Mushrooms And Geiger Counters
jonerik writes "This article in the New York Times details the efforts being undertaken by Moscow food inspectors to keep radioactive produce out of the city's open-air markets and off of dinner tables. And the efforts are paying off, with seizures of 'hot' produce up by 10% so far this year vs. last year. Laced with cesium and strontium thanks to the radioactivity released by the Chernobyl nuclear disaster in 1986, forest produce (including berries and mushrooms) is more difficult to track than farm produce, but the inspectors apparently manage to keep on top of it, with one exception: Old babushkas who sell illegal produce from the sides of streets and who city officials are hesitant to crack down on."
You haven't lived till you've had my grandma's Cream of Glowing Mushroom & Barley Soup.
On a more serious note: while it is important to keep these sorts of foods out of the general population, I wonder what is being done to help those whose livelihood has up to now depended upon growing/gathering and selling these foods. If they can't sell the produce, they may just eat it themselves, meaning that they will be exposed to a greater amount of radiation than most people.
This is probably one of the reasons they don't want to crack down on the babushkas.It would also be interesting to see what the public reaction to this will be...will more people seek out the babushkas to get the "good stuff"?
Karma: Chevy Kavalierma.
Babushka is the russian word for 'grandma' (it can also be meant as 'old lady').
When the Chernobyl catastrophe happened, I lived in Ticino (the southern, Italian-speaking part of Switzerland). Just when "the radioactive cloud" was passing over the Alps, we were in the middle of the local rain season. For a while, we received a warning not to eat any salad or other vegetable. Although this was probably somewhat an histerical reaction, to this day our mushrooms show heavy traces of radioactive isotopes, going back to that time.
Quite a lot of plants and animals can be sued as bioindicators, i.e. natural indicators of some substance (usually a pollutant) in our environment. Lichens, for instance, can be used as a very precise measure of a city's pollution.
BTW, "Risotto ai funghi" is a local recipe of rice, safran and mushrooms. If you are lucky enough to have safe mushrooms at hand, give it a try! You won't regret it.
-- Serge K. Keller
They're using the LNT model for radiation damage (find how much radiation it takes to kill 1000 out of a 100,000 in a population and how much it takes to kill 100 out of a 100,000 and draw a straight line.) The LNT model wasn't actually such a bad theoretical prediction before we found out that cells could repair genetic damage to some degree. Now that we know it (and have some further evidence from hard studies as well), the LNT-based safety models are known to be severely inaccurate. The Chernobyl death estimates that were based on the LNT model were also severely flawed.
In fact, the only cancer spike that is commonly attributed to Chernobyl is an increase in thyroid cancer rates. Of course, two facts about the increase are rarely reported: 1) The rate of increase in adults is the same as the rate of increase in infants--unlike what radiation damage is known to do, and 2) the rate of thyroid cancer is very much lower than the rate in most western countries with modern medical technology. Could this suggest that what has changed is better monitoring of thyroid cancer, and not an increased death rate?
Beyond silly (for the most part) mushroom hunts, does the LNT model cause us any actual harm? Well, yes, when policy makers use it to justify overblown safety standards on nuclear power plants that drive up the cost of nuclear power (and mean that we burn more Middle Eastern Oil). It's also the reason we don't have things like this: Project Orion.
I am all for safety standards on nuclear power. But I want them to be based on the latest scientific data, not on out-dated 1940's guesswork.