Slashdot Mirror
FDA Considers Redefining Chocolate
shewfig writes "The US Food and Drug Administration is considering redefining 'chocolate' to allow substitution of vegetable oil ($0.70/lb.) for cocoa butter ($2.30/lb.), and whey protein for dry whole milk. There are already standard terms to differentiate these products from chocolate, such as 'chocolatey' and 'chocolate-flavored.' The change was requested by the industry group Chocolate Manufacturers of America. Leading the resistance to this change is high-end chocolate maker Guittard, with significant grass-roots support from the Candyblog. The FDA is taking consumer comments until April 25. Here is the FDA page on the proposed change, which oddly enough does not say what the proposed change is."
As if American chocolate wasn't bad enough as it is...
Nonsense!
The quality of American chocolate is every bit fine as American cheese, American Pizza, American Wine, American beer... oh wait!
There are shills on slashdot. Apparently, I'm one of them.
Did you ever know a "chocoholic"? One of those folks who just can't get enough chocolate? I bet there's at least one in your home or workplace. At my house, it's my wife Emily. She's got to have her little bowl of Hershey's Kisses in the living room. She can't go shopping without bringing home some chocolate ice cream or a chocolate-cake mix. She's even got a funny little sweatshirt that says, "My Name Is Emily, And I'm A Chocoholic."
To be honest, I'm a bit of a chocoholic myself. Except for one small detail. You see, instead of being addicted to chocolate, I'm addicted to booze. Yep, from dawn to dusk, there's one thing on my mind: booze! Beer, liquor, wine, all that stuff!
When my wife gets one of her cravings, she reaches for a Baby Ruth or Mars bar. With me, it's Icehouse beer. My refrigerator is always stocked with plenty of it. I also have a little flask of whiskey in my desk drawer at work. In fact, if you can keep a secret, I even keep some booze in my car in case of traffic jams. I just can't stand to be without booze for too long!
I'm a lot like that Cookie Monster on Sesame Street. Only it's more like the Booze Monster. When I walk into a party and see that they have booze of any kind, it's like, "Whoa-hoa! All bets are off! Lemme at that booze!"
I remember this one time, there was no chocolate in the house. Emily was going out of her mind, trying to scrape up some sort of chocolate fix. In the end, she resorted to drinking a cup of hot cocoa. It was so cute! Sort of like the time I drank all her hairspray because there was no booze in the house. Or that other time with the rubbing alcohol. Or the Nyquil. Or the Aqua-Velva.
Another time, I was completely out of booze, and all the stores and bars were closed, so I drove 45 minutes to find a place that would sell me some beer or something. I was kind of embarrassed, because here it was late Monday night, and I had to work the next day, and I'm driving around looking for booze. But, hey, that's just how things are when you're a "booze-oholic" like me! I finally found a huge all-night liquor store. You should have seen how I loaded up! Cases of this, fifths of that. It was 5 a.m. when I finally got home, so I just said, "To heck with work!" and had my own little improvised holiday. I called it Booze Day! I'd been working hard, getting to work on time almost every day for two weeks, so I figured I'd earned what wound up being the rest of the week off.
Sometimes Emily and I think we should cut down a little-you know, health concerns and all. But there's always some special occasion that gives us an excuse to go off our "diets." Halloween was Emily's last big bender. We only got three trick-or-treaters the entire night, so the whole big bowl of Reese's Peanut Butter Cups went straight to her. (Or straight to her thighs, as she said!)
My most recent bender was today. There was a good movie on TV, and I figured, hey, I'll need steady hands to change the volume. Of course, it all went straight to my liver, but what are you gonna do?
For my birthday, Emily gave me the funniest coffee mug, perfect for Irish coffee. It has a little teddy bear on it with a "don't mess with me" look on his face, and it says, "Hand Over The Booze And Nobody Gets Hurt." I laughed so hard! That bear was just like me when I robbed the party store earlier this year! Also, the mug is really big, so it can hold a lot of booze... another plus!
Yes, those chocoholics are a funny sort. But they won't hurt you-as long as they have their chocolate, that is. Or, in my case, booze!
- lifted from The Onion
Yes, but this move will allow the government to increase the chocolate ration to 20 grams per week.
I hope this doesn't fly ...
You got your peanut butter in my chocolate-y flavoured vegetable oil! ...
You got your chocolate-y flavoured vegetable oil in my peanut butter!
F*ing gross, dude! I ain't eating that sh*t
Not to mention the "anal leakage" you'll get from eating too much "vegetable oil chocolatey junk".
For chocolate thayt is true. Chocolatey only needs to somehow resemble chocolate. Add a few more -ey and you probably have something is vaguely brown. Perhaps recycled Zunes.
Engineering is the art of compromise.
I'm a chocoholic. A fucking serious chocoholic.
Yeah, I feel ya, man. I'm like a chocoholic, but for booze.
Dont follow this path I dont care what the US does, M&Ms were about the only edible chocolate there anyway.
Damn you Slashdot and your chocolate stories, I now have a huge craving for a big box of Leonidas.
Do not try to read the dupe, thats impossible. Instead, only try to realize the truth
What truth?
There is no dupe
With even less research, so is Guittard.
OK I slit my wrists and you were spot on, the headache went away almost immediately. However I have been unable to stem the bloodflow and now I feel quite weak and dizzy. Can you suggest something for this? Also if you have any tips for removing blood stains from carpets and keyboards I would very much appreciate it...
Do not try to read the dupe, thats impossible. Instead, only try to realize the truth
What truth?
There is no dupe
'Wienrich and Boettcher were, naturally, foreigners, and according to Ankh-Morpork's Guild of Confectioners, they did not understand the peculiarities of the city's taste buds. Ankh-Morpork people, said the guild, were hearty, no-nonsense folk who did not _want_ chocolate that was stuffed with cocoa liquor and were certainly not like effete la-di-dah foreigners who wanted cream in everything. In fact, they actually _preferred_ chocolate made mostly from milk, sugar, suet, hooves, lips, miscellaneous squeezings, rat droppings, plaster, flies, tallow, bits of tree, hair, lint, spiders, and powdered cocoa husks. This meant that, according to the food standards of the great chocolate centers in Borogravia and Quirm, Anka-Morpork chocolate was formally classed as "cheese" and only escaped, through being the wrong color, being defined as "tile grout."'
--Terry Pratchett, Thief of Time
REVOLUTION!!!!!!
First they came for my fats, and I said nothing. Then they came for my carbs, and I said nothing. Then they came for my sugars, and I said nothing.
But NOT MY FUCKING CHOCOLATE!
(insert Star Spangled Banner here)
One nation. One struggle. One destiny.
I had a dream! A chocolatey dream!
Just remember the next time you rinse with Listerine Citrus Burst that you're swishing crushed dead pregnant beetles in your mouth.
And every time you eat beef, that comes from cows! Those cute, fat horses!
I remember the good old days when FDA labeling rules gave me some minimal confidence about the contents of a product.
No more; it's time to change the acronym's meaning. "fraudulent descriptions administration" comes to mind.
And here I thought chocolate was a candy, an indulgence, a culinary luxury to be enjoyed for it's own smooth deliciousness. Who knew that I should be conditioning myself to tolerate only pure "Cacau" bars, just as I might do with fish oil, so I can rest smugly in my chocolate snobishness.
But wait, processing the bean discards much of the natural taste and benefit. Better to eat the beans whole, directly from the tree, than to pollute them by the touch of man or machine. This is truly the way of the chocolate elite.
And I hear that chewing the leaves is enjoyable, too. I especially like the leaves!
--- A man with a briefcase can steal more money, than any man with a gun. [Don Henley]
Twinkies don't have a shelf-life, they have a half-life.
It's sad when choosing an installation directory on your own qualifies you as an "advanced user."
Good chocolate like the above satisfies her in an ounce or two (or three) serving size, so she eats less and enjoys more.
hahahahaha!!
Do you love freedom??? Do you love freedom!!! DO YOU LOVE FREEDOM!!!!!!!!
Other plants aren't quite as gross as that, but even still, they all grow in dirt. Just think about that next time you're having a salad. Would you eat food off the floor? Well, everything in that salad used to be on or in the ground, and the ground is nature's filthy floor that never gets vacuumed!
Visual IRC: Fast. Powerful. Free.
So lemme guess, you don't drink water either, right? I mean after all, fish fuck in that stuff.
Apologies to WC Fields
Marxism is the opiate of dumbasses
Shirly, you jest. Why bother?
Don't call me Shirley.
Put identity in the browser.
WHAT???
Slashdot social media options: AIM, ICQ, Yahoo, Jabber and Mobile Text. Why no MySpace?
09 F9 11 02 9D 74 E3 5B D8 41 56 C5 63 56 88 C0
45 5F E1 04 22 CA 29 C4 93 3F 95 05 2B 79 2A B2
Have some SunnyD fruit cocktail! Made with real fruit juice*!
*5% fruit juice from concentrates
"I'm not a procrastinator, I'm temporally challenged"
> They also make the worst wine in the world.
Oh come on. I happen to like retsina, occasionally, in small quanties in the right circumstances, but how often have the French been reduced to saying "you know what would improve this wine - some pine resin"?
Possibly the French make the worst wine in the world that they can still get away with selling for export. But at the level of very cheap very local wine, lots of people make wine of which the best that can be said for it is that it's cheap and alcoholic.
rant
<h1>Maple</h1> <h6>flavored</h6> <h1>Syrup!</h1>
I do beleive you mean a 'Responsibleyer Decisionette'
Not only do they deceive consumers, they ignore w3c recommendations too!
Headings should reflect the logical structure of the document; they should not be used simply to add emphasis, or to change the font size.
I totally agree. It was the first thing that I noticed. If I were hired to write that text, then I would have used CSS in a separate file. However, for the sake of readability, I'm going to use inline styles.
<h1>Maple <span style="display:none">Flavoured</span> Syrup!!!1!</h1>
testing out my trending skills