Enzyme Bio-Battery Runs on Ethanol
mpthompson writes "According to this article at New Scientist.com substantial progress is being made on enzyme-catalyzed ethanol based batteries to run cell phones and laptops. Such batteries promise to be cheaper, safer and less toxic than previously demonstrated methanol based fuel cells."
One of the major infirmities with the previously concieved designs was that I couldn't put it in my laptop and then take it on a plane - a plane being a major place where I'd like to have an unlimited (refillable) battery supply, as most planes don't offer 120v outlets for AC adapters. If this can overcome the safety risks involved with that venture, I'm sold.
:P
On another note, what else can it do?
Informatus Technologicus
Let us grow hemp and use it to make methanol. Then methanol will be cheaper.
Is this truly the only Earth I can live on?
Ok, great, now how about Last Longer? Especially Laptop batteries, I can't seem to keep a charge on any of them. They all seem to degarde rather fast.
Also, nuclear power is incredibly expensive.
Other than that, good idea.
Man, it would be really great if you could walk into a grocerie store and buy 'Ethanol Packets' next to the Duracells, Energizers, and Ray-o-Vacs.
No, not to drink, you lushes. It would mean that there would be a new demand for vegetable crops, Corn in particular. While the DoA is one of the most corrupt branches of our government, one can't help but think that a new demand for corn in the form of a non-perishable liquid would cut the amount of money currently being used for subsidies.
An ethanol economy is not quite as desirable as a hyrdrogen economy, but it can still be very good.
The next Slashdot story will be ready soon, but subscribers can beat the rush and slashdot the links early!
All non-regulated (as in BATF) ethanol is required by law to be denatured. There are two types of denaturing: complete and specical. Complete adds 5% methanol, rendering the mixture toxic for human consumption. Special denaturing adds a non-toxic additive to render the alcohol undrinkable. This is often done by adding phenopthalein, which (aside from being a pH indicator) is a powerful laxative. Drinking it will cause "severe gastrointestinal distress". Most consumer applications (like rubbing alcohol) use special denaturing (so they don't kill stupid alcoholics).
Just FYI for anyone thinking about using your laptop as a wetbar.