New brewing Method Means Faster Beer, Less Waste

thatshortkid writes "A brewmaster in Germany has invented a cylinder that fuses yeast to the sides, allowing the yeast to do its fermentation job faster. A process that normally takes 10 days now takes a few hours. Also, yeast that normally has to be changed out after three brews can now last up to six months to a year."

Comments

First Pint!

[the_twisted_pair]

*hic*

Morning brew

[Matt Perry]

Now if you can just add a clock and a timer this thing could brew my morning beer before I get up, just like my coffee maker. :-)