Insects Rapidly Becoming Resistant To GM Corn
DrHeasley writes "BT corn, which contains the DNA for Bacillus thuringensis toxin, was once hailed as the final solution for insect predators on this valuable crop. Now it turns out that insects, and evolution, are smarter than we thought, and the corn that contains the built in pesticide is no longer reliably protected."
Life finds a way
Is this a surprise, that nature can route around humans? Seriously, this was expected. However, all this means is that Monsato and other evil corporations like it who create GM seeds now have an opening for a new product to develop and sell, for an even higher price. And they will get this higher price because the "old" GM seeds are not successful any more. And the cycle continues...
Everytime we've hailed a one-shot approach to these types of problems, the same thing happens. Look at antibiotic resistant strains of bacteria and the like. Do you really think this is going to be any different?
Organic gardeners saw this coming from the get-go - I remember a Mike McGrath (then editor in chief of Organic Gardening) editorial predicting it. Heck, we'd already seen this happen with badly managed organic farms - back in the 1990s, resistance had been seen in Diamondback moths on Hawaiian farms that sprayed B.t kurstaki repeatedly rather than just when monitoring indicated a need for spraying.
The continued usefulness of organic/botanical pesticides has, in large part, been due to their lack of persistence in the environment. Inserting those genes into plants is basically making the pesticides persistent, which (obviously) leads to much quicker development of resistance on the part of the pests.
The part of me that's a cynic wonders if this is what Monsanto had in mind all along... one less organic competitor to their stable of proprietary chemicals.
#DeleteChrome
You mean life is adapting to an environmental pressure? Don't these insects realise they're in breach of Monsanto's patents?
Your comment was so vague that either:
1) You don't know what you are talking about
2) You are delusional and think the what you just posted was offering useful information
3) You're social circles do not contain anyone who argues with you
4) etc
5) Some combination of the above
At least offer a link to a "journal" article so we know what you mean.
If insect evolution works like bacteria (and I don't know if it does), then if we stop growing this GM crop altogether for long enough, then insect DNA should "forget" how to defend against this toxin. Nature abhors waste, so useless genes tend to get jettisoned from the gene pool given enough generations with no selection pressure to keep them in. At least, this is what happens with antibiotic-resistant bacteria: if an antibiotic is not used at all for long enough, bacterial DNA "forgets" how to make the cell line resistant and it once again becomes vulnerable. Resistance is the reason penicillin became a lot less broadband than it originally was, and the resulting relative lack of use might mean it should become more effective again.
This of course assumes that resistant strains have not already entered the wild and become widespread. With bacteria that is particularly problematic since bacteria can transfer resistance between different types of bacteria in a contagious fashion. An GM crops also have a habit of entering the wild, in which case we will be less able to reduce the exposure of insects to that crop, which might keep their resistance maintained. Disclaimer: I am not a biologist.