Soylent 2.0 Comes Bottled and Ready To Drink
An anonymous reader writes: Soylent has announced today their latest product, Soylent 2.0. It comes premixed and ready to drink in recyclable bottles. Each bottle is one fifth of a scientifically balanced daily meal plan, will last up to a year unrefrigerated, and will cost you $2.42. A Soylent blog post reads in part: "Not only are its ingredients vegan, Soylent 2.0 reaches an unprecedented level of environmental sustainability with half of its fat energy coming from farm-free, algae sources. This next generation agricultural technology has the potential to reduce the ecological impact of food production by orders of magnitude, signifying a major step towards a future of abundance, a world where optimal nutrition is the new normal."
"Each bottle is one fifth of a scientifically balanced daily meal plan, "
$2.42 per 400-calorie bottle so $12.08 a day,... cooking my self I can manage a (I hope) tastier alternative for less,...
Sorry, but I really don't get why this is interesting at all, for a short moment I thought: "Okay, may be for long term 'food' storage, then I read '"However, we counter that by the fact that the drink does not require refrigeration and also does not spoil until at least one year."
=> What is the gain in using this?
I'm waiting for their Green formula.
Regardless of company name, choosing to name a new oddball food product Soylent (as in Green) was the result of someone sitting in the marketing department wondering how they could possibly create more controversy than GMO has ever managed to muster...
Well first I'd say that you have to have it for a few days before getting used to the taste. The closest thing I could use as an analogy is VERY thin pancake batter. Very little texture to speak of, just mostly drinks like water and is very slightly sweet. I enjoyed the taste but the liquid part of it set off my reflux :/
I've had no issues with Soylent 1.4/1.5 producing the kind of room-clearing gas that earlier versions did. It's really rather disappointing.
You are kidding, right? If anything, that isn't enough. It has over 230 carbs in the present recipe, when a healthy range is 50-150. Anything higher starts to cause insulin resistance high blood triglycerides, high blood sugar, and numerous problems throughout the body. If anything, more of the carbs need to be removed and replaced with fat. They had more protein initially, but lowered the amount because it was causing very smelly farts because people eat so little protein generally, but it should still be higher to keep up with those who live more active lifestyles. The only reason I'm not already on soylent is because of it's extremely high carb levels. At least they brought it down from over 300 carbs per day, but they still have a long way to go.
ph'nglui mglw'nafh Cthulhu R'lyeh wgah'nagl fhtagn