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Animal Farms Are Pumping Up Superbugs

oxide7 writes "The philosopher Frederick Nietzsche once famously said, 'That which does not kill me, makes me stronger.' That may or may not be true for human beings, but it is certainly true for bacteria. The superbugs are among us and they are not leaving. Indeed, they are growing stronger. 'The problem is that the animal agriculture industry makes massive use of low-dose antibiotics for growth promotion and in place of effective infection prevention methods,' Young said, adding that the farm animal population is much larger than the human population. The low-dose antibiotics do not kill the disease. They make the disease stronger, more resistant to those and other antibiotics. The animals — the cattle, pigs and chickens — thus treated become superbug factories. The diseases stay in them and they wash off them to infect the surrounding environment."

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  1. I am not a vegetarian, but we need to reduce by dominion · · Score: 5, Interesting

    I am not a vegetarian, but we need to reduce our meat consumption. I'll never be a vegetarian, I'm too fond of my Sicilian-American culinary traditions, but two things need to happen: First, we need to reduce the amount of meat we consume, and we need to consume better meat when we do. This diet that America has of eating a big bucket of meat and cheese from Denny's is just ridiculous, and it's killing us on multiple fronts.

    I try to follow a basic plan: Vegan (or Vegetarian) before 6pm. I try and make sure the meat I do eat for dinner is high quality. I pay a little extra for it, but the savings throughout the day balance out. There are other types of diets that would be great for reducing meat consumption without any of us thinking we're suddenly living off of soy and wheat germ. Eating smaller portions of meat, but still using it for flavoring, for instance. Even just getting the idea in our heads that we shouldn't eat meat for every single meal.

    Factory farming has got to go, it's horrible on so many fronts. I'm not a foodie, and I don't have vegan super powers, and I recognize that people are on a budget, and can't shop for organic at whole foods (hell, I can't afford to, and I have a decent job). But we have to figure some kind of practical way forward, because we can't keep packing animals in to dark crates, standing in their own filth and pumping them full of drugs and then call that dinner.

  2. Re:I have an idea to stop the need for anti-biotic by hoggoth · · Score: 5, Interesting

    THIS!

    I (we) buy all of our food directly from farms. We live in a suburb of New York City, and still we have found farms not too far away.
    We buy a 1/4 cow (we split it with three other families) and it feeds us for a year. All of our produce comes from farms as well.
    Our beef and chicken is raised walking around eating grass and bugs and whatever it would naturally eat.

    The food tastes better and is better for us.
    A month doesn't go by that I don't hear of some horrible contamination-caused food recall that doesn't affect me or my family.

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