A Foundry in Every Kitchen
WolfWithoutAClause writes "Bored with making the same old food or
plasma in your microwave? David Reid sounds like he is. He's using his domestic microwave oven to melt iron, silver and bronze! Over 900C! I don't know about you, but I'm going to be checking the temperature of my pizza rather more carefully in future..."
Try putting in a CD (Yet another use for those AOL 7.0 discs that they keep sending)
:-)
A burned out light-bulb causes some interesting things to happen as well
Jesus used to be my co-pilot, but we crashed in the mountains and I had to eat him.
Ah my son. You've traveled from the past, from back in 1989 when microwave technology still frightened most food manufacturers and no one looked at all the wonderful things synthetic materials can do as food adatives. Pop a few in and your pizza microwaves perfectly!
This somehow reminds me of the famous sci-fi book - Fahrenheit 415 - the degree (451) which books burn!! but the story never said anything about microwave melting metal! one thing that was similar to that microwave was the "wall incinerator" in F451. It's a microwaved-sized object in a wall, you can put anything in it and it burns to nothing. I think we'er pretty darn close to that already.. =)
http://www.palmzone.net
Try actually reading the article. One: they've already done it. Two: it's not the entire inside area of the microwave that's reaching those tempuratures, just the area inside several layers of material that convert microwaves to heat, plus the interior surfaces of the microwave have been layered with insulation to protect them.
microwaves are high voltage, high current devices. they can kill you EVEN IF THE POWER IS OFF AND THE DEVICE IS UNPLUGGED (ex: by discharging of a large capacitor). Unless you really know what you are doing, don't open one up. i've been trained in servicing electronics, and even i wouln't go near one of these things.
see: Notes on the Troubleshooting and Repair of Microwave Ovens for more information.
There's nothing wrong with heating up a metal in a microwave, that in itself will not ruin the unit. What is a big problem is the heated item melting the inside floor of the oven due to (drum roll, please), HEAT! The item gets hot, and melts a big hole in the floor, therefore ruining it. So go ahead and heat metals in your microwave, just don't let it touch the insides directly. That means using a plate, cover, etc.
Other than that, the technique sounds unnecessarily laborious and complex. There are easier ways to melt metal, even at home. Thermite, for example, should appeal to people who like fireworks. Basic textbooks on inorganic chemistry, mineralogy, and metallurgy can tell you how. (Don't people learn this stuff in high school chemistry anymore?)
A serious problem with pouring molten metals is the risk of moisture in the moulds. For example, if a fly happened to be in the mould when the metal was poured, the metal would explode from the moisture with enough force to hit the ceiling. I sure don't want to be in a room when its raining molten metal!
Microwaves in a microwave oven are using a frequency that matches the vibration frequency of the O-H bond in water. Now if a microwave should be converted into heat, it must hit a molecule, where it can leave the correct energy. This is quantum mechanics, so only the precise amount of energy can be transferred to the vibration. If the wavelength of the microwave doesn't match, energy will not be transferred.
Now the described experiment used several different containers for the metal. These containers absorb the microwave and convert them into heat. To obtain the best container material, you should look for materials whose vibration energy of some of its atom bonding matches that of the O-H bonding in water.
The O-H bond has been chosen as most food contains water. Materials without water will not heat in a microwave oven. (Unless it contains molecules that match the frequency in other ways).
-:) Oh no - not again.
www.rednebula.com