Interview With Professor Potrykus, Inventor of Golden Rice
crabel writes "According to WHO, 127 millions of pre-school children worldwide suffer from vitamin A deficiency, causing some 500,000 cases of irreversible blindness every year. This deficiency is responsible for 600,000 deaths among children under the age of 5. Golden Rice might be a solution to this problem. The only problem? It's GMO. In an interview inventor Potrykus, now close to 80 years old, answers questions about the current state of approval, which might happen in the next couple of months."
It being a GMO isn't a problem, unless you're a Luddite.
Idiots who shop at Whole Foods would rather a child go blind due to vitamin deficiency rather than allow an evil GMO food to be used. Their suggestion of "they should eat more vegetables" ignores the simple fact that they need the special rice because they don't have access to the fucking vegetables.
Tons of food have been destroyed in Africa because of this ignorance. It's better that people starve rather than risk ingesting a GMO food. What. The. Fuck?
-- Will program for bandwidth
Ignorance and fear are the problem.
GMO could be a problem depending on how it is done and how it is deployed. Ignorance and fear prevent any meaningful discussion of the matter. Calling for more research into the risks and then trampling experimental crop fields doesn't help either.
rice contains more fat (0.66 gr/100gr) than carrots, so the golden rice should be at least as effective as carrots then. And yes, meat would be good too, but very expensive.
What you describe is a problem of ignorance, not a potential problem specific to GMO. Everything could be a problem depending on how it is executed. Wells can bring water to thousands. Shitting in wells can also bring cholera to thousands. Neither has anything to do with wells, and everything to do with knowledge.
It's not entirely the fault of the populace that they are ignorant. Have you tried finding out in what way GMO foods at your local supermarket have been modified?
Heck, if the agriculture companies had started using genetic engineering to make crops healthier, they would have been far more likely to be accepted. But they started by making crops more watery (and thus less nutritious), making it so farmers can blanket entire US states with herbicides without affecting the desired crops, and introducing pesticides that AFAIK are just assumed to be safe. So a broad brush was used, and because of the agriculture companies it was the bad brush instead of the good one.
It's a cool thing, but some of us aren't playing games when it comes to our health.
Why would GMO affect your health? Do you have any idea what percentage of 'natural' plants are nasty, poisonous, cancer-inducing, etc.?
eg. Potatoes. When they turn green in sunlight it's because they're making a deadly poison to protect themselves. It can cause illness, birth defects and even death. There's no way a potato would get FDA approval if it was introduced in our diets today.
Tomatoes have it, too. You know potatoes and tomatoes are members of the nightshade family, right? https://en.wikipedia.org/wiki/Solanine
I hope you're totally paranoid about potatoes and ask to inspect them before cooking if you're in a restaurant. Peeling away the green skin doesn't remove it (the green is only chlorophyll, not the Solanine) and it's not affected by heat. You do, ask, right?
Oh, wait...people have been eating them for more than 100 years so it doesn't count.
No sig today...
I find it interesting that you think changing agricultural practice and diet across a gigantic swathe of the globe is 'simple'.
If Norman Borlaug had tried to introduce more efficient crops instead of developing dwarf wheat he would not have saved hundreds of millions of lives and been awarded one of the most appropriate nobel peace prizes for his work.
Golden rice is licensed freely to small farmers and they are free to re-use seed so there's no typical lock-in risk.
We know the modifications that have been made to the rice. We know the nutritional and organic content of the rice produced. There's no credible reason to believe that golden rice will have negative health consequences; but we know for damn sure that people are dying and going blind now.
We were only able to develop Golden Rice because the technology was patented. Thus it was publicly accessible for research. Without patents, the technology would have been secret.
They were granted free use of those patents because of the humanitarian usage. And I expect they'll do the same with the final patent on Golden Rice itself. This guy is looking to help the world, not make money. Read the interview, it's quite interesting.
which is totally what she said
Actually no, they've licensed it for free. As long as your not growing it on a commercial scale you can use it for free. Basically they saw this as a PR opportunity so they helped develop and license it on their own dime.