Brits Ready Crops For Global Warming
Anonymous Coward writes "Not wanting to come up short at the dinner table, British researchers are developing new crops for a dryer, hotter UK. Starting with barley, they're turning genes on and off to help plants overcome their affinity for the country's cool, wet summers."
Unless of course the other half of climatologists are right and global warming shuts down the north atlantic current and "buried under ice" is what they get instead of "hot and dry".
It matters on a lot of things. Take South Africa for example. Early European settlers were shocked by the treeless terrain so they spread pine, oak, and other water hungry plants around the country side. Those trees drink a lot more water then the native plants and have cause rivers to dry up to nothing more then trickles. With less water flowing down stream other plant life suffers and the landscape is drying out.
There are now government programs that are going through cutting back these huge trees. The effects have been amazing. Not only have the rivers started flowing more water, but the native plant life is bouncing back and some of South Africa's unemployed are getting jobs and training.
-Rick
"Most people in the U.S. wouldn't know they live in a tyrannical state if it walked up and grabbed their junk." - MyFirs
So they are developing crops for summer conditions. The (corrected) link about the effect on the gulf stream, OTOH, states:
So, while an interuption in the gulf stream may result in colder UK winters, it may have less of an effect on the summers, which then may be warmer due to general global warming. Lower water temperatures in the north atlantic will also mean less moisture in the air, and a drier climate. So, if you actually take the time to read both of these articles (the original and the second one liked by the AC), you'll find that they are not in conflict at all.
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Debunk the Monk!
Starting with barley
In other words, "Forget the orphans, save the beer!"
Err, I mean no. Sorry about that.