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Infants Ingest 77 Times the Safe Level of Dioxin

An anonymous reader writes "The Environmental Protection Agency is holding public hearings beginning today to review a proposed safe exposure limit for dioxin, a known carcinogen and endocrine disruptor produced as a common industrial byproduct. It's all but impossible to avoid exposure to dioxin. Women exposed to it pass it on to fetuses in the womb, and both breast milk and formula have been shown to contain the stuff. Research done by the Environmental Working Group has shown that a nursing infant ingests an amount 77 times higher than what the EPA has proposed as safe exposure. Adults are exposed to 1,200 times more dioxin than the EPA suggests is safe, mostly through eating meat, dairy, and shellfish."

343 comments

  1. Screw dioxin by by+(1706743) · · Score: 5, Funny

    It's the dihydrogen monoxide that's killing us.

    1. Re:Screw dioxin by Anonymous Coward · · Score: 0

      Turn it down, rage boy.

    2. Re:Screw dioxin by HairyNevus · · Score: 1

      lol @ CP.
      yeah, suck that shit

      --
      You were critically hit for no damage. The bruise will look nice, and maybe the scars will make good party talk.
    3. Re:Screw dioxin by JoshuaZ · · Score: 1

      Actually, the real risk is trioxin. That's the zombie-maker.

    4. Re:Screw dioxin by Anonymous+Freak · · Score: 1

      Damn... Beat me to it.

      DHMO is a major health menace!

      --
      Another non-functioning site was "uncertainty.microsoft.com."
      The purpose of that site was not known.
    5. Re:Screw dioxin by w0mprat · · Score: 4, Funny

      I tried to cut down, now it's the C2H5OH that's killing me.

      --
      After logging in slashdot still does not take you back to the page you were on. It's been that way for 20 years.
    6. Re:Screw dioxin by Anonymous Coward · · Score: 1, Informative

      Triox, the now banned soil sterilizer, is chemically relate to Dioxin, AKA Agent Orange, the Cancerous defolient brought to you by out wonderful Goverment, and the nice company Monsanto, during The Vietnam war

    7. Re:Screw dioxin by TubeSteak · · Score: 5, Informative

      It's the dihydrogen monoxide that's killing us.

      Why do you think I only drink distilled grain alcohol?
      God willing, we will prevail in peace and freedom from dioxins and in true health through the purity and essence of our natural fluids

      --
      [Fuck Beta]
      o0t!
    8. Re:Screw dioxin by zippthorne · · Score: 1

      Khaaaaan!

      --
      Can you be Even More Awesome?!
    9. Re:Screw dioxin by Anonymous Coward · · Score: 4, Funny

      What proof do you have of that?

    10. Re:Screw dioxin by AlamedaStone · · Score: 1

      What proof do you have of that?

      He has a fair point, don't get pissed.

      --
      "All these years believing you're the signified monkey, only to find out you're just a big hunk of nobody cares."
    11. Re:Screw dioxin by thePig · · Score: 1

      4%

      --
      rajmohan_h@yahoo.com
    12. Re:Screw dioxin by dov_0 · · Score: 1

      I know it's perhaps off topic, but I'm just wondering how a picture of a baby, that shows nothing below the neck, breast feeding (without showing the nipple) is child pornography? You do actually know what breasts are for?

      I guess you must have been bottle fed, right?

      --
      sudo mount --milk --sugar /cup/tea /mouth /etc/init.d/relax start
    13. Re:Screw dioxin by mirix · · Score: 1

      Unfortunately Ripper mixed the grain alcohol with DHMO. (I think "Pure rain water" was the term he used).

      --
      Sent from my PDP-11
    14. Re:Screw dioxin by BrandonBlizard · · Score: 1

      Have you ever seen a communist drink water?

    15. Re:Screw dioxin by twosat · · Score: 1

      Some years ago the New Zealand Green Party got tricked into supporting a ban on dihydrogen monoxide, much to the glee of the conservative National Party. http://www.scoop.co.nz/stories/PA0110/S00440.htm

    16. Re:Screw dioxin by trapnest · · Score: 3, Funny

      I've got about 90 proof right here.

    17. Re:Screw dioxin by Muad'Dave · · Score: 1

      What proof do you have of that?

      Probably about 80 proof.

      --
      Tiller's Rule: Never use a word in written form that you've only heard and never read. You will end up looking foolish.
    18. Re:Screw dioxin by mcgrew · · Score: 1

      Well, C2H5OH is my second favorite liquid, right behind dihydrogen monoxide. But you know, it takes a lot more dihydrogen monoxide to kill you than C2H5OH. But dihydrogen monoxide is far more addictive; the withdrawal symptoms can be fatal!

    19. Re:Screw dioxin by sheehaje · · Score: 2, Funny

      I know what breasts are for. Too bad my wife won't let me use my knowledge any more.

    20. Re:Screw dioxin by Internetuser1248 · · Score: 1

      One doesn't use quantitative prefixes at the beginning of chemical names, it would be hydrogen monoxide or a more accurate name would be oxygen dihydrate. Dihydrogen monoxide justs sounds stupid anyway, if I want a chemical sounding name for it I usually just say hydrate, it fits with the rest of the language much better. People who try to use scientific obfuscation and fail make me laugh.

    21. Re:Screw dioxin by Red+Flayer · · Score: 1

      Triox, the now banned soil sterilizer, is chemically relate to Dioxin, AKA Agent Orange, the Cancerous defolient brought to you by out wonderful Goverment, and the nice company Monsanto, during The Vietnam war

      What? Agent Orange is not another name for dioxins. They're chemically distinct from each other. Dioxins, however, are a contaminant in production of one (or more) of the major constituents of Agent Orange... that is, they were an unwanted byproduct in Agent Orange production.
      And calling out Monsanto without calling out Dow Chemical would be a mistake -- after all, Dow produced more Agent Orange for the US Government than Monsanto did.

      --
      "Trolls they were, but filled with the evil will of their master: a fell race..." -- J.R.R. Tolkien on Olog-hai
    22. Re:Screw dioxin by Anonymous Coward · · Score: 0

      Did you see who uses Dioxins?
      by software engineers, including those producing DICOM programmer APIs and other DICOM software tools,
      by popular computer science professors
      I didn't know software development was so dangerous.

    23. Re:Screw dioxin by Chuk · · Score: 1

      There's still some DHMO in grain alcohol -- you never get 100%. Try drinking some vegetable oil if you want to reduce your DHMO consumption.

      --
      chuk
    24. Re:Screw dioxin by Kattspya · · Score: 1

      You fucking retard. Dioxin was a contaminant of agent orange it was not the actual agent.

    25. Re:Screw dioxin by Montrey · · Score: 1

      Covalently bonded molecules, such as water, use the quantitative prefix in front of both names. Hydrogen does not act as an alkali metal in this case. Also, compounds don't necessarily have one correct name, hydrogen hydroxide and hydroxic or hydroxylic acid are all acceptable, though rarely used.

  2. Great by Kenoli · · Score: 3, Insightful

    But what exactly is accomplished by reviewing the safe exposure limit? Apparently it's unavoidable and is already consumed in orders of magnitude higher levels than is recommended.

    1. Re:Great by oldspewey · · Score: 5, Funny

      But if they change the formula for calculating safe dosages, they can show fewer bars on the display and people will at least feel better about their dioxin exposure.

      --
      If libertarians are so opposed to effective government, why don't they all move to Somalia?
    2. Re:Great by nacturation · · Score: 4, Funny

      But if they change the formula for calculating safe dosages, they can show fewer bars on the display and people will at least feel better about their dioxin exposure.

      It's also recommended that infants hold breasts with their left hand.

      --
      Want to improve your Karma? Instead of "Post Anonymously", try the "Post Humously" option.
    3. Re:Great by XSpud · · Score: 1

      Though dioxins are currently ubiquitous much of the dioxin level in the environment is a result of man's activities e.g. paper-making, pesticides etc, so in theory could be reduced.

    4. Re:Great by bertoelcon · · Score: 2, Funny

      It's also recommended that infants hold breasts with their left hand.

      Bastards, getting to hold breasts and suck on them with that smug look on their face.

      --
      Anything can be found funny, from a certain point of view.
    5. Re:Great by arth1 · · Score: 1

      I'm not sure "it" is the right word. As far as I understand, "dioxin" isn't a poison, but a group of chemicals with widely varying toxicity.
      So "77 times the safe level of dioxin" isn't more meaningful than "77 times the safe level of metals".

    6. Re:Great by Anonymous Coward · · Score: 0

      has already gotten more pusye than you will ever get in your collective lives

      Inside or outside the family?

    7. Re:Great by fuzzyfuzzyfungus · · Score: 4, Insightful

      The safe exposure limit has two major uses:

      One, it directly informs industrial hygiene standards for workers exposed to it on the job. OSHA recommendations/requirements will(possibly some decades after the fact, The Business of America is Business(tm) after all) reflect the levels of exposure that are permissible, given the expected health effects.

      Two, it informs environmental regulations related to the discharge of the chemicals in question. Dioxins are only "unavoidable" today because their release has historically been alarmingly close to unregulated, and they are fairly persistent little critters. If the safe exposure limit is revised downward, acceptable release limits will(again, possibly with substantial lag, nobody wants to make the American Chemistry Council cry) will be revised downward, so that, as the compounds eventually are degraded or encapsulated, exposures will fall.

    8. Re:Great by Hooya · · Score: 3, Funny

      > hold breasts with their left hand.

      scratch that. hold it with the right hand and put duct tape over the gap between the two breasts.

    9. Re:Great by oldspewey · · Score: 4, Funny

      What are you, a Japanese porn director?

      --
      If libertarians are so opposed to effective government, why don't they all move to Somalia?
    10. Re:Great by russotto · · Score: 2, Interesting

      Two, it informs environmental regulations related to the discharge of the chemicals in question. Dioxins are only "unavoidable" today because their release has historically been alarmingly close to unregulated, and they are fairly persistent little critters. If the safe exposure limit is revised downward, acceptable release limits will(again, possibly with substantial lag, nobody wants to make the American Chemistry Council cry) will be revised downward, so that, as the compounds eventually are degraded or encapsulated, exposures will fall.

      Exposures will fall in the US... along with a few remains of the manufacturing sector, which will pack up and move to China where they can actually make their stuff.

    11. Re:Great by mevets · · Score: 1

      Yeah, I have an iphone 4G baby, and am quite happy about the bars.

    12. Re:Great by mirix · · Score: 1

      How will a $0.35 dioxin contaminated plastic plate and utensils, manufactured in China, and purchased at wal-mart, reduce exposure in the US?

      --
      Sent from my PDP-11
    13. Re:Great by KDR_11k · · Score: 1

      If the imported stuff exceeds the safe limits in the US they could be confiscated by customs.

      --
      Justice is the sheep getting arrested while an impartial judge declares the vote void.
    14. Re:Great by TapeCutter · · Score: 1

      "I'm not sure "it" is the right word. As far as I understand, "dioxin" isn't a poison, but a group of chemicals with widely varying toxicity."

      Obig: Yes Minister

      --
      And did you exchange a walk on part in the war for a lead role in a cage? - Pink Floyd.
    15. Re:Great by HungryHobo · · Score: 1

      "heavy metals" also gets used a lot in a similar way.
      It can refer to both iron and mercury but I know which I'd be more worried about being exposed to in large quantities(unless sharpened in which case I'd be more afraid of the former).

    16. Re:Great by TapeCutter · · Score: 1

      "Exposures will fall in the US... along with a few remains of the manufacturing sector, which will pack up and move to China where they can actually make their stuff."

      Did you actually think of that one yourself or it it something you heard on Fox. If the government can dictate domestic manafacturing standards, surely it can also dictate the same standards for imported products. The US is the world's biggest customer and if they put some thought into these things they could actually do a lot of good by demanding that what they import be made to minimal labour and environmental standards.

      --
      And did you exchange a walk on part in the war for a lead role in a cage? - Pink Floyd.
    17. Re:Great by mcgrew · · Score: 1

      They should lean more heavily on the industries that create the dioxins. For example, from what I've read dioxin is a by-product of turning wood into paper. Mandating more recycled paper might help. I don't know what part of the process creates the dioxin, but perhaps using a different plant than trees (maybe hemp) would create less dioxin? I hope a biochemist here can enlighten me.

    18. Re:Great by Spugglefink · · Score: 1

      Bastards, getting to hold breasts and suck on them with that smug look on their face.

      Yeah, but have you tasted breast milk? YICK!!! Do not want.

      Dioxin is scary stuff. Though not as scary as dark Force energy, which produces even more horrible disfiguration.

    19. Re:Great by mcgrew · · Score: 1

      Wikiedia says

      Dioxin may refer to:

      • Polychlorinated dibenzodioxins, a family of dioxin derivatives with high toxicity, often associated with environmental pollution
      • Dioxin (chemical), a monocyclic organic compound
      • Other dioxins and dioxin-like compounds

      I think they're referring to Polychlorinated dibenzodioxins.

      According to the most recent US EPA data, the major sources of dioxins are broadly in the following types:[15]

      • Combustion sources, e.g. municipal waste incinerators[1]
      • Metal smelting
      • Refining and process sources
      • Chemical manufacturing sources
      • Natural sources
      • Environmental reservoirs

      The wikipedia article on Polychlorinated dibenzodioxins is fairly detailed and very informative.

      Health effects in humans

      • Developmental abnormalities in the enamel of children's teeth.[26][27]
      • Central and peripheral nervous system pathology[28]
      • Thyroid disorders[29]
      • Damage to the immune systems[30]
      • Endometriosis[31]
      • Diabetes[32]
    20. Re:Great by Red+Flayer · · Score: 1

      The only milk is tit milk. Anything else should be a crime. My wife breast-fed my son until he was ten years old and now he's six feet tall, captain of the football team, and has already gotten more pusye than you will ever get in your collective lives.

      Why would I want my kids to get more pus-eye? Sounds to me like that is a *negative* aspect of breast-feeding.

      Oh, and in these parts, I think they call that "pinkeye", not "puseye", though both are accurate descriptions.

      --
      "Trolls they were, but filled with the evil will of their master: a fell race..." -- J.R.R. Tolkien on Olog-hai
    21. Re:Great by russotto · · Score: 1

      If the government can dictate domestic manafacturing standards, surely it can also dictate the same standards for imported products.

      Politically and practically, it cannot; that is, it can dictate standards for the products themselves, but not for how they are made in the foreign country.

  3. So... by Traze · · Score: 0, Offtopic

    New leading cause of death in the US?

  4. so..... by metalmaster · · Score: 2, Insightful

    wouldnt this mean its safe to ingest more than the reported levels? That's not necessarily a good thing, but it does take a bit of the sensationalism out of the story

    1. Re:so..... by Galactic+Dominator · · Score: 1, Flamebait

      Yeah that's what it means genius, it's fucking nutritional supplement.

      On the other hand, it could be a contributor to the fact that people living in industrial countries are much more likely to get cancer.

      http://www.wsws.org/articles/2003/apr2003/canc-a26.shtml

      --
      brandelf -t FreeBSD /brain
    2. Re:so..... by Hatta · · Score: 1

      No, it means that you're much more likely to die from cancer than if you were able to avoid dioxin.

      --
      Give me Classic Slashdot or give me death!
    3. Re:so..... by Man+On+Pink+Corner · · Score: 2, Insightful

      On the other hand, it could be a contributor to the fact that people living in industrial countries are much more likely to live long enough to get cancer.

      FTFY, no charge this time, drive through

    4. Re:so..... by the+eric+conspiracy · · Score: 3, Insightful

      people living in industrial countries are much more likely to get cancer.

      And people in non-industrial societies have shorter life-spans. So your choice is to die from something other than cancer at a younger age, or live longer and die from cancer.

      Another way to look at it is that we could cut the rate of cancer in industrial societies by euthanizing people at age 40.

    5. Re:so..... by PopeRatzo · · Score: 1

      wouldnt this mean its safe to ingest more than the reported levels?

      Clearly, if our babies are ingesting 1200 times the safe amount of dioxin, the most reasonable solution is to simply raise the level which is considered safe.

      It's kind of like bars on a cell phone, I guess.

      --
      You are welcome on my lawn.
    6. Re:so..... by PopeRatzo · · Score: 3, Insightful

      On the other hand, it could be a contributor to the fact that people living in industrial countries are much more likely to live long enough to get cancer.

      Except, here in the US (which is where babies are ingesting 1200 times the safe level of dioxin) we don't live as long as many other developed countries.

      Maybe the solution is to simply make the US year 310 days long so we can live as many years as they do in other countries. That seems more reasonable than trying to lower environmental dioxin levels, after all. God forbid we should have to examine the consequences of our desire for cheap consumer goods.

      We need to start a pro-dioxin public relations campaign in the Third World, so we can continue to have a place to manufacture those cheap consumer goods. They don't need long life-spans over there because who wants to live long in those nasty places anyway? We could say that dioxin makes you more virile or something. It worked for cigarettes.

      --
      You are welcome on my lawn.
    7. Re:so..... by bsane · · Score: 3, Insightful

      euthanizing people at age 40

      The cure for cancer!!

    8. Re:so..... by Man+On+Pink+Corner · · Score: 4, Insightful

      Except, here in the US (which is where babies are ingesting 1200 times the safe level of dioxin) we don't live as long as many other developed countries.

      You can't make this statement without comparing infant/early-childhood mortality rates, as well as the different policies governments use to determine what a "live birth" actually means. Average lifespan is one of those statistics that becomes fuzzier and fuzzier the more you look at it.

    9. Re:so..... by Ironsides · · Score: 5, Interesting

      Maybe the solution is to simply make the US year 310 days long so we can live as many years as they do in other countries. That seems more reasonable than trying to lower environmental dioxin levels, after all. God forbid we should have to examine the consequences of our desire for cheap consumer goods.

      US life expectancy is 78.2 years. You're saying other countries life expectancy is 92 years? I think you're off by a bit. Japan, with the highest life expectancy in the world, is at 82.6 years. The UK is at 79.4 years. It's also interesting you vilify "cheap consumer goods". I didn't realize Herbicide was or was used to make consumer goods. Perhaps you should take a second look at the sources of dioxin?

      --
      Fly me to the moon Let me sing among those stars Let me see what spring is like On jupiter and mars
    10. Re:so..... by Galactic+Dominator · · Score: 2, Informative

      There's no question where you'd like to be living if you are diagnosed with cancer. The question is do you want a high risk of cancer? If not, then actively ignoring evidence would not be a good strategy. Otherwise, enjoy your years with chemo, radiation and surgical procedures, I hear it's a blast. Those ventilators can give you a few more months or even years to pump up your stats. Also ignore the high child mortality rates and the AIDS epidemic which significantly alter the average life expectancy in developing countries. If you live to age 25 there and don't have AIDS in a developing country, you have a better chance of living to a ripe old age without cancer than a US citizen.

      Life expectancy with qualifications is a lot different than raw stat listing of how long the general person might live.

      http://www.who.int/mediacentre/factsheets/fs225/en/index.html

      --
      brandelf -t FreeBSD /brain
    11. Re:so..... by Anonymous Coward · · Score: 0

      You have identified a confounding factor. That is why people who study cancer rates have to perform something they call "statistics" in order to account for increased life span. The fact is, even accounting for increased life span, cancer rates are up. For the sake of specificity, see "Rising Incidence of Renal Cell Cancer in the United States" by Chow, Devesa, Warren et al. (which can be found on Google). You will see that their statistical analysis is careful to avoid the fallacy that you identified. Or see "Recent trends in incidence of cutaneous melanoma among US Caucasian young adults" by Purdue, Freeman et al., who find that between 1980 and 2004 the incidence of invasive cutaneous melanoma (the "bad kind" of skin cancer) went up 50% among white American women aged 15-39--too young to be saved by your facetious proposal to euthanize people at age 40. Or see any number of studies found easily through Google.

      Bogus debunking is worse than bunk.

    12. Re:so..... by Anonymous Coward · · Score: 0

      Also Alzheimers and it'll save Social Security!

      Man the benefits are so worth it!

    13. Re:so..... by fermion · · Score: 1

      It would also be nice if our infant mortality rate were not comparable to Croatia.

      --
      "She's a scientist and a lesbian. She's not going to let it slide." Orphan Black
    14. Re:so..... by fuzzyfuzzyfungus · · Score: 1

      We need to start a pro-dioxin public relations campaign in the Third World, so we can continue to have a place to manufacture those cheap consumer goods. They don't need long life-spans over there because who wants to live long in those nasty places anyway? We could say that dioxin makes you more virile or something. It worked for cigarettes.

      To quote one Lawrence Summers:

      "'Dirty' Industries: Just between you and me, shouldn't the World Bank be encouraging MORE migration of the dirty industries to the LDCs [Less Developed Countries]? I can think of three reasons: 1) The measurements of the costs of health impairing pollution depends on the foregone earnings from increased morbidity and mortality. From this point of view a given amount of health impairing pollution should be done in the country with the lowest cost, which will be the country with the lowest wages. I think the economic logic behind dumping a load of toxic waste in the lowest wage country is impeccable and we should face up to that.

      2) The costs of pollution are likely to be non-linear as the initial increments of pollution probably have very low cost. I've always though that under-populated countries in Africa are vastly UNDER-polluted, their air quality is probably vastly inefficiently low compared to Los Angeles or Mexico City. Only the lamentable facts that so much pollution is generated by non-tradable industries (transport, electrical generation) and that the unit transport costs of solid waste are so high prevent world welfare enhancing trade in air pollution and waste.

      3) The demand for a clean environment for aesthetic and health reasons is likely to have very high income elasticity. The concern over an agent that causes a one in a million change in the odds of prostrate cancer is obviously going to be much higher in a country where people survive to get prostrate cancer than in a country where under 5 mortality is is 200 per thousand. Also, much of the concern over industrial atmosphere discharge is about visibility impairing particulates. These discharges may have very little direct health impact. Clearly trade in goods that embody aesthetic pollution concerns could be welfare enhancing. While production is mobile the consumption of pretty air is a non-tradable.

      The problem with the arguments against all of these proposals for more pollution in LDCs (intrinsic rights to certain goods, moral reasons, social concerns, lack of adequate markets, etc.) could be turned around and used more or less effectively against every Bank proposal for liberalization. "

    15. Re:so..... by hsthompson69 · · Score: 1, Insightful

      Nah, the solution to health problems in the US is to reduce the consumption of carbohydrates. The "diseases of civilization", as they're called, can all be traced back to carbohydrate intake. Cancer, diabetes, heart disease, obesity, and other chronic diseases aren't caused by trace dioxins, they're caused by the cereals and grains we're admonished we should eat.

    16. Re:so..... by Anonymous Coward · · Score: 0

      So lets look at a cancer that typically occur in people under 40.

    17. Re:so..... by AK+Marc · · Score: 1

      There is some level where consumption above that level increases the chances of cancer in a statistically significant manner. That isn't a sentence of death by cancer, but an increased chance. That level of proof of increased chance of cancer is low. And so people consume much more than "safe" and still don't get problems. Like all the smokers that live to be old. That doesn't mean smoking is safe.

    18. Re:so..... by AlamedaStone · · Score: 4, Insightful

      Oh wow, you dug up exactly one statistic where the US is worse than a lot of countries.

      Hey I have an idea... why don't you harp on that single number while ignoring how we are near the top on pretty much every other health metric. That's a winner.

      You mean like cost?

      --
      "All these years believing you're the signified monkey, only to find out you're just a big hunk of nobody cares."
    19. Re:so..... by AlamedaStone · · Score: 1

      Also Alzheimers and it'll save Social Security!

      Man the benefits are so worth it!

      Plus maybe Snapple will finally start living up to its motto.

      --
      "All these years believing you're the signified monkey, only to find out you're just a big hunk of nobody cares."
    20. Re:so..... by Anonymous Coward · · Score: 2, Insightful

      also interesting you vilify "cheap consumer goods". I didn't realize Herbicide was or was used to make consumer goods.

      What do you call ultra cheap low quality US food?

    21. Re:so..... by bwayne314 · · Score: 1

      Also Alzheimers and it'll save Social Security!

      Man the benefits are so worth it!

      When your palm turns black, just move to Canada!

    22. Re:so..... by Vellmont · · Score: 1

      What the article actually talks about is mostly things like smoking, diet, and increased lifespan increasing cancer rates. All of those are more present in industrial nations than they are in non-industrial nations. Two of those are directly under peoples control, and have been known for quite some time. It really shouldn't be surprising cancer rates are going up, since smoking has been on the rise in developing nations for many years. Cancer has a 20-30 year lag with smoking, so we should be starting to see the increased lung cancer now from the rise in smoking.

      --
      AccountKiller
    23. Re:so..... by williamhb · · Score: 1

      US life expectancy is 78.2 years. You're saying other countries life expectancy is 92 years? I think you're off by a bit. Japan, with the highest life expectancy in the world, is at 82.6 years. The UK is at 79.4 years.

      Well, according to the Office of National Statistics in the UK:

      "The life expectancy figures above make no allowance for future changes in mortality. Taking into account the continued improvements in mortality assumed in the 2008-based principal population projections, life expectancy at birth for those born in 2008 is projected to be 88.6 years for males and 92.2 years for females. "

      So it seems 92 isn't really such a stretch by some measures.

    24. Re:so..... by Anonymous Coward · · Score: 0

      not to mention that Japan has a MASSIVELY consumer oriented culture.

    25. Re:so..... by Nimey · · Score: 1

      I didn't realize Herbicide was or was used to make consumer goods.

      Another Chinese secret ingredient, I'm afraid.

      --
      Hail Eris, full of mischief...

      E pluribus sanguinem
    26. Re:so..... by mirix · · Score: 2, Insightful

      You make it sound like Croatia is some third world shithole. I'd live there before I'd live in the US, myself.

      Perhaps a better question is why does almost every other first world country have a longer life expectancy than the US? (not a huge margin, but there is some).
      How does Cuba have a longer life expectancy? Why do the majority of first world nations, and again, Cuba, have lower infant mortality than the US?

      What is something most all of those countries have, and yet spend less (per capita) on than the US. hrm...

      --
      Sent from my PDP-11
    27. Re:so..... by steve_ellis · · Score: 1

      Luckily, since the infinite wisdom of our congress has instituted a new tax on tanning salons, the incidence of melanoma among US caucasian girls will now go back down a bit. Coincidentally, tanning beds were introduced in the US about 1980, and can triple the risk of melanoma (http://edition.cnn.com/2010/HEALTH/05/27/tanning.booth.melanoma/).

    28. Re:so..... by Anonymous Coward · · Score: 0

      Well pesticides are used in the process of making consumer goods. That's what the eco-bio hype is all about!

    29. Re:so..... by darthdavid · · Score: 4, Insightful

      This is why I fucking hate economists. PROTIP: Just because something is economically justified doesn't make it the right thing to do. Further, we only have the one planet and just because you'd be happy to live on a brown, smoggy barren dirtball where everyone dies of cancer at 50 doesn't mean everyone else wants to.

      Even arguing from a strictly utilitarian point of view (IE yeah they'll live in a polluted shit-hole but atleast they'll be clawing their way up the economic ladder and so should experience a net gain in their standard of living) that argument completely ignores the possibility of developing clean, efficient alternatives and imposing much stricter standards wrt waste disposal where no such alternatives exist and using that clean industry to haul people out of poverty without fucking over the planet in the process.

    30. Re:so..... by coredog64 · · Score: 4, Interesting

      I'd have to dig to find the links, so I'll throw this out knowing that some snarky SOB will just reply with "[Citation needed]"

      Sweden didn't always have cradle-to-grave health insurance. In fact, they only got it some years after the US instituted Medicare/Medicaid.
      The longevity delta from that point in history to today is (IIRC) within one month: Swedes lived longer before social medicine, and they live longer now too.

      I would also note that it's asinine to point to "every other first world country" as if they all hew to the same social medicine model. You've got full on single payer,
      nationalized health industries, price controlled private insurance, and nationalized health-insurance with public and private providers.*

      For extra credit, please compare cohorts sharing a national origin: If the US system is so shitty, why do Americans of Japanese descent live to to the same age as Japanese living in Japan? You could also compare Scandinavians in the north central US to those in Europe. One dollar will get you ten that there's not a significant difference in longevity.

      *I'm thinking of France, but maybe that's not the best way to describe it: They pay a significant tax that is what I would consider premiums, and then they
      get reimbursed at some percentage of the government mandated charge for services performed.

    31. Re:so..... by Rakarra · · Score: 1

      The reason nobody starves and the average person does not need to spend most of their disposable income feeding themselves. A lot of people are overweight, but given the alternative, it ain't so bad.

      If you think they're "low quality" you might want to actually look at the safety record and the general quality versus both history and less industrial areas of the world.

      I think he's mistaking "US food" with "fast food" and "junk food."

    32. Re:so..... by Rakarra · · Score: 1

      How do you define life expectancy? How do you define infant mortality?

    33. Re:so..... by Rakarra · · Score: 2, Insightful

      Nah, the solution to health problems in the US is to reduce the consumption of carbohydrates. The "diseases of civilization", as they're called, can all be traced back to carbohydrate intake. Cancer, diabetes, heart disease, obesity, and other chronic diseases aren't caused by trace dioxins, they're caused by the cereals and grains we're admonished we should eat.

      Well... that and our habit of adding High Fructose Corn Syrup to EVERYTHING that we eat.

    34. Re:so..... by Rakarra · · Score: 1

      Also Alzheimers and it'll save Social Security!

      Man the benefits are so worth it!

      You might be joking, but it's one of the many, many reasons why growing to be so incredibly old is not a great thing. "I want to live to be 100!" is a claim usually uttered by young people. "I wish I would just die" is more often heard from those over 90.

    35. Re:so..... by Anonymous Coward · · Score: 0

      I think you got he posters comment he was hinting at all wrong...

      Perhaps if you read the article that we are commenting on, he was saying dispute paying more per person the US still has a problem..maybe that could be caused by.......

    36. Re:so..... by PopeRatzo · · Score: 1

      You can't make this statement without comparing infant/early-childhood mortality rates, as well as the different policies governments use to determine what a "live birth" actually means. Average lifespan is one of those statistics that becomes fuzzier and fuzzier the more you look at it.

      OK, so let's compare those infant/early-childhood mortality rates.

      The US is still behind most of Western Europe and all of Northern Europe and equal in some cases to Eastern Europe.

      Of course, some of it may be because of our messed-up health system, but that's another argument.

      --
      You are welcome on my lawn.
    37. Re:so..... by PopeRatzo · · Score: 1

      I didn't realize Herbicide was or was used to make consumer goods. Perhaps you should take a second look at the sources of dioxin?

      You think dioxin only comes from herbicide?

      --
      You are welcome on my lawn.
    38. Re:so..... by Anonymous Coward · · Score: 0

      Those are excellent questions for people who don't have Internet access and can't just look it up!

    39. Re:so..... by daem0n1x · · Score: 1

      Dude, spin it anyway you like. The main figure is this one: The USA, the richest country in the world can't afford a better place in the world ranking than #38??? Ironically behind Cuba, a third world country that you've been fucking in the ass for centuries? Is it possible that you don't feel ashamed by this and even try to spin it around?

    40. Re:so..... by tibman · · Score: 1

      I can understand the bread thing but not carbs. There are more carbs in an Apple than several slices of Bread, right? There are lots of high carb fruits and stuff, those can't be causing "diseases of civilization".

      The bread thing i've heard about several times being linked to auto-immune diseases. Usually from people on caveman diets (which is cool, imo).

      But there definitely seems to be too many artificial foods/flavors/colors/preservatives/thickeners/whatever in our foods. Several months ago i tried the paleo thing but went back on bread. I still mostly drink water, eat fish/steak, veggies, fruit, and of course.. nuts & berries. Anything that needs to be sweetened gets local honey instead of sugar. The downside is gatorade tastes like shit now.. same for foods/drinks i use to enjoy. Tastes like i'm drinking an industrial by-product that was leaking from some machine in the basement.

      --
      http://soylentnews.org/~tibman
    41. Re:so..... by CAIMLAS · · Score: 1

      What is something most all of those countries have, and yet spend less (per capita) on than the US. hrm...

      I know! Universal state-provided healthcare!

      Wasn't that something Obama promised when he was campaigning (more or less) and just recently rammed down our throats? :|

      --
      ~/ssh slashdot.org ssh: connect to host slashdot.org port 22: too many beers
    42. Re:so..... by Anonymous Coward · · Score: 0

      I didn't realize Herbicide was or was used to make consumer goods. Perhaps you should take a second look at the sources of dioxin?

      You think dioxin only comes from herbicide?

      Or for that matter, if Ironsides thinks there aren't herbicides sold as consumer goods then that poster hasn't been to a (non-computer) hardware store/home and garden store recently.

    43. Re:so..... by jdgeorge · · Score: 1

      Is it possible that you don't feel ashamed by this and even try to spin it around?

      Yes! We have a winner! Give the man a [Cuban] cigar! One thing we Americans (and others) fear mor than death is change. Let's spin it like this: The US is a sickeningly rich country.

    44. Re:so..... by Anonymous Coward · · Score: 0

      Have you accounted for the fact that in many countries the life expectancy and mortality statistics are collected by hospitals. In Korea, the Phillipines, and many other countries, hospitals have a "no cash, no admittance" policy. Too poor to get into a hospital? Not counted in the statistics.

      Have you BEEN to a hospital in a developing nation? Do you still want to claim their medicine is better than what we've got in America?

    45. Re:so..... by Anonymous Coward · · Score: 0

      What is something most all of those countries have, and yet spend less (per capita) on than the US. hrm...

      They have electrolytes. It's what newborns crave.

    46. Re:so..... by mcgrew · · Score: 1

      The trouble with your assertion is cancer isn't an age-related disease. Children get cancers, teenagers get cancers, young adults get cancers, middle aged people get cancers, and guess what? Lots of geezers DON'T get cancer.

      And cancer isn't the only problem with dioxin. There are other maladies associated with it, such as diabetes and chloracne.

    47. Re:so..... by RivenAleem · · Score: 1

      What is something most all of those countries have, and yet spend less (per capita) on than the US. hrm...

      McDonalds?

    48. Re:so..... by Anonymous Coward · · Score: 0

      phew. I'm already past 40!

    49. Re:so..... by daem0n1x · · Score: 1

      Thanks, I don't smoke. I'm trying to save my nanny state some health care money.

    50. Re:so..... by mcgrew · · Score: 1

      Dioxin hasn't been used as a herbicide for decades. It's a byproduct of various industries (mining, smalting, paper making)

    51. Re:so..... by mcgrew · · Score: 1

      Perhaps a better question is why does almost every other first world country have a longer life expectancy than the US?

      The answer is simple -- lack of access to health care. In the US, if you can't afford health care, you don't go to the doctor until you're at death's door, wheras in more civilized countries everyone has access.

      We do rank #1 in one metric, though -- we spend more per capita on health care than any other country. The real villians here are the health insurance industry. They're nothing but useless parasitic bureaucrats, and that industry should die and its workers get honest jobs.

    52. Re:so..... by geekoid · · Score: 1

      Becasue many countries wont' count a death in the stasitics unles it ahppens after a chil is more then a certin age.
      It caries.
      For example, in some countries if a child dies within the first week it's not taken into account when determining average life span, some countries it's up to a year. Usually in the US it's from nearly the moment of birthing procedure is over.

      That impacts those statistics.
      I did the research 2 years ago.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    53. Re:so..... by geekoid · · Score: 2, Insightful

      Economist show the economical point of view. That's their job and it's a relevant data point. Some people will sue that as a sole reason for doing something or not doing something. Those people are assholes.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    54. Re:so..... by geekoid · · Score: 1

      there is nothing wrong with HFCS.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    55. Re:so..... by geekoid · · Score: 1

      "25 there and don't have AIDS in a developing country, you have a better chance of living to a ripe old age without cancer than a US citizen."

      that's false.

      I would rather live to 70 with 5 years of cancer then die at 50.

      OF course, the risk of cancer ALSO exist in 3rd world countries. in many worse then the US.

      You act as if it's live in a 3rd world country and have no risk of cancer, or live in a civilized country and have 100% cancer.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    56. Re:so..... by Shotgun · · Score: 1

      How does Cuba have a longer life expectancy?

      There have been some studies that indicate a restricted will extend life expectancy. It has been stated over and over that the biggest health concern among the American poor is obesity. Our poor people eat to damn much according to the staticians. It could be that Cubans don't eat themselves to an early grave.

      --
      Aah, change is good. -- Rafiki
      Yeah, but it ain't easy. -- Simba
    57. Re:so..... by snadrus · · Score: 1

      The best health care doesn't make a national lifespan longer, it makes [death less painful, death slower (at best)].
      The focus for a useful lifespan must be on what "average" people do that risks their health.

      --
      Science & open-source build trust from peer review. Learn systems you can trust.
    58. Re:so..... by hsthompson69 · · Score: 1

      Well, to be specific, HFCS is just as safe as normal sugar, sugary fruits, breads and cereals and grains, or any other high carbohydrate food...it's just that NONE of those are safe.

    59. Re:so..... by hsthompson69 · · Score: 1

      Yup, high carb fruits and stuff do help cause the "diseases of civilization".

      Remember, back in the day, you got stuff only when it was in season, for a very short period of time. Strawberries and blueberries aren't too bad insofar as glycemic index, but yeah, oranges, apples, bananas, are pretty awful for you.

      FWIW, apples have about 15g of carbs, which is about the equivalent of one slice of bread.

      Insofar as taste, since giving up sugar, when the waiters give me regular coke instead of diet, the sugar water makes my entire mouth feel like it's being dissolved by acid. Your whole body changes when you stop eating the carbs that have been damaging it for so long.

      All in all, the paleo crowd has it right -> our evolutionary path was one of primary meat eating, including the fattest portions of organ meats we could get our hands on. Apples didn't exist back in caveman days in the very sweet and succulent species of today -> wild apples are legendary for their inconsistency from generation to generation, and all apples today are grown by splicing.

    60. Re:so..... by Ritchie70 · · Score: 1

      The thing is, you have to be careful of statistics like this.

      Take infant mortality, for example. This is from memory of something I read in the last year or so...

      The US counts every baby that pops out with any vital signs whatsoever as a "live birth", even if it died 2 hours later. That then goes into "infant mortality" counts.

      Another country might (and some do, as I recall) count that same birth as a non-live birth. If it wasn't born alive, it doesn't count toward "infant mortality."

      How do those two countries factor those two children into the life expectancy calculations? I sure don't know, do you?

      --
      The preferred solution is to not have a problem.
    61. Re:so..... by sjames · · Score: 1

      Or, we could quit poisoning ourselves and live longer WITHOUT dieing from cancer.

    62. Re:so..... by Anonymous Coward · · Score: 0

      That is intriguing. Could you post your links?

      Regards,
      AC.

    63. Re:so..... by Ironsides · · Score: 1

      If that is the case, then the US numbers would need to be similarly adjusted. So the discrepancy in the numbers is still there.

      --
      Fly me to the moon Let me sing among those stars Let me see what spring is like On jupiter and mars
  5. 1200 times safe level? by LordKronos · · Score: 4, Insightful

    It seems to me that if adults typically are exposed to 1200 times what is considered a safe level, then either every adult should be seriously ill from exposure, or the EPA standard for what is a safe level is a bit unreasonable.

    1. Re:1200 times safe level? by MSTCrow5429 · · Score: 0, Redundant

      I reckon the latter.

      --
      Slashdot: Playing Favorites Since 1997
    2. Re:1200 times safe level? by Anonymous Coward · · Score: 3, Informative

      The danger from dioxin is that it is cumulative. The "safe" exposure is what is tabulted to be "not particularly harmful considering consistent exposure over a lifetime." Much like DDT in the environment building up and eventually killing birds by making eggshells too brittle to be hatched, dioxins build up in animal tissues, and accumulate in epic proportions in apex predators (like humans...)

      Dioxins are associted with increased risks for a large number of cancers, as well as with reduced fertility, and various sexual birth defects, among other things.

      WHO on Dionxin

    3. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      Well, I've noticed a whole lot of people dying, written off with pseudoscientific explanations like "old age" -- it's probably dioxin poisoning.

    4. Re:1200 times safe level? by twidarkling · · Score: 1

      Actually, neither necessarily needs to be true. For the EPA standard, it could simply be unreasonable in the way of being unrealistic. For the massive exposure, long term effects and general decrease in life expectancy and resistance to other health issues could be the result when it's not health issues directly caused by exposure. Remember, an LD 50 is what kills 50% of a population. Safe exposure levels similarly don't translate directly to "shit's gonna go down like this for every person."

      --
      Canada: The US's more awesome sibling.
    5. Re:1200 times safe level? by Anonymous Coward · · Score: 3, Insightful

      It also depends on what you're calling "unsafe". We can call juggling hammers "unsafe" (you may drop one and bruise your toe), but we'd also call juggling thermonuclear warhead "unsafe" as well. The threshold for "chronic exposure causes a minor increase in the risk of a particular form of cancer" will be vastly different from "causes instantaneous death upon ingestion". My guess the level referred to in the 1200 times figure is the lowest level at which any sort of adverse health effect has been shown (which is probably a small but statistically significant increase in the rate of some cancer). It's an "unsafe" level in that if everyone in the US were exposed to it, we'd have a small but measurable increase in the total death rate (e.g. several thousand extra deaths per year).

      That said, I agree that the "1200 times safe levels" quote is fear-mongering. Humans are notoriously bad at judging relative risk (see the Bad Science blog for more). That sort of context-free figure just calls out for the hammers/nukes line blurring - which was probably intentional by the person who quoted it (or at least by the media quoting it).

    6. Re:1200 times safe level? by Anonymous Coward · · Score: 0, Informative

      Are you aware that you have a 30% chance of getting cancer, mostly due to the level of dioxin and other carcinogens in your body? That this rate is expected to rise to 50% in the next two decades? I would consider this a reasonable description of "unsafe".

    7. Re:1200 times safe level? by jd · · Score: 5, Insightful

      Not necessarily. It depends on how "safe" is defined. If "unsafe" means that you can expect a statistically measurable drop in life expectancy and measurable increase in related illnesses over a lifetime of exposure (ie: pretty much the same case as you have for smoking-related illnesses), then you would not necessarily have an obviously sick population even though said population was, indeed, sick - merely not sick enough for it to be visible at that time.

      Lifetime exposure is one factor. Yearly exposure and daily exposure are other measures. I don't know exactly which of these the 1200x refers to. It matters. It matters a lot. You can't simply assume that exposure is utterly uniform and devoid of any fluctuation, nor can you assume that accumulation is also uniform and devoid of any fluctuation. Thus, the 1200x may well be an average that never actually happens, but where you are very likely to get millions of times safe levels for brief periods of times at intervals in your life. Or it might be that 1200x is the maximum value that the fluctuations are likely to reach, or it might be the root-mean-square value of the fluctuating values, or any number of other things. The summary is useless (as usual) in understanding what the numbers mean.

      Or maybe 1200x is not actually the exposure level at all, but rather the peak value observed for bodily accumulation of the toxin. Or the average. Or the root-mean-square. Or some other statistical value.

      Regardless, the EPA is usually wildly optimistic - the EU generally permits levels only half the EPA estimates of what is safe, and the value is generally much closer to the value considered sensible by environmental chemists and inorganic biochemists. Both the EPA and EU values are usually also much lower than the values industry will stomach, with the result that either the law is widely flouted (since jobs = votes and nobody is stupid enough to vote themselves out of office by risking jobs through environmental crackdowns) or the law is widely bypassed by moving the most polluting component(s) to places like Bhopal, where the people are too poor or too dead to complain.

      (I don't know what the solution is, but since a company pays for whatever it wastes, it would seem to follow that the less you waste the more you make.)

      --
      It's a small world and it smells funny; I'd buy another if it wasn't for the money; Take back what I paid (SoM)
    8. Re:1200 times safe level? by Ephemeriis · · Score: 1

      It seems to me that if adults typically are exposed to 1200 times what is considered a safe level, then either every adult should be seriously ill from exposure, or the EPA standard for what is a safe level is a bit unreasonable.

      Or we'd all be a lot healthier if we weren't exposed to as much dioxin.

      --
      "Work is the curse of the drinking classes." -Oscar Wilde
    9. Re:1200 times safe level? by Man+On+Pink+Corner · · Score: 2, Insightful

      Are you aware that you have a 30% chance of getting cancer, mostly due to the level of dioxin and other carcinogens in your body? That this rate is expected to rise to 50% in the next two decades? I would consider this a reasonable description of "unsafe".

      Yeeeeahhh, I think we're going to need to, um, see a citation on that one, mmmkay.

      And not one from tinfoil.org.

    10. Re:1200 times safe level? by aliquis · · Score: 1

      More importantly:

      77 times the recommended safety limits for infants? 1200 for adults?

      Screw the infants, WILL SOMEONE PLEASE THINK OF THE GROWN-UPS!?!

    11. Re:1200 times safe level? by aliquis · · Score: 0

      and accumulate in epic proportions in apex predators (like humans...)

      Talk for yourself. I'm vegan!

    12. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      Ok, but *everything* causes cancer. One could argue that life itself is cancer.

    13. Re:1200 times safe level? by aliquis · · Score: 1

      I up my odds by consuming artificial sweeteners and banned azo dyes! Don't wanna slack behind the meat-eaters!

    14. Re:1200 times safe level? by aliquis · · Score: 2, Informative

      Your skepticism was right.

      The risk seem to be waay higher already!

    15. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      FTA: "Adults are exposed to 1,200 times more dioxin than the EPA suggests is safe, mostly through eating meat, dairy and shellfish (a good reason to go vegan)."
      FTSTAC: "...the general public is exposed to up to 1,200 times more dioxin than regulatory agencies typically consider safe." (emphasis mine)

      Funny how leaving out a couple words can make things seem a lot more dire. According to the source, one cheeseburger and a glass of milk is roughly a third of the EPA's limit for safe daily exposure for a 130-lb adult.

      But while this article probably was written by someone who already had an agenda against dioxin, and it was slightly altered to be more sensational, that doesn't mean we shouldn't be worried. There are chemicals that can castrate you and make your babies retarded or make you totally sterile or give you all kinds of nasty cancers, and we are constantly being exposed to more and more, and the United States with it's innocent-until-proven-guilty chemical regulations has the greatest body burden of any country where they keep tabs on these things.

      So while it is nice that our funnoodles and plastic hula skirts and particle board cubicles won't catch on fire, it may well turn out that the opportunity cost of the flame retardants was your and your neighbor's testes. And while it's cool that you can get a McDouble for a (ever-weakening) dollar, it may end up costing you a lot more when your lymph nodes are the size of plums.

      But hey, that's the cost of doing business.

    16. Re:1200 times safe level? by BoberFett · · Score: 1

      Sweet, so if we can eliminate dioxins, then we live forever?

    17. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      If you are not an apex predator, then you are food for an apex predator.

    18. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      It seems to me that if adults typically are exposed to 1200 times what is considered a safe level, then either every adult should be seriously ill from exposure, or the EPA standard for what is a safe level is a bit unreasonable.

      Just how many people that you know manage to make it to their death bed without getting cancer? Virtually everyone I know has had cancer and several have had it multiple times. A 100 years ago it was fairly rare. We've all been poisoned and we will all get cancer if we live long enough.

    19. Re:1200 times safe level? by Lotana · · Score: 1

      Screw the infants

      Congratulations. You have just been added to every single pedophile watch list.

      Wait! By quoting you, so was I. Hang on, there is someone at the door...

    20. Re:1200 times safe level? by FiloEleven · · Score: 1, Troll

      Are you also gay? Because you might be soon.

      This is not flamebait. It's just that vegans who consume a lot of soy products are getting way too much estrogen in their diets. I just heard an anecdote from a friend's roommate who, on his most recent trip to his doctor, said that while he still loved his girlfriend, he found himself increasingly attracted to men. They did some tests and found his estrogen levels were way out of whack, and that was causing his homosexual feelings. Being gay isn't a problem; being gay when you're straight and involved is.

      I'm not criticizing the lifestyle, just putting the info out there--it's something vegans should be aware of. The gentleman in question switched to being a vegetarian and his issue went away with time. There are probably other ways for vegans to avoid too much soy as well. The "turning gay" thing is sensational, but having too much estrogen will be problematic in other ways for anybody, so gay and female vegans ought to keep an eye out as well.

      If this is already well-known, my bad.

    21. Re:1200 times safe level? by mechko · · Score: 1

      "Safe" levels tend to be pretty conservative.

    22. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      With regard to Dioxin and the rest of the poisons we tolerate, and given our (see humanity) propensity for greed, either we know, don't know, or don't care about it.

      Cynical? Absolutely! How can you not be?

    23. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      But now you can't shop at A&F, go to the hospital, stop at a shelter or vacation in the Hamptons now. Give us some DDT, screw the birds.

    24. Re:1200 times safe level? by turing_m · · Score: 1

      The danger from dioxin is that it is cumulative. The "safe" exposure is what is tabulted to be "not particularly harmful considering consistent exposure over a lifetime." Much like DDT in the environment building up and eventually killing birds by making eggshells too brittle to be hatched, dioxins build up in animal tissues, and accumulate in epic proportions in apex predators (like humans...)

      Cannibals are going to be all sorts of screwed.

      --
      If I have seen further it is by stealing the Intellectual Property of giants.
    25. Re:1200 times safe level? by hsthompson69 · · Score: 0, Troll

      Um, no. Your chance of getting cancer is regulated by carbohydrate intake, thank you very much.

      Cancer cells thrive in high blood sugar environments. Native populations, which had never had cancer in the histories of their people, started getting these "diseases of civilization" when the western diet, with copious amounts of carbohydrate, was introduced. They probably had the same incidence of cancerous mutations as before their diet changed, but the newly enriched high blood sugar environment let these otherwise harmless cells outproduce and overwhelm the other cells of the body.

      Carbohydrate is the ultimate carcinogen, so put down that bran muffin, orange juice and low-fat bagel.

    26. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      If only it was for the photo mailing lists .. :D

      / G.P.

    27. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      There are so many times I wish there was a "-1, Clueless" mod.

    28. Re:1200 times safe level? by Lehk228 · · Score: 1

      if you want to find gay men you will have better luck at a gay bar rather than asking random people on slashdot if they are gay.

      --
      Snowden and Manning are heroes.
    29. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      There appears yet controversy surrounding the DDT/eggshell link. There's this article here: http://spectator.org/archives/2005/02/25/ddt-fraud-and-tragedy which purports to show that there is no link. I also found this link, which seems to indicate that Raptors and 'sensitive' birds were affected by DDE: http://reason.com/archives/2004/01/07/ddt-eggshells-and-me What seems clear is that DDT was banned for political not scientific reasons and that ban has killed a lot of people.

    30. Re:1200 times safe level? by cgenman · · Score: 1

      It could also be that the EPA felt the need to be dramatic in order to reach a compromise position with congress. We may very well have extra hundreds of thousands of unnecessary cancers a year due to Dioxin exposure. And maybe if they say 1200 times, they'll get from congress a bill that is just 400 times. If they had said 400 times, they might have gotten 100 times. Of course, they've been trying to get this stuff banned since the 70's, unsuccessfully. Maybe now they have a chance.

      Or it could be that our Dioxin exposure is just damned out of proportion with safe reality. The wikipedia page for Dioxin reads like a Who's Who of western country malaises.

    31. Re:1200 times safe level? by serbanp · · Score: 1

      I wonder what the inrush of estrogen does to a vegan female urges...

    32. Re:1200 times safe level? by AlamedaStone · · Score: 1

      if you want to find gay men you will have better luck at a gay bar rather than asking random people on slashdot if they are gay.

      You have better luck at a gay bar than you do of finding your pillow in the morning though, so it isn't a particularly fair comparison.

      --
      "All these years believing you're the signified monkey, only to find out you're just a big hunk of nobody cares."
    33. Re:1200 times safe level? by FiloEleven · · Score: 1

      Care to expand upon that?

    34. Re:1200 times safe level? by AlamedaStone · · Score: 1

      Sweet, so if we can eliminate dioxins, then we live forever?

      Sure, just watch out for the sarlaccs...

      --
      "All these years believing you're the signified monkey, only to find out you're just a big hunk of nobody cares."
    35. Re:1200 times safe level? by Johann+Lau · · Score: 1

      are you sure you can just add up probabilities like that? I'm not debating cancer is a huge issue and on the rise, but this still seems weird math to me.

    36. Re:1200 times safe level? by mrmeval · · Score: 1

      "Dioxin" http://en.wikipedia.org/wiki/Polychlorinated_dibenzodioxins is usually referring to Polychlorinated dibenzodioxins

      The estimated elimination half-life for highly chlorinated dioxins (4-8 chlorine atoms) in humans ranges from 7.8 to 132 years.

      So it is a problem and I thought it was solved. It may be that when the EPA started warning people then tapered off in those warnings that I thought it was solved.

      --
      I'd go on a Vegan diet but the delivery time from Vega is too long. --brownkitty
    37. Re:1200 times safe level? by Kohath · · Score: 1

      But while this article probably was written by someone who already had an agenda against dioxin, and it was slightly altered to be more sensational, that doesn't mean we shouldn't be worried.

      I'm worried about truth and honesty. It seems pretty clear that people writing and publishing these articles don't consider truth, or honesty, or accuracy when they make their choices.

      Just because a company makes a poisoned product, that doesn't mean we have to accept lies from the EPA, the Environmental Working Group, Slashdot, or kdawson. Dioxin actually is a problem. It's too bad the anti-dioxin advocates dilute their cause with lies and hyperbole.

    38. Re:1200 times safe level? by lazn · · Score: 1

      DDT is safe, and doesn't thin bird shells: http://spectator.org/archives/2005/02/25/ddt-fraud-and-tragedy

      Total scam and lies for the purpose of raising $

    39. Re:1200 times safe level? by sourcerror · · Score: 1

      "Cancer cells thrive in high blood sugar environments."
      Let's see what else thrives in high blood sugar envirnomnet ... Brain cells?

      "Native populations, which had never had cancer in the histories of their people, started getting these "diseases of civilization" when the western diet, with copious amounts of carbohydrate, was introduced."

      [citation needed]
      (how long was life expectancy before and after that?)

    40. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      The sad part is that when DDT is correctly applied (directions indiciate application around residences and structures) then wild birds have next to no exposure to it and everything is ok. Sounds like a plan, right? Kill all the skeeters flying around people? No, what happened is that a bunch of dipshits decided that they needed to spray DDT all over the fucking place. Not only did it get into wild animals then, they got pretty close to breeding a DDT-immune mosquito from their little fucktarded escapade.

      We SHOULD bring back DDT, and anyone who thinks they've got a bright idea can have their balls ripped off and forcefed to them.

    41. Re:1200 times safe level? by Bruha · · Score: 2

      We'll multiply that by 6 billion people it's probably very costly.

      What I want to know, is what the frack can we eat? Is this an issue with industrial cows being fed corn, or is it also a problem with range fed animals and wild fish. I could understand how it's probably impossible to find fish in water that's not polluted to hell and back and I can deal with that, but I need meat and potatoes.

    42. Re:1200 times safe level? by Hognoxious · · Score: 1

      And zombies.

      --
      Confucius say, "Find worm in apple - bad. Find half a worm - worse."
    43. Re:1200 times safe level? by hsthompson69 · · Score: 1

      Citation - "Good Calories, Bad Calores" by Gary Taubes. Google "gary taubes berkeley" for a lecture that pretty much covers his whole book.

      P.S.: where's your cite for brain cells thriving in high blood sugar conditions?

      Oh, and last, but not least, life expectancy is a near meaningless statistic. It has more to do with childhood mortality than the ages adults lasted to.

    44. Re:1200 times safe level? by edjs · · Score: 2, Informative

      They're not adding them up. Multiply all the odds of not getting each cancer, and you get the odds of not getting any, which is what they've done.

    45. Re:1200 times safe level? by grcumb · · Score: 5, Insightful

      That said, I agree that the "1200 times safe levels" quote is fear-mongering. Humans are notoriously bad at judging relative risk (see the Bad Science blog for more).

      From the WHO site:

      • Dioxins are a group of chemically-related compounds that are persistent environmental pollutants.
      • Dioxins are found throughout the world in the environment and they accumulate in the food chain, mainly in the fatty tissue of animals.
      • More than 90% of human exposure is through food, mainly meat and dairy products, fish and shellfish. Many national authorities have programmes in place to monitor the food supply.
      • Dioxins are highly toxic and can cause reproductive and developmental problems, damage the immune system, interfere with hormones and also cause cancer.
      • Due to the omnipresence of dioxins, all people have background exposure, which is not expected to affect human health. However, due to the highly toxic potential of this class of compounds, efforts need to be undertaken to reduce current background exposure.
      • Prevention or reduction of human exposure is best done via source-directed measures, i.e. strict control of industrial processes to reduce formation of dioxins as much as possible.

      In short, dioxins' real danger is not increased cancer risk in the population that ingests it directly. It's the mutagenic risk to our offspring. In layman's terms, you're not going to die of cancer, but your child might be born with a genetic defect that affects their ability to thrive - or maybe even to survive.

      A 'safe' dose is therefore difficult to quantify, because we won't know for sure what the impact will be after (for example) 3 generations of exposure at a given level. More to the point, we don't want to find out by waiting to see if our predictions were right. In cases like this, the precautionary principle is by far the better choice.

      That's difficult to apply, however, because dioxins are persistent chemicals; they accumulate in the food chain and don't disperse easily. Arguably, there is no such thing as a 'safe' level, because with the passage of time even small annual increments become very large numbers.

      As with climate change, decisions deriving from the scientific findings will be largely informed by the moral/ethical/philosophical stance of the policy-makers. The same data set looks very different if you're looking at the problem in terms of the next electoral cycle, as opposed to the next generation.

      --
      Crumb's Corollary: Never bring a knife to a bun fight.
    46. Re:1200 times safe level? by grcumb · · Score: 1

      Yeeeeahhh, I think we're going to need to, um, see a citation on that one, mmmkay.

      And not one from ,strong>tinfoil.org.

      Oh My God. I just realised who's behind all these conspiracy theories!

      What kind of hat can we use against them?!? We're DOOMed!!!

      --
      Crumb's Corollary: Never bring a knife to a bun fight.
    47. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      Increases in female hormones in males tend to trigger increases in testosterone.

      If it is enough to have any effect, it'll likely be similar to steroids. i.e. muscle growth, aggression, growth in breast tissue, shrinking of the testicles, increase in risk of cancer

    48. Re:1200 times safe level? by Anonymous Coward · · Score: 1, Informative

      Lifetime risk refers to the probability that an individual, over the
      course of a lifetime, will develop or die from cancer. In the US,
      men have slightly less than a 1 in 2 lifetime risk of developing
      cancer; for women, the risk is a little more than 1 in 3.

      from cancer.org on their facts and figures pdf (american cancer society)

      As for the cause, they don't speculate but 1200x the recommended maximum exposure to known cancer causing substances might be related.

    49. Re:1200 times safe level? by Johann+Lau · · Score: 1

      ahhh, thanks for clearing that up. like many, I always kinda sucked at stochastics :)

    50. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      From http://en.wikipedia.org/wiki/Epidemiology_of_cancer#Incidence_and_mortality:

      Cancer is responsible for about 25% of all deaths in the U.S. [...]

      I suppose 5% undetected cancers or detected cancers not directly linked to the cause of death, is a very low estimate.

      Concerning carcinogens, I didn't find numbers for dioxins on particular, nor carcinogens in general, but the main cancer article on Wikipedia states that "Tobacco is responsible for about one in three of all cancer deaths in the developed world", and I would suppose anyway, that carcinogen levels in the body is at least the most important contributor to cancers, notably when combined with longer life expectancy.

    51. Re:1200 times safe level? by sourcerror · · Score: 2, Informative

      P.S.: where's your cite for brain cells thriving in high blood sugar conditions?

      Well, it's kindof asking for citation of the Earth being round, but here you go (copied ungracefully from the Glucose article on Wikipedia):

      ^ Fairclough, Stephen H.; Houston, Kim (2004), "A metabolic measure of mental effort", Biol. Psychol. 66 (2): 177–90, doi:10.1016/j.biopsycho.2003.10.001, PMID 15041139.
      ^ Gailliot, Matthew T.; Baumeister, Roy F.; DeWall, C. Nathan; Plant, E. Ashby; Brewer, Lauren E.; Schmeichel, Brandon J.; Tice, Dianne M.; Maner, Jon K. (2007), "Self-Control Relies on Glucose as a Limited Energy Source: Willpower is More than a Metaphor", J. Personal. Soc. Psychol. 92 (2): 325–36, doi:10.1037/0022-3514.92.2.325, PMID 17279852.
      ^ Gailliot, Matthew T.; Baumeister, Roy F. (2007), "The Physiology of Willpower: Linking Blood Glucose to Self-Control", Personal. Soc. Psychol. Rev. 11 (4): 303–27, doi:10.1177/1088868307303030, PMID 18453466.
      ^ Masicampo, E. J.; Baumeister, Roy F. (2008), "Toward a Physiology of Dual-Process Reasoning and Judgment: Lemonade, Willpower, and Expensive Rule-Based Analysis", Psychol. Sci. 19 (3): 255–60, doi:10.1111/j.1467-9280.2008.02077.x, PMID 18315798.
      ---

      Oh, and last, but not least, life expectancy is a near meaningless statistic. It has more to do with childhood mortality than the ages adults lasted to.

      Well, then show how long their adults lived.

    52. Re:1200 times safe level? by LordKronos · · Score: 1

      Just how many people that you know manage to make it to their death bed without getting cancer? Virtually everyone I know has had cancer and several have had it multiple times. A 100 years ago it was fairly rare.

      100 years ago, life expectancy was around 50, not 80.

    53. Re:1200 times safe level? by drinkypoo · · Score: 1

      In short, dioxins' real danger is not increased cancer risk in the population that ingests it directly. It's the mutagenic risk to our offspring. In layman's terms, you're not going to die of cancer, but your child might be born with a genetic defect that affects their ability to thrive - or maybe even to survive.

      I'm not having children, so to me, the real danger is that I will get cancer. And it certainly does happen, although most of us don't get as much dioxin as the soldiers who swam through agent orange.

      What I find truly offensive is that dioxin production is basically mandated by law. Besides being released in large quantities by virtually all coal plants (we can find out-of-compliance power plants as fast as we can pay people to climb smokestacks in this country; I suspect the same is true across the world) it's also produced when producing PVC. PVC jacketing is mandated by code in many locations. Virtually all manufactured wood products also release dioxin while burning, and typical incinerator temps are not high enough to destroy dioxins (if coal plants can't do it, what chance is it that wood fires will do the job?)

      --
      "You're right," Fisheye says. "I should have set it on 'whip' or 'chop.'"
    54. Re:1200 times safe level? by KumquatOfSolace · · Score: 1

      That would assume the risks were independent, and so it would only give you an upper bound on the combined risk. I would hope they just counted how many people got, and died from, (any kind of) cancer.

    55. Re:1200 times safe level? by CAIMLAS · · Score: 1

      It's possible that the former is true without us realizing it, while the later is false due to how we're exposed.

      It's possible that the products we consume have such high dioxin levels on account of the 'food chain' effect. We eat the cow, the cow eats grain (which is sprayed with xyz) and gets a bunch of shots, etc. increasing its levels.

      I dunno - I didn't RTFA and I'm not really sure what the problem is with "dioxins" - but it's possible that these dreaded dioxins are fat soluble or some such thing and remain in the bodies. The cow might only get the safe level, but when we eat the cow we get the dangerous level.

      --
      ~/ssh slashdot.org ssh: connect to host slashdot.org port 22: too many beers
    56. Re:1200 times safe level? by jd · · Score: 1

      It depends. If this is a problem of accumulation in the body and not the actual intake per-se, then all you need is something that can draw the toxins from the body. Unfortunately, most of the methods that exist that actually do this (desfereoxamine for toxic levels of iron or aluminium, for example) are highly destructive to the body in their own right. The methods that are "safe" are also complete myths. And sometimes not all that safe either. Sweat lodges, for example, are extremely dangerous on top of being useless.

      Since the key is to bind to the toxin more tightly than anything else, I would say that nanotech might be the direction we would need to look for a safe extraction method.

      On the other hand, if the problem is indeed with the intake, we've got problems. Any soil contamination is going to get into all aspects of the food chain and there is absolutely no way to prevent it other than a massive cleanup and decontamination operation. Britain can't even afford to decontaminate the Irish Sea of the plutonium sludge it has left there. Do you seriously imagine that it - or any other country - could afford to decommission every inch of farmland for possibly several years to extract the dioxins present?

      It may be possible to introduce a genetically-modified bacteria that can process the dioxin contamination into something safer, but I'm not convinced it would be terribly safe (you can't order a mass recall if something goes wrong) and I'm certainly not convinced it would be politically acceptable. Way too much risk of backlash - both from those against GM organisms and those who would ask why - if dioxin contamination was so dangerous - industry was permitted to produce the levels of pollutions that it does.

      For now, the best solution is to drink more tap water. The anti-depressants that contaminate it will help ease your fears.

      --
      It's a small world and it smells funny; I'd buy another if it wasn't for the money; Take back what I paid (SoM)
    57. Re:1200 times safe level? by Red+Flayer · · Score: 1

      That only works if all the cancers are independent. In this case, if each one does not share causes with other cancers.

      If they are not independent, then it's possible that a carcinogenic factor could produce multiple cancers (thus using your formula overstates the probability).

      Discounting that, there's also the issue of people who get multiple cancers... or would get them, if the first one hadn't killed them already. This may cause probability statistics to be understated. Or, for the purpose of this calculation, you'd need to discount those who got fatal cancers prior to other cancers from the pool of those eligible for getting another cancer.

      In short, the total cancer probability function is a lot more complicated than PRODUCT[1/p(x)].

      --
      "Trolls they were, but filled with the evil will of their master: a fell race..." -- J.R.R. Tolkien on Olog-hai
    58. Re:1200 times safe level? by geekoid · · Score: 1

      or it has to do with an increase exposure to a product that take decades to manifest.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    59. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      The wikipedia page for Dioxin reads like a Who's Who of western country malaises.

      Yet, it isn't an implausible theory that some maladies endemic in the developed world are related to or exacerbated by exposure to dioxins, since there aren't really any natural processes on Earth that produce large amounts of these chemicals. Such theories need to be tested of course, but in this case there is no reason to dismiss them out of hand.

    60. Re:1200 times safe level? by hsthompson69 · · Score: 1

      Interesting definition of "thrive" :)

      That being said, your cite is a misapprehension of the issue -> low blood sugar may be bad for mental processing, but that does not mean high blood sugar is good for mental processing. Blood sugar is very carefully regulated, and when the body is allowed to properly regulate it, everything works fine. When you eat a bunch of carbohydrates that flood your body with sugar, bad things happen, to all your cells, including your brain cells.

      So, nice try!

      Insofar as how long adults lived, if you can extract the infant mortality statistics from ages 0-3, you usually get a more reasonable number. That being said, it is clear that the health of native populations was negatively impacted by a high-carbohydrate western diet around the entire globe. Again, see the gary taubes lecture, and let me know what you think.

    61. Re:1200 times safe level? by hsthompson69 · · Score: 1

      Perhaps you don't know this about the Kreb's cycle, but your body is more than capable of creating and maintaing a glucose balance without the intake of carbohydrate.

      http://en.wikipedia.org/wiki/Gluconeogenesis

      Left to its own devices, without damaging carbohydrate intake, your body is much better at regulating glucose levels (keeping them from being both too low and too high).

    62. Re:1200 times safe level? by Anonymous Coward · · Score: 0

      No, not entirely.
      It could be the reason why cancers are so high.
      Cancer isn't an inevitability, most animals can deal with it quite well most of the time.

      Introducing known carcinogens at such high levels just isn't good and should be encouraged to be lowered, not outright banned.
      After all, why would you ever want to suffer cancer?
      Eh, who knows, most people don't give a shit about their bodies in general, what with all the people smoking god knows what, injecting shit in to their arms, drinking their self unconscious...
      Fuck it, ban everything, solves all problems, right?

    63. Re:1200 times safe level? by aliquis · · Score: 1

      Are you sure you don't mean the opposite?

      Normally some of the injected testosterone will convert to estrogen, the body will notice the increased amounts of sex hormones though and when you stop injecting your own production will be lower. You can throw in aromatase inhibitors or SERMs in the mix though to try to improve the results.

      I don't know whatever estrogen would have a positive effect though, since I don't think the body convert the hormones backwards, and maybe the higher amounts of estrogen make the body produce less LH/testosterone to.

  6. Screw Dioxin! by CajunArson · · Score: 4, Funny

    How about... 5 fun things you can do with your baby's placenta!!?!?!?!?!? (from the same site as this "article"). I suppose any excuse to beat up on "evil industry" will always fly on Slashdot.
        Next thing you know there'll be the usual litany of +5 insightfuls about how "big media" (led by Catie Couric) regularly pumps out pro-insecticide propaganda. No I'm not joking.. the regular scare pieces about anything that might be remotely toxic are the product of "big pesticide" to bore us to death with obviously untrue hysteria so that we accidentally let them get away with poisoning all of us!

    --
    AntiFA: An abbreviation for Anti First Amendment.
    1. Re:Screw Dioxin! by CajunArson · · Score: 2, Insightful

      I suppose any excuse to beat up on "evil industry" will always fly on Slashdot.

      Yeah.. and while I was going to say that only a sensationalist troll like KDawson would post this, I didn't want to since I hadn't checked the byline before the last post... then I went and checked it... You see kids, sometimes prejudice is just a more efficient way of arriving at the same conclusion that carefully deliberation would lead to, and it's more fun!

      Please KDawson, go back to parroting what the DailyKos tells you to think... while you are a drooling idiot, at least they hire some professionals to troll the right way!

      --
      AntiFA: An abbreviation for Anti First Amendment.
    2. Re:Screw Dioxin! by Anonymous Coward · · Score: 0

      Too bad there isn't a +1 Gross mod.

    3. Re:Screw Dioxin! by Lotana · · Score: 1

      Well looking at the frontpage, it looks like nearly every single article submission is by KDawson. Does /. even have other editors?

    4. Re:Screw Dioxin! by L4t3r4lu5 · · Score: 0, Troll

      One word:

      kdawson

      --
      Finally had enough. Come see us over at https://soylentnews.org/
  7. According to Wikipedia... by Anonymous Coward · · Score: 1

    PCDD exposures are proven/suspected in famous cases including Agent Orange produced by Monsanto sprayed over vegetation during the Vietnam war, the Seveso disaster, and the poisoning of Viktor Yushchenko.

  8. Meat, Dairy, and shellfish?? by Solidblu · · Score: 1

    Great another thing my Vegan friend can brag about FOREVER even though he doesn't know what dioxins are.

    1. Re:Meat, Dairy, and shellfish?? by Anonymous Coward · · Score: 0

      Fabricate some data that the water industry is harmful to fish. He should stop bothering you in a week or two.

    2. Re:Meat, Dairy, and shellfish?? by oldhack · · Score: 1

      Don't worry. Those people usually get run over by trucks.

      --
      Fuck systemd. Fuck Redhat. Fuck Soylent, too. Wait, scratch the last one.
  9. Kind of makes you wonder... by Man+On+Pink+Corner · · Score: 3, Insightful

    ... if the official dioxin-exposure limits are set unreasonably low, perhaps for political reasons unrelated to human or animal health.

    1. Re:Kind of makes you wonder... by c0lo · · Score: 1

      Yeap. As the wars on terror/drugs lose momentum, there need to be something else to keep us scared and forget about Net Neutrality, Gulf spill, health care (whatever).
      Long leave "War on Dioxin".

      --
      Questions raise, answers kill. Raise questions to stay alive.
    2. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 2, Insightful

      Make me wonder why so many people I know have had cancer,
      but you could assume that because it is a slow painful to go through, painful to watch for others death, that it is safe.

      Mod me +5 more insightful than the other guy please.

    3. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 5, Insightful

      "Nine animal studies conducted between 1973 and 2008 show that dioxin is harmful at levels even lower than in the human studies on which EPA based its proposal. Those human studies, conducted in 2008, explored the toxic legacy of a 1976 chemical plant explosion in Seveso, Italy, which exposed thousands of people to dioxin in unprecedented intensity and left large quantities of the chemical in the soil." source: http://www.ewg.org/dioxin/home

      of course ... those studies could have all been flawed ... but ... it's a much more likely possibility that the cancer all the people you know that have cancer comes from something related to their lifetime of high exposures to environmental pollutants.

    4. Re:Kind of makes you wonder... by AHuxley · · Score: 1

      They are usually set to be open ended. The US just does not define safety levels for certain harmful substances, ie no laws, upper limits.
      If something goes wrong, laws, lawyers and recalls after the fact.
      People seem happy to pay less, spin the cancer wheel and enjoy food freedom.
      Any numbers, tests, data, long term studies are a real risk to “manufacturing” costs. A persons death at home or in a hospital at a younger age is just not part of the math.

      --
      Domestic spying is now "Benign Information Gathering"
    5. Re:Kind of makes you wonder... by Cedric+Tsui · · Score: 4, Insightful

      I don't think so.
      This is a common problem in terms of safety standards. Toxicity of a substance is very hard to quantify. It's easy to take a group of lab rats and see what dosage kills half of them. But what does that say about how tiny amounts of the substance will affect your lifetime chance of developing cancer? Usually, you cant say anything!

      If it can't be quantified, then you assume the worst case scenario. I know that when it comes to radiation, we call this the 'linear, no threshold' (LNT) model. If x amount will bring you 50% of the way to death, then x/500 will bring you 0.1% of the way to death. There is no safety threshold, which means that we assume that any ingested amount no matter how small does damage.

      Now, the LNT model is pretty much never correct. At least, I've never seen an example where it has held. One example: Swallowing two pounds of vitamin C should kill me based on the LD50 for rats. If we were to apply the LNT model, we'd conclude that vitamin C is toxic and I shouldn't ingest any if I can help it. It's this kind of reasoning why lexan bottles are no longer covering the shelves. Some scientist measured 6-20 parts per billion of BPA in the water contained in one of these bottles.

      Does that mean the EPA is unreasonably over protective? Yes. Do I want them to change? ABSOLUTELY NOT! In this case, as in the case for radiation, and for BPA, pseudo estrogen, mercury, etc.., is that we can not prove that exposure to these quantities is safe, and we have reason to believe that they are not. They do not need to be proven dangerous to be banned. They need to be proven safe to NOT be banned.

    6. Re:Kind of makes you wonder... by Improv · · Score: 1

      The world is a complex place. If your threshold for "OMG they want to control us" is someone warning you that something is probably unhealthy, you'll have conspiracy theories from cradle to grave.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    7. Re:Kind of makes you wonder... by khallow · · Score: 1

      "Nine animal studies conducted between 1973 and 2008 show that dioxin is harmful at levels even lower than in the human studies on which EPA based its proposal. Those human studies, conducted in 2008, explored the toxic legacy of a 1976 chemical plant explosion in Seveso, Italy, which exposed thousands of people to dioxin in unprecedented intensity and left large quantities of the chemical in the soil." source: http://www.ewg.org/dioxin/home

      This is the same group that claims that adult humans have a life time exposure of 1200 times the EPA level. That is that the average person in the US is exposed to levels of dioxin three orders of magnitude greater than the amount supposedly required to cause observable harm in studies, which in turn, if true, is likely to be significant in itself (due to low population sample). My take is that these conflicting claims made by the Environmental Working Group are probably all bullshit. It's probably an attempt to generate a legal basis for suing the socks off of businesses that used or generated even trace amounts of dioxin. There's a lot of money in such things and the asbestos lawyers are still looking for new veins of wealth to mine.

    8. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      "Scientists" warning of dangers is the new way that governments keep the sheep in line. There always must be a crisis of some sort. If it can't be terrorists or a war then it has to be something that's going to poison or maim or kill you if you don't give the government more power.

      The liberal bias of the scientific community allows travesties to get past peer review.

    9. Re:Kind of makes you wonder... by fuzzyfuzzyfungus · · Score: 1

      Umm... Because some politician decided that going up against the lobbying might of the American Chemistry Council(including their Chlorine group, which can churn out every-so-touching PSAs about how chlorine is what keeps your childrens' drinking water safe with extreme efficiency), the pulp and paper industries(and their customers, the newspapers, who definitely have no effect on public opinion), and American farmers, who have both a fondness for herbicides and a nearly unbeatable stock of political capital? Seriously? In order to court the all-powerful "hardcore environmentalist wonks" vote?

      Obviously, political expediency is an excellent predictor of politician behavior. That much is true and granted. As political strategies go, though, artificially cracking down on dioxins makes incrementally more sense than staging a press conference where you high-five Osama Bin Laden under a banner announcing your endorsement by NAMBLA; but that is about it....

    10. Re:Kind of makes you wonder... by Solandri · · Score: 2, Interesting

      "Nine animal studies conducted between 1973 and 2008 show that dioxin is harmful at levels even lower than in the human studies on which EPA based its proposal.

      I have to think there were a helluva lot more than 9 studies on the toxicity of dioxin done between 1973-2008, especially in the aftermath of the Times Beach fiasco. That makes me suspect those 9 studies were cherry-picked because they got the results the site wanted. Does someone know of a metastudy which collates the results of all dioxin studies over a give time period?

    11. Re:Kind of makes you wonder... by Lehk228 · · Score: 1

      "all" studies isn't a good measure either, how many of those studies were funded by organizations releasing dioxins into the environment, a breakdown would need to be done by funding as well, to determine if there was a significant deviation of results based on who paid for the study, much how big tobacco funded studies to show their product was harmless, and the same lobbying groups today tell us that first G.W. did not exist, then that it wasn't caused by human activity, then that even if it were caused by humans, it won't hurt anything.

      --
      Snowden and Manning are heroes.
    12. Re:Kind of makes you wonder... by Improv · · Score: 1

      Where are you getting this stuff? It's textbook conspiracy theory rubbish. This is not a crisis, and nobody is presenting it as a crisis. It's an issue.

      The world will always have issues. It's too complex not to. As I noted above, it's facile but empty to portray this as mind control - no responsible government would simply put its rubber stamp on us doing unhealthy things when there's something better possible.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    13. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      BS. You obviously have an ideology: Regulation is always the problem. Let business be. Right? Hopefully the EPA is aware that at least some portion of their constituency thinks that ZERO dioxen would be a reasonable limit. We, and all of nature, evolved into a world sans dioxin, and shouldn't be exposed to it just so the economy can grow (for the wealthy). I wish /.ers were above the ideological divide that's tearing this country apart, but that's obviously unrealistic.

    14. Re:Kind of makes you wonder... by Mspangler · · Score: 1

      "if the official dioxin-exposure limits are set unreasonably low"

      Yes and no. They are based on animal studies, and are well done and replicable. BUT, the animals used are short lifetime species, as in lab rats. Dioxin is pure hell guinea pigs, and amazingly toxic to rats and many other animals. However, humans seem to be highly resistant to it, probably because of our advanced liver that comes with the long lifespan. The chimpanzee and human genome differ most in the brain, and the liver. The first is obvious, the second wasn't.

      Similarly, benzo-a-pyrene is deadly to rodents, and a flavor enhancer (as in grilled meat) to humans.

      But even if humans can tolerate dioxin, cleaning out the rest of the ecosystem is not such a great idea. It makes setting the "safe" level a challenge.

    15. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      BS. You obviously have an ideology

      ROFL. And you don't?

      It wasn't Wal-Mart and Exxon who killed 100,000,000 of their own people in the twentieth century alone, you know. It was government.

    16. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      Does that mean the EPA is unreasonably over protective? Yes. Do I want them to change? ABSOLUTELY NOT! In this case, as in the case for radiation, and for BPA, pseudo estrogen, mercury, etc.., is that we can not prove that exposure to these quantities is safe, and we have reason to believe that they are not. They do not need to be proven dangerous to be banned. They need to be proven safe to NOT be banned.

      How do you prove something is safe? Can you give an example of anything that has ever been proven not to be dangerous? If you know how to prove a negative assertion it would be a revolution in logic. By your reasoning, everything should be banned because nothing has ever been "proven" not to be dangerous.

    17. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      ... if the official dioxin-exposure limits are set unreasonably low, perhaps for political reasons unrelated to human or animal health.

      Yea, let the Free Market(TM) fix it! If you die of cancer you weren't informed enough! Free Market! Rarara!

    18. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 1, Insightful

      Would this be the same Free Market that killed 100,000,000+ of its own participants in the 20th century alone?

    19. Re:Kind of makes you wonder... by ShakaUVM · · Score: 1

      In regards to radiation in particular, the linear-lethality notion has been proven wrong (there's no negative side effects to radiation until you exceed a certain threshold - mammals actually have adapted to certain amounts of radiation in the environment), but the government uses it anyway because, as I had it explained to me once, "We have no idea what the actual curve looks like."

      Well, great. Except ignoring science results in real economic consequences in real life. While you may be comfortable with how the various regulatory agencies currently operate, it's quite clear to me that the FDA and EPA are quite overprotective in certain areas. You might like the sound of that (it's like having an overprotective parent, right?) but the economic consequences of it are quite negative.

    20. Re:Kind of makes you wonder... by c0lo · · Score: 1

      The world is a complex place. If your threshold for "OMG they want to control us" is someone warning you that something is probably unhealthy, you'll have conspiracy theories from cradle to grave.

      Not that I mind conspiracy theories (they may be good fun and sometimes make an enjoyable movie - when/if taken with lots of beer and over-salted popcorn), but I think I should have included a hint of sarcasm in my prev post.

      Other than that?... Hmmm. Oh, yes... Never attribute to malice that which can be adequately explained by stupidity. To elaborate:
      - if the "acceptable safe levels/limits" of dioxin are legislated to be 1200 lower than what one is exposed now ...
      - ... and if one, no matter what, actually have little chances to reduce the level of exposure
      - ... then the definition of the legislated "safe limit" is just plain stupid (well... at least pointless).

      In support for my premises above, here is the relevant quote:

      EPA’s “reanalysis” noted that these low-level exposures are all but unavoidable because dioxins are widespread in the environment, break down very slowly, build up in the food chain and accumulate in the tissues of animals, especially in fat. As a consequence, exposures begin in the womb when dioxins cross the placenta, and newborn infants begin to ingest them from the very first days of life.

      --
      Questions raise, answers kill. Raise questions to stay alive.
    21. Re:Kind of makes you wonder... by GigsVT · · Score: 1

      Commercial on discovery channel: "Do you have ideas to solve the energy crisis?"

      This is typical... academic scientists inventing "crisis" when there is none. There is no energy crisis. If we wanted more energy, we'd produce it.

      Sure, oil is getting less EROI lately... and at some point in the future (in maybe 20-30 years), it'll break even, and then oil will no longer be a net energy source, but rather, something we must pay energy into to extract. But that's not a crisis.

      We haven't built new nuclear plants in decades. We have coal coming out of our ass, even though it's nasty and dirty, it's energy that's there if we need it.

      Wind and solar have long term positive EROI. All in all, there's no crisis. Sure, things are going to have to change slightly in the next 50-100 years... but that's a given. The human race is excellent at solving problems.

      It's as if most academic scientists are so incredibly cynical that they can't envision that humanity will find solutions to problems without being forced to do so by some kind of gunpoint government intervention, which of course was never required in the past, but somehow is necessary this time around. The politicians love this attitude and foster it however they can through grants to scientists that most demonstrate their willingness to toe the government intervention line.

      Ultimately the academic scientists are employees of the government. As long as that is the case, nothing they say can be taken seriously unless it's confirmed by scientists that don't have massive governmental conflicts of interest.

      --
      I've had enough abrasive sigs. Kittens are cute and fuzzy.
    22. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      Seeing how the "EPA safe exposure limits" for most compounds seem to be set too high, why would we expect this particular level to be set unreasonably low?

    23. Re:Kind of makes you wonder... by Attila+Dimedici · · Score: 1

      Most of the sources I have seen did not "tell us that first G.W. did not exist, then that it wasn't caused by human activity, then that even if it were caused by humans, it won't hurt anything." rather they said: "We don't believe that G.W. exists, if it does, we doubt it was caused by humans, and even so, we don't think a degree or two warmer would cause any problems more expensive to deal with than what they want us to spend to stop it." It was not changing arguments as time went on, all of those were made from the beginning.

      --
      The truth is that all men having power ought to be mistrusted. James Madison
    24. Re:Kind of makes you wonder... by wytcld · · Score: 1

      ... if the official dioxin-exposure limits are set unreasonably low, perhaps for political reasons

      Let's play this out. Who exactly are the interests who will receive political benefits from setting dioxin-exposure limits low? How would those benefits be received? Is there some industry that competes with those using dioxins that doesn't use them? Does that industry have enough riches to support politicians who favor it? More riches than the dioxin-using industries?

      Me thinks there's much whining by businesses that anything done to protect public health and the environment is being done for "political reasons." Well, yes, but those are related to human health. We voters elect politicians in part to protect us from threats like this. It's their job.

      Now, is the political reason that the more politicians scare us the more likely we are to elect them? Is this like the war on drugs? The Cold War? But if that were the case all politicians would be jumping over each other to proclaim how scary, say, global warming is. Or how scary our out-of-date, obsolete nuclear arsenals are. Or how scary the threat of an asteroid strike is. Yet elected politicians shy away from all of these, preferring to calm people about the real threats, and concentrate instead on non-threats like gay marriage, or the separation of church and state, or the scientists who give us rational warnings about the real threats.

      --
      "with their freedom lost all virtue lose" - Milton
    25. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      Well, great. Except ignoring science results in real economic consequences in real life. While you may be comfortable with how the various regulatory agencies currently operate, it's quite clear to me that the FDA and EPA are quite overprotective in certain areas. You might like the sound of that (it's like having an overprotective parent, right?) but the economic consequences of it are quite negative.

      The ironic aspect of your post is your attitude towards regulation appears to follow the "linear, no threshold' model...

    26. Re:Kind of makes you wonder... by Improv · · Score: 1

      If there's talk of legislation, there's a very good chance that we can reduce the level of exposure. Just because it's present in nature doesn't mean it's present in such high levels - trace levels of arsenic, gold, and other things are also part of nature but we still would be worried about ingesting a brick of arsenic. It's also likely there's a real statistical effect of lessened health for us due to our exposure levels.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    27. Re:Kind of makes you wonder... by Improv · · Score: 1

      The word "crisis" is more often a creation of media than science or government (as media know that people like drama), but in this case (like in global warming), it's appropriate - we are unlikely to accept coal as an option because of pollution, it's uncertain whether present-day alternative energy sources can produce enough for our needs, and unless we do some legitimate planning and steering of our society, our supply will drop and prices will leap far upwards.

      Optimism is a fine thing - yes we are an inventive species. Still, relying on something coming together last minute would be stupid when we could reign in the market and give ourselves more breathing room. Of course government intervention has been required in the past - humanity is littered with tales of dead societies that failed to react to crises. We don't want to join them, so we'll do whatever it takes to avoid that. Giving people personal autonomy is a fine default, but it is not a suicide pact.

      Governmental conflict of interest is only rarely real, while it is usually real for "think tank" scientists and other private researchers. Academia is not perfect, but they're the best we have, and probably the best we could have in a system like ours.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    28. Re:Kind of makes you wonder... by GigsVT · · Score: 1

      "legitimate planning and steering"

      What an oxymoron. Call me when any government serves any legitimate interest other than the people that bought and paid for them.

      --
      I've had enough abrasive sigs. Kittens are cute and fuzzy.
    29. Re:Kind of makes you wonder... by Improv · · Score: 1

      *ring*

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    30. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      They do not need to be proven dangerous to be banned. They need to be proven safe to NOT be banned.

      It may not seem like it on the surface, but this is a seriously dangerous "slippery-slope". Prove to me oranges are always 100% incontrovertibly "safe".

    31. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      If there's talk of legislation, there's a very good chance that we can reduce the level of exposure.

      [Citation needed]

    32. Re:Kind of makes you wonder... by Man+On+Pink+Corner · · Score: 1

      Who exactly are the interests who will receive political benefits from setting dioxin-exposure limits low?

      Trial lawyers. If dioxin is the new asbestos, there is a vast amount of money to be made from identifying any conceivable hazards, however unlikely they are to manifest themselves in practice, and playing them to the hilt.

    33. Re:Kind of makes you wonder... by Man+On+Pink+Corner · · Score: 1

      This must be Bare Assertion Wednesday. I thought they were going to start holding those on the first and third Fridays of the month, but about half the replies I've received in this thread suggest otherwise.

    34. Re:Kind of makes you wonder... by ShakaUVM · · Score: 1

      >>The ironic aspect of your post is your attitude towards regulation appears to follow the "linear, no threshold' model...

      Two different things entirely, and not really true. Ultimately you can't do better than argue for common sense when talking about regulations.

      Everyone might agree that building codes are nice things to have, but people will disagree vehemently over individual parts of the code that may make more or less sense. For example, a buddy of mine ran a pharmacy manufacturing business in Southern California, making rare cancer meds that nobody else will touch due to the small market for them. They did well enough that they needed expand and move locations. Even though the new location had the same or better sterile processes than the old place, the state regulator wouldn't certify the new place. In this two+ years of regulatory hell, some of his regulations explicitly conflicted with the FDA's, so, long story short, they put his company (mostly) out of business because the old place had been shut down and they couldn't make any more meds.

      So to the GP saying that he prefered "overprotective" regulatory agencies, tell that to the cancer patients that can't get their meds now.

    35. Re:Kind of makes you wonder... by Convector · · Score: 1

      Well, I'd like to, but the Universal Citrus Hazardometer has not yet been approved for general use by the EPA.

    36. Re:Kind of makes you wonder... by Anonymous Coward · · Score: 0

      Absolutely, the outcome of the Seveso accident fimly counters the scare-mongering so common in respect of dioxins. This is covered exhaustively in "Toxic Risks: Science, Regulation and Perception" by Ronald E Gots and, more compactly in Chapter 18 of "Unusual Perspectives" (free download).
      The toxicity of this group of compounds is indeed high in some mammals. The guinea pig is unusually susceptible and was the first animal studied. From which arose the panic response. Later studies found a great variability among species. As evidenced by subsequent human studies, and most convincingly by Seveso, the toxicity to humans seems to be unusually low. That should not be surprising. Our practice of using fire and cooking foods would be expected to provide a strong selection pressure for the evolution of such a resistance in our species. Take a look at the roof of the huts of primitive tribes to complete the picture.

  10. Nursing risk by PPH · · Score: 2, Funny

    That settles it. Feed the kid formula and leave the tit for daddy.

    --
    Have gnu, will travel.
    1. Re:Nursing risk by RivenAleem · · Score: 1

      If adults generally get 1200 times the safe dose, while nursing infants only get 77 times the safe dose, it finally justifies my insistence on continued nursing into my 20's.

    2. Re:Nursing risk by mcgrew · · Score: 1

      I know you're joking, but there have been proven health advantages for the child (including improved immune response) from breast feeding.

  11. Where is by Anonymous Coward · · Score: 0

    Dioxin Dolly when you need her?

  12. great news from the future by Securityemo · · Score: 1
    --
    Emotions! In your brain!
  13. Ask any industrial hygenist by Anonymous Coward · · Score: 0

    Most chemical exposure limits are messed up or just sorely out of date.

    1. Re:Ask any industrial hygenist by AHuxley · · Score: 1

      Yes you do not have a lobby, the people with manufacturing costs do. Another good way is to suggest science is communist, a simple art subject or against faith.
      That buys a few more decades of easy profit. Then the tech to clean up is cheaper. Usually the tombstones add up and real data is finally exposed, leaked or released.

      --
      Domestic spying is now "Benign Information Gathering"
  14. EWR's press release by Anonymous Coward · · Score: 5, Insightful

    here's the EWR's press release http://www.ewg.org/dioxin/press

    Environmental Working Group's dioxin timeline, complete with citations http://www.ewg.org/dioxin/timeline

    I'm a vegan, politcally I'm a progressive (let the flaming begin), and even I was disgusted with the "article" linked in TFS. Piss poor choice dudes, as you easily could have linked to the EWR's press release and allowed the discussion to go from there. But instead we start with a shit "article" from an alarmist site, which stokes an immediate onslaught of comments that outright dismiss even a _possibility_ that dioxin is harmful to humans.

    In my 12 years of hanging around here, I sure do miss the days when we'd have a discussion based on the SCIENCE of whether or not dioxin is worthy of our concern

    1. Re:EWR's press release by Anonymous Coward · · Score: 0

      So you're saying that by not reading the article we engender a more productive discussion? I like it!

    2. Re:EWR's press release by Anonymous Coward · · Score: 0

      yes, i suppose that is what i _was_ saying :-)

      now, as i told hartree, get off my lawn! all of you! damn hwippersnappers!

    3. Re:EWR's press release by thejynxed · · Score: 2, Interesting

      Of course it's worthy. Go ask anyone in Vietnam about how safe dioxin exposure is to humans.

      Seriously, they had an entire program on PBS dedicated to Dioxins and the role the American chemical industry had in their proliferation. It's also interesting to note, that there are several former Agent Orange production sites in Tennessee and Kentucky that their former/current owners refuse to clean up (Monsanto and a few others). Instead they leveled the buildings, piled more dirt on top of the affected areas, then turned them into parking lots for the remaining parts of the facilities still in use.

      They also showed the staggering cancer rate and birth defect rates (serious physical and mental deformities) in Vietnam, Laos, and Cambodia, as well as taking current Dioxin measurements of the soil, air, and human blood samples - that showed exposure levels far greater than what the EPA is finding here, and this is 30-40+ years later.

      Oh, by the way, Agent Orange is still in production and wide use today, it just isn't called Agent Orange any longer, and has a slightly improved formula. Many people spray it on their lawns or sidewalks to get rid of those pesky dandelions, etc. The companies manufacturing it just came up with new names to disguise what it actually is - don't want the negative impact from the "Agent Orange" moniker of course.

      --
      @Mindless Drivel: 100% of Twitter posts ever Tweeted.
    4. Re:EWR's press release by RivenAleem · · Score: 1

      I'm a vegan, politically I'm a progressive (let the flaming begin)

      I reserve my flaming for things like steak and burgers.

  15. White Cardboard. by stimpleton · · Score: 3, Interesting

    About 10 years ago, in my country(outside the US), they found the greatest levels came from the insides of milk containers(the cardboard ones). For consumer perception reasons, the inside should be snow white, not brown. The whitening process was a bleach based one and the chemical contained dioxin. Apparently, a chlorine based oxidation whitening method is safe. But of course, more costly. How are your cardboard products whitened? Don't assume in this day and age its the safe method.

    --

    In post Patriot Act America, the library books scan you.
    1. Re:White Cardboard. by mhajicek · · Score: 1

      I get my milk in a plastic jug.

    2. Re:White Cardboard. by Anonymous Coward · · Score: 0

      The plasticizers will neuter you. You won't win.

    3. Re:White Cardboard. by Anonymous Coward · · Score: 0

      A white plastic jug? Think about it.

    4. Re:White Cardboard. by Ironsides · · Score: 1

      About 10 years ago, in my country(outside the US), they found the greatest levels came from the insides of milk containers(the cardboard ones). For consumer perception reasons, the inside should be snow white, not brown. The whitening process was a bleach based one and the chemical contained dioxin. Apparently, a chlorine based oxidation whitening method is safe. But of course, more costly.

      Bleach (NaClO) is a Chlorine based chemical. Could you expand on exactly how Bleach was the problem or the difference between the two?

      --
      Fly me to the moon Let me sing among those stars Let me see what spring is like On jupiter and mars
    5. Re:White Cardboard. by Anonymous Coward · · Score: 0

      I get my milk in a glass bottle... And it's real fresh milk, not industrial crap. In fact, I pasteurize it myself.

    6. Re:White Cardboard. by fuzzyfuzzyfungus · · Score: 4, Interesting

      "Bleach" is usually Sodium Hypochlorite, in water solution. Historically, both Sodium Hypochlorite and elemental Chlorine, among others, would have been used at various stages of the pulp bleaching process. Unfortunately, a number of organochlorine compounds are pretty nasty customers(dioxins hog the stage time; but furans, PCBs, and others are also not exactly tasty treats), and using Chlorine to attack wood pulp, full of various organic compounds, produces nice white wood pulp, and a bunch of organochlorine compounds(even if the cardboard isn't going into food packaging, these tend to end up going more or less straight into the river).

      The almost-as-cheap-and-somewhat-less-dangerous method substitutes chlorine dioxide for straight chlorine. Apparently, this reduces the amount of exciting organochlorines in the result.

      The more costly; but chlorine free, technique involves Ozone(the same applies in water treatment plants). The nice thing about Ozone is that it is pretty close to Chlorine in terms of being a vociferous oxidizing and bleaching agent that is soluble in water; but that it consists entirely of oxygen atoms, and is fairly unstable. This means that you can have a ghastly disinfecting or bleaching agent that, after 24-48 hours of sitting around, is pretty much just plain water with dissolved oxygen.

      The chlorine-free methods are particularly popular in Europe, and they've reduced the output of Chlorinated nasties pretty much everywhere; but the odds are still pretty good that, unless specifically stated otherwise and in the EU, your white paper is white because of a chlorine process.

    7. Re:White Cardboard. by Anonymous Coward · · Score: 0

      MILK COMES IN BAGS.

    8. Re:White Cardboard. by glazener · · Score: 1

      poly-chlorinated dibenzo-p-dioxin the generic name for a class of chemicals, and 2,3,7,8 tetrachloro-dibenzo-p-dioxin, the chemical most commonly referred to as dioxin are produced as a biproduct of combustion of organic material in the presence of chlorine, and in some manufacturing processs. The herbicide 2,4-D and 2,4,5 T (Agent Orange) contained low levels of dioxin as a manufacturing biproduct. I've been out of the field for several years now, but in the early 2000's much of the dioxin released into the environment came from disposal of trash by "back yard" burning. Dioxin released into the environment through other routes such as chlorinated herbicide production, paper bleaching using chlorine, municiple incinerators etc. declined significantly throughout the 1990s. Total body burden of dioxin in a 70 kg person is less than 5 ug (very low part per trillion levels). The levels of dioxin are the environment seem to be dropping as industrial processes are improved. Reducing levels a lot more will require significant changes in personal behavior (no more backyard trash burning) and further improvements in industrial incineration.

    9. Re:White Cardboard. by FlyMysticalDJ · · Score: 1

      Personally, I don't understand what the huge draw to unnatural colors is anyway. If it's the bleaches, and the dyes, and the whatnot that's killing us, why not consider getting rid of that pointless step. Hell, you could probably drum up more business by putting on labels talking about how natural it is...

    10. Re:White Cardboard. by Anonymous Coward · · Score: 0

      there are many types of bleach. chlorine bleach is only one

    11. Re:White Cardboard. by Anonymous Coward · · Score: 0

      yes, but "bleaching" is often used to describe a variety of whitening or oxidizing methods. i.e. "sun bleaching"

  16. It's all but impossible to avoid... by daemonc · · Score: 1, Offtopic

    "Adults are exposed to 1,200 times more dioxin than the EPA suggests is safe, mostly through eating meat, dairy, and shellfish."

    So, couldn't you, uh, just not eat those things?

    I can tell you for a fact that it's not impossible.

    Cue pro/anti vegan flame war in 3,2,1...

    --
    All that we see or seem is but a dream within a dream.
    1. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      Save animals, kill meat-eaters!

    2. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      Save plants, kill vegetarians.

    3. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      i've heard you can avoid skin cancer by never ever going outside.

    4. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      Vegans are still getting dioxins in their diet. It's just not as concentrated as it is in meat, dairy and shellfish. Where do you think those animals are getting from? Cows are vegetarians.

      riverat

    5. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      And so far it's working!

    6. Re:It's all but impossible to avoid... by Anonymous Coward · · Score: 0

      Dioxins are created any time chlorine is burned. Chlorine is a common, naturally occurring substance. Every time a volcano erupts or a forest burns you get dioxins. If you were the only human that every existed and ate nothing but wild grass you would still end up consuming dioxins. It is, in fact, all but impossible to avoid.

      Cue greeny anti-industrial hysteria about "extreme" dioxin levels; every living thing metabolizes some level of dioxins every day. As such there will always be skepticism regarding the dangers of dioxins, the EPAs claims will be questioned and the EPAs regulations will find resistance.

      Don't like that? Too bad. It's not going to stop unless you pick up a weapon and start silencing people.

    7. Re:It's all but impossible to avoid... by Silentknyght · · Score: 2, Informative

      So, couldn't you, uh, just not eat those things?

      Dioxins/furans are a byproduct of fuel combustion, especially notable in municipal solid waste combustors and/or incinerators, where the "fuel" source may harbor additional precursors (chlorine atoms). Dioxins don't just "appear" in meat, dairy, and shellfish; they are ingested at the lowest levels of the food chain and bioaccumulate. That does not mean, however, that dioxins/furans are absent from the air you breathe or the soil in which your plans grow... they're there, else how'd they get into the food chain?

      An additional fun fact: based on some evidence I've been able to turn up, chlorine is much more prevalent in biomass-based, renewable fuels compared with coal, oil, or natural gas. Also, I am an environmental scientist.

    8. Re:It's all but impossible to avoid... by mcgrew · · Score: 1

      I am an environmental scientist.

      I love it when people who actually know what they're talking about comment here (and it's far from uncommon and the #1 reason I come here; I love learning). Which of the environmental sciences do you study? As there's no way I'm giving up meat, let alone becoming a vegan, how would you suggest one lessen one's exposure to these chemicals?

      Since dioxins/furans are a byproduct of fuel combustion, amd I correct in assuming that a coal-fired or natural gas-fired electrical generation plant produces these substances? That's how power is generated in my city (Springfield, IL). And what about automobiles?

  17. Dioxin is well-studied by tee-rav · · Score: 1

    The potential effects of accumulated dioxin are well established. The finding that infants and adults regularly consume more than the EPA limit suggests that reviews of the limit and the enforcement of environmental regulations are in order. The myriad unstudied, undocumented, widely-disseminated, and widely-used chemicals in the environment also demand scrutiny -- BEFORE they become widespread. Presently, industrial regulation follows the Pandora model: open the box and see what happens. Precaution is a severely underrepresented entity at the EPA (though curiously the DEA and FDA get plenty, within their respective scopes).

    1. Re:Dioxin is well-studied by tee-rav · · Score: 1

      Parent should read: The potential effects of accumulated dioxin are well established. The finding that infants and adults regularly consume more than the EPA limit suggests that reviews of the limit and the enforcement of environmental regulations are in order. Myriad unstudied, undocumented, widely-disseminated, and widely-used anthropogenic chemicals also demand scrutiny -- BEFORE they become widespread in the environment. Presently, industrial regulation follows the Pandora model: open the box and see what happens. Precaution is a severely underrepresented entity at the EPA (though curiously the DEA and FDA get plenty, within their respective scopes). There. Fixed that for me.

    2. Re:Dioxin is well-studied by Qzukk · · Score: 1

      though curiously the DEA and FDA get plenty, within their respective scopes

      Actually, they don't. Politicians are terrible at being proactive, they need to look like they're solving some major crisis in order to justify their continued employment to the people who vote for them. Much like IT, if there were no crises they'd be doing it right but nobody would give a damn about them anymore.

      This is why only eight states have banned "synthetic marijuana", why until a few years ago several places had neglected to mention in their child labor laws that 12 year olds can't be strippers and so on.

      --
      If I have been able to see further than others, it is because I bought a pair of binoculars.
    3. Re:Dioxin is well-studied by GNT · · Score: 1

      Uh no -- I quote

      In many parts of the world, the daily intake of dioxins
      seems to be at or above the so-called AI)I (acceptable
      daily intake, 1 or 10 pg/kg body weight) value. However,
      a proper basis for the determination of TEQs for dioxin
      congeners is stlli not sufficiently well established; no
      health risk to the general population emerges from the
      data of toxicity and tissue concentration in animals.
      This conclusion is further supported by data from people
      with enhanced burdens of dioxins as a result of occupational,
      accidental, or environmental exposures.

  18. In the words of the dead by masterwit · · Score: 1

    I may not agree on everything this man said, and hell he wouldn't want me to. But he sure did nail some things right:
      Fear of Germs

    Where did this sudden fear of germs come from in this country? Have you noticed this? The media constantly running stories about all the latest infections? Salmonella, E-coli, hanta virus, bird flu, and Americans will panic easily so everybody's running around scrubbing this and spraying that and overcooking their food and repeatedly washing their hands, trying to avoid all contact with germs. It's ridiculous and it goes to ridiculous lengths.

    In prisons, before they give you lethal injection, they swab your arm with ALCOHOL. Wouldn't want some guy to go to hell AND be sick. Fear of germs, why these fuckin' pussies. You can't even get a decent hamburger anymore they cook the shit out of everything now 'cause everyone's afraid of FOOD POISONING! Hey, wheres you sense of adventure? Take a fuckin' chance will you? Hey you know how many people die of food poisoning in this country? Nine thousand, thats all, its a minor risk.

    Take a fuckin' chance bunch of goddamn pussies. Besides, what d'ya think you have an immune system for? It's for killing germs! But it needs practice, it needs germs to practice on. So if you kill all the germs around you, and live a completely sterile life, then when germs do come along, you're not gonna be prepared. And never mind ordinary germs, what are you gonna do when some super virus comes along that turns your vital organs into liquid shit?! I'll tell you what your gonna do ... you're gonna get sick. You're gonna die and your gonna deserve it because you're fucking weak and you got a fuckin' weak immune system!

    Let me tell you a true story about immunization ok. When I was a little boy in New York city in the nineteen-forties, we swam in the Hudson river. And it was filled with raw sewage! OK? We swam in raw sewage, you know, to cool off. And at that time the big fear was polio. Thousands of kids died from polio every year. But you know something? In my neighborhood no one ever got polio. No one! EVER! You know why? Cause WE SWAM IN RAW SEWAGE! It strengthened our immune system, the polio never had a prayer. We were tempered in raw shit!
      George Carlin

      Disclaimer: I trusted Google on getting a "reliable" quote, I read most of it, but the typos made me twitch too

    --
    We should start a new Slashdot and return control to the geeks. It actually wouldn't be that hard to get some users to
    1. Re:In the words of the dead by Vegeta99 · · Score: 1

      Carlin's exactly fuckin' right. I love going home and watching my family methodically wash and scrub their hands before every meal, every trip to the bathroom, etc. You know, got the hand sanitizer EVERYWHERE. I don't wash my hands before I eat, why the hell would I wash my hands in the bathroom if I didn't, well, shit all over myself? When I clean my apartment, I use soap and water, no ultra-bleach-sanitization, unless it's the stank-ass trashcan or I left the dishes go WAY too long.

      I haven't barely had a sniffle in over half a decade. SOMEONE at home is always sick. Hell, for every 10 times my girlfriend is down and out with a cold, I get maybe one two-day stuffy nose and scratchy throat. And I smoke!!

      Put down the Lysol, people.

    2. Re:In the words of the dead by masterwit · · Score: 1

      Yes...Lysol products, you bring up a good point. Who is to say those are any safer than half the "chemicals" everywhere. Just because it isn't something I eat doesn't mean its gonna kill my ass. And at the same time, if people really think that they can "stay ahead" of all the germs in their house, now that is hilarious.

      In truth I imagine Dioxin is just like anything else, sure you can put up with a lot, but generally speaking too much of one thing usually isn't good for you. (Unless of course it is Slashdot)

      Lastly

      I haven't barely had a sniffle in over half a decade. SOMEONE at home is always sick.

      Amen, same here...but I also maintain good Antivirus software...

      --
      We should start a new Slashdot and return control to the geeks. It actually wouldn't be that hard to get some users to
    3. Re:In the words of the dead by williamhb · · Score: 1

      I may not agree on everything this man said, and hell he wouldn't want me to. But he sure did nail some things right: Fear of Germs Where did this sudden fear of germs come from in this country? ... George Carlin

      You do know that dioxin is a chemical, not a germ, right?

    4. Re:In the words of the dead by masterwit · · Score: 1

      Yes I am fully aware of that. I was merely remarking on the irony of obsessing about such a prevalent substance: germs are everywhere you know?
      :)

      --
      We should start a new Slashdot and return control to the geeks. It actually wouldn't be that hard to get some users to
    5. Re:In the words of the dead by mcgrew · · Score: 1

      Interesting, but completely off topic. Dioxin is not a germ, and your immune system will not combat it. I have an occasional bout with chloracne, which was probably from riding my dirt bike in my early 20s in what was later designated an EPA superfund site. Chloracne is caused by dioxin exposure. My youngest daughter just found out she was born with only one kidney after an MRI, and I suspect that it's a birth defect caused by my exposure to dioxins before she was concieved. Luckily for her she's otherwise normal, or at least no more abnormal than her nerdy old dad (she's 23, I'm 58).

      And, as much as I've always liked Carlin's humor, he's no biochemist. He never got polio because either he was vaccinated against it or was never exposed to it. Raw sewage had nothing to do with it, and he was lucky he didn't get cholera or worse.

      Note that my (and Carlin's) generation was the last to get polio; immunization wiped it out. Interestingly, you are immunized by having germs injected into your body!

      One of my oldest friends (also of the age before the fear of germs) had polio as a child. He has a handicap license plate, but besides his twisted arm and his limp he's healthy as an ox. He's extremely lucky, most kids who contracted polio (and many of them swam in similar places as Carlin) died from it.

      Never get medical advice from a comedian.

    6. Re:In the words of the dead by masterwit · · Score: 1

      Interesting, but completely off topic.

      I'd say maybe 10% on topic, just to the fact I was trying to point out that since this chemical is so prevalent, enforcing this regulation may be near damn impossible...guess I left that out. (Carlin was indeed lucky if he swam in the overexposed Hudson too)

      My youngest daughter just found out she was born with only one kidney after an MRI, and I suspect that it's a birth defect caused by my exposure to dioxins before she was concieved.

      If I offended you I did not mean to portray a total disregard to a dangerous substance. Also, you make the point about swimming in raw sewage, or regarding Carlin's humor and I would have to agree: humor is best left as humor.

      --
      We should start a new Slashdot and return control to the geeks. It actually wouldn't be that hard to get some users to
    7. Re:In the words of the dead by mcgrew · · Score: 1

      No, I wasn't offended, merely trying to educate. I know I love it when someone here teaches me something. The point was, I and my daughter (who's lucky having only one kidney is all that's wrong with her) are illustrations of the dangers of dioxins.

      But then again, one in 1000 people are born with only one kidney, and there's no proof the dioxin exposure was at fault. But it is highly likely.

    8. Re:In the words of the dead by Anonymous Coward · · Score: 0

      Polite people, this is nuts!

  19. What's a safe leve? by vvaduva · · Score: 1

    It sounds like the EPA pulled the "safe level" out of their asses. If it was as dangerous as our bureaucrat overlords claim, babies should instantly burst into cancerous blobs of puss...yet longevity is longer than ever and more humans than ever live longer and healthier lives.

    Good thing the Almighty State is there to get our backs (wink,wink) -- if we could only be more thankful by letting them tax us more and more.

    1. Re:What's a safe leve? by Improv · · Score: 1

      Perhaps you should take a look at these studies and consider that they're there to protect you. There's a lot of room for hazards that are long-term unhealthy or risky that won't create dramatic, visible dangers, and given how artificial our modern environment is, it's prudent to enter it with eyes open and people using oars to help steer us from the worst of what hazards we can predict.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    2. Re:What's a safe leve? by vvaduva · · Score: 2, Insightful

      Maybe you are right, but anymore it's hard to trust anything coming out from government employees. I grew up in Eastern Europe where a clean environment wasn't anywhere on the list of the commies...as kids we used to break up thermometers and play with the mercury inside for days. Melting led into our own molds to make toys was something we loved doing. Bottom line is that while education helps, there are hazards all around us with the media and the State constantly scaring the hell out of us with everything and anything under the sun. That's how they stay employed...

    3. Re:What's a safe leve? by Improv · · Score: 1

      No, they stay employed because they're either required by our system of government, or because they work for agencies creatable and destroyable by our system of government. Many of us see all this testing a being a very good thing. There are probably people who don't understand/care, and probably people who see it as bad or useless and want it stopped.

      It's your choice on how to react to this. They're not "scaring the hell out of me", although if they decide these things are unhealthy, I have a certain amount of trust in their judgement because they're more qualified and knowledgeable than I am on these topics. The world is too complex for us all to independently verify every bit of it. I'd suggest you accept whatever judgement they come up with but not get too freaked out - it might not be an "imminent disaster" level problem, but even if it's a "it would be a lot healthier if we changed things" level problem, it's good that we have people thinking about it.

      --
      For every problem, there is at least one solution that is simple, neat, and wrong.
    4. Re:What's a safe leve? by Lehk228 · · Score: 1

      because the free market works so well with toxic releases, just ask the residents of Bhopal

      --
      Snowden and Manning are heroes.
    5. Re:What's a safe leve? by Tablizer · · Score: 2, Funny

      If it was as dangerous as our bureaucrat overlords claim, babies should instantly burst into cancerous blobs of puss

      *cough* rush limbaugh *cough*
         

    6. Re:What's a safe leve? by Lehk228 · · Score: 1

      so you have a degree in biology, or ecology? or chemistry? something to qualify you to make such an accusation with no supporting evidence whatsoever.

      --
      Snowden and Manning are heroes.
    7. Re:What's a safe leve? by Anonymous Coward · · Score: 0

      I must be less than a basement dwelling dork than you, I know people.

      I've know children as young as nine to have cancer.
      I know people with brain cancer.
      I know people with breast cancer.
      I know people with lung cancer.
      I know people with skin cancer.
      I know people with prostate cancer.
      I know people with thyroid cancer.

      I'm only 33. I'll know more people with cancer the older I get.

      Good thing people don't notice . . . treatments keep people alive, hiding the cancers from the longevity statistics.

    8. Re:What's a safe leve? by vvaduva · · Score: 1

      Sure...and the government assholes that exploded over 2,000 nukes in the last century really give a shit about your health...

    9. Re:What's a safe leve? by mcgrew · · Score: 1

      longevity is longer than ever and more humans than ever live longer and healthier lives.

      Thank the EPA (there were no environmental regulations before 1970), OSHA (fewer workers being killed and maimed on the job, raising the average lifespan), improved drugs and especially improved surgical procedures.

      The EPA has greatly lessened your exposure to PCBs, dioxins, and other hazards. Of course, if you're a dirty corporatist spewing poisons and not caring about workers' lives, of course you're going to resent the EPA and OSHA.

      Personally, I consider tax money going to these agencies money well spent. Certainly better spent than welfare to the millionaires who run the failed banks that were too big to fail.

      And here's a hint -- Rush Limbaugh's stoned on hillbilly heroin. Is that someone who you really want to take seriously?

  20. Gee... I don't remember that: by Hartree · · Score: 1

    I've been watching this site for that long and I don't remember a time when most of these discussions were much more than flame wars with made up statistics, dubious assertions and ad hominem on both sides.

    I do agree that it's gotten worse in recent years, though.

    1. Re:Gee... I don't remember that: by Anonymous Coward · · Score: 0

      original poster here -- yes, you are right, to some extent it's always been this way, and it has been worse in recent years. Your response brought into perspective what a cranky s.o.b. i've been for a couple hours now... need food & caffeine.

      Now, get off my lawn ;-)

  21. Yes, Minister by nura78 · · Score: 3, Funny

    Courtesy of Yes, Minister:

    Concerned woman: Listen, I've heard that this factory will be making the chemical that poisoned Seveso.
    Jim Hacker: Now that's not true. The chemical in Seveso was dioxin. This is metadioxin.
    Woman: Well that must be virtually the same thing.
    Hacker: No, it's just a similar name.
    Woman: It's the same name, only with 'meta' stuck on the front.
    Hacker: And that makes all the difference.
    Woman: Why, what does 'meta' mean?
    Hacker: (baffled) What does 'meta' mean, Humphrey?
    Sir Humphrey: It's quite simple. It means 'with' or 'after', sometimes 'beyond'. It's from the Greek. In other words, with or after dioxin, sometimes beyond dioxin. It depends whether it's the accusative or the genitive. With the accusative it's beyond or after, with the genitive it's with. As in Latin, of course, as you no doubt obviously recall, where the ablative is used for words needing a sense of 'with' to preceed them.
    Bernard: But of course there isn't an ablative in Greek, is there Sir Humphrey?
    Sir Humphrey: Well done, Bernard, well done.
    Hacker: You see?
    Woman: Not really, no.

    1. Re:Yes, Minister by jimicus · · Score: 1

      I'm not sure which is the best joke - Yes, Minister or the fact that it's still remarkably relevant 25 years later.

  22. Mmmm. Coffee: by Hartree · · Score: 1

    Good food and caffeine. Few things can't be improved by that.

  23. Binary? by Culture20 · · Score: 1

    Is it a binary thing? 1200x dioxin maybe no worse than >1x dioxin? Once you get >1x dioxin, maybe you can swim in the stuff and not have any worse chance of cancer? It's certainly not 1200x worse...

  24. OMFG 1,200 TIMES THE LIMIT!!!!!!! by timmarhy · · Score: 0, Troll
    HOLY SHIT HOW IS IT WE ARE ALL STILL ALIVE?!?!?!?!

    or maybe, just maybe, it's not the doomsday scenario environmental nazi's want us to believe? keeping the population under control by scaring them isn't just for bush

    --
    If you mod me down, I will become more powerful than you can imagine....
    1. Re:OMFG 1,200 TIMES THE LIMIT!!!!!!! by TouchAndGo · · Score: 1

      Or maybe you don't understand the concept of accumulated effects

  25. Whew! by Narcocide · · Score: 2, Funny

    Thank God it's not in the liquor.

  26. 1200 times *what* level? by Freddybear · · Score: 1

    Anybody manage to find the actual dosage which the EPA is proposing as "safe"? I find lots of scary propaganda about finding "pollutants" in infant blood, or adult blood, or whatever, and all sorts of scary propaganda about "1200 times" and "77 times" and even "a hamburger and a milkshake" but NOT ONE hard number. How many quintillionths of a milligram per kilogram dosage levels are they talking about, anyway?

    1. Re:1200 times *what* level? by sl3xd · · Score: 3, Insightful

      I'd settle for actual data. It's easy to post whatever BS you want on a blog. It's another thing entirely to have actual, verifiable data represented.

      The fact that they are seemingly avoiding listing any data points sets off my BS alarm...

      So, I looked at the ogranization that is making the claim: a lobbying organization, whose board is (and makes a point of noting is) comprised of activists, nearly all with political and social educations, not actual scientists.

      I find that activists aren't noted for taking into account everything, but instead choose to cherry-pick facts that support their conclusion, and discard the rest. Much like climate change denialists or antivaxers.

      I'd have less issue if the figure was coming from university labs, or government labs, and verified by peer review in a respected journal.

      --
      -- Sometimes you have to turn the lights off in order to see.
  27. Not just cancer... by Anonymous Coward · · Score: 0

    I officially blame my sexual deviancy, social disorders, and acute dislike for 96% of the food in the world on dioxin. Also, my computer case is all dusty inside. Must be the fucking dioxin.
    Again.

  28. total bs by Anonymous Coward · · Score: 0

    So the article claims that low level exposure is enough to cause serious diseases. It also claims that adults regularly ingest 120,000% of the safe amount. Shouldn't we all be dead? No. This is just another load of bullshit being pushed by a bunch of whinging little vegans who are desperate for some excuse to justify their idiotic choices.

  29. Dioxin and fertility by fieldstone · · Score: 3, Informative

    I wrote a paper in 9th grade (13 years ago) about the effects of rising dioxin levels on human fertility statistics. If it's indeed true that human male fertility has been falling steadily since the 1930s, dioxins are most likely the reason. Because they are estrogenic and can cross the placenta, they can cause numerous other birth defects as well, including undescended testes, hypogonadism, micropenis, hermaphroditism, other intersex conditions, and gender identity disorders (if a male fetus' brain or body - but not both - develops in a typically female way because of the presence of dioxin). In mice, it produced male mice who would assume the typically female position with other males, and who were infertile.

    The continued presence of dioxins in the environment may well lead to the extinction of the human race, not now or even in 50 years, but whenever the concentration in our tissue (which increases with successive generations) is high enough that none of us are fertile anymore. Of course, by then we'll probably be able to create new people via in-vitro or cloning.

    1. Re:Dioxin and fertility by BigSes · · Score: 0, Flamebait

      micropenis

      Teehee.

    2. Re:Dioxin and fertility by fieldstone · · Score: 1

      I knew someone would go there. Are you Beavis or Butthead?

    3. Re:Dioxin and fertility by BigSes · · Score: 1

      Sorry, its just something about those two words together that brings up a chuckle.

  30. Fluoridation by Anonymous Coward · · Score: 1, Informative

    Ripper: lifts a folder off of his desk and tosses it aside, revealing a blued, pearl handled .45 automatic.

    Mandrake: Do I take it, sir, that you are threatening a brother officer with a gun?

    Ripper: Mandrake, I suppose it never occurred to you that while we're chatting here so enjoyably, a decision is being made by the President and the Joint Chiefs in the war room at the Pentagon. And when they realize there is no possibility of recalling the wing, there will be only one course of action open: total committment.

    Mandrake, do you recall what Clemenzo once said about war?

    Mandrake: No. I don't think I do sir, no.

    Ripper: He said war was to important to be left to the Generals. When he said that, fifty years ago, he might have been right. But today, war is too important to be left to politicians. They have neither the time, the training, nor the inclination for strategic thought. I can no longer sit back and allow Communist infiltration, Communist indoctrination, communist subversion, and the international Communist conspiracy to sap and impurify all of our precious bodily fluids. ...

    Ripper: through his cigar Mandrake,

    Mandrake: Yes, Jack?

    Ripper: Have you ever seen a commie drink a glass of water?

    Mandrake: Well, no I... I can't say I have, Jack.

    Ripper: Vodka. That's what they drink, isn't it? Never water?

    Mandrake: Well I... I believe that's what they drink, Jack. Yes.

    Ripper: On no account will a commie ever drink water, and not without good reason.

    Mandrake: Oh, ah, yes. I don't quite.. see what you're getting at, Jack.

    Ripper: Water. That's what I'm getting at. Water. Mandrake, water is the source of all life. Seven tenths of this earth's surface is water. Why, you realize that.. seventy percent of you is water.

    Mandrake: Uhhh God...

    Ripper: And as human beings, you and I need fresh, pure water to replenish our precious bodily fluids.

    Mandrake: Yes. chuckles nervously

    Ripper: You beginning to understand?

    Mandrake: Yes. chuckles. begins laughing/crying quietly

    Ripper: Mandrake. Mandrake, have you never wondered why I drink only distilled water, or rain water, and only pure grain alcohol?

    Mandrake: Well it did occur to me, Jack, yes.

    Ripper: Have you ever heard of a thing called fluoridation? Fluoridation of water?

    Mandrake: Ah, yes, I have heard of that, Jack. Yes.

    Ripper: Well do you now what it is?

    Mandrake: No. No, I don't know what it is. No.

    Ripper: Do you realize that fluoridation is the most monstrously conceived and dangerous communist plot we have ever had to face?

    Window in the office is shot through by automatic weapons fire. ...

    Mandrake: laughs Jack, don't you think we'd be better off in some other part of the room, away from all this flying glass?

    Ripper: Ah, naah. We're ok here. Mandrake, do you realize that in addition to fluoridated water, why, there are studies underway to fluoridate salt, flour, fruit juices, soup, sugar, milk, ice cream? Ice cream, Mandrake. Children's ice cream?

    Mandrake: Good Lord.

    Ripper: You know when fluoridation first began?

    Mandrake: No. No, I don't, Jack. No.

    Ripper: Nineteen hundred and forty six. Nineteen fortysix, Mandrake. How does that coincide with your postwar commie conspiracy, huh? It's incredibly obvious, isn't it? A foreign substance is introduced into our precious bodily fluids without the knowledge of the individual, and certainly without any choice. That's the way your hard core commie works.

    Mandrake: Jack... Jack, listen, tell me, ah... when did you first become, well, develop this theory.

    Ripper: Well, I ah, I I first became aware of it, Mandrake, during the physical act of love.

    Mandrake: sighs fearfully

    Ripper: Yes a profound sense of fatigue, a feeling of emptiness followed. Luckily I was able to interpret these feelings correctly: loss of essence.

    Mandrake: Yes...

    Ripper: I can assure you it has not recurred, Mandrake. Women... women sense my power, and they seek the life essence. I do not avoid women, Mandrake, but I do deny them my essence.

    Mandrake: Heh heh... yes. ...

    1. Re:Fluoridation by Sique · · Score: 1

      Mandrake, do you recall what Clemenzo once said about war?

      Just to nitpick: His name is Clemenceau. Georges Clemenceau.

      --
      .sig: Sique *sigh*
  31. let's look at the research by simula · · Score: 5, Informative
    I am extremely dubious that your anecdote is truthful. All the current research points to exactly the opposite of what you describe.

    The study that provides the clearest counter-example to your anecdote was on mature human males and tested the effects of soy phytoestrogens on their sex hormone levels as well as a few other factors. The result showed no negative effect:

    Because changes in sex hormones have a much greater effect on infants because they are actively developing, there have been even more studies showing that soy forumula has no negative effect to sexual development:

    1. Re:let's look at the research by FiloEleven · · Score: 1

      I am extremely dubious that your anecdote is truthful.

      I didn't make it up--I really was told this story--but having only seen the guy once I won't rule out that he was spinning a yarn for his own amusement at my expense or some other more nefarious purpose. This is just what I heard and if true it's something to look out for; if not, just disregard my post.

      Thanks for taking the time to provide further information.

    2. Re:let's look at the research by Rakarra · · Score: 1

      I didn't make it up--I really was told this story--but having only seen the guy once I won't rule out that he was spinning a yarn for his own amusement at my expense or some other more nefarious purpose.

      I think it's a lot more likely that he came up with a quick excuse for why he was caught checking the other guys out.

  32. Dioxin Toxicity by WebSorcerer · · Score: 5, Informative

    I am an analytical chemist and a pioneer in the development of analytical methods to measure dioxins at extremely low levels in a wide variety of environmental and industrial matrices from 1967 through 1994 as an employee of the Dow Chemical Company. I have published many of these seminal studies in peer-reviewed scientific journals. One of these studies was the first to establish that dioxins are formed in natural processes (such as forest fires) which produces a natural background of dioxins (at very low levels) which existed before man evolved from the apes through modern times.

    As an expert in this area, I have served on an Expert Advisory Committee formed by the Canadian government to assess the impact of dioxins in that country. I was the only US citizen on the committee. The report of our findings was published by the Canadian government in 1983.

    I have presented papers of my work at American Chemical Society meetings, Annual Dioxin Conference Meetings, and sat in on early meetings of toxicologists to discuss methodology and the significance of dioxin levels found in the environment and industrial settings.

    I was an informal advisor to Italian government laboratories in Milan and Rome which analyzed for dioxins associated with the Seveso incident, advising them on how to calculate findings from raw data and how to present the data for interpretation by the toxicology community. This was during a time I was training Dow laboratory personnel in Germany to perform dioxin analyses.

    I was involved in developing methods for analyzing Agent Orange (used as a defoliant in Vietnam) for the US Government .

    With this background, I have developed informed opinions about dioxins and their hazards.

    • There are many chlorinated dioxins, but only a few are toxic; the ones with chlorine in the 2,3,7, and 8 positions.
    • If an animal is exposed to a wide range of dioxin isomers (such as fly ash from combustion), the body retains and concentrates the toxic isomers in fatty tissues. This implies that there is a receptor which binds the 2,3,7,8-dioxin isomers. This receptor has another purpose, but the dioxin molecule happens to fit.
    • The bioconcentration factor in fish is approximately 3000 (the fish end up with 3000 times more dioxin than the water they live in).
    • Dioxin acute toxicity (high single doses) is very species dependent. e.g. Mice are more sensitive than rats, and man is on the low end of the sensitivity scale.
    • Long term low level exposure produces an increased risk for some kinds of cancers, and affects the immune system.
    • All humans have a natural low level of dioxins (generally less than 1 part per trillion).

    My dioxin web site

    1. Re:Dioxin Toxicity by ledow · · Score: 1

      So, if we take your credentials at face value, what's the message here? Is it possible to reduce dioxin levels, is it necessary, can man just cope with it anyway, are we infinitely more likely to die of something OTHER than dioxin-caused problem, would cutting out parts of a diet be a sensible course or is it just one of the myriad millions of cancer-causing things that you CAN'T avoid and that even your basic food will end up containing no matter what, where does it sit in the trade-off, is this article just bollocks or sound science?

    2. Re:Dioxin Toxicity by WebSorcerer · · Score: 5, Informative

      Since man (and every other animal) has had dioxin in their system at very low levels during their evolution, these low levels are natural to the species. However, the ambient levels of dioxin have risen in recent time due to the activities of man, in most part due to combustion processes. No studies that I know of have addressed whether this has had a deleterious effect and if so, to what extent. Common sense, however, tells me that it probably is not a good thing.

      To reduce ambient levels would require either curtailing man-made combustion, or treating all man-made combustion products before they are emitted. I don't think this is a possibility in the near future. However, the efforts to curtail global warming are a step in the right direction, IMHO.

      Fortunately, plants to not take up dioxins. I was involved in an early study to determine this. We synthesized radiolabeled tetrachlorodioxin for the US Department of Agriculture for use in a study they did on uptake of dioxins in several plants. Since the analytical methods did not exist at that time to chemically determine dioxins at low levels, they could track the radioactivity to find the answer. They found that corn kernels, for example, contained no detectable dioxin. Root plants, however, had dioxin on the surface of the roots which could be washed off. My advice is to thoroughly wash root vegetables before eating.

      Since animals bio-concentrate dioxins they are exposed to, limiting certain of these in the diet would be beneficial. Fish live in water which contains dioxins at very low levels. Their bodies trap a portion of them in their fatty tissues raising the level in their bodies about a factor of 3000. This takes time. Fish which are long-lived in general contain higher levels of dioxin. The US government has advisories on certain waterways against eating more than a specified number of fish per month. Also, large game fish likely have higher levels. Plant-eating animals are not exposed to equivalent levels of dioxin.

      There have been several incidences of animals being contaminated with dioxins due to contaminated food. One incident mentioned in the comments above was chicken found to be contaminated with dioxin during a routine food analysis supermarket survey by the US government. The source of the contamination was due to the presence of contaminated clay which is put in the food to facilitate its ability to flow easily in the machinery which transfers it (usually via augers) from place to place during the feed's manufacture.

      I was involved as a consultant to a Houston law firm in the litigation surrounding this incident. The clay contamination was of natural origin. Clay is made during the deposition of silt in lakes. It is thus stratified and can act as a 'time machine' for determining substances in the water at the time of the deposit by analyzing core samples. The deeper the sample, the older it is, and the time period can be back to prehistoric ages. The pattern of dioxins in the clay, mined from a depth of about 30 feet, was unusual. It did not match any known source.

      It was found that a species of algae could manufacture dioxins. The algae were deposited, along with the silt, in a layer 30 feet below the top of the clay deposit. Since the contamination was of natural origin, and the possibility that clay could be contaminated in this way was was unknown, there was no culpable party, and the law suits evaporated. We are fortunate that our government had the foresight to monitor the food we eat for dioxin contamination.

      Personally, I do not worry about dioxins in my diet. Man has evolved in the presence of dioxins and can handle the 'normal' exposure encountered in his daily life. What the government study is trying to do is to determine the level of concern for unusual exposure to dioxins. This, in turn, allows them to control the populace's exposure to dangerous levels of dioxins.

      I hope this answers your questions.

      If you want daily updates about dioxins try Google News

    3. Re:Dioxin Toxicity by Robert+Bowles · · Score: 1

      Mod parent up (extremely) +Informative.

      (seriously, some earlier posts now have "+5 Funny" for one-line quips about breastfeeding.)

      --
      /* MAGIC THEATRE
      ENTRANCE NOT FOR EVERYBODY
      MADMEN ONLY */
    4. Re:Dioxin Toxicity by Attila+Dimedici · · Score: 1

      What are you doing? Bringing facts to a Slashdot discussion, aren't there rules against that?

      --
      The truth is that all men having power ought to be mistrusted. James Madison
    5. Re:Dioxin Toxicity by ledow · · Score: 1

      Answers my questions? It was infinitely more interesting and informative than the original article.

      To be honest, it would take a lot to make me avoid a food - a man who was still eating beef while the BSE scare was on, etc. The usual procedures about such substances are "BAN IT ALL!" and then everyone keeps eating it for 50 years without ill effects, or "Ah, it's nothing" and then everyone starts dying.

      By the sounds of it, it's just a by-product of the modern age that is probably easily cancelled out by the things that produce it - having power stations is better than not dying of dioxins, to grossly simplify it. I couldn't help but laugh though as I read: "Fish which are long-lived in general contain higher levels of dioxin" - how long before someone says that dioxins will make you live longer? :-)

      I'll still eat my vegetables mostly unwashed (except where there's visible gunk) but I'm a tiny bit less ignorant now than I was when I got up this morning. Thanks.

    6. Re:Dioxin Toxicity by Sabathius · · Score: 1

      This is great information. Thank you for sharing!

    7. Re:Dioxin Toxicity by badkarmadayaccount · · Score: 1

      AFAIK, there are bacteria capable of degrading dioxins. Is it feasible to create GM gut flora that degrades dioxins, and spread it as a vaccine of sorts? Are there any substances that bind safely to dioxins, much as alpha lipoic acid does for some toxic metals? Is it feasible to be produced by such bacteria?

      --
      I know tobacco is bad for you, so I smoke weed with crack.
    8. Re:Dioxin Toxicity by WebSorcerer · · Score: 1

      A search of Google Scholar yields this. The only such study I am familiar with was done at Michigan State University on the degradation of dioxins in soil. It comprises my total knowledge in this area 8^)

      Dioxins are degraded by sunlight/UV. Thus the use of dioxin-containing herbicides (e.g. Agent Orange, 2,4,5-T) does not leave long-lasting dioxins on the foliage. However, any material which lands on the ground is bound to the soil. In a way this is good since the dioxins will not migrate down to the water table.

      In the lab, standard solutions must be checked at least weekly since the room light slowly degrades the dioxins. It is a PIA.

  33. Lactose-intolerance and vegetarianism ftw! by llamalad · · Score: 1

    Lactose-intolerance and vegetarianism ftw!

  34. Dyslexia by spyder-implee · · Score: 1

    I skimmed over the headlines and misread this as Midgets Infest 77 towns... Imagine my disappointment when I continued on to the article.

    --
    Take what ye can. Give nothing back!
  35. Is breast still best? by bsercombe72 · · Score: 1

    According to some material I have been reading, dioxin and dioxin-like compounds are highest in breast milk in the early stages of breastfeeding. And that formula has far lower levels of these toxins, especially the ones that contain plant based proteins. The plant based ones are not encouraged by UK nutritional specialists. The same book went further to say that the benefits of breast milk still outweigh the disadvantages of having higher dioxin levels but that mothers who intend on breastfeeding might consider changing their diet to remove the major sources of dioxin exposure for humans. Wiki says those are: * Animal fats found in meats * Full fat dairy products * Fatty fish (herring, mackerel, salmon, sardines, trout, tuna) (accounting for 96% of human exposure)

    1. Re:Is breast still best? by bsercombe72 · · Score: 1

      The last category - fatty fish has been long touted as a source of Omega-3 and has many other benefits to developing brains. So like entropy, you can't win- and most likely you won't break even either...

  36. become a vegan by nimbius · · Score: 1, Troll

    problem solved once again. seriously guys, that dystopian wasteland we all giggle about at the movies is becoming more and more a reality every day. climate change, mercury in fish, dioxins in meat, produce contamination from
    pig farm and bovine wastewater runoff, megacorps like monsanto pushing unsafe genetically modified foods and silencing dissenters, and a growing population of adults that are completely fucking incapable of cooking anything outside hotdogs and microwave hot pockets should be a call to action.

    --
    Good people go to bed earlier.
    1. Re:become a vegan by DiamondGeezer · · Score: 2, Funny

      Say good bye to cancer and a big helloooo to childhood retardation! Go Vegans!

      --
      Tubby or not tubby. Fat is the question
    2. Re:become a vegan by Abcd1234 · · Score: 2, Insightful

      Great, the food-equivalent of the "I don't own a TV" guy is out in full force today... seriously, I'm practically choking in the smug.

  37. autism by Anonymous Coward · · Score: 0

    autism

  38. Comment removed by account_deleted · · Score: 1

    Comment removed based on user account deletion

  39. Anonymous by Anonymous Coward · · Score: 0

    Even with clear warnings of the hazards, people continue to ingest and pass on this health hazard, therefore the only reasonable course of action is for government regulation.

    "Women exposed to it pass it on to fetuses in the womb, and both breast milk and formula have been shown to contain the stuff."
    Obviously they must be forbidden then from passing substances on.

  40. Are you sure? by justinlee37 · · Score: 0, Troll

    Actually, we are all dead. Everyone dies eventually and most people die of cancer, heart attack, or stroke. Is it possible that Dioxin causes any of these? If so, then it is killing us.

    Stop being so shortsighted. I don't know whether or not Dioxin is poisonous, but you seem to have reached a conclusion based on the article summary. That alone speaks to your lack of critical thinking. You fail at science.

  41. Meat is poisonous. by delire · · Score: 2, Informative
    The link between meat and all sorts of health horrors is fairly unavoidable. Beef from the U.S is banned here in Europe as it's deemed a health risk to consume it:

    According to the European Union’s Scientific Committee on Veterinary Measures Relating to Public Health, the use of six natural and artificial growth hormones in beef production poses a potential risk to human health.iii These six hormones include three which are naturally occurring—Oestradiol, Progesterone and Testosterone—and three which are synthetic—Zeranol, Trenbolone, and Melengestrol. The Committee also questioned whether hormone residues in the meat of "growth enhanced" animals and can disrupt human hormone balance, causing developmental problems, interfering with the reproductive system, and even leading to the development of breast, prostate or colon cancer.iv

    Hormone imbalances are also a problem:

    Diethylstilbestrol (DES) was one of the first hormones used to fatten feedlots. It was banned in 1979 after forty years of evidence that DES was cancer-causing. In its place, sex hormones, such as estradiol and progestins (synthetic forms of the naturally occurring hormone progesterone) have been implanted to virtually all feedlot cattle. The least hazardous way to administer hormones to animals is through an implant near the animals ear. Unfortunately, many farmers inject hormones directly into the muscle tissue that will be later used to make meat products. The only USDA-imposed requirement is that residue levels in meat must be less than one percent of the daily hormone production of children. This requirement is unenforceable because there is no USDA testing for hormone residues in meat. Furthermore, hormonal residues are not practically differentiable from natural hormones created by the cow's body. As a result, the use of hormones to boost meat production is completely unregulated.

    Moreso, the impact of all this extra estrogen is having on people (especially men) is particularly worrying. Maybe meat is making today's boys a little soft.

    The amount of estradiol in two hamburgers eaten in one day by an 8-year-old boy could increase his total hormone levels by as much as 10%, based on conservative assumptions, because young children have very low natural hormone levels. In real life, the situation may be much worse. An unpublicized random USDA survey of 32 large feedlots found that as many as half the cattle had visible illegal "misplaced implants" in muscle, rather than under ear skin. This would result in very high local concentrations of hormones, and also elevated levels in muscle meat at distant sites. Such abuse is very hard to detect.

    Given that a tiny proportion of cows actually slaughtered for sale of their parts have actually eaten grass in their lives, they are also full of all sorts of pesticides, dioxins in the fatty tissue being one particularly nasty result. These mutants don't eat eat grass, as their ancestors have, but corn, soya beans and oats. 70% of all grains grown in the U.S are fed to animals to turn into tissue which is then eaten. A highly inefficient and environmentally costly source of proteins.

    Like it or not, any non-grass-grown meat is pretty much poisonous. Sadly grass grown meat is such a tiny proportion of meat eaten as it's just not a market-competitive means of production. It's all hormones, antibiotics and a high protein diet for the animals that are eaten these days. Any vet will tell you we're eating very sick beasts.

    Even we Europeans are not safe - most of the meat eaten here is raised on imported grains. Farmers have a practice of putting a f

    1. Re:Meat is poisonous. by Organic+Brain+Damage · · Score: 2, Insightful

      Organic, grass-fed beef is available where most of us live. We just choose to buy cheaper beef because we'd rather eat poo and buy a 50" flat-screen TV than eat healthy food and watch American Idol on some old 19" CRT.

  42. Croatia is lovely .. when they're not at war... by Viol8 · · Score: 1

    ... and thousands dying because of some stupid nationlistic blood feud with the serbs arguing over land the size of a postage stamp.

  43. Don't listen to the radical veganists by EmagGeek · · Score: 1

    Those whackjobs have a pretty powerful lobby and are largely responsible for senseless crap like this.

    If adults really ingested 1200 times the "safe" level of something, they'd all be dead.

    1. Re:Don't listen to the radical veganists by badkarmadayaccount · · Score: 1

      Unless that something is weed, in which case they'll be just really stoned. Why can't industrial waste chemicals be like weed? :P

      --
      I know tobacco is bad for you, so I smoke weed with crack.
  44. Does it help to eat organic foods? by walterbyrd · · Score: 1

    Does organic milk, and/or meat, have lower levels of dioxin? I suppose it would help to be a vegetarian.

  45. Easy to explain by ThrowAwaySociety · · Score: 1

    Perhaps a better question is why does almost every other first world country have a longer life expectancy than the US? (not a huge margin, but there is some).
    How does Cuba have a longer life expectancy? Why do the majority of first world nations, and again, Cuba, have lower infant mortality than the US?

    What is something most all of those countries have, and yet spend less (per capita) on than the US. hrm...

    A lack of subsidized corn.

    Subsidized corn means the USA has lots of cheap, shitty food sweetened with high fructose corn syrup and fried in corn oil. In other words, lots of Calories. Lots of Calories means lots of obesity (borne out by statistics.) Lots of obesity means earlier death and higher infant mortality.

    In fact, it's a wonder we live as long as we do. Americans are the most overweight people on the planet. Keeping lardasses like us alive so long demonstrates that we have a fantastic health care system...and really fucked up national priorities.

  46. Could this be an over reaction... by Mike9000 · · Score: 1

    If infants are ingesting 77 times the safe limit and adults are ingesting 1,200 times the safe limit, it make me wonder, maybe the "safe" limit is a little too low. We are still here, replying to this story and our kids are still playing in yard... If you want to protect the population form everything, you need to stop the manufacturing of.. well... everything... You want a car and a computer at a reasonable price, deal with it. Could this be an over reaction to get a story and some "air time"... I think so.

    1. Re:Could this be an over reaction... by SteeldrivingJon · · Score: 1

      Um, the "safe limit" is not the point at which it's fatal.

      For monkeys, the LD50 (median lethal dose) of dioxin is 114-280 g/kg of monkey weight, taken orally.

      But nasty effects can start at lower doses.

      --
      September 2011: Looking for Cocoa/iOS work in Boston area Cocoa Programmer Quincy, MA
  47. Dioxin is not much of a mutagen by Anonymous Coward · · Score: 0

    Or at least the evidence is weak enough so that WHO does not address it in your quote or elsewhere on the site.

  48. In Europe, this was News 20 years ago. by formfeed · · Score: 1

    Dioxin is produced by burn barrels and old power plants. Good news: it can be extremely reduced by new burners that control the burning temperature and by using adequate filters.

    The obvious solution: Outlaw burn barrels and phase out old coal plants - Maybe with incentives to modernize (which is also more efficient and even more cost effective in the long run).

    The American way: First, whatever environmental laws this administration pushes, the next one will overturn. This makes investment-security for companies that want to modernize just terrible. Second, instead of investing in equipment, the leading corporations will find it easier and cheaper, to buy congress and do some FUD advertisements (CO2 is life). This will keep companies that would like to modernize out of business till the plants are old enough that the grid brakes down. Third, the people affected will actually defend the polluters and fight anyone claiming that dioxin is bad. I can already see the ads: Evil government wanting to pass legislation that will cut off affordable electricity to hard working families. Evil government claiming that dioxin is bad. When in fact dioxin has been around for thousands of years and is a byproduct that occurs naturally, even in a forest fire. Sponsored by the American Families for Safe Energy Foundation.

    Any job openings in the FUD industry?

  49. The real numbers by Anonymous Coward · · Score: 0

    The 1200 number is 100% bullshit (ironically, a good source of dioxin). According to this 2001 study of American average dioxin intake, the average adult takes in 2.4pg/kg. That's 2.4 trillionths of a gram per kilogram of body mass. However, since dioxin is highly toxic, the EPA is proposing to limit it to 0.7pg/kg, which is 3.4 times lower than the current intake. One may note that 3.4 is not equal to 1200. (No really! Not even if you round up.)

    Oddly enough, the same study indicates that infants take in 42pg/kg, which is 60 times the recommended dose. While 77 is more than 60, they might be using a different study. Why mix real numbers with bogus ones? My guess is because nobody will remember any number other than 1200, and when you get called out, you can claim it was a typo.

  50. Hey anon by justinlee37 · · Score: 1

    Stop using your own mod points to defend your own stupid ideas. "Troll" ain't the right mod, that's my honest opinion, you've jumped to conclusions.

  51. Re:1200 times safe level? EPA level is meaningless by Anonymous Coward · · Score: 0

    Dioxin is harmless, especially in Ben and Jerry's ice cream: http://www.junkscience.com/foxnews/fn081800.html

  52. It was the local chemical company—Monsanto.. by fernlyn · · Score: 1

    It was the local chemical company—Monsanto—that first began the manufacture of polychlorbiphenyl in Anniston, Alabama—a type of process, we now know, that inevitably produces dioxin-like substances as well. And the first unwitting discovery that such materials create dangerous industrial hazards to chemical workers was made in the early 1930s when most of the workers in the Monsanto plant became sick.

  53. From the same site... by Anonymous Coward · · Score: 0

    From the same site you can find such material as "5 Fun Things You Can Do With Your Baby's Placenta"..

    http://www.inhabitots.com/2010/07/12/5-fun-things-you-can-do-with-your-babys-placenta/funwplacenta1/?extend=1

  54. As to smugness by nu1x · · Score: 1

    1. It is the truth

    2. It is the equivalent of calling a fat person "fat".

    The truth is painful.

    --
    I have nothing to lose but my bindings.