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Anti-GMO Activists Slow Scientists Breeding a CO2-Reducing Superplant (thebulletin.org)

The Bulletin of Atomic Scientists calls it "a plant that could save civilization, if we let it." Slashdot reader meckdevil writes: A "super chickpea plant" now in development could remove huge amounts of excess atmospheric carbon dioxide and fix it in the soil, greatly diminishing the impacts of climate change (not to mention producing large amounts of tasty hummus). But fear of anti-GMO activists has so far deterred her from using the CRISPR gene-editing tool to speed work on the plant.
The effort is led by Joanne Chory, director of the Plant Molecular and Cellular Biology laboratory at the Salk Institute for Biological Sciences -- who according to the article will make much slower progress without CRISPR. "Even with advanced breeding techniques, Chory estimates that developing a super plant in this fashion would take around 10 years..."

"She estimates that if 5 percent of the world's cropland, approximately the total area of Egypt, were devoted to such super plants, they could capture about 50 percent of current global carbon dioxide emissions."

136 of 211 comments (clear)

  1. The activists ate my homework! by Anonymous Coward · · Score: 2, Informative

    Sorry, but activists like this don't give a fuck what method you're using. They just hate GMO full stop. The idea that activists are stopping you creating this magical solution to climate change because they're focused on use of CRISPR reeks of bullshit.

    It's probably the worst excuse I've ever heard for over-promising, and under-delivering.

    1. Re:The activists ate my homework! by ShanghaiBill · · Score: 4, Funny

      The idea that activists are stopping you creating this magical solution to climate change because they're focused on use of CRISPR reeks of bullshit.

      indeed. It isn't clear from TFA if the scientist is an idiot, the journalist is an idiot, or perhaps both. The Salk Institute is in La Jolla, California. La Jolla is the world's biggest center for biotech research. It is about the last place on earth where "GMO activists" are going to hinder research. TFA gave zero examples of any actual interference. GMO activists are toothless in America. They can't even pass ballot initiatives for labelling laws. It's over. Science won, scare-mongering lost.

      I think the real reason her research hasn't yet saved the world is that capturing CO2 by "growing plants" isn't particularly innovative.

    2. Re:The activists ate my homework! by Joce640k · · Score: 4, Funny

      The idea that activists are stopping you creating this magical solution to climate change because they're focused on use of CRISPR reeks of bullshit.

      What sort of idiot wouldn't want CRISPR lettuce?

      --
      No sig today...
    3. Re: The activists ate my homework! by ArmoredDragon · · Score: 4, Insightful

      No, the activists haven't lost: Their fear campaign has already caused a lot of damage, and continues to do so. It's hard to sell produce that doesn't bruise (which reduces huge amounts of waste, including waste of what is needed to grow the plant, such as water) because anti-GMO activists have convinced the masses that it causes cancer or that it will make your dick fly off. This even applies to GMO tech that aims to eliminate the chance of acrylamide (a strong carcinogen) from showing up in cooked plant matter (including coffee.) Somebody has already created a potato with this gene, but they're not going to sell it because the mere fact that it is advertised as such also advertises that it is GMO, and for that reason alone, many will not buy it, hence it is not marketable. Furthermore, entire countries have banned it entirely based on anti-GMO bullshit, in fact it's even banned in most of Europe, which activists use as yet another talking point to try to validate their bullshit. Some cities in California forbid it as well, but California already proved that it was anti-science last week, so that isn't any surprise.

      https://gmo.geneticliteracypro...

      The best thing you, or anybody else can do, is to actively debunk these shitheads (start by pointing out that every bit of research papers against GMO is either false, outright scientific fraud (this is the most common ), or misleading. Also, Greenpeace does by far the most damage. They spend HUGE amounts of money on an ongoing FUD campaign, and believe me, their war chest is quite big. I'd lobby your Congress critters to revoke their tax exempt status, especially given their more about politics than anything else, and they certainly don't give a shit about science (this is the same reason many other countries have revoked their tax exempt status. People have proven them wrong so many times on this, and every time this happens, they just shift their argument. GMO is a huge opportunity to preserve the environment, and when this is shown to them, they still want it banned. Doesn't sound much like an environmentalist organization to me, rather it sounds more like Scientology, who also claim to be environmentalists.

    4. Re:The activists ate my homework! by Provocateur · · Score: 1

      over-promising, and under-delivering

      Hey there, don't bring google into this

      --
      WARNING: Smartphones have side effects--most of them undocumented.
    5. Re: The activists ate my homework! by Alypius · · Score: 3, Insightful

      Interestingly, my wife has the exact same reactions; can't eat American wheat but can scarf down German butter pretzels all day long. No idea why, but a physician friend of ours thinks it might have something to do with the number of proteins in modern wheat. 50 years ago, there were less than ten but now, in our effort to feed the world, there's more than 40. (I'm in the middle of a term paper, so you smug "citation needed" types can sod off.)

    6. Re: The activists ate my homework! by ShanghaiBill · · Score: 4, Informative

      Then next day, she ates bread. Boom. Major cramps that night.

      Except that there is no "GMO wheat" sold anywhere in the world.

      I hear more and more people like that.

      You should learn how to use a search engine and work on your critical thinking skills. Before you claim that "X causes Y", you should make sure that X exists.

    7. Re: The activists ate my homework! by Anonymous Coward · · Score: 1

      No, the activists haven't lost: Their fear campaign has already caused a lot of damage, and continues to do so. It's hard to sell produce that doesn't bruise (which reduces huge amounts of waste, including waste of what is needed to grow the plant, such as water) because anti-GMO activists have convinced the masses that it causes cancer or that it will make your dick fly off.

      Sorry, but this is utterly wrong. The reason the non-bruising produce is a problem is simple: it tastes terrible.

      I know you've been indoctrinated into your regular hate spiels about these phony activists who are the great and dreaded nemesis, but the reality is...industrial farming sucks.

      It makes food tasteless, bland, unappealing.

      The best thing you can do is recognize the reality, and stop freaking out over "imaginary" enemies, or pretending Greenpeace, with a budget in the millions, is somehow capable of defeating ADM, McDonalds, Monsanto, and others with actual HUGE amounts of money to lobby the actual Congress critters, who granted, don't give a shit about science, but you've been proven wrong on this before, so many times, yet you never realize this.

      The threat is not where you think, the actual damage to the environment is occurring right now, and it's making somebody a lot of money, but like the financial or power industry, you think somehow a bunch of wayward hippies are reigning over the world, and completely ignoring the people in fancy suits with lots of money.

      That's the price of your advocacy you know, and the price of the documented prior examples of outright lying with tobacco, lead in gasoline, nuclear waste, and even nuclear weapons. People recognize you're shilling out a bunch of bullshit.

      Frankly, we'd be better off if you just shut your own trap. Your only god is money anyway.

    8. Re: The activists ate my homework! by Ol+Olsoc · · Score: 1

      Found the guy who things an apocryphal story is "science".

      And doesn't seem to know that pasta is made of the same stuff bread is. Yeah, I know different kinds of pastas and breads, but if not stated otherwise, it means plain old wheat for both.

      --
      The shepherds did so well protecting the flock that the sheep no longer believed that wolves existed.
    9. Re: The activists ate my homework! by Anonymous Coward · · Score: 1

      And doesn't seem to know that pasta is made of the same stuff bread is.

      There is commercial yeast in pasta?

      You seem to be the one that doesn't know a whole lot.

    10. Re: The activists ate my homework! by angel'o'sphere · · Score: 2, Insightful

      I guess there are different types of anti GMO people :D
      I'm only against GMO'ed food. And GMO'ed plants in the wild that are sterile.
      I don't care about GMO bacteria that produce medicine or vitamins, why would I?
      And: we want it labeled. Hence we have laws according to it in Europe ...

      And reading your rant: you obviously never ever really bothered to read anything about the topic, shithead Oh, Europe ... you hate us so much? Sorry, we don't like America, and its world politics, but we like americans, the people visiting us, or who we meet in other countries overseas are always nice and educated. You seem not so much ...

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    11. Re: The activists ate my homework! by angel'o'sphere · · Score: 2, Informative

      Search engine ... nice idea.
      First hit on google: https://en.wikipedia.org/wiki/...

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    12. Re: The activists ate my homework! by fafalone · · Score: 3, Informative

      Uh, the first sentence of that article is "As of 2015, no GM wheat is grown commercially, although many field tests have been conducted."

      Are you suggesting he was eating test bread he got from the researchers?

    13. Re: The activists ate my homework! by F.Ultra · · Score: 1, Flamebait

      GMO'ed plants that are sterile? You do know that the so called terminator seeds only exists in the heads of activists right? And why are you afraid of GMO'ed foods? There does not exist a single study (except the faked Seralini one) that shows GMO food to be any different than non-GMO food when consumed. Big difference in farming though since GMO crops can lead to less use of pesticides, less water and land usage and less CO2 release (due to less tilling).

    14. Re: The activists ate my homework! by dfghjk · · Score: 1

      You have a serious reading comprehension problem.

    15. Re: The activists ate my homework! by dfghjk · · Score: 1

      These aren't the only possibilities, they aren't necessarily simpler, and an answer to that question isn't needed for the observation to be valid.

    16. Re: The activists ate my homework! by MightyYar · · Score: 1

      You are right, because I missed all of his links to actual science as opposed to a story.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    17. Re: The activists ate my homework! by MightyYar · · Score: 1

      Either way, it has nothing to do with GMOs, since there isn't any GMO wheat on the market anywhere in the world. There are so many warnings of either a bullshit story or a crazy person here: self-diagnosed "gluten sensitivity", blaming GMOs when there aren't any GMOs present to blame, claims of things being OK in one geographic location but not in another, and not least of all posting as AC. Next let's just roll out stories of how our kids had their brains melted by non-existent mercury in vaccines.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    18. Re: The activists ate my homework! by jedidiah · · Score: 2

      There is a chemical additive in American bread that's banned in Europe. This might be your culprit.

      --
      A Pirate and a Puritan look the same on a balance sheet.
    19. Re: The activists ate my homework! by jedidiah · · Score: 1

      Like anything else, the problem isn't the technology. This isn't a "science" issue or about how willing you are to fellate scientists. This is about corporations that would happily grind you into crackers if they thought they could make money off of it and get away with it.

      This is about who you trust:

      Do you trust a monk?
      Do you trust a college professor?
      Do you trust the CEO of Monsanto?

      --
      A Pirate and a Puritan look the same on a balance sheet.
    20. Re: The activists ate my homework! by angel'o'sphere · · Score: 1

      "Sterile" plants come in two ways:
      a) the seeds they make can not be planted, that is true for most GMO grains.
      b) they have pollen that cause other plants, non GMO, to ripe fruits that are steril

      There are thousands, probably close to a million of studies that show that GMO food can be dangerous.
      You never even checked for a study, stupid idiot.

      Big difference in farming though since GMO crops can lead to less use of pesticides
      No, they lead to use of more pesticides, you moron. Most of GMO "food" is designed to be resistant to pesticides so the farmers can use more of it.

      Who brainwashed you to such an idiotic level?

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    21. Re: The activists ate my homework! by Mashiki · · Score: 1

      There's a problem then. Germany import's about half of it's wheat either from Canada or the US, Canada and the US use the same breeds of wheat because we have a vastly different growing environment. Most of that imported wheat is cheaper and in turn used in cheaper products(like those pretzels). It's not the wheat, it's how the wheat is being prepared for the product and either the preservatives, or the method used in fast-rising.

      --
      Om, nomnomnom...
    22. Re: The activists ate my homework! by triffid_98 · · Score: 1

      Either way, it has nothing to do with GMOs, since there isn't any GMO wheat on the market anywhere in the world.

      Different varieties of wheat have differing amounts of gluten but you're right, they're not GMO. The preservatives they use in bread products also differ.

    23. Re: The activists ate my homework! by ArmoredDragon · · Score: 1

      Sorry, but this is utterly wrong. The reason the non-bruising produce is a problem is simple: it tastes terrible.

      Ya think? Really? And what do you think happens to the produce when it tastes terrible? Go ahead, take some guesses.

      Dumbass.

      The best thing you can do is recognize the reality, and stop freaking out over "imaginary" enemies, or pretending Greenpeace, with a budget in the millions, is somehow capable of defeating ADM, McDonalds, Monsanto, and others with actual HUGE amounts of money to lobby the actual Congress critters, who granted, don't give a shit about science,

      And therein lies the problem: Them, and the general populace, are less likely to trust those companies over greenpeace. Just like you, them, and greenpeace, don't give a shit about science. That, and you proved at the start of your post that you're fucking stupid.

    24. Re: The activists ate my homework! by ArmoredDragon · · Score: 1

      I guess there are different types of anti GMO people :D
      I'm only against GMO'ed food.

      For what purpose? Because honestly, there is no rational reason to be opposed to it. Here's what GMO food can (and already does in many cases) do for us:

      - Reduced need for landmass for farming. Increased need for agricultural landmass is the #1 reason this planet is losing forest areas.
      - Reduced agricultural waste.
      - Reduced need for insecticides.
      - Reduced need for resources for farming, especially water.
      - Increased nutritional value of food while reducing the toxicity. And yes, there is plenty of that in food already.
      - Increased flavor of food without needing to add more of what you can do without (i.e. simple sugars.) Possibly reducing it even.

      Apparently, Greenpeace doesn't like these things. They don't like saving lives either:

      https://geneticliteracyproject...

      So what's your beef with all of the above? Keep in mind, nearly all of the negatives you've heard are either outright lies or scientific fraud. There is zero evidence that GMO causes cancer, or any other negative health effect. All of the claims that GMO will "contaminate" wildlife have already been addressed. The claim that "GMO is dangerous because we don't know what it does, therefore it's probably dangerous and should be avoided" is so stupid it's laughable: With GMO, we know exactly what we're getting, whereas with natural breeding, there are millions of unknowns.

      http://www.vocativ.com/272885/...
      https://futurism.com/two-decad...

      Honestly, there is no reason to be against it. You're basically the same as an anti-vaxxer, only you're targeting something else. Possibly you think natural is better, only it is a fact that natural is NOT better, and you rarely eat anything natural. For example, apples don't grow massively oversized and with much higher amounts of sugar than is needed in order for their seeds to consume and survive. It simply goes against the plant's survival, namely because producing all of that extra sugar consumes energy that wild plants are usually in short supply of. Human intervention is required for them to thrive in all but the most perfect growing conditions (which are rare to find.) The fact is, most plants you eat have been bred to be calorie dense enough for us to thrive on. In fact, they are themselves genetically modified, only the means is different.

      Pro tip: Your body can't actually digest most natural plant matter, which means most wild plants are inedible for you. Disagree? Then here's a challenge: Go to your nearest wooded area and survive on only plant matter for a month. By the way: All of these little vegetarians and vegans who claim that humans evolved as herbivores are demonstrably false. In fact, there is no one place in the world that vegans can obtain all of the nourishment the human body needs; they can only live on their diet because of the technology available.

      And: we want it labeled.

      And this is the most ASSHOLE position to have, because it only serves one purpose: To stigmatize the product so that it can't sell. There really is no rational reason to demand to know if it's genetically modified even though this fact is immaterial to the food, while at the same time you don't seem interested in its heavy metal content, which IS a material fact. You're just an asshole for doing your best to make GMO produce unmarketable. Asshole.

      Hence we have laws according to it in Europe ...

      That's because Europe is stupid. Really, it is. Just as California is stupid for labeling cofee as carcinogenic (It has a ring of truth to it, but this is all relative. Practically everything you eat contains carcinogens, the question is just how much. And by the way, GMO can reduce said content.)

    25. Re: The activists ate my homework! by pots · · Score: 1

      It's hard to sell produce that doesn't bruise

      This statement confuses me, in context. What does this have to do with GMO anything? The only GMO crops that might be subject to bruising are potatoes, papaya, and squash. (And eggplant, I guess, but that's only sold in Bangladesh.) But those are all modified to increase virus resistance, it has nothing to do with bruising.

      In fact, as far as I know none of the GMO crops sold in the US have their modified traits expressed in the part that you eat. (Except maybe canola?)

    26. Re: The activists ate my homework! by MightyYar · · Score: 1

      have differing amounts of gluten

      That is certainly true, but the end product is very sensitive to the amount of gluten - someone baking bread is not going to use a high-gluten product meant for, say, pizza crust and vice versa.

      The preservatives they use in bread products also differ.

      She could very well have a sensitivity to some kind of additive or preservative. But according to the details of this story (which again is why I'm calling bullshit), she's decided it has something to do with either gluten or GMOs. And it is unlikely that US pasta (which often is a name brand imported from Italy) has the same preservatives as US bread. It's also very likely that Germans also eat Italian pasta, just like we do.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    27. Re: The activists ate my homework! by Wycliffe · · Score: 1

      Interestingly, my wife has the exact same reactions; can't eat American wheat but can scarf down German butter pretzels all day long. No idea why, but a physician friend of ours thinks it might have something to do with the number of proteins in modern wheat. 50 years ago, there were less than ten but now, in our effort to feed the world, there's more than 40. (I'm in the middle of a term paper, so you smug "citation needed" types can sod off.)

      Are you sure it's even the food? I discovered something similar myself. I first noticed that my digestive issues always disappeared on vacation. While on vacation, I'm more active, eat more regularly, less stressed, and probably a bunch of other variables change. Most people don't have equal access to German and American food in the same environment. I've discovered that as long as I stay relatively active then I can eat wheat of any variety with no problem but as soon as I sit all day and start neglecting my health that certain high carb foods start making me ill.

    28. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Please point to a single sterile GMO seed. You can't because they do not exist. Also please show a single proper peer-reviewed study from a respectible journal that shows that GMO:s are dangerous to humans, a single one would suffice out of your millions.

      Yes GMO crops can lead to less use of pesticides: https://www.tandfonline.com/do...

      The evidence shows that use of the technology has resulted in a net reduction in both the amount of herbicide used and the associated environmental impact, as measured by the EIQ indicator when compared to what can reasonably be expected if the area planted to GM HT crops reverted to conventional production methods

    29. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Btw it looks like with CRISPR, GMO:s will finally be legal in Europe (unless the quacks manages to organize against it too) since a GMO done via CRISPR does not match a GMO in the way the EU ban is written.

    30. Re: The activists ate my homework! by F.Ultra · · Score: 1

      And btw regarding your "close to a million of studies" a simple search for "genetically modified food" on PubMed: https://www.ncbi.nlm.nih.gov/p... shows a total of 6115 studies. So out of these 6115 I will be able to find your millions of studies that show that GMO food is dangerous to humans?

    31. Re: The activists ate my homework! by angel'o'sphere · · Score: 1

      Here are another 1800: http://www.transgen.de/sicherh...
      Do you really want to check for every language and then we settle around 100k?

      OBVIOUSLY "a million" is a figurative speak.

      I really wonder how dumb people are in our times.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    32. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Note that you spoke of millions of studies that showed that GMO:s where dangerous to humans. Now you want to settle that there exists roughly 100k studies of GMO:s in total (of which none shows that they are dangerous to humans) and YOU are wondering how dumb people are in our times?

      Seriously, stop listening to the crystal anti-vaxxer chemtrails ufo conspiracy people. GMO:s have been available on US food shelves since 1994 and yet there have not been a single case of a GMO affecting any human in any negative way. Or are all those facts covered up by the freemasons and Illuminati?

    33. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Oh and did you even read your own link? Straight from the summary "aber kaum Hinweise auf besondere Risiken" and "Belege für ernstzunehmende Risiken ließen sich nicht finden, so die Autoren" so this 1800 studies in German that refute your claims. Thanks for that Angel ;)

    34. Re: The activists ate my homework! by F.Ultra · · Score: 1

      First sorry for spamming you here, either Slashdot needs an edit function or I need patience before I post... In any way, these 1800 "another" studies are not another 1800 ones, they where included in the 6115 that I showed you earlier, regardless of language they are all published on PubMed and even though this is a german article they where not looking at 1800 German studies but 1800 international studies all of which you can find in pubmed with the search I did.

    35. Re: The activists ate my homework! by angel'o'sphere · · Score: 1

      regardless of language they are all published on PubMed
      Why would that be the case?

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    36. Re: The activists ate my homework! by angel'o'sphere · · Score: 1

      It does not refute my claim.

      This particular study says "kaum", which means the amount is low, not "there is none". If I remember correctly, that paper was about health risks.

      Why don't simply google a bit and inform yourself about true and/or potential risks of GMO food?

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    37. Re: The activists ate my homework! by F.Ultra · · Score: 1

      That is how real scientists talk. You cannot scientifically show that something is without risk (i.e you cannot show the absence of something, only the existence of something). Perhaps the most important is the last sentence in the article which summarizes the scientists findings:

      Insgesamt kommen die Autoren zu dem Schluss, dass die Ablehnung gentechnisch veränderter Pflanzen aus Sicherheitsgründen wissenschaftlich nicht haltbar ist. Sie plädieren dafür, dass diese Ergebnisse besser und häufiger kommuniziert werden müssten.

      So to use this article in order to show that there exists concern is dishonest to speak it mildly.

    38. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Because the currency in the scientific world is the number of citations your paper gets. Since everyone have access to PubMed this is the number one source for finding studies to cite when you are writing your own papers (or meta-studies) so if you publish in say a German speaking journal that for some strange reason does not add your study to PubMed then you can forget about being cited.

    39. Re: The activists ate my homework! by angel'o'sphere · · Score: 1

      Donyou mean this PubMed: https://www.ncbi.nlm.nih.gov/p...

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    40. Re: The activists ate my homework! by F.Ultra · · Score: 1

      Yes, that is the single go to database that you use to find articles to cite from if you are writing your own study or meta-study in the biomedical field (of which GMO is a part). Hopefully this will all switch to SciHub in the future since knowledge like this (and which is often paid for by tax money already) should be freely available and not paywalled by journals making millions in profit every year for basically no effort.

  2. Fear by duke_cheetah2003 · · Score: 1

    Fear of the unknown.

  3. Super Flatulence by Anonymous Coward · · Score: 1

    All offset by the super flatulence that would occur from people eating chickpeas. I love hummus, but by God, I could power my home with a fart turbine generator!

    1. Re:Super Flatulence by mspohr · · Score: 1

      Interesting. I get flatulence from most beans but not from hummus (chickpeas). You must have different gut chemistry.
      Flatulence is methane (CH4), not CO2. (But methane is a potent greenhouse gas.) That's why cows are so bad for the environment. They emit lots of methane (burps and farts).

      --
      I don't read your sig. Why are you reading mine?
    2. Re:Super Flatulence by ShanghaiBill · · Score: 1

      Flatulence is methane (CH4), not CO2.

      Farts contain both. A typical fart is about 60 percent nitrogen, 20 percent hydrogen, 9 percent carbon dioxide, 7 percent methane, and 4 percent oxygen. All of these are odorless. Only about one percent of a fart is the smelly stuff: hydrogen sulfide gas and mercaptans.

    3. Re:Super Flatulence by angel'o'sphere · · Score: 1

      Methane gets destroyed relatively quickly.
      More cows only mean a higher level, not an constantly increasing amount.

      If you get "farts" from beans, the beans are prepared badly.

      Usually you put them over night into a pot of water, pour out the water in the morning and put fresh water in, pour that out before cooking and you are fine. https://cooking.nytimes.com/gu... Ah, they call it "soaking" :D

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    4. Re: Super Flatulence by mspohr · · Score: 1

      More cows lead to an increasing level of methane.

      --
      I don't read your sig. Why are you reading mine?
    5. Re: Super Flatulence by angel'o'sphere · · Score: 1

      Yes,
      but the level is stable
      So it is irrelevant in the big picture.

      Basically every animal is farting ... so it is pointless to go after cows anyway.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    6. Re: Super Flatulence by mspohr · · Score: 1

      More cows, more methane, increasing level of methane (a potent greenhouse gas).
      Cows (and other ruminants) are unique in that a lot of digestion (fermentation) takes place in their stomachs. This is where most methane production occurs. Cow burps are by far the greatest contribution to greenhouse gas. Much more than non-ruminant animals.
      As the cows say... "Eat chicken"

      --
      I don't read your sig. Why are you reading mine?
    7. Re: Super Flatulence by javaman235 · · Score: 1

      You seem a knowledgeable fartologist. What about Beano? Its made from some kind of fungus, and you have no farts if you take it before eating beans. Does it actually get rid of the gases?

      --
      -The art of programming is the pursuit of absolute simplicity.
    8. Re: Super Flatulence by mspohr · · Score: 1

      Yes. I've heard it works. It inhibits the enzymes that generate gas. Add to food after cooking since heat breaks it down.

      --
      I don't read your sig. Why are you reading mine?
  4. What happens to the carbon? by Tyrannosaur · · Score: 3, Interesting

    In true slashdot fashion, I comment before reading the article.

    If the carbon gets fixed into the soil, how does that change the soil chemistry? It is something that can be done for a couple of years, and then the soil is saturated and can't support life any more? Does it deep down with the water and poison the ground water? I hope that it would be something that could be useful, and not an egypt-sized carbon landfill.

    1. Re:What happens to the carbon? by drinkypoo · · Score: 1

      If the carbon gets fixed into the soil, how does that change the soil chemistry?

      You plant something along with it that uses a lot of carbon from the soil, if it becomes a problem. But there's normally carbon in soil.

      --
      "You're right," Fisheye says. "I should have set it on 'whip' or 'chop.'"
    2. Re:What happens to the carbon? by K.+S.+Kyosuke · · Score: 3, Informative

      Biochar seems to be beneficial for agriculture, so extra carbon can't be bad.

      --
      Ezekiel 23:20
    3. Re:What happens to the carbon? by mspohr · · Score: 5, Informative

      Next time read TFA:
      All plants produce suberin, a waxy, water-repellent, carbon-rich compound, also known as cork, that protects roots and resists decay. Coastal grasses make a lot of it to keep water out of their roots. It is one of the most stable substances around, persisting in soil for hundreds, possibly thousands of years. One of Chory’s goals is to develop perennial plants that make more suberin than existing varieties.

      --
      I don't read your sig. Why are you reading mine?
    4. Re:What happens to the carbon? by mspohr · · Score: 1

      Plants don't use carbon from the soil. They use CO2 from the air.
      The whole point of this is to remove CO2 from the air and store it in the soil.
      "All plants produce suberin, a waxy, water-repellent, carbon-rich compound, also known as cork, that protects roots and resists decay. Coastal grasses make a lot of it to keep water out of their roots. It is one of the most stable substances around, persisting in soil for hundreds, possibly thousands of years. One of Chory’s goals is to develop perennial plants that make more suberin than existing varieties.

      --
      I don't read your sig. Why are you reading mine?
    5. Re:What happens to the carbon? by drinkypoo · · Score: 1

      Plants don't use carbon from the soil. They use CO2 from the air.

      Some plants do both. They are still made mostly out of atmospheric carbon, of course. Corn is a particularly heavy soil carbon user.

      --
      "You're right," Fisheye says. "I should have set it on 'whip' or 'chop.'"
    6. Re:What happens to the carbon? by mspohr · · Score: 1

      Can't find any source that states corn takes carbon from the soil. N, P, K, Ca, Mg only.

      --
      I don't read your sig. Why are you reading mine?
    7. Re:What happens to the carbon? by drinkypoo · · Score: 1

      It may be that all the carbon depletion is from overuse of nitrogen fertilizer... but it seems to be ubiquitous anywhere corn is grown.

      --
      "You're right," Fisheye says. "I should have set it on 'whip' or 'chop.'"
    8. Re:What happens to the carbon? by mspohr · · Score: 1

      Plants don't get carbon from the ground. They get it from CO2... from the air... photosynthesis... the basis of all life.
      Plants need nitrogen to make protein... also other trace minerals... not carbon.
      Carbon in the ground is irrelevant.

      --
      I don't read your sig. Why are you reading mine?
    9. Re:What happens to the carbon? by psmoot · · Score: 1

      That was my thought too. The stuff the plants product, suberin, was described as a "waxy, carbon rich" substance. TFA says it typically doesn't break down for centuries to millennia (although that seems unlikely to me--surely some microbe likes to eat this stuff).

      So you plan a ton of super garbanzos and have a hummispalooza. A few decades later, I'm wondering about your soil quality. It will start getting gummed up with suberin, won't it? Will it still be good crop soil? I'm hoping the professor has thought this through.

      OTOH, if suberin is a waxy goop, maybe it can be collected and refined into a biofuel. That will re-release the carbon but at least it's a closed loop. That may be better than using fossil fuels.

      The devil is in the details here.

    10. Re:What happens to the carbon? by angel'o'sphere · · Score: 1

      Well,
      what could be the way/chemistry how a plant can suck carbon out of soil?
      Any idea?

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
  5. Impressive by Anonymous Coward · · Score: 1

    But they should consider crispr on the "Azolla" genus. Azolla is already considered a co2-reducing superplant and was directly responsible for changing earth's climate state from a greenhouse to the current icehouse

  6. Science is part of nature... by RyanFenton · · Score: 2, Insightful

    Think of all the worst things we've imagined about science.

    Nature has done all those most horrible things on a scale millions of times larger already.

    Nature kills millions of people with radiation each year.

    Nature makes self-replicating killing machines each day.

    Nature has groups killing sub-groups within a species for random non-reasons, leading to extinctions in each era of life.

    All the worst-case scenarios science is accused of slippery-sloping down have happened with nature, and WILL happen with nature over time.

    Science lets us pick and choose the parts of nature we want to see more of. Yeah - we're still stumbling on nasty notes as part of that remix - but the sound of science so far has been amazingly good so far overall.

    I'd completely understand if what they were protesting is corporate manipulation of science - that's worthy of protest and debate. But protesting the science itself? As in, our foundational shared understanding of nature? Might as well protest language.

    Ryan Fenton

    1. Re: Science is part of nature... by LynnwoodRooster · · Score: 1

      What do you have against his name? Just don't like Ryans in general, or this one in particular?

      --
      Browsing at +1 - no ACs, I ignore their posts. So refreshing!
    2. Re: Science is part of nature... by LynnwoodRooster · · Score: 1

      WOOSH. What was the VERY END of his post, as the GP AC complained about...

      --
      Browsing at +1 - no ACs, I ignore their posts. So refreshing!
    3. Re: Science is part of nature... by fafalone · · Score: 2

      It is kinda annoying that he manually types it in so that those of us with sigs disabled still see it.

  7. Snowpiercer by Maxo-Texas · · Score: 1

    https://en.wikipedia.org/wiki/...

    See also... Australia, Rabbits.

    However, that said, it's worth investigating.

    --
    She was like chocolate when she drank... semi-sweet at first and then increasingly bitter.
    1. Re:Snowpiercer by skids · · Score: 1

      Really I'm not going to worry about the upcoming Krynoid invasion at least until they manage to get one of those new-fangled ground-up-re-engineered photosynthetic cycles edited into a viable plant.

      And probably not even then.

  8. The squeaky wheel by pablo_max · · Score: 1, Troll

    It sure seems like with everything that matters, the squeaky wheel gets the oil.
    Why does anyone who makes decisions actually care what the fringe fuck-balls are screaming? In reality, the people who are screaming about things like this, or transgender people needed bathrooms, or chem trails, or peoples right to make up their own sexes aside from the scientific fact that only two exist are a tiny fraction of the voting public.

    It's like these fat people making a stink that clothing companies are fat shaming" then because fat people clothes cost more. Hello... if you need double the material in your genes that I do in mine, why TF should I pay the same price? To subsidize you being fat?
    This shit gets in the news because the 30 people who give care through a bloody tantrum and of course, the media circus sees blood in the water and easy click bate... so it makes the cycle.
    I'd wager to bet that 90% of the people would have a hard time giving one single fuck less about it.

    1. Re:The squeaky wheel by john+of+sparta · · Score: 1

      gets replaced.

  9. Re:Won't work by Fly+Swatter · · Score: 1

    You do realize fossil fuels are dead organic matter that died a looooooong time ago, and are now only 'releasing it back' when we burn them? When they die they become compost within the soil, look up why good topsoil is valued.

  10. Re:Won't work by mspohr · · Score: 4, Insightful

    Looks like this is long term:
    All plants produce suberin, a waxy, water-repellent, carbon-rich compound, also known as cork, that protects roots and resists decay. Coastal grasses make a lot of it to keep water out of their roots. It is one of the most stable substances around, persisting in soil for hundreds, possibly thousands of years. One of Chory’s goals is to develop perennial plants that make more suberin than existing varieties.

    --
    I don't read your sig. Why are you reading mine?
  11. Re:Won't work by thesupraman · · Score: 4, Informative

    Yes, I know the original poster was being foolish, but it is a little more complex than this also.
    When plants die, some of their carbon can compost to soil, some of their carbon is released as methane, etc and some of it as CO2 if they get burnt.
    So, the benefits are much more complex.

    One interesting factor that is rarely talked about is the grasses actually absorb and compost large amounts of CO2, by some estimates more than common trees.
    People get all 'green' about trees, and you ignore grass, most likely because trees are 'big' and 'nice' and grass is just too common?
    Then they tend to want more treesplanted, however they also often plant nice pretty SLOW GROWING trees... which contribute very very little.

    Could this 'super plant' contribute more? sure, DEPENDING ON HOW IT WAS USED. It is common to burn the straw left over from processing chickpeas..
    That would reduce its contribution to very little.

    The larger question is not about how it is created, how will suitable care be taken about evaluation if its actual environmental impact.

  12. Nature edits genes every day by mspohr · · Score: 5, Insightful

    I guess it is just due to ignorance about science that most people don't understand that GM, CRISPR, etc. just mimic the same processes that nature does trillions of times a day. Lots of mutations and viruses take genes from one species and insert them into others. Nature does this in a random manner, not targeted like scientists but the method is the same.
    I think some people fear some mad scientist creating a super-organism which will take over. That's hard to do. Nature does routinely create more hardy organisms through the same mechanism and humans have created a few hardy organisms.
    The most dangerous are superbugs created in industrial animal farms by bathing animals in antibiotics. No GM required. Nature just does its thing.

    --
    I don't read your sig. Why are you reading mine?
    1. Re:Nature edits genes every day by AmiMoJo · · Score: 1

      TFA makes it sound like she is trolling. She hasn't actually had any opposition, she just claims that she could make this amazing breakthrough but is worried someone might object in some way.

      TFA cites opposition to GM foods, but she isn't making food plants.

      She is claiming that the mere potential for someone to object is stopping her, which is silly to say the least.

      --
      const int one = 65536; (Silvermoon, Texture.cs)
      SJW, n: "Someone I don't like, and by the way I'm a fuckwit" - AC
  13. Re:because this could never go wrong. :p by Hognoxious · · Score: 2

    Unless the bastards are made of asbestos, I think there's a pretty simple countermeasure.

    --
    Confucius say, "Find worm in apple - bad. Find half a worm - worse."
  14. So I skimmed the article... by 93+Escort+Wagon · · Score: 1

    - As far as I can tell, the reason this plant breeder isn’t using CRISPR is because she is “concerned” anti-GMO activists will fight it. There’s no mention of anything these activists have actually done - so the premise itself seems a bit dicey. It’s like me saying “I don’t want to go outside for a walk because I read about people getting proselytized when they were out for a walk”.

    - The approach itself doesn’t seem to address the fundamental problem of increasing CO2 production. Yes, we can plant some farmland with this theoretical super crop... but the amount of land available for this has an upper bound, so the quantity of CO2 that can theoretically be fixed also has an upper bound. We’re basically talking about, at best, moving the clock back by some set number of years.

    --
    #DeleteChrome
    1. Re:So I skimmed the article... by Anonymous Coward · · Score: 1

      As far as I can tell, the reason this plant breeder isn’t using CRISPR is because she is “concerned” anti-GMO activists will fight it. There’s no mention of anything these activists have actually done - so the premise itself seems a bit dicey.

      It does in fact seem like there concerning precedents. From the article:

      Since major breakthroughs earlier this decade, CRISPR has become relatively cheap and easy for labs to deploy. So why isn’t Chory using it? In order to avoid political opposition from activists opposed to GMOs, as she said during the question-and-answer session of her Breakthrough Prize Symposium talk. Anti-GMO activists have held up the implementation of Golden Rice, a crop that could spare millions of people from blindness and death due to vitamin A deficiency, and have hindered development of crops resistant to disease.

    2. Re:So I skimmed the article... by psmoot · · Score: 1

      Yes, we can plant some farmland with this theoretical super crop... but the amount of land available for this has an upper bound, so the quantity of CO2 that can theoretically be fixed also has an upper bound. We’re basically talking about, at best, moving the clock back by some set number of years.

      From TFA, they propose dedicating 5% of cropland to this plant and that removes 50% of the carbon dioxide we release (which seems like a remarkably high efficiency, high enough that I'm sceptical). That means, dedicate 10% and we would be in a carbon balance. Dedicate 15% and we start reducing atmospheric carbon dioxide. This, of course, depends on keeping our global carbon dioxide emissions constant, which may or may not be likely.

      That would be expensive to do and would take a lot of arm-twisting. But the math looks like it would work. Assuming it's sustainable, this could be a long term solution.

      I don't know how sustainable it would be. It seems the cork goop would eventually build up in the soil and I gotta believe that would cause problems. But first things first.

  15. Re: So... what happens when these changes propagat by Anonymous Coward · · Score: 1

    Are you suggesting that soybeans can fertilize tomato plants?

    Because... they can't.

  16. Re:Versus wishful thinking by Kaenneth · · Score: 1

    God and Nature, by giving them brains and hands to use.

  17. Human success rate by JustNiz · · Score: 1

    History is fiiled with times that humans have attempted to improve on nature, usually by introducing some living thing into an ecosystem where it wasn't before.
    Its almost impossible to find even one example where the result has actually been successful and not actually caused far more of a problem, especially to the other parts of the totally unprepared ecosystem.

    1. Re:Human success rate by PPH · · Score: 1

      History is fiiled with times that humans have attempted to improve on nature

      Most often when they interfere with Darwin to save the life of someone who might better have been removed from the gene pool. Obama-care, I'm looking at you.

      --
      Have gnu, will travel.
    2. Re: Human success rate by Harlequin80 · · Score: 1

      myxomatosis release in Australia has been extremely successful at rabbit control.

      This process has been used again an again with national release of a calcivirus strain last year

    3. Re:Human success rate by JustNiz · · Score: 1

      I couldn't agree more.
      The "No cost is to great to save any/every human life" mentality is definitely leading to the end of all natural selection in humans and the inevitable consequence of a real devolution problem.

    4. Re:Human success rate by hibiki_r · · Score: 1

      Sure, there are no examples as long as we don't county a single plant variety of domesticated animal as an improvement. Have you seen how wild corn, wild wheat, or any wild fruit used to be like before human's major breeding efforts? Without Mayan corn breeding, they'd not have had a civilization at all.

      I guess you also wish we did not have dogs, which have been bred for thousands of years to work with humans, as opposed to pack predators. Taming horses and cows? Oxes? All terrible things.

      We have also done terrible things like introduce potatoes to Europe, and wheat and soybeans to North America, allowing the scourge of Tofu to spread from San Francisco to New Yorl.

      So sure, we can pretend humans haven't improved on nature, if we also believe that humans shouldn't have left the hunter-gatherer stage.

    5. Re:Human success rate by angel'o'sphere · · Score: 1

      scourge of Tofu to spread from San Francisco to New York(l)
      Tofu is fine if you use it how it is intended to be used (and it si a good Tofu, not an industrial packed white thing that tastes like nothing)
      However: using it as Ersatz-Cheese or Ersatz-Sousage is not the way how you eat Tofu.
      Unfortunately it is hard to find a recipe on the internet where Tofu is not a western degraded variation :D

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    6. Re:Human success rate by JustNiz · · Score: 1

      Please explain why my hard work/tax dollars should pay for your healthcare.

  18. Objections to GMOs by pubwvj · · Score: 1

    My objections to GMOs have less to do with the GMOs and more to do with the legal and social issues. Patents are largely the problem and it is enhanced by the abuse of the legal system. Monstersanto has created this negative climate by going after farmers and even people who aren't using their seeds.

    There is another issue at stake here and that is that when organizations use public funds to develop products they should NOT get a patent. Instead it should be published and go into the public domain as a requirement of feeding at the public trough.

    Then there is the whole world safety issue. Sure, she might develop a CO2 sucking super plant but what are the unintended consequences? Imagine it goes wild, as they do, and drops the CO2 level too low. You actually need CO2 in the air to survive. And if the super plant of hers sucks up all the CO2 then all the other plants we depend on die. With them the animals we depend on and the oceans, etc.

    It would be better to reduce pollution rather than depend on some super plant Frankenstein.

    1. Re:Objections to GMOs by angel'o'sphere · · Score: 1, Insightful

      You get payed by Monsanto?

      https://en.wikipedia.org/wiki/...

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    2. Re:Objections to GMOs by SlaveToTheGrind · · Score: 1, Troll

      It's clear you didn't read your own link -- it repeats exactly what I said:

      Monsanto has stated it will not "exercise its patent rights where trace amounts of our patented seed or traits are present in farmer's fields as a result of inadvertent means."[15] The Federal Circuit found that this assurance is binding on Monsanto, so that farmers who do not harvest more than a trace amount of Monsanto's patented crops "lack an essential element of standing" to challenge Monsanto's patents.[16]

      The usual claim involves patent infringement due to intentionally replanting patented seed.

    3. Re:Objections to GMOs by fafalone · · Score: 2

      Well that settles then, I for one totally trust that they would never intentionally (or even unintentionally) claim something was intentional instead of inadvertent.

    4. Re:Objections to GMOs by Sesostris+III · · Score: 1

      Over how many iterations? Perhaps after one year there will be a single-digit prevalence of patented seeds, but, assuming drift from the neighbour's farm occurs every year, what will this prevalence be after (say) ten years?

      --
      You never know what is enough unless you know what is more than enough. - Blake
    5. Re:Objections to GMOs by SlaveToTheGrind · · Score: 1

      Over how many iterations? Perhaps after one year there will be a single-digit prevalence of patented seeds, but, assuming drift from the neighbour's farm occurs every year, what will this prevalence be after (say) ten years?

      In the real world, probably not any higher. Your question presumes the farmer is saving seeds (and, indeed, saving a well-mixed subset of the entire harvest, which is a whole discussion in its own right) every single year, and replanting them the next year. There are a number of reasons why this doesn't actually happen much.

      On an even more pragmatic level, I'll again gently point out that nobody has been able to present a single story where there was any actual evidence that a situation played out like this (as opposed to, for example, the farmer just saying "did not" in the face of substantial evidence that they indeed did). It's particularly telling that last night's mod-bomber chose to blow at least 5 points on this thread rather than simply posting even one such example.

  19. Sadly ironic by laughingcoyote · · Score: 1

    The sad part of this is, a lot of these "anti-GMO" types claim they're protecting the environment. Yet they oppose a technology that could cause agriculture to require less land, less pesticide and herbicide, less fertilizer, and less water. Now they're even fighting against plants that would dramatically reduce CO2.

    It reminds me a lot of the "anti-nuclear" activists who claim they're environmentalists. You don't get to call yourself that and then oppose technologies that would actually help. Some of these people need to learn to actually think.

    --
    To fight the war on terror, stop being afraid.
  20. thats what SJWs do best by FudRucker · · Score: 1

    they dont actually want to fix anything, they like seeing a world full of problems, then they have something to complain and rant about, if things were actually being improved they would have less to bitch about.
    i hope they get to make this super-chick pea plabt in to a big success

    --
    Politics is Treachery, Religion is Brainwashing
    1. Re:thats what SJWs do best by CaffeinatedBacon · · Score: 1

      Things are being improved, they will still always find something else to complain about.

    2. Re:thats what SJWs do best by dfghjk · · Score: 1

      Did your friends at Fox tell you that GMO and social justice were related?

    3. Re:thats what SJWs do best by FudRucker · · Score: 1

      i am neither a conservative or liberal, there is few redeeming qualities in both of those ideologies, i consider myself an independent and a little bit of a libertarian, i notice that a lot of times conservatives accuse me of being a liberal and liberals accuse me of being a conservative, i guess i am doing something right if i piss off both parties

      --
      Politics is Treachery, Religion is Brainwashing
  21. If it works, it will need many decades anyhow. by shess · · Score: 1

    I'm not sure what the problem is. Sure, if they have to spend 10 years on the project when they could otherwise spend less, maybe it's relevant, but ... it's not like with CRISPR they'd have solved CO2 tomorrow. If they could LITERALLY flip a switch and have the end result tomorrow, they'd then have to test that it works, and then start figuring out how to grow the stuff, and how to harvest in a way which doesn't screw up the CO2 capture, etc, so to even get up to speed is going to take like 10 years, and then if it works wonderfully, they'll need another few decades to reach critical mass.

    I mean, yeah, too bad that the researcher doesn't have the kind of attention necessary to carry a long-term project, but that's hardly the fault of environmentalists or CRISPR or whatever. Seriously, quit whining about the magic bullet and do the work. It's not like the ten years will be spent solely on breeding. You'll also be learning a lot about working with the plants, in fact well before you've bred the hypothesized super-CO2-binding plant, you might find completely valid reasons why it was a bad idea from the get-go.

  22. Luddites! by iMadeGhostzilla · · Score: 2, Insightful

    Don't those activists have faith that scientists can accurately predict all possible interactions in the real world from their models for decades ahead? Do they not understand that using the geometric progression to propagate extremely unlikely changes in genetic material is not a cause for concern because the models are so good they do not allow any room for errors?

    Btw you do not work in biotech, do you? I would like to think that you advocate more GMOs for purely ethical reasons and not because you stand to gain from GMOs in any way.

    1. Re:Luddites! by ShanghaiBill · · Score: 3, Insightful

      Your objections apply equally to normal selective breeding, or even to any change to anything. The future can't be predicted with perfect accuracy, but that is not a good argument for doing nothing.

      We have no evidence that GMO is harmful, and no plausible mechanism why it should be.

    2. Re:Luddites! by iMadeGhostzilla · · Score: 3, Informative

      You may have missed the part of the "extremely unlikely changes" propagating geometrically. Any sort of breeding creates changes that are statistically not that far from natural selection processes in terms of probability. Typical GMO changes are statistically incredibly unlikely to happen during the dominant statistical processes we call "natural" and for which has the process of evolution adjusted. That makes the process more unpredictable, and justified in doing only in extreme situations.

      Kind of like giving highly experimental drugs to very sick patients without prospect of recovery otherwise is justified, while giving Ritalin to overactive kids -- or, for a darker shade of dark, giving thalidomide to mothers experiencing typical labor pains -- isn't.

      The status of ArmoredDragon financial or other potential gains from GMOs is also very important to judge the value of the information in his post, I think you will agree.

    3. Re:Luddites! by ShanghaiBill · · Score: 1

      You may have missed the part of the "extremely unlikely changes" propagating geometrically.

      I didn't miss it. I included it under "no plausible mechanism". How is GMO corn going to "propagate geometrically"? Corn (maize) is so far from the original wild plant that it is unable to propagate at all without human intervention.

      for a darker shade of dark, giving thalidomide to mothers experiencing typical labor pains

      Thalidomide was used to treat nausea (morning sickness), not labor pains.

    4. Re:Luddites! by angel'o'sphere · · Score: 2

      We have no evidence that GMO is harmful, and no plausible mechanism why it should be.
      You mean: not more harmful than "normal breeding". Correct.
      However you can manufacture stuff with genetical modifications that you can not breed.
      That is hard to "test". And yes, we have "evidence that GMO is harmful", we know that since the 1930s, where GMO was not even invented. Was a german PhD work, by a woman ... hm, probably it was 1910 already.

      Why don't you put this into google: "horizontal gene transfer in plants"
      Wow ... it is so easy to learn something ... if one just wants.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    5. Re:Luddites! by fafalone · · Score: 2

      So on one side, you have the tiny probability of some negative outcome like a tiny risk of cancer increase (if it wasn't tiny, it would show up after a couple years) or a 'comet-wipes-out-life' level of unlikely for something that would be at best moderately disruptive.

      Then on the other, you have a 100% probability of continuing massive food waste contributing to hunger, disease, inefficiency, higher costs...

      And you want to make the argument that the latter is preferable? Ok.

    6. Re:Luddites! by F.Ultra · · Score: 1

      Actually less harmful than normal breeding since with GMO we can make sure that only the specific genes that we want to be modified actually gets to be modifies as compared with normal breeding where we hit genes all over the place. So be your logic we should ban all breeding and only allow GMOs.

    7. Re:Luddites! by dfghjk · · Score: 1

      You're first paragraph not only fails to parse but makes absolutely no sense in rushing to its absurd conclusion. Sure, GMO implements changes that may otherwise be "statistically incredibly unlikely to happen", but that in no way "makes the process more unpredictable" nor does it suggest that it is justifiable "only in extreme situations". In fact, it suggests the opposite.

      The rest of your post is not nearly that good.

    8. Re:Luddites! by angel'o'sphere · · Score: 1

      Seems you don't know what GMO means, so I write it out for your: genetically modified organism.
      That means you put an artificial gene into an organism or you copy/paste a gene from a different organism into your subject. That can't be done with "breeding".

      Go read a book about it.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    9. Re:Luddites! by iMadeGhostzilla · · Score: 1

      I was referring to GMOs in general -- unless a plant (or an animal?) has that "terminator" gene, it has the potential for spreading by natural means which cannot be tightly controlled except in a lab. All of us living species propagate geometrically, do we not? For each one of us there is one + x on the average in the next generation. X changes over time, but usually goes down from up after overpopulation and exhaustion of resources. That is my understanding.

      "Plausible mechanism" implies a solid, robust model, and that we have completely understood the interactions. Reality is we don't know, and in the field of life sciences, we *always* get surprised by something we did not expect. Every single time.

      Re thalidomide, appreciate the correction. My argument stays though, it is wrong to risk huge unknowns for minor gains. (Unlike other anti-GMOers perhaps, I am in favor of GMOs where the gains are potentially huge and cannot be achieved any other way. I am also in favor of practicing GMO technology in a very controlled way so we can apply it when we need.)

    10. Re:Luddites! by iMadeGhostzilla · · Score: 1

      Not necessarily cancer increase but primarily the probability -- not at all tiny -- of disrupting the system in an unpredictable ways, when the goal can be achieved by other means. Would you use a hypothetical new experimental drug that is a substitute for exercise in that it say, reduces some cardiovascular problems, when you can go out and exercise? (Assuming you can, if you are not bed bound for example.) You wouldn't, because three years of trials don't show what side effects can happen in ten or twenty years. You'll only know that it won't outright kill you in three years.

    11. Re:Luddites! by iMadeGhostzilla · · Score: 1

      At another level I'm not sure how much good this discussion does us, since we are using pure reasoning. At least I am, I don't have any experience in the field with GMOs and not much at all with regular crops. Pure reasoning and logic always breaks at some level when new details emerge.

      What's more, I imagine if a pro-GMO person met several biotechnologists in a social setting and got an impression they were all sleazeballs, he'd probably change his stance even though no new information with respect to his logic and reasoning showed up. And vice versa, if an anti-GMOer found that all the biotech people he met at a BBQ were kind, pleasant, thoughtful people, he would not think as ill of GMO as before that, even if GMO tech was not discussed at all.

      And then if those were singular events for both of our characters, without them meeting any biotech people in person again, both would revert to their pre-meeting positions in a matter of weeks, again without any new information about the topic.

      That thought experiment makes me seriously doubt the usefulness of what we are doing here.

    12. Re:Luddites! by ArmoredDragon · · Score: 1

      The status of ArmoredDragon financial or other potential gains from GMOs is also very important to judge the value of the information in his post, I think you will agree.

      Of which I have none, by the way. I do not have any investments in anything agricultural (I mostly hold funds in technology, medicine, bonds, and international mid-cap.)

    13. Re:Luddites! by ArmoredDragon · · Score: 1

      Btw you do not work in biotech, do you? I would like to think that you advocate more GMOs for purely ethical reasons and not because you stand to gain from GMOs in any way.

      I do not. Though I'm a network engineer working for a health care company (mostly servicing the providers (i.e. doctors) needs,) and it has nothing to do with agriculture. I did once have stock in a biotech company (which wasn't doing anything with agriculture, rather they were focused on four types of cancer,) but it was a penny stock that I only held briefly. I have a medical technology fund long-term, but it's not biotech. I've never held any funds that have anything to do with agriculture in any way.

      If I was to invest in agriculture, to be honest I'd prefer organic based stuff. Not that I like organic, rather the opposite: Organic food is environmentally wasteful since what it does is effectively say "we have to farm like its 1950", which means you have to consume far more landmass and natural resources for the same yield. Rather, the reason I would invest in organic is because people are stupid and spend insane amounts of money on it, and as time passes they keep spending more and more on it, which means it has great growth prospects.

    14. Re:Luddites! by iMadeGhostzilla · · Score: 1

      Thanks for the disclosure, which you really didn't owe me. I was wrong in my assumptions. The passion of online arguing got the better of me, and not for the first time.

      There's a curse I've heard once, "may you have a strong opinion about everything." A lot of us seem to get struck by that curse, and I certainly was here.

    15. Re:Luddites! by F.Ultra · · Score: 1

      You don't think that you can alter the genes in breeding? How exactly do you think that evolution works? And if you have not heard of atomic gardening before do look it up and then come back and tell me how we don't have foods out there where we changed genes en masse.

    16. Re:Luddites! by RespekMyAthorati · · Score: 1

      A sincere apology on /.? Will wonders never cease?
      You have earned my respect.

  23. Re:Science vs Science by PopeRatzo · · Score: 1

    Because people get the 97% claim wrong [forbes.com] when it comes to climate.

    The opinion column that you have linked to does not say what you claim it says.

    --
    You are welcome on my lawn.
  24. I love hummus by WinstonWolfIT · · Score: 1

    And I figure if I have kids with three eyes they'll be able to hit a 110mph fastball.

  25. Just do it by AndyKron · · Score: 1

    And autism causes vaccines. Just do it dammit.

  26. Re:Science vs Science by CaffeinatedBacon · · Score: 1

    If you look at the literature, the specific meaning of the 97% claim is: 97 percent of climate scientists agree that there is a global warming trend and that human beings are the main cause--that is, that we are over 50% responsible.

    Did you even read your own link?

  27. protesters by whoozwah · · Score: 1

    "She estimates that if 5 percent of the world's cropland, approximately the total area of Egypt, were devoted to such super plants, they could capture about 50 percent of current global carbon dioxide emissions."

    If this is accurate then anyone protesting this is insane.

    1. Re:protesters by angel'o'sphere · · Score: 1

      Considering that 90% of Egypt is a desert ...
      Anyway: cropland is used to plant, crops. Covering 15% with that plant means: 15% less crops.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
  28. Battle of the morons by Brett+Buck · · Score: 1

    I guess it was inevitable that one group of scientifically illiterate dimwits with a radical agenda would eventually butt heads with another.

    The important thing, and I really need to know this - how do I blame this on Trump?

  29. Re:Won't work by religionofpeas · · Score: 1

    Unfortunately, if there's a increased amount of suberin in the soil, it's only a matter of time before some bacteria evolve to feed on it, and turn it all back to CO2.

  30. Not quite true by aepervius · · Score: 1

    Nature edit gene every day with virus, horizontal and vertical transfer but generally it isn't a huge change such as injecting trans-kingdom gene, e.g. chicken gene into a plant and have it reproduce. By pretending it is the same you are actually giving ammunition to anti-gmo fanatics when they can rightfully point out that natural transfer do not allow in any time much shorter than evolutionary scale to allow such cross transfer as fish/tobacco (to give you an idea how frigging rare this is, we have barely one example such transfer with insect and conifers, see "An Ancient Trans-Kingdom Horizontal Transfer of Penelope-like Retroelements from Arthropods to Conifers").

    --
    C. Sagan : A demon haunted world:
    http://www.amazon.com/gp/product/0345409469/
    visit randi.org
    1. Re: Not quite true by mspohr · · Score: 1

      Phages inject cross kingdom DNA trillions of times a day.

      --
      I don't read your sig. Why are you reading mine?
    2. Re: Not quite true by aepervius · · Score: 1

      And it nearly never happens to do anything because it mostly never impact seed/ovocyte and thus is almost never passed through. It does happen at a certain rate with virus and some phage but this is pretty rare, rare enough we can look at the DNA and have an estimate at how population diverged, including mtDNA and can evaluate how long ago the divergence was. If it did happen so often and so easily, we would not be able to do that and species would vary wildly among generation. it isn't the case even with hybridization. Overstating a case make the people distrust you. That is a good reason to not overstate the case that hybridization and crispr gene insertion are the same. Fundamental yes it is "just" DNA change, but fundamentally a kettle and a nuclear plant are the same too by that token and that is why equating both make the one holding that opinion look like tool, and certainly do not change anti GMO proponent opinion. If you want to change their opinion, educate them on the lack of risk. But stop pretending adding fish gene (the nuclear plant) to a plant is the same as hybridizing different variety of rye (the kettle). Only with true education on the real risk and by not pretending it is the same will you make people understand. But stating hybridizing and adding trans kingdom gene is the same is the best way to make you look like a fool.

      --
      C. Sagan : A demon haunted world:
      http://www.amazon.com/gp/product/0345409469/
      visit randi.org
  31. Re: Won't work by mspohr · · Score: 1

    Could happen but hasn't in millions of years.

    --
    I don't read your sig. Why are you reading mine?
  32. Re:Science vs Science by CaffeinatedBacon · · Score: 1

    Firstly, deniers gunna deny.
    So why didn't you link to any of those before? Because when we look at the links we will find out your are misrepresenting those too...

    Why do you constantly link to sites that don't agree with what you claim they say?

  33. Re: by Artagel · · Score: 1

    First of all, the scientist in the article (RTFA, please) is planning on using cross-breeding to attain the desired plant to avoid GMO activists. That is not a GMO technology. It is taking different existing, non-GMO chickpeas and breeding them with each other to make new ones. It is genetic change in the plants, but is of a type GMO activists approve of.

    But with cross-breeding it may take decades or never succeed. The scientist does not control the genetic outcome with cross-breeding. Detailed systematic study of genetic variation is impossible. That impedes results.

    And while the US has not had Europe's history of violence in the area, it could. Not wanting to take the risk is perhaps strongly cautious, but there is nothing irrational with not wanting to be the first. We have had violence in animal research protests, logging protests and other activist causes.

  34. Re:Science vs Science by LynnwoodRooster · · Score: 1

    ??? That is a cut from the link I posted. Apparently you don't like to follow and read links?

    --
    Browsing at +1 - no ACs, I ignore their posts. So refreshing!
  35. Re:Science vs Science by crimson+tsunami · · Score: 2
    LOL
    The first link says this...

    Climate contrarians accidentally confirm the 97% global warming consensus A new paper by GWPF's Richard Tol accidentally confirms the results of last year's 97% global warming consensus study"

    The second is paywalled

    The third link ...

    Among abstracts expressing a position on AGW, 97.1% endorsed the consensus position that humans are causing global warming. In a second phase of this study, we invited authors to rate their own papers. Compared to abstract ratings, a smaller percentage of self-rated papers expressed no position on AGW (35.5%). Among self-rated papers expressing a position on AGW, 97.2% endorsed the consensus. For both abstract ratings and authors' self-ratings, the percentage of endorsements among papers expressing a position on AGW marginally increased over time. Our analysis indicates that the number of papers rejecting the consensus on AGW is a vanishingly small proportion of the published research.

    etc etc

  36. Root cause by Camarillo+Brillo · · Score: 1

    ....uhhh, wouldn't be cheaper, safet, and better to just get to the cause of the problem and reduce carbon dioxide in the environment? Maybe fewer humans on this crowded bus would help.

  37. Re:Science vs Science by crimson+tsunami · · Score: 1

    Again, you stumbled upon a paper you thought would back your claims without reading it.
    Now upon being shown it is in fact the opposite, and confirms the first result with another study. A study specifically designed to solve the problem you claimed in the first one. Whats the chance you now accept 2 independent studies that show 97% agree with manmand climate change? And that the agreement is increasing.

    I can almost guarantee you will go with option 2. Pretend you never saw or just dismiss out of hand all evidence that doesn't already fit what you want to believe.

    It's clear you just don't understand science, and cling to any crazy idea you can so you can keep being a true believer/denier.