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Some Soft Drinks May Damage Your DNA

Parallax Blue writes "The Independent is reporting new findings that indicate a common additive called sodium benzoate, found in soft drinks such as Fanta and Pepsi Max among others, has the ability to switch off vital parts of DNA in a cell's mitochondria. From the article: 'The mitochondria consumes the oxygen to give you energy and if you damage it — as happens in a number of diseased states — then the cell starts to malfunction very seriously. And there is a whole array of diseases that are now being tied to damage to this DNA — Parkinson's and quite a lot of neuro-degenerative diseases, but above all the whole process of aging.' European Union MPs are now calling for an urgent investigation in the wake of these alarming new findings."

8 of 643 comments (clear)

  1. Re:Technical details by Nymz · · Score: 5, Informative

    Benzene Production from Decarboxylation of Benzoic Acid in the Presence of Ascorbic Acid and a Transition-Metal Catalyst (pdf warning) from Journal of Agricultural and Food Chemistry, May 1993, Volume 41, Number 5

  2. The Independent started WiFi Scare by cruachan · · Score: 4, Informative

    Not to say that there might not be an issue, but The Independent was the Newspaper that first ran the WiFi scare in the UK - a couple of weeks ago and well before the BBC - and last Sunday's scare in the paper was over baby alarms. Both pieces were examples of really bad science journalism with widespread scattering of the term 'radiation' throughout and cleverly writen to wrap as much scaremongering as possible up in pseudo-objective and precautionary language.

    Today's leader article is a classic 'For The Sake Of The Children' rant (http://comment.independent.co.uk/leading_articles /article2586569.ece)

  3. Re:A no win situation by Jah-Wren+Ryel · · Score: 4, Informative

    Diet Soda, it has been found in a European study (German?) to fuck with your blood sugar level - the body thinks it's getting sugar, pumps you with insulin, and it turns out you aren't getting any. If you want to make an outrageous claim like that, you had better back it up. All of the diabetics I know regularly drink diet soda without any significant impact on their insulin levels. If there was, they would know about it.
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  4. Re:A no win situation by JRIsidore · · Score: 5, Informative

    Maybe because with diabetes the insulin level is the very problem. People with type 1 diabetes can't produce enough insulin and the level is therefore controlled by regular injections, not the body itself. Type 2 is an insulin resistance, so even if the levels rise due to drinking diet soda it might not have any effect. But this is just my guess...

    I heard of that effect, too. When eating sweet food the tongue registeres this and the pancreas reacts with increased insulin production. This effect has been confirmed in rats: http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd= Retrieve&db=PubMed&list_uids=2887500&dopt=Abstract

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  5. Coca-Cola Zero by dysfunct · · Score: 5, Informative

    If anybody's interested: There's currently quite a number of marketing campaigns across of Europe for the new Coca-Cola Zero. According to its Wikipedia's entry, the product can contain sodium benzoate depending on the country where it's sold. If you're cautious and want to be on the safe side, you might want to stick to regular Coca Cola or Diet Coke which appear not to contain this stuff.

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  6. Re:Frogurt by hankwang · · Score: 4, Informative

    life expectancy at birth has gone from about 50 years [...] You think that 25 used to literally be "mid life". Half your life was likely over by 25.

    Life expectancy at birth includes child diseases that killed about 20% of the children before the age of 5. See page 6, fig 3 of the US life tables. Once you survived the first few years of your life, your life expectancy would increase considerably. See page 30 of the report: at the age of 25, your life expectancy was 65. Your midlife would be around the age of 34. Nowadays, the life expectancy only increases from 77.5 to 78.5 years between the age of 0 and 25 years.

  7. Re:A no win situation by Mprx · · Score: 4, Informative

    Nonsense, distilled water is perfectly safe to drink:
    http://yarchive.net/med/osmotic_damage.html

  8. Re:And what about the U.S.? by hey! · · Score: 4, Informative

    An acquaintence of mine is a neuroscient. She won't touch Aspartame, because she says there are so many side effects, many of them neurological.

    In 1980, Aspartame failed to achieve FDA approval. However, this decision was reversed under a new, Reagan appointed commissioner it was approved. Subsequently it was the leading cause of FDA complaints for adverse reactions (in part this was due to its common use), until the FDA decided to stop counting them.

    It is probably true that most people are OK with it in modest quantities. But people should use it with caution and be on the lookout for complications.

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