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Asia's Richest Man Is Betting Big On Silicon Valley's Fake Eggs

Daniel_Stuckey writes with more news about science making non-human animals obsolete "Li Ka-shing, widely billed as Asia's richest man, announced a $23 million Series B investment in Hampton Creek Foods through his fund Horizon Ventures on Monday, bringing the food technology startup's total take to $30 million after initial investments by people including Vinod Khosla, co-founder of Sun Microsystems. Bill Gates is also an investor and fan. The egg replacement still requires fine-tuning, according to Hampton Creek CEO Josh Tetrick, but the company's mayonnaise replacement is already on shelves at stores including Whole Foods and some of the largest retail brands in the country. (Mayo is usually made with eggs and vinegar.)"

8 of 269 comments (clear)

  1. Re: Why? by drinkypoo · · Score: 4, Insightful

    Because Vegans like breakfast too?

    I always presumed they ate breakfast on Vega, now I know.

    We're talking about vegans here, though, and if they enjoy their breakfasts so much, why do they need fake eggs? What's wrong with their normal vegan breakfast that they have to eat fake animal protein?

    --
    "You're right," Fisheye says. "I should have set it on 'whip' or 'chop.'"
  2. Re:Why? by ShanghaiBill · · Score: 4, Interesting

    Eggs are dirt cheap and plentiful.

    Eggs are cheap compared to meat. They are not cheap compared to soybeans and grain. They are plentiful in first world grocery stores. They are not so plentiful in the diets of third world children.

    The taste should not be a problem. As someone who has a small flock of chickens in my backyard, I can tell you that the factory farm eggs you buy don't taste like "real" eggs either.

  3. Re: Why? by mhansen444 · · Score: 4, Insightful

    We're talking about vegans here, though, and if they enjoy their breakfasts so much, why do they need fake eggs? What's wrong with their normal vegan breakfast that they have to eat fake animal protein?

    They aren't making egg replacements to cater to vegans. Think of all of the processed food like mayo, cookies, etc. which contains eggs. If they can create a cheaper, effective replacement for eggs then it would reduce the demand for factory farm produced eggs (which is how a majority of all eggs are produced).

  4. Eggs are good for us by judoguy · · Score: 4, Insightful

    For those of us who eat dead animals, eggs are health food. I eat 5-6 eggs a day for breakfast. Sometimes more later when I'm feeling lazy. I lost 40lbs and my cholesterol panels went form heart-attack-soon to teen age athlete levels.

    All this stupid "Don't eat eggs or fat" bullshit is literally killing us.

    --
    Peace is easy to achieve, just surrender. Liberty is much harder get/keep.
  5. Re: Why? by Anonymous Coward · · Score: 5, Informative

    Most vegan foods are quite inefficient when compared with something like eggs

    This is completely and totally false. You probably consider yourself a rational and thoughtful person. But right now you're just making things up so that you don't have to think about the choices you've made. That's sad.

     

    But they need those extra resources to feel good about themselves. A neutron bomb to San Francisco should eliminate lots of smug and the risk of a smug storm.

    It's easy to dismiss vegans if you decide they're smug jerks before you actually hear any of their arguments. This is called "Do-Gooder Derogation":

    http://www.humaneresearch.org/content/do-gooder-derogation-disparaging-morally-motivated-minorities-defuse-anticipated-reproach

    Maybe you should actually do research next time? You won't, of course. You've already decided that you want to eat meat and other animal products. And your mind will perform whatever mental gymnastics are necessary to allow for that.

  6. Re: Why? by exploder · · Score: 5, Insightful

    Then vegans need to get over themselves

    Stereotypes aside, can I just point out that the overwhelming majority of I-know-what's-good-for-you self-righteousness in these comments isn't coming from the vegans?

    --
    Yo dawg, I heard you like the Ackermann function, so OH GOD OH GOD OH GOD
  7. Re: Why? by TheCarp · · Score: 4, Insightful

    Kind of reminds me of the country side of my family complaining about city folk who move out their way. "First they move outside the city, then they complain about the smell of cow shit, where did they think they were moving?"

    --
    "I opened my eyes, and everything went dark again"
  8. Re: Why? by Smauler · · Score: 4, Insightful

    Meateater here, and I absolutely agree with the above. I love vegetarian meals and dishes too (vegan is rarer, I love cheese), not every meal has to have meat. Anything that tries to emulate meat (or a different type of meat, eg. turkey ham, beef sausages) is diabolical. Spinach and ricotta is sublime (though again, not vegan obviously), and I've made decent tomato/bean/mushroom curries too (which would have been vegan without the bit of butter to fry in, which could easily be replaced).

    Anyway, my point is that meat is meat and although there's nothing like a good steak, there are loads of good vegan meals everyone should be eating sometimes, and even more vegetarian meals. Fake meat should never be eaten by someone who eats meat... there's no point. If I were vegetarian or vegan, I would definitely not eat that processed crap still.