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From Carnivore to Herbivore

smooth wombat wrote in to mention an a recent discovery in the field of evolutionary biology. From the article: "A surprising discovery in Utah has paleontologists scratching their heads and asking: Why would a carnivore evolve a herbivorous diet? The species, christened Falcarius utahensis, belongs to a dinosaur group called the therizinosauroids. These are mostly thought to have been plant eaters. But the recently discovered fossil, the most primitive therizinosauroid found so far, seems to have survived on a mixed diet of meat and vegtables...The switch to vegetarianism is surprising, says Paul Barrett, who studies dinosaurs at the Natural History Museum in London. The therizinosauroids belong to a larger group of dinosaurs known as theropods, and many of these are known to have been excellent at catching a meaty meal. "

26 of 347 comments (clear)

  1. Intelligent Design? by poopdeville · · Score: 5, Funny

    Maybe the designer wasn't so intelligent after all, seeing as how he kept changing his mind.

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    After all, I am strangely colored.
    1. Re:Intelligent Design? by Gentlewhisper · · Score: 4, Funny

      Nah.. the species just decided to be a Buddhist instead...

  2. Hah. by King_of_Prussia · · Score: 5, Funny

    The next time somebody waxes on about the virtues of the Atkin's Diet I can tell them that even the dinosaurs got sick of it.

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    Making the moon less necessary since 1998.

    1. Re:Hah. by aszaidi · · Score: 4, Funny

      The next time somebody waxes on about the virtues of the Atkin's Diet I can tell them that even the dinosaurs got sick of it.

      And look what happened to them.

  3. Not strictly vegetarian. by Anonymous Coward · · Score: 4, Informative

    Not just vegetarian, but omnivorous.

    "Although the team cannot know whether Falcarius was a committed vegetarian - it may have eaten a bit of meat, too - its emergence did coincide neatly with the evolution of flowering plants."

    Why evolve to eat plants and animals? I dunno, but it works for me too!

    "At the same time Falcarius appeared, the world was changing greatly because flowering plants were appearing," Dr Sampson said. "They would have provided a new food source. It could be that Falcarius was exploiting an open ecological niche."

  4. Why is this so confusing? by Lordfly · · Score: 4, Insightful

    In biology class, one of the things you learn is that plants have the most energy-to-size ratio (i forget the actual term). Then you have the primary group of animals (cows, rabbits, anything that eats plants), then the first tier of carnivores (animals that eat the plant eaters), then you have another tier that eats the first tier of carnivores (us, generally).

    As you go up the food chain, you get less energy from the meat.

    So perhaps this animal simply decided that munching on grass was more efficient than killing a T-rex?

    Josh

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    hookers and grits.
    1. Re:Why is this so confusing? by EtherAlchemist · · Score: 4, Insightful


      Another thing learned in basic biology is that an animal, when faced with starvation, will eat what it can, when it can. If the supply of smaller meaty dinos was dwindling or the range of the Falcarius expanded into an area were there were more plants than animals, and the plants could be eaten- then why not?

      This isn't a new or even novel behaviour- cats and dogs are generally considered carnivores thought both will eat plants to get nutrients and fiber when they need them.

      People are the same way- we evolved eating meat most of the year and plants when meat was scarce. We (and many other animals) CAN eat both because we're built that way.

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    2. Re:Why is this so confusing? by Anonymous Coward · · Score: 5, Informative

      >>As you go up the food chain, you get less energy >>from the meat.

      There are a couple of other trade-offs involved that make it less simple. "Pure" energy is converted less efficiently into meat, yes. But digesting meat as opposed to vegetables can be easier (less celulose) and allow simplification of digestive structures (drop the appendix, ditto multiple stomachs). Meat converts more efficiently into energy. Herbivores have to eat in bulk and spend most of their time foraging or digesting. Carnivores can go longer without food. But they have to hunt the stuff down.

      I don't think this is confusing either - the balance can tip either way based on circumstances.

    3. Re:Why is this so confusing? by superpulpsicle · · Score: 3, Insightful

      If it tastes like chicken, why not just eat chicken. Why get all exotic over the same taste.

    4. Re:Why is this so confusing? by Muhammar · · Score: 3, Interesting

      Rabbits have a simple digestive structure. Their trick is to eat food twice - they are quite fond of their own poop. Something like 50% of their poop ends up re-eaten, depending on their actual nutritional needs. The same goes for rats.

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  5. Dang by skilm · · Score: 3, Funny

    I didn't know PETA has been around that long...

  6. Carnivorous isn't superior by vlad_petric · · Score: 5, Insightful
    For example, "lions can spend as much time as 20 hours per day sleeping" -- wikipedia. At the same time, a gnu antilope (not GNU/Antilope) needs only about 6 hours of sleep per night. And yes, this is because of their diet.

    Furthermore, the chain for a carnivore is simply longer by one (plants->herbivores->carnivore)

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    1. Re:Carnivorous isn't superior by scotch · · Score: 5, Funny
      Furthermore, the chain for a carnivore is simply longer by one (plants->herbivores->carnivore)

      The way I look at it, I'm a vegetarian, but cows are part of my extended digestive tract.

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    2. Re:Carnivorous isn't superior by Farmer+Tim · · Score: 5, Insightful

      Required sleep time isn't really a measure of superiority; perhaps lions sleep up to 20 hours a day because they can.

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  7. Carnivore... by Etherwalk · · Score: 5, Funny

    Am I the only one that saw the headline and thought of a new FBI internet tap with a friendly plant-like image?

  8. Two simple reasons. by khasim · · Score: 5, Insightful
    Why evolve to eat plants and animals? I dunno, but it works for me too!

    Potatoes don't run fast or put up much of a fight.

    A given amount of land can support more grazers than carnivores.

    Switching to an omnivorous diet means that there will be more of them.

  9. Not that surprising. by Sheetrock · · Score: 3, Interesting
    There are environmental pressures to carnivorism for species that are climbing the food chain because of competition, and environmental pressures to herbivorism for those who top it for longevity (running out of lower elements on the chain to eat.)

    Humans, incidentally, have been natural herbivores for hundreds of thousands of years -- one can live longer and healthier as a vegetarian than as a carnivore strictly speaking. But we are considered omnivores because our bodies can tolerate meat as well as plant matter. It is not surprising to see a similar evolution taking place in other species as well; what is surprising is our relative level of resistance to this fact.

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    1. Re:Not that surprising. by xenocide2 · · Score: 5, Insightful

      Humans, incidentally, have been natural herbivores for hundreds of thousands of years

      Ah yes, you bring to mind the ancient cave paintings of carrots, apples and bottled water. Your statement is further backed up by general recommendations that modern strict vegetarians take vitamin supplments to alleviate the deficiencies in Vitamins B12 and D.

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    2. Re:Not that surprising. by Anonymous Coward · · Score: 5, Informative

      >alleviate the deficiencies in Vitamins B12 and D

      Vitamin D is a hormone you synthesize in your skin from exposure to ultraviolet light (usually from the Sun). You might be interested to know that Vitamin D is ADDED to milk as a supplement.

      B12 is from bacteria in soil. Historically it was also present in running water as it erodes soil. Modern agriculture depletes topsoil and consumers over-clean produce; historically you would eat a little dirt and thus get the B12, which has an RDA in MICROgrams.

      Staying indoors and avoiding dirt are both side-effects of modern living, but evolutionarily, there is no reason being a plant-eating human would cause a deficit of these nutrients.

      Modern life makes up for shortcomings with a pill. So, take your pick.

    3. Re:Not that surprising. by figgypower · · Score: 3, Interesting
      You seem to be preaching vegetarian superiority without anything to back up your claim. Humans are omnivores, because we're smart (i.e. we learned quickly to evolve in such a manner or we die off). Being an omnivore gives us the best strategy for survival, period. Indeed eating plants can be more efficient for a human's diet and it certainly provides valueable nutrients not otherwise available. However, our brains evolved to its current state thanks to a compact source of lots of protiens and many calories -- meat.

      Refrences:

      Should American Eat Less Meat

      Humans Head Start [it's a PDF!] I'll even concede the meat might've more likely been fish met, but it was meat.

      Did African Hominids Eat Meat We're not really natural herbivores at all...

      I'm sure I can Google more out if necessary. We had a natural inclination towards meet as our food stuff became distributed over a wider area. We didn't have the ability to fight for the food stuff with larger animals, so we turned to meet.

      I also realize that there is one piece of conflicting evidence to all this. Richard Wrangham and a few of his colleagues have argued that cooked tubers were really responsible for the massive growth of our ancestors' brains. The problem? This massive brain growth was roughly 1.8 million years ago (which Wrangham agrees), but at best we were able to control fire about 300,000 years ago. Quite a disparity. Not to mention that there's no archaelogical proof of such a diet.

  10. Not really by Mr.+Underbridge · · Score: 3, Informative
    In biology class, one of the things you learn is that plants have the most energy-to-size ratio (i forget the actual term). Then you have the primary group of animals (cows, rabbits, anything that eats plants), then the first tier of carnivores (animals that eat the plant eaters), then you have another tier that eats the first tier of carnivores (us, generally).

    That's not quite how it works. Plants have to photosynthesize enough to grow and maintain "operations," herbivores have to eat enough plants to grow and maintain "operations," etc. Eventually a top predator is ultimately eating a lot of plants more because there are a lot of middlemen.


    As you go up the food chain, you get less energy from the meat.

    There's generally more energy in meat, and it's denser so you spend a lot less time eating meat calories. Of course, finding and killing that meat is a different story. I expect the answer to our question is one of relative scarcity or competitive ability - perhaps a different predator took away the market?

    But it's not one of energy density, most definitely.

  11. How is any of this surprising by benzapp · · Score: 4, Informative

    No mammal or reptile is strictly a "vegetarian". None of these animals can convert cellulose into glucose, they ALL require bacteria to do this for them. It is obvious why some animals evolved to eat plants: there simply wasn't enough meat available for them to consume. Over time, their bodies evolved adaptions such as larger and multiple stomachs to regulate the gas biproducts of bacterial decomposition of cellulose. This is why humans have to cook their food, we simply cannot survive on a truly natural vegetarian diet. Our stomachs are too small.

    Without exception, all animals can eat meat. Even the cow retains the ability to produce bile acids to break down fat, the primary source of energy for most predator mammals.

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  12. Odd by Wrexs0ul · · Score: 3, Insightful

    Which is the ultimate joke seeing as how we were made in his image, yet considering all our views on the subject obviously not his sense of humour.

    Holy mental seg. fault batman.

    -Matt

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  13. Which pretty much makes me a vegetarian... by 19thNervousBreakdown · · Score: 5, Funny

    Obviously, Falcarius utahensis got a girlfriend.

    Tomato and spinach pizza, wtf.

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  14. So where do you get your B12 from? by Hamster+Lover · · Score: 5, Interesting

    Now I am not an authority on this, but vitamin B12 is only found in amounts sufficient for our dietary needs in animal products like meat, fish, eggs, and dairy and is essential for proper nervous system function. If you're one of the "strict" vegetarians out there you must supplement your all vegetable diet with B12 or run the risk of developing nerve damage or neurological disease (among other complications). You cannot meet all of your dietary requirements from an all-vegetable diet unless you take supplements.

    While I would agree that a vegetarian diet is certainly healthier than what most people eat, the fact is a balanced diet from all the food groups including animal products is not only wise but absolutely necessary for a healthy human body. If my memory of biology class is correct just about every herbivore has to eat an enormous amount of plant material to sustain themselves, with specialized digestive sytems. Why do you think a cow has four stomachs?

    I watched my sister fade away on a stict vegan diet and even with supplements it wasn't enough. She re-introduced a weekly serving of meat and noticed a huge improvement in her mood and energy level. Her experience taught me that a balanced diet is more important than focusing on any one particular food group and my diet is the better for it.

  15. Re:Pandas by JollyGoodChase · · Score: 3, Funny

    Pandas...Nature's koalas