Dodging the Negative Reaction To GE Crops
BINC writes "Wired has an article up today entitled 'Selective Breeding Gets Modern.'" From the article: "Genetically modified food has gotten a chilly reception from consumers, especially in Europe and Asia. Just last week, Japan suspended imports of American long-grain rice after authorities discovered that a genetically modified variety had accidentally mixed with conventional rice. To skirt such problems altogether, biotech companies are creating superior plants using genetics technology that is advanced but which falls short of grafting genes from one organism into another."
GE foods available for purchace are never harmful to humans.
What a bold an unfounded statement.
They are tested extensivly before release.
So are drugs, and yet we have huge scandals every few years because someone made a mistake.
So, while GE foods could pose health risks (both to humans and the enviroment), they usually don't.
They usually don't? How do you know? How long has GE food been around, and to what extent has it been produced? We don't have enough empirical data as of yet to come to the conclusion that they are "never harmful to humans".
GE crops are patented and trademarked. You can't independently grow these foods, prices are completely insulated from traditional agricultural pricing mechanisms and the danger of these corporations dumping vast amounts of GE crops at a loss only to make it up by raising prices and exploiting the monopoly they just gained later on is obvious, and very real.
Not to mention the terrible weakness and loss of variety that will result from basing entire food chains only on the single strain that provides the biggest profits for the corporation who holds the patent on the crop.
Basically, it comes down to an issue of trust. And no, i don't trust Monsanto to act ethically, fairly or honestly, and I have no trust in the governments that supposedly provide the checks and balances on these companies either.
GE food would probably be fine under the following conditions:
No patents on genetic sequences.
No forced sterilisation of seeds.
If these GE foods really are that good, why can't they compete on their merits with other foodstuffs instead of having all these additional 'GRM' - genetic rights management mechanisms added.
Thats my big beef with GE foods, its got nothing to do with productivity or efficiency. People have been growing their own food for thousands of years - widespread GE foods would essentially criminalize that activity.
I gots ta ding a ding dang my dang a long ling long