And let's not forget that many plants (ESPECIALLY plants that don't have the crutch of being sprayed with pesticides) develop their own very toxic all-natural all-organic all-poisonous pesticides when they start getting chewed on.
Thinking that organic produce is somehow less toxic than the usual market stuff is a fond hope that one poison intended to discourage ingestion is somehow going to be better than another poison.
So far as I've ever been able to ascertain, poison is poison, whether it comes form nature or a lab.
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And let's not forget that many plants (ESPECIALLY plants that don't have the crutch of being sprayed with pesticides) develop their own very toxic all-natural all-organic all-poisonous pesticides when they start getting chewed on. Thinking that organic produce is somehow less toxic than the usual market stuff is a fond hope that one poison intended to discourage ingestion is somehow going to be better than another poison. So far as I've ever been able to ascertain, poison is poison, whether it comes form nature or a lab.