Slashdot Mirror


Bayer Petitions For Approval of Biotech Rice

br_sjrpreto_sp writes to clue us to an article on Foodnavigator. Agro giant Bayer Crop Sciences has petitioned the US Department of Agriculture to approve a genetically modified rice variety that has been at the heart of a recent contamination scandal. From the article: "Marketed under the brand name LibertyLink, these [varieties] were engineered to tolerate the toxic herbicide glufosinate ammonium. The company in July notified the US regulatory body that it had discovered trace amounts of an unapproved GM rice in samples of commercial rice seed." After the contamination scare, the market for US rice tanked as European countries imposed import limitations. When rice producers sued Bayer, the company responded with this request to the USDA. The petition is open to public comment until October 10. Comments may be submitted via the Internet at www.regulations.gov — search keyword APHIS-2006-0140."

266 comments

  1. GM by Eightyford · · Score: 0

    GM food gives me such a headache...

    1. Re:GM by ScrewMaster · · Score: 1

      No, that was because a GM truck just ran over you.

      --
      The higher the technology, the sharper that two-edged sword.
    2. Re:GM by treeves · · Score: 1

      Ah, but since this rice is from Bayer, it contains aspirin, and your problem is solv-ed!

      --
      ...the future crusty old bastards are already drinking the Kool-Aid.
    3. Re:GM by Anonymous Coward · · Score: 0

      I only let free-range trucks run over me.

    4. Re:GM by CrazyJim1 · · Score: 1

      I think the OP means the rice contains chemicals that give you a headache, so you have to buy their aspirin.

    5. Re:GM by treeves · · Score: 1

      [slaps forehead]
      time to go home!

      --
      ...the future crusty old bastards are already drinking the Kool-Aid.
    6. Re:GM by jrumney · · Score: 1

      Or better yet, Heroin(TM)

  2. Makes it Worse! by saihung · · Score: 3, Interesting

    So the USDA approve's Bayer's application, and Bayer's rice starts contaminating fields all over the coutry. Europe and Japan ban US rice exports permanently. Why is this better please?

    1. Re:Makes it Worse! by BrookHarty · · Score: 1

      I dont understand why its legal to let Bayer comtaminate your rice... That never made sense.

    2. Re:Makes it Worse! by mordors9 · · Score: 4, Insightful

      Well then we (the US Govt) can say that we have officially approved the GM rice and therefore it really is safe (trust us, we say so). Then we can threaten and bully other countries into allowing its export to their country, otherwise face trade sanctions or a trip to court. Meanwhile our country gets to face greater and greater amounts of herbicides and pesticides going into our ground water.

    3. Re:Makes it Worse! by Brett+Buck · · Score: 4, Insightful

      Why do you think it's contaminated? It's different. I fail to see why anyone is happy having rice with unintentional, random genetic changes (i.e. natural rice) and concerned over intentional changes.

              brett

    4. Re:Makes it Worse! by sinij · · Score: 2, Insightful

      Imagine your crops now someone else's IP and you need to pay royalties. Imagine your crops now 'designed to work' with specific fertilizer.

    5. Re:Makes it Worse! by truthsearch · · Score: 3, Insightful

      No one knows if there's a difference between genetic modifications made by humans and those made by nature. It's possible human methods introduce side effects that nature does not. It's also possible we make a modification that would be suppressed if it happened naturally, but instead gets exaggerated because we're controlling its reproduction. We can't control natural random genetic changes, but we can control what we do.

    6. Re:Makes it Worse! by BJH · · Score: 1

      So... where's the down side?

    7. Re:Makes it Worse! by LiquidCoooled · · Score: 1

      Natural selection.
      And the fact rice doesn't normally mate with fish hence never has essential scale proteins added (or whatever the enchancement is).
      We have had these tiny variations going on for billions of years and pretty much every available variation will have occured by now.
      The parameters that the current world stock uses are all tried and tested.
      There is no longterm proof that importing genetic modifications from outside the standard genome is a safe practice, we are only just scratching the surface.
      There was an article recently which wanted to use DNA testing to find and catalog the ideal features from within the genus of plant (durability/yeald/hardiness etc) and then use traditional plant breeding techniques to generate the required crop.
      This would appear to be a MUCH safer way to play god whilst still keeping it technologically advanced enough to appeal to the scientists.
      I have a feeling the "public" would be much more relaxed about growing crops in this manner.

      --
      liqbase :: faster than paper
    8. Re:Makes it Worse! by Dr.+Eggman · · Score: 1

      I'll atleast argue one of your points:

      We can't control what we do. Eventually, someone on this planet is going to have enough starving people and enough technology and GM foods will happen.

      Of course, no one ever seems to bring up how much GM organisms we deal with here in America. 89% of the planted area of soybeans, 83% of cotton, and 61% maize are genetically modified varieties in America. According to wikipedia: The Grocery Manufacturers of America estimate that 75% of all processed foods in the U.S. contain a GM ingredient. Think of all those processed foods we consume all the time. It is estimated that 70% of products on U.S. grocery shelves include GM-derived ingredients. In truth, America represents the largest portion of GM Food's surface area at 68% of the world's total surface area devoted to GM crops.

      This stuff has been going on for 10 years now, I don't see it stopping any time soon. Not that I think it needs to anyways.

      --
      Demented But Determined.
    9. Re:Makes it Worse! by Irvu · · Score: 2, Informative

      We're uncomfortable because by and large the intentional changes tend to be a) more extreme than any single random change; b) patented meaning that companies like monsanto can then come along and sue anyone whose crops are 'contaminated' with by the crossover DNA; and worst c) The companies that make these as a rule do a terrible job of identifying the long-term consequences. A cursory glance at the history of human changes to the environment (e.g. introducing unkillable predators and then spending money to eradicate them, killing off birds, causing starvation due to a poor understanding of the tech) bears this out.

      One key problem with many of the GE crops is that they are engineered not to breed naturally. As a marketing point this makes the company the sole source of new seeds. Practically speaking this sets up a problem if the engineered crop contamninates other crop sources preventing them from breeding. Unless seed is available we face the prospect of crop deaths and widespread starvation. For the company that might seem like a financial win but for the rest of the world it is hell.

      To put it another way: A lot of changes are unsuccessful and potentially dangerous. Unintentional (read natural) changes cannot be stopped and indeed are often beneficial. Intentional changes are more likely to be dangerous and can be stopped so they should.

    10. Re:Makes it Worse! by malsdavis · · Score: 1

      It's possible those dire consequences may return to haunt GM consumers.

      However, it is FACT that the increased use of herbicides and pesticides associated with GM crops is a threat to human health and increases the incidence of many serious diseases.

      This threat however occurs in the country in which the crop is grown, so regardless of whether Europe and Japan ban the rice or not, it will be US citizens who die so that a few companies can make a few bucks.

    11. Re:Makes it Worse! by inviolet · · Score: 1
      This would appear to be a MUCH safer way to play god whilst still keeping it technologically advanced enough to appeal to the scientists. I have a feeling the "public" would be much more relaxed about growing crops in this manner.

      Those 'natural' methods are slow. Meanwhile, people all around the world are sick, malnourished, and dying. We Westerners are sufficiently safe and comfortable so as to be snooty about such things, but it would be a different story if it was our stomachs that were empty.

      Whatever theoretical hazards there are in GM, must be weighed against the very real very human cost of delaying the worldwide adaptation of superior crop strains.

      --
      FATMOUSE + YOU = FATMOUSE
    12. Re:Makes it Worse! by LiquidCoooled · · Score: 3, Informative

      Read up on what they are doing.
      The basic premise involves DNA testing the seedlings just after they sprout.
      They can then remove the ones which do NOT contain the feature and splice those.
      They don't have to wait for the plants to fully develop before deciding which strain to develop.

      --
      liqbase :: faster than paper
    13. Re:Makes it Worse! by benjonson · · Score: 1

      Is it really OK with you if any company, in any country (and eventually this ability will apply to virtually any individual anywhere) releases their great new idea for some new genes into the world's food supply?

      --
      =-+
    14. Re:Makes it Worse! by tonigonenstein · · Score: 1
      One key problem with many of the GE crops is that they are engineered not to breed naturally. As a marketing point this makes the company the sole source of new seeds. Practically speaking this sets up a problem if the engineered crop contamninates other crop sources preventing them from breeding
      By definition if a GE crop cannot breed, it will not pass its genes to future generations so it is a non issue.
      --
      The sooner you fall behind, the more time you have to catch up.
    15. Re:Makes it Worse! by Smidge204 · · Score: 0
      I'm pretty sure one of the reasons they genetically modify crops is to improve insect and herbicide resistance, so they can reduce or eliminate the need for these chemicals... so I'm not quite sure where that "FACT" comes from. At best, this argument is poorly worded.

      May I suggest a slight alteration to that statement that actually makes it a fact?

      However, it is FACT that the increased use of herbicides and pesticides associated with non-GM crops is a threat to human health and increases the incidence of many serious diseases.

      That also makes the "However" make sense, since it now contrasts the previous statement.
      =Smidge=
    16. Re:Makes it Worse! by $imo · · Score: 4, Insightful

      Did you think what you were saying at all?

      Problem 1: Weeds are becoming more and more resistant to pesticides
      Problem 2: Actual crops cant take the amount of poison that takes to kill the weeds.

      Solution: Gemodify crops also to be more resistant -> use more pesticides

      Profit.

      No other problems, right?

    17. Re:Makes it Worse! by Dusty · · Score: 1

      Food containing GM products must be labelled as such in Europe:-

      GM Labelling

      It's possible that import restrictions aren't necessary, if the labels are correct. But if the consumers don't want GM food, then Bayer might find it doesn't have a market for it's rice in Europe.

    18. Re:Makes it Worse! by AK+Marc · · Score: 1

      There is no longterm proof that importing genetic modifications from outside the standard genome is a safe practice,

      Oh great, "We can't prove it's safe, so we shouldn't do anything ever" argument. We'd have never ventured out of our caves if that was followed. We should let blacks and whites have babies together. Even though it's been done for a long time, we still can't prove that it won't create some mutation that will destroy the planet. Honestly, I can't see how something like that could be said with a straight face. How do you prove something to be safe? Better yet, what do you do when you prove it isn't safe? Biking can kill, people die doing it all the time. So, should I not exercise ever because exercise might cause me a knee problem? It isn't safe, so stagnation is much better than risk. Let's all die fat and safe in our homes at 45 from heart attacks.

      Note "evaluating the risks" is not the same as "prove [it] is a safe practice." I dare you to prove that typing on your computer is safe, after all a lightning strike and you could be dead.

    19. Re:Makes it Worse! by mordors9 · · Score: 1

      Oh but you don't know the lengths our government will go for its corporate overlords. I recall several years ago (maybe a couple of decades(don't laugh, wait until you get old)) the US browbeating Japan about their marketplace not accepting US products once they got the trade barriers removed. There was a lack of cultural acceptance at the time. We will try to put quotas on use of this new miracle food just as we did back then. It is good for you, you know :-)

    20. Re:Makes it Worse! by glwtta · · Score: 1

      We have had these tiny variations going on for billions of years and pretty much every available variation will have occured by now.

      How do you figure? I am pretty sure that unless you are talking about a few tiny viral genomes you can't say "Oh, evolution has played itself out by now, and nothing new is possible."

      --
      sic transit gloria mundi
    21. Re:Makes it Worse! by DDLKermit007 · · Score: 1

      And that works SOOOOO well. US beef is pretty damn rare to come accross in Japan. Consumers flattly won't buy it. Countries outside of the US don't necicarily have stupid shit consumers that'll buy anything put in front of them. Doesn't matter if you try to force a country to import food. So it's in the country. Now whos gona buy it? When the consumer speaks with thier wallet (like the Japanse know how to do) your fucked. Genetic engineered anything is a bad bad baaad idea. We are still in the dark ages of genetic engineering and will be that way for most of my generation at least with the rate were going.

    22. Re:Makes it Worse! by Sathias · · Score: 1

      fail to see why anyone is happy having rice with unintentional, random genetic changes (i.e. natural rice) and concerned over intentional changes.

      Unintentional, random genetic changes aren't covered by a patent.

      --
      Blessed are the 1337, for they shall pwn the earth.
    23. Re:Makes it Worse! by Bob9113 · · Score: 1

      I fail to see why anyone is happy having rice with unintentional, random genetic changes (i.e. natural rice) and concerned over intentional changes.

      Do you want to see, or are you saying you choose not to see?

      If the former, the answer is simple; rate of change. Leaving aside the patent issue (people getting sued because the pollen blown on the wind fertilized their crop), there is the problem of sudden introduction of a new species. When a new species evolves over time, it places gradual pressures on the ecosystem around it. The other biologicals in the environment, when put under such pressure, have time to smoothly adapt. It has worked pretty well by and large - large scale die-offs are pretty rare. But then, so are sudden introductions of new species (historically speaking). Dramatic mutations are usually lethal, and distant migrations were difficult until recently. Within the past thousand years or so, however, we have had a number of them. Not GM, but things like zebra mussells and rabbits in Australia. Those sudden introductions shock the ecosystem. Those shocks can make the planet, or portions of it, less hospitable to us.

      It's not about GM per se (at least not on any rational level), it's about the rate of change exceeding the ecosystem's ability to smoothly adapt.

    24. Re:Makes it Worse! by Propaganda13 · · Score: 1

      Actually, people are concerned anytime a new strain or species (whether natural or GM) is introduced to the local ecosystem. Sometimes there's no major effects. Sometimes, it turns into an invasive species.

      http://www.invasivespeciesinfo.gov/unitedstates/ma in.shtml

    25. Re:Makes it Worse! by lubricated · · Score: 1

      oh you mean like round-up one of the most environmentally friendly weed killers there is

      --
      It has been statistically shown that helmets increase the risk of head injury.
    26. Re:Makes it Worse! by radtea · · Score: 2, Informative

      I fail to see why anyone is happy having rice with unintentional, random genetic changes (i.e. natural rice) and concerned over intentional changes.

      Apparently because you know nothing about how many GM foods are created: by the introduction of powerful mutagens, either chemical or radioactive.

      Simply because a change is intentional does not mean it is non-random, and GM foods are created with a variety of techniques whose sole purpose is to induce particular, commerically valuable, changes that could not be created economically by hybridization or selective breeding, as has been done for thousands of years.

      So if you really feel like eating something that has been produced by a novel, essentially experimental process, whose consequences we've not quite worked out yet because it hasn't been around for that long, go right ahead. Just do it on your own time, in your own fields, on your own table, thanks. I know from thousands of years of history that the minor random genetic changes that come between generations are very, very unlikely to do me any harm.

      But do please get back to me in a few thousand years, when you've built up a reasonable amount of data on Deadly Poison Ready wheat and the like.

      --
      Blasphemy is a human right. Blasphemophobia kills.
    27. Re:Makes it Worse! by Anonymous Coward · · Score: 0

      No other problems except that pesticides would never kill a weed...perhaps an herbicide would?

    28. Re:Makes it Worse! by erroneus · · Score: 1

      1. I'm no expert on the subject but I have read more than one story about GM grains contaminating otherwise natural or even organic crops resulting in all sorts of problems, not the least of which is being sued by the owner of the patents.

      2. The purpose of GM foods is to make them more resistant to herbicides and insecticides. They might even throw in a few genes that could result in longer shelf life. The problem is that the use of these types of crops will result in increased usage of environmentally dangerous chemicals entering the water system. And once there, it's everywhere causing cancer, killing wildlife and on and on.

      3. The use of GM foods will reduce the number of buyers that will accept your crops. Many countries have bans on the import of GM foods for reasons that include health concerns and the threat of being sued if the foods are used in seeding future crops. (Although I'm sure our US government is working hard to force these other countries to accept our GM food exports on behalf of these poor unfortunate trillionaires who might otherwise not eat 3 meals a day.)

    29. Re:Makes it Worse! by DDLKermit007 · · Score: 1

      Crap...lemmy rephrase that. Genetic engineering at all in the wild like with food is a horrid idea. Once you open pandora's box with genetically engineered food in the wild you'll have a damn hard time if it's even possible to go back.

    30. Re:Makes it Worse! by Eravnrekaree · · Score: 2, Insightful

      I do not believe GM is a safe technology, and I feel safer eating natural foods. GM food is artificial, even more so than foods that have additives added to them, since they have been manipulated at the genetic level.

      Humans have evolved for thousands of years eating natural foods with DNA codes by nature. The idea is the further we move away from nature regarding what we put into our bodies, generally, the harder it becomes for the body to make good uses of these nutrients. The human body has evolved to be able to process naturally coded foods for thousands of years, suddenly changing this is a dangerous proposition, especially since we really dont have much of an idea what we are doing, and scientists, as much as they like to think they know everything, likely no very little about why nature does things a certian way. It could be one small gene here or there that a scientists may consider useless, but which activates some seemingly useless or unimportant feature, but which in fact can cause a whole range of subtle problems for those who eat these foods. I do believe that the GMO organisms can be significantly different and have unexpected effects, caused by unusual protien structures, that perhaps we are unable to process well.

      There could very well be complex interdependancies for genes and a gene could have all sorts of functions that we have absolutely no idea about. Modifying one gene for all we know could have a cascade effect throughout the entire organism which are entirely unpredictable to us. The DNA system, we think we can understand, but I believe that its workings may be so subtle and there are so many things we do not know, that our tamperings with it could have unintended consequences. GE is an unpredictable and dangerous game, tampering with nature like this, and may have harmful effects.

      Scientists as well are known to use virus and bacteria DNA in the process of inserting genes into an organism, and some of the virus and bacteria DNA can be inserted along with it. As well, we are taking genes out of fish and crossing species boundaries, breaking a natural limit, doing something that has never been done before, mixing genes from completely different organisms. The effects of this are all unpredictable, and it adds FAR more uncertianty to me than just eating the same naturally programmed foods we have been eating for thousands of years. There are all sorts of new dangers and novel potentials that are being introduced here that didnt exist before, that could cause chaos.

      Scientists have indeed programmed their organisms and have noted totally unexpected results, potatoes that were way too starchy but lacked other nutrients for instance. Certian types of GMO corn have been shown to possibly trigger allergies. There were numerous reports of corn allergies in individuals who were eating taco shells believed to have been contaminated with star link corn. What if there are other effects from this food which may be effecting people, but which may not be associated back with GMOs as being a cause?

      There is a study where it was found that since 1994 when GMOS were introduces in the US there has been a 10 fold rise in food related illnesses in the USA. But, in Sweden, where GMOs have been banned, the rate of food related illnesses have stayed the same. It seems suspicious to me.

      You say that the natural programming process is random, but we really dont know that. There could be a reason that nature uses very specific DNA patterns in an organisms. Nature may do things in a very subtle way, that we dont understand, too subtle for our understand, but which is essential to the easy digestion and good nutrition of our food. Perhaps, there is a metaphysical force behind the programming of the DNA that makes sure it is programmed in beneficial ways.

      The fact that the natural coding process is completely out of our control is actually a comforting thought to me, since I know nature doesnt have an agenda, perhaps an agenda to create a crop that is ultra resistant to pestic

    31. Re:Makes it Worse! by BJH · · Score: 1

      So, we just shut up, let the corporations as they like and do nothing about it?
      Good idea, genius.

    32. Re:Makes it Worse! by malsdavis · · Score: 2, Informative

      Hmm, you obviously know absolutly nothing about GM crops. Apart from that your argument is completely absurd!

      Why on earth would someone develop a GM crop that is resiliant to a herbicide and then not use that herbicide? That makes absolutly no sense at all. GM crops drastically increase the use of herbicides, the only way they could reduce them is to make the GM crop resiliant to all infections and pests - basically impossible.

      When using GM crops, the standard procedure is to drop tonnes of the herbicide on the crop, knowing that the crop will not be damaged. Many of the potent herbicides in use in the USA do however cause damage to the health of local people and the enviroment.

    33. Re:Makes it Worse! by Wavicle · · Score: 1

      But we've been engineering our food for at least the last 6,000 years. You like tomatoes that are larger than a grape, right? What about corn that is larger than your pinky and softer than gravel? Lettuce?

      --
      Education is a better safeguard of liberty than a standing army.
      Edward Everett (1794 - 1865)
    34. Re:Makes it Worse! by DDLKermit007 · · Score: 3, Interesting

      Not really...we've been selecting from natural evolution what crop survived better (which would have happened anyways). What GM is doing is something else entirely. They are splicing in genes from otherwise incompatible plants and fish and still want to do more. Alergic to fish? Guess what? Damn good chance your alergic to said food contaminated with such genes. Law of unintended consiquences applies heavily here. We have one ecosystem and one fuckup is all it takes to contaminate a wolrdwide food supply. The big draw suposidly for these crops has been to help fend off world hunger, but what country are they being grown in? The grand ol' land of glut. If anything if people must be ignorant. Grow them in those, "starving" countries where if they fuck up thier ecosystem it really doesn't matter given thier ecosystem aparently doesn't have the food they need.

    35. Re:Makes it Worse! by xappax · · Score: 2, Insightful

      Meanwhile, people all around the world are sick, malnourished, and dying.

      Did you know that in the US, half of all the food we produce goes to waste?

      It's a myth that people are starving because they don't have sufficiently magical crops to grow. There is far more than enough arable land to feed everyone in the world fully. What's lacking is the infrastructure, education, and technology to create and manage good farms. These things cannot be genetically engineered, and they don't need to be.

      As long as the third world is being actively exploited by first world nations, multinational corps, and corrupt local governments, there will be starvation - with or without GMOs. The GMO debate is just a convenient way to distract people from the fact that we have had the capability to feed the entire world easily for decades now, and choose not to.

      Although GMOs will not solve world hunger, they do have a fair possibility of exacerbating it, by destabilizing ecosystems. Introduce any crop radically different from what normally grows in an area, whether it's genetically engineered or even just a natural crop from a different continent, and you're setting yourself up for potentially disastrous trouble.

    36. Re:Makes it Worse! by Anonymous Coward · · Score: 0

      Random mutation are almost always small or fatal. Random mutations don't lead to entirely new and fully functional novelties like rice that produces asprin-rice, or estrogen-rice. Random mutations don't let mega-corporations ruin and takeover hundreds or thousands of life long farmers because of pollen drift.

      We don't NEED genetic engineering of food. Starvation is a matter of distribution; engineering won't solve starvation. Lack of basic medical care isn't because of production, its because of lack of political will and money. The only real reasons for genetic engineering are to give corporations ways to get more money out of everyone and to take more control over our lives.

    37. Re:Makes it Worse! by xappax · · Score: 1

      By definition if a GE crop cannot breed, it will not pass its genes to future generations so it is a non issue.

      It's true that the risk to ecosystems is radically reduced by this method, but the damage to farmers and their livelihoods is pretty terrible.

      For example, say Monsanto creates an insect-resistant tomato that's also extra big and super red. Almost all of the farmers in your town jump on board, anticipating bigger profits, but you decide to stick with what's always worked in the past.
      At first, buyers pay a premium for the GMO tomatoes, but so many people have started growing them that the price stabilizes about where it used to be for low-tech tomatoes. Meanwhile, the price for your low-tech tomatoes is at rock-bottom.
      Furthermore, since insects are repelled from the GMO tomatoes, all tomato pests in the area migrate to your fields, where they enjoy destroying some of the only crops around they can eat. Your crops are decimated, and what's left is worth less than it used to be. There's only one solution: order some of those Monsanto seeds.

      From that day on, you're essentially dependent on a monopolistic, IP-hoarding corporation for your livelihood, and you'll pay pretty much whatever they ask for the next batch of seeds.

    38. Re:Makes it Worse! by m0rph3us0 · · Score: 1

      Sorry, but one screw up is not going to contaminate the entire world's food supply. Do you seriously believe that? Honestly, if people don't want GM food let them speak for themselves.

    39. Re:Makes it Worse! by Z34107 · · Score: 2, Insightful

      Grow them in those, "starving" countries where if they fuck up thier ecosystem it really doesn't matter given thier ecosystem aparently doesn't have the food they need

      What a touching way to phrase the suffering of millions. Unless a particular gene bestows an INCREDIBLY advantageous attribute to a crop (like, say, the ability to fly), the gene's ecosystem penetration will remain minimal. If the advantage isn't powerful enough to make all other versions of the crop "obsolete", this "contamination" will increase biodiversity, not lower it.

      I have yet to see such a a "doomsday" supermaize-quatrotriticale hybrid. Scientists appear to be focusing efforts on silly things like Vitamin A-enhanced rice to prevent childhood blindness in developing countries instead.

      The big draw suposidly for these crops has been to help fend off world hunger, but what country are they being grown in? The grand ol' land of glut.

      After you harvest food, you can move it. Notice how the grand ol' land of glut (forgive me for assuming you refer to the USA) was responsible for 61.8% of the world's food aid in 2002 (the most recent statistics I could find / are availble), donating more than the rest of the world combined.

      Besides, what would it say if we refused to grow the crops that are supposed to be the salvation of the starving? If it's good enough for them, it's good enough for us.

      Besides, research like sub1a gene modification that allows rice to survive for weeks underwater addresses a problem the US lacks - namely, that of having the bulk of it's farmland flooded for weeks at a time.

      Alergic to fish? Guess what? Damn good chance your alergic to said food contaminated with such genes

      Now that's just silly.

      Granted, soybeans with Brazil Nut genes have caused allergic reactions in those allergic to Brazil Nuts. Remember that the allergy is not caused by the nut itself, but by a single protein known as methionine. Also remember that DNA is nothing but a template for protein creation - every gene you have operates through protein manufacture. And, of all the genes in the Brazil Nut, only the one that synthesize methionine is responsible for the allergy.

      In other words, you're not allergic to fish. You're allergic to parvalbumins, and only the genes directly responsible for creating these proteins have the chance to cause an allergic reaction.

      we've been selecting from natural evolution what crop survived better (which would have happened anyways)

      We haven't been breeding crops to find the ones that "survive" better. Presumably the ones we've been breeding through the millenia survived just fine before we started breeding the ones that were already surviving.

      What we've actually been doing is breeding tobacco varieties that taste better and tomato plants with larger fruit and soybean with better nutritional value as livestock feed. Presumably cows would be unable to effect their own multivitamin-related desires on soybean evolution with direct human interation.

      --
      DATABASE WOW WOW
    40. Re:Makes it Worse! by Wavicle · · Score: 1

      Not really...we've been selecting from natural evolution what crop survived better (which would have happened anyways).

      That is entirely false. Entirely. I'll ignore the rest of your comment because your basis is 100% wrong.

      Prime example: the avocados you eat and the bananas you eat are all genetically identical because they are all grafts of a single mother plant. Cavendish bananas (99.9% of bananas in supermarkets) in particular would never have occurred naturally, because they are an evolutionary dead end. They cannot reproduce sexually. There is a problem with this of course: a single well adapted pathogen could theoretically wipe out the entire world's cavendish banana crop. It has happened before, and when it did people switched to eating cavendish bananas because Gros Michel bananas got wiped out.

      Corn can reproduce sexually, but has been bred to depend on humans to do so. Same with silkworms.

      --
      Education is a better safeguard of liberty than a standing army.
      Edward Everett (1794 - 1865)
    41. Re:Makes it Worse! by legoburner · · Score: 1
      No other problems except that pesticides would never kill a weed...perhaps an herbicide would?

      It will work, you just need to use a lot more than what you have used before!
    42. Re:Makes it Worse! by drsquare · · Score: 1

      We've had thousands of years (and millions of deaths due to poisoning, disease and malnutrition) to work out which naturally evolved foods are safe and which aren't, and humans have evolved to recognise and be repulsed by foods which are unsafe.

      We don't have that advantage for artificially genetically modified food.

      Also all the natural cosmic rays in the world aren't going to splice banana genes and fish genes.

    43. Re:Makes it Worse! by LiquidCoooled · · Score: 1

      Actually, me venturing out of my cave is an easy problem - if I get eaten by a dinosaur it doesn't effect you.

      However if the staple food stock is contaminated globally because of an oversight in the way the newly added genes interact then it does effect other people.

      --
      liqbase :: faster than paper
    44. Re:Makes it Worse! by david.given · · Score: 1

      Scientists as well are known to use virus and bacteria DNA in the process of inserting genes into an organism, and some of the virus and bacteria DNA can be inserted along with it.

      Nature does this too. Hell, where do you think we got the idea from?

      There are well-understood mechanisms that allow chunks of genetic material to be cut-and-pasted from one species to another. It works roughly like this: viruses work badly. When they hijack a cell, sometimes they'll end up with some cell DNA being carried along with the new viruses. Sometimes they'll fail completely, and leave viral DNA floating around in the cell nucleus, which gets replicated along with the cells. So if a virus attacks a cell of species A, the new viruses can get DNA from species A, which they can then deposit in the reproductive cells of species B, which means that all of the children of that creature will get the DNA from species A.

      Did you know that the mechanism in humans that prevents a mother's immune system from rejecting a foetus was stolen pretty much intact from an HIV-like retrovirus?

      And that's for mammals. Plants are much simpler, and tend to play fast and loose with their genetic material. There have been lots of cases where two plants of different species, growing next to each other, have been observed to take on genetic characteristics of each other.

      Genetic engineering these days copies exactly the same mechanisms that happen in nature. There's nothing weird or 'unnatural' about it. It's hardly engineering at all, really; it's just an extension of the same selective breeding that humans have been doing for tens of thousands of years, using different mechanisms to speed things up.

    45. Re:Makes it Worse! by shawb · · Score: 2, Informative

      The problem doesn't really come from Europeans not purchasing the rice (It's designed to be processed into a medicine, not eaten.) The problem comes in when farmers are trying to grow organic and non-GM, but their crops are cross-fertilized by the GM crops, destroying the market for their product. And then Bayer turns around and sues the victim of the cross polinization for IP theft.

      --
      I'll never make that mistake again, reading the experts' opinions. - Feynman
    46. Re:Makes it Worse! by TheLink · · Score: 2, Interesting

      Starving? There are more overweight and obese people than starving people in the world.

      THERE IS PLENTY OF FOOD TO GO AROUND!

      People are starving not because we're not using enough GM stuff.

      They are starving because of a few very greedy and evil people. You ship tons of food to some famine-ridden country in Africa, next thing you know, the army seizes all of it and sells it, and the people still starve.

      Or things are screwed up by corruption, incompetence, ignorance, and yet more greed. Take Malawi for an example: http://www.worldpress.org/Africa/703.cfm [1]

      Or Sudan, you air drop food supplies to various areas, and people trying to collect the food get shot at by other people.

      And as far as I know this GM stuff sure isn't a brilliant idea from generous nongreedy people. So anyone who thinks GM food will reduce the proportions of starving people around the world significantly is naive.

      I claim the real goal of GM foods is to make the rich few richer, and not to feed the starving.

      The evidence is plain to see - just look at how Monsanto etc view their GM crops or "Intellectual Property".

      Feeding the starving isn't very profitable, y'know.

      Making rich fat people keep wanting to eat even more is profitable.

      [1] Excerpt:
      "Girma Begashaw, the IMF representative in Malawi, strenuously denied the IMF had done anything of the sort, saying that it had been a consultant hired by the EU who had urged Malawi to sell its reserves."

      --
    47. Re:Makes it Worse! by $imo · · Score: 1

      Yeah. Mixup. Of course i meant herbicides for killing weeds.

    48. Re:Makes it Worse! by Byzboy · · Score: 2, Informative
      You have included a remarkably large number of misconceptions.

      we've been selecting from natural evolution what crop survived better (which would have happened anyways)

      Wrong, "natural" variants are not going to make oversized tomatoes, or huge watermelons etc etc because they are a waste of energy for the plant to produce and so will be outcompeted by natural variants. Humans have over the centuries, selected for new variants of edible plants etc by in some cases mixing species (modern wheat strains are a mixture of at least 3 original wheat species). Almost all consumable plants are the products of human selection and these strains would not survive in the wild. As an example, commercial corns (and many, many other plants) are produced by the crossing of two inbred lines producing a hybrid that has very high crop yield. The creation of inbreed lines that can outbreed for only one generation requires some fairly advanced genetics.

      They are splicing in genes from otherwise incompatible plants and fish and still want to do more. Alergic to fish? Guess what? Damn good chance your alergic to said food contaminated with such genes.

      What? Unless you are allergic to the product of that gene then you will (and more importantly) your body will not detect that the gene has originally come from fish etc. Just as your body cannot tell when it eats chicken that the chicken DNA includes segments that have had their origins in viruses, fish, amphibians, reptiles etc. Yes all DNA of higher organisms contains integrated viruses amongst other things. You see there is no magic quality that follows DNA around like a passport telling what its distant origins are. A gene incorporated into any organism will take on the DNA modifications of that organism. You body cannot differentiate it. Besides, our digestive system has evolved for the purpose of breaking down all macromolecules to their constituent parts (including DNA). That is why no cow has emerged that can photosynthesize despite the vast tons of grass consumed by cow-like creatures over the millions of years. If you have evidence to refute this then let me know as I am a research scientist with 20 years experience and would love to do some research that is so opposite to everything that is known about molecular biology that it would guarantee a nobel for me.

      This rest is the usual self contradictory fear, the ecosystem will be destroyed unless we stop what we're doing. You might be interested to know that all the modern strains of every damn crop do not, repeat do not compete well in the wild. Yes our modern strains do well in well fertized, irrigated, pest-controlled environments but when grown in marginal lands, the wild-type strains just crap all over them. You see we haven't been able to make a plant that can take over the world, just plants with high yields in optimal environments.

    49. Re:Makes it Worse! by maxume · · Score: 1

      GMO's are fraught with unintended consequences (my favorite is grass pollen blowing off of a test field, landing on milkweed leaves and killing butterflies several miles away), but it is quite possible to harvest a crop that has been genetically modified and evaluate it for safety.

      There isn't anything magical going on, the crops aren't going to vary any more than their (more) natural counterparts, if the first 10 crops are safe, and the first 100 are safe, the first thousand will be to. Much of the time, adding herbicide resistance allows the use of *less* herbicide. Take a look at what corn was before the indians starting breeding it for food; it came a long way before Monsanto started making it resistant to Roundup (glyphosate).

      --
      Nerd rage is the funniest rage.
    50. Re:Makes it Worse! by autophile · · Score: 1
      What we've actually been doing is breeding tobacco varieties that taste better and tomato plants with larger fruit and soybean with better nutritional value as livestock feed.

      I thought what we've actually been doing is breeding tomato plants with fruit that ships better, lasts in warehouses longer, and looks redder, and screw the taste and nutrition because they don't pay. Heritage varieties, anyone?

      --Rob

      --
      Towards the Singularity.
    51. Re:Makes it Worse! by soft_guy · · Score: 1

      I dont understand why its legal to let Bayer comtaminate your rice

      They are rich.

      --
      Avoid Missing Ball for High Score
    52. Re:Makes it Worse! by soft_guy · · Score: 1

      I remember that. There was a piece some news organization did - perhaps it was 20/20 - where they went to shops in Japan and tried to buy a Motorola cell phone. They got incensed when the shop keepers told them not to buy a motorola phone because they needed an extra adapter to work in Japan which made the phone quite clumsy to use.

      --
      Avoid Missing Ball for High Score
    53. Re:Makes it Worse! by COMON$ · · Score: 1

      while I agree with your post 100% I gotta say you are fighting a losing battle. Trying to educate bigots regarding GM crops is next to impossible once they are against it. But bravo anyway for a great reply.

      --
      CS: It is all sink or swim...oh and did I mention there are sharks in that water?
    54. Re:Makes it Worse! by gurps_npc · · Score: 1
      1) Yes GMO have the fair possibility of exacerbating world Hunger.

      2) But you are wrong about GMO not being capable of SOLVING world Hunger. How can that be you say, if the world has enough food? Go to this web site: http://www.goldenrice.org/ and learn about the GOOD things that american genetic engineers have done to use GMO to help solve world hunger.

      --
      excitingthingstodo.blogspot.com
    55. Re:Makes it Worse! by bugnuts · · Score: 1

      >>Alergic to fish? Guess what? Damn good chance your alergic to said food contaminated with such genes
      >Now that's just silly.


      Aye, that is silly although there's certainly a chance depending on the gene.

      But how about if your religious philosophy disallows fish? What if you're a vegetarian and really want to eat that tomato, but want to know if it's actually a vegetable? Normally, if it's labelled that's not an issue, but the FDA rarely requires labelling of such (and might even forbid it!) except for animal feed products. There are other issues about this type of thing, where splicing genes (note: not crossbreeding or using markers to extract a desired trait) can contaminate foods without either the desire nor the ability to clean it up. This can be an environmental nightmare, and this contamination could lead to many people unwillingly needing to give up foods because of an irresponsible company. Let's just splice in lots of cloven-hoofed critters, dogs, cats, and genes from human fetuses into everyday foods and let that contaminate rice, too, and see how people like that. It's not going to kill you, but there are strong philosophical reasons against it.

      Never kid yourself... Bayer and Monsanto are not doing GM crops to feed people. They're doing it for money. And if they can spend a small amount of cash to make it so they don't have to clean up their messes (quite conceivably an impossible task), there's no incentive to be careful about it. Already rice has been contaminated. Whether or not that contamination will kill people or whatever is not the question, but that they allowed it and frankly don't care. The obvious answer to them is to try to avoid the entire issue. These companies are littering on a global scale.

    56. Re:Makes it Worse! by Anonymous Coward · · Score: 0

      "After you harvest food, you can move it. Notice how the grand ol' land of glut [usda.gov] (forgive me for assuming you refer to the USA) was responsible for 61.8% of the world's food aid in 2002 (the most recent statistics I could find / are availble), donating more than the rest of the world combined."

      Some see this as partly well-intentioned aid, and in part a way to justify buying surplus production, created by subsidy, from US farmers.

      The concern is that whilst food aid when there is an acute shortage in a country is justified if there is a long tail of continuing food aid it tends to flood the local market, and thus there is little incentive to improve agriculture there as it cannot compete with free or nearly free food. Thus is can leave countries vulnerable to future famines due to lack of agricultural development.

      What is really required is a combination of short-term aid to stop starvation combined with efforts to improve, and make economic, agriculture in those regions, or provide other economic acitivity

    57. Re:Makes it Worse! by HiThere · · Score: 1

      Not entirely. I believe that China is engineering a rice, and India has certainly engineered cotton.

      The US, however, is nearly alone among "1st world countries" in not marking such food separately. So far, however, one can advertise that a food ISN'T genetically modified. I'm not certain, however, that the government enforces the honesty of such markings.

      --

      I think we've pushed this "anyone can grow up to be president" thing too far.
    58. Re:Makes it Worse! by Em+Adespoton · · Score: 1

      4. GM foods tend to be designed to outperform other strains in specific environments. The end result is a crop monoculture based on only one natural strain of crop. If there are any other downfalls of that specific crop, there is no genetic diversity available, resulting in a complete collapse of that specific stock type. This could, I guess, be avoided by GMing a number of varieties, so that their differences are still available. I have never heard of this happening, however.

    59. Re:Makes it Worse! by Irvu · · Score: 1

      No. Plants can cross-pollinate without producing seeds. This can be done by cuttings or by other methods some of them accidental. They are not "breeding" but the genes are being passed on. Moreover seeds can blow which can create cyclical problems. If seed from one farmer's field colonizes another then those plants may grow instead of the viable plants. Seeds harvested from that will look the same as viable seeds save that they are sterile. The Farmer in question will then not know he or she has a problem until the next year when some percentage of their planted seeds simply don't grow.

      Not all GE crops are set to not breed as well. In some cases soy crops that have been modified to produce drugs can in fact breed and, when they get loose, cross pollinate with other breeds.

    60. Re:Makes it Worse! by HeroreV · · Score: 1

      So just 'contaminate' fields in the rest of the world. When all rice has this stuff mixed in more people will eat it. And when nobody ends up instantly exploding in a ball of fire and lightening maybe people will stop being so damn retarded about genetically modified food.

    61. Re:Makes it Worse! by Eravnrekaree · · Score: 1

      Nope, I disagree. I think the scientists have entered new territory on this one, and they are playing games with our health. Scientists really dont know if nature codes genes in certian ways, there may be reasons nature does things in very specific ways, and these specific ways we may depend on in the food we eat for our proper nutrition. Americans are so gullible that they would eat hydrochloric acid if they were told it was good for them.

      People also get GMOs confused with traditional cross breeding technologies. The two are totally different things. Cross breeding and mating plants still leaves the actual coding of the DNA to nature, it still is a natural procreation process. GMO is the direct modification of an organisms DNA on the other hand by scientists.

      I am not assured by the statements of the FDA, who we know is run by the agribusiness companies. The FDA is not an independant agency anymore. I consider it to be more of a public relations arm of the agribusiness companies. All they are cared about is profits, not the safety of food, nor consumers choice to not have this GMO crap forced on them.

    62. Re:Makes it Worse! by maxume · · Score: 1

      It's perfectly possible to harvest the crop and do chemical analysis of it. If you know exactly what's in it and exactly what effects those compounds have in the body, there isn't a problem.

      It's not like scientists are creating plants that code for whole new amino acids or whatever. From what I can tell, your objections are 'bogeyman', the GMO's are gonna getcha! I don't pretend that there is no chance of unsafe foods ending up in the stores, but companies are not so short-sighted(yet) that they actually look for new ways to secretly poison their customers.

      --
      Nerd rage is the funniest rage.
    63. Re:Makes it Worse! by Wavicle · · Score: 1

      But how about if your religious philosophy disallows fish?

      You'll have to ask God if a grain of rice is a fish.

      What if you're a vegetarian and really want to eat that tomato, but want to know if it's actually a vegetable?

      If you're a vegetarian and this hangs you up, you have problems. It has absolutely no characteristics of a member of the animal kingdom.

      This can be an environmental nightmare, and this contamination could lead to many people unwillingly needing to give up foods because of an irresponsible company.

      For example??!!??

      Let's just splice in lots of cloven-hoofed critters, dogs, cats, and genes from human fetuses into everyday foods and let that contaminate rice, too, and see how people like that. It's not going to kill you, but there are strong philosophical reasons against it.

      Doesn't bother me. You do realize you are something like 90% genetically similar to the tomato, right? Are we really going to moan if you become 90.01% similar to the tomato? We are talking about protein production. A 'fetus' is far more than one or two proteins. If those proteins show up somewhere else, so what?

      They're doing it for money.

      If they get rich and starving children get food, I'm not going to shed a single tear.

      --
      Education is a better safeguard of liberty than a standing army.
      Edward Everett (1794 - 1865)
    64. Re:Makes it Worse! by Z34107 · · Score: 1

      I agree with you 100% - it just sounds cruel and vaguely troll or flambait-esque to suggest that free food worsens the problem of nobody growing food.

      The problem is that any egocentric rockstar can throw a few $million of free food at a country and feel good about himself and his hype, but can't do a damn thing to build the economic infrastructure necessary for self-sufficiency. Confronted with looking good or rolling up your sleeves and fixing the problem, people will choose the former.

      The other problem is that even without free food wiping out any incentive to grow your own food is that there's nobody to sell food to. In places where farming happens, many people take part in subsistance farming. Who are you going to sell food to and improve your standard of living if everyone in your city is growing their own food? You can cross off America and Europe - subsidies and tariffs make this almost impossible. Even where it's economically feasible to farm, it never develops the surplus required for commerce because there's simply no market for the surplus.

      This is why free trade is important - opening markets to third world countries would do more than all the food "aid" in the world.

      --
      DATABASE WOW WOW
    65. Re:Makes it Worse! by bugnuts · · Score: 1

      If they get rich and starving children get food, I'm not going to shed a single tear.

      Ah, yes, the "think of the children" argument to justify any action, especially particularly ill-thought-out evils. Nothing like child welfare to short-circuit those knee-jerk, short-sighted brains.

      God for you to come up with that all by yourself. Pun intended.

    66. Re:Makes it Worse! by Wavicle · · Score: 1

      Ah, yes, the "think of the children" argument to justify any action, especially particularly ill-thought-out evils.

      You lost me. You're implying something is evil here, why don't you come out and say it. The "think of the children" argument you're using only holds water if something bad is being done for a greater good. What is the evil: enriching some people or producing more food?

      --
      Education is a better safeguard of liberty than a standing army.
      Edward Everett (1794 - 1865)
  3. To quote Cecil Adams ... by ScrewMaster · · Score: 1

    It would be of great comfort to me if the Teeming Millions could learn to think rationally about such things.

    --
    The higher the technology, the sharper that two-edged sword.
  4. What a shame... by Quaoar · · Score: 1, Funny

    I really enjoy this rice...especially since I have several tongues to taste it with now! Mmmm!

    --
    I'll form my OWN solar system! With blackjack! And hookers!
    1. Re:What a shame... by SoSueMe · · Score: 1

      Just wait till the extra eyes kick in so you can see the
            B
            a
      B a y e r
            e
            r
      imprinted on each grain of rice.

    2. Re:What a shame... by MacDork · · Score: 1

      Yeah, but that stuff runs right through you. You better have five asses when you're done. ;-)

  5. What is GM? by Anonymous Coward · · Score: 0

    Genetically modified.

    I hate acronyms that are not defined.

    1. Re:What is GM? by Jello+B. · · Score: 1

      I hate people who answer their own question in the same comment.

    2. Re:What is GM? by Millenniumman · · Score: 1

      RITTAVG TMTS ALKSA TKSTS ATAS AFE! ameness filter encountered. Post aborted! Reason: Don't use so many caps. It's like YELLING.

      --
      Stupidity is like nuclear power, it can be used for good or evil. And you don't want to get any on you.
  6. environmental pollution never to vanish. by NoSuchGuy · · Score: 3, Insightful

    Genetically modified food/crops/animals once released into nature are like an environmental pollution.

    Only this pollution will never vanish, because these organisms are "genetically engineered" with a dominat special (=patented) gen that will be reproduced and breed with other species.

    Monsanto vs. Farmers

    --
    Grundgesetz * 23. Mai 1949 - 30. November 2007 - http://www.vorratsdatenspeicherung.de/
    1. Re:environmental pollution never to vanish. by lanner · · Score: 1

      Reminds me of the Panzer Dragoon series of games. Very interesting storyline.

    2. Re:environmental pollution never to vanish. by Anonymous Coward · · Score: 0

      Sorry, but you have no clue what you are talking about. Stick to the IT world. Bye.

  7. I don't see what the problem with G is by linguizic · · Score: 1

    Is there any evidence to suggest that GM crops are bad for humans? I don't know, please somebody enlighten me. But knowing what little I know about genetics (undergraduate class on genetics) I don't see it being a big problem. What I see is the biggest problem is that they are using this GM crop so they can use a more deadly herbacide. Herbacides have been proven to be harmfull for humans and bad for the ecosystem in general.

    --
    Does this sig remind you of Agatha Christie?
    1. Re:I don't see what the problem with G is by Jace+of+Fuse! · · Score: 2, Insightful

      GM crops may or may not be bad for humans, but they may be bad for the crops and they tend to contaiminate natural breeds which we know have long term sustainability.

      Add to that the fact that this particular GM crop in question is one which is designed to be sprayed with herbicides. The GM crops might be bad for other crops, and the herbicides might be bad for us.

      On the other hand it might all be okay, too. The problem is we can't trust anyone to actually tell the truth about that because there's so much profit involved.

      --

      "Everything you know is wrong. (And stupid.)"

      Moderation Totals: Wrong=2, Stupid=3, Total=5.
    2. Re:I don't see what the problem with G is by fo0bar · · Score: 1

      GM foods are made with lasers. Lasers are evil.

      Duh.

    3. Re:I don't see what the problem with G is by Ungrounded+Lightning · · Score: 5, Informative

      Is there any evidence to suggest that GM crops are bad for humans?

      Yes.

      A major problem is allergies.

      Much of genetic engineering for crops consists of copying a gene or set of genes from one species to another, in order to confer its advantages on the engineered organism. This results in the engineered plant making a set of protiens (and their fallout products) that were previously lacking in that organism.

      Now suppose you're violently allergic to, say, some cell membrane protien in peanuts. Eat a trace of a peanut and you end up in the hospital. Eat a handfull and you might suddenly die. But if you avoid peanuts you're fine, right?

      Then suppose somebody discovers that this protien confers a resistance to a quickly-degraded herbicide that gets most of the weeds that currently infest corn, wheat, and soybean fields and rice paddies. So they clone it into corn, wheat, soybeans, and rice. This produces new strains that are easier to grow: Plant 'em, spray once with the herbicide to kill the weeds but not the crops, and get high yields with little effort. The new strains are cheaper to grow and quickly displace their competition.

      And now you're deathly allergic to peanuts, corn, wheat, soy, and rice.

      Or at least to the GM versions of the corn, wheat, soy, and rice.

      But you can't tell from the labeling which strains of corn, wheat, soy, or rice are in any given product you buy.

      And once they're growing in the fields, they produce polen that fertilizes OTHER corn, wheat, soy, or rice. A few generations later even some "unmodified" strains (such as those grown by the organic farmer in the next field downwind) will contain it. If the advantage is sufficient it becomes pervasive.

      That's just one example. Iterate for other sources of useful protiens. Iterate using animals. Iterate for genes that produce powerful hormones or drug precursors, which may affect you when consumed orally. Iterate for airborne allergens. And so on.

      --
      Bantam Dominique roosters crow a four-note song. Once you've heard it as "Happy BIRTHday" you can't NOT hear it that way
    4. Re:I don't see what the problem with G is by SoSueMe · · Score: 1

      Just like the tobacco companies, many years ago. We still don't trust them and they still exist.
      Thalidomide is still in production, the manufacturing companies still exist, too.
      Why shouldn't we trust corporations when they tell us everything will be OK?

    5. Re:I don't see what the problem with G is by Anonymous Coward · · Score: 0

      It's about allergies. Rice and potatos are two of the few starches I can eat with out having an alergic reaction. If one of the introduced proteins is close enough to something I'm already alergic to, or reacts and forms something I'm alergic to, then I can't eat the GM rice. If the problematic gene escapes and contaminates enough of the rice crop, I can't eat rice anymore. If this happens to more than one or two of the things I can currently eat, then I may not be able to eat.

    6. Re:I don't see what the problem with G is by Anonymous Coward · · Score: 0

      No GM producer is going to produce a crop which makes corn, wheat, soy and rice allergic to people with common allergies. It would lose them money in both lawsuits and in lost sales. Think about it for a little while.

      GM food is GOOD because it means we need to use less land and lower amounts of pesticides and fertilizer to produce the same amount of food. If you environuts thought about it for 5 minutes you would realize this.

    7. Re:I don't see what the problem with G is by Anonymous Coward · · Score: 0

      More importantly - is there evidence that it won't harm humans? You willing to take the chance on untested methods? Let's see - once upon a time genes for bT were injected into corn, which meant that as corn grew, it's tissues produced the toxins that bT produced. Ever seen the prolific warning labels on bT toxin? Read it some time then wonder why you're expected to eat that stuff. No one has done testing on potential hazards - and it's up to the producer to do so just as it's up to drug companies to test for side-effects and hazards in their drugs. But, it's too expensive to do that, easier just to sell some politicians on the "benefits" of GM and let them fight the fight. Have you wondered why we're (USA) petitioning the WTO to force other countries to accept our GMO produce? How weird is that? It's like me calling the cops because you won't buy a certain product from me. It's crooked, plain and simple and it's a matter about controling food - control food and you control the world. Dr. Evil shoulda thought about that before asking for one meeeellion... er... one beeeellion dollars.

    8. Re:I don't see what the problem with G is by Jeng · · Score: 2, Insightful
      No GM producer is going to produce a crop which makes corn, wheat, soy and rice allergic to people with common allergies. It would lose them money in both lawsuits and in lost sales. Think about it for a little while.


      He used a common allergy as an example to convey the idea. Think about how much worse it would be for someone with an uncommon allergy. As you say above, no GM producer would produce a crop that spread a common allergy. Its not just a possibility, but an eventuality that a GM producer would produce a crop that contained an uncommon allergy, whether they know it or not at the time.
      --
      Don't know something? Look it up. Still don't know? Then ask.
    9. Re:I don't see what the problem with G is by electrosoccertux · · Score: 1

      Perhaps more people would breastfeed their children then?

      Of all the people I've known with adverse allergies, not one was breastfed.

      But for some reason people think a scientist can come up with a better solution than either God or evolution (doesn't matter which, seems clear to me that either is better than our formula). People see the formula and think "my, that looks thick and much more nutricous for the baby." But only in the last ~15 years did we learn that folic acid was paramount to the developement of a baby's neurological connections. Whats to say we aren't missing five other things? We sure can't replicate a mechinism that detects when the baby is sick and creates antibodies that get passed through the milk to the baby to help fight the sickness. And apparently we can't replicate whatever process it is that passes information from mother to child on what proteins/foods will harm the body. What we then have is an organism trying to discover which of all these foods might kill it. With nowhere to start from (mom's code passed on I believe), it's bound to slip up and freak over one thing or another.

      Besides, I'm tired of not being able to enjoy my PB&J because ONE person in my school of 1000 has crazy allergies. "MY CHILD HAS THE RIGHT a;slfasfd" blah blah blah, whatever happened to decency to the other 1000 kids? I don't mean this to turn rant/troll, but truly, if my kid has allergies like that (which I'm sure he won't) I'm not going to curse the rest of his school from having any product or delicacy that contains peanuts.

      Aside from all that, there are interesting studies that point to families with pets have children with fewer allergies. PopSci did that study, it was something like the kid was 41% less likely to have allergies if the family had a dog, 36% less likely if they owned a cat (cats are cleaner). I don't think those IONIC BREEZE things do much good either. We used to be much closer to nature...I can only imagine its better if we don't -completely- remove ourselves from it. SO: get a pet, breastfeed your kids, let them play outside, and you really shouldn't have many problems.

    10. Re:I don't see what the problem with G is by failedlogic · · Score: 1

      I agree with parent. What about those who already have allergies and rice is one of the few "safe" foods? I am allegic (intolerant) to gluten. For carbs in my diet, I have to basically rely upon rice, corn and potatos.

      I oppose that Bayer specifically does this to rice, if for no other reason, than if it becomes popular it will become significantly more expensive than rice is currently on the market. I'm concerned as well because some may see eating the GM food as "safe" if eaten as a "treat" on an occasional basis. Those of us who rely on rice, corn and potatos are screwed and may have to use a GM food.

      Fine, there are plenty of rice crops. What if, say rice growers (substitue with potato or corn) in North America decide they don't want to grow the GM stuff and don't want to pay extra $$$ for the seeds. I seem to recall a series of lawsuits (several of which were posted on /.) where wind and insects have carried the seeds to other crops and farmers were sued because they didn't pay out. Could this not help to form a dominant variety in NA? I don't suppose that bribes to politicians from drug companies might have a role in the future of imposing levies on non-GM food crops.

    11. Re:I don't see what the problem with G is by Anonymous Coward · · Score: 0

      Then we fall back to the evolutionary practice known as survival of the fittest........

    12. Re:I don't see what the problem with G is by SeattleGameboy · · Score: 2, Informative
      This is complete bollocks. How is this moderated Informative?

      People are NOT allergic to peanuts. People are allergic to specific protein produced by peanuts. Just because you MAY borrow a gene from peanut does not mean you will automatically inherit the allergic protein as well.

      In fact, since the peanut allegen is so well know, there is NO POSSIBLE way the GM producers will add such annoying protein to a modified rice. Why would they? They would liable for MILLIONS in damages (for knowingly adding stuff).

      GM is effective because it is targeted, not a scattershot like breeding is. There is greater chance that you will produce a harmful allergic product using the traditional breeding method then target gene changes (because we only use genes where we know what their effect is).

      FUD BS like yours is why there is unhealthy fear of GM products in the world today. Your FUD has no basis in science. Give me just ONE example where GM product caused allergic problems, just ONE!

      Your post is nothing but a Troll and should be labeled as such.

    13. Re:I don't see what the problem with G is by Ungrounded+Lightning · · Score: 1

      Of all the people I've known with adverse allergies, not one was breastfed.

      Well, now you know at least one.

      --
      Bantam Dominique roosters crow a four-note song. Once you've heard it as "Happy BIRTHday" you can't NOT hear it that way
    14. Re:I don't see what the problem with G is by Ungrounded+Lightning · · Score: 1

      If you'll re-read the posting, you'll see that the example was indeed a specific protein.

      Of course the recognized common allergens are unlikely to be cloned, due to the risk of suit you mentioned. (At least until precedent or legislation gives a shield to the companies performing genetic engineering.)

      But it's possible to become allergic to just about ANYTHING. The fact that some particluar protien is not recognized as an especially likely allergen does NOT mean that it is NOT and allergen, or that it does NOT produce an allergy - possibly a deadly one - in a significant number of people.

      Clone enough protiens and a significant number of people will become allergic to multiple food types, who would have been allergic to only one of them otherwise.

      Given the widespread use of certain products in food processing, it's already very difficult to avoid even a single grain. For instance: A corn allergy currently means avoiding cornstarch, fructose, dextrose, maltodextrin, modified food starch, and a host of other fine-print ingredients. That means avoiding virtually all restaurants and fast food chains. And virtuall all name-brand vitamin suplements and most drug formulations. The diet is reduced to a very small subset of available products and a few items on the menu of a few restaurants that have been individually vetted. And it means checking the label EVERY TIME, as manufacturers occasionally reformulate their products. This DESPITE the fact that food and drug manufacturers are aware that corn allergies are common.

      Now imagine what life would be like - or how long it would last - for someone allergic to a corn protein or polysaccaride sequence that some GM engineer ports to, say, wheat, or potatoes, and the government lets it into the commercial food supply and drug manufacturing process WITHOUT labeling requirements.

      --
      Bantam Dominique roosters crow a four-note song. Once you've heard it as "Happy BIRTHday" you can't NOT hear it that way
    15. Re:I don't see what the problem with G is by SeattleGameboy · · Score: 1
      I read your posting, there is no mention about any specific GM protein identified to be allergic.

      You are basically saying that "Oh my God! We can transfer a protein and it COULD be allergic".

      That is a TERRIBLE reason to stop GM cultivation. Sure, it COULD happen, it does not mean it WILL happen. It also assumes that the current method of breeding is incapable of producing products that will cause allergic reactions. And that is PATENTLY false. Just look at the peanut, it has been modified through many many many years of genetic selections. Do you think wild nuts grow this big? Just because you do something "naturally" does not mean that some harmful results will NOT happen.

      For your argument to be valid, you would have to prove that GM process is somehow MORE likely to introduce allergic proteins. But that obviously is false when GM process is gene specific while genetic breeding is pretty much a random scattershot.

      People need to be REASONABLE about REAL RISKS. Sure, there is a chance that some genetically modified plant can become a frankenstein and start eating humans, but the chances are much much higher that you will die from a nearby Supernova explosion.

      Just blindly proposing a scenario without really calculating the real risks and saying that it is dangerous is stupid and irresponsible. I think /. can do better than that.

  8. That would likely be a trade violation by Ogemaniac · · Score: 1, Insightful

    If the product is found safe, their bans would be unscientific and they would potentially be in violation of various treaties.

    Japan in particular is bad about banning foods at the slightest hint that there could possibly be an astronomically-unlikely problem, in order to protect their domestic markers (ie, their Social Security system). Never mind that a Japanese is a million times more likely to be killed by a stingray on the way to the store to buy the rice than they are to be killed BY the rice.

    GM foods are to Europe what creationism is to America - an affront to reason, science, and honesty. At least creationism makes an interesting allegory, though. All the anti-GM food movement does is get people killed (by driving up the costs of food and reducing yields).

    1. Re:That would likely be a trade violation by Mydron · · Score: 4, Insightful
      Your comments are complete hyperbole. How did this get moderated Insightful?

      Japan is just as protectionist as the US. Take a look at the steel tariffs or sugar tariffs the US imposes on other countries to protect their own domestic markets for these or substitute products.

      You cast your FUD in a light that suggests that genetically modified crops are obviously harmless. There is no evidence to support that notion. In fact, and you can look in the rest of thread for other examples, there are lots of reasons to believe that genetically modifying foods is a potentially very dangerous game. Some obvious reasons:
      • Making crops herbicide resistant, so that we can use stronger and more toxic herbicides on our crops
      • Breeding animal genes into crops makes the crop a problem for humans who are alergic to certain animal-specific proteins
      • Affecting the protein chains of staple crops to simplify post harvest processing, particularly for ethanol production, could make the crop inedible


      These are just some very obvious and immediate problems with genetically engineered foods. You might think that these are not severe problems. But if antibiotic have taught us anything it's that human intervention can cause unforeseen problems over the long run. Problems with unclear answers. For example, what happens when cross fertilization causes other plant organisms to also gain herbicide resistance? Do you know the answer?

      What if genetically engineered crops, either through cross-fertilization or by design, become non-digestible by humans or animals? Do you know the answer?

      Such possibilities are worst-case scenarios and the risk might be unlikely, but is it worth it?
    2. Re:That would likely be a trade violation by radtea · · Score: 1

      What if genetically engineered crops, either through cross-fertilization or by design, become non-digestible by humans or animals?

      I really wish people would stop asking what will happen when GM genes get loose. It is an absolute certainty that they will. Perhaps not in our lifetimes, but then in our childrens, or their childrens. And frankly everything we know about hybridization in plants tells us that it will happen sooner rather than later. It always does.

      So my question is: WHEN the engineered genes get loose, what are the makers and promoters of these products going to do about it?

      In some jurisdictions it is illegal to introduce new species because of the ecological havoc they are capable of wreaking. The genetic changes we're talking about here are less than speciation, but they can still be pretty radical.

      Are the nice people telling me how wonderful GM foods are willing to put up a few trillion in bond to pay for partial remediation when their playthings get loose? If not, why not?

      --
      Blasphemy is a human right. Blasphemophobia kills.
    3. Re:That would likely be a trade violation by Anonymous Coward · · Score: 0

      All you have proven is that you can read Monsanto's and DuPont's sales brochures. Your argument holds no water given that GM products raise prices due to Intellectual Property and draconian licensing policies not to mention the destruction of locally saved seed. There's no proof that GM actually increases yield when final costs are accounted for. So... find something else to be an expert on.

    4. Re:That would likely be a trade violation by Eravnrekaree · · Score: 1

      I dont want GMOs in my food. I dont trust it because I dont think scientists or anyone really knows what harmful effects their could be, and perhaps, there are things it is doing but we just arent associating it with GMOs.

      They found that the rate of food related illnesses since GMOs were introduced in 1994 in the USA, have increased 10 fold, but in sweden where they are banned, the rates stayed the same. Seems suspicious to me.

      GMOs are artificial foods, programmed at the genetic level. Who knows, maybe there is a reason why nature programs genes in certian ways, that are so subtle that we do not understand them, but when we interfere, may have very harmful effects on us.

      I think, like other artificial things in food, people should be able to enjoy this GMO foods and the possible risk that it entials. But the mere nature of GMOs is a threat to the very idea of choice, due to their ability to reproduce and cross breed with other plants where they are not wanted.

      Technology is fine for computers, but when it comes to what goes into my body, I want nature, not technology. I think we humans have evolved for thousands of years eating certian foods and are bodies are best equipped to process natural foods, and when we get away from this, our bodies find it more difficult to handle these artificial foods we are eating. It could be subtle at first but very harmful and the effects may not be attributed to GMOs. Who knows, maybe modifying the genes directly interferes with natures plan, maybe nature does things in certian ways very carefully, subtle ways we will never understand. Perhaps GMOs foods may have harmful chemical protiens in them that our bodies are not able to handle. Things are done a certian way by nature perhaps on purpose and good reason, and when we interfere at the genetic level, regarding what goes into our bodies and what we depend on for well being, I am concerned great harm can be done.

    5. Re:That would likely be a trade violation by Eravnrekaree · · Score: 1

      I meant to say:
      I think, like other artificial things in food, people should be able to avoid this GMO foods and the possible risk that it entials. But the mere nature of GMOs is a threat to the very idea of choice, due to their ability to reproduce and cross breed with other plants where they are not wanted.

    6. Re:That would likely be a trade violation by Exquilax · · Score: 1

      Nope not at all, being pro-GM food is being short-sighted and completly destroying soils / the environment in order to mass produce in an agricultural system that is non-renewable.

      Most if not all GM-foods on the market serve only one purpose, getting rid of weeds or pests convieniently, that's all, none of the GM variety actually promise increased yeilds directly. Better agricultural practices can achieve the same results as these crops.

      So in reality GM foods only help corporations make more profits, nothing else. They sell the herbicide and sell the crops that are resistant to said herbicide, not to increase yeilds.

      Here's an example of their tactics : http://www.cbc.ca/news/background/genetics_modific ation/percyschmeiser.html/

      What's the most disturbing is the proliferation of those genes in nature, especially those for used for pest control like BT Corn. BTk ( Bacillus Thuringiensis var Kurstaki ) is a known biological agent to control moths, but the problem is that it's only selective to the order lepidoptera ( moths and butterflies ) so it's been shown that having a high density of BT crops in an area can affect not only the selected pest ( the corn borer in the case of BT corn ) but also other species of butterflies ( like Monarchs ) or other butterflies that fill a vital role in the pollinisation of certain plants.

    7. Re:That would likely be a trade violation by BJH · · Score: 1

      Ever heard of "self-governance"?
      That means that your rules don't apply in other countries.
      If the Japanese don't want to eat the patented product that you are calling rice, then FUCK OFF and leave them alone.

    8. Re:That would likely be a trade violation by Ogemaniac · · Score: 1

      Japan is just as protectionist as the US. Take a look at the steel tariffs or sugar tariffs the US imposes on other countries to protect their own domestic markets for these or substitute products.

      I have lived in Japan. It is FAR FAR FAR FAR FAR more protectionist than the US, especially with respect to agriculture (I once read that 60% of a farmer's income in Japan is subsidy, while it is less than half that in the US). Japanese pay ridiculous prices for food as a result.

      You cast your FUD in a light that suggests that genetically modified crops are obviously harmless.

      The odds of significant harm are small. However, my point is not that there is no possibility of harm, but rather that the chance of harm is no greater than the traditional method of GMing by random chance and idiot farmer.

    9. Re:That would likely be a trade violation by Byzboy · · Score: 1
      You accuse someone else of FUD and yet you clearly have not thought through your own claims.

      Making crops herbicide resistant, so that we can use stronger and more toxic herbicides on our crops

      Have you ever considered that there is more to GM than just making plants herbicide resistant? How about increasing the nutritional quality of a food crop by balancing the content of the amino acids in its edible parts. Or making plants more drought tolerant and so diminishing the need for irrigation and its subsequent problems like salinization. Or how about the holy grail of GM, making plants able to fix their own nitrogen and so removing the need for fertilizers and removing problems like eutrification, and soil depletion (some plants already do this so no knew problems there). But what about using all those herbicides? Are you aware that plants make their own toxins to ward of pests and competing plants. These are so nasty that we have evolved novel biochemical pathways to cope with these poisons. That is why we are able to clear modern medicines from our bodies. When plants aren't treated with pesticeds, they just make more of their own

      Breeding animal genes into crops makes the crop a problem for humans who are alergic to certain animal-specific proteins

      Well don't introduce the gene coding for the protein that induses an allergic response. That's right you are not allergic to fish or nuts or beef but to specific proteins that are produced in said organisms. So don't introduce those specific allergenic proteins, you see there is no special etherial force which is carried along from one with the DNA from one species to another species.

      Affecting the protein chains of staple crops to simplify post harvest processing, particularly for ethanol production, could make the crop inedible

      Well don't eat it. We can have some plants for making edible food and some for making bulk products. We do this now. We have been able to keep all manner of variants going for wheat, rice, apples strawberies, etc etc etc why will this not be possible in the future is it because these plants will have a special GM quality that will make them want to break out and conquer the world? Are you aware that if we make a GM herbicide resistant plant and we don't use the herbicide that that plant is now at a disadvantage. YES A DISADVANTAGE because it is making something that is unneccessary and so it will be outcompeted by rivals that don't carry the extra gene.

      The reason we are here today, why you can have the opinions that you do and why I can disagree with you is because humans have sought to alter their environment. Just like EVERY other organsim. We can modify it and insodoing we have built an environment that has alowed us to take a step away from the constant struggle for survival and so indulge in ridiculous philosphizing. Humans have modified their environments for millenia, we have genetically engineered plants and animals for millenia. If you doubt this then become a hunter-gatherer.

    10. Re:That would likely be a trade violation by Anonymous Coward · · Score: 0

      You forgot the lumber tariff's they impose on canada even though they have a free trade agreement with them.

    11. Re:That would likely be a trade violation by rynoski · · Score: 1

      In my experience (looking at GM canola) I can tell you the GM is used to make roundup resistant crops. Roundup being the broadacre herbicide used for many, many years already.
      Roundup was only used to kill the plants _before_ you planted your crops, after you planted you would have to use different selective herbicides to continue to keep the weeds out. Selective herbicides are often less effective and different types will need to be used to kill different types of weeds.

      So as you can see the farmers will probably use less herbicides and these are herbicides that are currently being used, not new ones.

      For example, what happens when cross fertilization causes other plant organisms to also gain herbicide resistance? Do you know the answer?

      And now you see why this type of GM is IMO useless. There are lots of weeds out there that have already built a resistance to roundup because it is gods choice for killing weeds and wasn't/isn't rotated enough.
      When the weeds get the resistance it will not be really different from what is happening right now without the resistance.

      --
      There are two types of people in the world: 1) those that can extrapolate from incomplete data.
  9. Mmmmmm, mmmmmm. by madhatter256 · · Score: 1

    I always wanted to eat food that would make me glow green!

    No matter what we will eventually start consuming more GM food because of nature simply cannot keep up with the growing population. The people who will actually be affected by food shortage if such a food shortage where to happen are those in emerging nations.

    There is good intentions behind GM foods but then there are companies who really don't know how to handle this type of food and are just in it so that they control most of the market share by the time demand rises.

    Funny how some of the organizations against GM foods do not donate to charities that give food to starving countries in Africa, whereas there are many of other 'industrial' food corporations that do.

    GM food will ultimately replace natural foods. Which would you choose? Starve or food that provides you with the nutrients you need to stay alive?

    --
    Previewing comments are for sissies!
    1. Re:Mmmmmm, mmmmmm. by admorgan · · Score: 2, Insightful

      The issue of world hunger is an distribution one, not a production one. The federal government today pays millions of dollars for farmers (large corporations now days) to either let a crop rot in the fields, not grow a crop, or not distribute a crop. There are actions by the UN trying to stop this practice. I don't have the link any longer but there have been studies produced by Harvard I believe that prove that we can produce enough food to feed the world, we just can't get it to the people that need it.

    2. Re:Mmmmmm, mmmmmm. by Anonymous Coward · · Score: 1, Informative

      Starvation throughout the world has NEVER been a matter of not enough food. It has always been a matter of distribution. Continuing conventional breeding techniques shound have no problem keeping pace with world pop growth.

      GM will only replace all other food IF we allow it. All we have to do is pass laws that says NOT IN OUR FOOD.

      Microsoft "donates" their software to schools, etc. all the time, but we all know their real intentions for doing that.

    3. Re:Mmmmmm, mmmmmm. by gurps_npc · · Score: 1
      While that is true, this makes GM foods MORE likely to be the solution, rather than less. We simply need to modify food to grow in more places, say under hotter temperatures and/or less water, instead of modifying it to be immune to pesticides.

      Golden Rice is a prime example of how we can use GM foods to solve world hunger.

      --
      excitingthingstodo.blogspot.com
  10. LibertyLink? by rrohbeck · · Score: 2, Funny

    Sounds like a crossbreed between Freedom Fries and Franks. Must be unhealthy.

    1. Re:LibertyLink? by flyingfsck · · Score: 0

      Hmm, but hotdog trees may be very popular one day.

      --
      Excuse me, but please get off my Pennisetum Clandestinum, eh!
  11. Everybody is bleeding insane by rumblin'rabbit · · Score: 4, Insightful
    It's interesting that they refer to a food product that is, to an extraordinarily high degree of probably, perfectly safe for consumption, as a "contaminant".

    And other people think 9/11 was planned and executed by the U.S. government.

    Meanwhile people fight to make creationism part of the high school science curriculum.

    And many consider homeopathic medicines, also known as "water", as effective treatments.

    Gives me a migraine. Where did I put my "head-on"?

    1. Re:Everybody is bleeding insane by truthsearch · · Score: 1

      Um, this rice is genetically modified so it can be covered with a very strong pesticide, which is not perfectly safe for consumption. Nice job bringing 9/11 into the conversation, though.

    2. Re:Everybody is bleeding insane by rumblin'rabbit · · Score: 1

      They put toxic herbicides, insecticides, and fungicides on crops all of the time, whether the plant is GM or not. You just can't put ones on that kill the actual crop, and you can't put them on too soon before harvesting.

    3. Re:Everybody is bleeding insane by ScrewMaster · · Score: 1

      Well, he was really commenting more on the overall irrationality with which both genetically modified and 9/11 have been treated by the public, and don't even get me started on Creationism. And there I agree with him: corporations are paying dearly in terms of public acceptance of their products for decades of duplicity, and we are all seeing, firsthand, the results of having a poorly-educated public that can't tell DNA from a concrete block.

      --
      The higher the technology, the sharper that two-edged sword.
    4. Re:Everybody is bleeding insane by Tim+C · · Score: 1

      A contaminant is something that spoils the purity of something or makes it poisonous. While tihs rice isn't poisonous, the affected rice is definitely not pure (in the sense of being completel GMO-free), and in that sense, this is a contaminant.

      Just because the word has harmful connotations doesn't necessarily mean that that's its only use.

    5. Re:Everybody is bleeding insane by cfuse · · Score: 1

      It's interesting that they refer to a food product that is, to an extraordinarily high degree of probably, perfectly safe for consumption, as a "contaminant".

      And other people think 9/11 was planned and executed by the U.S. government.

      Meanwhile people fight to make creationism part of the high school science curriculum.

      And many consider homeopathic medicines, also known as "water", as effective treatments.

      OK, I'll bite.

      Even if all the things you've said are as stated, should that mean that people shouldn't discuss them or revisit them when appropriate?

      Data on the lack of safety of GM products exists. Monsanto and Bayer both have a documented history of doing the 'wrong' thing time after time. Why should we believe them now, when they are clearly making products that are specifically designed to increase their revenues at the cost of people's wellbeing - ie. more pesticide in the environment and sueing farmers in the first and third worlds into oblivion for having voliated their patents by getting their crops cross contaminated.

      If a thing is 'good' then someone should be able to prove why it is good, and vice versa. If an idea is false, then it should be capable of being debunked. To just swallow the party line, simply because it is the party line is stupid.

  12. Only one??? by EmbeddedJanitor · · Score: 1

    GM food gives both my heads an ache.

    --
    Engineering is the art of compromise.
    1. Re:Only one??? by JonathanR · · Score: 1

      Too much forehead slapping. You can eliminate one headache by keeping your hands above your navel.

  13. Re:I believe this is where we say... by rrohbeck · · Score: 1

    F you Bayer. F you and the patented over priced MF'ing self-terminating rice you rode in on.

    No. "I've had it with these MFing gene mods on this MFing rice!"

  14. Count me in by Temeriki · · Score: 1

    Choose one: a.I for one welcome our new rice overlords. b.Wont somebody think of the children. c.How about a Beowulf Cluster of these d.None of the above

  15. Do any of you really know what GM is? by spoco2 · · Score: 5, Insightful

    I mean really, you all talk about glowing green, getting two tounges etc.

    I caught my first episode of Penn & Teller's Bullshit the other night, and it just so happened to have a piece on GM food.
        Some clips:
        A short clip outline
        The entire segment

    It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

    Aren't the 'GM' crops really just an extension of grafting and selective breeding that has been going on for thousands of years?

    Please enlighten me if I'm wrong, but in their piece they/those they interviewed stated that two of the things I thought were true about GM foods aren't:

    * GM foods contain genes spliced from frogs/fish/other animals: Apparently bullshit
    * GM foods don't require any testing/checks before being used: Also apparently bullshit, that they are more heavily regulated than any other food.

    Is this true, or have Penn & Teller hoodwinked me?

    1. Re:Do any of you really know what GM is? by geekoid · · Score: 1

      "Aren't the 'GM' crops really just an extension of grafting and selective breeding that has been going on for thousands of years?
      "
      no. not even close and anyone selling that to you is either ignorant or a liar.

      At what point would a fish and fruit mate?

      You taking two or more genes from thing that would in no way be able to be breaded through natural selection.

      "* GM foods contain genes spliced from frogs/fish/other animals: Apparently bullshit"
      the whole point of GMOs is transgenic splicing.
      Yes they do splice Fish and rice.

      To say otherewise is a gross lie.

      "* GM foods don't require any testing/checks before being used: Also apparently bullshit, that they are more heavily regulated than any other food."

      While I would not say they are more heavily regulated then any other food, they are tested. The testing period may be considered by some too short, and too limited.

      --
      The Kruger Dunning explains most post on /. http://en.wikipedia.org/wiki/Dunning%E2%80%93Kruger_effect
    2. Re:Do any of you really know what GM is? by lelitsch · · Score: 5, Insightful

      Both are valid arguments, but they somewhat miss their mark.

      Yes, GM seeds might be able to grow in marginal areas. But the vast majority of GM foods is grown in the US where there aren't millions starving. Actually, patented GM foods create a problem for farmers in developing countries since they can't keep back part of their harvest as seed for the next growing season. If they can't afford seed corn, they'll starve or have to wait for th UN air drop. I haven't seen Monsanto or anyone put a huge effort into GM plants for the Sahel or the Tibetan desert yet. And, quite frankly, improved irrigation or similar changes to production are probably much more efficient.

      There are reasonably good arguments for using GM foods to help counteract nutritional deficiencies, though. Golden Rice is probably the best example.

      GM foods do require stringent testing, but past experience shows that even the most stringent testing can reliably weed out all problems Two examples for failed pharmaceutical testing would be Contagan and Vioxx, Three Mile Island and Chernobyl are two examples that even if something is tested to be almost idiot proof, someone will invent a better operator. If you screw up FDA testing for medications, you can just destroy what was produced. With GM foods, you simply can't. Some will escape and multiply.

      The no fish/fowl gene argument is a bit spurious. There have been experiments along those lines. But just think what would happen if pesticide resistant rice cross pollinates with weed grasses. Instant huge problem.

    3. Re:Do any of you really know what GM is? by PCM2 · · Score: 5, Insightful

      This is a really good question. It's also a really complex one. The best book on the topic that I know of is called Lords of the Harvest, by Daniel Charles. Its a comprehensive and mostly unbiased look at the history of biotech and what it means for society and the future of food.

      Charles really manages to sum up both sides of the argument pretty well. For one thing, he explains pretty much what you say Penn & Teller have said: that this stuff just ain't the demonic conspiracy a lot of people want to believe it is. A lot of genetically modified foods are produced by bombarding cells with radiation, or bathing them in chemicals that cause genes to replicate in random ways. In other words, scientists are just forcing the natural process of random mutation that occurs any time life reproduces. Very few GM organisms are created by piecing together bits of this or that -- it's too hard to do successfully.

      There is something to be said for "feeding the starving," too, as you say. In certain parts of the world, certain plant diseases are so rampant that you just can't grow a lot of crops. They will grow poorly and not yield what they could in order to feed people. A lot of GM crops aim to solve this problem.

      But there are more troubling aspects as well. Here at home, the reasons for using GM crops seem less cut and dried. To give one fairly benign example, a ton of work has been put into genetically modifying tomatoes -- but not to make them taste better, or to be more nutritious. No, scientists modify tomatoes so that they will have more cellulose in them, which makes them take longer to ripen and go soft. That way they can be transported farther without spoilage. Of course, it also makes them sort of taste like a piece of celery. The modifications are done solely for the business of agriculture, not for the customer's benefit.

      More troubling is that many of the stated aims of biotech have not come to fruition. At one time, scientists promised that GM crops would be resilient to pests and diseases. If a boll weevil couldn't eat a certain crop, you'd no longer have to dump pesticides all over it, which would make farming more environmentally friendly! Well, that sort of happened. But the most popular GM crops of all, as it turns out, are these herbicide resistant crops like TFA talks about. These are plants that can't be killed by modern herbicides. The reason you want that is because weeds can be killed by modern herbicides. So instead of hiring people to go and painstakingly remove all the weeds from your fields, you just repeatedly spray your fields with herbicides. In other words, with GM farming you're actually using more chemicals than traditional farming. And why not? Because the same company is selling you both the GM crops and the chemicals.

      And then you have the intellectual property issues. Most of these GM crops are patented. If you are a farmer and you want to plant GM corn, you have to buy it under a license from Monsanto (for example). Typically, that license will include a clause that says you can never plant corn that you grow. Got that? You have a whole field full of ears of corn, and you are forbidden to take any of that corn and put it in the soil to grow next year's crop. You must buy all your seed directly from Monsanto, year after year. And Monsanto sends people out to test your crops, too! If you're not licensed to be growing GM corn this year, and they pick an ear off one of your plants and they determine that it's GM corn, they will actually sue you. (And yes, there have been "false positives" -- false, because the farmer did not knowingly do anything wrong, because his crops were cross-pollinated through the air with GM crops.) To many people, this move toward farming as a new kind of industrial complex controlled by gigantic, multinational corporations is very troubling. To what extent is it appropriate for these corporations to control our food supply?

      Anyway, that's just a snapshot

      --
      Breakfast served all day!
    4. Re:Do any of you really know what GM is? by Anonymous Coward · · Score: 0

      Hahaha. The food problem is an economic and distribution problem. If you'd instead of warring put that money in 3rd world their problem would be solved. You see, we don't want to compete w/them. We don't want countries to be as rich as we are. We prefer our quasi monopoly. Ask the farmers in Mexico about GM. Please. Plus, if we'd all use round-up, then all our crops also have the same genes the same strengths AND weaknesses. We adapt to our food too. Nm contamination non-GM farmers experience. Plus, non-GM corn just takes fscking better no argument in that. All in all, I am pro-choice, if you want this shit, go ahead just leave me alone w/your garbage -- which is hard given contamination and since non-GM farmers are not subsidized leading to GM being cheaper on grocery store, etc. Nm the "terminator" gene. I don't know about spliced genes, and as for testing: first i'd say taste, then i'd wonder nutritional value (rice contains rotten amines anyway), then i'd say just like FOSS GM is a major test we'll see the results in 20+ years or so and.. we ARE the experiment.

    5. Re:Do any of you really know what GM is? by dondelelcaro · · Score: 3, Insightful
      Aren't the 'GM' crops really just an extension of grafting and selective breeding that has been going on for thousands of years?
      At what point would a fish and fruit mate?
      Mating between species or varieties is not what is at issue here; that's a completely spurious objection. An appropriate question is whether there would ever be exchange of genetic material between the organisms in question. Considering the fact that it is relatively easy to get viruses to encapsulate various parts of plant and/or animal genomes, it is not inconceivable that genetic material could be shared across animal kingdoms. Indeed, many plants are quite capable of pulling in genetic material from almost anywhere. Indeed, that's how these transgenic plants are made in the first place.
      You taking two or more genes from thing that would in no way be able to be breaded through natural selection.
      Natural selection is an entirely separate process from the transfer of genetic material across species or from parents to offspring; bringing it into a discussion of transgenic plants and animals is nothing more than a red herring.

      That being said, it is important to carefully examine and test the plants that we select for human and animal consumption, but that's something that is required even for "natural" food sources.
      --
      http://www.donarmstrong.com
    6. Re:Do any of you really know what GM is? by humble.fool · · Score: 1

      >Is this true, or have Penn & Teller hoodwinked me? Of course not. Now, watch the car very carefully. Now we place the cloth over the car...

      --
      Being anonymous is not cowardice.
    7. Re:Do any of you really know what GM is? by wyldeone · · Score: 1

      These sort of arguments completely miss the point. The biggest problems with GM food are the companies behind it. Companies like Monsanto are known, finding that their seeds have contaminated a field neighboring one for which the seeds are licensed and subsequently sued the owner of the field, which was accidentally contaminated. And worse still, they've won. Monsanto and the other GM food companies patent all their gene splicings, and very aggresively enforce them. In addition, the license aggrements mandate that all new seeds must be purchased for each new harvest. As a result, GM food is completely out of the price range of any 3rd world farmers.

      --
      In the beginning the universe was created. This made a lot of people very angry and is widely considered as a bad move.
    8. Re:Do any of you really know what GM is? by bahwi · · Score: 1

      No one starves because of lack of food, because we make enough food to feed the world a few times over each year, we just feed it to cattle, who are higher on the food chain than some "lesser" humans.

      =)

      Not quite that bad, since we wouldn't just GIVE away the food anyways, but it is capitalism, sell it to the poor countries or feed it to cattle to make even more expensive meat?

    9. Re:Do any of you really know what GM is? by MadMidnightBomber · · Score: 1
      It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

      Since there are now more overweight people than undernourished people, GM is only one of several possible solutions here - another being to distribute food more efficiently. And isn't most GM designed for broadband pesticide resistance rather than drought conditions?

      --
      "It doesn't cost enough, and it makes too much sense."
    10. Re:Do any of you really know what GM is? by bogjobber · · Score: 1

      Excellent post. This is why I read slashdot. Occasionally you see posts like this and the two above it that are fair, well-reasoned, and articulate. Thank you.

    11. Re:Do any of you really know what GM is? by dangitman · · Score: 1

      Penn & Teller are basically full of biased ... bullshit. I don't know why anyone would take their agenda seriously.

      --
      ... and then they built the supercollider.
    12. Re:Do any of you really know what GM is? by fredmosby · · Score: 1

      So instead of hiring people to go and painstakingly remove all the weeds from your fields, you just repeatedly spray your fields with herbicides. In other words, with GM farming you're actually using more chemicals than traditional farming.

      That depends on how you define 'traditional'. Most non-GM farmers still use herbicides. They just use different ones that target specific types of weeds, rather than herbicides that kill all non-Roundup Ready plants.

    13. Re:Do any of you really know what GM is? by radtea · · Score: 2, Interesting

      But just think what would happen if pesticide resistant rice cross pollinates with weed grasses.

      Not "if". When.

      It is an absolute certainty that the genes will get loose. That's what they do, and plants hybridize to the extent that there are biologists who have challenged the validity of the "biological species concept" as a general means of categorization, citing cases where up to 40% of the individuals in a particular lump of foliage are unclassifiable hybrids.

      The very point of the story here is that GM rice got into non-GM shipments. This kind of thing has already happened in Canada, where a farmer got done for storing seed from "Deadly Poison Ready" wheat that had grown from cross-pollination from a neighbour's field.

      As to the GP's argument that this is all good for the developing world...yeah, right. Just like drug companies spend all that money on marketing because they want to help the sick...but somehow neglect to invest anything much in the diseases that have the largest effect on people, because the people they affect, also in the developing world, don't have any money to speak of.

      The meaning of "GM" is: genetically altered by direct manipulation of DNA to produce commercially useful varieties that are not capable of being produced by hybridization. Releasing such varieties into the wild is a great big ecological experiment that we are all getting to participate in, like it or not.

      I wonder how the folks who are responsible for this stuff will feel when they find out what's growing in their back yards in a few years?

      --
      Blasphemy is a human right. Blasphemophobia kills.
    14. Re:Do any of you really know what GM is? by Kanasta · · Score: 1

      GM is grafting and selective breeding that has been going on for thousands of years compressed into 1year with NO chance for other systems to also evolve in reaction to those changes.

      I can GM eg corn to be poisonous to humans.
      If it happened in nature over thousands of years tho, we would have either developed an immunity or bred out that trait.

      Both sides are BS'ing you.

      I mean, eg software goes thru testing/checks before being used, does that mean no commercial software have bugs?

      Same for GM food, you can't test for EVERY possibility. It's just some suit thinking we should test for A,B, and C and that must be enuf.

    15. Re:Do any of you really know what GM is? by fredmosby · · Score: 1

      This kind of thing has already happened in Canada, where a farmer got done for storing seed from "Deadly Poison Ready" wheat that had grown from cross-pollination from a neighbour's field.

      If you're referring to this case then you've been mislead. Monsanto won the case by showing that the farmer had deliberately planted roundup-ready canola.

    16. Re:Do any of you really know what GM is? by spoco2 · · Score: 1

      "Penn & Teller are basically full of biased ... bullshit. I don't know why anyone would take their agenda seriously."

      Sure I can see right through their selective picking of their interviewees on each side (whack jobs on the side they don't like, and rational sorts on the side they do)... but it's the same tactics that right wing nuts use as well, so it kinda balances out.

      In any case it's amusing, and I put it out there as a starting point for discussion, which it has indeed been.

    17. Re:Do any of you really know what GM is? by Rix · · Score: 3, Interesting

      Yes, GM seeds might be able to grow in marginal areas. But the vast majority of GM foods is grown in the US where there aren't millions starving. Actually, patented GM foods create a problem for farmers in developing countries since they can't keep back part of their harvest as seed for the next growing season. If they can't afford seed corn, they'll starve or have to wait for th UN air drop. I haven't seen Monsanto or anyone put a huge effort into GM plants for the Sahel or the Tibetan desert yet. And, quite frankly, improved irrigation or similar changes to production are probably much more efficient.

      And this has nothing to do with GM food, per se. It's an issue with obsolete laws from the dawn of the industrial revolution being stapled onto the modern world. This has more in common with pharmaceuticals (especially AIDS treatments) than it does with agriculture.

      GM foods do require stringent testing, but past experience shows that even the most stringent testing can reliably weed out all problems Two examples for failed pharmaceutical testing would be Contagan and Vioxx.

      Comparing the testing to pharmaceuticals is absurd. If you can't figure out why you should be ashamed of yourself for making the comparison, do the rest of us a favour and never discuss this topic again.

      Three Mile Island and Chernobyl are two examples that even if something is tested to be almost idiot proof, someone will invent a better operator.

      This is pure technophobia. Three mile island is a non issue. Even the laughable 'cell phones cause teh cancer' nonsense is of more concern than that. Chernobyl was the result of a dying government, rather than the technology itself.

      If you screw up FDA testing for medications, you can just destroy what was produced. With GM foods, you simply can't. Some will escape and multiply.

      So? The absolute worst case senario is that a highly specialized pesticide will be somewhat less effective against wild varieties of your particular crop. They aren't going to cross breed with any other plant, and if you think they will, you need to turn the god damned scifi channel off.

    18. Re:Do any of you really know what GM is? by dangitman · · Score: 1
      ... but it's the same tactics that right wing nuts use as well, so it kinda balances out.

      I'm not understanding how that balances out, as P&T appear to lean heavily to the "right wing nut" side of things. How does this balance out the predominance of right-wing messages in the media?

      --
      ... and then they built the supercollider.
    19. Re:Do any of you really know what GM is? by Rix · · Score: 1

      It is an absolute certainty that the genes will get loose. That's what they do, and plants hybridize to the extent that there are biologists who have challenged the validity of the "biological species concept" as a general means of categorization, citing cases where up to 40% of the individuals in a particular lump of foliage are unclassifiable hybrids.

      I was going to point out why you're wrong, but I don't really see the point. If you can't figure out for yourself how moronic that statement is, you're beyond any hope.

    20. Re:Do any of you really know what GM is? by Rix · · Score: 1

      the whole point of GMOs is transgenic splicing.
      Yes they do splice Fish and rice.


      Really. All right, I'll call you on that one. Point out one case of rice with fish genes, or any plant with fish genes seriously considered for use as an agricultural product.

      If you cannot, please sit the fuck down, shut the fuck up, and leave the decision to grown ups.

    21. Re:Do any of you really know what GM is? by Rix · · Score: 1

      Actually, no, we still produce more than enough to feed the entire world and all the cattle. For fucks sake, some people are trying to use corn as gasoline its so abundant. The real problem is distribution, and the technophobic morons who block the trade of GM crops are a big part of that.

    22. Re:Do any of you really know what GM is? by MacDork · · Score: 2, Insightful

      Did they mention any specific varieties being developed in sub-Saharan Africa? Ahh, I didn't think so. The fat one sure is proud of ol' Norm though. Apparently with Norm, being some random genetic engineer makes him the greatest person in all of human history... clearly ahead of Jesus, who is also in the pile of cards. I'm not religious myself, but I *know* that isn't gonna help Penn and Teller's argument one bit. Also note, Norm's Nobel prize was awarded in 1970... 7 years before scientists discovered genes could be split into segments! So I seriously doubt ol' Norm was saving the starving in Africa with BT-Corn way back then as P&T would have you believe. More likely, he was teaching soil conservation and crop rotation. Techniques that were developed as early as the middle ages and allowed for a population boom large enough to construct all those pretty gothic churches you see today.

      So, Zambia turned down GM corn that could have saved millions because Greenpeace nut jobs convinced them it was poison? Wrong again... Unless the British Medical Association qualifies as a bunch of Greenpeace nut jobs. Seems they were concerned bacteria would assimilate antibiotic resistance genes from the corn plants. Tell me, why does a corn plant even need genes for antibiotic resistance? Sounds like P&T are simplifying things a wee bit.

      But hey, P&T sure are good at shouting Bullshit and Fuck really loud. They even throw in an unsubstantiated "racist" dig at the opposition. And of course, we all know if TV says so, it must be true.

    23. Re:Do any of you really know what GM is? by evilviper · · Score: 1
      I caught my first episode of Penn & Teller's Bullshit the other night, and it just so happened to have a piece on GM food.

      "Bullshit" is a highly appropos name for that show.

      In that particular episode, they find a couple kids outside of a supermarket, handing out fliers, and take their casual comments on the subject, and discount them one by one. They don't even give the dummies a chance to reply to their claims.

      On slashdot, crap like that would be modded down in seconds. "Bullshit" makes Michael Moore look like a fair and unbiased reporter...

      * GM foods don't require any testing/checks before being used: Also apparently bullshit, that they are more heavily regulated than any other food.

      The teen-age kid handing out the fliers said GM seeds aren't tested by the FDA. Which may well have been true in the past, and I presume he really meant something alonge the lines that the FDA doesn't do EXTENSIVE testing. Of course, neither he, nor anybody else was allowed on the show to debate the issue. Penn's word is law.

      The FDA doesn't do long-term testing of GM crops, which is precisely what is required to determine whether the public's fears are valid. Short-term testing won't show most effects that people (and farmers) are afraid of.

      to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

      When was the last time you saw someone protesting GM crops being grown in Africa? If they want them, they can have them...

      HOWEVER, the GM companies charge insane rates for GM seeds. You have to buy new seeds every year. (ensuring those poor farmers can't get them, anyhow) And then, you are still taking the risk that farmers in Mexico did with GM seeds, that the untested crops might turn your soil acidic, guaranteeing that you won't be able to grow any crops on that land again, whether GM or not. (Except maybe Tomacco)

      GM crops are all being marketed to the 1st-world countries, that don't strictly need them, and the "poor farmers" senario is pretty much that the western countries need to buy the farmers these seeds, non-stop. The rich are still supporting the poor, it's just that the money would be going to the big GM companies now, instead.

      or have Penn & Teller hoodwinked me?

      Always.

      The one that really disgusted me was the show where they "disprove" that recycling is necessary. Their whole premise for that is, we have enough land on the earth to make landfills to handle current levels of human wastes for a couple decades... Yes, we should plow-under the entire surface of the planet, because Penn and Teller don't want to recycle. Bullshit is a VERY good name for that show.
      --
      Slashdot gets worse every day... Pipedot: News for nerds, without the corporate slant
    24. Re:Do any of you really know what GM is? by spoco2 · · Score: 1

      I don't feel they're really right wing per se (I haven't watched many of the episodes as yet).

      From what I've watched of their episodes on legalising drugs etc. I would say they are pretty liberal minded.

    25. Re:Do any of you really know what GM is? by LarsWestergren · · Score: 2, Insightful

      It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

      The starvation in the world is not because we don't have enough food, it is because the food can't get to the right places. This is because of wars and corrupt third world governments, so GM will do nothing to help this.

      What makes me at least wary, is actions like US companies getting the patent to basmati rice, even though this has been grown in India for centuries. Or stuff like genes being inserted so that the crops grown are infertile, turning farmers from an "open source" model, into one where they have to keep subscribing every year to get new seeds.

      Is this true, or have Penn & Teller hoodwinked me?

      Yes, they have. Their whole show is based on triumphantly knocking down strawman arguments and claiming that this is scientific investigation or rationality. Standard far right wing tactics. Turn off the TV and do some reading instead.

      --

      Being bitter is drinking poison and hoping someone else will die

    26. Re:Do any of you really know what GM is? by Anonymous Coward · · Score: 0

      The problem with distribution may not be entirely the one you think it is. US and European crops are grown in abundance well beyond what is necessary for domestic consumption. Excess crops are shipped to foreign markets. This lowers the price at which farmers in those markets can sell their crops. In many cases, prices are so low that farmers can't make a living producing food anymore. This creates regions of the world of immense poverty and dependence on imported food. The same thing has been happening in the textile and other markets where local economies have been destroyed by the efficiencies of mass production and cheap global shipping. Where GM crops fix this problem is a mystery to me.

    27. Re:Do any of you really know what GM is? by drsquare · · Score: 1
      I caught my first episode of Penn & Teller's Bullshit the other night

      Ah, Penn and Teller, those renowned biotechnicians.

      It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

      Of course, the poorest parts of the world are the main market for these foods patented by giant profit-hungry corporations. Maybe they can be grown in those fields that the US government pays farmers NOT to farm in.

      Or perhaps Bayer and the like can cut a profit-sharing deal with the military juntas who run these starving countries.

      Aren't the 'GM' crops really just an extension of grafting and selective breeding that has been going on for thousands of years?

      Yes, that would be the viewpoint of someone who didn't have the slightest clue about biotechnology, or in fact biology or genetics at all. The sort of thing you'd hear on Oprah. Or Slashdot.

      Is this true, or have Penn & Teller hoodwinked me?

      No, light entertainment is the most reliable source for objective scientific information.
    28. Re:Do any of you really know what GM is? by ppanon · · Score: 1

      Actually, it's not that crazy or moronic.

      Retro viruses can swap genes across species divisions. Some viruses target plants (for instance potatoes and tobacco) although I don't know if they are retro-viruses. The probability of a gene sequence being transmitted across species lines should go up linearly with the quantity of genetic material available and the area and environment variety in which it is common. Staple crops like rice are grown in large quantity over large areas. Genetically modified corn, soybean, and canola are raised in even larger quantities, areas, and environments.

      To say that its a matter of "when, not if" is probably accurate, though the timescales may still be significant. We could manage to wipe ourselves out, thus ending the line of GN crops which are sold sterilized, before such a genetic transfer takes place. And if mankind wipes itself out, it won't matter if the weeds are more resistant to pesticides (to put a positive spin on that :-) )

      --
      Laissez lire, et laissez danser; ces deux amusements ne feront jamais de mal au monde. - Voltaire
    29. Re:Do any of you really know what GM is? by mvdwege · · Score: 1
      Three Mile Island and Chernobyl are two examples that even if something is tested to be almost idiot proof, someone will invent a better operator.
      This is pure technophobia. Three mile island is a non issue. Even the laughable 'cell phones cause teh cancer' nonsense is of more concern than that. Chernobyl was the result of a dying government, rather than the technology itself.

      Actually, this is not so farfetched. For 50 years the nuclear power lobby has been reassuring the public that nuclear power is perfectly safe due to all the safety measures in place. As it turns out, in the hands of energy corporations who'll do anything to meet their quarterly numbers, a frightening amount of those safety measures are not operated correctly, just to save a buck. When you have to put your faith in human infallibility to stay safe, it is rather justified to be a bit sceptical.

      Same with GM food. I trust the testing fields of our local agricultural university (Wageningen) to be operated sanely and safely, but I don't trust this technology in the hands of a corporate moloch who has every reason to downplay the risks, as this means they won't have to use such stringent safety measures anymore.

      But of course it is easier to insult those who are sceptical than to sit back and think for yourself, isn't it?

      Mart
      --
      "I know I will be modded down for this": where's the option '-1, Asking for it'?
    30. Re:Do any of you really know what GM is? by Frantactical+Fruke · · Score: 1

      "Check out that book, though, I recommend it."

      I wish people would at least hint at how many books on the subject they've read. Nobody is as fanatically convinced of his version of the truth as the person who has read exactly one book on the subject. No doubts can creep in since all you know has been taught to you by exactly one voice.

      Mind, your post sounded very reasonable to me, but all I know on the subject comes from various newspaper and web articles, so I'm not an expert.

    31. Re:Do any of you really know what GM is? by dylan_- · · Score: 1
      --
      Igor Presnyakov stole my hat
    32. Re:Do any of you really know what GM is? by liloldme · · Score: 1
      It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.


      Yes, but millions of people are not dying of starvation within EU, so it hardly makes it necessary to export GM rice there. On the other hand, nations who have shortages in food production are free to adopt GM rice -- no one is stopping them. They, however, may choose not to. Or they might be a much less rich market for US rice producers..

      Aren't the 'GM' crops really just an extension of grafting and selective breeding that has been going on for thousands of years?

      Sure, but the difference here is in the last part of your sentence -- over thousands of years. When the selective breeding occurs in nature over long periods of time, the rest of the ecosystem is able to adapt and adjust to those changes.

      When the same thing occurs in laboratories within couple of years development time the same natural adaptation does not occur -- hence making GM a riskier proposition to introduce to nature.

    33. Re:Do any of you really know what GM is? by Anonymous Coward · · Score: 0
      Chernobyl was the result of a dying government, rather than the technology itself.


      If you can't figure out why you should be ashamed of yourself for making the statement, do the rest of us a favour and never discuss this topic again.

    34. Re:Do any of you really know what GM is? by kyb · · Score: 1

      You might want to have a look at this years project censored. In particular, check out #11 Dangers of Genetically Modified Food Confirmed

    35. Re:Do any of you really know what GM is? by maxume · · Score: 1

      The best way to counter shitty tomatoes is not to buy them. My brother brought me some garden fresh tomatoes last week, and holy man, they are delicious. Apparently, part of the problem is that when they ripen off the vine, the sugar level doesn't increase very much, they just turn red, so most store bought tomatoes are basically green.

      --
      Nerd rage is the funniest rage.
    36. Re:Do any of you really know what GM is? by Anonymous Coward · · Score: 0

      Do you realize that you're really arguing against industrial agriculture and NOT GM crops?

      1. Since the 1930s virtually all corn crops have been hybrids. They're seed generated by crossing inbred lines. If you save these seeds, they will perpetually lose yield season after season, ultimately ending up being quite crappy. Their high yields are based on their complete heterozygousity, known as hybrid vigor.

      Therefore, for corn anyway (and progressively more and more crops where hybrid vigor is being used) it doesn't make sense to save seed.

      2. Nobody in North America is hiring people to go through corn/soy/canola fields and pick out the weeds by hand. The price is way to low to accomodate such expensive measures. Farmers currently use "tank mixes" which are designed to take advantage of natural herbicide resistances/susceptibilities in the weed and crop.

      So the farmer is going to spray anyway. Ironically a lot of the stuff they're engineering resistance to (glufosinate (Liberty), glyphosate (Roundup)) are SAFER than many tank mix alternatives.

      3. Regarding the long-shelf life tomato. This is a trend for all crops. Breeders are responding to the needs of producers AND CONSUMERS. Just look at strawberries. They've been engineered to last longer, be redder, and most importantly be bigger. But the new varieties taste like, well celery.

      This was acheived using traditional breeding, and is a trend that's been ongoing for most crops as the supply chain from 'farm to fork' continues to grow year after year.

      I could go on, but I'm procrastinating on another project. So in summation:

      What are you arguing against - Genetically Modified Foods or Industrial Agriculture?

      Wiping out GM foods will not address your problems. Wiping out industrial agriculture will require a shift in social structures (city to countryside) so massive that people are unwilling to accept it. In 2006, how many people grow up wanting to be a farmer?

    37. Re:Do any of you really know what GM is? by autophile · · Score: 1
      No, scientists modify tomatoes so that they will have more cellulose in them, which makes them take longer to ripen and go soft. That way they can be transported farther without spoilage. Of course, it also makes them sort of taste like a piece of celery.

      Well... I guess that could be a good thing if you happen to enjoy a tasty piece of celery?

      --Rob

      --
      Towards the Singularity.
    38. Re:Do any of you really know what GM is? by viperblades · · Score: 1

      my word man! what a bunch of crackheads!

    39. Re:Do any of you really know what GM is? by PCM2 · · Score: 1

      Did you not resd the part where I said I recommended the book because it presents both sides of the argument?

      --
      Breakfast served all day!
    40. Re:Do any of you really know what GM is? by PCM2 · · Score: 1

      I'm not arguing against either one. I'm recommending a book. The grandparent was wondering whether all the worry about GM crops is based on bullshit. I suggest that it is not, but that the more legitimate worries have less to do with evil "Frankenfoods" and more to do with a trend toward industrialized agriculture. Your reasonable points continue to explain how complex an issue this is.

      --
      Breakfast served all day!
    41. Re:Do any of you really know what GM is? by npsimons · · Score: 1
      It painted a pretty good argument FOR GM food... to feed the millions who are otherwise dying because it's hard to get crops to grow in their parts of the world.

      Look, the cause of starving people is not supply. How many times do we have to repeat this? The problem is distribution. There is already way more than enough food to go around, it just needs to go around some more. Does this mean that improvements such as GM shouldn't be researched? Hell no! What many people are arguing against with GM is the idiocy of patenting plants and the possible unforseen consequences of using GM food. If you really want to help the millions who are starving, donate to a charity that sends them food and teaches them agriculture, but also write your representatives and protest patents on food that would make it impossible for those very same starving farmers to plant because the seed is patented.


    42. Re:Do any of you really know what GM is? by RexRhino · · Score: 1

      The meaning of "GM" is: genetically altered by direct manipulation of DNA to produce commercially useful varieties that are not capable of being produced by hybridization.

      This is not correct... we have been using mutation breeding for a very long time. Basicly, seeds are exposed to toxic chemicals or radiation, which damages the DNA and produces genetic mutations to create crops that can't be produced by hybridization. This has, in some shape or form, been used since the time of the Incas. Virtually all "non-GM" demesticated crops today, could not be produced by hybridization.

      The only difference between mutation breeding and GM foods, is that the alteration of GM foods are delibrate (we have some understanding of what is going to happen before they are planted in the wild) - Where as with "organic" methods like mutation breeding, we are introducing geneticly modified products into the wild, and seeing what will happen. Genetic Modification was supposed to be a SAFER alternative to the standard mutation breeding.

    43. Re:Do any of you really know what GM is? by FireHorse · · Score: 1

      > Tell me, why does a corn plant even need genes for antibiotic resistance?

      Forgive me if someone has already answered this...

      An ABO (antibiotic) resistant gene is spliced into the mix so that the researched can tell which bacteria have taken in the new gene. Then those bacteria are colonized to produce large quantities of the desired gene. Unfortunately the ABO resistance follows along and often ends up in the plant when the genes are spliced into the DNA.

      That's the quick and short answer. The full details are very fascinating.

    44. Re:Do any of you really know what GM is? by Rix · · Score: 1

      Everything with a non zero probability is a question of "when, not if", assuming an infinit universe. It's a question of "when, not if" I transsubstantiate through the internet to stab you in the face, but you don't need to wear a mask just yet.

      It isn't a valid concern. It's just technophobia.

    45. Re:Do any of you really know what GM is? by Rix · · Score: 1

      You aren't being sceptical. You're blindly accepting the looney rantings of a few pseudoscientific technophobes. If you want to be sceptical, demand peer reviewed studies from these people substantiating their claims.

    46. Re:Do any of you really know what GM is? by Rix · · Score: 1

      It would, except that that is just a test, and not a food product.

      Also, please provide peer reviewed studies showing that this would be of any concievable danger, even if it were. Of course, you won't do this, because you're a loon, as evidenced by your sig.

    47. Re:Do any of you really know what GM is? by ppanon · · Score: 1

      If the crop is farmed over a substantial portion of multiple states, the odds of the genetic cross over could be quite high depending on the crop and the virulent retro-virus pool. If it happens within 20 or 30 years, it's still worth worrying about (and yes, I think there's a pretty good chance we'll wipe ourselves out within the next 30 years).

      If it happens after 17 years just when the patent runs out and the company comes out with a patented replacement, it should be worth Sherman, racketeering, and RICO charges; loss of corporate charter; and patent revocation. Oh what the heck, throw in some Crimes against humanity charges at Den Haag while we're at it.

      --
      Laissez lire, et laissez danser; ces deux amusements ne feront jamais de mal au monde. - Voltaire
    48. Re:Do any of you really know what GM is? by mvdwege · · Score: 1

      And yet I give arguments for my position. Arguments you refuse to refute, while accusing me of blindly accepting things.

      Your post makes it abundantly clear who is thinking here and who is just taking the marketing spin of the biocorps as Gospel Truth.

      --
      "I know I will be modded down for this": where's the option '-1, Asking for it'?
    49. Re:Do any of you really know what GM is? by Rix · · Score: 1

      No, I don't see any arguments in there.

    50. Re:Do any of you really know what GM is? by Rix · · Score: 1

      Show it happening, or be quiet about it. Virus' are not magic pixies that pick up genetic material and hand it out to school children. If you can submit a method for this actually happening and have it peer reviewed, I'll listen. Until then, you get to sit the fuck down, and shut the fuck up.

    51. Re:Do any of you really know what GM is? by dylan_- · · Score: 1
      It would, except that that is just a test, and not a food product.
      Oh and they're testing it for fun are they? Obviously it's being tested because they're considering it "for use as an agricultural product".

      Also, please provide peer reviewed studies showing that this would be of any concievable danger, even if it were.
      Fuck off and provide them yourself you lazy wanker. You wanted a link showing fish genes in agricultural products. I provided it. You want any more, do it yourself.

      Of course, you won't do this, because you're a loon, as evidenced by your sig.
      No, I won't do that because anyone who can't spot that my .sig is there for amusement clearly has a single digit IQ. What use would a peer-reviewed paper be to a moron like you? You wouldn't be able to understand the "big words".
      --
      Igor Presnyakov stole my hat
    52. Re:Do any of you really know what GM is? by Rix · · Score: 1

      No, the time cube nonsense is quite on par with your anti-GM FUD. Both are a joke.

      You might consider taking a basic logic course, where you would learn that you cannot prove a negation. If you thing GM food will cause harm, it's up to you to prove it.

    53. Re:Do any of you really know what GM is? by dylan_- · · Score: 1
      No, the time cube nonsense is quite on par with your anti-GM FUD. Both are a joke.
      Really? What "anti-GM FUD" is that then? Care to give me an example? I've never said anything either positive or negative about GM foods.

      You might consider taking a basic logic course, where you would learn that you cannot prove a negation. If you thing GM food will cause harm, it's up to you to prove it.
      You might consider learning to read. As for your "logic"...yeah, after you've learned to read, take a more advanced course and then maybe you'll stop spouting childish oversimplifications.
      --
      Igor Presnyakov stole my hat
  16. What to ask for. . . by treeves · · Score: 0

    "Uh yeah, I'll have the braised SuperLambBanana with a side of Bayer self-terminating rice and a bowl of fish-antifreeze tomato soup."

    --
    ...the future crusty old bastards are already drinking the Kool-Aid.
  17. On a serious note by Temeriki · · Score: 2, Interesting

    If this particular genetic modification become prevalant in our nations rice stocks, doesnt that mean that Bayer technically owns the rice because it contains their genetic modification. What would this mean for farmers whos rice has become contaminated with Bayers strain, would their rice stock then become property of Bayer?

    1. Re:On a serious note by ocelotbob · · Score: 1

      I would say that a lack of due diligence on Bayer's behalf would mean that these genes now rightfully belong in the public domain. After all, bayer did provide them to a lot of people without any sort of licensing agreement.

      --

      Marxism is the opiate of dumbasses

    2. Re:On a serious note by Anonymous Coward · · Score: 0

      this has happened in canada, yes they do own your crops.
      and ignorance is no excuse.
      monsanto is known to drop pesticide bombs from aircraft into farmers fields to check for roundup ready weat.
      if they find it they sue, and take your whole crop. even if it's only 5% contamination.

    3. Re:On a serious note by Temeriki · · Score: 1

      Do you have a link for that?

  18. The anti-gm luddites are bleeing insane by crc32 · · Score: 0

    Um, this rice is genetically modified so that it can be sprayed with smaller quantities of herbacides (not pesticides). Therefore, less herbicides enter the environment.

    --
    "In order to make an apple pie from scratch, you must first create the universe." -- Carl Sagan, Cosmos
    1. Re:The anti-gm luddites are bleeing insane by drsquare · · Score: 1

      Bear in mind most of these crops are grown by profit-hungry corporations. They'll use these foods so they can put even MORE herbicides on so they can squeeze a bit more out of the yield.

    2. Re:The anti-gm luddites are bleeing insane by Kunimodi · · Score: 1
      Um, this rice is genetically modified so that it can be sprayed with smaller quantities of herbacides (not pesticides). Therefore, less herbicides enter the environment. If the rice is herbicide resistant it means that growers can apply more herbicide without killing the rice. It doesn't make the weeds around the rice less resistant to the herbicide (thus allowing less herbicide to be applied). This is just like Round Up Ready corn and bad for all the same reasons. On a different note, this will benefit third world countries about as much as the large donations of petrochemical fertilizers from the US did in the 70's; it will damage their environment and make them dependent on a third party supplier.
  19. Cornering the market by Bakafish · · Score: 1

    How long before one of these clever corporations develops plants resistant to a specific disease, then a super virulent strain of that disease? Gee China, looks like your rice crop was wiped out. Good thing we have this disease resistant variety to sell you...

  20. I've losing faith in slashdot by Time_Ngler · · Score: 5, Insightful
    It seems that no one so far has understood the main point of the article. Its not that Bayer's GM rice is infecting non-GM rice, but an unreleased GM rice that Bayer was still working on and was not approved by the FDA, yet, has infected Bayer's already approved GM rice that was sold to farmers.

    In other words, Bayer can't keep the unapproved and approved strains separate when they sell their GM products to the general public. **shudder**

    1. Re:I've losing faith in slashdot by Anonymous Coward · · Score: 0

      Obviously you're new here.

    2. Re:I've losing faith in slashdot by Twiceblessedman · · Score: 1

      needs +5 insightful bad

    3. Re:I've losing faith in slashdot by genooma · · Score: 1

      There, a +5 Interesting just for you.

  21. Why GM crops can be problematic. by Savage-Rabbit · · Score: 1

    Is there any evidence to suggest that GM crops are bad for humans?

    This isn't just about these GM crops being harmful to humans. There is a whole slew of other issues with GM crop chief among whom is genetic contamination aka. cross pollination. This has all sorts of implications ranging from the economic through the social to biological. If your export customer is sensitive about GM crops and your neighbor's GM crops cross pollinate with your non GM crops you can possibly wake up one day and find that Bayer, Monsanto or some other biotech firm just ruined your life by making your crop worthless which is what those American rice farmers found out the hard way. There are also Biological implications with GM crops. Take for example the infamous terminator gene that prevents seeds from germinating after a certain number of generations forcing the farmer to buy new patented GM seed every of year rather than save a portion of the crop for sowing next year as farmers have done for millennia. Now you might argue that this is perfectly acceptable since this sort of genetic rights management technology enables biotech firms to make good their development costs and prevents farmers from 'pirating' patented GM seed. But what if the termination gene enabled crop, say rice for example, starts to cross pollenate with wild or traditional crop strains of rice? Where does that end? The terminator gene isn't supposed to be much of a problem in the wild but scientists have been catastrophically wrong before about the way nature works. Another concern is that cross pollination might actually ruin you if you are a poor traditional farmer and your traditional rice is heavily cross pollinated with terminator gene enabled rice from the fields of the factory farm next door. The result might include reduction in agroecological biodiversity, the extinction of genetically valuable traditional crop strains and even famine among rural populations in third world countries.

    --
    Only to idiots, are orders laws.
    -- Henning von Tresckow
    1. Re:Why GM crops can be problematic. by smchris · · Score: 1

      Yes. Attending a science fiction convention discussion group in a farming state a few years ago, we readily had experience among the group (including someone whose college job was "grain inspector" to rather quickly suspect that cross-pollination (and other contamination) are virtual certainties. Standards do not, and practically probably cannot, adequately segregate GM crops in the field and there are multiple opportunites for grains to intermix and spill in transport. For instance:

      "Bees [think pollination] forage over large expanses of area: 8000-25000 acres."

      http://lubbock.tamu.edu/ahb/docs/FactsAboutAHB.pdf #search=%22bees%20forage%20area%22

      For the benefit of the city slickers, a square mile is 640 acres. Unless you are free-grazing cattle in Montana or the like, even 8000 acres is a seriously large family farm. And I'm not sure that bees respect property lines.

  22. Post Facto $$$ by Doc+Ruby · · Score: 1, Troll

    That's the Republican corporate government: when a corporation breaks a law, like GM contamination or AT&T/NSA spying, just change the law.

    --

    --
    make install -not war

    1. Re:Post Facto $$$ by Doc+Ruby · · Score: 1

      Moderation 0
          50% Troll
          50% Underrated

      Someone telling the simple truth about the Republican corporate government? Just mod them down. It's still true, but you can pretend no one reminded you.

      --

      --
      make install -not war

  23. From what I know of Bayer... by Anonymous Coward · · Score: 0

    ...this rice will leave the pleasant aftertaste of fake oranges.

  24. Just add this to the every growing list... by Anonymous Coward · · Score: 0

    There is already an incredible amount of genetically engineered/modified food and crops out there. This is not a big new thing.

    Pat
    patrick@faenus.com

  25. Avoid knee jerk GM hysteria by bmcent1 · · Score: 2, Interesting
    Like anything, there are pros and cons. A general rule about GM crops is that the gene that confers special resistance, particularly if on a plasmid, is generally taxing to the strain of that crop.

    This means yes, the crop will succeed better due to natural selection in areas where the pesticide is applied.

    However, the associated fitness cost means that it is to the organism's advantage to lose that genitic modification whenever it grows in the absense of pesticide. So that natural selection would often select for the original strain.

    --

    "Hey Albert, Good luck exploring the infinite abyss."

  26. Mod parent insightful by Anonymous Coward · · Score: 0

    n/t

  27. Perfect Marketing - Create shit, then sell shit .. by unity100 · · Score: 0

    ... to clean it.

    Wonderful move by bayer - contaminating first then producing genetically engineered crops resistent to contamination.

    I suggest u.s. populace give shit back to its originator - bayer. Refuse them flat outright so no other company would get the courage to fuck with people in united states.

  28. This seems unfair and unreasonable! by logicnazi · · Score: 1

    Sure if we have good reason to believe the company was at fault in this situation then they are certainly morally culpable. However, it is quite reasonable, likely even, that someone stole/walked out with some of this rice and started making use of it.

    Holding this company responsible when someone else may have just taken their product farmed it and sold it is completely ridiculous. It is kinda like holding a drug company responsible because someone diverted some of their product and it was used in a food tampering case.

    The reaction of the europeans to GM food is just totally irrational. While there are some good reasons to be critical of growing GM food there is no justification to think eating minor quantities is dangerous. Sure the opponents are going to say it's untested and we shouldn't risk it but any time you breed a new type of agricultural product naturally the same reasoning should apply. Moreover, it seems like they treat a small amount of GM contamination of imported food more seriously than they would treat some minor chemical contamination.

    --

    If you liked this thought maybe you would find my blog nice too:

  29. It's called bullshit for a reason by Mydron · · Score: 1

    GM crops/foods that include genes spliced from fish (and probably other animals, too) do exist. You can read more about it, and other GM issues, here (notable for it's extensive bibliography).

  30. *All* rice is genetically modified by Nefarious+Wheel · · Score: 1

    Cultivated rice in the wild cannot survive without separation and replanting. It's *all* GM. It's just that the mods were done by specific selection, and has happened by so many farmers over so many years that we've lost the original stock. The only difference for Bayer is that selection was sped up a bit in a labortory setting.

    --
    Do not mock my vision of impractical footwear
    1. Re:*All* rice is genetically modified by Anonymous Coward · · Score: 0

      Where exactly is natural selection in the lab? Splicing human designed genes is a lot different than selective breeding. The gene you want may never develop naturally, and possibly for good reason.

    2. Re:*All* rice is genetically modified by Hrshgn · · Score: 1

      'Natural selection' sure sounds very nice but in the end there is no difference between introducing genes in the lab and selecting plants in the fields. No method is more natural than the other. Either you count human intervention as unnatural or as part of nature for both processes (I prefer the latter).

      Besides, the methods of the so called 'classical breeding' has included irradiation of plants in nuclear power plants and treatment with DNA-damaging agents for the last 50 years. There goes the romantic view of natural selection.

      Hrshgn

  31. Re:Makes it Worse!/it sure does by Anonymous Coward · · Score: 1, Insightful

    this rice is engineered to be more resistant to poisons sprayed on the fields to kill off weeds. Do you grok this yet, the word "more"? Now tell me braniac, have you been genetically modified to be more resistant to poisons lately? You know, the food you eat will have more poisons in it and on it, and your water supplies get more heavily contaminated? Are you aware of glycophosphates and what they actually do, how long they last?

    You GM proponents are just so dense, it's like you can understand technical concepts perfectly well up to a certain point then get a case of the chronic dumbs. Remind yourself to not bother to play chess, it's a waste of time for you, anything past two steps is too much of an effort. Here's another one, they use genes from different species and even different genus and transplant them around. This is for you other neurons who don't get it and keep hyping that word "hybrid" in every thread about GM crops because you saw that word on your mommy's package of garden seeds. Transplanted genes from different genus's DOES NOT HAPPEN in nature, get it? It is not something plant growers have been "doing for hundreds of years" or anything like that, and it doesn't happen in nature.

    This is Island of Dr. Moreau scary stuff and we are barely scratching the surface with it and anyone who states it's all perfectly safe is a LIAR, because we, the collective scientific community we, don't know, it's all too new, just too damn new. They state it might be safe, because they stand to make billions from it and it helps them garner planetary food monopolies, and that's what this is all about, transnationals getting to the point the can monopolize the global food the same way they do with mainstream entertainment, or the MSM news, a handful of large companies ownzoring it. Is that what you really want? Really? Have you looked at the actual economic ramifications of using heavy GM seed, especially for developing nations? First year, slight crop yields, they might break even cost wise. Second year, a loss, because they have to rebuy the seeds, at triple the cost, when before they could save their own year to year, now it is illegal for them to do so.. By the third or fourth year, bankruptcy, ownership changes hands, goes upstream into fewer hands. Get it yet? It's an economic scam!

    I'm in ag, I can tell you right now, GM seed is putting more farmers out of business then the strong dollar is, and who knows what it will do long term with the health of the humans on the planet. Mono culture and heavy use of chemicals has contaminated the planet for some short term gains of mostly water puffed food, and GM seeds are a way to apply "vendor lock-in" to that most critical human need, food.

  32. Comment removed by account_deleted · · Score: 1

    Comment removed based on user account deletion

  33. Comment removed by account_deleted · · Score: 1

    Comment removed based on user account deletion

  34. ok, that might SEEM nice but.. by lemur3 · · Score: 2, Insightful

    What happens when all of the genetically engineered crops contaminate all of the natural crops and down the road we must rely 100% on big corporations to provide seed.. which of course likely requires a much more hefty fee than natural product? Natural seed being something that you cannot get sued for growing without permission, of course..

    What happens when all of the natural species are wiped out by the GE stuff and we end up with a handful of varieties of plant that are only distinguished by their immunity to disease or compatibility with the designers insecticide instead of their taste, or beauty or longevity on the shelf? Only one kind of corn, only one kind of rice, only one kind of pea. Bring on the GE stuff, sounds like a much simpler world!

  35. Excellent comment indeed by spoco2 · · Score: 1

    Thanks for that reply, the issue with companies patenting their crops etc. was one I had read a while back and forgotten about.

    It is a big issue, and its sad when things that could be for the good of all are turned into the good of some and the bad of most by the greedy.

  36. Biotech Rice by User+956 · · Score: 1

    Bayer Petitions For Approval of Biotech Rice

    Well this is just what we need: field-grown neon lights, 'Type R' stickers, coffee-can mufflers and wing spoilers. Terrific.

    --
    The theory of relativity doesn't work right in Arkansas.
  37. GM Food is Nasty, Evil by DigitalRaptor · · Score: 5, Interesting

    GM food is entirely evil, not for any of the qualities of the food, but for the legal and political sham taking place around them.

    Enter Monsanto. They make GM canola, among other things, as well as having patented over 12,000 varieties of seed, most unmodified and taken directly from the goverments own seed stores.

    A little bit of their GM seed blew off of trucks and onto the fields of a farmer in Canada. Monsanto found traces of GM plants on the farmers land (without his knowledge or permission, which in the U.S. we call trespassing), sued the farmer, and cost him his life savings, and he had to destroy all of his seed. He was a real farmer who rotated his fields with a variety of seeds to maintain the soil. He lost literally generations worth of seed, a devestating loss.

    Much of the upper echelons of the U.S. government, particularly the FDA, are former executives of Monsanto or it's subsidiaries. The goal is nothing short of utter and total control of the worlds food supply.

    Watch the documentary The Future of Food. It'll put a bad taste in your mouth.

    --
    Lose Weight and Feel Great with Isagenix
    1. Re:GM Food is Nasty, Evil by maxume · · Score: 1

      Listen to me, buy Isagenix.

      Stupid supplement pimping aside, each and every patented variety will be in the public domain in 20 years, what's the problem? I can even buy some and plant it in my back yard and harvest the seed and plant it next year, I just can't sell it.

      --
      Nerd rage is the funniest rage.
    2. Re:GM Food is Nasty, Evil by Shajenko42 · · Score: 1

      Because they can just make a new variety every 20 years, contaminate other farmers' crops with them, and then force them to shut down. It doesn't have to better or even significantly different - it just has to be patented and new.

    3. Re:GM Food is Nasty, Evil by ArmyLT · · Score: 2, Informative

      I think this discussion is missing a bit of scope. This isn't a problem with GM crops, it's a problem with ALL crops, natural selection or GM. If I grow a new, totally natural variant of grain, I own it. And the same contamination laws apply. If I patent it, and it ends up in someone's crop, I can sue them. Even if it was the wind, not file-sharing (RIAA joke, sorry).

      The problem is agricultural laws, not GM in this case at least.

      Also, While I didn't RTFA (it's blocked behind DOIM) I think the fact that this crop can't breed was buried earlier. All "Jurassic Park" quotes aside, this crop can't breed, and thus won't drive out natural breeds, or kick your dog, or get your daughter pregnant.

    4. Re:GM Food is Nasty, Evil by DigitalRaptor · · Score: 1

      Your head must be a GM turnip it's buried so far in the sand.

      Track down The Future of Food and you will be far better informed. Until then, there is nothing to discuss.

      --
      Lose Weight and Feel Great with Isagenix
    5. Re:GM Food is Nasty, Evil by DigitalRaptor · · Score: 1

      Actually, one of the problems with GM crops IS that they can't breed, and they are taking over the world at an alarming rate. Informed nations have banned GM crops because they push out the natural crop, both naturally and with help of farmers.

      What we are creating is a mono-culture for crops, which will bring along with it all of the problems of a Microsoft mono-culture, only it's our tabletops instead of our desktops.

      So what happens in a few years when 90% of the worlds food supply will be Monsanto GM crops and there is a problem in the supply chain or an unforseen mutation.

      Ever hear of the potato blight? One occured in the 1940's in Ireland and killed well over a million people, with another 1.5 million permanantly leaving the country to avoid starvation. The Irish had only 4 varieties of potato, 3 were affected by blight. Peru (IIRC) on the other hand also had a potato blight that was much worse, affecting a dozen or so of it's 80 varieties, but they had no food shortage.

      Probably one of the single worst things for the world would at large would be a food mono-culture, and it's happing right now, really fast, by design.

      So the problems with GM crops, and the conspiracy behind them (a conspiracy by several of it's definitions), is political, technical, large scale, and emminent.

      --
      Lose Weight and Feel Great with Isagenix
    6. Re:GM Food is Nasty, Evil by ArmyLT · · Score: 1

      Maybe I'm missing a key detail here, but the term "can't breed" seems to me like it can't spread. I could have a whole crop of GM right next to a whole crops of naturals, and no cross contamination. Thus, it only spreads if a farmer buys the seeds, and plants them. While I agree that this could lead to a monopoly on a particularly successful seed, It won't take over, unless it is allowed to. Unlike Velociraptors, those horny bastards.

      Now, if the governments allow a monopoly, that's another problem. But as for being against GM just because of possible monopolies built more on the economy then their own attributes seems a bit foolish. It's like not giving out Polio vaccines because the virus might mutate. That's fine, but I really like walking now.

    7. Re:GM Food is Nasty, Evil by RexRhino · · Score: 2, Informative

      A little bit of their GM seed blew off of trucks and onto the fields of a farmer in Canada. Monsanto found traces of GM plants on the farmers land (without his knowledge or permission, which in the U.S. we call trespassing), sued the farmer, and cost him his life savings, and he had to destroy all of his seed. He was a real farmer who rotated his fields with a variety of seeds to maintain the soil. He lost literally generations worth of seed, a devestating loss.

      What you are saying is pure propoganda... The farmer in Canada didn't just have seen blow into his field, but he then replanted the seed, and then falsly signed a contract that certified he was selling licenced Monsanto product. He also signed a contract falsly certifying that he was using the Montsanto seed in order to purchase pesticides only designed to work with the Montsanto seed. He also had informed all his employees that the seed being used was official Montsanto seed.

      The court in Canada EXPLICITLY said that he was not being punished for the seed blowing into his farm... he was being punished for falsifying contracts falsly claiming that he was using Montsanto seed. He was actively, and outright, falsifying contracts, and commiting criminal fraud. The case had nothing to do with GM crops.

    8. Re:GM Food is Nasty, Evil by maxume · · Score: 1

      Just to clarify, anyone pimping a supplement that probably doesn't do anything has a credibility problem, I didn't intend to endorse it.

      --
      Nerd rage is the funniest rage.
  38. It's the mega-corps that are scary, not the food by jesterzog · · Score: 1

    I mean really, you all talk about glowing green, getting two tounges etc.

    GM food doesn't concern me too much if it's managed appropriately. As your comment implies, I've seen a lot of people who are concerned about things glowing green, but I really don't think this is an issue (unless we're really stupid).

    What disturbs me are the predominantly US mega-corporations that hold the majority of rights to produce GM food, and appear to be quite happy to do whatever it takes to contaminate non-GM food, and lock any alternatives out of the market (such as this case). To the food world, they're what Microsoft is to the IT world -- except people everywhere require food to live, whereas only a small proportion of people require computers. In the back of my mind, it really does frighten me as to how all of this might turn out.

    GM food certainly does have the potential to feed millions or perhaps billions of starving people, but how much of it is actually getting to those people? Compare this with the GM research that's instead being used for anti-competitive behaviour, such as by making seeds that won't reproduce after a single planting, and so on.

  39. GM Patents Too Reaching..... by IHC+Navistar · · Score: 1, Insightful

    Ok... if you patent a GM crop, then, yes, you can own the patent. BUT, you must realize that if your seed becomes intermingled and/or cross pollinates with plants whose seeds you did not engineer or are not GM, then you are out of luck. You should not be able to sue every farmer whose crop your GM patented gene shows up in. Biology is not the same as machinery...it is alive. If you don't like it, then you are in the wrong business, because you will never be able to meep 10 0% control over your crop and its pollination. If you don't want your work to show up in other fields, then YOU MUST bear the entire cost of constructing, operating, and maintaining a fully-closed agricultural system.

    P.S.: I would greatly appreciate any of Monsanto's GM seed that was accidentally dropped off of their trucks. If it fell of their trucks, then it can legally be considered abandoned and relinquished of any ownership, and is therefore, fair game as salvaged property. I want only verifiably abandoned seeds, or information where I can pick up some of these seeds, either off of roadsides, or of farmers whose fields have become accidentally populated by these seeds. It would be *MUCH* appreciated!

    -----

    Sig Sauer

    --
    Knowing Google's lust for data collection, the Soviet Union is still alive and well inside the psyche of Sergey Brin....
  40. Not Quite by caenorhabditas · · Score: 1

    While herbicide resistant genes do provide an advantage where that herbicide is used, many genes insterted into transgenic organisms are a disadvantage, particularly those that increase yields. Even herbicide resistance genes can provide a selective disadvantage when the herbicide is absent. This is easiest to see in bacteria - obviously antiobiotic resistance is an advantage when an antibiotic is present, but it frequently slows down reproduction, causing selective disadvantages compared to the non-transgenic versions when the antibiotic is absent. It's difficult to say if plants are the same, given that most commercially availible GM plants are sterile and that few tests for selection in the wild have been run on transgenic plants.

  41. Yay, I get to be biased for once. by Overfiend1976 · · Score: 1

    I get to be more than slightly biased about this one. My fiancees father has been the head of Bayer Crop Sciences here in Kansas City for many years now, and if he claims the rice isn't actually contaminated nor will it do a single human harm, I'm fairly willing to believe him. And, do me a favor and don't assume simply because he works for the company that he's pro-Bayer in everything. Hardly. They have a cat and a dog and to keep any potential fleas at bay, they use Frontline not Advantage, because he knows that Advantage doesn't hold a candle to Frontline. (Pssst, if you're confused, Advantage is made by Bayer whereas Frontline is made by Merial).

    --
    This sig will self destruct in 5 seconds.
    1. Re:Yay, I get to be biased for once. by TheLink · · Score: 1

      What I don't like about GM food is the DISHONESTY and the EXTREME GREED.

      Everyone keeps saying that GM food is about feeding the starving.

      That is a LIE. GM food is about making the rich richer.

      The corps are pushing for GM foods because they allow corporations to create monopolies, whereas breeds and hybrids resulting from natural or conventional breeding processes are much harder to monopolize legally.

      With such dishonesty and greed behind this "game plan", the _long_term_ results aren't likely to be good for the average person.

      They'd "Sony rootkit" your wheat and rice or "Monsanto Genuine Advantage" your corn if they could. And soon maybe they might be able to.

      Heck, the short term results haven't been that fantastic either, but they keep lying to the ignorant public about the benefits and their real motives.

      --
    2. Re:Yay, I get to be biased for once. by Pictish+Prince · · Score: 1

      I can't think of better hands to handle GM: Bayer!

      They're socially conscious ...
      http://www.ahrp.org/infomail/05/01/27a.php

      They provide health-care products to the world ...
      http://query.nytimes.com/gst/fullpage.html?sec=hea lth&res=9B0DE7D91239F93BA25750C0A961948260

      We should probably turn over the nuclear arsenal to them while we're at it.

      --
      Only his tendency toward a dazed stupor prevented him from screaming aloud.
  42. The solution... by Kafir · · Score: 1

    This is why we need to start genetically engineering humans not to have allergies.

    I'm more or less serious about this; I have asthma, and I will happily select against asthma when I have children, if the technology is available. I would imagine most reasonable people with wheat or peanut allergies would do the same.

  43. Move aside or get stepped on by Anonymous Coward · · Score: 1, Insightful

    Biotechnology has been around forever. People aren't bystanders in the environment. Natural is slow, arificial is fast. That's the only real difference.

    Biotechnology created domesticated animals, beer, cheese, yeast, penicillin, corn, lettuce, potatoes, and almost everything else remotely edible or good for us. Breeding is just another way to do GM, albeit slower.

    The only serious threat is, "changing things quickly might cause problems quickly".
    Banning a food for the sake of some theoretical worst case scenarios shouldn't be taken seriously. Think of a lawyer convicting somebody with imaginary evidence in court; that shouldn't happen either.

    Importing plants and animals from other countries can cause serious environmental damage in some places. (nutria, aussie cats, etc.) But the world hasn't ended. A gm product is more likely to survive poorly or be a pest than global exterminator.
    Besides, any life fragile enough to be done in by GM shouldn't still be around (roadkill?). Survival of the fittest, for darwin's sake!

    An agro company can already patent their seeds or animals, they just have to prove those things have some unique trait they own (if that). Genetic engineering just makes getting unique traits easier.

    Nature could make the equivalent of any "new" creature we make artificially. Whatever gets created, you could find a similar natural counterpart at some point in history. To think we could even create some brand new gene is improbable. Nature's constantly mucking with DNA all the time, and througout the history of all life on earth. How genes are combined in an organism can be unique, but not truely original. Since we're not creating the whole shebang, it's unlikely a dangerous and radically new organism will ever be made by us.
    My point is, if it's not unique genes in a totally unique organism, it could just as well have spawned naturally at any time. At least if we created a monster ourselves, we'll be half prepared for it.

  44. Who cares about US rice anyway? by Anonymous Coward · · Score: 0

    Pakistani rice is cheap and tasty!

  45. End run around years of FDA testing? by Anonymous Coward · · Score: 0

    This is starting to sound like the "Taco Bell Corn Shell" incident.

    In 2000, a GM corn called StarLink (which was not approved for human consumption) was found to have cross-contaminated the Taco Bell brand corn taco shells sold in stores during the manufacturing process.

    The shells were recalled, but StarLink's developer Aventis (owned by Bayer AG, gasp) has since submitted that the "accident" should be viewed as an "unintended" large-scale field trial, and since nobody seems to have had a bad allergic reaction, StarLink should be approved.

    Now the same "accident" seems to have happened with Bayer's GM rice, and since the cat's out of the bag, why not just go ahead and approve it.

    I am not a big fan of GM foods, but the actions of the companies is what terrifies me.

  46. Patents mate by Colin+Smith · · Score: 1

    Intentional changes are patented. They'll get you 0wned.

    --
    Deleted
  47. ALL FOODS ARE GM by Ogemaniac · · Score: 1

    I dont want GMOs in my food. I dont trust it because I dont think scientists or anyone really knows what harmful effects their could be, and perhaps, there are things it is doing but we just arent associating it with GMOs.

    Every last drop of food you have ever eaten or could eat is GM. There are two basic ways out going about this. The first is the old method, where farmers who had practically zero knowledge of what was going on GM'd food crops into desirable state (Ohhhh! That one looks big and juicy! Let's breed that one!). The second method involves scientists, who at least have half a clue as to what they are doing. I have no idea on earth why you would prefer the former over the latter, and any way you cut it, such an opinion is unscientific and has no role in politics. If you still insist on being ignorant, at least only harm yourself.

    They found that the rate of food related illnesses since GMOs were introduced in 1994 in the USA, have increased 10 fold, but in sweden where they are banned, the rates stayed the same. Seems suspicious to me.

    Citation, please. That sounds like pure baloney. Btw, I am a scientist. When I ask for a citation, I mean the orginal research paper. Something of that magnitude would surely be in something like Science or Nature.

    GMOs are artificial foods

    "Artificial" is a non-scientific word with no more meaning than "Kosher".

    programmed at the genetic level

    Every living thing is programmed at a genetic level.

    Who knows, maybe there is a reason why nature programs genes in certian ways, that are so subtle that we do not understand them, but when we interfere, may have very harmful effects on us.

    Let's keep religion out of this. I do not care about the opinions or reasonings of your Gaeia goddess. National policies must be based on science.

    I think, like other artificial things in food, people should be able to enjoy this GMO foods and the possible risk that it entials. But the mere nature of GMOs is a threat to the very idea of choice, due to their ability to reproduce and cross breed with other plants where they are not wanted.

    Why? Your "GM'd by idiot farmers and random chance" crops keep contaminating MY "GM'd by really freaking smart scientist" crops. Where is my right to CHOOSE, dammit?

    Technology is fine for computers, but when it comes to what goes into my body, I want nature, not technology. I think we humans have evolved for thousands of years eating certian foods and are bodies are best equipped to process natural foods, and when we get away from this, our bodies find it more difficult to handle these artificial foods we are eating. It could be subtle at first but very harmful and the effects may not be attributed to GMOs. Who knows, maybe modifying the genes directly interferes with natures plan, maybe nature does things in certian ways very carefully, subtle ways we will never understand. Perhaps GMOs foods may have harmful chemical protiens in them that our bodies are not able to handle. Things are done a certian way by nature perhaps on purpose and good reason, and when we interfere at the genetic level, regarding what goes into our bodies and what we depend on for well being, I am concerned great harm can be done

    Great harm could also be done by the idiot farmer GM method. Why don't we ban that, too? Why has it never happened before?

    And again, please keep your religion out of a policy debate (ie, "natural", "nature's plan", etc)

    1. Re:ALL FOODS ARE GM by Eravnrekaree · · Score: 1

      Not true!!!! Genetic modification is the direct alteration of the genetic code of an organism. This is totally difference from cross breeding and mating plants, since that traditional method still allowed nature to code the genes, it did not involve direct manipulation of the DNA. Totally different.

  48. Does the word "treaty" mean anything to you? by Ogemaniac · · Score: 1

    You seem really confused by this basic concept of international politics. Yes, Japan could tell us to FUCK OFF, in which case we respond by telling them to FUCK OFF, and then the poor Japanese have to pay triple for beef and I have to buy shitty Ford or GM cars.

    Avoiding ose-lose situations like this is one of the major reasons we have treaties.

    1. Re:Does the word "treaty" mean anything to you? by BJH · · Score: 1

      Show me the treaty that says they have to import your crappy GM rice or STFU.

  49. altering genes is not good by PermanentMarker · · Score: 1

    Altering genes so it would protect against a pesticide isn't the way to go. It would lead to more pesticide usage, bringing eco systems in unbalance. Altough for example fire ants would like it, others wont. In the end you create thug creaters who can deal it. We've seen this before several times. This also increases the risk that your food contains pesticides. Next problem with is that genes can cross over for example by viruses / bacteria. Allready there is funges/plants/grass spieces which have become resistant by accident as they somehow got the genes. next problem what do we know of eating geneticaly altered food, almost nothing. Biggest problem you cannt stop big companies they just go to other countries.

    --
    I know you're out there. I can feel you now. I know that you're afraid. You're afraid of us. You're afraid of change.
  50. Anyone Manage to Submit by Anonymous Coward · · Score: 0

    Anyone have any luck submitting a comment, you have to see how crazy the system they have is for submissions. I know it is a big database, but surely they could make it easier.

    Look at iTunes, you can easily post a comment.

  51. I know you were waiting for someone to say.... by widget54 · · Score: 1

    All your rices belong to us!

    --
    sic transit gloria mundi
  52. GM will never feed the hungry by xeno-cat · · Score: 1

    It will enslave nations that are having trouble growing food now, do to social and ecological destruction, by creating a dependency on first world agro-corps to supply something as basic as their everyday food needs.

    If you want to see where GM is headed don't look at feeding a starving world, look at the "terminator seed". Thats where this is headed.

    Kind Regards

    --
    "A few great minds are enough to endow humanity with monstrous power, but a few great hearts are not enough to make us w
  53. Don't you know? by Anonymous Coward · · Score: 0

    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.
    Apply directly to the forehead.

    Watching that commercial once made me stir crazy, forget that other nonsense you mentioned!

    1. Re:Don't you know? by rumblin'rabbit · · Score: 1
      Anytime I feel the delusion coming on that I live in a intelligent, rational society, free of the ignorant superstitions of the past, I just think about "Head On".

      It makes the true nature of our civilization crystal clear. How will we ever survive?

  54. GMO dangers are overblown by DerangedAlchemist · · Score: 1
    These black and white stances on issues are harmful and obviously flawed. In many cases use of GMOs would have great enviromental benefits.

    Check out Patrick Moore's http://www.greenspirit.com/21st_century.cfm?msid=2 9&page=8 writings on the subject. His page is very interesting for other enviromental issues too.

    Note that Patrick Moore was founding member of Greenpeace and is on the side of saving the environment.

  55. Bayer should never be trusted, ever... by ealvar · · Score: 1

    Simply the most evil company on the planet.

    http://www.ahrp.org/infomail/05/01/27a.php

    http://en.wikipedia.org/wiki/Bayer_AG#Controversy

    They "bought" concentration camp prisoners and performed tests on them... and killed all of them. They had their own concentration camp during WWII.

    They knowingly sold factor (for hemophiliacs) that was not properly screened and infected untold numbers of hemophiliacs with HIV and other bloodborne diseases.

    The list of atrocities goes on and on.

    The biggest problem with genetically altered anything is that there is no way to truly determine how it affect the environment in which it is introduced until it's too late to do anything about it.

  56. Why is this such an issue any way? by dnamaners · · Score: 1

    Why is this such an issue any way? Uhh guys, it may not be Bayer's fault that it happened at all. For those of you that know rice is uhhh WIND pollinated and I bet they grew some of their test plots NEAR the places that rice is grown. Then some of the normal grown crops around can get pollinated by the test crop and the rest is history. This happens and i need not be a controversy. Its just a small excuse for a protection racket in japan see below, really this all boils down to the GMO debate

    OK, OK, I hate this argument in general but I have Karma to burn and i see so many insightful posts that are well frankly off. They are best described as Ignorant of GMO = Fear of GMO.

    I am a Molecular Biologist (IE I can and have made "GMO" plants), So I am biased. However, I am also well versed. in the issue. Here I will quickly debunk a number of common arguments against GMO.

    General answerer:
    Regardless of what some people want we have a few GMO crops and there will be more to come. Perhaps herbicide resistant that or this is not the best usage of this technology but it is the first. If these simple products cant go to market how will we ever see the true power. Drugs to extend and save lives in plants. MMR or other vaccines in bananas so any person in a 3rd world country can grow and have needed vaccines for the populations with out dependence on 1st world charity. These dreams are here now, personally I find these ideas exciting. When GMO becomes more associated with life saving i think the FUD will lessen. Until then when you hear statistical numbers and emotional arguments just think and learn and remember the TTM (see below) number can be twisted so easily.

    Fears:

    Genetic modification is unnatural:
    We have been doing this for years, the ancestors of corn resembles crab grass, we just modified it by selection the seed from the most fit specimen and selecting that to grow. Over the years we have made truly massive changes, far more than any molecular biologist can do today.

    Genetic modification will/may cause unknown allergies:
    See MIVF and SPAGETTIE below, most food allergies are caused by a very specific and select group of proteins and chemicals. Yes if you transfered the genes for one of these you may get new food allergies. But 99.99% of geese have virtually zero risk of this effect. Food allergies are VERY rare even among all foods. And there is a concentration issue. The protein (food storage protein) in peanuts that is the source of allergies is present in super high concentrations ( think 5-10% of the dry weight of the peanut). This is because its a energy storage source for the seed. The herbicide resistance protein is going to be many orders of magnitude less ( think 0.001%). However, the is never 0 risk, its just ludicrously small.

    genetic modification may lead to "unspecified unknown problems in consumers":
    this is pure fear on faith, See MIVF and SPAGETTIE below. Risks are small and that is why there are massive amounts of tests. However just remember in the end we change 1 or 2 genes only, and may be incidentally destroy one or 2 natural ones when we make a GMO. We do not give the plant new powers beyond the target gene. If the purified herbicide resistance protein is safe in massive amounts (ie feed the concentrated extract of it to a rat) it will be safe in the supper tinny amounts in the crop.

    Genetic modification will/may increase pesticide/herbicide use:
    Actually no, this is pure FUD. Being able to spray in the middle of a crop growth means you can spray less at the start of the season and may be don't have to use several other more toxic products (germination inhibitors) to keep the field extra clean (think virtually sterile). This is because you can knock the weeds back later in the season so the newly germinated ones can't catch up with the now rapidly growing crop.

    Genetic modified crops are likely to be more contaminated with herbicides:
    See above, if you g

    1. Re:Why is this such an issue any way? by Pictish+Prince · · Score: 1

      I guess you'll class this as MIVF + NIMBY + FUD/ECON. Do you know how to code DNA to make protein fold in a specific way and not as a possible isomer? If so, you'll be able to explain to me why there is no danger of producing prions because of the changed "context" of a spliced gene. Prions (discovered by a radiation biologist) replicate themselves by "infecting" normally-formed proteins, causing them to shift to the isomeric form of the prion. The prion that causes CJD & BSE can't be destroyed except with powerful reagents or incineration. I marvel at your confidence that this sort of thing could never happen with GMO proteins. And, NO, I do not want it in my back yard. Not only do those nice folks at Monsanto let their GM pollen float where it may -- they'll charge you for it if they find out their GMOs have infected anything you're growing. This is a crime somewhere between entrapment and rape. You people are criminals and should be incarcerated.

      --
      Only his tendency toward a dazed stupor prevented him from screaming aloud.
  57. Bayer... by garyr_h · · Score: 1

    Bayer, the company which brought parts of Europe AIDS... how great.

    --
    http://chickencamels.poemofquotes.com/
  58. Re:You forgot.... by mauthbaux · · Score: 1

    e. Natalie Portman covered in hot (genetically modified) grits.

    --
    "Operating systems suck: you're better off using only the BIOS" --trainsaw.com
  59. FUD by nietsch · · Score: 1

    you probably think you know it all, but there is only so much herbicide you can spray on a crop. There is no benefit of killing the crop while killing the weeds. The idea of herbicide resistant crops is to be able to use a more PLANT toxic herbicide that instead of letting 50% escape, kills 99% -100% of all weeds, but leaves the money maker alone. That will make sure you have to spray once or twice, which is less than continiously spraying with a 'mild' herbicide that only kills some percentage of the weeds that eat the fertiliser you intended for your crops.
    Remember that modern farming is just a numbers game: you pay a bit more for your feedstock, but have to pay less for herbicides. Farmers that inisit on tradition are growing bio-organic-full-moon-lunacy or are bankrupt. Altough you may think that farming is traditional, that does not make it less technological advanced as it really is. (It's your loss to consider wet science not a technology).

    Besides if you haven't noticed yet that the european GM resistance has been hijacked by geopolitcal interests you have not been paying attention. 'Bio-diversity' coming from a politician that only knows the names of 50 (at best!) plants is just hypocritical. Maybe the problem is not the GM, but the fact that Monsanto holds the patent for both Roundup and roundup-resistance genes.

    --
    This space is intentionally staring blankly at you
    1. Re:FUD by malsdavis · · Score: 1

      "european GM resistance has been hijacked by geopolitcal interests"

      That's a tall claim. I'm not sure exactly what you mean by "geopolitcal interests", sounds a bit like a typical U.S. politics meaningless buzzword to me. Here in Britain GM crops are banned primarily because a government study carried out a couple of years ago found that in the vast majority of GM crops trialled, local wildlife - in and around the fields - had been completely descimated compared with the "conventional farming" control crops.

      Monsanto's GM crops were used in several of the trials I believe. Also, most of the criticism towards GM crops in the UK comes from naturalists and enviromentalists. The difference is though, that unlike in the US, the politicians arn't being paid by Monsanto so they don't constantly shout out "GM is good even though I know nothing about the subject", instead they listen to the public consensus which is overwhelmingly anti-GM.

  60. Re:You forgot.... by Temeriki · · Score: 1

    Oh damn, you figured out the bonus answer, million points to you.

  61. Re:Makes it Worse!/it sure does by HeroreV · · Score: 1
    It is not something plant growers have been "doing for hundreds of years" or anything like that, and it doesn't happen in nature.
    Do you realize that you are arguing on a tech site that anything that is unnatural or anything that we haven't been doing for hundreds of years is bad?

    Being new doesn't mean it's bad. Being unnatural doesn't mean it's bad.

    Until you give up TV, computers, modern medicine, and everything else that is unnatural or hasn't been around for hundreds of years, you are a hypocrite.
  62. If it walks like a duck by Ogemaniac · · Score: 1

    There is no difference in the end result, only the process. Indeed, in several cases, the same gene has been inserted by both the scientist and idiot farmer method. In most cases, the former is far more effective, controlled, and understood.

    And please quit anthropomorphizing "nature". It does not do things, have feelings, or give a rat's ass about you or anyone else.

    1. Re:If it walks like a duck by Pictish+Prince · · Score: 1

      That's right. Genetically engineered pider-goats and jellyfish-pigs are no different from those found in nature.

      --
      Only his tendency toward a dazed stupor prevented him from screaming aloud.
  63. Re:Is it worth it? by DanQuixote · · Score: 1


    Well then, let us cower under our blanket of fear, and let nature run rampant! It seems there are plenty of bodies already huddled to keep folks warm under there.
    </flame>

    The problems you list above CAN be dealt with. We need not presume doomsday results.

    In fact, it may be that if we DON'T use GM to grow rice/corn for ethanol that doomsday descends when the oil runs out.

    I for one, support those who use best available knowledge and technology to grow what is needed.

    --
    "We think people rightly feel that once they buy something, it stays bought," --Suw Charman, Open Rights Grp
  64. We have numerous treaties with Japan by Ogemaniac · · Score: 1

    on the matter, and the WTO handles disputes. Banning imports for unscientific reasons would be a violation of the agreements.

  65. Bananas! by maddogsparky · · Score: 1
    The state of bananas over the years gives a good analagy of what can happen when there is too much reliance on a single variety of food-producing plant. The phrase "Sorry, we have no more bananas" comes from a time in the early 20th century where the world relied on a single variety of banana-which is now extinct due to a fungus outbreak that wipped out every known treee of this type (Big Mike, I believe).

    Today's bananas really _aren't_ your grandfather's bananas. It was several years before a new variety was bread that came somewhat close to the previous variety in terms of size, texture, taste, etc., although there was never a complete match (it is universally agreed that the former variety was more appealing).

    Unfortunately, the current breed is also under attack by a new fungus that likewise threatens to completely wipe out the variety. It is quite possible that we will have to settle for a third generation of bananas that doesn't measure up to the current variety. Drawing a parallel to GMO crops and the evolution of farming to be dominated by a few, non-reproducing varieties shouldn't be that difficult.

    --
    science is a religion
  66. I'm saying it now by Pictish+Prince · · Score: 1

    Ok, I'm saying it now: I DON'T WANT THE SHIT! You seem to think that the contamination is like a chemical spill or an oil slick. Wrong! Oil slicks don't reproduce themselves. Oil slicks don't turn nearby unoiled water into oil slicks. And there's something more fundamental: Your body runs the same code as what they're fucking with. What happens when you fill your computer's memory with snippets of virus? Probably nothing, but it won't work too well.

    --
    Only his tendency toward a dazed stupor prevented him from screaming aloud.