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Japanese Creating "Super Tuna"

motherpusbucket writes "The Telegraph reports that Japanese scientists hope to be breeding a so-called 'Super Tuna' within the next decade or so. They have about 60% of the genome mapped and expect to finish it in the next couple months. The new breed will grow faster, taste good, have resistance to disease and will totally kick your ass if you cross them."

44 of 280 comments (clear)

  1. Obligatory..... by segedunum · · Score: 5, Funny

    Have they bred them with frickin' laser beams though?

    1. Re:Obligatory..... by CRCulver · · Score: 4, Insightful

      The joke has already been made for years on Slashdot. It's unnecessary to continue posting it. In fact, you might even say that it is redundant.

    2. Re:Obligatory..... by motorhead · · Score: 3, Funny

      You can tune a piano but you can't tuna fish

      --
      Employee Of the Month - Cyberdyne Systems Corporation - September 1997
  2. Obligatory by Captain+Splendid · · Score: 5, Funny

    Teenage Kanji Ninja Tuna

    --
    Linux, you magnificent bastard, I read the fucking manual!
  3. Sashimi by Anonymous Coward · · Score: 4, Insightful

    After reading all those articles about how the ocean would be depleted of fish, Tuna being one of my favorite fish I approve, now they need to make a super version of whatever Tuna eat.

    1. Re:Sashimi by lorenlal · · Score: 4, Funny

      maybe, but what happens if the super tuna out competes and eats all non-super tuna?

      Darwin wins. See, tuna made themselves to tasty that:
      1) They'd be overfished.
      2) We'd see that, and then make them EVEN BETTER and plentiful.

      Well done tuna. You've won the genetic lottery.

    2. Re:Sashimi by Vectronic · · Score: 2, Insightful

      ...make a super version of whatever Tuna eat.

      Exactly. If the Tuna are bigger, and less prone to diseases, they will be eating more, and not dying as much from (normal non-human) predators. And on that note, what about the other animals that eat tuna? will they be strong enough to still kill the tuna they normally do, will they eat less, or start eating younger ones and sort of usurping this whole plan? Plus if they are bigger and stronger, they will likely linger in climate zones they would normally leave sooner, also (rather drastically, which is the key point) altering the natural sequence of migrations and predator V. prey.

      I hope they have a rather lengthy trial in some giant pool before they release these into the wild.

    3. Re:Sashimi by Nigel+Stepp · · Score: 2, Interesting

      Exactly. One of the best possible traits to develop is being tasty to humans — if all you care about is population anyway.

      I don't think cows, corn, or soy will be going extinct any time soon.

      --
      4096R/EF7BAFA6 79E1 DF98 D09D 898F 9A11 F6F0 DDDC 23FA EF7B AFA6
    4. Re:Sashimi by 4181 · · Score: 5, Funny

      Perhaps developing tasty humans would address food and population issues simultaneously.

  4. Cue that eco-maniacs by LingNoi · · Score: 4, Insightful

    Sounds like a good idea, rather then fish Tuna to extinction they're solving the problem by make better Tuna.

    Now all we have to have to a bigass debate on slashdot about how this is going to make DRM zombie tunas while ignorantly forgetting the fact that "Natural" tuna have had their genes altered through hundreds of years of breading.. Basically like every other time DNA altering comes up in a story..

    1. Re:Cue that eco-maniacs by Lunoria · · Score: 5, Funny

      "Natural" tuna have had their genes altered through hundreds of years of breading.

      Tuna comes pre-breaded now? Talk about a time saver!

    2. Re:Cue that eco-maniacs by EraserMouseMan · · Score: 4, Funny

      We should hunt them to near-extinction. Then they'll get put on the extinction list and all tuna fishing will be banned. Then my roommate will have to find a different terrible-smelling food to eat. . . in mass quantities . . . EVERY evening!!!!!!!!!!!!!!!!

    3. Re:Cue that eco-maniacs by GodfatherofSoul · · Score: 2, Insightful

      Until of course we find that these genetically-mutated tuna have infiltrated natural stocks and any unforeseen genetic abnormalities are passed on to them as well. I don't know why it's so hard to understand the differences between natural selection and the dangers posed by genetically-introduced traits. I'm not a biologists, but I've seen the insanely haphazard changes you can get in plants and animals by manipulating even one seemingly harmless gene. And, not completely understanding what we're doing means that there are HUGE risks involved.

      --
      I swear to God...I swear to God! That is NOT how you treat your human!
    4. Re:Cue that eco-maniacs by plopez · · Score: 3, Informative

      Except for, that GMO are altered in ways unnatural to breeding, such as using viruses to inject not only cross species but cross kingdom genes into their genes. This is a radical departure from selective breeding and natural selection.

      see:
      http://www.facebook.com/ext/share.php?sid=94728813969&h=p0i5C&u=Xnrbb

      --
      putting the 'B' in LGBTQ+
  5. It would be nice if they could add by Anonymous Coward · · Score: 3, Funny

    A modify the DNA so that few dozen Sharks Fins appear on the new fish.
    Perhaps they could save the real thing from extinction.
    Then again the 'Green Lobby' would rise up against 'Genetically Modified Fish' Sigh.

  6. Re:Obligatory by davegravy · · Score: 2, Funny

    Davegravy slaps Captain Splendid around a bit with a Super Tuna

  7. TUNAZILLA! by wcrowe · · Score: 4, Funny

    'nuf said...

    --
    Proverbs 21:19
  8. Tuna Porn? by basementman · · Score: 3, Funny

    I predict they will genetically enhance the necessary parts to incorporate them into the weird porn industry that thrives in Japan. After the tunas career is up they can still serve his enhanced parts as a rare delicacy in restaurants.

  9. Monsanto of the Sea? by Sponge+Bath · · Score: 5, Interesting

    The article talks about targeting aquaculture farmers, but I suppose it is possible the genetically altered tuna could escape into the wild and breed with wild tuna. Assuming the genes will be patented like Monsanto does with seeds, will fishermen be sued for catching such cross bred tuna?

    1. Re:Monsanto of the Sea? by tpjunkie · · Score: 4, Informative

      Shouldn't be too much of a problem. Unlike most fish, which are simply capable of ramjet respiration, (where water is forced over and through the fish's gills at high speed through swimming, as opposed to forcing the water over their gills via the mouth and operculum), with tuna this is obligatory, as otherwise the fish cannot obtain enough O2 from the water, and will for lack of a better word, drown. They swim constantly, even while "sleeping"

    2. Re:Monsanto of the Sea? by JustOK · · Score: 2, Funny

      wouldn't it be a rural legend?

      --
      rewriting history since 2109
  10. *SUPER* tuna? by DoofusOfDeath · · Score: 2, Funny

    Damn, and I thought husbands were already whipped.

  11. Sorry Charlie... by Em+Emalb · · Score: 4, Funny

    It's a tunami!

    --
    Sent from your iPad.
  12. very dangerous practice by drDugan · · Score: 2, Insightful

    People have been altering the genetics of plants and animals for as long as we have practiced agriculture.

    However, doing this with modern techniques can present incredible risks, possibly as large as the risks
    we face from environmental damage. There are significant consequences to altering genomes of existing
    creatures, and mostly, people would try to be as careful as possible. Most all of the changes we've made
    have been exceedingly helpful.

    But there are a few unavoidable truths:

    1- Humans cannot contain nature indefinitely - so whatever we create will eventually enter the environment and compete with the existing species.

    2- Genomes, the resulting organism, and the myriad interaction with other species, viruses, and environmental conditions
    are far too complex for humans predict any outcome reliably. We are blindly stabbing at potentially world-changing effects.

    3- "Monocultures" increase risk. Even if this program is wildly successful, and they create a huge supply of "perfect" Tuna - they will be a single species, and their success will be a risk - a single other species or virus could wipe them out.

    We want to establish a complete aquaculture system that will produce fish that have good strength, are resistant to disease, grow quickly and taste delicious.

    In many ways TFA sounds a lot like the mentality Monsanto has: make more food for more people with fewer resources. This is completely backwards, and will fail us in a devastating way long term. Food availability is the single most important factor that drives population growth. The solution we need is not to re-engineer nature to meet the demands of growing populations better, but rather to focus on moderating the needs of people to fit within a natural environment created over 2 billions years which we *cannot* recreate if we destroy it.

    In the end, the environment we live in has much "momentum" and "power" to inflict damage to the human race than we have power to control and shift the natural world to our needs.

    1. Re:very dangerous practice by jd · · Score: 3, Informative

      I completely agree.

      Now, having said that, the size of fish (cod definitely, and I would assume tuna as well) has declined due to industrial fishing practices wiping out the larger subspecies entirely and then moving down the chain.

      I can't see any objection to reviving a subspecies that would have existed had sane fishing practices existed - say, by using the same technique as for gene therapy and splicing in genes from extinct varieties - provided it is done with caution.

      It wouldn't matter too much if such a revived subspecies escaped, as the environment has evolved on the basis that it is present. Creatures further up the food chain might start reviving, for example.

      It might also start to deal with "dead zones" (oxygen-free regions in the seas and oceans), which are largely a product of overfishing resulting in excessive algae, the lives, deaths and decaying of which simply eliminates all the oxygen present. Reintroducing a stable, self-sustaining food chain to the oceans would be dangerous but still much safer than the current disaster.

      The problem is, this is NOT what is being done. Instead of recreating a subspecies that should have existed but was obliterated due to the stupidity of the seafood industry, they are creating a whole new subspecies according to market tastes. And when the market shifts (as it routinely does), the old stocks will be worthless and dumped into the wild in an uncontrolled way that has nothing to do with restoring the ecology and everything to do with maximizing profit.

      They are also not going to make any effort to develop anything further up or down the foodchain, which means you'll have something that throws off whatever balance does exist in the current environment.

      Anyone here remember the old ecology computer games, like "foxes and rabbits", where you specify the initial number of each and the available area of grass for the rabbits to feed on? Of those who do, how many of you succeeded in producing stable environments? It turns out that it's damn hard when the number of elements is very small, it's only viable when you've an extremely high level of biodiversity.

      Here we have the three elements of the original game, with the food for the tuna replacing the grass, the tuna being the rabbits and the human consumers being the foxes. If, after all this time, you still can't find good starting numbers, what makes you think the fish markets (who don't give a rat's arse about the environment) are going to do any better?

      --
      It's a small world and it smells funny; I'd buy another if it wasn't for the money; Take back what I paid (SoM)
    2. Re:very dangerous practice by nine-times · · Score: 4, Insightful

      Before you get too self-righteous, it's not necessarily quite that simple. First off, scarcity of food may possibly cause people (consciously or unconsciously) to have fewer children. I don't know the science on that one, but it's possible.

      Second, it doesn't mean fewer people starving to death so much as it means more people (perhaps temporarily) not-starving to death-- and there's a difference. The whole point of an argument like the one the GP is making is, if you increase the food supply, the population increases to the point where people start starving to death again. If population growth is otherwise unchecked (e.g. by predators), then a population's numbers will grow until the available resources are not sufficient to support further growth. The two possibilities once that happens is (a) there will be some kind of equilibrium reached; or (b) the population will overuse the existing resources to the point where they basically exterminate themselves.

      Which path do we want to take?

    3. Re:very dangerous practice by WeirdJohn · · Score: 4, Interesting

      I see potential danger. Tuna are already a highly refined predator. What if the cages break and a group escape? Then you have a disease resistant fast growing population of predators loose in the seas. What could this mean for other species? Could this throw the ecological balance way out of whack?

      I've worked in population modelling in the past, and predator/prey ecology is complicated, chaotic and inherently unpredictable. Forget Lotke-Volterra models, although they are nice equations, they are not realistic in real world situations where there are many species with many interactions. Super-Tuna would be another apex-predator, as nothing else can catch them except humans because they swim so fast. Messing with apex predators ALWAYS does weird stuff to ecology, and it's never good.

    4. Re:very dangerous practice by johnsonav · · Score: 2, Insightful

      First off, scarcity of food may possibly cause people (consciously or unconsciously) to have fewer children. I don't know the science on that one, but it's possible.

      It doesn't. Look at the fertility rates in countries where starvation and famine aren't a problem (Western Europe, US, Japan). Then, compare that with the fertility rates in sub-Saharan Africa.

      The whole point of an argument like the one the GP is making is, if you increase the food supply, the population increases to the point where people start starving to death again.

      So, you're saying that no matter how much (or little) food we produce, we'll always have people starving to death?

      If you want mandatory population control, implement a one child policy like China, forced sterilization, or simply shoot the excess people in the head. But seriously, almost anything would be less cruel and cause less suffering than condemning someone to die of starvation.

      Honestly, the argument the GP is making is that we should, by our inaction, allow some poor people in some far away country to starve to death. Those poor people consume far fewer of the earth's resources than the average American. If the GP really wants to make a difference and free up some resources, maybe he should start with himself.

      --
      ... and that's when the C.H.U.D.'s came at me.
    5. Re:very dangerous practice by linguizic · · Score: 3, Insightful

      Actually, what has been shown is that the more power and education women have in a society, the fewer children. It seems that when given the choice, women only really want to have on average about 2 kids. If we are concerned about population growth then we should be working towards making women everywhere free and educated.

      --
      Does this sig remind you of Agatha Christie?
  13. Re:tuna doesn't taste good? by maxwell+demon · · Score: 2, Funny

    No, what they mean is: Current tuna tastes excellent. Power tuna will merely taste good.

    --
    The Tao of math: The numbers you can count are not the real numbers.
  14. Re:Fish Overlords by Marxist+Hacker+42 · · Score: 2, Interesting

    That last bit is likely not far from the truth. Tuna is already a kind of superfish- they're a red meat fish with fast-twitch muscles that allow them to swim at up to 60 MPH for some breeds.

    If the Japanese try to improve on them, we're going to need steel nets to catch them as they end up with southern migration patterns around both S. America and Africa......

    --
    SJW: a person who perceives an injustice, and while correcting it, commits a greater injustice.
  15. No you may not Re:Tuna Overlords by davidwr · · Score: 2, Funny

    May I be the first to welcome our new Tuna overloards...

    No you may not.

    May I be the first to say you can tune a filesystem but you can't tuna fish. Oh wait, someone beat me to it.

    --
    Knowledge is how to play a game, intelligence is how to win, wisdom is knowing what game to play.
  16. super yeast by Twillerror · · Score: 2, Interesting

    Can't we start with something simpler and get some super yeast meant for beer!

    1. Re:super yeast by maxume · · Score: 2, Informative

      What do you want in a beer that you aren't getting? If you bump up the alcohol percentage, it isn't legally a beer anymore, and it seems like you should be able to find something you like given the variety available.

      As far as productivity, hops are a bigger problem than yeast.

      --
      Nerd rage is the funniest rage.
  17. Tuna Schmoona by Zephiris · · Score: 2, Informative

    Even if it lowers the cost, it won't especially matter much, will it? You can't entirely remove tuna from the ecosystem as a consumer, and they get a lot of mercury in their diet, pass it along. Eastern little tuna are lower in mercury according to Wikipedia, but they're specifically mapping and going to be modifying bluefin tuna.

    This doesn't terribly seem like the most sensible idea to invest large amounts of time and money in if it's just going to produce more fish that you can't safely consume greater amounts of. You've got mass lead poisonings coming out of China; in 10 or 20 years, will you get mass mercury poisonings thanks to Japan and this project?

    --

    "A Goddess rarely smiles for she is forced by others to be an island unto herself." - Zephiris
  18. Re:Fish Overlords by vishbar · · Score: 4, Funny

    Since this is Japan, we would need to be more worried about tentacles. Anything Japanese that has tentacles is bad, bad news for schoolgirls the world over.

    --
    Ride the skies
  19. oblig. by mewsenews · · Score: 2, Funny

    Stop having a boring tuna. Stop having a boring life.

    -- Vince 'Slap Chop' Offer

  20. I thought by auric_dude · · Score: 2, Funny

    that Green Peace had canned this line of research some time ago?

  21. In Japan... by thervey · · Score: 2, Funny

    In Japan, super tuna eat you!

  22. Re:Obligatory by Lord+Fury · · Score: 5, Funny

    Teenage Kanji Ninja Tuna

    Teenage Kanji Ninja Tuna

    Teenage Kanji Ninja Tuna

    Heroes in my sandwich

    Tuna Power!

  23. Re:We 3 Tuna by Critical+Facilities · · Score: 5, Funny

    Are you advocating that people try to grow fish in their gardens?

  24. What happens when they finish? by curtix7 · · Score: 2, Insightful

    Scientists: We created a super strain of tuna that is better in every possible way. Can we release it into the ocean?
    Environmentalists: No.
    Scientists: Please?
    Environmentalists: Will it take over existing species?
    Scientists: Yes but it will also make it easier/cheaper to feed the world population.
    Environmentalists: No.


    Conservation sounds like a good idea and all but how sweet would it be if the ocean was full of super salmon and super tuna that had the qualities mentioned here? If we created a super fish that was a source of food for these larger fish and also reproduced extra fast we could theoretically get so much more of our food from the ocean.

    People are always mentioning pollution from livestock farming. I don't know if this is actually a significant factor in global warming type concerns, but it would be interesting to know how much greener we would be if we farmed super tuna instead of cattle.

    Even if more than a few species of fish went extinct, I say it would be worth it.

  25. Re:We 3 Tuna by Lucerne · · Score: 2, Insightful

    Perhaps you meant ethylene, a relatively harmless compound that is emitted by ripening fruit and stimulates nearby cells to ripen more quickly. This is why it's recommended to ripen certain fruits and vegetables in paper bags (e.g. avocados.)

    Phosgene is a chemical warfare agent from World War I. As sinister as some processed foods may be, I'm not sure they're to the point of using MWDs on our food yet...

  26. Re:We 3 Tuna by An+ominous+Cow+art · · Score: 4, Funny

    Undoubtedly the first message from the Super Tuna Council will be:

    ALL YOUR BAYS ARE BELONG TO US.