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US House Committee Approves Anti-GMO Labeling Law

An anonymous reader writes: The House Agriculture Committee approved a measure banning mandatory GMO labeling as well as local efforts to regulate genetically engineered crops. The decision is a major victory for U.S. food companies and other opponents of labeling genetically modified foods. "This... legislation will ensure that Americans have accurate, consistent information about their food rather than a 50 state patchwork of labeling laws that will only prove costly and confusing for consumers, farmers and food manufacturers," said Pamela Bailey, CEO of the Grocery Manufacturers Association (GMA), said in a statement.

22 of 446 comments (clear)

  1. This legislation brought to you by.. by kheldan · · Score: 5, Insightful

    ..your friends at Monsanto Corporation.

    Our Business Is Life Itself.

    --
    Are YOU using the TOOL, or is the TOOL using YOU? Think about it!
    1. Re:This legislation brought to you by.. by thegarbz · · Score: 5, Insightful

      With no evidence that GMO food is bad for your health why should mandatory labeling be required. If people are actually keen to have non-GMO foods and a market exists for those people why not simply label all other food as GMO free to appease that market?

      You see the same thing happening with every other food property starting quite early with the labeling of foods that contain no artificial colours or flavours, and 99% fat free, not to mention "organic", gluten free, phosphate free etc.

      If people care about it then the labels will come on their own accord, until then there should be no reason a food should be labeled unless there's a risk associated with the product that the manufacturer is willfully omitting.

    2. Re: This legislation brought to you by.. by krlynch · · Score: 5, Insightful

      No ... over the last hundred years, with improvements in public hygiene, water supplies, and vaccines, we have essentially conquered lethal childhood disease. We have effectively conquered food-borne illness. We have found effective anaesthetics and antibiotics and discovered effective methods of surgery so that essentially no one dies of minor trauma. The same techniques mean that most birth defects are now survivable.

      Heart attack, cancer, etc haven't skyrocketed as causes of death because of our diet ... they've skyrocketed because we now live long enough for these to be the primary things that take us out, because we've beat all the other stuff! All these diseases have (obviously) existed for millions of years, but essentially no one ever succumbed to them because they didn't live long enough!

      Can most of us eat better and exercise more and eek out a few more years? Sure. But I'd much rather our situation today than that of our forbears of even a hundred years ago.

    3. Re:This legislation brought to you by.. by harlows_monkeys · · Score: 5, Insightful

      I have no objection to the science of GMO. It is the business of GMO that I do not trust.

      The difference between conventional hybrids and GMOs is that the the set of plants and animals that can be obtained by the former over any given time frame is a tiny subset of those that can be obtained by the latter. GMO gives food producers a great increase in power, and as a great philosopher once observed, "With great power comes great responsibility". I don't think the current food companies have the necessary responsibility.

      With conventional hybrids, they are more limited in what they can do, and it can take longer to achieve a given desired organism. These limitations give us a chance to make sure that they are not misusing their power.

    4. Re:This legislation brought to you by.. by metamatic · · Score: 4, Informative

      When I was a kid, NOBODY was allergic to wheat.

      Celiac disease dates back to the 2nd Century and was given its current name in 1856.

      --
      GCHQ Quantum Insert installed. If only our tongues were made of glass, how much more careful we would be when we speak
    5. Re: This legislation brought to you by.. by crmarvin42 · · Score: 5, Informative

      Then I will pick up the torch.

      Every GMO sold in the U.S. has undergone extensive pre-market safety testing. What specifically about this process do you feel to be deficient. Especially in light of the fact that many other tools, such as random mutagenesis via radiation, do not require any pre-market testing depite having actually made people sick (unlike any GMO in the last 20 years).

      --
      Bureaucracy expands to meet the needs of the expanding bureaucracy.-Oscar Wilde
    6. Re:This legislation brought to you by.. by CanadianMacFan · · Score: 5, Insightful

      I have a problem with the science of GMO because I don't think that humanity is nearly as smart as we think we are. Only 15 years ago we mapped the human genome and there were many speeches about how it was going to lead to many breakthrough cures. Turns out that things are much more complicated than just simple single on/off switches. Then there was the so-called junk DNA that scientists kept going on about for so long. And then it wasn't too long ago that they realized that it actually did have a purpose. (On a side note it shouldn't be a big surprise since nature wouldn't normally be keeping around a whole bunch of stuff that wasn't useful.)

      So far, for the most part all GMO has done for us is create new strains of food that is resistant to poisons that have ended up creating more resistant weeds. We keep hearing about all of the wonderful things that GM can do but it just doesn't get past the laboratory.

      I wouldn't mind seeing it used to transfer genes within the same species and it would speed up the process you could recreate with selective breeding. But I'm against transplanting genes from one species to another because we just don't know enough about how the genes interact. It's not whether the food is safe to eat or not (which is what everyone seems to focus on) but what unforeseen impacts with the plants we are introducing.

    7. Re:This legislation brought to you by.. by crashumbc · · Score: 5, Insightful

      And the money involved makes it VERY likely that process is corrupt at MANY levels...

      The limitations imposed by "traditional" methods impose hard limits on what can be done.

      I personally, don't mind creating and selling GMO's...

      I very much mind not being allowed to know WHAT my food IS. This corporate shill of a law is prime example of the subversion of how capitalism is supposed to work. For capitalism to work properly the consumer need to be able to make a INFORMED decision. That is being denied to me.

    8. Re: This legislation brought to you by.. by Nethemas+the+Great · · Score: 4, Informative

      From the FDA's web site (emphasis mine):

      Food and food ingredients derived from GE plants must adhere to the same safety requirements under the Federal Food, Drug, and Cosmetic (FD&C) Act that apply to food and food ingredients derived from traditionally bred plants .

      The developer produces a safety assessment , which includes the identification of distinguishing attributes of new genetic traits, whether any new material in food made from the GE plant could be toxic or allergenic when eaten, and a comparison of the levels of nutrients in the GE plant to traditionally bred plants.

      FDA scientists evaluate the safety assessment and also review relevant data and information that are publicly available in published scientific literature and the agency's own records.

      In my book that qualifies as a statement from the company of "trust us." There's no independent verification. Since GMOs are held to the same standard as traditionally bred plants, no standard either really.

      --
      Two of my imaginary friends reproduced once ... with negative results.
    9. Re: This legislation brought to you by.. by Kazoo+the+Clown · · Score: 4, Insightful

      Every GMO sold in the U.S. has undergone extensive pre-market safety testing. What specifically about this process do you feel to be deficient. Especially in light of the fact that many other tools, such as random mutagenesis via radiation, do not require any pre-market testing depite having actually made people sick (unlike any GMO in the last 20 years).

      You pick up the torch, and I'll pick up the pitchfork. GMO LABELLING IS NOT JUST ABOUT SAFETY. What's "deficient" is knowledge of which products are using a technology that people object to on, for example, the grounds that Monsanto's use of patented GMO crops are polluting neighbor small farmers who are then inadvertently find themselves in trouble for patent infringement. Another reason is people don't like new technologies forced on them whether they like it or not. And I'm sure there are other reasons people have for not wanting GMOs. So I'll say it again, GMO LABELLING IS NOT JUST ABOUT SAFETY.


      If there's nothing to hide, there's no reason NOT to label if people want it. What's "confusing" is not to label it and leave people wondering. And in fact we see there IS something to hide. They know if they label GMOs some people won't buy them because of it. I can tell you though, if I see two products on the shelf and one says "non-GMO," THAT'S the one I'm buying.

  2. Other opponents by amicusNYCL · · Score: 4, Insightful

    other opponents of labeling genetically modified foods

    Now who the hell considers themselves an opponent of labeling GMO foods unless they have a financial stake in it? Is there anyone walking down the street who has nothing to do with the food industry and considers themselves an opponent of labeling GMO foods?

    This... legislation will ensure that Americans have accurate, consistent information about their food

    So a law that requires that GMO foods are labeled as GMO foods would be a barrier to accurate, consistent information? Someone wrote that quote without even bothering to check what the issue was, didn't they?

    --
    "Our two-party system is like a bowl of shit looking at itself in a mirror." - Lewis Black
    1. Re:Other opponents by erice · · Score: 5, Insightful

      other opponents of labeling genetically modified foods

      Now who the hell considers themselves an opponent of labeling GMO foods unless they have a financial stake in it? Is there anyone walking down the street who has nothing to do with the food industry and considers themselves an opponent of labeling GMO foods?

      I have no financial stake it in an I oppose labeling of GMO foods.

      This... legislation will ensure that Americans have accurate, consistent information about their food

      So a law that requires that GMO foods are labeled as GMO foods would be a barrier to accurate, consistent information?

      Yes. Because "GMO" doesn't tell you anything all. It makes people *think* they are making an informed choice about their health when actually they are choosing randomly and because people have limited time and attention span, adding the label means other, actually important factors, get less attention.

    2. Re:Other opponents by Copid · · Score: 4, Insightful

      I'm in favor of good information on food labels, but I also see the complaint from the GMO producers. I think they're worried about something like this:

      GMO company: There's no need to label these things. They're perfectly safe.
      Anti-GMO activist: Why do you hate transparency? If it's perfectly safe, there's no reason not to label them.

      [Time passes. Labels mandated.]

      Anti-GMO activist: If GMOs are so safe, why is labeling them mandatory?
      Consumers: Hey! That's a good point!

      --
      An interesting anagram of "BANACH TARSKI" is "BANACH TARSKI BANACH TARSKI"
    3. Re:Other opponents by Your.Master · · Score: 4, Insightful

      I consider myself an opponent of mandatory labelling GMO foods as GMO, without having a financial stake in it.

      I would suggest instead that non-GMO products should voluntarily label themselves as non-GMO, and enforce the veracity of that claim under truth in advertising laws. I still believe that's actually better even for the people who are opposed to GMO in general, because now they know what to look for. This is the "kosher-label" model instead of the "danger: explosive!" model.

      I could also see my way to mandatory labelling specific classes of GMO products if a legitimate concern could be cited about them. Otherwise it's just really arbitrary. Like mandating a "contains Utah genes" label for products whose ancestry ever included a plant or animal raised in Utah.

      Enforcing labelling on an arbitrary basis does in fact create a barrier because your choice of what is a mandatory label *itself* conveys information ("we politicians aren't confident this is safe for human consumption, but aren't willing to ban it outright either"). And the thing is, that's what presumably any product that intentionally contains no GMO truly wants to advertise, so they should go ahead and advertise it. It's their right. I haven't seen a lot of these labels. There is "organic" which guarantees no GMO, but it also comes with some extra requirements you may not wish to impose, like limitations on pesticides and fertilizers.

      It's kind of like biased reporting. It is possible to report a sequence of things that everybody agrees are facts, in such a way as to suggest something that is non-factual. That's what bias is.

    4. Re:Other opponents by erice · · Score: 4, Insightful

      The GMO label means nothing, but those pushing it will use it to imply GMO=unsafe. It then becomes a weapon they can use to advance their agenda to have all GMO removed from the food chain. For no good reason.

      Some people falsely believe gluten is bad. Do you support banning labels that tell people that a food contains wheat?

      Non-sequitur. Celiac is quite real even if most of the people avoiding gluten don't have it. There is no such thing as "GMO sensitivity". Indeed, there can't be because "GMO" is not a substance.

  3. Good! Those laws just misinform consumers anyway. by Chalnoth · · Score: 4, Insightful

    Labeling laws like this convey no real information to the consumer. They just add a word to the food item that many people interpret as frightening, a word that has literally zero impact on the safety or sustainability of the food item. This is definitely a win for people everywhere in the US.

  4. Re:Good! Those laws just misinform consumers anywa by new_01 · · Score: 4, Insightful

    Exactly. GMO labeling laws are analogous to labeling table salt as "NOTICE: HAS CHEMICALS!".

  5. Labling by penguinoid · · Score: 4, Insightful

    I think we should have mandatory labeling on anything that contains DNA, just to be safe.

    --
    Don't waste your vote! Vote for whoever you want, unless you live in a swing state it won't matter anyways
  6. Re:approves an anti by LaughingRadish · · Score: 4, Informative

    The big thing you have to remember about this is that traits are not one-to-one with genes. One gene can affect many different traits and one trait can be affected by many different genes. When you genetically engineer an organism, you run the risk of creating or altering traits you never intended. This can and has lead to problems like feed corn that's toxic to the cattle and pigs it was intended for.

  7. Re: approves an anti by crmarvin42 · · Score: 5, Insightful

    False dichotomy. There are a lot of ways to speed up the process other than GMO. Irradiation is still widely used in countries that don't allow GMO. If changing 1 gene makes you uncomfortable, then using mutagens to RANDOMLY change thousands of them in unknown was should scare this shit out of you.

    --
    Bureaucracy expands to meet the needs of the expanding bureaucracy.-Oscar Wilde
  8. Re:approves an anti by Required+Snark · · Score: 5, Insightful
    You are factually incorrect. Some GMO crops use genetic material from Bacillus thuringiensis which as it's name implies is a bacteria, not a vascular plant.

    Bacillus thuringiensis (or Bt) is a Gram-positive, soil-dwelling bacterium, commonly used as a biological pesticide. B. thuringiensis also occurs naturally in the gut of caterpillars of various types of moths and butterflies, as well on leaf surfaces, aquatic environments, animal feces, insect-rich environments, and flour mills and grain-storage facilities.

    During sporulation, many Bt strains produce crystal proteins (proteinaceous inclusions), called delta-endotoxins, that have insecticidal action. This has led to their use as insecticides, and more recently to genetically modified crops using Bt genes.

    It doesn't make any difference how many right wing propaganda sources you quote since they are all incorrect. When you (or they) state flatly "no GMO food that ever makes it to your plate ever has genes from one organism transplanted to another" it not even close to the truth. A simple Wikipedia search is all that it takes to get the facts.

    All the cursing and name calling in you rant makes you appear unhinged and delusional. Given that you are spouting lies as well it's obvious that a rational reader would ignore everything you say.

    This makes me wonder. Perhaps your family history is unique, but as far as the rest of humanity is concerned Bacillus thuringiensis is not an organism found normally living with other bacteria in our gut. If your assertion is true then maybe you do have Bt genes or are a host to that organism. If so, when did you find out about the moth/butterfly lineage in your family tree. Please share with us the story about how you ancestors interbreed with insects.

    Note: In case my response was too well written for you to understand, I will restate it in terms more suited to your limited capabilities: I called you a damn liar, said that anyone with sense should ignore you, and someone in your family tree was a bug fucker. Is that simple enough for you?

    --
    Why is Snark Required?
  9. Re:Another blow to states' RIGHTS. by conquistadorst · · Score: 4, Interesting

    Nope. The labels are about informed choice.

    I have the right to know if what I'm buying with my money is the result of a combination of genes that have undergone thousands of years of 'safety testing' known as evolution, or something concocted in a lab by people who don't even understand fully the basics of what they're doing, but whose employers are in a rush to make a quick buck while they have the patent; something, which is only 'tested' against the interpretation of the safety rules of the said employers for a year or two.

    I also used to be a huge proponent of GMO labeling before listening to Bill Nye explain why it's both redundant and pointless and should be embraced instead. Every-thing we eat is literally some variant of GMO, we've been making GMO foods since we've been cultivating crops and domesticating animals. Nothing we eat today is not GMO unless we go berry picking deep in the forest. I know it's simpler to think many of the foods we eat today were cultivated/domesticated 10,000's of years ago, and it's true. However we've been continually modifying everything we eat, every year, non stop, since then. The corn we eat today is nothing like the native plant we first cultivated, and also different than the corn we ate 100 years ago. So the idea of the food we eat having been safety tested for "thousands of years" doesn't really strictly hold up.

    Also finding out how freaking awesome their genetics lab work was amazingly impressive. They can test and sequence genomes for plants in hours with specialized machinery instead of weeks like it used to take. Transcend 100s of generations of a plant in a matter of weeks, selecting from among the throng the best candidates for perpetuation. When they're happy with the genetic results they then cultivate them to ensure expectations meet reality. 100's of geneticists do this for 3-4 years before handing it over to the FDA which reviews it for another 3 years. There is no going "back to the old ways" on this where you sprinkle pollen on the stamen by hand and wait for it to grow before selecting. We're waaaay past that. We can improve the new GMO process but there's ZERO chance we're going back to the old ways.

    If anything it's scary-amazing to know how effective it is and where this will take our world in the next 100 years. We're now able to do in weeks what takes mother nature centuries. We can make plants resistant to bugs, pests, reduce the water they intake, make them more nutritious, give them a longer shelf life, reduce or eliminate natural toxins that many plants have, grow faster. This is really literally super food. Being anti GMO is nearly as bad as being anti-vaccination.