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Family Dog Cloned, Thanks To Dolly Patents

patentpundit writes "BioArts International announced today that they have delivered the world's first commercially cloned dog, a 10-week old Labrador named Lancey, to Florida residents Edgar and Nina Otto. According to the press release issued by the company, 'BioArts International is a biotech company focused on unique, untapped markets in the global companion animal, stem cell and human genomics industries. The Best Friends Again program is a collaboration between BioArts and the Sooam Biotech Research Foundation in South Korea, home to the best and most experienced dog cloning team in the world.' The technology that makes this animal cloning possible stems from the cloning patents developed at the Roslin Institute for the cloning of the now famous, or infamous depending on your view, Dolly the sheep."

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  1. Re:Why? by Spellvexit · · Score: 4, Informative

    A Korean friend of mine told me about how very once and a while her family would take a trip out to the country, and one of their haunts was a place quite near a "dog farm." Apparently, the meat is tastier when engorged with blood, but that doesn't happen well unless the animal is tenderized while alive. So occasionally their peaceful trips to the country would be punctuated by the yelping and keening of dogs being beaten to death, simply to enhance flavor.

    The Korean taste for dog is probably over-exaggerated over here, but there's apparently a (quite brutal) market for it over there. Thankfully my friend was not a consumer, but honestly, I'd think a trip to the country like that would put off quite a few potential dog-eaters!

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