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Roundup Tolerant GM Maize Linked To Tumor Development

New submitter spirito writes with this snippet about rats fed Roundup laced water: "The first animal feeding trial studying the lifetime effects of exposure to Roundup tolerant GM maize, and Roundup, the world's best-selling weedkiller, shows that levels currently considered safe can cause tumors and multiple organ damage and lead to premature death in laboratory rats, according to research published online today by the scientific journal Food and Chemical Toxicology. ... Three groups were given Roundup in their drinking water, at three different levels consistent with exposure through the food chain from crops sprayed with the weedkiller: the mid level corresponded to the maximum level permitted in the US in some GM feed; the lowest corresponded to contamination found in some tap waters. Three groups were fed diets which contained different proportions of NK603 – 11%, 22% and 33%. Three groups were given both Roundup and NK603 at the same three dosages. The final control group was fed an equivalent diet with no Roundup or NK603 but containing 33% of equivalent non-GM maize." The Chicago Tribune reports that not everyone's convinced of the results: "Experts not involved in the study were highly skeptical about its methods and findings, with some accusing the French scientists of going on a 'statistical fishing trip.'"

356 comments

  1. Did they study the health effects of starving? by crazyjj · · Score: 0, Troll

    Yeah, we should ban evil pesticides! Down with evil chemicals and modern GM farming! Organic all the way!

    Now, all we have to do is figure out how to feed 7 billion people using old-fashioned organic farming that could barely feed 1.5 billion people in the 19th century. Let's see, there are about 10 million people in NYC alone. No problem, a few rooftop gardens should about cover it.

    Or maybe we could just convince 6 billion people to commit suicide for the cause. Hippies, you go first.

    --
    What political party do you join when you don't like Bible-thumpers *or* hippies?
    1. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      6 billion people totally need to kill themselves. The roads are too crowded.

    2. Re:Did they study the health effects of starving? by crazyjj · · Score: 5, Insightful

      Actually the economically advantaged are the ones buying the organic everything.

      FTFY.

      --
      What political party do you join when you don't like Bible-thumpers *or* hippies?
    3. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      So are you saying that research into the negative effects of this technology should not be done and shared because the need is too great?

    4. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Now, all we have to do is figure out how to feed 7 billion people

      No, no. You misunderstand. The point of GM, pesticides, etc. is to thin the herd SO we can move to organic farming.

    5. Re:Did they study the health effects of starving? by interkin3tic · · Score: 4, Interesting

      False dichotomy. No one is saying we must ban everything that gives you cancer.

    6. Re:Did they study the health effects of starving? by cplusplus · · Score: 4, Insightful

      Ever watched someone die of cancer? You might change the tune of your somewhat crazy rant if you had. The article states that "Up to 50% of males and 70% of females died prematurely" showing "2-3 times more large tumors than the control group" - which is somewhat disconcerting. If those numbers translate to what will be observed in the human population (which they probably won't, as this study was done with the upper bound tolerated limits in food, although consistent with what could be found in the food chain), then guaranteeing food for people now with the promise of a horrible premature death later doesn't sound like a good compromise.

      --
      "False hope is why we'll never run out of natural resources!" - Lewis Black
    7. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      I am.

    8. Re:Did they study the health effects of starving? by DickBreath · · Score: 2
      You suggest a problem and then answer it with a solution that accelerates fixing the problem:

      Now, all we have to do is figure out how to feed 7 billion people . . .
      . . . maybe we could just convince 6 billion people to commit suicide . . .

      The solution is simple: Soylent Green.

      Mmmmmmm. Yummy Soylent Green.

      --

      I'll see your senator, and I'll raise you two judges.
    9. Re:Did they study the health effects of starving? by MightyYar · · Score: 4, Interesting

      I always enjoyed the sight of people coming out of the Union Square Whole Foods in NYC with organic groceries. Because the smog, heavy metals, and road traffic exhaust of Manhattan won't give you cancer, but that trace amount of pesticide sure will.

      To be fair, they do have above-average produce.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    10. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Dammit, and here I just registered BantheSun.org.

    11. Re:Did they study the health effects of starving? by MightyYar · · Score: 2

      Good, because I like to take my organic free-range beef and then throw it on the BBQ.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    12. Re:Did they study the health effects of starving? by macraig · · Score: 2

      Actually the economically advantaged are the ones buying the organic everything; the disadvantaged are the ones growing their own "organic".

      FTFY... again!

    13. Re:Did they study the health effects of starving? by c · · Score: 4, Funny

      Actually the economically advantaged are the ones who think they're buying the organic everything.

      FTFY.

      FTFY.

      --
      Log in or piss off.
    14. Re:Did they study the health effects of starving? by o'reor · · Score: 2

      Yeah, right: real hippies actually grow the organic food they eat. I guess that makes them some kind of food geeks.

      --
      In Soviet Russia, our new overlords are belong to all your base.
    15. Re:Did they study the health effects of starving? by mcgrew · · Score: 4, Informative

      Yeah, we should ban evil pesticides! Down with evil chemicals and modern GM farming! Organic all the way!

      True to your user name, I see. Nobody has sugested that all pesticides are bad or that we should return to the 19th century. You do realize that there were no tractors back then, let alone harvesters or combines?

      This one strain of corn is what's under discussion, and it looks like it should be banned... if the methodology of its studies hold up. Which it looks as if they may not.

    16. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 3, Funny

      The successful fight against Natural Selection is something that should be studied.

      But they won't give me a grant.

    17. Re:Did they study the health effects of starving? by pepty · · Score: 4, Interesting
      FTA:

      The article states that "Up to 50% of males and 70% of females died prematurely" showing "2-3 times more large tumors than the control group"

      FT (other) A:

      Tom Sanders, head of the nutritional sciences research division at King's College London noted that Seralini's team had not provided any data on how much the rats were given to eat, or what their growth rates were. "This strain of rat is very prone to mammary tumors particularly when food intake is not restricted," he said in an emailed comment. "The statistical methods are unconventional and probabilities are not adjusted for multiple comparisons. There is no clearly defined data analysis plan and it would appear the authors have gone on a statistical fishing trip."

    18. Re:Did they study the health effects of starving? by Intrepid+imaginaut · · Score: 1

      French people don't mess around when it comes to their food, the entire country almost literally shuts down at dinnertime.

    19. Re:Did they study the health effects of starving? by similar_name · · Score: 4, Insightful

      Maybe we should start with people who destroy any chance of reasonable debate by boiling down every argument to two extremes.

    20. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 3, Insightful

      False dichotomy. No one is saying we must ban everything that gives you cancer.

      I don't think anyone said it had to be banned, but labeling products that are genetically modified to be round-up resistant (and subsequently sprayed with round-up) is important in allowing consumers to make their own decisions. Currently that is not required by law and is not being done voluntarily. When you go to the store and buy products based on corn, soybeans etc you have no way to know if it's been modified or sprayed with roundup today. Unless you buy the highly expensive "organic" products. If the products were properly labeled, there could likely be some middle ground between the two.

    21. Re:Did they study the health effects of starving? by fustakrakich · · Score: 2

      Or... you could develop a distribution system that isn't so inherently corrupt and wasteful.. Might require a little less war, and it would be less profitable than big agribusiness, but better able to deal with local shortages.

      --
      “He’s not deformed, he’s just drunk!”
    22. Re:Did they study the health effects of starving? by SomePgmr · · Score: 4, Interesting

      I'm the first to admit that I'm no expert on this stuff, but this sounds pretty damning...

      Tom Sanders, head of the nutritional sciences research division at King's College London noted that Seralini's team had not provided any data on how much the rats were given to eat, or what their growth rates were.

      "This strain of rat is very prone to mammary tumors particularly when food intake is not restricted," he said in an emailed comment.

      "The statistical methods are unconventional and probabilities are not adjusted for multiple comparisons. There is no clearly defined data analysis plan and it would appear the authors have gone on a statistical fishing trip."

      Mark Tester, a research professor at the Australian Centre for Plant Functional Genomics at the University of Adelaide, said the study's findings raised the question of why no previous studies have flagged up similar concerns.

      "If the effects are as big as purported, and if the work really is relevant to humans, why aren't the North Americans dropping like flies? GM has been in the food chain for over a decade over there - and longevity continues to increase inexorably," he said in an emailed comment.

    23. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 1

      Now, all we have to do is figure out how to feed 7 billion people

      1) Ban pesticides
      2) Don't feed 7 billion people
      3) Saves the environment and improves the quality of life for the rest of the species down the line

    24. Re:Did they study the health effects of starving? by Charliemopps · · Score: 1, Interesting

      You're wrong. There are large numbers of people that are not just suggesting but demanding that all pesticides be banned.
      And the numbers he's suggesting aren't if organics were grown via methods from 100 years ago, they are if we actually industrialized Organic farming (which we are in fact doing) The point is that modern farming techniques with GM crops and modern pesticides produce 5 to 10x the yield of Organic crops. If we were to switch to all organic, that would mean we'd have to use 5x the land, 5x the fertilizers, 5x the gas, 5x the manpower to produce the same amount of food we do today. Forcing Organic farming would kill BILLIONS of people. No joke at all. Even if GM crops do increase your risk of cancer over 50 years... starving increases your risk of death rather immediately.

    25. Re:Did they study the health effects of starving? by dbet · · Score: 4, Insightful

      Then we better ban sunlight.

      Calling Mr. Burns!

    26. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 3, Insightful

      Ever watched someone die of cancer?

      Ever watched someone starve to death?

      Oh no, of course you haven't. Because, thanks to GM crops and pesticides and the vastly improved crop yields they've provided, food today is plentiful in the developed world.

      Not that it didn't happen, but can you cite a reference to a time when food was not plentiful in the developed world. I'm honestly curious. I know there are plenty of places in the world where folks are starving, but I've never heard of there being a food shortage in my country (USA) during my lifetime.

    27. Re:Did they study the health effects of starving? by crazyjj · · Score: 2, Insightful

      Actually, before well into the 20th century, people did routinely starve in the western world--particularly in rural and isolated areas like in the U.S. and Australia. But, either way, the point is that our food yields have kept up with our explosive population growth. That wouldn't have been possible without the much-decried advances in pesticides and GM that everyone seems to be so upset about today. A world of organic-only farming is going to be a world where a LOT of people are going to be starving.

      --
      What political party do you join when you don't like Bible-thumpers *or* hippies?
    28. Re:Did they study the health effects of starving? by crazyjj · · Score: 0

      Yeah, again, we just have to convince a significant portion of the population to starve to death without putting up any kind of fight. Their suicide will be a noble act. Again, I propose we give this honor first to those brave souls who warn us every day about about how evil modern farming is. They deserve that honor!

      --
      What political party do you join when you don't like Bible-thumpers *or* hippies?
    29. Re:Did they study the health effects of starving? by RelaxedTension · · Score: 1

      What exactly do you think this is, a ban all pesticides and gm crops statement? If so, you're reading something I'm not. This is a study (methodology questions aside) about does this specific thing give you cancer. Since, as you've pointed out, so many people eat the food being tested, it deserves scrutiny.

      It's simple. We test EVERYTHING to see if it causes cancer, and remove the ones that do. In this case, if the data supports the conclusions, that particular company can take the billions it's made so far on those products and use it to develop new ones.

    30. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      small organic farms that use intensive growing methods produce equal or greater yields that GM crops at significant price increases to the consumer

      FTFY

    31. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 4, Interesting

      In that case I think banning GM foods would have a much smaller impact that you suppose. Commercial sale of genetically modified foods began in 1994 (source: https://en.wikipedia.org/wiki/Genetically_modified_food ). Not that I'm suggesting they need to be banned. I'm for mandatory labeling of products and detailed government sponsored scientific studies on the topic. If the problem was eliminated (or significantly reduced) before 1994, then GM crops and round-up did not play a role.

    32. Re:Did they study the health effects of starving? by ThaumaTechnician · · Score: 2

      The article states that "Up to 50% of males and 70% of females died prematurely" showing "2-3 times more large tumors than the control group"

      ...

      Tom Sanders..noted. that...snip, snip... This strain of rat is very prone to mammary tumors particularly when food intake is not restricted," he said in an emailed comment.

      If the control group is made of up of the same strain of rats, then the findings are significant. Very significant.

    33. Re:Did they study the health effects of starving? by crazyjj · · Score: 2

      Sorry bro, small organic farms that use intensive growing methods produce equal or greater yields that GM crops without fertilizers or pesticides.

      That's funny, bro, I read an interesting recent article that would seem to disagree.

      --
      What political party do you join when you don't like Bible-thumpers *or* hippies?
    34. Re:Did they study the health effects of starving? by Dishevel · · Score: 1

      I just saw a study on how damaging oxygen is to our environment and our bodies.
      Horrible stuff oxygen.

      --
      Why is it so hard to only have politicians for a few years, then have them go away?
    35. Re:Did they study the health effects of starving? by Dishevel · · Score: 1

      Like the one in the US?

      --
      Why is it so hard to only have politicians for a few years, then have them go away?
    36. Re:Did they study the health effects of starving? by sjames · · Score: 4, Informative

      The same strain of rat was used in the controls and fed the same way (just a different variety of corn) and didn't get the tumors.

    37. Re:Did they study the health effects of starving? by sjames · · Score: 1

      Same strain of rat in the control group didn't get the tumors. While the strain may be extraordinarily sensitive to the effect, the effect IS there.

    38. Re:Did they study the health effects of starving? by sjames · · Score: 1

      You do realize that roundup is an herbicide, don't you?

    39. Re:Did they study the health effects of starving? by RightSaidFred99 · · Score: 1

      Ahh, yes. The Ancient Enemy. Sol, taker of life and destroyer of worlds. We must defeat him.

    40. Re:Did they study the health effects of starving? by phantomfive · · Score: 1

      False dichotomy. No one is saying we must ban everything that gives you cancer.

      Have you been to California?

      --
      "First they came for the slanderers and i said nothing."
    41. Re:Did they study the health effects of starving? by crakbone · · Score: 1

      They have roads?

    42. Re:Did they study the health effects of starving? by HiThere · · Score: 2

      With regards to the last comment:
      Not all genetic modifications are the same. The "RoundUp Ready" corn hasn't been on the market all that long.

      Many of the other criticisms seem a lot more valid, and need to be aswered. This doesn't mean that he's wrong, but it doesn't appear that he's proven that he's right. (Maybe he has, and the material just hasn't been published yet. Maybe he hasn't. You can't really tell.)

      So as of now it's an interesting report, but not something that can be taken as proven.

      P.S.: I'm not an expert in this field either, being mainly a programmer. I did have a major in statistics, but I haven't even looked at his work, and if I did I wouldn't trust my stale (several decades since used) knowledge. But that last comment is either silly or biased. Since no attribution is given, and you admit to ignorance in the field, I suspect silly. But it could be read as having come from professor Tester, in which case I would consider it biased propaganda.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    43. Re:Did they study the health effects of starving? by gardenermike · · Score: 5, Informative

      Way, way off. The numbers are more like a 30% decrease in yields, based on current farming methods. Considering that we haven't applied science to organic farming like we have to chemical farming, due to easy postwar chemical availability, the gap could probably be closed even more. Yes, conventional farms have marginally higher productivity. But you are off by an order of magnitude with your "5x" claim.

    44. Re:Did they study the health effects of starving? by interkin3tic · · Score: 1

      Yes, and those signs are to keep the lawyers at bay, not to ban all the thousands of substances which could cause cancer. Those signs about jet fuel causing cancer if ingested, for example, are not part of a movement to replace jet fuel with hydroelectricity.

    45. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 2, Insightful

      If by "didn't get the tumors" you mean "30% got the tumors," then you are correct. Seriously, it sounds like a terrible study done by below average scientists. If I was an anti-GMO advocate, I would think twice about hanging my hat on a quacks coatrack. The short term gain isn't worth the loss of credibility long term.

    46. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 1

      In related news, I just saw this: http://www.bbc.co.uk/news/magazine-19594335

      It sounds like roundup and GM crops are rapidly nearing the end of their useful life with the weeds becoming naturally resistant to the stuff. If true, this whole discussion is probably moot.

    47. Re:Did they study the health effects of starving? by interkin3tic · · Score: 1

      Crazy JJ did. He/she was implying that anyone concerned about GMO was trying to ban it worldwide. It's a common tactic for smearing a movement you don't like: make it sound like they're advocating something absurd that they're not.

    48. Re:Did they study the health effects of starving? by spongman · · Score: 2

      so you're saying that this is only a problem if you over-eat?

      oh no worries, then.

    49. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 2, Insightful

      I only went through the two links provided in the summary, but it does not sound like quantities were accounted for.

      Also, the number of test groups doesn't add up. I'm sure that's just an oversight in the article.

      And yes, the control groups did get tumors. They claim they were smaller tumors and occurred later, so a lesser percentage of "large tumors" gets tallied for the control group.

      Still, 13 variations and a control group, somehow tested with 10 groups of 10 rats with predispositions for tumors, not controlling for the primary cause of tumors in those rats... something doesn't smell right. All I'm willing to say is it's the article. People in the field are saying it's the research itself.

    50. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      The economically advantaged are the ones buying organic everything; the disadvantaged don't give a shit about this stupid "organic" pseudoscience controversy and are just trying to grow anything they can by any means necessary.

      FTFY... a third time!

    51. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 1

      Crazy JJ did. He/she was implying that anyone concerned about GMO was trying to ban it worldwide. It's a common tactic for smearing a movement you don't like: make it sound like they're advocating something absurd that they're not.

      I assumed he was being facetious to make his point, but you're right - he did say that.

    52. Re:Did they study the health effects of starving? by LongearedBat · · Score: 1

      "Mark Tester"? What a perfect name for a research professor. =)

    53. Re:Did they study the health effects of starving? by HiThere · · Score: 1

      I beleive that many of the "organic farms" considered in that article would not count as "small organic farms". So the claim of the gp could still be correct. I have personally seen a place run using what it called "French Intensive" that was quite productive, though I don't have any figures on just how productive. It was also quite labor intensive, so the comments about cost deserve SERIOUS consideration. I estimate that organic farms, with enough labor, can be more productive than current factory farms. However, the cost in terms of labor would be extremely high. Note that these methods are not used by commercial organic farms, with the possible exception of a few urban farms that have gourmet restaurants for customers.

      I, personally, prefer to eat organic food. Not by a large margin, but I have a definite preference. This is largely because I don't trust the vendors and users of agricultural chemicals to have my interests at the forefront of their goals. And because multiple chemicals, each of which is provided at a "safe dosage", have been shown to react with each other to intensify the effects. And this is not tested for when setting the "safe limits". (This kind of interaction is known to be one factor in the continuing decimation of amphibian populations.)

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    54. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Very significant.

      How can you say "significant" if the "unconventional statistics" weren't disclosed? They could have used two rats for all I know.

    55. Re:Did they study the health effects of starving? by gorzek · · Score: 2

      True. The hippies I know grow their own food. They don't buy organic (or buy much of anything, really.)

    56. Re:Did they study the health effects of starving? by the+eric+conspiracy · · Score: 1

      30% of the control group also had tumors.

    57. Re:Did they study the health effects of starving? by Maximum+Prophet · · Score: 1

      If the control group is made of up of the same strain of rats, then the findings are significant. Very significant.

      Maybe. Caloric restriction is a good way to keep rats from getting cancer and heart disease. If the non-GM corn doesn't taste as good to a rat as the GM corn, extra calories could explain the extra tumors.

      --
      All ideas^H^H^H^H^Hprocesses in this post are Patent Pending. (as well as the process of patenting all postings)
    58. Re:Did they study the health effects of starving? by HiThere · · Score: 1

      Chemicals rarely have only one effect. This is a real problem when dealing with complex systems, and there are few systems more complex than organic life.

      It's also true that chemicals react with other chemicals that are present to become either more toxic or less toxic (will less toxic being the more uncommon reaction). So testing one chemical in isolation to determine the safe dose doesn't tell you enough to be confident of what the safe dose is in the actual environment. Yet that's usually all that's tested. (Think of the complexity of trying to test all combinations of chemicals, and you'll get a part of the reason why.)

      So what this guy is doing appears to be setting up a situation where a sensitive effect can be observed. Part of that involved using a particularly susceptible strain of rat. He may have taken other measures. But perhaps he wasn't careful with his statistical analysis. OTOH, his setup produced a grossly larger than expectable effect. So either something is wrong with his setup, or something is really wrong with the normal procedures. And not being an expert in the field I couldn't guess what is going on. FWIW, from reported comments, it sounds like even experts in the field aren't certain what's going on. (FWIW, statistical fishing expeditions aren't unusual, but the resutls that they produce aren't trustworthy. They do, however, serve as useful indicaitons of where to conduct additional research.)

      E.g. (about statistical fishing expeditions): If you observe an honestly run roulette wheel for an hour, and do a statistical analyisis of the results, you will find patterns in the numbers produced. These patters are the result of a "statistical fishing expedition". Say more of the numbers tend to be near to the left of the "0" than is expected. This is a prediction, but not a trustworthy prediction. If, however, after making the prediction repeated observations produce the same prediction, then your "statistical fishing expedition" has retrieved valuable information.

      So perhaps this study was a statistical fishing expedition, as is claimed. That means that it needs to be validated repeatedly. It doesn't mean that it's wrong, but it means that it's of less significance than if it had been predicted before the study was done.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    59. Re:Did they study the health effects of starving? by jamstar7 · · Score: 1

      Christ, everything can give you cancer.

      --
      Understanding the scope of the problem is the first step on the path to true panic.
    60. Re:Did they study the health effects of starving? by MooseTick · · Score: 1

      "guaranteeing food for people now with the promise of a horrible premature death later doesn't sound like a good compromise"

      You say that as someone well fed and not worried about where or how any meal in the future will come from. There are people in Haiti eating cookies made of dirt to make hunger pains go away. Do you think they would hesitate to eat rice that had a 20% chance of causing cancer in 20 years?

    61. Re:Did they study the health effects of starving? by jamstar7 · · Score: 1

      Thing is, it wasn't the GMO crops that are reputed to give you the cancer. It's the pesticide. Now, class, for 10 bonus points, who didn't know pesticides are dangerous?

      --
      Understanding the scope of the problem is the first step on the path to true panic.
    62. Re:Did they study the health effects of starving? by jamstar7 · · Score: 2

      They got the cancer form the pesticide not the GMO corn.

      --
      Understanding the scope of the problem is the first step on the path to true panic.
    63. Re:Did they study the health effects of starving? by jamstar7 · · Score: 1

      The solution is simple: Soylent Green.

      Mmmmmmm. Yummy Soylent Green.

      Sorry, that won't work, either. The trace toxins aquired during the feedstock's life make it more likely to give you cancer. Removing those toxins would cost more than you could afford to buy Soylent Green for, even given economies of scale.

      Nice try, though. At least you're thinking ahead...

      --
      Understanding the scope of the problem is the first step on the path to true panic.
    64. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 1

      Thing is, it wasn't the GMO crops that are reputed to give you the cancer. It's the pesticide. Now, class, for 10 bonus points, who didn't know pesticides are dangerous?

      True, but the GMO crops are what enables farmers to spray pesticides directly onto the crops. It sounds to me like nature is working this out for everyone, anyway: http://www.bbc.co.uk/news/magazine-19594335

    65. Re:Did they study the health effects of starving? by oh_my_080980980 · · Score: 1

      Yeah 'cuz organic farms are run like 19th century farms *eye roll*

    66. Re:Did they study the health effects of starving? by oh_my_080980980 · · Score: 2

      And 90-day feeding trials that form the basis of GM crop approvals are long enough????

    67. Re:Did they study the health effects of starving? by oh_my_080980980 · · Score: 2

      According to whom? People who didn't like the conclusions? The study was published in a peer reviewed journal, Food and Chemical Toxicology http://www.journals.elsevier.com/food-and-chemical-toxicology, go read the article than come back and post something intelligent.

    68. Re:Did they study the health effects of starving? by flimflammer · · Score: 1

      On top of that, the food tastes better.

      I hear this from time to time but from personal experience I have never noticed a difference in taste between organic and GM crops.

    69. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      They are dropping....it's called inflammatory breast cancer. New and improved tumor-less cancer brought to you by Monsanto! Kills quicker! Less filling!

    70. Re:Did they study the health effects of starving? by will_die · · Score: 1

      Would not comment and pass it off as the joke it is, but some people think it is insightful or informative.
      1) Organic farms can use fertilizer and pesticides.
      2) For 99.9999% of the organic farms they don't produce more than conventional farms and don't come close. My parents run an organic farm were we do produce more than conventional farms but that is because the plants that are harvested won't grow under farming methods, organic or conventional, so have to grown wild and harvested as such.
      3) taste is usually a factor or ripeness and organic produce is not harvested any differently than conventional. You are thinking that organic means it is picked at peak ripeness and it does not.

      if you have that many complaints about farms why don't you start a farm. You can do it for free and whenever the government makes a rule change that make you loose money and property you can smile and happily accept it.

    71. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      nope, the GMO-fed test group was separated into two sub-groups, one with pesticide and one without.

      without GMO (control): ~30% tumors
      with GMO (test): ~50-70% tumors depending on the sub-group, and tumors appeared earlier than for the control group.

      but as someone else said, this strain of rat is prone to tumors depending on the amount of ingested calories, which may vary between the test group and the control group simply due to the taste of the corn ...

    72. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      First, your premise that GMO is responsible for feeding the world is not backed up. Citation please.

      Secondly,

      There has been an increase in younger populations getting GI cancers in North America over the same time period as the rise of GMO in the food supply.

      My oncologist says nobody knows why.

      Maybe the two are linked.

      I am a young guy, expected to be dead within a couple years, but maybe some other young person can live his/her full life if this link proves true, and we can get poison out of our food supply.

      Oh, and you want to see starving people in North America? Visit a Hospice center, and check out the folks dying of cancer-- many starve to death.

      Really, many posters on /. need some humility. They talk about those _other_ folks dying of cancer from radiation, chemical exposures, starvation, violence, etc. as if they really couldn't give a shit less. It really is sickening reading these posts sometimes. Check your privilege, and then give something back. Or, just continue to be a dick, but let folks who know you in person that you are such a dick online, so they can make an informed decision about keeping you around.

    73. Re:Did they study the health effects of starving? by radtea · · Score: 1

      Not that it didn't happen, but can you cite a reference to a time when food was not plentiful in the developed world.

      You might be curious to know that no small part of the NAZI's plan to conquer Eastern Europe revolved around food security. In a way it actually worked, too, because the lessons learned about nitrate chemistry during the war were later applied to fertilizers by people who weren't batshit insane, and eventually led to the Green Revolution, which is why so few people are starving today.

      But food security was a real issue in the '20's and especially the '30's, even in the US, due to crop failures and adverse climate conditions.

      --
      Blasphemy is a human right. Blasphemophobia kills.
    74. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      How fucking old are you? And what do you spuriously cite as "the developed world?" Does that mean something above stone age agriculture, or something with ties to whatever "the developed world" is, or something else?

      Dekalb genetics dates from 1912 and 1919 - is that in your lifetime? See also Monsanto.

      Is India "developed?" How about China? Let your fingers do the walking and look up "Green Revolution (agriculture)" That dates from the 1960s. Is that in your lifetime?

      Fuck.

    75. Re:Did they study the health effects of starving? by networkBoy · · Score: 1

      Depends more on the crop selection than anything else.
      A Cavendish banana will taste the same organic or not.
      My organic broccoli is way better tasting, but is a different strain than you can find in any of the stores. Less dense crowns, looks much more like the flower head that it is.

      My kids won't eat store bought broccoli, they got in a fight over who got the last piece of the home grown stuff.

      I don't buy organic because it's organic, but I do tend to buy it because of the variety of crop that was used.
      -nb

      --
      whois gawk date unzip strip find touch finger mount join nice man top fsck grep eject more yes exit umount sleep dump
    76. Re:Did they study the health effects of starving? by tbannist · · Score: 1

      It often depends on where the organic and convention produce is grown and when they're picked and what variety they are. A locally grown organic strawberry, for example, should taste much better than a convention one shipped from 1,000 miles away. As I understand it, that's because the local strawberries are allowed to ripen before being picked while the conventional strawberries ripen after being picked while being transported in a refrigerated box. The difference is that strawberries that ripened before being picked continue to produce sugars while the ones in that ripen after being picked stop producing sugars when they're picked.

      Where I live this is usually the case, the conventional strawberries are almost always from California and the local strawberries are only available for a few weeks. But the local strawberries have a stronger and sweeter taste than the California ones which are often nearly tasteless (California is far away).

      In my experience, it's generally local produce that tastes better, rather than organics. Although some organic food could taste better than the conventional food if the conventional food has been bred to prioritize other characteristics over taste. For example, size, longevity and bruise resistance could contribute to the lack of taste that I've found in California strawberries. Of course, that difference is going to be case-dependant because conventional produce could be prioritize taste over other traits and actually produce better tasting produce than an organic grower, particular if the conventional and organic farms are equidistant from the purchaser.

      --
      Fanatically anti-fanatical
    77. Re:Did they study the health effects of starving? by mk1004 · · Score: 1

      "If the effects are as big as purported, and if the work really is relevant to humans, why aren't the North Americans dropping like flies? GM has been in the food chain for over a decade over there - and longevity continues to increase inexorably," he said in an emailed comment.

      True, but Roundup resistant GM maize contaminated with Roundup has not been in the food chain for long--AFAIK. How long some GMs have been in the food chain is irrelevant to this discussion.

      --
      I can mend the break of day, heal a broken heart, and provide temporary relief to nymphomaniacs.
    78. Re:Did they study the health effects of starving? by mk1004 · · Score: 1

      My bad, did some research after posting and found this: http://www.agbioforum.org/v12n34/v12n34a10-duke.htm Apparently there are a lot of products that have been on the market for some time and are commonly grown in NA.

      --
      I can mend the break of day, heal a broken heart, and provide temporary relief to nymphomaniacs.
    79. Re:Did they study the health effects of starving? by tobiah · · Score: 1

      "If the effects are as big as purported, and if the work really is relevant to humans, why aren't the North Americans dropping like flies? GM has been in the food chain for over a decade over there - and longevity continues to increase inexorably," he said in an emailed comment.

      Actually, life expectancy is decreasing in North America.
      http://www.bloomberg.com/news/2010-12-09/life-expectancy-in-the-u-s-drops-for-first-time-since-1993-report-says.html

      --
      "The ability to delude yourself may be an important survival tool" - Jane Wagner -
    80. Re:Did they study the health effects of starving? by erice · · Score: 1

      Thing is, it wasn't the GMO crops that are reputed to give you the cancer. It's the pesticide. Now, class, for 10 bonus points, who didn't know pesticides are dangerous?

      True, but the GMO crops are what enables farmers to spray pesticides directly onto the crops. It sounds to me like nature is working this out for everyone, anyway: http://www.bbc.co.uk/news/magazine-19594335

      Some GMO crops are modified for resistance to herbicides, permitting, but not requiring more use of chemicals.
      Other GMO's are modified to resist the pests themselves, thus permitting less chemicals to be used.
      A third group of GMO's are modified for reasons completely unrelated to herbicides or pesticides.

    81. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      we already do ( see chineses on the beach with they fancy outfits

    82. Re:Did they study the health effects of starving? by mk1004 · · Score: 1

      But banning GMs/Round up will lead to Nuclear War! http://en.wikipedia.org/wiki/Policy_debate

      --
      I can mend the break of day, heal a broken heart, and provide temporary relief to nymphomaniacs.
    83. Re:Did they study the health effects of starving? by TempestRose · · Score: 1

      FYI, Roundup is a herbicide. It kills plants, not bugs.
      Also, I think the last time this came up, itwas said that it isn't actually the roundup chemical that gets into the food, it's one of the carrier chemicals that persists.
      Or am I remembering wrong?

    84. Re:Did they study the health effects of starving? by 0xG · · Score: 1

      Pesticides don't kill people...
      People kill people!

      --
      A pox on web designers who feel that window.innerWidth == screen.availWidth
    85. Re:Did they study the health effects of starving? by Hatta · · Score: 1

      Yes, all those corpses will make excellent fertilizer for your organic farms.

      --
      Give me Classic Slashdot or give me death!
    86. Re:Did they study the health effects of starving? by RavenousBlack · · Score: 1

      And what do you know! This is just in time for them to be coming out with their new strains that are resistant to their other herbicide products which are much more potent and environmentally problematic.

    87. Re:Did they study the health effects of starving? by synth7 · · Score: 1

      Effects are cumulative, not discrete. And in many cases the combinations are likely more problematic than the individual effects of a given toxic chemical, which you can think of as the inverse of a cocktail of medications. If several medications combined can cure a problem that the individual medications cannot, then doesn't it stand to reason that the wider the variety of harmful chemicals your cells are exposed to, the greater the chance that the induced damage will overcome the cell's ability to cope, or the body's ability to properly regulate and repair itself? By your logic these people may as well start smoking, because they're already exposed to so much environmental latent pollution. (Yes, I'm being hyperbolic here, but not unduly so.)

    88. Re:Did they study the health effects of starving? by RavenousBlack · · Score: 1

      If the prime concern is really to feed people them I'm sure we could take away a good amount of land used for producing corn to feed livestock to feed people and just devote it to growing various produce crops to directly feed people.

    89. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      You're a dick. Fark off.

    90. Re:Did they study the health effects of starving? by mcgrew · · Score: 1

      Because, thanks to GM crops and pesticides and the vastly improved crop yields they've provided, food today is plentiful in the developed world.

      Pesticides and fertilizers have helped yields quite a bit, GM not so much. Other scientific field testing is far more effective at increasing yeilds, such as soil testing for Ph, nitrogen fixation, and other chemistry has helped boost yields a lot, as has different plowing strategies, improved weather forecasting, etc.

      The biggest benefit of modern farming techniques is the use of mechanization. What used to take an army of farmhands now takes only a few people running machinery, lowering your food costs considerably.

      Well over half of Illinois is cropland. You just couldn't plant as many acres as that before modern machinery, there just weren't enough people to plant, tend, and harvest.

    91. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      "David Spiegelhalter of the University of Cambridge said the methods, statistics and reporting of results were all below standard. He added that the study's untreated control arm comprised only 10 rats of each sex, most of which also got tumors."

      So if we're talking about a strain of rat that just gets tumors frequently, how is tumor occurrence in that particular strain of rat evidence of whether a particular substance is dangerous to humans or not? Or more like, shouldn't you just try it on mice instead?

    92. Re:Did they study the health effects of starving? by sjames · · Score: 1

      So in other words, the experimental diet increased the incidence of tumors?

    93. Re:Did they study the health effects of starving? by SomePgmr · · Score: 1

      I am not the AC you replied to, but I do think that is what the article said.

    94. Re:Did they study the health effects of starving? by sjames · · Score: 1

      I don't doubt that there are issues to be addressed, but some of the negative comments go far beyond the evidence themselves. I object to claims that there is no merit of any kind. I grant that the study may be overly sensitive and/or not generalizable to humans. It is, however, indicative that the subject matter is worthy of followup.

    95. Re:Did they study the health effects of starving? by pepty · · Score: 1

      If the control group is made of up of the same strain of rats, then the findings are significant. Very significant.

      Not necessarily. If the effect depends on an abnormality in the rats that does not present in humans then it is only significant to rats.

    96. Re:Did they study the health effects of starving? by T+Murphy · · Score: 1

      Actually the economically advantaged are the ones who think they're buying the organic everything.

      FTFY.

      FTFY, dawg

      I heard you like FTFY so...

    97. Re:Did they study the health effects of starving? by pepty · · Score: 1
      Another big red flag:

      Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together.

      The chance of a herbicide OR a GM protein having the exact same effect seems incredibly unlikely to me, especially when both follow a threshold instead of varying with dose. It really looks more like a systematic error in the experiment to me.

      And there's also the issue of the lack of information on whether there were differences between the various groups of mice in how much they ate and their growth rates, and the fact that they only had 10 rats per group.

      At a minimum, the study needs to be replicated in a different stain of rats, with much more then 10 rats per control group.

    98. Re:Did they study the health effects of starving? by pepty · · Score: 1

      In mice the effects of caloric restriction are particular to the strain of mouse used: in many strains there's no effect. In primates it appears that caloric restriction works when the control group eats enough to get fat. There's little difference between macaques fed enough of a healthy diet to keep them at a normal weight for 20 years and macaques fed CR levels of the same diet (other than being very skinny and less active).

    99. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 1

      The same strain of rat was used in the controls and fed the same way (just a different variety of corn) and didn't get the tumors.

      The control group of rats did developer tumors naturally, of smaller size. The experimental groups got various concentrations of different gm food, and three of those sets were dosed with varying levels of pesticide directly, in their drinking water.

      Throw in some shady math, and nothing about this study sounds legit. I'm not surprised scientists worldwide are already calling BS.

    100. Re:Did they study the health effects of starving? by dentin · · Score: 1

      Keep in mind that not all strains of corn are the same, and will not have the same calories per unit weight or other nutritional values.

      Consider for a moment the possibility that the control group was fed with a lower energy density corn than the monsanto strain; even a small amount of caloric difference can have a very large impact on lifespan and health in old age. Consider a second possibility that the rats simply liked the monsanto strain more, and ate more of it as a result.

      This study is definitely a data point against monsanto; but it is not a very strong one, and it has a huge pile of conflicting evidence to overcome or address.

      --
      Alter Aeon Multiclass MUD - http://www.alteraeon.com
    101. Re:Did they study the health effects of starving? by budgenator · · Score: 1

      Those researchers are total wankers anyways, if your going to do a two year study, why in the world wouldn't you have populations that ate roundup-ready feed w/o roundup in it, regular feed w/ roundup as well as roundup-ready w/ roundup and regular feed W/O roundup?

      --
      Apocalypse Cancelled, Sorry, No Ticket Refunds
    102. Re:Did they study the health effects of starving? by WolfWithoutAClause · · Score: 1

      Oh sure, somebody will try to replicate the study.

      The golden rule of studies is that, as a non expert, until that has happened successfully, you should pay them absolutely no attention.

      --

      -WolfWithoutAClause

      "Gravity is only a theory, not a fact!"
    103. Re:Did they study the health effects of starving? by MightyYar · · Score: 1

      Smoking has an actual link to cancer. Traffic exhaust has an actual link to cancer. Living in Manhattan makes you statistically more likely to develop cancer.

      Eating organic food has no link whatsoever to cancer. If there is a link, it must have some complex relationship like you posit, or the link must be very marginal. I'd say it's less like a New Yorker beginning to smoke and more like someone worried about swallowing some ocean water after peeing in the ocean.

      --
      W..w..W - Willy Waterloo washes Warren Wiggins who is washing Waldo Woo.
    104. Re:Did they study the health effects of starving? by Impy+the+Impiuos+Imp · · Score: 1

      I have no problems with truth, but do people understand that going, "Zomg hey you! It's a genetically-modified frankenfood, oogity boogity boo", that that is itself a kind of fraud? That is well beyond a simple precautionary stance principle.

      Which itself, by the way, may be more harmful than good in certain cases. The flippant statement "Did they study the effects of starvation, too" digs deep because it may be a wise position.

      --
      (-1: Post disagrees with my already-settled worldview) is not a valid mod option.
    105. Re:Did they study the health effects of starving? by kaatochacha · · Score: 1

      A really good example of this is a pineapple from the store versus a pineapple that you buy in Hawaii if you happen to visit. Oh my god is that stuff good when you get it there.

    106. Re:Did they study the health effects of starving? by sjames · · Score: 1

      Herbicide!

    107. Re:Did they study the health effects of starving? by sjames · · Score: 1

      Practically all studies have issues to be addressed including this one. My primary objection is to rejecting it outright, especially on the grounds that we can't afford to lose productivity. It reads very much like trying to shout down bad news.

    108. Re:Did they study the health effects of starving? by ChromeAeonium · · Score: 1

      I'm for mandatory labeling of products and detailed government sponsored scientific studies on the topic

      Why single out GE crops? Why should they get special restrictions while everything else (like the conventionally bred toxic Lenape potato and herbicide resistant Clearfield wheat) gets a free pass?

    109. Re:Did they study the health effects of starving? by dentin · · Score: 1

      I agree that we shouldn't reject it outright, and I don't believe that it is being rejected outright by the research community. However, it is being greeted with a healthy amount of skepticism, and for good reason - it makes a strong claim, on what initially appears to be fairly weak evidence, that goes against a much larger body of existing research.

      This is how things are supposed to work. Time will tell us whether or not it's a legitimate claim, as there will definitely be people who try to duplicate or verify it. But as I mentioned above, there's already a lot of evidence against the claim, and odds are pretty strongly against it panning out.

      --
      Alter Aeon Multiclass MUD - http://www.alteraeon.com
    110. Re:Did they study the health effects of starving? by sjames · · Score: 1

      The research community is likely doing the right thing as a whole, I was referring to the /. community (see subject line).

    111. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Of course you use a strain of rat that is prone to tumors, otherwise the incidence will be too low to measure. If the cancer rate goes from 30% to 80% in this test it's just as significant as if it went from 0.03% to 0.08% while using a different strain - but the latter would require many more rats, perhaps thousands instead of dozens. This is why this type of strains are developed!

    112. Re:Did they study the health effects of starving? by kelemvor4 · · Score: 1

      I'm for mandatory labeling of products and detailed government sponsored scientific studies on the topic

      Why single out GE crops? Why should they get special restrictions while everything else (like the conventionally bred toxic Lenape potato and herbicide resistant Clearfield wheat) gets a free pass?

      Sounds good to me, labeling them appropriately won't hurt.

    113. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Obviously, King's College head of research does not know what a control group is...

    114. Re:Did they study the health effects of starving? by Anarchduke · · Score: 1

      Soylent Green Bacon!

      --
      who prays for Satan? Who in 18 centuries has had the humanity to pray for the 1 sinner that needed it most? ~Mark Twain
    115. Re:Did they study the health effects of starving? by Eunuchswear · · Score: 1

      Those researchers are total wankers anyways, if your going to do a two year study, why in the world wouldn't you have populations that ate roundup-ready feed w/o roundup in it, regular feed w/ roundup as well as roundup-ready w/ roundup and regular feed W/O roundup?

      Sorry?

      For each sex, one control group had access to plain water and standard diet from the closest isogenic non-transgenic maize control; six groups were fed with 11, 22 and 33% of GM NK603 maize either treated or not with R. The final three groups were fed with the control diet and had access to water supplemented with respectively 1.1 x10-8% of R (0.1 ppb of R or 50 ng/L of glyphosate, the contaminating level of some regular tap waters), 0.09% of R (400 mg/kg, US MRL of glyphosate in some GM feed) and 0.5% of R (2.25 g/L, half of the minimal agricultural working dilution).

      So they did exactly what you asked for. Why do you call them wankers?

      --
      Watch this Heartland Institute video
    116. Re:Did they study the health effects of starving? by Eunuchswear · · Score: 1

      You know nothing because you didn't read the paper. Why not read it before commenting?

      http://research.sustainablefoodtrust.org/wp-content/uploads/2012/09/Final-Paper.pdf

      --
      Watch this Heartland Institute video
    117. Re:Did they study the health effects of starving? by mcgrew · · Score: 1

      There are large numbers of people that are not just suggesting but demanding that all pesticides be banned.

      There are nuts in every debate, but they haven't shown up in this one yet.

    118. Re:Did they study the health effects of starving? by mcgrew · · Score: 1

      If the prime concern is really to feed people them I'm sure we could take away a good amount of land used for producing corn to feed livestock to feed people and just devote it to growing various produce crops to directly feed people.

      If there wer actually a food shortage I would agree with you, but there isn't. The world produces more than enough food to feed everyone; greed and politics are the only things keeping people hungry.

    119. Re:Did they study the health effects of starving? by Smurf · · Score: 1

      According to the paper (p. 4, emphasis mine):

      By the beginning of the 24th month, 50–80% of female animals had developed tumors in all treated groups, with up to 3 tumors per animal, whereas only 30% of controls were affected.

    120. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      The test groups were only *ten* individuals each. At that low a number, and considering the rat strain used gets an average of ~45% incidence of tumours over the 2 years of expected lifespan, the only thing you can affirm with reasonable confidence (p International Scientist of the Year" award.

    121. Re:Did they study the health effects of starving? by Anonymous Coward · · Score: 0

      Once more without HTML tag hell...

      The test groups were only *ten* individuals each. At that low a number, and considering the rat strain used gets an average of ~45% incidence of tumours over the 2 years of expected lifespan, the only thing you can affirm with reasonable confidence (p less than 0.05) is that you expect the normal incidence of tumours in your rats to be within 20 to 80%. Which means: THE RESULTS OF THIS STUDY ARE STATISTICALLY INSIGNIFICANT. It's just all noise.

      Funny tidbit: Gilles-Eric Séralini is known within some circles for having bought himself an (expensive and phony) "International Scientist of the Year" award.

    122. Re:Did they study the health effects of starving? by kurzweilfreak · · Score: 1

      Soylent green eggs and ham!

      --

      kurzweil_freak

      5th Kyu Genbukan Ninpo/KJJR student

      Be the darkness that allows the light to shine.

  2. How to Attribute a Newspaper by Electrawn · · Score: 4, Informative

    All right, we get sick of Slashdot editor bashing, but this needs to be addressed.

    The link to the Chicago Tribune is from a Reuters newsfeed. The attribution should be to Reuters, via Chicago Tribune.

    For quick reference, any "feed" stories from tribune company are going to have "sns" in the title. Other papers will vary.

    (From a former Tribune Co. Employee).

    1. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 5, Funny

      Poor editing for comedy is really the only reason I keep coming back. Try not to spoil that.

    2. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 0

      They don't care. This is about the dollars. Always about the dollars. As long as Slashdot gets clicks for it they don't care if they're posting articles about an Obama/Romney love child or the tech specs on a 555 IC. They're so close to being pure yellow journalism that I hear they're going to change the background color.

    3. Re:How to Attribute a Newspaper by zero.kalvin · · Score: 5, Insightful

      I am more concerned about the original paper ( which is no where to be found ) then proper newsfeed and what not.

    4. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 0

      They're so close to being pure yellow journalism that I hear they're going to change the background color.

      Naw, just the ownership. And the logo.

    5. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 1

      All right, we get sick of Slashdot editor bashing, but this needs to be addressed.

      I don't. I get sick of the terrible excuse for editing here. The only reason I might get sick of the bashing is because nothing gets done about it!

    6. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 2, Informative
    7. Re:How to Attribute a Newspaper by radtea · · Score: 2

      Thank you for linking this! It's good to know that /. readers can make up for the inadequacies of /. "editors".

      Figure 1 in the paper tells the story: the author's claims are highly questionable. The figure is a bit hard to read, but shows histograms of time of death for male and female rats under various situations. The thin/medium/thick lines are the 11%, 22% and 33% treatment groups, and the dotted line is the control group.

      One thing you want to do in cases like this is look at the dose-response curve, and according to Figure 1, by far the worst case is the very lowest dose of GMO maize with no Roundup, if you're a male rate. In most other cases it's the 22% group that has the worst outcomes. In no case does the group with the highest dose have the worst outcome.

      Now, biology is famously non-linear, but in general the toxicity of toxic substances increases with dose, especially over this kind of range (we aren't talking about trace amounts vs large amounts, for example.)

      Also, the data suggest that the GMO maize on its own is worse than the GMO maize in combination with Roundup or Roundup on its own. This is curious, though far from conclusive of anything much either way. But it shows that the story here is a lot more complicated than "GMO bad, Roundup bad, Monsanto evil" (although we hardly need detailed statistics to demonstrate the latter.)

      I support GMO labelling both because I'm opposed to monoculture and because I view the inevitable (and already recorded) cross-polination of GMO crops with wild-type crops as a particularly nasty form of trespass. But this work does little or nothing to support claims that GMO crops or Roundup are health hazards, particularly as the word was done in rats and focuses on tumors, and it is well known that rats will get cancer from a dirty look, whereas humans are far more robust in that regard, so using rats as an animal model in this case is questionable at best.

      --
      Blasphemy is a human right. Blasphemophobia kills.
    8. Re:How to Attribute a Newspaper by Anonymous Coward · · Score: 0

      how about an accurate link to the original paper ?
      I have complained about this many times, lazy posters post stories without a link to the original paper or press release or study
      just lazy

      anyway, why on earth did CRIGEN pulish not only in a paywalled journal
      http://www.sciencedirect.com/science/article/pii/S0278691512005637
      but in a journal from Elsivier, renowned as a paywaller of science - many sicentitst have taken the no elsivier pledge

  3. Awful headline. by Anonymous Coward · · Score: 5, Informative

    The headline suggests that GM corn causes cancer. This is ludicrous and only feeds the ignorant paranoid anti-GM crowd.

    It's ROUNDUP exposure that's linked to tumors - NOT genetic modifications. I am not at all surprised.

    I've been saying for years that there is nothing particularly risky about GM foods - it's dumping horrendous of herbicide on things that's risky... this is obvious to me, but not to the ignorant masses.

    Don't give the freaks ammunition, please.

    1. Re:Awful headline. by binarylarry · · Score: 5, Funny

      In other news, Monsanto has patented cancer.

      Joe Baggaleducia, Monsanto Chairperson, said "Monsanto is tired of users benefiting from the use of our proprietary cancer implementation and we're going to be pressing the matter in the courts soon. We don't care if you're old, young, or dying. You will be paying your $599 Monsanto CancerPlus fee, you cock smoking tea baggers. Show me the money!"

      Mr Baggaleducia then stripped naked and jumped into the giant money pit he recently had installed inside his tropical home in the Caymens. A Monsanto Spokesman was not available for comment.

      --
      Mod me down, my New Earth Global Warmingist friends!
    2. Re:Awful headline. by Znork · · Score: 4, Informative

      Of course, since the purpose of the GM in the case of roundup resistant strains is to be able to bathe the GM plants in roundup, it could be argued that only the GM corn will give you roundup related cancer, the non-resistant corn would be dead long before you could eat it.

    3. Re:Awful headline. by o'reor · · Score: 5, Insightful
      Wrong. TFA says:

      Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together.

      (emphasis mine)

      So even without spraying Roundup on it, the GM crop increases the occurences of cancers.

      --
      In Soviet Russia, our new overlords are belong to all your base.
    4. Re:Awful headline. by Nadaka · · Score: 3, Insightful

      No, the interaction of genes to the proteins that are expressed in the field is not an exact science. Fiddling with genes can and will produce unexpected changes in crops with some small number of those being potentially dangerous.

      And that is not even counting the GM foods that have been intentionally modified to naturally contain pesticides.

    5. Re:Awful headline. by Bing+Tsher+E · · Score: 1

      That particular GM crop, which was genetically tuned to respond to Roundup.

    6. Re:Awful headline. by Anonymous Coward · · Score: 0

      I was thinking ROUNDUP exposure was a feature of most GM crops.

    7. Re:Awful headline. by PSiLiCON · · Score: 2

      Actually if you had RTFA, you would have realized that both Roundup and the GM corn caused cancer independently.

      The headline suggests that GM corn causes cancer. This is ludicrous and only feeds the ignorant paranoid anti-GM crowd.

      It's ROUNDUP exposure that's linked to tumors - NOT genetic modifications. I am not at all surprised.

      I've been saying for years that there is nothing particularly risky about GM foods - it's dumping horrendous of herbicide on things that's risky... this is obvious to me, but not to the ignorant masses.

      Don't give the freaks ammunition, please.

    8. Re:Awful headline. by jandersen · · Score: 3, Insightful

      I've been saying for years that there is nothing particularly risky about GM foods - it's dumping horrendous of herbicide on things that's risky... this is obvious to me, but not to the ignorant masses.

      Strictly speaking, we don't know whether GM food is risky; historically, there has been a long list of substances that were regarded as "obviously harmless" or even "beneficial", which none the less turned out to be harmful.

      However, there is a more subtle danger: genes will eventually escape into wild plants. If, say, wheat is given this RoundUp gene, there is a large risk that this gene will spread to closely related grasses one day, and suddenly we have a wild and potetially undesirable, wild plant with resistence to RoundUp. The truth is, we know far too little about how genes transfer between species to rule out any scenario.

      Or, just imagine if pharming takes off as an industry - what will happen if the genes that produce some powerful medicine somehow escape into the wild? And perhaps combine with other genes to produce effects that are completely unexpected? It would be nice if we, as a species, would sometimes look before we jump.

    9. Re:Awful headline. by Anonymous Coward · · Score: 1, Interesting

      Have you priced roundup? We most certainly do not bathe the plants in roundup; we wick them at the right time to use as little roundup as possible. However, you're very proud of your ignorance, so replying is a waste of your time. If that second statement is indeed false, I strongly suggest you read about the pesticides organic farmers are using. They're a lot worse for you and the environment than what professional farmers are using.

    10. Re:Awful headline. by SoulMaster · · Score: 4, Insightful

      You know, as I was RingTFA, I was trying to figure out how the reporter didn't mention Monsanto at all. Seriously, your quote is modded funny, but not including the fact that Monsanto owns (and TIGHTLY controls) both in the article seems to be a significant oversight on the part of the press.

      -SM

    11. Re:Awful headline. by Firethorn · · Score: 3, Interesting

      In other news, Monsanto has patented cancer.

      Funny, but while I agree there's a lot of evil at Monsanto, there's the problem that in many cases Roundup is LESS toxic than the alternatives if you want to get the crop yeild per acre/dollar that you can with Roundup & Roundup ready crops. It's sad, but we have limited amounts of fields and only so many resources(in dollar equivalents).

      Theoretically speaking, we could feed pretty much everybody on the planet with 10% of the current planted crop areas if we switched to high density greenhouse hydroponics/aquaculture. We also wouldn't need anywhere near as much fresh water from the environment, but it would come at horrendous cost.

      We could shift to non-greenhouse organic or non-roundup, but then we'd need more acres under cultivation, and it'd ultimately cost more for food. People have already rioted over food prices around the world. Actually heard on the news that they've spotted the price point at which 'global unrest' occurs. Didn't say what that price point is, but said they figured it out.

      Food is serious business; we can only attempt to make food as safe as possible while still producing enough.

      --
      I don't read AC A human right
    12. Re:Awful headline. by MerceanCoconut · · Score: 1

      It does seem more likely that it's the Roundup itself that is the cause since both groups developed the same ailments. It would be useful to know if Roundup was used on the GM maize or not. Presumably it was, since that's what it's engineered for, but then the study comes down to Roundup causes tumors whether ingested through water or GM maize.

    13. Re:Awful headline. by Anonymous Coward · · Score: 0

      Sure, because where on earth does one source NK603 that hasn't been exposed to Roundup? Oh yeah - you don't. It doesn't exist.

    14. Re:Awful headline. by Hentes · · Score: 1

      Wrong, both do:

      Researchers found that rats fed on a diet containing NK603 Roundup tolerant GM maize, or given water containing Roundup at levels permitted in drinking water and GM crops in the US, died earlier than rats fed on a standard diet. They suffered mammary tumors and severe liver and kidney damage.

    15. Re:Awful headline. by WaffleMonster · · Score: 1

      The headline suggests that GM corn causes cancer. This is ludicrous and only feeds the ignorant paranoid anti-GM crowd

      As headlines go I think it is fair since in the real world there is some residual roundup contamination which makes it into our food and water supplies.

      The problem with distinctions are in the details of the study itself where Roundup vs NK603 were always kept together and never tested separatly.

      Why should it matter which component is the cause if people are actually being exposed to both in their daily lives by eating round-up ready GM? A study including both with dosages based on regulatory guidelines seems fair enough to me.

      It's ROUNDUP exposure that's linked to tumors - NOT genetic modifications. I am not at all surprised

      They had three groups given NK603 and Roundup while the fourth control group was given the equivalent of NK603 (not NK603)

      From construction of this study it is impossible to disambiguate NK603 or Roundup specifically as a cause. Whether they did this to simulate actual human risk and exposure, limited budget/resources or to whore attention your assumption is not supportable by this specific study.

      I've been saying for years that there is nothing particularly risky about GM foods - it's dumping horrendous of herbicide on things that's risky... this is obvious to me, but not to the ignorant masses

      Evidence trumps what anonymous coward finds to be obvious.

      Don't give the freaks ammunition, please.

      If you eat round up ready shit contaminated with roundup and a study says this combination is harmful the "freaks" are correct in being concerned because it is what they are actually getting when they purchase food.

    16. Re:Awful headline. by Will.Woodhull · · Score: 3, Interesting

      I am blowing off a couple of mod points to answer this, but parent post's spin doctoring needs to be addressed.

      RTFA, and you will find that the study showed a similar increase in diseases in the experimental groups that received only GM corn (no Roundup), only Roundup, and both GM corn and Roundup. With no statistical difference between the lowest dose groups and the highest dose groups. This, according to the study, suggests that both Roundup and the genetic manipulation that provides corn with protection against Roundup both interfere in the same way with some critical biochemical pathway at levels at least 100 times lower than those that are currently considered safe by the USDA, etc. The interference is described as a "threshhold effect", meaning that the presence of something in the GM manipulated corn and also in Roundup switch a pathway completely from one thing to another. This could happen, for instance, if the pathway was in the epigenetic mechanisms that turn sets of genes on and off. Some product of partial metabolism of Roundup and of the genetics that provide Roundup immunity might be throwing switches the wrong way.

      One would hope that follow-up studies would explore whether the problem occurs at a specific phase of gestation or growth. Perhaps after a certain age there are no ill effects at all (the experiment was designed for whole life exposures, nothing more granular than that).

      There is the possibility that the experimental design was flawed, or that some lowly lab tech was hired by agents of Treehuggers Anonymous to sabotage the work. Those possibilities appear to be vanishingly small, considering the reputations of the agencies behind the study.

      There is however a relatively high probability that agents of the Monsanto Industrialized Food Complex will attempt to introduce FUD into any Slashdot discussion of the subject. Actually, irrespective of the intelligence and naievity levels of author of parent post, the probability of MIFC agents becoming active on ths Slashdot discussion approaches 1.00.

      --
      Will
    17. Re:Awful headline. by dbet · · Score: 5, Informative

      The paper

      They don't go into detail about how the Roundup is exposed. In previous studies, they use adjuvants to help with delivery, which can increase toxicity. But they say nothing in this paper. They also don't control dietary intake. What if GM corn is tastier and they're eating more? Or less?

      Furthermore, they observe the same health effects in the roundup group, the GM corn group, and the GM+R (both) group, AND these effects are not dose-dependent. Combine this with the small sample size, and the fact they're using a tumor-prone rat breed, you have a paper that's going to be crucified by peer review.

      As of today, there is no citation for this paper by Food and Chemical Toxicity which means... I don't know. But it hasn't been published yet. Was this leaked during peer review process? This stinks and everyone should withhold judgement.

    18. Re:Awful headline. by Sir_Eptishous · · Score: 4, Interesting

      Meat, especially Beef is the real problem.

      It's only a matter of time until the resources required to create meat get stressed to the point of pricing it out of most peoples diet. The fact that the developing world, especially China, is increasing the amount of meat in its diet will only increase the problem and quicken the change.

      The American Fast Food Industrial Complex that has led the way in shaping the American diet and it's addiction to Beef will have to re-shape the American diet towards vegetarianism.

      --
      We play the game with the bravery of being out of range
    19. Re:Awful headline. by ShanghaiBill · · Score: 1

      it's dumping horrendous of herbicide on things that's risky... this is obvious to me,

      Why is it obvious? Weeds have to be dealt with. Prior to "Roundup Ready" GMO crops, one solution was to spray much stronger herbicides on the fields before planting to kill weeds still in the seed. So non-GMO (but also non-organic) crops often have more herbicide. Roundup is a relatively mild herbicide, it doesn't persist in soil, and less of it is used because it is sprayed when weeds are most vulnerable. For maize, it is usually used when the crop is a few inches high, months before the grain is harvested. Very little of it is present in the final product.

    20. Re:Awful headline. by o'reor · · Score: 4, Informative
      Hah. Now that's a good question. Actually, the researcher told the french press that he had to smuggle those seeds from a canadian farming school, since Monsanto won't let anyone do any research on its plants without having total control over the outcome of the research.

      After he got the seeds, I suppose he was able to grow two crops, one exposed to Roundup, and the other pesticide-free.

      --
      In Soviet Russia, our new overlords are belong to all your base.
    21. Re:Awful headline. by Anonymous Coward · · Score: 0

      Isn't that a risk with cross-breeding too, that you might get an interaction between the current genes and the ones you are pulling in from some other, possibly non-agricultural stock?

    22. Re:Awful headline. by Will.Woodhull · · Score: 0

      It should also be noted that nobody can do genetic manipulation of any specific species, since the concept of "species" is an abstract categorization that we have agreed to use so that the complexities of real life will look more simple, and make it easier for us to pretend to understand it all.

      There are no species Out There; the only place where species exist is in your thoughts. In reality there are just massive ecosystems with so many dependencies and shared pathways between their parts that it is far easier to detail all the chemical reactions in a candle flame than to accurately map what is going on in the fields.

      Genetic manipulation does not change species. It changes entire ecosystems. Monsanto cannot afford to recognize this truth since there is no way that it could assure the safety of its GM work, or of Roundup and several of its other revenue streams, if it did so. Monsanto is a corporation that will not let reality get in the way of its profits.

      --
      Will
    23. Re:Awful headline. by sjames · · Score: 1

      The roundup does seem to be the root cause. The GM corn is just what allows such crazy amounts of roundup to be used.

    24. Re:Awful headline. by Anonymous Coward · · Score: 0

      No, the interaction of genes to the proteins that are expressed in the field is not an exact science.

      Genetic engineering is more akin of shooting a gun at a target, except you are blindfolded, the target is not quite known. You know when you "hit it" by checking for a "paper tearing sound" happened - by the results. But you can never really tell what you hit exactly and how it works.

      It really is a crapshoot. 99+% of all attempts at genetic modification end up wrong. And the good attempts only have 3 criteria,

            * does it grow?
            * does it have a new trait we wanted?
            * is it an immediate poison?

      the rest is never tested except on the large population.

      http://greenvehiclenetwork.com/blog/wp-content/uploads/2011/02/bad-car-repair1.jpg

      We are at this stage of modifications when it comes to GE - far from optimal and predictable results.

    25. Re:Awful headline. by cayenne8 · · Score: 1

      Have you priced roundup? We most certainly do not bathe the plants in roundup; we wick them at the right time to use as little roundup as possible. However, you're very proud of your ignorance, so replying is a waste of your time. If that second statement is indeed false, I strongly suggest you read about the pesticides organic farmers are using. They're a lot worse for you and the environment than what professional farmers are using.

      So....just exactly how long have you been a Monsanto employee?

      --
      Light travels faster than sound. This is why some people appear bright until you hear them speak.........
    26. Re:Awful headline. by Anonymous Coward · · Score: 0

      We have unlimited supply of dollars, not so of health, liberty, happiness and resources. You get the bed you make yourself.

    27. Re:Awful headline. by Solandri · · Score: 4, Informative

      It's sad, but we have limited amounts of fields and only so many resources(in dollar equivalents).

      We have plenty of fields. The U.S. produces an oversupply of food each year, and has to figure out ways to get rid of the excess (foreign aid, high fructose corn syrup, cattle feed, corn ethanol). The reason is because we implemented policies to ensure overproduction, to avoid a repeat of the food shortages which followed the Dust Bowl in the 1930s. And population growth in Canada and the U.S. is less than one percent a year, trending towards zero growth. There is no need to maximize yield per acre here, just a profit incentive to do so.

      The vast majority of the world's population growth is in third world countries. Developed nations all have population growth rates near zero or even negative. There's something about living in a modern post-industrialized economy which makes people want to have fewer kids. So the solution to feeding the burgeoning world population isn't to maximize yield per acre. It's to assist those third world countries in developing their economies so they too can become post-industrialized nations. If you instead concentrate on making more food, that population growth will just continue a vicious cycle of poverty and high population growth, until starvation and fighting over food finally caps it.

    28. Re:Awful headline. by Anonymous Coward · · Score: 0

      Bah, Monsanto will just accurately measure and predict chaotic systems, and make tons of money!
      That, or just bribe politicians and bankers to ensure world domination.

      Keyword: brothels

    29. Re:Awful headline. by Anonymous Coward · · Score: 0

      What he said makes no such implication. If farmers were bathing their crops in roundup, I suspect they would go bankrupt.

    30. Re:Awful headline. by Camaro · · Score: 3, Informative

      I am a farmer in southern Saskatchewan, Canada. I do not, and have never worked for Monsanto or any other pesticide company. I have in fact used pesticides including some of Monsanto's glyphosate products (Roundup, Rustler and most recently RT540). Rates of application I have used range from 0.5-1.0 liters (0.13-0.26 US gallons) per acre of product mixed in 5-10 gallons of water. My use, though, is restricted to pre-seeding burnoff as I do not grow any glyphosate-tolerant crops.

    31. Re:Awful headline. by Anonymous Coward · · Score: 0

      The flashpoint was when 20% of your income went for food. It stated that the US average was 23%.

      Keep in mind that these are averages. For many people, food consumes a HUGE percentage of their total income. It wouldn't take much to push them over the edge.

    32. Re:Awful headline. by slmdmd · · Score: 1

      We don't know chemical composition of a drop of saliva or blood or snake venom or spider saliva. In otherwords, if I put the best scientist in a lab and give all the elements on the periodic table, will he/she be able to produce a drop of blood! We sure know one basic organic number system - dna but we still don't know 100s of other fundamental concepts involved in make a drop of blood. Human body has adapted to the environment over a course of millions of years. Food is part of that environment, manipulating it without understanding is like a kid playing with a blow torch. We think we are the most intelligent, think again, we don't know how a plant converts the inorganic materials into food. We don't even know how stomach digests meat but not itself(when it too is made of meat). Stingray genes were mixed with tomatos to prolong the shelf life. It means tomatos cells won't break down easily. Stomach breaks the food and then absorbs, so as a lay man I would think stomach must be struggling with breaking down a GM tomato. Sure I ate GM tomatos and I am fine, human body is extremely adaptable too but will it be the case past my prime, say age 35, where my body has started decaying and I put the additional burden on it to cope with the modified food. I eat GM food because I don't care how long I will live. But dismissing the others as freaks is probably a bad idea. In software analogy you are closed source :-)

    33. Re:Awful headline. by theshowmecanuck · · Score: 1

      Between high school and college I worked a season at a farm chemical packaging company in Winnipeg. It was a kind of farm Coop chemical company. There was this one brand of herbicide there that was so potent/dangerous (called Stampede) that they had a separate room where it was poured from the mixing tanks to the bottles. Anyone who worked in that room had to wear a respirator all the time, was only allowed in one or two days a week to keep exposure down, and everyone on that line, even outside the pouring room, had to wear dosimeters (like in a nuclear facility but for chemicals) and have them checked daily. None of the other products had to be separated this way. Often guys were shunted to safer lines (like the Roundup packaging line) because the dose level was too high. And the Roundup and other lines didn't require the same level of protection.

      Now you might think this is because they really cared about the workers. But one time when one of the workers asked the plant superintendent, an asshole who we called Varmint, what would happen if they spilled any on themselves he said, "Don't worry about it, you'll piss it out in a few days." Needless to say, I never got the impression management was all that concerned about the workers. None of that shit is good for you by a long shot. And yes it's really fucking scary that Roundup is one of the safer ones.

      --
      -- I ignore anonymous replies to my comments and postings.
    34. Re:Awful headline. by Anonymous Coward · · Score: 0

      Ah, but the _primary_ use of GMO crops is to spray more roundup.

      So, your rant is a bit disingenuous at best.

      The main problems with GMO that the "freaks" don't like:

      Increase spraying of roundup, which has been shown to NOT biodegrade in the environment as monsanto claimed. Rather, at the very slow rate it breaks down, there is a constant build up of the toxin in the soil and water supplies.

      Insufficient testing of GMO crops before release into the environment for safety.

      The toxin in BT corn and BT potatoes (both of these "foods" are registered with the FDA as pesticides) is supposedly neutralized by stomach acid, but what about exposure to the mucus membranes of the mouth and throat, on the way down. Only time will tell if we start seeing a rise in the incidence of throat and mouth cancers-- since the testing wasn't done.

      Destruction of conventional crops by GMO genes spreading to food crops (e.g. corn; Mexico has tried unsuccessfully to keep GMO corn from contaminating the hundreds of seed lines produced there-- they don't allow the GMO corn grown, but they do allow imports of cheap subsidized US corn that the poor plant, and contaminate their native crops)

      Patent trollishness by Monsanto and big GMO/chemical companies, suing farmers out of business who refuse to sign contracts to only buy e.g., Monsanto GMO seed, after Monsanto GMO pollen has trespassed the victim's farm, and contaminated his seed.

      The GMO genes also contaminate weeds (e.g., GMO canola genes hopping to wild rape seed in Canada). This likely means even greater concentrations of roundup being sprayed in an attempt to control these "super weeds."

      The terminator gene is troubling, if this were to hop to conventional crops and render them sterile. Hopefully would only affect a single generation. Even a single generation of seed ruined would likely cause wide-spread famine. Ah, but it probably wouldn't affect the US, Russia, China, etc. since they are large grain exporters, but the rest of the world-- hungry people tend to be unhappy people.

      Contamination of harvested crops-- a tiny experimental crop of Bayer Life Science's (not for human consumption) GMO rice managed to destroy an entire state's export rice crop when the harvested rice was accidentally mixed together.

      Allergic reactions from proteins that are now in what should have been a safe food for those suffering from food allergies, could make the simple act of eating a minefield for these "freaks".

      Lastly, not an issue with GMO, but rather the companies behind them. Folks like Monsanto are buying up all the seed companies. They are forcing people to grow their GMOs. These GMO/chemical companies are actively eliminating the biodiversity of our food crops. Google cavendish banana to see what mono cropping will do to a crop when faced with a new disease threat (pretty much wiped out world-wide). Monsanto, and their greedy counterparts are setting the planet up for the greatest famine ever experienced.

    35. Re:Awful headline. by Anonymous Coward · · Score: 0

      "It's only a matter of time until the resources required to create meat get stressed to the point of pricing it out of most peoples diet. "
      Then it isn't really a problem, is it? Perhaps you don't eat meat, but most people enjoy it.

    36. Re:Awful headline. by networkBoy · · Score: 1

      Which is why I have backyard chickens and rabbits, and contract with a local small farmer for a pig.
      I trade these for grass fed beef with another person (half a pig, 6 rabbits == 1/4 cow).
      Meat is already expensive and often tastes really bland. Also, rabbit is super lean meat, and really yummy too.
      -nb

      --
      whois gawk date unzip strip find touch finger mount join nice man top fsck grep eject more yes exit umount sleep dump
    37. Re:Awful headline. by Anonymous Coward · · Score: 0

      >>Some product of partial metabolism of Roundup and of the genetics that provide Roundup immunity might be throwing switches the wrong way

      >>There is the possibility that the experimental design was flawed, or that some lowly lab tech was hired by agents of Treehuggers Anonymous to sabotage the work. Those possibilities appear to be vanishingly small, considering the reputations of the agencies behind the study.

      A small organic molecule and a silenced gene both have the same complex effect at 100 times less dosage that previously thought, and you discount the possibility of experimental flaws as vanishingly small via some roundabout appeal to authority?

      William of Ockham called, he wants his razor back.

    38. Re:Awful headline. by Anonymous Coward · · Score: 0

      Meat, especially Beef is the real problem.

      It's only a matter of time until the resources required to create meat get stressed to the point of pricing it out of most peoples diet. The fact that the developing world, especially China, is increasing the amount of meat in its diet will only increase the problem and quicken the change.

      No, you're wrong. Soylent Green is people. People are meat. QED.

      The American Fast Food Industrial Complex

      Seriously? Whose ass did you pull that out of?

    39. Re:Awful headline. by Anonymous Coward · · Score: 0

      Roundup kills specially when you are giving water with 0.5% of R (2.25 g/L, half of the minimal agricultural working dilution). !! (page 3 of the final article).

      With such doses, it is almost surprising that some rodents are still alive; Does any one read the paper ?

    40. Re:Awful headline. by tobiah · · Score: 2

      Yup. Animals are part of the life-cycle of the soil, and fit in just fine.

      --
      "The ability to delude yourself may be an important survival tool" - Jane Wagner -
    41. Re:Awful headline. by Protoslo · · Score: 3, Insightful

      I just read the paper, and wish I had mod points today. You are right, and your view seems very under-represented in this thread (though I am surprised that you are surprised that they released/held a press conference about a pre-print paper: even respectable researchers do that!).

      The grant for the study was from CRIIGEN, a European nonprofit that exists to discredit genetically modified food: the research was certainly conceived with a conclusion already in mind. To be sure, Monsanto and others fund motivated studies of their own; this is a highly fraught and politicized area of research.

      Considering the obvious bias of the researchers, I think their inability to point to any legitimate statistically significant effect of roundup or the corn is...significant. There were 9 experimental groups of 10 of each gender for a single control group, and while the food and water intake were "measured," the results of the measurements are not mentioned in the paper at all or correlated to the mortality. Instead of looking at the actual lifespan of the rats, the more dramatic binary condition of "mortality before mean life expectancy" was measured.

      The vast majority of male rats died on their own, and majority of female rats were eventually euthanized due to massive tumors, something that can far more substantially be explained by the line of rat they used than by the experimental variables: they could have done a different study and as accurately declared that 80% of female rats fed only standard rat chow developed cancer. Among the 100 male rats, there was no even moderately significant result for mortality or tumors between the control and the experimental groups. Among the females, the Roundup groups showed the most tumors, but the GMO Corn + Roundup groups didn't vary significantly from the control! I don't think there is any consistent hypothesis that can adequately explain all of their results except for random variation, possibly modulated by food intake, but the researchers don't even try.

      They devote a whole page to pictures of the most gross-looking rat tumors in the GM groups, and then a page to graphs of high-variation metabolic test results for the single experimental group female 33% GMO Corn v. the control. On the next page you see a table of selected blood tests between all 10 female groups, with the "significant" results highlighted. Unfortunately for the researchers, the variation is often "significant" both above and below the control group's numbers, and with no apparent correlation to the concentration of GM corn or roundup. Judging by the amount of apparent random variation between the experimental groups, there is no reason to believe that the control group's numbers represent anything like the real "mean" at all, so you would expect just what they got: a lot of variation from the control group in both directions, with some measures where it was the control group that was the outlier and thus the experimental groups are normally distributed on one side only. Just as with tumor count, the GMO+Roundup groups ironically had "better" numbers than either the groups on either GM Corn or Roundup alone.

      I think that the paper can be summed up best by this rather apropos xkcd, with the difference that in this case it was the researchers themselves who made the headline. Their statistics, when even present, are crap, and they bring further discredit to the already-disreputable European anti-GM food movement. At the beginning of the paper, they claim that while glyphosate itself has been tested (negatively) for health effects, the total formulation of roundup has not, and its effects, if any, are unknown. Apparently, that condition still obtains.

    42. Re:Awful headline. by eskimo+noise · · Score: 1

      read again the paper : " All rats fed with GM corn developped tumors. Roundup or not, it's a fact". GM food is doomed. officially. don't deform the facts, please

    43. Re:Awful headline. by Will.Woodhull · · Score: 0

      Actually if author of parent post could comprehend what he has read, he would have recognized that the effects were seen at more than 100x less than the official safe limits of exposure. Which are typically more than 100x less than the level at which negative effects begin to be seen. So by his logic I should be lambasted for failing to recognize that a result is 10,000x less likely to be real than to be caused by experimental flaws.

      AC of parent post is a fool and a dolt, who has yet to master the art of reading with comprehension. Not only that, but he lacks any understanding of the corrective mechanisms of scientific discourse. This paragraph is not an ad hominem attack; it is instead a statement of appropriate conclusions based on the evidence presented in the AC's comment.

      Also, his mother dresses him funny.

      Now that last IS an ad hominem attack. Since the way his mother dresses him has nothing whatsoever to do with his inability to comprehend what he reads.

      --
      Will
    44. Re:Awful headline. by Anonymous Coward · · Score: 1

      Whether it's 100x or 10,000x is hardly the point, "Will Woodhull."

      The issue is, the paper makes the extraordinary claim of substantially similar tumorigenic results from extremely low doses of two agents that are so different in character (a small organic molecule vs a genetically modified organism) that there is no plausible joint mechanism. The authors of the paper certainly do not present one--they merely assert "These results can be explained by the non linear endocrine-disrupting effects of Roundup, but also by the overexpression of the transgene in the GMO and its metabolic consequences" (see abstract). The first part of their justification demands explanation of why the effects are observed at such a low dose. The second part of their justification demands extraordinary evidence and explanation as to why a GMO would have the same effect as a small organic molecule, never mind the dose.

      Further, a closer look at the paper (see table 2) that (1) there is no dose-response relationship, (2) that the results are probably not statistically significant vs control since the sample size is so small, (3) if anything, combined exposure to GMO and Roundup generates fewer tumors than GMO or Roundup alone (which they also do not explain). This set of circumstances practically screams cross-contamination or other experimental flaws. At best, the paper makes a weak case suggesting further experimentation. At worst, it muddies the waters since it doesn't teach us anything about the toxicity of either the GMO or Roundup that we can believe with confidence.

      As to the original post, there was no ad hominem attack. Your logic was questioned, and with good reason. You heard hoofbeats, and dismissed an explanation of horses in favor of an all-singing, all-dancing, cross-dressing zebra revue. You are perhaps a serviceable troll by the standards of some, but you are clearly no scientist.

    45. Re:Awful headline. by Anonymous Coward · · Score: 0

      However, the fields we do have seem to lose their quality over time

      http://en.wikipedia.org/wiki/No-till_farming#Issues

    46. Re:Awful headline. by ChromeAeonium · · Score: 1

      Considering Gilles-Eric Séralini (the guy who wrote this one) also authored several very poor and widely criticized papers (that he ran to the press with while they were being criticized) while being funded by Greenpeace, are you surprised? When the Andrew Wakefield of GMOs asks for a sample, what would you say?

    47. Re:Awful headline. by Anonymous Coward · · Score: 0

      And a comment above already explained that it did so whilst simultaneously disproving it (GM+roundup fed rats were within statistical error ranges of the control group).

      This is an area that needs A LOT more research. (sadly Monsanto don't play so nicely)

    48. Re:Awful headline. by Will.Woodhull · · Score: 1

      I usually do not respond to ACs, but what the heck. I did once in this thread, I might as well do so again.

      I have never made the claim to be a scientist. I do, however, have reasonably good skills at critical reading and a pretty good grasp of general knowledge, especially in the way that biological research works. Enough that I made a good living in highly technical professions for the 40 years before I retired.

      The research presents extraordinary findings, not extraordinary claims. These findings were simple matters of identifying and measuring tumors, something that first year med students could do reliably, without much training. And in determining whether a rat is dead yet, which even pre-med students can be trained to do reliably. So the findings are not extraordinary in the sense that they are hard to obtain or difficult to extract from background noise; they are extraordinary because they are so simple and obvious, but just do not fit with the current models of biological processes that are the basis for Monsanto's spreadsheets, etc.

      That these findings fly in the face of what AC thinks he knows about biology just demonstrates that AC thinks he knows a whole lot more than he really does. Perhaps he has studied everything that everyone has published about every aspect of the biological sciences. All that would still be a small amount compared to how much we do not know yet, and there can be no question that some of what we do not yet know is going to prove that some of what we now think we know is actually wrong. AC's hubris is a common problem for the graduates of a lot of diploma mills, who do not recognize yet that they have been educated beyond the current level of their intelligence, and that they really need to stop parrotting what they have learned about science, and sit down and figure out how to actually do scientific thinking. That involves improving their intellectual skills until those are at least as good as the academic skills they have spent so many years mastering.

      Suggesting that research done by established scientists has to be wrong somehow because it does not happen to agree with what you have been taught is not the way to do science. Doing so in a public forum simply adds more FUD to the discussion.

      Now I suggest that you go to your corner and do not come forth again until you can re-read this post without getting all pissed off.

      --
      Will
    49. Re:Awful headline. by ChromeAeonium · · Score: 1

      Fiddling with genes can and will produce unexpected changes in crops with some small number of those being potentially dangerous.

      Yes, it can happen, but there is no evidence it is happening, and furthermore, that is why they are tested. Also, it can happen in breeding too, yet no one gets up in arms about that.

      And that is not even counting the GM foods that have been intentionally modified to naturally contain pesticides.

      That pretty much sums up every plant. A good amount of secondary metabolites are insecticides. Plenty of proteins are too. That argument is only as strong as one's ignorance of plant physiology.

    50. Re:Awful headline. by Anonymous Coward · · Score: 1

      Well, I know enough about biology and science generally to know that it is based on facts. Your critical reading skills appear to have failed you, as your post above doesn't address the deficiencies in the research outlined in my points (1)-(3). Protip: when you can't or won't address the issues, you concede the argument.

      Now, if my presentation offended your eyes, you're welcome to take a look at comments by others, e.g., #41388717 by dbet or #41391199 by Protoslo higher in the thread. I don't know whether they are scientists, but both of them made plenty of solid points against the research for you to address, should you be so inclined.

      But I'm not worried--if you reply to this, I'm confident there will be no more content than your post above, nothing but a bit of circularity and general ad hominem about how you get it and other people don't, sprinkled with--what's this?

      Suggesting that research done by established scientists has to be wrong somehow because it does not happen to agree with what you have been taught is not the way to do science.

      Sir, my deepest apologies, I may have underestimated you. Appealing to authority to counter your straw man of another's appeal to authority based on another straw man about the 'way to do science'--now that's shiny! I salute your trolling skills--or alternatively, if your convoluted assertion was honestly put--I extend to you my sincerest condolences on your disability of logic. Cheers, and enjoy your retirement!

    51. Re:Awful headline. by Will.Woodhull · · Score: 0

      Well, I know enough about biology and science generally to know that it is based on facts

      Well, that sums up your problem in comprehension right there.

      Science is not based on facts. It is based on models that are known to be approximations, and a method of testing proposed modifications to these models known as the scientific method. The results of properly done experiments trump any existing "facts" that disagree with the new findings. If there is little likelihood that the experiment was done wrong (and in this case it looks like it would be very hard to get it wrong and very easy to validate its correctness through repeatability), then the "facts" have to be changed to fit the new findings.

      Which is what is so intereting about this particular experiment: it calls into question a number of things we thought we knew which might instead be one of the parts of our model that we got wrong. What with the increased use of Roundup and GM engineering, it is kind of important that we do not mess up this part of the model.

      Time for bed. Have a good evening. For that matter, enjoy the rest of your life.

      --
      Will
    52. Re:Awful headline. by Anonymous Coward · · Score: 0

      The headline suggests that GM corn causes cancer. This is ludicrous and only feeds the ignorant paranoid anti-GM crowd.
      It's ROUNDUP exposure that's linked to tumors - NOT genetic modifications. I am not at all surprised.

      Huh, really? From the abstract:

      "The health effects of a Roundup-tolerant genetically modified maize (from 11% in the diet), cultivated
      with or without Roundup, and Roundup alone (from 0.1 ppb in water), were studied 2 years in rats. In
      females, all treated groups died 2–3 times more than controls, and more rapidly. This difference was visible
      in 3 male groups fed GMOs. All results were hormone and sex dependent, and the pathological profiles
      were comparable. Females developed large mammary tumors almost always more often than and
      before controls, the pituitary was the second most disabled organ; the sex hormonal balance was modified
      by GMO and Roundup treatments. In treated males, liver congestions and necrosis were 2.5–5.5
      times higher. This pathology was confirmed by optic and transmission electron microscopy. Marked
      and severe kidney nephropathies were also generally 1.3–2.3 greater. Males presented 4 times more large
      palpable tumors than controls which occurred up to 600 days earlier. Biochemistry data confirmed very
      significant kidney chronic deficiencies; for all treatments and both sexes, 76% of the altered parameters
      were kidney related. These results can be explained by the non linear endocrine-disrupting effects of
      Roundup, but also by the overexpression of the transgene in the GMO and its metabolic consequences."
      2012 Elsevier Ltd. All rights reserved

      It's also in the summary. Try reading it sometime.
      Also, it's important to note that humans aren't rats. If these effects are not seen in primate species, then this is actually good news, since the pesticide could be used to control both insects and vermin. But that's not likely.

    53. Re:Awful headline. by Anonymous Coward · · Score: 0

      Furthermore, they observe the same health effects in the roundup group, the GM corn group, and the GM+R (both) group, AND these effects are not dose-dependent. Combine this with the small sample size, and the fact they're using a tumor-prone rat breed, you have a paper that's going to be crucified by peer review.

      This article was peer reviewed and published.

    54. Re:Awful headline. by Anonymous Coward · · Score: 0

      I'm curious - why reply as an AC, and then logged in?

    55. Re:Awful headline. by Anonymous Coward · · Score: 0

      There's something about living in a modern post-industrialized economy which makes people want to have fewer kids.

      There's something about living in a modern post-industrialized economy which makes people want to waste much, much more resources and energy for no good reason. We know that is a fact because it is embedded in it by design (consumer society). However, we don't know for sure why or even if people want to have fewer kids.
      Correlation is not causation. It is dangerous to base decisions on conjectures. We better find out how that works before we impose environmental damage multiplier upon the world. Or better yet, let's first decrease that multiplier.

    56. Re:Awful headline. by Firethorn · · Score: 1

      It's only a matter of time until the resources required to create meat get stressed to the point of pricing it out of most peoples diet.

      It's already happened for me. I look at $5/pound(I live in an expensive area) for the *cheap* steak and relegate it to a very occasional treat. Don't eat much ground either.

      I don't think we'll ever reach true vegetarianism, but a lot less meat I can see. Unfortuantly; I don't believe that it's the meat that's the true problem when it comes to health(though it doesn't help), it's the cheap industrial corn sugars and grains that are truly fueling our obesity epidemic.

      --
      I don't read AC A human right
    57. Re:Awful headline. by Firethorn · · Score: 1

      We have plenty of fields.

      Except you're talking about the USA and I was referring to the World throughout. Global Economy and all that; Monsanto sells seed and roundup prettymuch throughout the world. Yes, the USA has a farm policy that encourages some overproduction. It also trys to encourage preservation, stability, etc... Most of which aren't bad things. Even on a world scale, generally speaking there's plenty of food for everybody. NOBODY has to starve because there's not enough. The problems are ones of politics, transportation, and efficiency.

      So the solution to feeding the burgeoning world population isn't to maximize yield per acre. It's to assist those third world countries in developing their economies so they too can become post-industrialized nations.

      Toomato Tohmato. Part of becoming a post-industrialized nation is revolutionalizing food production into an industry, not a peasant thing. The vast reduction in labor necessary per acre allows people to move into the cities and become productive in other ways. You need a certain population density to support a first world lifestyle(the one that discourages excessive breeding). Industrialization means doing things that reduce the manpower necessary per acre(automation) while increasing yields per acre(farmland under cultivation in the USA has decreased over the decades), both of which increases the food per man hour, allowing the USA to be one of the largest producers of food in the USA while having a truly low number of people actually dedicated to growing it.

      Under a global market, my points still stand:
      1. If the price of food increases over a point(said point is fairly vague) you get riots and unreast due to poor people not being able to afford it.
      2. Due to substitution effects, the price of corn in the USA affects the price of rice in China.
      3. In many cases, Monsanto 'roundup ready' crops provide the most food per dollar.
      4. Going organic would require more acres to be cultivated, worldwide. This would increase the price of food, as you're decreasing the efficiency.
      5. Simply banning roundup will either result in more toxic chemicals being used, or decrease yields/increase expenses. Probably less effect than #4, but still there.
      6. As seen in the last year, we're awfully close to the price point in #1 that causes unrest/rioting. We'd like to avoid that.
      7. If the cancer problem is bad enough(not enough proof), it would constitute a hidden cost, and might justify a shift away from roundup - more expensive food in exchange for fewer hospital visits.

      --
      I don't read AC A human right
    58. Re:Awful headline. by Firethorn · · Score: 1

      None of that shit is good for you by a long shot. And yes it's really fucking scary that Roundup is one of the safer ones.

      To be fair, it's a bit like hydrogen peroxide. With the 6% solutions available from drug stores, it's a topical disinfectant. At higher purities, it can be used as rocket fuel and can set shoes on fire(video available on yt).

      Industrial farm chemicals are often highly concentrated, making them far more dangerous at the factory or farm equipment than when it's been spread/diluted for actual use.

      Though I'll agree; it IS scary that Roundup is one of the safer ones. I just felt the need to point it out because of a general perception of how dangerous it is.

      --
      I don't read AC A human right
    59. Re:Awful headline. by Anonymous Coward · · Score: 0

      Thank GOD all the rats I have eaten that were raised on GM corn laced with Roundup have been cancer-free!

    60. Re:Awful headline. by randyleepublic · · Score: 1

      Yeah, but without meat, and just as important, animal fat, in our diet we get really, really sick. We better get vat grown working soon!

      --
      Social Credit would solve everything...
    61. Re:Awful headline. by ToddInSF · · Score: 1

      I'm not surprised you're AC; everything you've stated is false, and the people that rated your inane remarks a 5 should be ashamed.

    62. Re:Awful headline. by ToddInSF · · Score: 1

      Great job, Will.

      And all done without being an AC.

    63. Re:Awful headline. by DiEx-15 · · Score: 1

      How dare you use facts to try to calm down the paranoid moonbats! Facts get in the way of a good baseless, unfounded panic!

    64. Re:Awful headline. by kurzweilfreak · · Score: 1

      Actually, "normal" crop breeding is more akin to your analogy that you posted: blindly swinging a bat, hoping you hit the ball, and not even sure if the ball is even there. Genetic engineering is more like a trained sniper that has picked out his target, knows exactly where it is and where to hit it. It sounds like you don't really know what or how genetic engineering is done these days.

      --

      kurzweil_freak

      5th Kyu Genbukan Ninpo/KJJR student

      Be the darkness that allows the light to shine.

    65. Re:Awful headline. by yenic · · Score: 1

      The headline suggests that GM corn causes cancer. This is ludicrous and only feeds the ignorant paranoid anti-GM crowd.

      It's ROUNDUP exposure that's linked to tumors - NOT genetic modifications. I am not at all surprised.

      I've been saying for years that there is nothing particularly risky about GM foods - it's dumping horrendous of herbicide on things that's risky... this is obvious to me, but not to the ignorant masses.

      Don't give the freaks ammunition, please.

      Well if they'd just scale up non-GM crops and stop using Roundup, making the food like it was 100 years ago.. it wouldn't matter if its the GM factor or the Roundup. The food would be like it was 10,000 years ago and the way it still should be today.

      --
      http://www.accountkiller.com/en/delete-slashdot-account Stop visiting Slashdot.
    66. Re:Awful headline. by Anonymous Coward · · Score: 0

      But if any other plant had the amount of poison added to it as the roundup ready shit it would be dead long before it started to fruit

    67. Re:Awful headline. by Anonymous Coward · · Score: 0

      Both go hand in hand. It's genetically modified to resist Roundup.

    68. Re:Awful headline. by camperdave · · Score: 1

      Which is why I have backyard chickens and rabbits...

      That's interfering with interstate commerce, and could land you in jail.

      --
      When our name is on the back of your car, we're behind you all the way!
  4. Easy solution by Anonymous Coward · · Score: 1

    Now that the problem has been identified, they just need to focus on developing Roundup tolerant GM humans.

  5. Dangerous poison. by Anonymous Coward · · Score: 5, Funny

    1. Analyze a dangerous poison.
    2. Modify a crop's genes to be resistant against said dangerous poison
    3. Treat modified crop liberally with dangerous poison
    4. Have cattle eat crop treated with dangerous poison
    ???
    6. Be amazed at what the poison does to non-resistant life forms.

    1. Re:Dangerous poison. by Anonymous Coward · · Score: 0

      1. Analyze a dangerous poison.
      2. Modify a crop's genes to be resistant against said dangerous poison
      3. Treat modified crop liberally with dangerous poison
      4. Have cattle eat crop treated with dangerous poison
      ???
      6. Be amazed at what the poison does to non-resistant life forms.

      Better be careful not to ingest any of that god-awful poison chlorine, especially when it's been tained with lethal sodium atoms. You could die!

    2. Re:Dangerous poison. by fustakrakich · · Score: 5, Funny

      They should modify the peoples' genes, so they can eat the Roundup directly without having to bother with that silly ol' corn.

      --
      “He’s not deformed, he’s just drunk!”
    3. Re:Dangerous poison. by vlm · · Score: 5, Informative

      1. Analyze a dangerous poison.

      LOL. Glyphosate kills anything that makes its own tyrosine, tryptophan and phenylalanine. People supposedly cannot synthesize it we can only eat it. Much as oxygen will kill some anaerobic bacteria, it would be a huge shock to discover oxygen causes cancer in people.

      A quick "chemists glance" at the MSDS and its about as scary as rubbing alcohol... I would not drink it or wash my hands in it before eating, but I wouldn't freak out either. Everything in a chemistry lab is dangerous, you have to put it in a spectrum, and this is worse than the distilled water but pretty much obviously on the safe edge of the spectrum compared to everything else in a lab. Some of the problem is the solvents and stuff the herbicide is dissolved into to spread it around. I heard there was a court case where some PR clown called it as safe as table salt, which although technically true is misleading because your body has perfectly adequate although extremely unpleasant ways to remove a lethal salt dose from your body, unless you somehow stop it or inject it all at once. Calling it as safe as rubbing alcohol would have been about as true and less likely to get sued.

      Its pretty laughable that glyphosate is a "dangerous poison". Try some organic mercury compounds if you want real danger. Its not even useful for biowarfare, not persistent enough, its highly biodegradable. Which mystifies me... so if it all degrades worst case in 100 days, and twinkie sits on the shelf for 4 months before its eaten, how is anyone eating the stuff? Yeah, I know, field to table salad without rinsing or washing, but that doesn't fit the meme of all american diets being hyper processed.

      The other funny part is its use will be a footnote in history "soon". Too many resistant weeds are spreading. Why spend big bucks to apply something that'll do nothing. Why agitprop to ban something that no one will want to manufacture pretty soon, anyway?

      --
      "Science flies us to the moon. Religion flies us into buildings." - Victor Stenger
    4. Re:Dangerous poison. by Anonymous Coward · · Score: 0, Flamebait

      It's an herbicide, not a poison, so it's totally safe for animals just like their last product for the same purpose, Agent Orange.

    5. Re:Dangerous poison. by Anonymous Coward · · Score: 0

      I know when I eat a twinkie. I don't know when I eat glyphosate.

    6. Re:Dangerous poison. by o'reor · · Score: 5, Interesting

      Actually, glyphosate is dangerous for plants only. However, the molecule has to find its way across the cell walls of the plant. So Monsanto added surfactant agents to break into the cells, so that the glyphosate could enter the plant. And those are *really* dangerous.

      --
      In Soviet Russia, our new overlords are belong to all your base.
    7. Re:Dangerous poison. by lobiusmoop · · Score: 3, Interesting

      "it would be a huge shock to discover oxygen causes cancer in people"

      Er... oxygen causes cancer in people. It's why antioxidants are popular:

      Oxidative Stress

      --
      "I bless every day that I continue to live, for every day is pure profit."
    8. Re:Dangerous poison. by Solandri · · Score: 2

      The other funny part is its use will be a footnote in history "soon". Too many resistant weeds are spreading.

      That's incredibly ironic. Monsanto's earliest court victory for patent infringement on Roundup-Ready GM crops was in Canada. The Canadian Supreme Court bought Monsanto's argument that even if the farmer didn't know why the crop he found on his fields was resistant to Roundup, he "should have known" the only possible reason was that it contained Monsanto's patented gene. And thus they found him guilty of patent infringement.

      So it's nice to know now that Monsanto's argument in court was complete bunk, and the Canadian courts erred in finding in their favor. Is it too much to hope for compensation for the farmers for this gross miscarriage of justice? The original farmer was only fined $1 since he didn't use Roundup on his crop and thus didn't benefit from the GM crop (which was another huge problem with the case - how can someone be guilty of something for which he has no motive?). But thousands of other farmers were forced to pay Monsanto's licensing fees because the GM crop somehow managed to find its way onto their fields.

    9. Re:Dangerous poison. by the+eric+conspiracy · · Score: 2

      The article you linked to is baloney. 1,4 dioxane is not a particularly toxic material. It's a trace contaminant in a minor component of RoundUp. It's LD50 is over 5gm/kg and it's IARC rating is 2B. That designation is generally used for things that there is inconclusive evidence of carcinogenicity in animals and no evidence in humans.

      The fact of the matter is there is no real evidence of mammal toxicity in RoundUp despite decades of testing in independent labs. Some aquatic life is affected because the surfactants interfere with gill function, and in fact there are other glyphosate formulations sold for use in areas where that may be an issue.

    10. Re:Dangerous poison. by Anonymous Coward · · Score: 0

      Pretty much. RoundUp is of course made from a plant hormon not found in mammals. It was/is believed to be safe for this reason.

    11. Re:Dangerous poison. by marcello_dl · · Score: 1

      1. Analyze a dangerous poison.
      2. Modify a crop's genes to be resistant against said dangerous poison
      3. Treat modified crop liberally with dangerous poison
      4. Dangerous poison spreads and damages neighbourhood.
      5. Everybody is forced to switch to modified crops.
      no "???" phase
      6. Profit!!!

      As a bonus point, get shares in big pharma and profit from cancer treatment too.

      The perfect utopia for sociopathic control freaks is making people dependent from the system for everything, including mere survival, and sociopathic control freaks rise higher in society than people who don't give a damn about ruling others, for obvious reasons.
      That's why crops are modded not to resist to parasites, as propaganda fed us since the eighties, but to resist to poisons.

      --
      ---- MISSING MISCELLANEOUS DATA SEGMENT --- [sigdash] trolololol
    12. Re:Dangerous poison. by chihowa · · Score: 2

      Actually, glyphosate is dangerous for plants only. However, the molecule has to find its way across the cell walls of the plant.
      So Monsanto added surfactant agents to break into the cells, so that the glyphosate could enter the plant. And those are *really* dangerous.

      Huh? Surfactant agents, like soaps? Nothing in your linked page is even remotely dangerous except for the 1,4-dioxane, which is not added deliberately but is a contaminant (granted, they should work that out). It's not even that bad for you in trace amounts, though it should be avoided.

      By no means am I even remotely sympathetic to Monsanto, but making stupid claims just hurts the cause.

      --
      If you want a vision of the future, imagine a youtube comments section scrolling - forever.
    13. Re:Dangerous poison. by Anonymous Coward · · Score: 0

      Nothing to see here. Move along...

    14. Re:Dangerous poison. by ToddInSF · · Score: 1

      I guess that's why you can find it in almost everybody's blood now, most water supplies, etcetera.

  6. Seriously, now... by Type44Q · · Score: 0

    Experts not involved in the study were highly skeptical about its methods and findings...

    Come on, now; isn't it dishonest to refer to them as anything other than what they are... which is (directly or indirectly) industry representatives)?! :p

    "Democracy is two wolves and a sheep voting on what to eat for dinner. Liberty is a well-armed sheep contesting the vote." - James Bovard

    1. Re:Seriously, now... by MickyTheIdiot · · Score: 1

      There has never been an "expert" linked to Monsanto that has stated any negative opinion of a Monsanto product *ever.*

      It's pretty much in their contract.

    2. Re:Seriously, now... by WaffleMonster · · Score: 1

      There has never been an "expert" linked to Monsanto that has stated any negative opinion of a Monsanto product *ever.*
      It's pretty much in their contract.

      *IF* I were the conspiratorial type I would give anything to be a fly on the wall when these same experts enter the grocery store to buy food for themselves and their family.

    3. Re:Seriously, now... by RightSaidFred99 · · Score: 1

      Way to try to squash scientific dissent and peer review, fuckwad. "If they don't agree with an early release of a single study, they must work for the industry!".

  7. Cue the tinfoil hats.. by HerculesMO · · Score: 0

    And I'll continue buying my GM modified food that's cheaper, as tasty (if not tastier), and often more nutritious.

    The only thing I dislike about GM foods is that we have a single strain that could be hugely impacted by a disease, but otherwise... Organic is just stupid.

    --
    The price is always right if someone else is paying.
    1. Re:Cue the tinfoil hats.. by Anonymous Coward · · Score: 0

      I have no conceptual problem with eating GM foods, but I do have a problem with eating foods which have been sprayed with ungodly amounts of herbicide.

      It's not quite the same thing.

    2. Re:Cue the tinfoil hats.. by Anonymous Coward · · Score: 0

      Does this apply to you and your logic as well? Or do trolls wear hats?

    3. Re:Cue the tinfoil hats.. by Anonymous Coward · · Score: 0

      And I'll continue buying my GM modified food that's cheaper, as tasty (if not tastier), and often more nutritious.

      UHMMM... GM corn and tomatoes taste are like the chicken of the vegetable world. They have no flavor.

      You obviously don't cook your own food, otherwise you would actually know this from first hand experience.

    4. Re:Cue the tinfoil hats.. by sonamchauhan · · Score: 1

      It is only cheaper if you buy organic from a supermarket. The local organic farmers market and organic co-op are as cheap as commercial foods. And organic does fine commercially too.

      If you think commercially grown monocultures are as nutritious as organic crops, you are sadly mistaken. And too believing of Slashdot stories

      plus GM crap encourages more use of pesticide. See...
      http://www.worldwatch.org/node/5950

    5. Re:Cue the tinfoil hats.. by Anonymous Coward · · Score: 0

      I'll continue buying my GM modified food that's cheaper, as tasty (if not tastier), and often more cancer-causing.

      FTFY.

    6. Re:Cue the tinfoil hats.. by vlm · · Score: 1

      ungodly amounts of herbicide

      2 kilograms per acre? I think that's about how much bird shit falls on a field annually. I'd have to think about that. Its not exactly the herbicide equivalent of the finale of "cloudy with a chance of meatballs".

      I agree with you, eating weird chemicals for the hell of it is not wise, but going all "Refer Madness" and just making stuff up is going to do more to harm the cause than help.

      Your neighbor drowning his landscape in bottles and bottles of roundup to control weeds is going to cause about 99.9% of your lifetime exposure anyway. You don't have to apply that stuff until it drowns the plant, farmers know that because its expensive when you're treating 160 acres, but J6P does not.

      --
      "Science flies us to the moon. Religion flies us into buildings." - Victor Stenger
    7. Re:Cue the tinfoil hats.. by MickyTheIdiot · · Score: 1

      WTF.. are you in the U.S.? If so how do you know when you're eating a GM product and when you're not? It's against the law to even tell you that.

    8. Re:Cue the tinfoil hats.. by HiThere · · Score: 1

      There *are* studies that report them to be equally nutritious. I may be dubious about the studies, but they do exist, and it's not unreasonable to trust them. I.e., I know of no systematic bias that they have been revealed to have.

      Please not that this does not mean that I *do* trust the studies. I don't. But I am aware that my not trusting them derived from my "priors", and those with different priors could reasonably make other decisions. Nobody has the time or interest to investigate all contexts of all important events in their lives, so they make estimates of probability, and act from there. I *do* feel that too many people find security in pretending that their estimates reflect an actual certainty, rather than a working hypothesis. But it does enable one to come to decisions more quickly, and thus has it's advantages.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    9. Re:Cue the tinfoil hats.. by HiThere · · Score: 1

      As far as I know, it's not against the law to tell you that "This food has not been artificially genetically modified". Some products essentially *do* tell you that. Most processed food doesn't tell you that, because it would be a lie. It generally contains either corn or oil that comes from a mixture of sources such that it's provenance is not clear.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    10. Re:Cue the tinfoil hats.. by RightSaidFred99 · · Score: 1

      Lol... Right, buddy. Riiiight.

    11. Re:Cue the tinfoil hats.. by zippthorne · · Score: 1

      The local organic farmers market and organic co-op are as cheap as commercial foods.

      Only if you're on SNAP or WIC or equivalent and get extra farmer's market bonus bucks. If you're buying it with your own money, it's definitely not cheaper. Picked closer to optimal ripeness, so potentially slightly more nutritious or delicious (or... sometimes not...), but not cheaper.

      Also, it's quite unreasonable to expect the local farmer's market to also be organic. The small farm operations really cannot afford to weather too many bad seasons that could've been prevented with herb-, pest-, or fungicide. They will still try for you, but it's not better to have no tomatoes when you could've had not organic tomatoes one year.

      --
      Can you be Even More Awesome?!
    12. Re:Cue the tinfoil hats.. by sonamchauhan · · Score: 1

      I don't completely trust studies either. For me, the main thing that matter are what I *do* trust (e.g. axioms, conclusions derived from first principles) and what I can do with the options before me.

      Its reasonable to deduce from first principles that organic food has similar inherent nutrition (Vitamins, minerals) compared to non-organic. This is because (assuming non-GMO crops), both types of food grew using similar genetic processes. However, organic food has less pesticide residue. As pesticides are mostly toxins that affect humans too, this has the effect of lowering the *overall* nutrition of non-organic food.

      This study backs up this conclusion :...
      http://www.abc.net.au/science/articles/2012/09/04/3581865.htm
      http://med.stanford.edu/ism/2012/september/organic.html

      The non-organic food most probably had better yields. But if I can obtain organic food at an affordable price, the per-hectare crop yield becomes immaterial -- for me, organic is better as its toxins are fewer.

  8. The end is near! (Really) by judoguy · · Score: 5, Interesting
    I have a friend that's a food researcher at a large Midwestern university. He's not opposed to Roundup per se, but rather the *massive* use of it on vast areas of monoculture.

    He says that this is guaranteed to produce Roundup impervious weeds. At some point these super weeds will need very toxic chemicals to kill. The real problem is that vast areas of monoculture are unsustainable.

    Nature abhors a vacuum and will fill it up with what can tolerate the environment.

    --
    Peace is easy to achieve, just surrender. Liberty is much harder get/keep.
    1. Re:The end is near! (Really) by pepty · · Score: 1

      In this, the best of all possible chemical-industrial complexes, we should really be expecting that as each generation of antibiotic, herbicide, or pesticide is kneecapped by the evolution of resistant organisms (and simultaneously goes off patent) a new generation of molecules should come in to fill the gap. Unfortunately the chemical end of the operation doesn't seem to be up to speed these days ...

    2. Re:The end is near! (Really) by Anonymous Coward · · Score: 0

      Don't worry, all our resources are now spent to get rid of more humans than ever before in history.

      Keyword: chapel

    3. Re:The end is near! (Really) by volmtech · · Score: 1

      You will control resistant weeds the same way we controlled weeds before herbicides, cultivation. I'm sure it wont be hard to find hundreds of thousands of people willing to walk down the cornrows with a hoe and chop down every weed and a few thousand more to hand pull the ones left. Yes I'm old and yes I have done that and as a farmer I was very glad to have herbicides available. Commercial farms can use tractor pulled cultivators but these prune the crop roots and release moisture from the ground and it takes much more fuel to pull a cultivator than to tote a sprayer.

  9. Giant Ragweed by sir_eccles · · Score: 5, Informative

    You know what has also become Roundup resistant? Giant ragweed.

    http://www.bbc.co.uk/news/science-environment-19585341

    1. Re:Giant Ragweed by Anonymous Coward · · Score: 0

      Yeah, but you know what has also become Roundup resistant:

      The giant Hogweed! (Turn and run!)

      www.youtube.com/watch?v=SDwyBWjfFaM

  10. Gee...that's a surprise.... by robinsonne · · Score: 1

    So, you're telling me that these researchers don't know the difference between giving a chemical with food as opposed to just with water? There's a big difference in how the body (rat or human) absorbs chemicals depending on how it gets there, and what is in the stomach.

    It's more than just the concentration. Look at medication sometime: "Take this drug with a full glass of water." "Take this drug with food." etc. etc.

    Maybe they should have the rats chomp down on some of the actual GM food that is supposedly so bad?

    1. Re:Gee...that's a surprise.... by Anonymous Coward · · Score: 0

      Without seeing the molecules, It is hard to say if it really matters. some molecules have very low water solubility (probably not the case here given they were giving the molecules in water). often molecules with low water solubility have higher lipid (read: Fat) solubility. so taking the molecule with food (specifically fat) will increase the absorption as the molecule will be absorbed with fat.

    2. Re:Gee...that's a surprise.... by Brian+Feldman · · Score: 1

      The stomach does not contain water... Lots of things are extremely soluble in a pretty strong hydrochloric acid .

      --
      Brian Fundakowski Feldman
    3. Re:Gee...that's a surprise.... by Anonymous Coward · · Score: 0

      Three groups were fed diets which contained different proportions of NK603...

      In case you didn't catch it, NK603 is the GM maize food product.

  11. I'm really lucky ... by angel'o'sphere · · Score: 0, Flamebait

    ... to live in a society where issues like this are no brainers.
    The USA have regulations that allow a minimum amount of poison x and poison y and poison z in their tap water?
    Hello? That is considered to be a first world country? Your tap water contains weedkillers, that is ridiculous!

    --
    Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    1. Re:I'm really lucky ... by BeanThere · · Score: 1

      That message brought to you by, I presume, a German (.de in your email address), which is literally famous for the death of vast amounts of Black Forest from acid rain caused by pollutants.

    2. Re:I'm really lucky ... by BeanThere · · Score: 2, Informative

      "80% of my last posts, via 10 months, got modded down by a group of rogue mods. Since 2012-09-07 my karma is down to good"

      Maybe you got modded down because you're a troll? All pollution regulations work that way, even in Europe, because literally getting 0% of something like that in your water is basically impossible.

    3. Re:I'm really lucky ... by Anonymous Coward · · Score: 1

      Most likely your tap water contains it too. That stuff is long lived and gets spread around. Your country has an admissible level as well, otherwise except for water from ice cores nothing would be considered drinkable. Whether Roundup should be used at all is another matter and the one that should be discussed, not whether there should be any minimal amount allowable.

    4. Re:I'm really lucky ... by timeOday · · Score: 2

      The USA have regulations that allow a minimum amount of poison x and poison y and poison z in their tap water? Hello? That is considered to be a first world country? Your tap water contains weedkillers, that is ridiculous!

      I hate to break this to you but there is a little of everything in everything. You just can't tell until you're able to count parts per million.

    5. Re:I'm really lucky ... by Anonymous Coward · · Score: 0

      The USA have regulations that allow a minimum amount of poison x and poison y and poison z in their tap water?

      Yeah, exactly like European countries do, moron.

    6. Re:I'm really lucky ... by MaXintosh · · Score: 2

      Dose makes the poison. Any chemist or biochemist would tell you that. Selenium is either a mineral requirement or a toxic substance, depending purely on the dose. As is the case for sodium, potassium, and good old fashioned water. On the other hand, there's likely some amount of elemental mercury in your drinking water right this instant. But it's so trace that it's hard to detect without clever setups, and it undoubtedly has no health effects because it's so rare.

      If you asked a homeopath, though, the ultra-rare nature of the pollutant is what makes it especially deadly. Heaven help us if the mercury in the water become any more dilute, we'll all die from its toxicity.

      And in any event, any analytically chemist would tell you that in many regulations out there, we set unrealistically low requirements for some contaminants. Sometimes its because water naturally has a lot of junk in it, and getting it out on a utility scale is tricky, but more often than not, the 'safe levels' are picked as arbitrarily low numbers by middle manager types without any understanding that the analytical methods for detecting the analyte of interest at that low of a level aren't feasible.

    7. Re:I'm really lucky ... by Anonymous Coward · · Score: 0

      Everything is poisonous at high levels. People have fatally overdosed on water, and oxygen becomes toxic to humans at high enough pressure.

      So yes, it's OK to have a certain amount of, say, iron in your water, even though it's a poison at high levels. You'll die if you don't get enough iron, and you'll die if you get to much of it. Having some in the water isn't automatically a problem.

      Please note that the article didn't say the US had an allowable amount of Roundup in drinking water -- it had an allowable amount that could be SPRAYED ON CROPS, and the testers fed it directly to animals in their drinking water, which is probably where the confusion comes in. The summary implies that they were trying to match the levels you might get through the food chain (eating treated corn), not trying to match what you'd get directly through tap or well water.

      Having said that, anything that's sprayed on fields will eventually end up in the water supply. That's why it's a good reason to test for it. Once you are testing for it, you need some level above which you raise an alarm. So there might BE a maximum level allowed by law. That's better than NOT setting a maximum amount. If there is any agriculture in your country, you also have weedkillers in your tap water, by the way.

    8. Re:I'm really lucky ... by vlm · · Score: 1

      I hate to break this to you but there is a little of everything in everything. You just can't tell until you're able to count parts per million.

      Parts per billion, actually. 700 of them in fact for glyphosate. Another way to say "700 ppb" is 1 part in 1.5 million. An acre-foot of water is about a quarter million gallons. So if you had a magical cubical pond, that was about 60 feet on every side including 60 feet deep, and an idiot neighbor sprayed a gallon of the stuff to kill the weeds in his driveway (which is only about 10000 times the recommended agricultural dosage, hurray for retail sale of herbicides to the untrained ! ) and it all ran off into your pond, it would be pretty borderline. Luckily the stuff is chemically unstable and biodegrades fast.

      http://water.epa.gov/drink/contaminants/basicinformation/glyphosate.cfm

      You can see how a small inland lake can end up contaminated enough to be undrinkable. Or a river. All you need is about a dozen idiots going to home depot then spraying about 10000 times the recommended dosage "just to make sure" after all more is better, right?

      --
      "Science flies us to the moon. Religion flies us into buildings." - Victor Stenger
    9. Re:I'm really lucky ... by MickyTheIdiot · · Score: 0

      There are massive numbers of "overrated" mods on opinions these days that are obviously not trolls or flamebait.

    10. Re:I'm really lucky ... by Anonymous Coward · · Score: 0

      Not to mention "We have the best tap water in the world" followed quickly by "I only drink carbonated, bottled water."

    11. Re:I'm really lucky ... by WaffleMonster · · Score: 1

      Please note that the article didn't say the US had an allowable amount of Roundup in drinking water -- it had an allowable amount that could be SPRAYED ON CROPS, and the testers fed it directly to animals in their drinking water, which is probably where the confusion comes in. The summary implies that they were trying to match the levels you might get through the food chain (eating treated corn), not trying to match what you'd get directly through tap or well water.

      Quoting TFA:

      "or given water containing roundup at levels permitted in drinking water and GM crops in the US"

      "the maximum level permitted in the US in some GM feed; the lowest corresponding to contamination found in some tap waters"

      "contaminated drinking tap water, and which falls within authorized limits"

    12. Re:I'm really lucky ... by Anonymous Coward · · Score: 0

      Its actually amazingly common for troll moderators to abuse people. I've been on the receiving end. It got to the point where trolls would go through my history of troll moderate. I got so tired of it, I simply stopped using my five digit UID. I'm not a troll. There is a sizable population on slashdot who are trolls; via ignorance or malice.

      The simple fact is, the slashdot population has dramatically changed over the years. At first it was for intellectuals, engineers, scientists, etc., so there was a diversity of learned opinions. Now slashdot is largely run by mob rule and ignorance. I commonly see factually incorrect, ignorance, and popular myths moderated up while posts which attempt to explain and correct these fallacies get moderated down because, while they are correct, they are contrary to popular group-think. The level of confirmation bias on slashdot is extremely disturbing.

      The sad fact is, slashdot is basically dead, as it used to be. Its now largely run by group-think and trolls. Its still a decent aggregation site but comments are rarely anything other than pointless at best.

    13. Re:I'm really lucky ... by dunkelfalke · · Score: 1

      Which was the reason for the Green party rise back in the eighties. It actually helped, acid rain is history for quite a while already.

      --
      "It's such a fine line between stupid and clever" -- David St. Hubbins, Spinal Tap
    14. Re:I'm really lucky ... by Lithdren · · Score: 1

      I've said this before, and it warrents saying again.

      The only thing homeopathy cures is dehydration.

    15. Re:I'm really lucky ... by angel'o'sphere · · Score: 1

      Even, if your comment would be right (obviously you did not get the point that the USA don't regulate tap water properly, in most cities it is - regarding european standards -undrinkable) being wrong would not make me a troll.
      Perhaps I should change my sig again as all but two or three of the rogue mod gang got cought and punished anyway ^_^

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    16. Re:I'm really lucky ... by angel'o'sphere · · Score: 1

      And what is your point?
      You still believe coal plants are distributing uranium, mercury, arsen in deadly doses over the land, don't you?
      News update: the year 1975 is 37 years ago ... (at least in europe).

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
    17. Re:I'm really lucky ... by MyLongNickName · · Score: 1

      How would you know if the mod gang got caught, or ran out of mod points or simply stopped caring?

      --
      See my journal for slashdot ID's by year. Mine created in 2005. http://slashdot.org/journal/289875/slashdot-ids-by-year
    18. Re:I'm really lucky ... by Anonymous Coward · · Score: 0

      Angel: "Your tap water contains weedkillers, that is ridiculous!"
      Bean: " All pollution regulations work that way, even in Europe, because literally getting 0% of something like that in your water is basically impossible"
      Angel then completely ignores the fact that he just got proved wrong.

      Good job, Angel.

    19. Re:I'm really lucky ... by angel'o'sphere · · Score: 1

      They got stripped of modding rights .... only question is ow how many where fakes/alts of the person behind it.
      How would you know if the mod gang got caught, or ran out of mod points or simply stopped caring?
      Who is modding whom is obviously trackable in the DB.

      --
      Cost free eBook I read (by iBook/Kobo/Amazon/ObookO/Gutenberg etc.): "The Green Odyssey" by Philip Jose Farmer.
  12. They also fed them Weed Killer. by Anonymous Coward · · Score: 0

    So, these people fed rats with Weed Killer and some GM food. The rats got cancer, so of course it's the GM food that caused it.

    EH?

  13. Get it right by nedlohs · · Score: 1, Informative

    roundup is linked to the tumors not GM food.

    Surprise surprise, poison is bad for you.

    Of course there's a simple solution to this. Don't just genetically modify the maize to be resistant to roundup, genetically modify people to be as well. There, problem solved. And Monsanto should love that since everyone needs a patent license from them to have a kid.

    1. Re:Get it right by Anonymous Coward · · Score: 0

      Read the linked article (again), it's not only Roundup:

      "Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together. [...] The team also identified a "threshold effect" where even the lowest doses were associated with severe health problems."

    2. Re:Get it right by Gideon+Wells · · Score: 3, Insightful

      I think you might be wrong. Took me a few readings as the wording was a tad wonky. I believe there were four test groups:

      * Round up and GM corn at three levels.
      * Just round up and normal corn at three levels.
      * Normal water and GM corn at three levels.
      * Control - Tap and normal corn.

      The article claims only the control group was healthy.

      --
      by Anonymous Coward: I, for one, welcome the shift from car analogies to pizza analogies. um.. overlords?
    3. Re:Get it right by NatasRevol · · Score: 1

      Key quote from the article:

      "Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together."

      Four groups:
      1. Fed Roundup & GM corn - cancer
      2. Fed Roundup - cancer
      3. Fed GM corn - cancer
      4. Fed no roundup or GM corn - no cancer.

      --
      There are two types of people in the world: Those who crave closure
    4. Re:Get it right by Anonymous Coward · · Score: 0

      Key quote from the article:

      "Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together."

      Four groups:
      1. Fed Roundup & GM corn - cancer
      2. Fed Roundup - cancer
      3. Fed GM corn - cancer
      4. Fed no roundup or GM corn - somewhat less cancer.

      FTFY.

    5. Re:Get it right by TechyImmigrant · · Score: 1

      The rats are bred to get cancer. It's going to happen. They're useful because its easy to measure how different interventions modulate the rate of cancer.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    6. Re:Get it right by Anonymous Coward · · Score: 0

      The rats are bred to get cancer. It's going to happen. They're useful because its easy to measure how different interventions modulate the rate of cancer.

      Exactly.

      But GP didn't say "baseline cancer" -- GP said "no cancer", and propagating that misinformation lead others to infer the "up to 80% died of cancer" claim being twittered about comes from a baseline of 0%, and is equivalent to the expected risk of cancer in humans over a human lifespan.

    7. Re:Get it right by NatasRevol · · Score: 1

      Yeah, realized that after I posted.

      --
      There are two types of people in the world: Those who crave closure
  14. FDA epic fail by Anonymous Coward · · Score: 0

    Researchers found that rats fed on a diet containing NK603 Roundup tolerant GM maize, or given water containing Roundup at levels permitted in drinking water and GM crops in the US, died earlier than rats fed on a standard diet. They suffered mammary tumors and severe liver and kidney damage.

    The fact that we are allowed a dose of roundup in our water is what should scare you

    1. Re:FDA epic fail by Anonymous Coward · · Score: 0

      Researchers found that rats fed on a diet containing NK603 Roundup tolerant GM maize, or given water containing Roundup at levels permitted in drinking water and GM crops in the US, died earlier than rats fed on a standard diet. They suffered mammary tumors and severe liver and kidney damage.

      The fact that we are allowed a dose of roundup in our water is what should scare you

      You permit unlimited contaminants, it'll cost $0. You permit 0 contaminants, it'll cost $unlimited. You pick a suitable finite level of contamination, you can get it for a finite cost, and win. This study may suggest the permissible roundup levels are too high, but the fact there is a finite threshold is not in itself scary to anyone sane.

  15. People are not interested in your sanity. by Medievalist · · Score: 2

    Strictly speaking, we don't know whether GM food is risky; historically, there has been a long list of substances that were regarded as "obviously harmless" or even "beneficial", which none the less turned out to be harmful.

    You do realize that nearly everyone's already decided one way or the other, based on their political brainwashing, and your sane and reasonable reality-based statements are useless, right? It's the same as a nuclear power argument; you're just ringing a bell for Pavlov's dogs, who will now slobber all over you.

    1. Re:People are not interested in your sanity. by jandersen · · Score: 1

      I like your happy-go-lucky attitude. But I don't agree; if it were really as bad as that, then we would hardly have seen any progress over the millennia, I think.

      It is true, though, that you often meet this sort of brean-dead attitude when you first engage with people, but I think that is often only the mask they wear in public. Once you get past their defences and find the common ground, they will turn out to be quite open even to unfamiliar ideas. Being rational is something that intimidates many, and I often find I have to first appeal to the familiar and comfortable instead of launching a full-scale logical attack.

      Take the creationists - to somebody with a rigorous, scientific background, they quite frankly sound like idiots; but the blame lies on us, to some extent, because we didn't communicate in the right way. If we just roll out the theory of evolution and the science behind it, it sounds like we want to take their dearest treasure away; but in reality, the ultimate goal of the scientist is the same as any sincere believer: knowing the real truth, whatever it may be. There is a lot of common ground in that, and it is possible to reach a real understanding, even if the Christian would call it "knowing God's nature".

    2. Re:People are not interested in your sanity. by Medievalist · · Score: 1

      Well, I guess I've been pretty cynical ever since I studied Milgram's Obedience Experiment.

      Most people voluntarily do as they are told; it's just a matter of figuring out who they have chosen to obey. For example, Chuck Norris really has no idea what Socialism means, he just believes that whatever Christians who fly the flag and support private gun ownership tell him is probably true, so he believes Democrats are going to make America Socialist if we don't vote Republican. Like most people, he works on inductive reasoning, and what has worked so far for him is what he's going to keep doing. He's pledged his allegiance, and if his "team" were to say Roundup is good, he would believe it's good unless it kills somebody he cares about.

      As for creationists, whether you believe in Creationism or not is a matter of pure faith; it is simply not possible to disprove the argument that everything was created mere seconds ago, including your memories of the past. Rationally, there can be no such thing as an objective view of your own perceptual and mental processes; all teleology and epistemology is subjective. You either believe in creationism based on faith, or you don't believe in creationism based on faith, or else you just believe what you've been conditioned or told to believe.

      Myself, what I know is, "If God's nature can be divined through the study of his works, he has an inordinate fondness for beetles".

    3. Re:People are not interested in your sanity. by jandersen · · Score: 1

      Well, I can understand your view, but I think what Milgram's experiment really shows, is that our moral standards are very flexible. He demonstrated that it is possible to get people to commit atrocities, but it seems reasonable to believe that it is equally possible to persuade people to be the opposite. People are full of shit, basically; it is up to you to decide whether it is waste or manure.

      As for reality - I think it is a mistake to look for absolute certainty. The best we can hope for is a model of reality that is self-consistent and doesn't contradict our observations. Most religions seem to fail on both counts, which is why I am not religious, but it is a matter of choice: I have deliberately and consciously decided to regard my experiences as real, at least when they seem consistent and reproducible, but I do realise that I may be proven wrong at some point.

      One class of religions I find quite appealing, though, is the Neo-Paganisms; I think an important realisation about God or gods is that they are created by their believers rather than the other way round.

  16. Why pick on just GM?!? by Anonymous Coward · · Score: 2, Funny

    Why not Ford or Chrysler farming? Hmmmm?! And then there's Toyota farming that I hear just keeps growing without the ability to stop.

  17. So don't eat maize. by TechyImmigrant · · Score: 0

    Really. Cut the following things out of your diet if you want to loose weight and/or avoid diabetes, cancer, Parkinson's or Alzheimer's.

    1) Wheat
    2) Sugar
    3) MSG
    4) Corn
    5) Fruits and Vegetables
    5) If you're fat - All carbohydrates

    Also make sure that:
    1) The cow meat you eat is from grass fed cows.
    2) The cow milk you drink is not pasteurized and is from grass fed cows
    3) The eggs and chickens you eat were raised outdoors on a diet of bugs and greens.

    The science has been pointing this way for a long time now, but most people are blind to it.

    --
    I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    1. Re:So don't eat maize. by Anonymous Coward · · Score: 1

      I lived between two dairy farms and went to high school with kids who actually worked on dairy farms that supplied milk to grocery store chains and gas stations and such.

      I'm never drinking unpasteurized milk. The stories I've heard you would not fucking believe.

    2. Re:So don't eat maize. by Anonymous Coward · · Score: 0

      Why the fruits and vegetables?

    3. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      > Why the fruits and vegetables?

      Start at this review of the literature at Hyperlipid , then follow through to the published journal papers linked in the article.

      The summary at the end is..

      "So in summary plants produce fructose which is both attractive and damaging to mammals. They protect themselves as best they can with antioxidants.
      I don't see any causality between fruit and vegetable consumption and improved health."

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    4. Re:So don't eat maize. by TechyImmigrant · · Score: 1
      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    5. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      Stories are stories, science and logic are something else.
      http://realmilk.com/documents/ResponsetoJohnSheehanTestimony.pdf

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    6. Re:So don't eat maize. by Bruinwar · · Score: 1

      What supposed to bewrong with vegetables? Did I miss something?

      --
      SLOWER TRAFFIC KEEP RIGHT
    7. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      I already answered that one. Search this thread for Hyperlipid.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    8. Re:So don't eat maize. by Anonymous Coward · · Score: 0

      Also, while you're doing that stuff, remember to say "Bibbity Bobbity Boo!" The incantation makes the rest of the magical formula work.

    9. Re:So don't eat maize. by funky_vibes · · Score: 1

      You sir, are a moron.

      Following your advice is worse than eating roundup without the maize for lunch.

      The most successful diets have always been varied ones, that includes all of the things you mentioned.
      Meats and other huge sources of protein, however, are dangerous in large quantities, and you should probably only eat about 20-30% of them, the rest should be salad, fruit and carbohydrates.
      This is how large parts of Europe eat.

      Wanna get thin fast by taking a shortcut such as one of those crazy no-carb-diets?
      Good luck living past the age of 50. The reports are starting to come in, and it's not looking bright for you guys.

    10. Re:So don't eat maize. by cayenne8 · · Score: 2
      You should take a look at the documentary "Forks over Knives"...and look at some of the studies such as The china study....

      While I don't lean towards going fully vegetarian (I just recently bought a new smoker, and a Hobart 2912 Meat Slicer...so I'm not quitting meat)....from what I'm reading more and more..it seems to show that we do need to make our meals more plant based. The one thing that was telling to me in the FOK documentary..was showing how in WWII, countries that were overtaken by the Germans, and had their meat supplies pretty much stripped from them...over those years, the incidence of cardio-vascular problems dipped significantly....and after they war, when meat and dairy came back up on their daily diets....disease increased too.

      I've become very interested in food lately....give that show and 'Food, Inc' a good watch...both are free for streaming on Netflix and Amazon prime....

      I'm not giving up on meat...I love good seafood and anything that moves basically, but I'm going to make most of my daily plates plant based.

      I recently did a 30 day juice fast...and I gotta say, I felt significantly better during and after that, due to the huge increase of micronutrients in my diet from veggies and fruit....and another big factor, I've removed most all processed foods from my diet. I like to cook..so, I was getting rid of that years ago...but really....give those documentaries a thoughtful watch.

      --
      Light travels faster than sound. This is why some people appear bright until you hear them speak.........
    11. Re:So don't eat maize. by Hatta · · Score: 1

      Say "Hi" to heart disease for me.

      --
      Give me Classic Slashdot or give me death!
    12. Re:So don't eat maize. by Anonymous Coward · · Score: 0

      Do you know how much cow shit ends up in the milk vats before pasteurization? Because I do.

      I'll drink unpasteurized milk if I can verify that it's clean, meaning that I've seen it come out of the cow and have watched it every step since then.

    13. Re:So don't eat maize. by soupforare · · Score: 1

      3) MSG

      Do you live on water? Glutamate is in everything.

      --
      --- Do you believe in the day?
    14. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      I've seen forks over knives. It smelled wrong and indeed it is.

      There's a book "The China Study" that is a vegetarian promotion that claims to be based on the China Study data. Then there is the actual China study. The strongest (by far) univariate association in the China study is between wheat consumption and cancer.

      The statistics used in the book are simply wrong. This has been exhaustively examined here.

      The WWII accounts in FOK are particularly egregiously nonsensical. Derive your information from the available data and you get this

      There's a point in FOK that the guy goes back to the doctor after his 'healthy' veggie diet. He gets his readout, they highlight the headline lipid profile on the bits of paper, but darken the rest of it. Pause the film and read the triglyceride number. That man's already got atherosclerosis and is heading for more.

      Anyone can make film promoting a viewpoint. Watch 'Fat Head' as an example of a film that establishes the opposite.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    15. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      Raw milk dairies need to be held to a higher standard. The pasteurization is really there to mask the unsanitary practices that are prevalent.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    16. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      Show us your data then.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    17. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      In tiny quantities. It is the primary signaling chemical between neurons.
      Overload cells with glutamates and they die messily (rather than in the ordered aptosis way).
      Google for 'excitotoxins'. If you get to Blaylock's talk, he's a crank on many things, but he's right on this.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    18. Re:So don't eat maize. by RightSaidFred99 · · Score: 1

      Ooh, goody an unpasteurized milk kook!

    19. Re:So don't eat maize. by SleazyRidr · · Score: 1

      I believe that I've never encountered an unpasteurized milk kook before. It's quite exciting. I wonder what kinds of science he doesn't believe and what he puts on his cereal in the morning...

    20. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      Come on! A serious peer reviewed paper showing bacon protects against cancer should at least garner an 'interesting'.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    21. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      >Say "Hi" to heart disease for me.

      My heart disease risk factors have dropped dramatically since going on a high fat diet.
      This is not uncommon.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    22. Re:So don't eat maize. by funky_vibes · · Score: 1

      I don't know what's confusing you, but this model of eating has been the official norm in European countries since at least 1965.
      The US has now also adopted it as the national standard for eating:
      http://www.choosemyplate.gov/
      (Look at the pie chart image to get a sense of how to divide your intake)

      You, my friend, with the provocatively opposing diet to all norms are the one needing to explain how your advice isn't outright dangerous.

    23. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      You, my friend, need to show why obesity follows malnourished populations as well as over-nourished populations. You need to show why the 'eat less, exercise more' mantra has gone hand in hand with a rise on obesity as fat intake goes down and carb intake goes up.

      The government advice is widely ridiculed by anyone who pays any attention to the nutritional research.

      Try read 'Good Calories, Bad Calories' by Gary Taubes for an excellently researched analysis of the inconsistencies in the commonly accepted models of obesity. 'Why we get fat' is the same thing, but shorter and easier to read.

      You should also be able to explain why high fat, low carb diets consistently cause people to lose weight and improve their lipid profile. Check out the results of the 'A to Z' study for a well run comparison of weight loss diets (hint - low carb wins on all metrics). If the government advice was consistent with reality, these results would not happen.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    24. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      My personal data is here.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    25. Re:So don't eat maize. by zippthorne · · Score: 1

      ... I've removed most all processed foods from my diet. I like to cook..so, I was getting rid of that years ago...

      So.. I guess you stopped cooking, then?

      --
      Can you be Even More Awesome?!
    26. Re:So don't eat maize. by cayenne8 · · Score: 1

      So.. I guess you stopped cooking, then?

      No....I cook most everything I do from scratch.

      I start with raw fresh veggies. I often make my own stocks, sometimes I even make my own ground and stuffed sausages, home pickled and canned things...and hopefully soon, I can get all my stuff together and start home brewing again...all grain brewing.

      You can't avoid some pre-processed foods in today's world, but for about 99% of my shopping, I shop on the perimeter of the grocery store, where it is fresh veggies...meats, dairy....

      I don't buy much of anything in the center aisles of the store...save for a few condiments (ketchup, mustard), beer/wine/liquor (they sell all that in grocery stores here in New Orleans), and spices.

      --
      Light travels faster than sound. This is why some people appear bright until you hear them speak.........
    27. Re:So don't eat maize. by funky_vibes · · Score: 1

      It's like a cult with you guys isn't it?
      The governments are wrong, and handwaving weirdos selling you advice, like Atkins and Taubes know better, it's like the New Age thing all over.

      Why don't you read the first two hits on google:
      http://reason.com/archives/2003/03/01/big-fat-fake
      http://blogs.scientificamerican.com/cross-check/2011/05/16/thin-body-of-evidence-why-i-have-doubts-about-gary-taubess-why-we-get-fat/

      Everybody knows no-carb diets are a quick fix for fat people wanting to become thin. But the question is, at what price?
      It's like putting oxygen on a fire and then wondering why the surroundings are burning along with the BBQ.
      Even if you feel comfortable risking your life, it's not ethical to go around telling others to do the same.

      why obesity follows malnourished populations as well as over-nourished populations

      The vast majority of the populations in the world is overnourished. The malnourished clearly look it, so I don't understand what you're trying to say (Hint: you don't need to be thin to look malnourished).

      The government advice is widely ridiculed by anyone who pays any attention to the nutritional research.

      Scientists frequently ridicule certain nutritional researchers, since the area of nutritional "research" contains such a large amount of loud self-proclaimed experts.
      All their so called research falls flat because there is no reliable metric by which to measure the rate of health degradation based on foods, on spans shorter than 3 decades.
      Proper research may surprise you. Have you read books like The China Study?

    28. Re:So don't eat maize. by TechyImmigrant · · Score: 1

      Good luck with sticking to your messed up paradigm. It'll get you in the end.

      Yes I have read the China Study.

      But I'm not going to bother firing science at you because your mind seems closed to anything other that texts that confirm your worldview.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    29. Re:So don't eat maize. by funky_vibes · · Score: 1

      Yes, I'm sure you're right, come back to me in a decade if you're still alive.

  18. 30% for the control rats got cancer too by ssam · · Score: 2, Informative

    Mark Lynas ( https://twitter.com/mark_lynas ) picked some interesting points out of the paper (and links to a mirror of the paper).

    30% of the 20 control rats also got tumours.

    1. Re:30% for the control rats got cancer too by Anonymous Coward · · Score: 0
    2. Re:30% for the control rats got cancer too by TechyImmigrant · · Score: 1

      Yup. As I said above, these rats are bred to get cancer. They will get cancer.
      You can't just feed a small population of normal rats and look for cancer. They don't get it at a high enough rate to get a viable signal in the data.

      You want rats that are likely to get cancer. Then you see how interventions you are studying modulate the cancer compare with a control.

      That is why they got cancer.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
    3. Re:30% for the control rats got cancer too by HornWumpus · · Score: 1

      In your mind to make it easier to find 'signal' you raise 'noise'?

      In the rest of the world you increase the sample size and do everything possible to decrease 'noise'.

      --
      John McAfee 'It was like that time I hired that Bangkok prostitute; to do my taxes, while I fucked my accountant'
    4. Re:30% for the control rats got cancer too by TechyImmigrant · · Score: 1

      That's not how lab rat based science works. Google 'oncomouse'.

      In DSP you certainly do raise the noise to extract a signal that is below the quantization threshold.

      In oncomice, you're raising the signal, not the noise.

      --
      I should use this sig to advertise my book ISBN-13 : 978-1501515132.
  19. This is Slashdooooooot ! by o'reor · · Score: 1
    So for everyone who did not bother to read TFA and posted rants below to the tune of "Oooooh they fed both GM food and herbicide to the rats ! It's not the GM crops that give cancer, it's the Roundup ! French scientists have surrendered their intelligence" and so on...

    Here is the key sentence in the article:

    Researchers found that NK603 and Roundup both caused similar damage to the rats' health whether they were consumed on their own or together.

    (emphasis mine)

    --
    In Soviet Russia, our new overlords are belong to all your base.
  20. US Life Expectancy Decreasing by Anonymous Coward · · Score: 0

    One of the skeptics says:

    "If the effects are as big as purported, and if the work really is relevant to humans, why aren't the North Americans dropping like flies? GM has been in the food chain for over a decade over there - and longevity continues to increase inexorably,"

    But US life expectancy is actually decreasing:

    http://www.bloomberg.com/news/2010-12-09/life-expectancy-in-the-u-s-drops-for-first-time-since-1993-report-says.html

  21. It's dangerous by edibobb · · Score: 2

    NK603 is as dangerous as cell phone radiation.

    1. Re:It's dangerous by RightSaidFred99 · · Score: 1

      OMG the huge manatee!!eleven11!!!twelve!!

  22. Rat murderer by Bazman · · Score: 1

    I tried to find this paper online but I don't think its available as a preprint yet. But I did find that the lead author has been stuffing rats with assorted GMO foods for many years. Sometimes its kidney failure, sometimes its cancer, maybe sometimes nothing happens. The important thing is how many negative results he's had and not published. That's statistical GMO cherry-picking.

    1. Re:Rat murderer by MaXintosh · · Score: 1

      Here's the link for the article. http://www.sciencedirect.com/science/article/pii/S0278691512005637

      I'm fairly underwhelmed with it. First is the issue you mention of "how many negative results did he not publish?" that is rather insidious. Then there's all the issues that come from his small data set size, and the fact that he did not use large portions of his actual data. And can't be bothered to report it. Or provide it. But it just wasn't useful data, for reasons not explained. I wouldn't accuse the authors of misconduct (no doubt the authors believe their ms is true), but the practices described is definitely a great way to get a false positive. Briefly skimming the interwebs show other people have some statistical issues with this too. http://www.science20.com/science_20/blog/gm_maize_causes_tumors_rats_here_how_experts_responded-94259

      Sadly, only "GM crops evil!" will get reported, because it plays into a social narrative. Not "shitty stats continues to be shitty!"

    2. Re:Rat murderer by o'reor · · Score: 1
      --
      In Soviet Russia, our new overlords are belong to all your base.
  23. Fixed by Anonymous Coward · · Score: 0

    "Monsanto and Dow Chemical experts not involved in the study were highly skeptical about its methods and findings, with some accusing the French scientists of going on a 'statistical fishing trip.'"

    1. Re:Fixed by RightSaidFred99 · · Score: 1

      When I don't like science I blindly lash out at the peer review process too!

      Fucking dolt.

  24. This is great! by BenSchuarmer · · Score: 1

    Since the dawn of civilization, rats have caused humanity lots of trouble. Thank goodness Monsanto has figured out a way to get rid of them!

  25. Drinking weed killer is bad by gelfling · · Score: 1

    We knew that already. GM tolerant crops don't necessarily have more weedkiller in them, they thrive more with the same given level of weedkiller otherwise.

    1. Re:Drinking weed killer is bad by o'reor · · Score: 1

      Ditto. Please read TFA.

      --
      In Soviet Russia, our new overlords are belong to all your base.
  26. Swarms of weed killing robots by WaffleMonster · · Score: 1

    Electronics are soo cheap I can't see it being unreasonably difficult to produce an army of robots which manually tend to fields 24x7 harvesting or killing only the weeds. Perhaps hyperpsectral camera and pattern matching algorithms could be enough for reasonable machine recognition of weeds.

    There may be a large investment in R&D up front yet over the years performance, reliability and affordability would greatly improve. They could even be armed to the teeth with lazers to get rid of any bugs who may be interested in sampling the harvest.

    This will save the world from having to deal with side effects of weed killers on humans and the environment... Ultimatly as dead labor drives down costs the system should become cheaper and more effective to deploy with little chance of evolutionary adaption not solvable by a simple firmware update or machine learning algorithm.

  27. Been doing this for a year. by Anonymous Coward · · Score: 0

    I dropped my carb intake to around 60-80 grams per day and fill the rest of my diet with animal meats and fats and saturated fats from things like coconuts.

    Results:

    No more sugar crashes. Joint pains gone. Only eat two meals a day and don't feel hungry. Have more energy and alertness. I got sick once in the whole year and it was mild and I got over it in only a couple of days, while others were knocked out several times during the same year. (I didn't get a flu shot, btw.)

    Also, my body has gotten stronger. My beard grows faster, hair is thicker. Flab gone, more muscle without working on it. I feel and look pretty awesome, actually. Skin doesn't break out anymore and people are saying I have a "Glow about me". Nice!

    I recommend this kind of eating to others, and I see fat, sick and bleary people in a very new light. People are eating the wrong fuel and it's blunting their effectiveness in life.

    One warning: it takes about 3 weeks of weird feelings to switch over to being a fat burner, and then another three months before your energy picks up and exceeds the carb diet levels you started from.

  28. In Cosmological Terms by Anonymous Coward · · Score: 0

    If we're midway into the MTBF for the human race, it's only 100, 000 years away. If we're midway into the MTBF of civilization, in any form, it's only 3000 years away. If we're midway into MTBF of industrial civilization, it's only 125 years away.

    The use of Db's and high-speed analytics in pursuit of success measured by financial gain (and not the progressive development of society) is leading us toward, rather than away from, another collapse of civilization. The Limits of Growth are real, and where Malthus might have seemed a little extreme in his time, the ignorance of his message is less and less tenable as we reach a point when wealth has stagnated in Japan and is failing in the Middle East, EU and the U.S.

    Your friend's observation is of minor consequence when stacked up against the same effects regarding the use of antibiotics. We're breeding super weeds that evolved to live in the commune that is the human body.

    What does your friend think of tumors?

  29. Very dubious by the+eric+conspiracy · · Score: 0

    The lead investigator of this study is Gilles-Eric Seralini of the University of Caen. He's been the author of a variety of papers that have been repudiated by national regulatory agencies for use of shaky data and questionable statistical methods in the past.

    He also usually receives his funding from Greenpeace, an activist organization with a strong agenda.

    Personally I would attach very little credibility to anything with this author's name on it.

  30. link to paper by Khashishi · · Score: 1

    http://www.sciencedirect.com/science/article/pii/S0278691512005637
    From what I can tell in the first graph, the results are pretty sketchy. There are just 10 male rats and 10 female rats per group. There are 10 groups with different levels of exposure, but the margin of error seems pretty large. I'm no expert in statistics, but the male control group has 3 deaths before 600 days (out of 10 rats), so +- 2 deaths is statistically insignificant. The 33% GMO male group has less mortality than the control, while the 11% GMO group has much more. That sounds like a fluke to me.

    1. Re:link to paper by FlavaFlavivirus · · Score: 1

      Thanks! I can't believe I couldn't find it :(

    2. Re:link to paper by ssam · · Score: 1

      also 30% of the control group got tumours. obviously not eating GM gives you cancer.

  31. As a large Austrian once said... by jason.sweet · · Score: 1

    It's not a toomah!

  32. So? by ThatsNotPudding · · Score: 1

    It's long overdue to admit that, just like Republicans can blatantly lie without any lasting effects, corporations are free to kill without any real recognition nor punishment, other than affordable costs of doing business.

    From the Middle East, to West Virginia coal mines, to the Gulf of Mexico...such is the way of the real world, and thus ends the lesson.

  33. Skeptical Experts by ThatsNotPudding · · Score: 2

    I bet they are, given their field (heh). Criticizing Monsanto would be just as deadly career-wise as opening a titty bar in Mecca would be in real life.

  34. There seems to be a flaw by PuckSR · · Score: 1

    I have been reading about this all day, and I keep getting flummoxed by something. Am I not reading this correctly?

    Genetically Modified(Roundup resistant) corn was fed to some rats
    Normal Corn to a second group
    Normal corn with Roundup to a third group

    The GM corn group and the Roundup group had similar health problems. This makes sense, because the GM corn was probably sprayed with a lot of Roundup(why else would you grow it). Now, the conclusion everyone seems to make is that this proves that the GM corn causes health problems. It seems really odd that drinking Roundup or eating GM corn would cause nearly identical health problems. It makes more sense that Roundup caused problems in both samples, and the GM corn was rather meaningless. Even using that very cursory understanding of the research, it seems to me that the study has almost nothing to say about GM crops, yet "GM" is in the title of every article.

  35. Time to Read! by PHCOSci · · Score: 0

    Again, here is the PRIMARY ARTICLE that the articles reference:
    http://www.sciencedirect.com/science/article/pii/S0278691512005637

    I'd like to point out the Herald Article is a press release written by the "Sustainable Food Trust"- which is an organic foods movement group:
    http://www.sustainablefoodtrust.org/

    So, let's assume the Press Release is fairly biased and that those that wrote it have modest scientific literacy.

    On to the paper!

    Compressing the whole thing into a few digestible sentences isn't doing anyone favors, but that's what I'll try to do. I'd encourage people to read the actual article.
    I think the idea of growing corn, spraying it, and feeding animals diets consisting of 11, 22, and 33% of that corn is gimmicky. If the hypothesis is: "Round-up is cytotoxic and carcinogenic at currently consumed levels" then you feed them controlled doses of Round-up and an identical balanced diet - which they did in addition to the silly corn experiments, which don't account for the difference in nutrient intake over 2 years.

    So anyhow, I think that part of the study is uncontrolled. They also looked at "200 rats", but broken into 10 rats / group, where group is feed-type and sex split. So for any given treatment they only have 10 rats to gain statistics on, which anyone with a relative statistical background can tell you is insufficient for any analysis if your control group is also presenting with effects (untreated rats died and acquired tumors during the study). Also if you look REAL CLOSE you'll realize that they only actually tested 10 rats of each sex for the "no treatment" subgroup. It's the same "0" treatment data on each graph. So in total they looked at 20 rats for the null treatment to compare to 180 rats of various other treatment types. Bummer.

    So if we discount that any given dose-set is the sum of 10 animals of the same sex, and want to get anything out of this study, we want to look at the animals fed water laced with Round-Up. That's where the data is useful. So let's look at that.

    Group A: Water + .00000001% Round-Up [amount found in some tap waters]
    Group B: Water + .09% Round-Up [amount found in some US feed]
    Group C: Water + .5% Round-Up [working dilution used to spray crops directly]


    I'm not crazy about the idea of feeding animals straight from the crop-duster dilutions for two years to prove a point (group C), but I see where they're going with A and B. I'm not sure that Group C has any real-world relevance, unless some farmer is getting really thirsty out in the field. Also, this brings me to an aside regarding controls. Untreated is great, but positive and negative controls are also informative. I imagine feeding rats Water + 0.5% mineral oil for 2 years would cause oncogenic phenotypes. The best experiment would have been to feed mice known environmental carcinogens or inert substances at the same doses and compared the relative carcinogenic index of Round-Up.

    For males there's no real effect. Straight off the plane pesticide for two years caused metastasis in 1-2 rats. Not sure what the spontaneous metastasis rate in these rats is, would need more untreated control mice to know if that's even relevant. Something odd to note. Figure 1 shows 1 rat in Group A needing to be put down due to huge tumor growth, but in Figure 2 none of the Group A mice were documented as acquiring anything apart from small internal tumors. So there's a data disconnect there.

    The female rats are weird. Even untreated rats acquired tumors so large they had to be put down before the 2 year period was up. This isn't exactly the "control" group I'd want to use to prove carcinogenicity of a substance. Even so, there's no real difference between trace amounts of Round-Up and 100,000x that amount, some metastasis in the

  36. Error in Headline by reve_etrange · · Score: 1

    It's not the GM RoundUp-Ready crops that cause the problem, it's the RoundUp itself. Organophosphate herbicide is bad for you? Big fucking surprise. Wash your goddamn produce.

    --
    .: Semper Absurda :.
  37. Total horseshit. by HerculesMO · · Score: 1

    http://michaelgrayer.posterous.com/in-which-i-blow-a-gasket-and-get-very-uppity

    Sample size of TEN. The article goes more in depth, but for fuck's sake...

    --
    The price is always right if someone else is paying.
  38. Yuo, obviously are only responding to brainwashing by Anonymous Coward · · Score: 0

    You've already made up your mind about everyone else.

  39. Unconvincing by tgibbs · · Score: 1

    Lack of adjustment for multiple comparisons can be a huge problem. If you compare too many things, there is a high likelihood of finding some that meet the "standard" criterion for "statistical significance" purely by chance. There does not seem to be adequate justification for the nonstandard statistical approach taken, and one can't help wondering if they chose this analysis because standard methods, with proper adjustment for multiple comparisons, did not find "statistical significance." Minimally, the issue of multiple comparisons should have been addressed in the discussion, and standard statistical analyses (e.g. ANOVA) should have been provided in addition to the complex regressions.

    Another troubling thing is that I could not find any statement that the experiments were done "blind" such that the investigators were unaware of which rats got which feed until after the experiments and analysis were complete. It is very easy to bias your results if you know which was which, even unintentionally. The absence of a clear dose-repsonse relationship is also more suggestive of artifact than a genuine toxicological effect.

  40. Isn't this good news? by jep305 · · Score: 2

    Now the rats who eat our corn will die!

    --
    In Reason We Trust
  41. Re:Yuo, obviously are only responding to brainwash by Medievalist · · Score: 1

    I guess you must have missed the word nearly in my post.

  42. It might be a tumor... by Anonymous Coward · · Score: 0

    It's not a toomah!

  43. The studies proving GMO is safe by ToddInSF · · Score: 1

    have not been properly done.

    Their trials are just like the tobacco industry trials; durations too short, improper controls, no follow-up, no real attempt to find problems, rather, every serious attempt to conceal them.

    http://geneticroulettemovie.com/

  44. This will bring changes at Monsanto! by XDirtypunkX · · Score: 1

    They'll add the following to their marketing:

    * Now shown in studies to control rodents and other pests!

  45. Don't dismiss damage from GMO - peer reviewed by bd580slashdot · · Score: 1

    A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health

    From the Abstract published in 2009 ...

    "We conclude that these data highlight signs of hepatorenal toxicity, possibly due to the new pesticides specific to each GM corn.". .... This is what you are saying - that the damage could be from the pesticide residue..

    But you dismiss the possibility of the the effects being from the genetic modifications, and the scientist doing this study don't. .

    Instead they close the by abstract saying ...

    "In addition, unintended direct or indirect metabolic consequences of the genetic modification cannot be excluded."

    Toxins produced by and applied to GMOs are already found in most North American human blood samples including fetal blood of those consuming typical diets. This is an experiment without fully informed participants. I say experiment, because it's happening to us without any conclusive safety data.

    We're getting more and more powerful genetic analysis tools and longitudinal sample sets are of course more available with time.

    My point is: Don't be dismissive. Keep an open mind. Be a good scientist.

    The data isn't in yet and you know it.

    I reccommend trying out scholar.google.com with two Greasemonkey scripts: "Google scholar citation explorer" and if you don't have journal access (get it via your local libray site?) try "Google scholar immediately available highlighter".

    Keywords: GMO, toxicity, GM corn, rat, NK 603, MON 810, MON 863

  46. Why are they calling it maize? by Walczyk · · Score: 1

    Why not just call it corn?

  47. Sue them out of existence by Anonymous Coward · · Score: 0

    Monsanto is liable for every medical procedure on every person whose tumor can be reasonably statistically attributed to the presence of RoundUp and all wrongful deaths resulting from RoundUp exposure.

    If this bankrupts the company, oh well. If it more than bankrupts the company, then the past and present corporate officers' assets should be dissolved to service the outstanding debt. If that doesn't cover it the past and present corporate officers will have their future earnings garnished until the debt is paid or they die.

    There. We just deterred THAT kind of anti-social corporate behavior forever after.