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Researchers Pinpoint Cause of Gluten Allergies

An anonymous reader writes "When patients with celiac disease consume foods containing gluten — a protein present in wheat, barley and rye — their immune systems send out an alarm, triggering a response that can damage their intestines and prevent them from absorbing certain nutrients. Now, scientists have pinpointed the culprits most responsible for this harmful reaction: three small fragments within the gluten protein that spark chaos in the gut."

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  1. Re:Here's hoping they can track down peanut allerg by StWaldo · · Score: 5, Informative

    As a celiac'er myself, I can say that's not true. I ate dirt, played in the mud, my mom was not overprotective, and I still got critical anemia from damage to my gut from gluten. Also, as noted below, celiac/gluten intolerance is not an allergy - it's an autoimmune disorder.