Fasting Diet 'Regenerates Diabetic Pancreas' (bbc.com)
According to a new study published in the journal Cell, a certain type of fasting diet can trigger the pancreas to regenerate itself. Of course, the researchers advise people not to try this without medical advice. BBC reports: In the experiments, mice were put on a modified form of the "fasting-mimicking diet." It is like the human form of the diet when people spend five days on a low calorie, low protein, low carbohydrate but high unsaturated-fat diet. It resembles a vegan diet with nuts and soups, but with around 800 to 1,100 calories a day. Then they have 25 days eating what they want -- so overall it mimics periods of feast and famine. Previous research has suggested it can slow the pace of aging. But animal experiments showed the diet regenerated a special type of cell in the pancreas called a beta cell. These are the cells that detect sugar in the blood and release the hormone insulin if it gets too high. There were benefits in both type 1 and type 2 diabetes in the mouse experiments. Type 1 is caused by the immune system destroying beta cells and type 2 is largely caused by lifestyle and the body no longer responding to insulin. Further tests on tissue samples from people with type 1 diabetes produced similar effects.
We already know that the liver will regenerate itself, and no special dietary restriction is necessary (though you do have to be kind to your liver).
If you cut a chunk off of someone's liver, it will grow back. We've learned this from Hepatitis C patients who have Stage 3 fibrosis or even cirrhosis. Cure the Hepatitis C (which is possible now with the new, expensive, drugs) and the liver will come back from the functionally near-dead. It was once believed to be a one-way process, but it turns out it's not.
You are welcome on my lawn.
Unlike other people, attacking the article, just because they have nothing to contribute, yet want to leave their brain droppings on every topic, I have actually something to say, from personal experience as a type-2 diabetic. Beta cell regeneration is fine and dandy and may help a small portion of type-2 diabetics, but in the US most type-2 diabetes sufferers, are not suffering from not enough beta cells. They are suffering from the condition called insulin resistance. Their body generates enough or some time more than enough insulin. But if the insulin receptors in the cells are not opening up to take in this insulin, it goes to waste. And we have the HFCS to thank for this unfortunate condition in our SAD (Standard American Diet) which the politicians dictated to save the corn field plowing people of the midwest in its day. I hope to see a miracle cure for insulin resistance before I die. RIght now the only thing that works, is a very strict diet (calorie and carb controlled) and a very rigorous physical training for a long-long years time, to reprogram the insulin receptors. Unfortunately, nobody with a day job and family responsibilities, can follow such rigorous program in my opinion, let alone eating in the guidelines of this diet (a.k.a. starvation) Tried and failed miserably after few short weeks, of course with no results to show for. Now shooting Insulin 4-5 times every day, in a vicious circle.
__________
The more I know people, the more I love animals
You *chose* to eat a ********CORN-BASED******** diet and then you blame ********EVERYONE ELSE******** when you get diabetes.
Yes you can. For 30 years, we had public institutions telling people that they should eat a diet based on grains and starch. That was finally exposed as bogus nonsense unsupported by evidence. We can't just shove all the blame onto the individuals who followed the advice of the "experts".
This comment sums up an alternative to the Fuhrman approach that is more fat heavy: ... based on what I've read and the lectures I've listened to over the last year, I'd say that the low carb, high (healthy) fat, moderate protein (LCHF) diet works for more people with type 2 diabetes than Fuhrman's diet, BUT his diet DOES work well for type 2 diabetics too. Which diet works best for you likely will be influenced by what your ancestors ate. If you enjoy eating grass-fed, pastured meat, free range poultry and eggs, and wild seafood, try the LCHF diet first. If you prefer a whole food, plant-based diet (vegan or vegetarian) try Fuhrman's diet first. Of all the books written on the low carb diet, Mark Hyman's book, The Blood Sugar Solution, is probably the best because it goes into greater detail on all aspects of a healthy diet, not just low carb. ..."
https://www.amazon.com/review/...
"
Basically, the "Fat makes you fat" meme (which led to eating lots of refined carbs) has been terrible for our health! Our brains are mostly fat. Healthy fats are an important part of any diet, although we can argue about the best sources of them.
The "Banting diet" (later variant is the Dukan diet) builds on that protein/fat alternative -- but a problem with that approach healthwise is that too much protein and meat from badly raised animals can cause other health issues in the long-term (as well as ethical issues). Of course, it still may be better to get rid of diabetes first anyway you can and then worry about preventing cancer later when you feel better...
I also think Fuhrman is probably low on his iodine and vitamin D recommendations. And his general advice may not be a good match some few people with specific needs from genetics or microbiomes.
In general, Fuhrman's history as a world-class athlete in training may also bias him towards expecting so much that some people give up entirely (so, there is social / psychological aspect of all this that is somehow missed -- perhaps intentionally) whereas they may have done better with a lesser approach. I also agree it is very easy to backslide when only one family member makes the change and is constantly confronted with other people in their space with SAD eating habits.
Another interesting discussion with a specific disagreement with Fuhrman vs. McDougall even within broad agreement:
http://lanimuelrath.com/mcdoug...
"The similarities between these 2 doctors and their dietary approaches are far greater than their differences."
A 21st century issue: the irony of technologies of abundance in the hands of those still thinking in terms of scarcity.
Furthermore HFCS and cane [table] sugar are essentially the same thing and both are highly processed. In the case of cane sugar the glucose and fructose molecules are bound together creating a crystalline structure whereas with HFCS the molecules do not share a bond and therefore the substance is much more pliable.
Really eating any excessive amounts of any type of sugar is bad a person's health but there is a huge financial incentive for producers of cane sugar to discredit the much cheaper HFCS even though they're both highly processed, plant based and, practically, have identical chemical composition.
You write "RIght now the only thing that works, is a very strict diet (calorie and carb controlled) and a very rigorous physical training for a long-long years time, to reprogram the insulin receptors." Fortunately, that is not completely true.
I could write an entire thesis here about why this is so, but others already have done so extensively. Just google for "Reverse type 2 diabetes" or LCHF and look out for a website called dietdoctor dot com. Enjoy opening a pandora's box of information.
You might not believe this low carb - high fat (LCHF) moderate protein diet for reversing type 2 diabetes, but what's the harm in trying? In the Netherlands, we are already a few steps further, one of the largest healthcare insurance providers is now providing full coverage for LCHFas an effective and cheap treatment for type 2 diabetes. That has to tell you something.
It's a little-known fact that the current dietary guidelines, primarily based on very weak 50-year-old scientific evidence, are actually driving the non-communicable diseases such as type 2 diabetes and fueling the obesity epidemic. This is why you need to go to places like dietdoctor to find your information and you cannot rely on information from webmd or the mayo clinic. The authors Nina Teicholz and Gary Taubes have written great books about this. Again, enjoy opening a pandora's book.
https://www.ncbi.nlm.nih.gov/p...
Appropriate energy intake for critically ill mechanically respirated patients ~1900kcal/day. That is adjusted for the body weights etc.
https://health.gov/dietaryguid...
Shows that 1000kcal is appropriate for a sedentary 3 year old, 2400kcal for an average 18 year male and 2000kcal for average 18 year female. That is for moderately active people, sedentary people need less and those with high activity need more.