CIA Declassifies Pages From Their Cookbook
AngryNick writes "The Washington Post reports today on the declassification of some of the CIA's oldest secrets: Do you want to open sealed envelopes without getting caught? According to one of the six oldest classified documents in possession of the Central Intelligence Agency: 'Mix 5 drams copper acetol arsenate. 3 ounces acetone and add 1 pint amyl alcohol (fusil-oil). Heat in water bath — steam rising will dissolve the sealing material of its mucilage, wax or oil.... Do not inhale fumes.'"
what if I've got nasal congestion? This stuff ought to eat through that lickety-split if I inhale the fumes, right?
While hardly anyone sends info via letters anymore, I bet a bunch of teenage amateur meth manufacturers are getting ideas for new drugs.
Monstar L
i'll have to scavenge the flea market for those old drams
Wow, 6 documents from 100 years ago. We'll find out about Kennedy any day now!
That one I learned as a kid: either orange juice or sugar dissolved in water makes invisible ink. Heat the paper with a clothes iron to develop.
These documents predate the CIA. Therefore the recipes aren't CIA recipes.
Mix 5 drams copper acetol arsenate. 3 ounces acetone and add 1 pint amyl alcohol (fusil-oil).
This is sounding like the "anarchist cookbook" which had made up recipes intended to blow up potential bombers rather than cooking up the real thing.
Right up there with "get high from banana peels"
You want a solvent for mucilage, try ethanol fumes. I have no idea how to test it because envelope manufacturers have not used biological mucilage for longer than I've been alive... Maybe a museum or an old relative has an envelope they'd let you mess with?
"Science flies us to the moon. Religion flies us into buildings." - Victor Stenger
If someone is opening my mail, by all means inhale drop dead.
That's why I always use a wax seal for my very important parcels, stamped with the family emblem and delivered by horse or my trusty pigeon.
This recipe is terrible, and tastes like shit. Conclusion: The CIA's cooking sucks.
In Soviet Russia, Chuck Norris will still kick your ass.
CIA + Cookbook makes me think Culinary Institute of America. I was all ready for culinary secrets...
Geocaching technology is YEARS ahead of any of this stuff.
Why, I bet you can't even find the camoed ammo can hidden in this post!
A feeling of having made the same mistake before: Deja Foobar
A general rule of spooks . . . we'll tell you how we spied 100 years ago . . . but not how we do it today . . .
Schroedinger's Brexit: The UK is both in and out of the EU at the same time!
that the Culinary Institute of America had classified cookbooks.
AccountKiller
Na, i *do* have a girlfriend.
(Captcha: "serving" ;))
Is awesome!
Best Slashdot Co
A general rule of spooks . . . we'll tell you how we spied 100 years ago . . . but not how we do it today . . .
Except the principles of modern espionage go back hundreds if not thousands of years. Do you think brush-passes or dead drops were modern inventions? How about encryption and codes? While today's technology includes stuff spies could have only dreamed of 100 years ago, the fundamentals and basics are exactly the same.
The only thing necessary for evil to triumph is for it to be pitted against a slightly greater evil
Or maybe that's just what THEY want you to think.
A general rule of spooks . . . we'll tell you how we spied 100 years ago . . . but not how we do it today . . .
The joke is not that this is public today - but that it was still considered worth keeping secret yesterday.
Case in point: there's not much physical mail to be spied on anymore. If you've got something to whisper half way across the country or globe, chances are there's more secure connections out there than USPS.
Grammar nazis are to this community what excrements are to gold.
Do they have a good chili recipe?
I thought we were finally going to get the cookbook the blind folks who work at the CIA snack stand in Langley use. Total gyp.
What would Richard Feynman do, if he were here right now? He'd do some math and he'd follow through!
it tastes like diesel to me
what kind of shit have you eaten that has an acetone bouquet and an arsenate metallic tang on the tongue?
although that yak shit i ate once near the supply depot did have a weird gasoline type perfume
intellectual property law is philosophically incoherent. it is your moral duty to ignore it or sabotage it
The Kanamits are not amused.
the preceding comment is my own and in no way reflects the opinion of the Joint Chiefs of Staff
So the CIA has been illegally intercepting your communications for over one hundred years. And you thought that illegal wire taps were something new.
All of them are re: the recipe for the GERMANSâ(TM) invisible ink in WWI (samples, methods for detecting, etc.). What ârecent advancement in techâ(TM) suddenly made this no longer secret?
Notice that theyâ(TM)re stamped âoeExempt from automatic declassificationâ in 1978. In 1999, the agency rejected a Freedom of Information Act request to release the six documents, asserting that doing so âoecould be expected to damage the national security.â Really?
I recognize as well as anyone the need for secret documents staying secret, but someone needs to be bitch-slapped for keeping âoelemon juice/vinegar secret inkâ recipe almost perpetually secret (yes, one of them the primary ingredient is acetic acid). Thatâ(TM)s just silly.
-Styopa
http://www.ciachef.edu/admissions/newyork/
intellectual property law is philosophically incoherent. it is your moral duty to ignore it or sabotage it
It works on RSA too.
You don't make bombs with breast milk. Everybody knows it's the secret sweetener of jCola!
...laura
Uh. I think I'll be staying away from that, thanks. Honestly, sounds like a troll recipe to kill people who try to open letters repeatedly (steam, people, works sufficiently undetectably for almost anything). At least you'll die with beautiful glossy hair I guess.
Oh, come on! I'm a regular viewer of Burn Notice. What's the CIA going to tell me that I don't already know?
quiquid id est, timeo puellas et oscula dantes.
Mix 5 drams copper acetol arsenate. 3 ounces acetone and add 1 pint amyl alcohol (fusil-oil). Heat in water bath — steam rising will dissolve the sealing material of its mucilage, wax or oil.... Do not inhale fumes
Half the people with Ph.D. in chemistry will have problems doing this properly.
You're going to let some highschool dropout juicehead attempt to perform this?
This was a great recipe!
Instead of amyl alcohol I used whole wheat flour. I substituted eggs for the acetone, added a cup of butter, and used sugar instead of acetol arsenate. Then I added a 3/4 cup chocolate chips.
So delicious! 5 STARS!
Well at least my clothes won't be wrinkled from that trip.
No, the real joke is on you. Why? Because the CIA and all other government and private (RIAA) acronyms can do today in plain sight and most importantly, legally what they had to do behind your back 50 years ago.
Give them credit for turning lemons into lemonade.
At least they weren't 'colonized by wankers'.
John McAfee 'It was like that time I hired that Bangkok prostitute; to do my taxes, while I fucked my accountant'
http://www.foia.cia.gov/search.asp
when the water dries out of the crystal, it becomes unstable and will pop with a loud noise and a tuft of purple iodine vapor. It isn't going to get hot or make much of a pressure wave. I made the stuff in a chem lab. It's neat. It is a contact explosive, but it isn't powerful enough to do any real damage. yes I am a chemist and some of the things I read in the good old cookbooks actually worked.
Does it say anything about selling drugs to the Crips and Bloods to finance their black ops projects?
The mind conceives, the body achieves, the spirit manifests.