Skywalker Ranch Wines
Gates82 writes "The creative force of George Lucas is at it again. Producing his own wine. "I would love to see them plant another 5 to 10 acres. There must be spots on that ranch to make some really interesting wines."" Wonder if there's any spots on that ranch left that can make a good Star Wars movie?
Wonder if there's any spots on that ranch left that can make a good Star Wars movie?
:-)
Oh, the cynicism.
Seriously though, growing wines in west Marin leaves me wondering about the quality of these wines (particularly a Chardonnay), but Coppola has produced some rather tasty wines including a scrumptious Merlots and a Claret or two, so I am inclined to believe there may be something of note.
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I worry about celebrities making wine. Often, the wine's price gets a bump just for the name recognition factor, regardless of how good it is. This is the deal with Coppola's wines--they're just ok wines for better-than-ok prices.
Celebrity winemakers overally have little impact on serious wine drinkers. Obviously, though, Coppola proved there's a market segment that will spend money for a name on the bottle.
I would like to point out a brand new up-and-comer, non-celebrity wine--Sawkar Family Vineyards. They make a delicious Syrah that's probably in the upper scale of what most people want to pay for a bottle, but it's one of those that's actually worth it.
sev
but have you considered the following argument: shut up.
I have no idea if Coppola invites visitors or has a tasting room.
Don't expect Lucas to welcome you onto his ranch.
A feeling of having made the same mistake before: Deja Foobar
Start with Scotch. Though it seems more expensive up front, you don't have to drink as much to learn an appreciation for the pleasantries of the drink.
By drinking scotch you will gain a taste for the various flavors in the drink. Tastes like 'peaty', 'earthy', and 'oaky' are common descriptions of the flavors of whiskey. To enjoy it, you don't toss back shot after shot, rather you would sip and let the flavors spread on your palate. Though quite offensive at first, whiskey becomes delightful once you have developed a sense of what it is that you are tasting.
You can use the same slow tasting technique with wine. It's much less harsh than whiskey and it has many more flavors. The process of learning to enjoy whiskey will help immensely in your appreciation of wine.
It will at least help wean you off of White Zin, if nothing else.
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