Do Antibiotics Contribute To Obesity?
sciencehabit writes "Farmers have long used antibiotics to make cows, pigs, and turkeys gain weight faster. Now, scientists claim that receiving antibiotics early in life may also make children grow fat (abstract). The researchers believe the drugs change the composition of the bacterial population in the gut in a crucial developmental stage that may have a long-lasting impact."
No.
That's not exactly right. I read NPR's coverage of this earlier today and vastly prefer their title and interpretation of results:
Could Antibiotics Be A Factor In Childhood Obesity?
It turns out that it's a factor but it's likely a small factor quoting an expert from the NPR coverage:
"Although the effect was small on an individual level," Dr. Leonardo Trasande, the lead pediatrician on the study, tells Shots, "we predict that that this rise in body mass would increase the overweight population in the U.S. by about 1.6 percent."
And to summarize, this is not some over hyped stop using antibiotics trash, the conclusion is:
"We're not saying that children with severe infections shouldn't be treated with antibiotics," Blaser says. These findings just reinforce our need for judicious use of them.
Sounds pretty reasonable to me.
My work here is dung.
Farmers use antibiotics on cows, pigs, and turkeys because they can't digest corn properly which leads to excessive gut bacteria (the corn diet makes them gain weight), and due to the unhealthy living conditions of shoving hundreds to thousands of animals together in a cramped warehouse.
The plural of "anecdote" is not "data". And for that matter, neither is the singular.
Give me Classic Slashdot or give me death!
Followed very closely by a diet heavy in carbohydrates, thanks to a failed and scientifically baseless "low fat" dietary guidelines that promote a "low fat" diet high in carbohydrates.
It staggers me to watch fellow parents pour gallons of sugar down their kids throats -- "look, it's low fat and free from high fructose corn syrup!!!!" despite the fact that it contains apple juice as a "natural" ingredient, which is just injected for its fructose content -- it's like HFCS without the corn syrup.
If you don't want your kids to get fat, feed them eggs and sausage. If you want them to get fat, feed them juice, soda, and lots of grains and watch them swell like cows in a feedlot.
Even portion size can be less of an issue if you are eating 20% or fewer calories in carbohydrates. Fat intake will produce a leptin response, making you feel full and not wanting to eat any more.
Carbohydrates, especially fructose (as Dr. Lustig points out in "Bitter Truth) suppresses the leptin response -- you don't feel full, the metabolization process of simple carbs just locks away the energy as fat accumulation and preventing you from using it for energy, making you even more hungry.
I went low carb about 8 months ago and I took the idea of "eat until you were full" seriously, thinking maybe I could knock back a couple of steaks at a time. I couldn't; I lost all interest in eating once the full feeling kicked in.
Farmers don't give livestock antibiotics to make them gain weight, they give them grains to do that, and then they have to give them antibiotics so that they don't die from the grains. Cows, for example, are ruminates which are designed (or evolved, I guess I should say) to eat grass, not grain, which would kill them before they could be brought to market without the use of antibiotics. Antibiotics makes grain feeding possible, but it is actually the grain, not the antibiotics which leads to the weight gain.