Slashdot Mirror


IBM Granted Your-Paychecks-Are-What-You-Eat Patent

theodp writes "On IBM's Smarter Planet, at least as envisioned in Big Blue's recently-granted patent for 'providing consumers with incentives for healthy eating habits', the FDA will team up with employers and insurers to determine your final paycheck based upon what you eat. IBM explains that whether a given food item is considered healthy may vary based on a number of factors, including 'individual health histories, family health histories, food intake, exercise routines, medications, and other health related factors', and may even be time dependent ('incentives are greater for consumption of a particular food item during a designated lunch time and less for consumption of the particular food item during other periods of time'). Before being issued, IBM's patent request languished for ten years and was only granted after a Patent Examiner's rejection was overturned on appeal. IBM CEO Sam Palmisano has been a cheerleader for pay-for-monitored-healthy-eating on a national level, which seems to be neatly aligned with the goals of his fellow CEOs on the Business Rountable, who told President Obama in 2009, 'It's very important that we don't have a government [healthcare] plan competing with a private plan and finding out that our employees or the citizens in general could go to a plan that doesn't have the same incentives and requirements and behavioral characteristics to make sure that they do the right things long term'."

4 of 455 comments (clear)

  1. IBM's Patent Submissions Process by Anonymous Coward · · Score: 5, Informative

    Just a quick reminder that IBM's patent process is focused on numbers, specifically being #1 year after year (because now it would be news if we weren't #1).

    Also, in order to advance in IBM you have to participate in patenting, and IBM pays $$$ per patent, so it's the only real bonus system at IBM.

    Even more important, IBM has dozens (if not hundreds) of independent patent review boards, each focusing on a specific, narrow area of expertise. Some are very rigorous, some are very lax. That's just the nature of the business.

    Don't assume that every IBM patent you see is tied to a product plan or even a gleam in some executive's eye (as would be the case at a smaller firm).

  2. Re:How do you determine healthy food? by elrous0 · · Score: 5, Informative

    The short answer is whatever happens to be trendy at the time. One year, carbs will be all the rage. The next, they'll be bad.

    Remember, your paycheck reflects how well you obey, citizen!

    --
    SJW: Someone who has run out of real oppression, and has to fake it.
  3. Re:How do you determine healthy food? by Tharsman · · Score: 4, Informative

    My wife is a diabetes researcher. She tells me all the carbs we eat (in the way we consume them in the United States) are, indeed, killing us. Ironically, I asked her if there are any studies on this, and she says there are not (that she knows off, it's not easy to get a grant to "prove" eating bread is unhealthy) but it’s visible in other non-focused studies and existing knowledge of how the body treats sugars.

    Your daily carb intake should consist of fruit and vegetables, not breads or pastas.

  4. Re:How do you determine healthy food? by voidphoenix · · Score: 4, Informative

    And let's face it, red meat isn't really good for you either. Too much fat. At least according to studies.

    Citation needed.

    I'm not just being snarky. Try this: Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease.

    TLDR: Eating lots of saturated fat DOESN'T INCREASE RISK of coronary heart disease, stroke or cardiovascular disease.

    Read Good Calories, Bad Calories or the newer one, Why We Get Fat for a good treatment of the science behind nutrition and health. For something more directly discussing what to eat, Protein Power is pretty good. It includes sections discussing the science of the diet and why it works.