You Gonna Eat That? It Could Become Plastic
Kaz Riprock writes "Jian Yu and associates at the Hawaii Natural Energy Institute have been working on a system to convert food waste into plastic polymers. There is a CNN article that gives an overview of the process. More information on the anaerobic acidogenesis and aerobic synthesis at Dr. Yu's page at HNEI. This could be a really good step in the right direction, assuming it provides a cheaper source of plastic than current methods (to be accepted and highly regarded by the plastic industry)."
Furthermore, plastic is only "easily and cheaply recycleable" if you leave a bunch of things out of the numbers:
Plastic recycling is a sham. I do it, because it might someday evolve into something real, and because twice through is better than once through. But mostly I try to buy less plastic packaging.
Instead of turning leftover food into plastic, how about using it to feed people?
Organizations like Second Harvest already exist. They need not only food but also donations of time and talent or money. Check them out!
Just do a little experiment: during a full week, do your shopping as usual, and pay attention to all plastic stuff you trash immediately after purchase. Figure you really needed how much of all that plastic ?
Yes. Almost all of it is needed. Without the plastic, a lot more of the even more expensive stuff the plastic was covering would be wasted by spoiling, being damaged during shipping, etc.
Even more importantly, plastic can be recycled. It's effectively impossible to recycle paper used to wrap food because it is hard to disinfect without ruining the material. You also have to use really toxic chemicals, specifically bleach. Plastic is relatively easy and cheap to recycle.
The other thing that gets me about this stuff is biodegradeability. Do you think stuff really degrades in a landfill? Landfills are locked out of the water system and stuff doesn't degrade like it does sitting in your compost heap. It doesn't really matter whether it's made out of corn or oil. It's still going to be there in 100 years. I think the most interesting aspect of food-based plastics is that they could become more economical or allow plastic to be used in new situations where biodegradeability really matters.
Finally, I just wanted to say that I love styrofoam. Ever see how much plastic actually goes into a styrofoam cup? They're almost all air. (Of course, I still prefer paper cups since my hot coffee will cool off faster so I'm less apt to burn myself.)