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Fruit Drinks Aren't Much Better For You Than Soda: Study (vox.com)
An anonymous reader cites a study on Vox: One of the biggest public health wins of recent decades has been America's slow shift away from soda. But there's pretty good evidence that Americans are still getting hoodwinked by juices and other sugary beverages. Data from Euromonitor, which analyzed U.S. retail beverage sales over the past five years, shows that while the soda category is shrinking, juice sales have held steady, and sales of energy and sports drinks have been growing. An article in BMJ Open demonstrates the extent of the problem: The researchers looked at how much of the American diet is composed of ultra-processed foods and added sugars. They found that 58 percent of total energy intake -- more than half of the calories Americans consume! -- came from foods that are packed with lots of flavors, colors, and sweeteners. And almost 90 percent of the added sugars Americans consume came from heavily processed foods -- the two main sources being soft drinks (17 percent) closely followed by fruit drinks (14 percent). (In this case, 'fruit drinks' refers to processed juices with added sugars.)
Yeah, fruits are high in sugar, but that doesn't mean I want even more sugar / corn syrup to make up for the bad flavor that corn syrup drink makers have to mitigate.
Fruits aren't necessarily high in sugar, but juicing typically keeps the sugar while removing a lot of other materials, making fruit juice have a higher concentration than fruit. The same applies to vegetables by the way, which is why "juicing" or "juice diets" are a pretty dumb idea if the whole point is to be healthier.