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Mad Cow Disease Confirmed In California

New submitter wave9x writes "The United States Department of Agriculture confirmed today that the nation's fourth case of bovine spongiform encephalopathy, sometimes referred to as 'mad cow disease' was found in a dairy cow in California. The animal has been euthanized and the carcass is being being held under State authority at a rendering facility in California and will be destroyed."

181 of 274 comments (clear)

  1. All your BSE by Anonymous Coward · · Score: 5, Funny

    are belong to us!

    1. Re:All your BSE by Anonymous Coward · · Score: 1

      Why should I worry, I'm a helicopter!

    2. Re:All your BSE by alzoron · · Score: 1

      Stop all the downloadin'

    3. Re:All your BSE by LoRdTAW · · Score: 1

      Help Computa

    4. Re:All your BSE by camperslo · · Score: 1

      Considerable background info here:
      A Comparison of North American and European Safeguards
      http://www.organicconsumers.org/madcow/GregerBSE.cfm

  2. In California ?!?! by Anonymous Coward · · Score: 1

    I guessed that only Washington, D.C. could be hit by the disease...

    1. Re:In California ?!?! by lennier1 · · Score: 5, Funny

      The infection attacks the brain. It's been decades since one of those was anywhere near D.C.

    2. Re:In California ?!?! by amiga3D · · Score: 5, Insightful

      I have no mod points but I feel you should be modded insightful and not as funny. It's too sadly, tragically true to be funny.

    3. Re:In California ?!?! by houstonbofh · · Score: 2

      If I had points, I would throw an insightful at you.

    4. Re:In California ?!?! by tbird81 · · Score: 5, Funny

      I had points, but I posted this comment and lost them.

    5. Re:In California ?!?! by K.+S.+Kyosuke · · Score: 1

      Devoid of Cerebrums? I've always wondered what that D.C. thingy meant, and I wasn't fooled by the Columbia nonsense either. I happen to know that Columbia moved to Florida in 2003.

      --
      Ezekiel 23:20
    6. Re:In California ?!?! by dintech · · Score: 4, Funny

      "I had mod points and all I have to show for it are these lousy comments"

  3. American Culture by Anonymous Coward · · Score: 4, Interesting

    It is completely telling that news of this appeared in the Business Section (currently the second hit on Google News) before it appeared at all in the Health Section.

    1. Re:American Culture by poity · · Score: 5, Insightful

      Maybe because the irrational fear that surrounds something with a transmission rate of 1 out of millions can affect the market far more so than actual health of the population at large. If this tells us anything at all (which I doubt) it would be something about the emotional factor in futures trading.

      --
      your thin skin doesn't make me a troll
    2. Re:American Culture by Anonymous Coward · · Score: 1

      Maybe because the dairy *industry* is, well, a business?

      Just sayin'.

    3. Re:American Culture by Monchanger · · Score: 1

      Or it's just that it's lower down in the health section because it's simply far more important for people to know that you can't fix migraines with... botox?

      Yeah, we're all screwed up over here. Thanks for the reminder.

    4. Re:American Culture by Guppy06 · · Score: 4, Insightful

      As markets shut their doors to US beef, the disease is far more likely to affect your 401k than your brain.

    5. Re:American Culture by MobileTatsu-NJG · · Score: 3, Informative

      That and we're more likely to see the effects of trouble in the beef industry than we are to actually get Mad Cow. But, hey, it's fashionable to take pot-shots at America right now.

      --

      "I like to lick butts!" by MobileTatsu-NJG (#32700246) (Score:5, Informative)

    6. Re:American Culture by dr_dank · · Score: 5, Informative

      It's definitely telling... telling that you didn't see the disclaimer on the bottom of the Google News page:

      The selection and placement of stories on this page were determined automatically by a computer program.

      --
      Where does the school board find them and why do they keep sending them to ME?
    7. Re:American Culture by Anonymous Coward · · Score: 2, Insightful

      You twits who keep sneering at people with "irrational fear" seem to think nothing should be done about an incident that could be the start of an epidemic if not dealt with promptly, or a massive disaster that could poison an enormous amount of populated land for generations.

      Whether it's nuclear power in the hands of amoral incompetent business types or deadly diseases, you idiots believe you're experts and know better than the actual experts. Well, you don't, so why don't you just shut up and appreciate those who make tangible contributions to keeping you safe.

    8. Re:American Culture by tmosley · · Score: 1, Troll

      Unless you drank a glass of milk containing a single unit of the malformed protein, in which case you are going to die in 10-30 years.

      There is some promising work on "vaccines" in mice, but the way this country is screwed up with regards to medical regulation, I'm not sure we'll see it in time.

    9. Re:American Culture by tmosley · · Score: 3, Interesting

      The same protein is present in human brains, and it is absolutely transmissible to and between any mammal (or at least any mammal that uses that protein, or one similar enough to be similarly affected). My great aunt died from it decades ago. She contracted it in England as a child, apparently.

    10. Re:American Culture by Baloroth · · Score: 5, Informative

      Indeed. Four cases of a disease in cows (in the US), with three humans infected is indeed extremely threatening. Never mind the UK had an actual epidemic, with over 180,000 cases in cows, and still only had 176 people infected (from Wikipedia). In my mind, that makes BSE less dangerous than... well, just about everything. Hell, there have only been 280 reported cases of infected humans from BSE, ever. Tell me again why people should be scared? Yes, health officials should be careful: damned careful. The average person? Don't worry about it.

      No one said nothing should be done. They did what needed to be done: euthanized the cow and dispose of the corpse properly.

      --
      "None can love freedom heartily, but good men; the rest love not freedom, but license." --John Milton
    11. Re:American Culture by WindBourne · · Score: 4, Insightful

      Of course, we are just starting to look for it.

      --
      I prefer the "u" in honour as it seems to be missing these days.
    12. Re:American Culture by hairyfeet · · Score: 5, Insightful

      Actually the odds are better that you kid will be killed by a car (77 to 1), drowning in a bathtub ( 685,000 to 1 ) slipping and killing himself/herself in the shower (2,232 to 1) even being struck by lightning (576,000 to 1 ) hell they even have better odds of dating a supermodel (88,000 to 1) or striking it rich on antiques roadshow ( 60,000 to 1). Here is the source so I'd say out of ALL the things we parents ACTUALLY have to worry about BSE is pretty damned low on the list. Not saying that can't change, not saying we shouldn't do our best to protect the food supply, just saying panicking is probably pretty unwarranted ATM.

      --
      ACs don't waste your time replying, your posts are never seen by me.
    13. Re:American Culture by Cyberax · · Score: 5, Insightful

      The problem is: 1) Cows SHOULD NOT even get infected. That means that cows are fed lightly processed cow meat. 2) BSE is a disease with very long incubation period. If BSE infected food supply then we can start getting many new infections. 3) BSE is incurable and always leads to death.

    14. Re:American Culture by amiga3D · · Score: 5, Funny

      Quit poisoning the debate with facts.

    15. Re:American Culture by Anonymous Coward · · Score: 2, Funny

      never tell me the odds!

    16. Re:American Culture by X0563511 · · Score: 1

      Maybe that's because even the rumor of it threw cattle futures into the garbage? It was "noticed" before it was confirmed, which is when it would be proper to be in health sections.

      --
      For large sets, this will be our guide even unto death, for the LORD will work for each type of data it is applied to...
    17. Re:American Culture by Eivind+Eklund · · Score: 5, Informative

      It doesn't mean that the cow are fed cow meat at all. The prion that cause BSE can be created naturally through mutation, and then reproduce. This kind of mutation happens very occasionally, but it does happen often enough that we have seen it happen several times. This is believed to be such a case; to quote the Associated Press coverage:

      Clifford said the California cow is what scientists call an atypical case of BSE, meaning that it didn't get the disease from eating infected cattle feed, which is important.

      That means it's "just a random mutation that can happen every once in a great while in an animal," said Bruce Akey, director of the New York State Veterinary Diagnostic Laboratory at Cornell University.

      Eivind.

      --
      Doubting the existence of evolution is like doubting the existence of China: It just shows that you're uninformed.
    18. Re:American Culture by b1scuit · · Score: 1

      Migraines negatively impact far more people than BSE, so that's probably an appropriate priority.

    19. Re:American Culture by Anonymous Coward · · Score: 5, Insightful

      Actually the odds of being killed by flu was enormously lower in 1917 than in 1918: "The unusually severe disease killed up to 20% of those infected, as opposed to the usual flu epidemic mortality rate of 0.1%" [Wikipedia]. If you were in the 20-40 age range the spike was even larger.

      That's why brain-fitted humans are slightly more nervous about infectious diseases than shower slipping: unless the "One Lamborghini Per Child" program is implemented, illnesses have a far greater potential of quickly changing their odds of terminating your life than the other causes of death you cited.

    20. Re:American Culture by Anonymous Coward · · Score: 5, Interesting

      BSE is poorly tested for in the USA (regulations not adhered to or relaxed) , this is why many US beef products are/were unwelcome in Japan.
      Human infection is understated, symptoms and diagnosis can take 10 years to manifest. There are postmortem studies performed in the 90's that indicate over 25% of diagnosed dementia and Alzheimer's victims were actually BSE infected individuals.

      These studies were not widely distributed and testing has been allowed to become relaxed for purely economic reasons. ... See the UK incidence.

    21. Re:American Culture by Guppy · · Score: 1

      The apparent infectiousness of current Mad Cow prion strains is negligible. But, I'd be more concerned knowing of the existence of Chronic Wasting Disease of Deer and Elk, which apparently has significant animal-to-animal transmission rates. Species-jumping ability of CWD still seems poor, but it's ability to maintain endemic passage in a natural setting (without cannibalistic feeding practices) is worrying.

      Can Prions mutate to give the same transmissibility in cattle? Right now, nobody knows.

    22. Re:American Culture by Anonymous Coward · · Score: 5, Informative

      Your referenced source says "Odds of being killed sometime in the next year in any sort of transportation accident: 77 to 1," which you paraphrased as "you kid will be killed by a car (77 to 1)."

      And there is obviously something wrong with this one, since your chances of dying next year aren't even 77 to 1. Perhaps they meant the chance that, if you die next year, you will die in any sort of transportation accident is 77 to 1.

      Or maybe they just made it up, since your referenced source has no referenced sources.

    23. Re:American Culture by davester666 · · Score: 5, Interesting

      You mean "of course, we are just starting to appear to look for it".

      The industry has actively resisted increasing testing for BSE for two reasons:
      1) it costs money
      2) it finds cows with BSE

      Of course, the USDA has required insanely higher levels of testing for cows/beef from Canada.

      --
      Sleep your way to a whiter smile...date a dentist!
    24. Re:American Culture by Monchanger · · Score: 1

      You'd be correct under other circumstances.

      But the article I found on Google News' health section explained there was no effectiveness in using a ridiculous form of treatment, so reading that article would not actually be useful to people suffering from migraines.

    25. Re:American Culture by xenobyte · · Score: 4, Funny

      Of course, the USDA has required insanely higher levels of testing for cows/beef from Canada.

      Of coruse! - It's Canada! - We all know they're planning to invade the US and it would make their invasion much easier if everybody had CJD (the human variant of BSE, possibly caused by eating BSE-infected meat), right? - So remain vigilant when it comes to those pesky Canadians! :)

      --
      "For every complex problem, there is a solution that is simple, neat, and wrong." -- H.L. Mencken (1880-1956) --
    26. Re:American Culture by xenobyte · · Score: 5, Informative

      BSE is poorly tested for in the USA (regulations not adhered to or relaxed) , this is why many US beef products are/were unwelcome in Japan.
      Human infection is understated, symptoms and diagnosis can take 10 years to manifest. There are postmortem studies performed in the 90's that indicate over 25% of diagnosed dementia and Alzheimer's victims were actually BSE infected individuals.

      These studies were not widely distributed and testing has been allowed to become relaxed for purely economic reasons. ... See the UK incidence.

      Humans don't get BSE (Hint: The 'B' stands for 'Bovine') - they get Creutzfeldt–Jakob disease (CJD). They're both prion diseases but the actual prion involved differs. It is believed that BSE prions from food can trigger invalid folding of the CJD prion in humans and thus CJD but the details are not completely understood. Both BSE and CJD can also be triggered through genetic defects, either hereditary or through mutations.

      --
      "For every complex problem, there is a solution that is simple, neat, and wrong." -- H.L. Mencken (1880-1956) --
    27. Re:American Culture by ceoyoyo · · Score: 1

      It's highly unlikely. Prions "reproduce" by causing normally folded proteins to refold in the prion shape. A "mutated" prion wouldn't match the regular one anymore.

    28. Re:American Culture by ceoyoyo · · Score: 4, Insightful

      Sorry, but after the ride you guys gave other countries after outbreaks of BSE, you deserve it this time.

    29. Re:American Culture by jaymemaurice · · Score: 1

      The canabalistic feeding idea seems to me like a spin explaination. I mean:
      You can call it canibalism and have people think "stop feeding coys to cows"
      Or you can call it a contaminent and people will think "if an infected cow gives birth, and another cow later eats the grass or licks the calf..."

      --
      120 characters ought to be enough for anyone
    30. Re:American Culture by robthebloke · · Score: 4, Interesting

      In my mind, that makes BSE less dangerous than... well, just about everything.

      Yes, but what you are failing to understand is that whilst there may have been 180,000 cows who caught the disease, that is a small drop in the ocean compared to the number of animals who were put down to prevent any possibility of transmission. After the disease devastated the export market for British beef, it devastated the beef industry as a whole, and put countless farmers out of business (with numerous reports of farmers taking their own lives). It took decades for the industry to recover. It's a hideous disease.

    31. Re:American Culture by Sulphur · · Score: 1

      You mean "of course, we are just starting to appear to look for it".

      The industry has actively resisted increasing testing for BSE for two reasons:
      1) it costs money
      2) it finds cows with BSE

      Of course, the USDA has required insanely higher levels of testing for cows/beef from Canada.

      Mad testers test for mad cows. Recursion anyone?

    32. Re:American Culture by mug+funky · · Score: 1

      happened to my wife. she was 4 months premature.

      has mild CP, but apart from that is fine - runs a business, has a child, married a slashtard, etc.

    33. Re:American Culture by mug+funky · · Score: 1

      not that ridiculous. botox originally had a therapeutic use. someone just told a plastic surgeon and it all went downhill.

    34. Re:American Culture by mug+funky · · Score: 1

      dairy cows are sold as mcdonalds beef. they are all female (taste better), and their meat is comparatively more tender.

    35. Re:American Culture by arth1 · · Score: 1

      ndeed. Four cases of a disease in cows (in the US), with three humans infected is indeed extremely threatening. Never mind the UK had an actual epidemic, with over 180,000 cases in cows, and still only had 176 people infected (from Wikipedia). In my mind, that makes BSE less dangerous than... well, just about everything

      It's not just the infection rate that scares people, but the lethality. CJD is probably[*] 100% fatal within 6-18 months, with no known cure.
      But so are a whole lot of other things, which we do not obsess about - we take reasonable precautions and go on living.
      I will still enjoy eating marrow bones, just like I enjoy driving on the road. Without any risk, life would not be precious, and not worth living.

      [*] IIRC, we can't say for sure because a couple of the reported cases died from other causes.

    36. Re:American Culture by biodata · · Score: 1

      People should be scared because if they catch it their brains will decompose. Noone wants that. The risks of BSE are higher than the risks of passive smoking, and look how many laws we need to manage that huge threat.

      --
      Korma: Good
    37. Re:American Culture by Tastecicles · · Score: 2

      it still hasn't recovered. Have you seen the price of prime cut lately? I have, but that's only because I went shopping yesterday. For comparison, a kilo of smoked wild atlantic salmon fillet is £23. A kilo of prime cut beef is £24. That's ASDA price. I shit ye not, a knot of beef the size of your fist will lighten your wallet by at least £10.

      Way back when a beef dinner was an almost daily occurrence for me (1992), a kilo of prime cut could be had for change out of a fiver. On the bone was even cheaper. Then the whole BSE thing scared up and British beef disappeared completely, to be replaced with French beef at five times the price, and nothing on the bone. Out of principle (I believe that if you can source it locally, that is what you fucking do!) I stopped eating beef until the ban on British meat was lifted. That and discovering by observing (from ten days yumping through France), what the French feed their bovine stock.

      --
      Operation Guillotine is in effect.
    38. Re:American Culture by Tastecicles · · Score: 1

      Never let the facts get in the way of an interesting debate.

      --
      Operation Guillotine is in effect.
    39. Re:American Culture by tmosley · · Score: 1

      A single unit is an unbelievably low threshold for toxicity. One unit of anything can get anywhere on the body. Why do you think they have to destroy the animal (and that any other country on the planet would destroy the entire herd)?

    40. Re:American Culture by Anonymous Coward · · Score: 1

      USDA won't even allow anyone to test for BSE in the U.S. at all - even if the beef producer wants to! We can only test for spinal fluid in the meat. See: http://www.calt.iastate.edu/cow.html where USDA sued a beef exporter for trying to test their cattle for the disease. (Posting anonymously for a reason...)

    41. Re:American Culture by kypper · · Score: 1

      Yes, it can be a random mutation. However, when you deliberately grind up the carcass of a cow with said mutation and feed it to other livestock, you are then transmitting this mutation. Then it becomes an infection. Lather, rinse, repeat... we have an epidemic.

      The math isn't hard here.

    42. Re:American Culture by operagost · · Score: 1

      That's funny, because beef imports from Japan were banned from 2001-2005 because of-- you guessed it-- mad cow. Last time I checked, another ban went into effect since 2010 for hoof-and-mouth.

      --

      Gamingmuseum.com: Give your 3D accelerator a rest.
    43. Re:American Culture by afidel · · Score: 1

      Except you can't feed animal products to livestock in the US or Europe.

      --
      There are 4 boxes to use in the defense of liberty: soap, ballot, jury, ammo. Use in that order. Starting now.
    44. Re:American Culture by bjourne · · Score: 1

      I call "citation needed" on that one. It would be breaking news if new research showed that prion diseases were that widespread. It is not something a conspiracy among scientists could silence.

    45. Re:American Culture by Anubis+IV · · Score: 1

      But it's a source. On the Internet. Why won't you just accept that it's right?

    46. Re:American Culture by Eivind+Eklund · · Score: 1

      Sure. There's reasons to be very careful about these prions. However, according to all the information we have, the handling in this case was following the very careful rules, and it was just a mutation.

      --
      Doubting the existence of evolution is like doubting the existence of China: It just shows that you're uninformed.
    47. Re:American Culture by sexconker · · Score: 1

      Except you can't feed animal products to livestock in the US or Europe.

      They absolutely can and do feed ground up, diseased livestock back to the same type of livestock.
      Did you mean that there are laws against it in certain instances?

    48. Re:American Culture by sexconker · · Score: 1

      Actually the odds are better that you kid will be killed by a car (77 to 1), drowning in a bathtub ( 685,000 to 1 ) slipping and killing himself/herself in the shower (2,232 to 1) even being struck by lightning (576,000 to 1 ) hell they even have better odds of dating a supermodel (88,000 to 1) or striking it rich on antiques roadshow ( 60,000 to 1). Here is the source so I'd say out of ALL the things we parents ACTUALLY have to worry about BSE is pretty damned low on the list. Not saying that can't change, not saying we shouldn't do our best to protect the food supply, just saying panicking is probably pretty unwarranted ATM.

      May the odds be

      ever

      if your favor.

    49. Re:American Culture by sexconker · · Score: 1

      Guess they weren't in my favor.
      Fucking typo!

    50. Re:American Culture by beckett · · Score: 1

      you need to show the epidemiology, otherwise it's not math, it's conjecture. We don't know how the calf was infected; it was a natural mutation or accumulation through diet.

      the math indicates that with the population of cattle in the US, a mutation of a ribosome which creates prion-like structures is statistically likely, and inevitable. I suggest we utilize not only math, but critical thinking to determine the cause of a single presentation of BSE.

    51. Re:American Culture by Type44Q · · Score: 1

      Guess you brainiacs didn't read about the Yale researcher who discovered that a vast number of supposed Alzheimer's deaths are actually due to CJD...

    52. Re:American Culture by afidel · · Score: 1

      In the US it's been law that you can feed animal parts to ruminant animals since 1997, I believe it's been law in the EU since 2004.

      --
      There are 4 boxes to use in the defense of liberty: soap, ballot, jury, ammo. Use in that order. Starting now.
    53. Re:American Culture by Anne+Thwacks · · Score: 1

      I am a mad cow, you insensitive clod!

      --
      Sent from my ASR33 using ASCII
    54. Re:American Culture by Guppy · · Score: 1

      It's highly unlikely. Prions "reproduce" by causing normally folded proteins to refold in the prion shape. A "mutated" prion wouldn't match the regular one anymore.

      Except we already know that different Prion strains exists Different strains can have different infectivity characteristics, and to some degree they appear to be able to make limited adaptations to their host. While the evolutionary space is probably quite constrained compared to true organisms, it seems their templates are capable of making at least some transmissible configuration changes.

    55. Re:American Culture by HiThere · · Score: 1

      Unh...what percentage of cattle do you think are tested? It was far lower than the medical opinions consider safe before the number of meat inspectors was cut.

      OTOH, I'm not really sure that this is a serious problem. The transmission rate is too near the rate of spontaneous generation (via protein misfolding). But...

      The problem is that the disease that it causes, if it causes it, has no effective cure. And it destroys the brain slowly.

      Given the uncertainty, I *do* consider it a health problem. Also a business problem, of course. And the proper solution is to increase the number of food inspectors AND to insulate them from contact with the food processor company management. This would not only address Mad Cow Disease, but would address many other less publicized problems.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    56. Re:American Culture by khellendros1984 · · Score: 1

      Of course fear of CJD infection can be considered irrational, until there's proof that it's a larger problem. If BSE has a sufficiently low incidence in cows and/or a sufficiently low transmission rate to humans, then your fear could easily be out of proportion to reality.
      The direction I think you were going (and with which I agree ) is that we need stronger testing requirements to actually determine the percentage of incidence of the disease in our food herds' populations. Rather than being afraid of the disease itself, I'm more worried that the government is taking the position that further testing isn't necessary when we can't be sure of any such thing.

      --
      It is pitch black. You are likely to be eaten by a grue.
    57. Re:American Culture by FormOfActionBanana · · Score: 1

      The Canadians DID invade, sacked Washington and burned down the White House.

      --
      Take off every 'sig' !!
    58. Re:American Culture by FormOfActionBanana · · Score: 1

      I'm paying £45/kg for beef tenderloin at my local butcher. I think the price for cryovac whole tenderloins at Smithfield Market was in the low 20s. These are british beef (Scotland).

      What I don't get is, how to you point to a high price and demonstrate that as an indication the market has collapsed?? I think it would be the opposite. The market is collapsed when people are throwing beef away, or burning it because it's cheaper than firewood.

      --
      Take off every 'sig' !!
    59. Re:American Culture by ceoyoyo · · Score: 1

      That's why I said unlikely. There's not much flexibility for a given prion, and because infection rates are so low, there's not much opportunity either.

      Also, this story doesn't mean BSE is endemic. The idea is that this cow got sick from a random misfolded protein.

    60. Re:American Culture by mug+funky · · Score: 1

      oh yeah. i'd had a few to drink at that point.

    61. Re:American Culture by RockDoctor · · Score: 1

      Except you can't feed legally animal products to livestock in the US or Europe.

      FTFY

      It's a very important distinction ; where there is a profit-based system, then someone will be looking for improved profit margins, and that will lead to the use of the cheapest proteinaceous supplements available.

      What stands between you are the governemnt's regulations, testing agencies etc. Or, in the words of one of your political parties, "big nasty scary BIG government."

      So, you can now draw a direct line between local politics and threats to your health. Have a nice day now.

      --
      Birds are not dinosaur descendants;birds are dinosaurs, for all useful meanings of "birds", "are" and "dinosaurs"
  4. Whew... by d'baba · · Score: 2

    FTA: The Centers for Disease Control reports that the chance of contracting mad cow disease, even after consuming contaminated products, is less than one in 10 billion, if at all.

    I figure since we won't even have 10 billion people for a while yet, we're safe!

    1. Re:Whew... by mustafap · · Score: 1

      Maybe they should look at what has happened in other countries

      --
      Open Source Drum Kit, LPLC deve board - mjhdesigns.com
    2. Re:Whew... by Sperbels · · Score: 3, Insightful

      And this would be based on what exactly?

    3. Re:Whew... by crutchy · · Score: 4, Insightful

      duh!

      obviously they have tested 10 billion people

    4. Re:Whew... by drerwk · · Score: 1

      If that is 1:10,000,000 per instance of hamburger eaten I may be in trouble.

    5. Re:Whew... by FishOuttaWater · · Score: 1

      Billions and billions served...

    6. Re:Whew... by No,+I+am+Spratacus! · · Score: 5, Interesting

      Yeah, perhaps the American Red Cross will now allow people from Europe or who have lived in Europe to donate blood.

      As of now, people who have "spent (visited or lived) a cumulative time of 5 years or more from January 1, 1980, to present, in any combination of country(ies) in Europe" are ineligible to donate; the time is even shorter (3 months) for the UK, all because of mad cow paranoia.

    7. Re:Whew... by outsider007 · · Score: 1

      Because you've eaten 10,000,000 mad cow burgers? hmm...

      --
      If you mod me down the terrorists will have won
    8. Re:Whew... by currently_awake · · Score: 1

      I would think that statistic is per serving, meaning a big mac per day for a year gives odds of 1 in 7 million or 5 deaths in California per year (approx).

    9. Re:Whew... by michelcolman · · Score: 1

      I love that expression, "less than one in 10 billion, if at all". Gives you a warm and cosy feeling.

    10. Re:Whew... by Mithent · · Score: 1

      Just what I was thinking... it's ridiculous to write off entire populations for an incredibly remote risk that has all but passed.

      Not that anyone is willing to accept me as a blood donor anyway...

    11. Re:Whew... by realityimpaired · · Score: 1

      Maybe they just performed 10 billion tests on the same person... if they had to draw blood for a test, I'd be pretty mad by the 10 billionth time...

    12. Re:Whew... by realityimpaired · · Score: 1

      Assuming all of the hamburgers were infected... the point is they aren't (or at least, they think they aren't).

      And yes, pedantic, I know, but considering how literal some other people on this site are, you just know somebody was going to come forward with a claim that you're absolutely full of it, because there aren't 5 deaths per year from CJD in California.

      (and who knows, there may be, I haven't actually checked, and at least one person on an earlier thread has suggested that as many as 1/4 of cases of senile dementia are actually CJD).

    13. Re:Whew... by crutchy · · Score: 1

      I'd be pretty mad by the 10 billionth

      you would be indifferent and rigor mortis would have set in some time beforehand

    14. Re:Whew... by crutchy · · Score: 1

      um, those moderators who modded me "insightful" did realize i was joking, right?

  5. Good news bad news by poity · · Score: 5, Funny

    At least we can look forward to cheaper steaks for a while

    --
    your thin skin doesn't make me a troll
    1. Re:Good news bad news by Nesa2 · · Score: 2

      Prices go up when supply is down... unlikely for demand to go down as well... BBQ season!

    2. Re:Good news bad news by poity · · Score: 2

      You can bet demand will go down in the short term as Americans get into paranoia mode about beef, and supply isn't going to go anywhere (in fact they may go up as exports decline due to international fear of US beef) Yummy steaks here we come!

      --
      your thin skin doesn't make me a troll
    3. Re:Good news bad news by poity · · Score: 1

      I don't know how I did it, but I read your post wrong :(

      --
      your thin skin doesn't make me a troll
    4. Re:Good news bad news by Amouth · · Score: 1

      Beef isn't BBQ.. you need a pig for that..

      --
      '...if only "Jumping to a Conclusion" was an event in the Olympics.'
    5. Re:Good news bad news by Amouth · · Score: 1

      as Americans get into paranoia mode about beef

      *some time in the near future*
      Good news everyone, American restaurants are promoting their use of beef product and not beef it's self as a selling point..

      --
      '...if only "Jumping to a Conclusion" was an event in the Olympics.'
  6. Re:Dang by plopez · · Score: 1

    I've given up on commercial beef. I will by free range from someone I know but rarely get the chance these days. How long before I go completely vegetarian?

    --
    putting the 'B' in LGBTQ+
  7. Re:canada needs to close its border to american be by RyoShin · · Score: 1

    But is that because the Canadians are not as powerful as America, or because the Canadians are more level-headed and less vengeful than America?

  8. No wonder by Anonymous Coward · · Score: 4, Informative

    I'll just leave this here.

    1. Re:No wonder by adamfranco · · Score: 2

      Nice graphic. One note however: The "National Tracking System" (at least as currently envisioned -- comprehensive and applying to all livestock) is going to be yet a further burden harming small family farms. The last version of the system I looked at would require updating a database every time livestock moved onto a non-contiguous property. While this isn't an issue for large feedlot operations, many small farms lease pasture from neighbors and transport the animals a mile or two on a regular basis.

      I prefer to buy by beef from a farm I drive past daily where I can watch my future steaks (and lamb chops) grazing in the field. The accountability that comes with a personal relationship with the farmer is infinitely greater than can ever be achieved with any concentrated feedlot/packing operations. Plus, if I do get sick I can tell the farmer and in turn all of his customers -- limiting any outbreak to small community rather than sparking a national epidemic.

      --
      "When ideology and theology couple, their offspring are not always bad but they are always blind." -- Bill Moyers
  9. Mad cows come from California by Anonymous Coward · · Score: 5, Funny

    As a Wisconsinite who always snickers a little when I see one of those moronic "Happy Cows come from California" commercials on TV, I'll probably tear something from laughter the next time I see one. Cheese is part of our holy trinity: Beer, the Packers, and Cheese. Californian dairies probably aren't aware of the fact that a cow udder with one teat ain't an udder.

    1. Re:Mad cows come from California by Dripdry · · Score: 1

      Seek New Glarus, my son.

      Or Tyranina.

      Mmmmmm

      --
      -
    2. Re:Mad cows come from California by Bigby · · Score: 1

      I like myself some Spotted Cow and Flying Squirrel. I haven't been to Wisconsin in years though...

    3. Re:Mad cows come from California by FormOfActionBanana · · Score: 1

      Tell us what you know about Gouda. No Googling.

      --
      Take off every 'sig' !!
  10. Cods Whallap! by Mr0bvious · · Score: 5, Insightful

    So we only have an estimated population of around 7 billion people, yet as of November 2006 there were 200 individuals worldwide diagnosed with mad cow disease, including 164 people in the United Kingdom, 21 in France, 4 in the Republic of Ireland, the 3 in the US, 2 in the Netherlands, and 1 each in Canada, Italy, Japan, Portugal, Saudi Arabia, and Spain, according to the CDC. Of these individuals, most (170) had lived in the UK for over 6 months during the years 1980-1996; 20 others had lived in France during that time. [taken from: http://rarediseases.about.com/od/rarediseases1/a/vcjd.htm ]

    So using CDC math we should only have a 0.7 reported cases........

    --
    Never happened. True story.
    1. Re:Cods Whallap! by ravenshrike · · Score: 3, Insightful

      How often did they eat contaminated meat?

    2. Re:Cods Whallap! by Sarten-X · · Score: 5, Insightful

      No, using improperly-applied statistics we have 0.7 cases.

      Now consider that the CDC statistic likely refers to the per-exposure chance. 200 people worldwide with the disease, a one in 10 billion is about 2 trillion exposures, which works out to about only needing 285 exposures per person since 1980. I've personally been exposed to risky meat more than that.

      I am not an epidemiologist, though, and I'd wager that your and GP aren't, either.

      --
      You do not have a moral or legal right to do absolutely anything you want.
    3. Re:Cods Whallap! by Mr0bvious · · Score: 1

      That is a good point...

      --
      Never happened. True story.
    4. Re:Cods Whallap! by Mr0bvious · · Score: 2

      I see the flaws in my comment :)

      Oh well, at least the other's thinking the same silly idea will now see where our thinking was flawed.

      Thanks for correcting my blabber!

      (indeed, I am far from a epidemiologist)

      --
      Never happened. True story.
    5. Re:Cods Whallap! by MaskedSlacker · · Score: 1

      With a name like yours you'd think you would have figured out such an obvious answer. The CDCs number was one in ten billion per consumption of contaminated meat. Of course, the number is still horseshit, but your analysis is obviously wrong Mr. Obvious.

    6. Re:Cods Whallap! by ehynes · · Score: 1

      How do you know how many times you've been exposed to BSE contaminated meat? How do you know how many times people throughout the world have been exposed over the last 30 years?

    7. Re:Cods Whallap! by Mr0bvious · · Score: 1

      My original post was a symptom of engaging keys before brain..

      --
      Never happened. True story.
    8. Re:Cods Whallap! by Sarten-X · · Score: 2

      I don't know about BSE-contamininated, but I chose my words carefully... I just said "risky". Between volunteering in Africa and traveling around Europe, I've had my share of meat that I knew had unclean sources. I've had the intestinal worms to prove it.

      --
      You do not have a moral or legal right to do absolutely anything you want.
    9. Re:Cods Whallap! by Mr0bvious · · Score: 1

      Those stats aren't mine, they were lifted straight from the link provided...

      Also note those stats were from 2006 and on about.com...

      --
      Never happened. True story.
    10. Re:Cods Whallap! by Vegan+Cyclist · · Score: 1

      If you look more deeply into the matter, you'll see very, very few people are tested for vCJD. Sure, in 2006 there were 200 people discovered. Since the symptoms are similar to other illnesses (Alzheimer's for example, of which there are MANY cases), plus the time to manifest is huge (last i read, 40 years potential incubation), there could be considerably more un-diagnosed cases. I wonder how many people are tested for vCJD in less-populated countries like China, India or various African nations? Are we to assume that in 2006, there were zero cases of vCJD in these areas as well?

      I don't mean to scare-monger, but the facts are quite unsettling.

    11. Re:Cods Whallap! by tgd · · Score: 1

      I've personally been exposed to risky meat more than that.

      I am not an epidemiologist, though, and I'd wager that your and GP aren't, either.

      You've been exposed to meat that is dramatically riskier for reasons other than BSE far more often, though. You're far more likely to die from biologically contaminated meat than prion contaminated meat. Enormously higher. I don't know about you, but I still order my burgers medium rare. Life is a terminal disease, and you only get to do it once. Personally, I'd rather worry about what I want to do with that time, and the risks from things that might actually impact that time. BSE is not one of them.

    12. Re:Cods Whallap! by KGIII · · Score: 1

      Have you had any beef recently?

      --
      "So long and thanks for all the fish."
  11. Don't eat T-Bones by sandytaru · · Score: 5, Informative

    Prions are primarily present in nerve tissue. The major concentration of nerve tissue is in cuts of meat like the T-Bone, which by their nature may still have traces of the spinal cord. Stick with cheaper, lesser cuts of meat (that aren't pink slime...) such as chuck, shank, and brisket, and you'll be fine.

    --
    Occasionally living proof of the Ballmer peak.
    1. Re:Don't eat T-Bones by Anonymous Coward · · Score: 1

      Very true.

      In any other country the herd it came from would be automatically quarantined then slaughtered. Other countries test all sick cows, the US only samples so the big question is how many did not get found.

    2. Re:Don't eat T-Bones by mirix · · Score: 1

      So the 'T' bone is half a vertebra? Never dawned on me before, I guess that makes sense.

      --
      Sent from my PDP-11
    3. Re:Don't eat T-Bones by Lil'wombat · · Score: 4, Interesting

      Absolutely. A random test of a cow supposedly not destined for the food supply gets tested positive. And we are to believe everything else is OK? I think a new guy on the job didn't get the memo and tested the wrong cow. Lets see how quickly they expand the testing. All QC policies I've worked under, allowed for decreased sampling until a defect was found, then a full statistically sample had to be pulled and tested.

      --

      Truth: If it's not one thing, it's another

    4. Re:Don't eat T-Bones by Grayhand · · Score: 1

      Prions are primarily present in nerve tissue. The major concentration of nerve tissue is in cuts of meat like the T-Bone, which by their nature may still have traces of the spinal cord. Stick with cheaper, lesser cuts of meat (that aren't pink slime...) such as chuck, shank, and brisket, and you'll be fine.

      The problem is how beef is processed. The very first cut is right down the middle of the spine spraying bits of spinal cord all over the meat. A tiny amount of prions can cause infection so avoiding certain cuts will have no affect. Avoiding organ meats that involve brain and nerve tissue isn't a bad idea but the only sure way to avoid exposure other than avoiding beef is to thoroughly cook the meat. Eating rare meat is risky. The fact that they only test downer cattle means that there is contaminated meat available for sale.

    5. Re:Don't eat T-Bones by Anonymous Coward · · Score: 1

      Cooking does not prevent exposure.

    6. Re:Don't eat T-Bones by Anonymous Coward · · Score: 3, Informative

      Cooking the meat doesn't help: http://www.nytimes.com/2004/11/02/science/02qna.html

    7. Re:Don't eat T-Bones by Vegan+Cyclist · · Score: 2
      This is the tip of the iceberg - consider how cattle are primarily killed: the captive-bolt gun. It propels a chunk of steel into the animal's brain, which is pulverized, and bits of brain are then carried through the body of the animal via the circulatory system.

      And as the OP mentions, nerve tissue is where prions are found, and TSE's are found primarily in the brain. It turns the brain to 'sponge', thus the S in Transmissible Spongiform Encephalopathy, or BSE (Mad Cow) which is Bovine Spongiform Encephalopathy, which in turn is CJD or vCJD in humans.

      Eating meat is risky.

      There, i fixed that for ya. ;)

    8. Re:Don't eat T-Bones by sonamchauhan · · Score: 3, Informative

      This cow was destined to be fed to other cows (it was tested at a 'rendering' facility). So, statistically speaking, other infected cows have been processed and eaten by cows destined for food.

      Supposedly, high-risk portions (brain, spinal cord) are excluded from being turned into cowfeed, but have to wonder - do they get every last prion?

      The sooner they stop this nonsense, the better.

    9. Re:Don't eat T-Bones by jaymemaurice · · Score: 1

      Is the likelihood that your T-Bone a concern at the store? Only if that brand is butchering old cattle (see >30 month), which the majority of US slaughterhouses don't do.

      EXCEPT, I believe the reason BSE is not often found in young cattle is that it's hard to find the prions until they get to a certain ratio of the regular protine. Sort of like you said..

      It only takes one of the right prions in the right place to cause Creutzfeldt–Jakob disease.
      In other words, the cow could have the early stages of BSE(and is still contageous) but it is not detectable.

      Does it really matter what percentage of the protine is bad?! Maybe... but I'd be as concerned for sketchy young cow as sketchy old cow.

      All this talk of beef is making me hungry.

      --
      120 characters ought to be enough for anyone
    10. Re:Don't eat T-Bones by Tastecicles · · Score: 1

      you think the industry cares about that?

      If there's a less expensive way to raise meatstock then that's what's gonna happen. They only say "oops!" when someone gets caught.

      --
      Operation Guillotine is in effect.
    11. Re:Don't eat T-Bones by Anonymous Coward · · Score: 1

      If there's a less expensive way to raise meatstock then that's what's gonna happen.

      Unlike Europe, the US market is flush with subsidized grain and soybeans. That is the cheapest way to raise cattle. It's also why the USA didn't have the mad-cow problem that Britain did fifteen years ago.

    12. Re:Don't eat T-Bones by Vegan+Cyclist · · Score: 1

      har har - true. But there are some risks we needn't be exposed to.

    13. Re:Don't eat T-Bones by TheEmperorOfSlashdot · · Score: 2

      It is not illegal to feed cow parts to chickens and then feed the chicken parts back to cows.

  12. Re:Can I get a study on this? by crutchy · · Score: 1

    How would you test to see if [cows] are insane?

    observe if they make humans look stupid

    in ca, apparently this was the case

  13. Private BSE Testing by PPH · · Score: 5, Informative

    There was a suggestion to do private testing for BSE by individual ranchers the last time there was an 'outbreak'. The idea was to market their product as having been tested. But that was banned by the USDA.

    --
    Have gnu, will travel.
    1. Re:Private BSE Testing by __aawavt7683 · · Score: 2

      http://yro.slashdot.org/comments.pl?sid=949053&cid=24814727:

      [The "rapid" BSE test in question] can detect abnormal prions only if they exist in a relatively high concentration, and abnormal prions typically reach detectable concentrations only two to three months before an animal exhibits observable symptoms. The incubation period for BSE (i.e., from infection to observable symptoms) is two to eight yearsâ"the average being five yearsâ"and cattle younger than thirty months are rarely symptomatic. Because most cattle for slaughter in the United States go to market before they are twenty-four months old, ...

      http://www.mad-cow.org/00/dec00_mid2_news.html:

      Asked what scientific evidence he could give to reassure the public that a negative BSE test result was not a "false negative," Schimmel replied: "Nobody can do that." The report said it is usual for all biochemical tests used in medicine or animal welfare to be assessed against hundreds or even thousands of different samples to test how sensitive they are at detecting "true" negatives, and how specific they are at determining "true" positives.

      However, this has not been done with any of the Commission-approved BSE tests, used in the context of assessing whether an apparently healthy animal is incubating the disease.

  14. Re:canada needs to close its border to american be by Monchanger · · Score: 2

    Neither, because they can just switch to using ground moose for a couple months.

    But seriously, they probably don't import very much beef from California dairy farms so this is a non-issue.

  15. But... by Anonymous Coward · · Score: 1

    Many more people go hog wild yet BSE seems to get all of the attention. I suppose because having hog wildness is not necessarily terminal. Though, there's often more collateral damage.

  16. Re:Fault: Obama by Anonymous Coward · · Score: 1

    "Prior to this outbreak, standard policy was to shoot, shovel and feed it to the rest"

    FIFY.

  17. since BSE by nimbius · · Score: 1

    can exist in a cow for years before symptoms manifest clearly for visual detection, its possible the steak at the supermarket is infected regardless. early symptoms include the inability of cattle to stand properly, so instead of testing the USDA simply mandated that downed cattle cannot be used for slaughter. this of course has been sidestepped as a regulation in the past.
    http://en.wikipedia.org/wiki/Bovine_spongiform_encephalopathy#Regulatory_failures
    in some cases, we cant even get it together to regulate things that will cause BSE in cattle
    http://en.wikipedia.org/wiki/Bovine_spongiform_encephalopathy#Practices_in_the_United_States_relating_to_BSE
    we're talking about an industry thats basically run its own government sanctioned regulatory board. this board is a shining example of why an agency charged with regulating as well as promoting is flawed on a fundamental level.

    --
    Good people go to bed earlier.
    1. Re:since BSE by bussdriver · · Score: 1

      >we're talking about an industry thats basically run its own government sanctioned regulatory board. this board is a shining example of why an agency charged with regulating as well as promoting is flawed on a fundamental level.

      Same thing with nuclear power, the board are also the promoters. The farm lobby is also similar in many of its government connections.

  18. Re:Can I get a study on this? by Genda · · Score: 2

    Try this as a test... a sample mad cow

  19. Re:Fault: Obama by swalve · · Score: 1

    If that were actually the real policy, then there would never be any outbreaks. The disease only transfers by eating brains and nerves. The cows can only catch it if the farmers are feeding their cows brains and nerves. From sick cows. Which is pretty disgusting considering they are herbivores.

  20. Re:Dang by outsider007 · · Score: 1

    Won't the ammonia they treat pink slime with kill BSE? Yay Pink Slime!

    --
    If you mod me down the terrorists will have won
  21. Natural case, not transmitted through feed by ShadowRangerRIT · · Score: 4, Informative
    If you RTFA, it points out:
    1. This cow was never going to be sold for meat.
    2. This was a single point case of BSE; it wasn't the result of a transmission vector like contaminated feed, it just arose naturally (like prion diseases do in most mammals on rare occasions)

    Ever since we stopped feeding ground up cow parts to other cows, the rate of BSE has dropped to near zero; it's only when cow engage in cannibalism that the disease spreads to enough cattle to produce a measurable risk to any human.

    --
    $_ = "wftedskaebjgdpjgidbsmnjgcdwatb"; tr/a-z/oh, turtleneck Phrase Jar!/; print
    1. Re:Natural case, not transmitted through feed by Brett+Buck · · Score: 3, Funny

      it's only when cow engage in cannibalism that the disease spreads to enough cattle

          Never turn your back on one, that's for sure!

    2. Re:Natural case, not transmitted through feed by mvdwege · · Score: 2

      Actually, there is only a very weak ban on feeding certain animal parts to ruminants in the US. And the enforcement of that ban is questionable.

      --
      "I know I will be modded down for this": where's the option '-1, Asking for it'?
    3. Re:Natural case, not transmitted through feed by eyenot · · Score: 1

      I'm actually, dead-on *certain* that the earlier, wildfire-like spread of BSE followed *precisely* the spread of news-items regarding BSE from country to country. This is something I was able to see through the simple magic of the internet: google search terms sighted on the BSE epidemic unfiltered so I would get international news, multiple pages reporting news from all corners of the globe related to the subject, and watching as first news would be reported in a country then days or weeks later as that country would start reporting finding BSE.

      That shouldn't be sign of a vector, that should just be how news works, right? Except I realized that the test for spongiform encephalitis requires dissecting the brain. So you can't test to see if it's there, first, before administering the prion. Zero scientific process, zero experimental control, and so nothing provable. That's when I realized in turn that the news items are the pathogenic vector.

      --
      "Stratigraphically the origin of agriculture and thermonuclear destruction will appear essentially simultaneous" -- Lee
    4. Re:Natural case, not transmitted through feed by geekoid · · Score: 1

      All that is true, but I feel the need to point out:

      The Bush administration slaughtered the inspectors budget. So while we have outlawed feed ground up cow parts, it's hard to be sure ranchers are following the laws.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
  22. Re:Dang by Anonymous Coward · · Score: 5, Insightful

    How long before I go completely vegetarian?

    Enjoy dying horribly from contaminated spinach, tomatoes, lettuce, et cetera.

    If eating is going to kill me, I choose to die by the steak.

  23. Re:Dang by Cyberax · · Score: 2

    Nope. BSE is caused by mutant (misfolded) _proteins_ (not even viruses!) which can even survive cooking. Ammonia is no danger for them, as it doesn't affect proteins.

  24. Re:Fault: Obama by Anonymous Coward · · Score: 5, Informative

    If that were actually the real policy, then there would never be any outbreaks. The disease only transfers by eating brains and nerves. The cows can only catch it if the farmers are feeding their cows brains and nerves. From sick cows. Which is pretty disgusting considering they are herbivores.

    Um, you do realize that this is exactly what they do, right? The remains from slaughtered animals are processed and put back into animal feed.

  25. Re:Dang by Cyberax · · Score: 5, Informative

    No, it's definitely prions. They were identified as an infectious agents and were even shown to evolve (!!!) resistance to experimental anti-prion drugs. http://scienceblogs.com/notrocketscience/2009/12/evolution_without_genes_-_prions_can_evolve_and_adapt_too.php

  26. Actually it's 0 humans infected by NotSoHeavyD3 · · Score: 3, Interesting

    By American beef. If you actually read the report from the CDC the 3 people diagnosed in the US all are believed to have been infected when they were living outside of the US. (If I remember correctly 2 were British and it's expected they were infected when they lived in the UK and the 3rd was a Saudi that got infected in Saudia Arabia.) IE worry more about dying from bad spinach or contaminated tap water.

    --
    Did you know 80 to 90% of the moderators on slashdot wouldn't recognize a troll even if one dragged them under a bridge.
  27. Brown out by Quiet_Desperation · · Score: 1

    In response, the California state government passed an emergency bill that doubled public employee pensions, authorized another "fifty blagillion miles" of track to the high speed rail they think is going to be built, and outlawed all businesses with more than zero employees. Governor Brown signed the bill and said to the press, "A vision stands on someone else's feet. The light at the end of the tunnel has its world revealed by trees." before passing out and being wheeled away.

  28. only buy grass fed beef by 0111+1110 · · Score: 1

    Only buy beef from ranches with 100% grass fed cows. Anyone who has been lucky enough to eat steak in Argentina or Uruguay knows that US beef is tasteless junk anyway. Argentine cows graze naturally on grass and they are the best tasting cows in the world.

    Of course not eating animals in the first place isn't a bad idea. It's a filthy habit which unfortunately many of us learn in childhood and find it difficult to break even when, as adults, we are aware of how barbaric it is. I think Mark Zuckerberg has the right idea. Only eat animals that you are able to look in the eye and kill yourself.

    Ironically the only way I have ever justified the murder of animals because they taste good is when I think of myself as a scavenger. The animal was already killed by some heartless bastard somewhere. I am just picking at the rotting corpse like a hyena. Even if I had boycotted meat my whole life it wouldn't have stopped the cow/pig/chicken genocide.

    --
    Quite an experience to live in fear, isn't it? That's what it is to be a slave.
    1. Re:only buy grass fed beef by will_die · · Score: 1

      Your numbers on Argentina beef are really old, based on last years numbers only around 20% of Argentina beef was 100% grass fed and alot of that was not exported.
      Most of the Argentina beef is grass feed and grain finished, like you get the USA, or they are doing more is just locking the calfs into large pens using steroids, antibiotics, cheap high calorie food and almost no physical movement to produce a tendor steer, quick to market.

    2. Re:only buy grass fed beef by eyenot · · Score: 1

      Do you hold the Zuck's hand while he goes around Zucking up all the shit he can look in the eye?

      Are you dead certain that Mark Zuckerberg has personally killed all of his meat-based dietary supplements since that publicity stunt occured, or are you totally in the dark and it's really just the one time and it was really just for publicity because he doesn't have the time to maintain it?

      --
      "Stratigraphically the origin of agriculture and thermonuclear destruction will appear essentially simultaneous" -- Lee
    3. Re:only buy grass fed beef by geekoid · · Score: 1

      Don't allow herbivorous to eat there own' species.
      That's the problem.

      http://www.cdc.gov/ncidod/dvrd/bse/

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    4. Re:only buy grass fed beef by tygt · · Score: 1

      I think Mark Zuckerberg has the right idea. Only eat animals that you are able to look in the eye and kill yourself.

      You may want to read up on Chronic Wasting Disease before choosing your target.

  29. Not really news by allcoolnameswheretak · · Score: 1

    I see that Britney finally went to the doc and got her diagnosis.

  30. A joke from the UK from years ago to do with BSE by iB1 · · Score: 1

    Cow 1: Wow - have you heard about this mad cow disease outbreak? It's terrible isn't it?
    Cow 2: It doesn't affect me - I'm a helicopter!

  31. so what are they going to do by Anonymous Coward · · Score: 2, Funny

    with Rosie O'Donnel's body?

  32. Re:Fault: Obama by jaymemaurice · · Score: 1

    You do realize the prions that cause mad cow are not JUST in the brains and nerves. http://www.abc.net.au/science/articles/2006/07/07/1681124.htm

    --
    120 characters ought to be enough for anyone
  33. Not just BSE by marcovje · · Score: 1

    Don't forget about Kuru, the other well known Prion disease that once ran rampant under Cannibals on New Guinea :-)

     

  34. Re:Dang by kyriosdelis · · Score: 1

    Enjoy dying horribly from contaminated spinach, tomatoes, lettuce, et celera.

    If eating is going to kill me, I choose to die by the steak.

    FTFY

    --
    I don't mind dating a girl that has been with everybody, as long as she had a good shower afterwards.
  35. Re:Dang by couchslug · · Score: 2

    "If eating is going to kill me, I choose to die by the steak."

    If eating is going to kill me, I choose to die by the vagina.

    --
    "This post is an artistic work of fiction and falsehood. Only a fool would take anything posted here as fact."
  36. Re:Can I get a study on this? by Tastecicles · · Score: 1

    If you can question your own sanity, chances are you're sane.

    Since a cow cannot vocalise in a way that we humans can understand, we cannot tell if said cow is a: self aware or b: questioning the conditions of its own existence or simply c: it is calling to a potential mate or a calf; therefore we have to conclude that it is indeed, mad (by our standards).

    --
    Operation Guillotine is in effect.
  37. Correction by ThatsNotPudding · · Score: 1

    Ever since we were told they stopped feeding ground up cow parts to other cows, the rate of BSE has dropped to near zero...

  38. Re:Dang by Mithent · · Score: 1

    Yes, they are. And why does that invalidate anything the parent said?

  39. Re:Dang by realityimpaired · · Score: 2

    I've given up on commercial beef. I will by free range from someone I know but rarely get the chance these days. How long before I go completely vegetarian?

    There's plenty of good reasons to go vegetarian (and plenty of good counterarguments), but fear of BSE-contaminated beef isn't one of them. You're significantly more likely to find contaminated alfalfa than you are beef. We're talking about extremely low chances on either side of the equation, but still...

    If you're really looking for an excuse to eat less meat, start with human evolution and its impact on digestion... 20,000 years ago we didn't eat meat every day... many of us didn't eat meat every week. And if you compare obesity rates in countries with high meat consumption against countries where chief staples are grains such as chick peas or rice, there's a very stark difference. there's other factors (sedentary lifestyle, for example), but there's still a strong correlation between eating too much meat and poor health, in part because the meat has significantly higher calorie density than vegetables but takes longer to break down, so you end up consuming more calories before you feel "full".

    (and no, I'm not a vegetarian... but I also don't start jonesing if I go for a week without having a steak. I don't really care what you choose to eat, as it's your body. just that if you're really looking for an excuse to go vegetarian, then pick a real reason, not a hysterical reason that's not supported by the science.)

  40. Re:Major pathogenic vector: news items by Mithent · · Score: 1

    I'm really quite sure that this disease is not imaginary - because people and animals fall ill and die because of these conditions, and because cases fall once transmission vectors are removed. People didn't start randomly dissecting cows' brains in the UK because of mass-media fears, it was because of an epidemic of a neurodegenerative disease in herds - they didn't know of BSE before then, and it took several years to appreciate what the problem was. When controls to eradicate infectious animals started, the incidence declined; correspondingly, human zoonoses peaked (after a delay due to the incubation period) and then declined. 176 people have died from definite or probable vCJD in the UK, though there are few new cases now. BSE/vCJD is hardly the only prion disease around either, with scrapie (affecting sheep) also being studied and monitored, and kuru having affected humans who engaged in cannibalistic practices.

    It's not a reason to panic, and it's not going to destroy civilisation. After all, it doesn't seem to be very infectious anyway, at least cross-species. But it's not imaginary.

  41. Re:Fault: Obama by Bigby · · Score: 1

    No, it is also created through natural mutations, which is apparently the case here.

  42. Re:canada needs to close its border to american be by DemonGenius · · Score: 2

    As a Canadian, I've had moose before and it's actually quite good, along the same lines as venison. Moose sausage is absolutely to die for! Personally, I prefer bison to beef anyway, it's much leaner and quite tasty. I tend to stay away from beef as much as possible in favor of fish or poultry.

  43. Re:Fault: Obama by PRMan · · Score: 1

    It's supposed to be illegal to feed cows cows in the US.

    --
    Peter predicted that you would "deliberately forget" creation 2000 years ago...
  44. Stop worrying - the numbers of deaths are very low by Dark$ide · · Score: 1
    From an island with a population of about 70million we've recorded 1706 deaths from CJD since 1990. The stats

    In the mean time hundreds of thousands of ££££s have been spent researching this. The price of beef has rocketed.

    It's been a complete waste of money in my view.

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    Sigs. We don't need no steenking sigs.

  45. The Bush administration by geekoid · · Score: 1

    butchered cattle, slaughter and meat regulation. Cut funding for inspectors and now we see this.

    I'm not really surprised.

    And yes, Bush is gone, be you can't ignore what he did.

    And of course every time Obama wants to get money into things the protect citizens, it is a monumental fight.

    But hey, keep voting for libertarian policies.

    --
    The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
  46. likely MUCH more common (orders of magnitude) by obtuse · · Score: 1

    This appears in the human population at a much higher rate than that, according to one study that found a significant number 13% of Alzheimer's patients were misdiagnosed Creuzfeld Jacob Disease patients. Note that this was a small study, and behind a paywall so the original material isn't easily available. I'll be looking for the original.
    http://www.ncbi.nlm.nih.gov/sites/entrez?Db=pubmed&Cmd=Retrieve&list_uids=2545230&dopt=abstractplus

    Add to this that the disease takes a decade to produce symptoms in people, and it becomes apparent that our testing of cows isn't likely to find anything.

     

    --
    Assembly is the reverse of disassembly.
  47. Re:Stop worrying - the numbers of deaths are very by geekoid · · Score: 1

    Except it will increase. The less the food is regulated, the less we know about hos it spreads, them more that will die.

    IT's far cheaper dealing with it now then when a million die.

    Constant low level vigilance it the cheapest way to deal with these sorts of issues.

    --
    The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
  48. California vs Montana Beef by dylsexia · · Score: 1

    Isn't the Montana State Slogan "At least our cows are sane" ?

  49. Re:Dang by Anonymous Coward · · Score: 1

    Going for the old age record, are you?

  50. Re:Dang by marcosdumay · · Score: 1

    It invalidates that 'No' part. Everything else is ok.

  51. Re:Thank-You for the information... apk by FormOfActionBanana · · Score: 1

    Wait, you think cat food costs too much, so you mix it with ground beef intended for human consumption??? What else is fucked up in this world today I wonder.

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    Take off every 'sig' !!
  52. Re:Dang by couchslug · · Score: 1

    Not at all.

    OLD vagina is far easier to access since the container has depreciated over time.

    Of course one should have standards. ABC (Airway, Breathing, and Circulation) work for first responders and are a good place to start.

    Happy hunting!

    --
    "This post is an artistic work of fiction and falsehood. Only a fool would take anything posted here as fact."