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Open Source Beer Served Cold, With a Heated Licensing Discussion

sethopia writes "Sam Muirhead enjoys a couple of open source beers and delves into their licenses (Creative Commons BY-NC-SA) and the recent CC Non Commercial license controversy. As Sam writes, 'Depending on your point of view, the Non Commercial license is either the methadone that can wean copyright junkies off their all-rights-reserved habit, or it is a gateway drug to the psychedelic and dangerously addictive world of open source and free culture.'"

19 of 112 comments (clear)

  1. Which meaning of "free"? by 200_success · · Score: 5, Funny

    Is that Free as in beer, or Free as in beer?

    1. Re:Which meaning of "free"? by mwvdlee · · Score: 3, Funny

      It's beer as in free.

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    2. Re:Which meaning of "free"? by realityimpaired · · Score: 4, Informative

      no we don't.

      Recipes aren't copyrightable. Any recipe you can find is "free as in freedom".

  2. Re:What's next? by CodeheadUK · · Score: 4, Informative
  3. Copyrightable? by lisaparratt · · Score: 2, Interesting

    I thought recipes weren't copyrightable anyway, and only particular encodings of recipes could be copyrighted.

    1. Re:Copyrightable? by dargaud · · Score: 4, Interesting

      There are some high profile chefs who have complained about having their recipes 'stolen' and are pushing for copyright on recipes. Never mind that they wouldn't be allowed to boil an egg if that was the case as the recipe would belong to some copyright troll...

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    2. Re:Copyrightable? by Neil_Brown · · Score: 3, Insightful

      I would agree — it might be clearer in some countries than in others, but the mere list of ingredients, and the process of putting them together, is not capable of being the subject of copyright in itself. Here, there seems to be a greater emphasis on the aspect of transparency, and the publication of something which, for many, probably amounts to a trade secret. As such, irrespective of the copyrightability of the recipe, the real joy for me is that it is the manufacturer publishing the recipe, for others to make, enjoy and modify.

      Whether a licence should be placed on that recipe is more of a concern, though, is more of a concern — it attempts to impose protection on something incapable of protection. For those who argue that these licences are contracts, there's perhaps less of an issue, but for those who see them as simple licences, which only work because of the permission to perform an otherwise restricted act, it is perhaps not ideal.

      Conversely, could one argue that this is the licensing of a trade secret? Potentially a tough argument, on the basis that it would seem to flaunt one of the core tenets of secrecy, given that it is published, and an argument which could be problematic through an over-extension of copyright, but, in spirit, this seems closer to what is being done here than copyright licensing.

    3. Re:Copyrightable? by DRJlaw · · Score: 3, Interesting

      Here, there seems to be a greater emphasis on the aspect of transparency, and the publication of something which, for many, probably amounts to a trade secret.

      Conversely, could one argue that this is the licensing of a trade secret? Potentially a tough argument, on the basis that it would seem to flaunt one of the core tenets of secrecy, given that it is published.

      Uniform Trade Secrets Act (not itself a law, but a model law which has been adopted by many states with minor modifications):
      "'Trade secret' means information, including a formula, pattern, compilation, program, device, method, technique, or process, that:
            (i) derives independent economic value, actual or potential, from not being generally known to, and not being readily ascertainable by proper means by, other persons who can obtain economic value from its disclosure or use, and
            (ii) is the subject of efforts that are reasonable under the circumstances to maintain its secrecy.

      It is no longer a trade secret. Period. None of the obligations of the CC licence impose a secrecy obligation, therefore the recipe lost whatever claim it had to trade secret protection. It is readily ascertainable by proper means, and not subect to reasonable efforts to maintain its secrecy.

      So long as you don't use this particular copy of the recipie to manufacture your commercial beer, you're free to use the ingredients and process to manufacture your commercial beer. Reduce the recipie to a bare list of ingredients and a minimal description of the process, remaining as objectively factual as possible. Avoid quoting anything that you absolutely do not need to. Then go about your business.

      The law concerning recipies is clear and settled. Federal Rule of Civil Procedure 11 is your friend.

    4. Re:Copyrightable? by Anonymous Coward · · Score: 5, Insightful

      The skill of a good chef is not in the recipe, but in the execution.

      Anyone can follow a recipe; that doesn't make you a chef.

    5. Re:Copyrightable? by hairyfeet · · Score: 2

      I hate to play devil's advocate, because I think copyrights are fucked up beyond measure thanks to Disney hitting the snooze alarm, but if we are gonna force the creators to list the ingredients in order of amount (thus pretty much forcing them to include the recipe) shouldn't they get something for that?

      After all we give limited protections in the form of patents to the others that we force to give us the info, but food and drink we force to give the info without anything in return.

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    6. Re:Copyrightable? by need4mospd · · Score: 2
      I think you mean:

      Zee skeell ooff a guud cheff is nut in zee receepe-a, boot in zee ixecooshun. Bork Bork Bork!

  4. Brewers don't sue over recipes by ByronHope · · Score: 2

    Beer recipes are generally not that secret, visit a brewery and you're generally shown the full process and ingredients. It's true that most don't give the recipe away, but if you know your brewing it's not hard to reproduce. If you get talking to a brewer and show some interest they'll point you in the right direction. I might be ignorant, but I've never heard of a brewer suing another brewer over a recipe or beer making process. Most brewers are happy to share. Yeast is another matter, many breweries closely guard their yeast, but others give it away.

    1. Re:Brewers don't sue over recipes by h4rr4r · · Score: 2

      How many variations?

      Is it an ale or a lager? Since you said piss we can assume you are a lager drinker. Is it filtered or not? Again you said piss so filtered. What kind of hops and how are they used? You said piss so we are going with extract and added after the boil. Are we using adjuncts or not? You said piss, so most of the grainbill will be rice and corn.

      You have made budweiser, hope you are happy. If you want a beer that tastes like something stop buying beer that looks like piss.

  5. Eh... by fuzzyfuzzyfungus · · Score: 4, Interesting

    CC 'non-commercial' strikes me as actually overwhelmingly different, in terms of objectives and in terms of the interactions being planned for(or against) than the more software-focused GPL/LGPL/BSD/MIT crowd:

    With the software-focused licenses, the thinking(regardless of which camp you fall into on the questions of which interests you value most highly) is really about the relationship between the original developer, intermediate bundlers/distributors, and end users. Some licenses(ie. BSD) prefer to impose basically no restrictions beyond attribution on the intermediate users, considering it sufficient that the original developer can do what they want, and the end user(while they may or may not have any access to the guts of whatever binaries they get from the intermediate bundlers) does have access to the original project. LGPL is more aggressive about protecting the interests of the original project; by requiring intermediate distributors of works that include the original to make their changes available; but doesn't go much further than BSD in terms of watching over the end user. GPL explicitly demands that the end user's interest in access to the code be preserved, and the AGPL and GPL3 address the same interests in the context of 'cloud' and 'tivoized' scenarios.

    However, across all of that, 'commercial/noncommercial' isn't an area of distinction. Obviously, these licenses have an effect on the viability of certain commercial schemes; but they have no explicit objectives in that area: If you can find a way to make money by selling software that is available in source form under the GPL3, rock on. If your freedom to add whatever proprietary features to FreeBSD can't save you from being crushed by generic upstream FreeBSD, sucks to be you.

    By contrast, the whole idea of 'commercial' vs. 'noncommercial' reflects an explicit focus on matters that the software focused licenses leave implicit or simply consider an irrelevant detail to be worked out by what people can actually manage to succeed or fail at making money on. The closest analog, perhaps, is the bit in GPL compliance where it applies only if you distribute, not if you use internally. "Commercial/noncommercial" is a sort of much broader extension of that, positing that there is a 'noncommercial' area of culture-as-something-that-people-do that is separate from, and not merely a 'cottage industry' scaled version of the 'commercial' culture-as-something-that-media-industries-do, which is a monetary phenomenon and distinct both in degree and in kind from the noncommercial flavor.

    In the context of software, I have to admit that I like the conceptual frameworks of the software-oriented licenses much better. This isn't to say that software cannot be a cultural thing; but most software is tools, complex tools, and it seems both appropriate and pragmatic to think about tools in terms of "How can we get good tools?" and "How can we ensure that our labor in producing tools ends up putting tools in the hands we want them to end up in?" OSS/FOSS licensing is a rather novel technique, born of the peculiar economics of software, for answering these questions; but it's actually a fairly conservative conceptual framework.

    If anything, the 'Commercial'/'Noncommercial' framework is much more radical: The implicit assertion that there are areas of cultural output that are simply not amenable to resolution along the lines of market commerce(while certainly supportable, if Team Anthropologist fancies a trip back from the tribal regions to inform us that people who don't even have currency somehow manage to have music...); but it isn't necessarily something that would be a natural fit in ye olde contemporary consumer capitalist economies of the early 21st century... By contrast, CC-sharealike, CC-attribution, and similar are practically analogous to the software-oriented concepts, just written to cover non-software more cleanly, in that they don't posit this commercial/noncommercial distinction; but are more focused on either the GPL-style protection of the downstream user and the upstream developer, or the BSD style protection of attribution without significant interference in the distribution process.

  6. Re:Depending on your point of view...? by Neil_Brown · · Score: 4, Funny

    Can't it be both?

    Quantum beer — my favourite!

  7. Re:What's next? by Dr_Barnowl · · Score: 3, Informative

    Open source cola has already been done too.

  8. Pretentiousness^100! by antifoidulus · · Score: 4, Insightful

    So basically he is doing what people have been doing for eons(sharing how to brew beer), but he has added the secret ingredient, pretentiousness and psuedo-intellectual drivel! Just what I always wanted with my suds.

  9. Re:Depending on your point of view...? by Anonymous Coward · · Score: 5, Funny

    I suspect it is also not your favorite beer.

  10. A Beer is Not the Recipe! by ElWojo · · Score: 2

    I have been a homebrewer for 4+ years - and I have brewed with commercial brewers. I have taken commercially-produced wort (pre-beer) home and fermented it at home. I have gotten the "commercial" recipes for beers and replicated them on my homebrew equipment. All this I have done - and I can guarantee you that you will never replicate a beer. You could get close...but to say that "open source" beer gives you the same beer they produce is just not true. If you are going to make beer - there are tons of reasonable free places to get good recipes meant for homebrewers. "Pope" Jamil Zainasheff is a great resource to start with for simple, proven recipes.

    The reason why you can't just replicate a beer is simple: *everything* matters. Variables that aren't related to a "recipe" include (from memory): water chemistry, mash temperature, mash duration, sparge temperature, sparge method, sparge rate, boiling rate, hopping method, cooling method, yeast pitching rate, fermentation temperature, fermentation length, fermentation vessel, filtering method, bottling/kegging conditioning method. Some of these are equipment dependent - but some are also *their* equipment dependent - and how they use their equipment as well!

    The fact that Budweiser can come across as Budweiser from all of its production plants year after year is nothing short of a *very* involved and active brew-master. Despite its poor reputation in the beer community - they really are good at their job...of producing a yellow-ish, slightly malty, slightly hoppy, corn-flavored beer.