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Intel Develops Micro-Refrigerator To Cool Chips

Spacedonkey writes "Researchers at Intel, RTI International of North Carolina, and Arizona State University have made ultra-thin 'micro-refrigerators' for computer chips. The device uses a thermoelectric cooler made from nanostructured thin-film superlattice that can reduce the temperature by 55C when a current passes through it. In testing, it reduced the temperature on part of a chip by 15C without impairing its performance. The researchers say the component could be particularly useful for cooling hot spots that frequently occur on multi-core chips."

15 of 94 comments (clear)

  1. Pelletier effect? by Fastfwd · · Score: 4, Interesting

    Is this the same as a pelletier effect? I hate fans and definitely would pay a premium to get rid of them.

    1. Re:Pelletier effect? by PotatoFarmer · · Score: 4, Insightful

      Looks very similar. And, like Peltier devices, the same fundamental problem remains - you've moved the heat from one spot to another, but it doesn't just disappear. You're still going to have to get it out of the general vicinity of other temperature-sensitive components, and that probably means fans.

    2. Re:Pelletier effect? by goombah99 · · Score: 3, Insightful

      The thing I don't full understand here is how a cooling device that is the same area as the chip itself accomplishes much. It moves the heat.

      It seems to me that to be more than traniently effective you still need tansfer the heat to something with greater surface area. And if the attached heatsink fins have the same surface area as before, what has been accomplished?

      Arguably, if you can make the fins hotter they will radiate faster, so that could be one strategy. Or one way to gain is if you could extract work (current) from the heat. then it really would give a net cool. Usually however peltier devices actually add their own heat loads in addition to the heat transfer. Don't know about these, but the second law puts a limit on how much heat you can convert to work.

      So where is the gain coming from? moving more heat with less added heat? that won't bode well for future improvements. Is it hotter heat sinks. or is it somehow managing to increase the sufface area?

      --
      Some drink at the fountain of knowledge. Others just gargle.
    3. Re:Pelletier effect? by Rakh · · Score: 3, Interesting

      It might be that the cooling element can withstand much higher temperatures than the chip itself can. Thus there is a benefit to decrease the temperature inside the chip, even if it that does make the other side of the cooling device much hotter, since the heat will not be doing any damage on that side.

    4. Re:Pelletier effect? by AKAImBatman · · Score: 4, Informative

      It seems to me that to be more than traniently effective you still need tansfer the heat to something with greater surface area. And if the attached heatsink fins have the same surface area as before, what has been accomplished?

      Usually when a chip is running, only certain parts receive heavy use. These parts of the chip are going to be dumping more heat than the parts of the chip that are lying idle. In result, the chips has a few hotspots that are cooking your most important circuitry.

      These mini-refrigerators will remove these hot spots by dispersing heat to areas that are currently underutilized. This should give the chip a more even operating temp and thus provide a greater surface area with which to disperse heat in general. The end result is that chips become more reliable and can be run at higher wattages without melting a hole through your chip. Higher wattages means that they can be clocked higher without error and thus get more work done in less time.

    5. Re:Pelletier effect? by blueg3 · · Score: 3, Informative

      The purpose is to move the heat within the chip. You're thinking of thermal transfer from the surface of the chip to the environment. What Intel is concerned about is thermal transfer from the component inside the chip that is generating heat to the outside surface.

      Currently, chips are limited (in part) by heat production within the chip -- the heat gets to the chip surface by simple conduction. It's the components inside, generating the heat, that are going to fail at high temperatures, though.

      Fortunately removal of heat at the chip's surface is not a big issue. As you note, a thermoelectric cooler could push the heat to a set of hot fins and a fan. Water coolers have plenty of capacity as well.

    6. Re:Pelletier effect? by jhfry · · Score: 5, Interesting

      Imagine this...

      circuit operates at 3GHz at 20C or at 4GHz at 10C. So you say, lets cool it then!

      Well if you couple chip to copper heatsink and fan, you can't possibly drop temps to sub-ambient temps.

      However, with a cooler, you can... so long as you can dump the extra heat fast enough.

      The biggest reason peltier coolers are rarely used is that they tend to cause condensation, and they acutally generate additional heat, requiring even more cooling.

      However, if you could create a small one, that was within the housing, cooled only the necessary areas, and didn't need to be sealed from the humidity... it would be this.

      --
      Sometimes the best solution is to stop wasting time looking for an easy solution.
    7. Re:Pelletier effect? by CaptainPatent · · Score: 4, Insightful

      It's not so much about dealing with the heat overall, it's dealing with the heat in the hottest places. The more heat bottlenecks you get rid of, the hotter you can run the chip stably.

      Don't get me wrong, the implementation doesn't come without drawbacks. There's the higher expense for the extra circuitry, and the higher electrical requirements to run the coolers. It looks like the only need for this is on high-end chips and even there it's only absolute bleeding edge that'll need anything like this, however for the enthusiast, the CAD designer, the video editor or the programmer, this may just be a breath of fresh air.

      --
      Well, back to rejecting software patent applications.
  2. Intel is also planning... by Anonymous Coward · · Score: 5, Funny

    ...micro-keggers for tiny little beers and a nano-couch backplane.

    Finally an architecture without that lamo fsb that Intel can be proud of.

  3. Re:Peltier Effect by Hrungnir · · Score: 3, Informative

    They are putting this between hot spots of the chip and the heat spreader that normally covers the chip and gives a surface for heatsinks to sit on. So the heat is still being extracted by the heat sink, this thing just helps keep the hottest spots cooler

  4. Re:Peltier Effect by CyprusBlue113 · · Score: 5, Insightful

    The idea isn't to remove the heat from the chip, the idea is to remove the heat from this ONE SPOT on the chip.
    Basically they are trying to keep the core cooler, and dump heat to the transfer plate more effectively.

    --
    a handful of selfish greedy people are no match for millions of selfish, greedy people -u4ya
  5. Competition by phorm · · Score: 3, Interesting

    While many have already mentioned the obvious drawbacks (heat may drop on the most-effected areas, but it still needs to get the heat *out* of the case), if this is still an effective and innovative method for cooling then I wonder how Intel would go about licensing it. Holding onto tech that would allow for a 15c drop in core temperature would probably give them quite a strong advantage over competitors such as AMD, etc, which might be worth more than the advantage of licensing it out...

  6. Re:Peltier Effect by jhfry · · Score: 4, Informative

    Don't think of it as a peltier cooler... think of it as a way of instantly transporting the heat away from a particular portion of an IC. It is integrated into the IC itself, so it's not a cooler, but a heat transmitter.

    So, for example, if I want to "over clock" a portion of my IC, but it keeps running to hot, I could use this to extract heat from the area and distribute it where it doesn't matter so much.

    Essentially... the Watts of heat you pull from your CPU, aren't generated across the entire chip, but are commonly more localized. For example, cache doesn't generate much heat. If I can take heat from the FPU and move it to the cache area, I can clock the FPU higher, and have fewer heat-related failures.

    So in summery... it's not a cooler!

    --
    Sometimes the best solution is to stop wasting time looking for an easy solution.
  7. It does not just move the heat by EmbeddedJanitor · · Score: 5, Informative

    When you move heat, you're concentrating the heat and making the hot side hotter. Heat sinks are rated in Watts/degree so a heat sink that is 10 degrees above ambient will dump heat 5 times as fast as a heat sink at 2 degrees above ambient. Thus, a Peltier device pumping heat into a heatsink will cause the heatsink to run hotter and work more effectively.

    --
    Engineering is the art of compromise.
  8. Oh, FFS by R2.0 · · Score: 3, Insightful

    It's NOT a refrigerator. Refrigerators use the refrigeration cycle to move hat from one place to another. This is basically a Peltier. That doesn't make it any less valuable for it's purpose, but why didn't they just call it a "cooler"? I mean, it's not like the audience for these types of announcements is tech-illiterate.

    --
    "As God is my witness, I thought turkeys could fly." A. Carlson