Creating Prion-Free Cows
Science Daily is reporting that the U.S. Department of Agriculture's Agricultural Research Service (ARS) is reporting positive results from a recent study designed to create genetically engineered prion-free cattle. From the article: "ARS studied eight Holstein males that were developed by Hematech Inc., a pharmaceutical research company based in Sioux Falls, S.D. The evaluation of the prion-free cattle was led by veterinary medical officer Juergen Richt of ARS' National Animal Disease Center (NADC) in Ames, Iowa. The evaluation revealed no apparent developmental abnormalities in the prion-free cattle."
This is great! Now we can go back to feeding the cows a healthy diet of dead sheep, which was how the whole "mad cow" thing started.
Or you could take the road us Finns have taken: Nowadays each and every cow that dies here is tested and not a single piece of a particular animal may be used to produce food unless that animal has been tested.
Yes, but the Finns have a government that serves the people.
s ive+in+Finland+by+European+standards/1076153030941 ), and given the fact that 'Mad Cow' disease is so astronomically unlikely to infect anyone when absolutly no precautions are being taken, any reasonable person has to question the cost/value of food paranoia.
Given the fact that Finns pay (on average) 22% more for food than the EU average ( http://www.hs.fi/english/article/Food+still+expen
I would say Finns requiring test for Mad Cow to be more about protectionism (it is against trade rules to outright ban foriegn beef, but if you require very specific and expensive testing on beef that isn't harmonized with other countries, and then subsidize the testing for domestic producers, you can essentially sidestep trade rules).