Green Tea Cleans Hard Drive Heads
mprindle writes "Wired.com has an article announcing that a 'study of the use of green tea extracts for polishing the magnetic heads in hard-disk drives has yielded a compound that works three to four times faster than conventional compounds. If the findings can be reproduced in an industrial setting, the compound could reduce the cost and environmental impact of hard-drive manufacturing.' And you just thought that green tea was good to drink."
Considering that bio-active materials like green tea (yum!) decay and eventually become unusable and must be disposed of properly, doesn't it make more sense to stick with chemicals which, though bad for the environment, do not decay or degrade and can be used in a specific task indefinitely?
Add to this the fact that landfills are full of "biodegradable" waste which because of the lack of oxygen in the area are unable to break down. It makes far more sense to go with a material which can be reused and/or recycled. Bio-degradable sometimes ain't.
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Lies! :-)
Go to China, sit in a cafe in a bamboo forest next to a stream and have a glass of green tea. The tranquility of that is something I'm sure I'll remember for some time
When I visited the U.S.S.R. in 1988 our assigned 'tour propagandist' in Samarkand, Uzbekistan informed us that the green tea was drunk in part to prevent strontium-90 poisoning. gg Communist science bureau!
I hate Grammar Nazi's
In his interview at Salon a couple weeks ago, Neal Stephenson wrote, "Every culture can be kind of defined by what they drink in order to avoid dying of diarrhea. In China it's tea. In Africa it's milk or animal blood. In Europe it was wine and beer."
I didn't realize the same would apply to hard drive cleaning...
This sig intentionally left justified.
In Chinese restaurants, waiters pour a bit of the leftover tea onto the table to clean it. They say it works much better than plain water. Ho gon-jeng! (very clean)