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Smart Breeding to Beat Biotechnology?

divisionbyzero writes "Scientists are developing superorganics made through improved traditional interbreeding in order to circumvent Monsanto's patents and finally deliver on the promise of genetically engineered food."

322 comments

  1. Smart Breeding? by bplipschitz · · Score: 5, Funny

    Ever been to Mississippi or Arkansas? I don't *think* so. . .

    1. Re:Smart Breeding? by sharkey · · Score: 1

      It said in-TER-breeding. RFTA there fella!

      --

      --
      "Outlook not so good." That magic 8-ball knows everything! I'll ask about Exchange Server next.
    2. Re:Smart Breeding? by Anonymous Coward · · Score: 0

      RFTA? Maybe RTFA?

    3. Re:Smart Breeding? by TastyWords · · Score: 2, Insightful

      Take some time and go to your library. Many years ago, one of my favorite articles in Scientific America (and was almost tragic) (1st on the list was an article labelled "Absinthe"). There was a family portrait of the group being studied and all of the inter-connected family members. Now, if I were to hand the picture to you sans caption or association in anyway, then would ask you what that picture meant to you, it was as easy to determine as dropping a ball and hitting the floor.
      Remember the X-Files episode "Home"?
      Ever see "Deliverance"? The locals you see along the river and before they start their journey are not actors - they are locals.

    4. Re:Smart Breeding? by Oligonicella · · Score: 1

      And the geeks on /. are locals too. And just as creepy. Don't kark the south if you live in the north.
      Just keep in mind the guy with the Tron costume.

    5. Re:Smart Breeding? by EnderWiggnz · · Score: 1

      I agree with Ross Perot, NAFTA us ruining this country.

      --
      ... hi bingo ...
    6. Re:Smart Breeding? by Anonymous Coward · · Score: 0

      Definitely. Beware of slashbots who think "you have a pretty mouth".

    7. Re:Smart Breeding? by Anonymous Coward · · Score: 0

      Shit, man, the last thing I needed was to be reminded of that picture.

  2. Think of the Children by TubeSteak · · Score: 2, Insightful
    then again... think of the parents. I always knew we were progressing to the point where certain people won't be allowed to breed. This just confirms it.

    First it was the pea pods...
    Then it was the people
    All the remained were Pod People

    --
    [Fuck Beta]
    o0t!
    1. Re:Think of the Children by Anonymous Coward · · Score: 1, Funny

      All the remained were Pod People

      Are those the ones who buy these ?

  3. Breed your own! by Stile+65 · · Score: 5, Interesting

    I just recently bought Breed Your Own Vegetable Varieties: The Gardener's & Farmer's Guide to Plant Breeding & Seed Saving by Carol Deppe. It's a very good treatment, by a professional geneticist, on breeding your own vegetables, fruits, flowers, etc. It's a testament to the power of more natural and even organic ways of getting what you want out of plants.

    --
    I claim first use of "Error No. 0B" - or "No. 0B error." It'll be the new ID 10T!
    1. Re:Breed your own! by Anonymous Coward · · Score: 0

      There was a rather extensive article three or four years ago in the New York Times Sunday magazine. It talked about genetically manipulated potatoes which emit a small dose of bug killer. It was also said [that] [at that time] if you were eating any potato-based products, there was an 80% chance it was a genetically manipulated spud.

      Two quick things to close this out:
      1) What did the farmers do WRT their own garden? They said they didn't trust the manipulated taters and raised "clean" potatoes in their gardens.
      2) When requests have been made for modified foods to be labelled in the grocery store(s), lots of lobbying was done because the those trying to sell those products were afraid people wouldn't buy the labelled ones.

      Makes you think, doesn't it?

    2. Re:Breed your own! by Deagol · · Score: 4, Informative
      My wife and I like to patronize Native Seeds. We inherently like the concept of heirloom seeds (a major middle-finger to Monsanto and the like), but we can get those even from the major seed catalogs. However, Native Seeds specialized in high-altitude, low-irrigation varieties well-suited for the Southwestern US.

      I encourage everyone in the /. community with a green thumb to support the biodiversity of the un-patented plant realm of heirloom crops (especially food crops). The day we can't save our own seeds w/o paying royalties to Monsanto is a day I dread.

    3. Re:Breed your own! by Azghoul · · Score: 2, Insightful

      Yeah, makes me think that people are scared of the silliest things, and if GM food was labeled the way the crackheads want (giant, spoooooky letters!), the moronic public would freak out.

      Ignorance is bliss, unless that ignorance tosses your company's bottom line to the bottom of a pit...

    4. Re:Breed your own! by slackerboy · · Score: 1

      This sounds a lot like the information from Michael Pollan's _The Botany of Desire: A Plant's Eye View of the World_. It's a pretty interesting/entertaining read.

      --
      Things to do today: See list of things to do yesterday
  4. Wake me up by Neil+Blender · · Score: 5, Funny

    When I can buy tomacco in my local grocery store.

    1. Re:Wake me up by Stile+65 · · Score: 2, Informative
      --
      I claim first use of "Error No. 0B" - or "No. 0B error." It'll be the new ID 10T!
    2. Re:Wake me up by SoSueMe · · Score: 1

      Mmmmmm "genetically engineered food", ghaaa...(_8-(|)

    3. Re:Wake me up by Anonymous Coward · · Score: 0

      before you go-go

  5. They only select the best of breed to mate by Anonymous Coward · · Score: 0

    So THAT is why I'm 23 and have never gotten laid. I think they are subtly telling me something. IE we don't want your /. geeky genes murking up the pool.

    1. Re:They only select the best of breed to mate by Anonymous Coward · · Score: 0

      nah, they just don't want your fat, smelly, pasty, and stupid genes.

    2. Re:They only select the best of breed to mate by perdu · · Score: 1

      Unless you have $$$$. Look at Trump -- who would even touch someone with a hairdo like that...

      --
      You only use 2% of your DNA
  6. I eat by thebra · · Score: 4, Funny

    hot dogs why not genetically engineered food.

  7. GM food by detritus` · · Score: 2, Insightful

    And people will still think there's something wrong with this food, that they're somehow splicing jellyfish genes into it or something stupid like that. It makes me so mad when talking to misinformed people who get into these campaigns to ban GM food when all the food you eat is pretty much been GM'd through several thousand years of selective breeding

    1. Re:GM food by Anonymous Coward · · Score: 4, Insightful

      And people will still think there's something wrong with this food, that they're somehow splicing jellyfish genes into it or something stupid like that. It makes me so mad when talking to misinformed people who get into these campaigns to ban GM food when all the food you eat is pretty much been GM'd through several thousand years of selective breeding

      GM and selective breeding are two TOTALLY different processes.

      Here are somes clues for you:
      When a bull and a cow fuck, there is no jellyfish involved.
      Tomatoes have never needed fish genes before, so why would they suddenly need them now?

      I do not trust my long-term health to corporations.
      Neither should you.

    2. Re:GM food by Anonymous Coward · · Score: 0

      I call bullshit!

      THIS food is NOT GM'd in any way. Your
      comparison to selective breeding is
      idiotic at best.

    3. Re:GM food by Anonymous Coward · · Score: 0

      The parent poster is a troll.
      Think about what he is saying, then mod appropriately.

    4. Re:GM food by SoSueMe · · Score: 1

      These are probably some of the same people who are against herbicides, pesticides, chemical fertilizers, irradiation and the like. Most of them are a little more informed than the average consumer.

      Those "jellyfish gene splicing" nuts would scare me though.

    5. Re:GM food by Mr.+Slippery · · Score: 2, Informative
      It makes me so mad when talking to misinformed people who get into these campaigns to ban GM food when all the food you eat is pretty much been GM'd through several thousand years of selective breeding

      Selective breeding has nothing to do with the transgenic techgniques used in GM crops. It makes me so mad when GM apologists offer up this tired and inaccurate canard.

      When you crossbreed tomato strains, all the genes in the hybrid were in the tomato gene originally; the same cannot be said of transgenic grops. (Barring the small possibility of a mutation, or of genetic transfer via viral infection - but in most cases these will kill the plant, or render it less likely to reproduce.)

      Also the genes in the hybrid are (to simplify) "well attached" to the organism's genome; in GM organisms, the transgenic part is "loose". This increases the chance of it migrating into a virus, and we don't know the implications of this "looseness" over generations of reproduction.

      GM crops are nothing like selective breeding. But there is a huge problem with the way we apply selective breeding, and GM crops suffer from this also: we're losing the genetic diversity of our food crops, as heirloom varieties are displaced.

      --
      Tom Swiss | the infamous tms | my blog
      You cannot wash away blood with blood
    6. Re:GM food by Lifewish · · Score: 2, Insightful

      On the other hand, I am slightly disturbed by the transplanting of potentially toxic drug-production genes into, say, wheat. That seems like asking for trouble.

      --
      For the love of God, please learn to spell "ridiculous"!!!
    7. Re:GM food by phatsharpie · · Score: 4, Interesting

      I think most people are okay with plant cross/inter-breeding, after all pretty much everyone learned about it in basic biology courses (with regards to genetics, etc.). However, the new methods of bioengineering of food should be scrutinized. The infamous Monsanto "New Leaf Superior" potatoes, for example, secretes pesticide. I think that's pretty different from results from cross/inter-breeding of plants of old.

      http://www.garynull.com/Documents/erf/seeds_of_d es truction.htm

      Furthermore, these new bioengineered food also have other socioeconomic consequences. Namely that farmers are not allowed to save portions of their harvest for future planting, instead, they are forced to go to Monsanto every year to get "eyes" for their planting. Monsanto is even planning to make the potato seeds sterile through bioengineering.

      The health and socioeconomic effects of these newly bioengineered food should be further studied. I don't necessarily buy into the idea that people would be adversely harmed from eating them, but we don't have enough data to prove it either way as of yet. It is unfortunate that the government and FDA has been dragging their feet in this regard.

      -B

    8. Re:GM food by escher · · Score: 1

      Tomatoes have never needed fish genes before, so why would they suddenly need them now?

      So they can swim, dummy!

    9. Re:GM food by JJPeloquin · · Score: 1

      The county in which I work (Mendocino, California) recently passed legislation in this direction. From talks on NPR, it appears that a few of the other local counties are looking to do the same (Sonoma, Napa, Lake). I can't see a problem with GM food when people eat such things as Twinkies and Slim Jims.

    10. Re:GM food by StateOfTheUnion · · Score: 1
      Furthermore, these new bioengineered food also have other socioeconomic consequences. Namely that farmers are not allowed to save portions of their harvest for future planting, instead, they are forced to go to Monsanto every year to get "eyes" for their planting. Monsanto is even planning to make the potato seeds sterile through bioengineering.

      You bring up a very good point . . . I read an article that proposed the question:

      If a natural famer plants crops that cross breed with his neighbor's GM crops and the natural farmer saves his seeds for next year and many of them express the GM trait when planted, does the natural farmer owe the GM patent holder royalties? The natural farmer has "benefited" from the GM . . . even though he wasn't interested in doing so. The article didn't have a solution (suggested that a nasty lawsuit would happen sometime in the future).

      If the GM organism's genes are dominant and infect the wild population, perhaps we won't be able to eat (Insert favorite farm raised food here) without paying a royalty to Monsanto and friends.

    11. Re:GM food by arose · · Score: 4, Insightful

      The obvious answer is: genes should not be patentable.

      --
      Analogies don't equal equalities, they are merely somewhat analogous.
    12. Re:GM food by mrfunnypants · · Score: 2, Informative

      "Also the genes in the hybrid are (to simplify) "well attached" to the organism's genome; in GM organisms, the transgenic part is "loose". This increases the chance of it migrating into a virus, and we don't know the implications of this "looseness" over generations of reproduction"

      Uhmmmm to put it simply, simplify, simplfied, NO. What you just stated is nonesense. How is this informative? This is in no way informative, misleading yes, informative no. The poster does not understand how Transgenics works. A Basic Website to get an idea:

      http://www.anth.org/ifgene/beginner.htm

      Remember this is just a basic overview.

      Now down to the real stuff, an article done in 1993 testing the very statement you just made about genetic instability in tomatoes: Abstract Below:

      "Ac-induced instability at the Xanthophyllic locus of tomato.

      Peterson PW, Yoder JI.

      Department of Vegetable Crops, University of California, Davis 95616.

      To detect genomic instability caused by Ac elements in transgenic tomatoes, we used the incompletely dominant mutation Xanthophyllic-1 (Xa-1) as a whole plant marker gene. Xa-1 is located on chromosome 10 and in the heterozygote state causes leaves to be yellow. Transgenic Ac-containing tomato plants which differed in the location and number of their Ac elements were crossed to Xa-1 tester lines and F1 progeny were scored for aberrant somatic sectoring. Of 800 test and control F1 progeny screened, only four plants had aberrantly high levels of somatic sectors. Three of the plants had twin sectors consisting of green tissue adjacent to white tissue, and the other had twin sectors comprised of green tissue adjacent to tissue more yellow than the heterozygote background. Sectoring was inherited and the two sectoring phenotypes mapped to opposite homologs of chromosome 10; the green/yellow sectoring phenotype mapped in coupling to Xa-1 while the green/white sectoring phenotype mapped in repulsion. The two sectoring phenotypes cosegregated with different single, non-rearranged Acs, and loss of these Acs from the genome corresponded to the loss of sectoring. Sectoring was still observed after transposition of the Ac to a new site which indicated that sectoring was not limited to a single locus. In both sectored lines, meiotic recombination of the sectoring Ac to the opposite homolog caused the phenotype to switch between the green/yellow and the green/white phenotypes. Thus the two different sectoring phenotypes arose from the same Ac-induced mechanism; the phenotype depended on which chromosome 10 homolog the Ac was on. We believe that the twin sectors resulted from chromosome breakage mediated by a single intact, transposition-competent Ac element."

      4 out of 800 plants showed abnormal F1 progeny. Thats exactly 0.5% of the F1 generation. Now lets look at mutation rates, polymerase that copies DNA is pretty good at what it does and at any single STR location, it is estimated that a mutation will occur only once every 500 'transmission-events' - or roughly 0.2% per generation. 0.5% to 0.2% could be statistically relevant but due to the selective resistant applied to the plants upon DNA insertion that is unlikley, in other words I disagree.

      Note, this doesn't mean that other disadvantges do not exist for trangenic plants but what the above poster stated makes no sense.

      P.S. I have to go teach a class, excuse the spelling and poor grammar please, thank you.

      --
      "Real knowledge is to know the extent of one's ignorance" -Confucius
    13. Re:GM food by EverDense · · Score: 4, Funny

      When a bull and a cow fuck, there is no jellyfish involved.

      ...unless the farmer is really kinky.

      --
      http://jesus.everdense.com/
    14. Re:GM food by John+Hurliman · · Score: 2, Informative

      The nasty lawsuit has already happened: http://www.percyschmeiser.com/SC%20Hears%20Case.ht m

      Summary: A Canadian farmer alleges Monsantos GM seeds blew in to his field, now Monsanto is demanding royalties.

      In the new GM world, you no longer buy seeds, but rather you buy licenses to grow certain crops. Once biotech companies control the distribution, they will vertically integrate with large farms and push small farmers out of the market once and for all.

      Choice Quote: "This patent makes us more profitable and better farmers," argued Mona Brown, a lawyer with the Canadian Canola Growers Association.

    15. Re:GM food by Colazar · · Score: 1
      So does that mean that if a company patents part of *my* genetic code, that I would have to pay them a licensing fee to have children?

      --
      He decided to just watch the government, and kind of scale it down to size, and run his life that way. --Laurie Anderson
    16. Re:GM food by Anonymous Coward · · Score: 0

      Kinda sad to say that just because there's some improvement, isn't it? There are a lot of reasons to be pro or anti GM. It isn't as black/white as you put it, that now just because there's positive news, GM is good, and anti-GM people are silly.

      People don't know much about GM. I'd like to bring forward my view on GM (i am also an autist, sorry for that).

      According to me, GM creates a proprietary lock-in a-la MS. That is why there's so much activism against it. And i recommend everyone to contribute in that effort.

      The lock-in involves: killing of competitors and patents.

      Here's the description.

      1) GMtech's are getting patented. This creates a market. Not a monopoly just yet, by itself.

      2) Another problem is that GMtech infects, with their seeds, the non-GMtech food. Thus becoming "slightly and slowky" GMtech as well.

      That [especially the latter] is why open fields of GM food are destroyed by activists.

      I, for one, do not want non-GM food to be infected by GM food. I do not want to eat any GM food at all. Recently, products have to be labelled "GM" when they contain GM ingredients. So far, so good, for me.

      There are other reasons as well which can be found on ie. Indymedia; ie BioIMC (if you reply, please don't forgot to flame Indymedia).

    17. Re:GM food by Anonymous Coward · · Score: 0

      personally I don't buy this as a difference between GM and smart breeding. smart breeding says they look at all the mutations and different strains of a carrot. but why are they still considered carrots? how much genetic difference does there have to be between two organisms before you decide that it would be tansgenic, and therefore bad?

    18. Re:GM food by Anonymous Coward · · Score: 0

      Barring the small possibility of a mutation

      The use of mutagens has been a common technique in plant breeding since the mid 20th century. Many of the most popular and famous varieties (navel oranges, Red Delicious apples, nectarines) are derived from mutant stock.

    19. Re:GM food by Anonymous Coward · · Score: 0

      Ew, Frankenfoods, Ew! They're bad! We must ban them! Down with the evil multinational corporations! I'm almost intelligent enough to join PETA!

    20. Re:GM food by Anonymous Coward · · Score: 0

      This is NOT a positive article about GM, it is a positive article for SELECTIVE BREEDING.

      RTFA Fuckwad.

    21. Re:GM food by Tackhead · · Score: 1
      > GM and selective breeding are two TOTALLY different processes.
      >
      > Here are somes clues for you: When a bull and a cow fuck, there is no jellyfish involved.

      Real cheese comes from happy cows. Happy cows come from California. Don't let the secret out.

    22. Re:GM food by corngrower · · Score: 1

      The cows here in the midwest EAT the grass.

    23. Re:GM food by Anonymous Coward · · Score: 0

      I think the scariest thing about that case is that the farmer was forced to destroy his seed representing 40 years of selective breeding.

      Say goodbye to biodiversity.

    24. Re:GM food by MarkCollette · · Score: 1

      Right. One thing people don't seem to understand is that the main difference is a level of indirection.

      With GM, you directly tweek the bits.

      With selection, you affect a process, which plays out, and itself tweeks the bits.

      Obviously, tweeking bits directly takes much more knowledge, and is more error prone. The problem is that those errors can harm us, and other life. That's why GM should be practiced in labs for another 50 years, and the results not be let out into the wild until we know exactly what all the primary, secondary and tertiary affects are.

    25. Re:GM food by CharlesEGrant · · Score: 1
      GM and selective breeding are two TOTALLY different processes
      They are certainly different in the details of the process, but you'd be suprised at how much they have in common at the lowest level.

      Both amplify a novel allele. In the case of breeding you have to wait for a mutation that produces the trait you want. In many cases the mutation occured a long time ago but just never spread widely in the population. However it was still a mutation, and a therefore a gene not found in the species until that point. Furthermore, genes do jump from species to species in nature (google "horizontal gene transfer").

      I don't doubt that GM poses hazzards that deserve consideration. I don't understand though why people assume that the random processes of nature are benign.

      Tomatoes have never needed fish genes before, so why would they suddenly need them now?

      Humans never needed penecillin before 1920, so why should they suddenly need it now?
    26. Re:GM food by Paulrothrock · · Score: 1

      I don't see how you can patent genes when they self-reproduce. Are you going to sue a farmer who has a monsanto corn plant growing in the corner of his yard that is from a seed that fell of a truck from his neighbor? It's like licensing a worm and then suing the people whose computers it infects: Lunacy.

      --
      I'm in the hole of the broadband donut.
    27. Re:GM food by AnyNoMouse · · Score: 1
      I don't see how you can patent genes when they self-reproduce. Are you going to sue a farmer who has a monsanto corn plant growing in the corner of his yard that is from a seed that fell of a truck from his neighbor? It's like licensing a worm and then suing the people whose computers it infects: Lunacy.
      Apparantly, yes :-)

      http://news.bbc.co.uk/1/hi/world/americas/779265.s tm

      --
      -Redundancy Man strikes again!
    28. Re:GM food by Paulrothrock · · Score: 1

      Hell. Handbasket. Us.

      --
      I'm in the hole of the broadband donut.
    29. Re:GM food by Psion · · Score: 1

      Perhaps you'd like us to do the same thing with all technological and scientific progress. Let's see, for example, modern transportation kills thousands of people a year and many more plants and animals. And what about cellphones? Despite a complete absence of evidence of harm, there are plenty of people who claim they kill people one way or another, so maybe they should be set on a shelf and studied longer. How about the light bulb? That invention lets people stay up late so they don't get enough sleep and aren't alert enough to avoid injuring or killing with heavy machines.

      The whole problem with such a precautionary principle is that it places the burden of proof on the researchers who develop new technologies to prove that something is safe...essentially proving a negative. Proving a negative is impossible. The logically correct approach is to require proof that something is unsafe before it is banned. And even then, as in the case of the automobile, perhaps it is best to be willing to accept the bad with the good.

    30. Re:GM food by Psion · · Score: 1

      Mr. Funnypants, allow me to high-five you! Why do posters like you come out of the woodwork only when I have no moderation points with which to reward great posts?

    31. Re:GM food by MarkCollette · · Score: 1

      First off, we all can survive without modern conveniences. But, we cannot survive without food. So, we have more restrictions to protect our food than the other staples of life. For example, the FDA in the USA is much more powerful than the organisation that makes sure products like light bulbs are up to spec. And there is a lot of regulation surrounding modern transportation, so I have no idea what you're trying to prove by using that as an example.

      And secondly, I did not state that they would have to prove that the GM food was safe. I know that's impossible, which was why I said that they should keep it in a lab until they had ran more tests and got more information on the side effects. How is that unreasonable?

      I did not say that GM research and eventual commercialisation should be halted, I just said that the products should be contained until we know what they do.

      I think you had a statement that you wanted to make, and for mysterious reason, just tacked it onto my post, without even really reading it.

    32. Re:GM food by Psion · · Score: 1

      Oh, I assure you that I did read your post, and if you failed to adequately address anything but a neo-luddite approach to genetic engineering, then that is hardly anyone's fault but your own.

      If you want GM to "be practiced in labs for another 50 years, and the results not be let out into the wild until we know exactly what all the primary, secondary and tertiary affects[sic] are", then what exactly is your motivation other than to assure the technology is safe, and thus to prove a negative? Because I can assure you, after fifty years of study, there will be a fresh generation of neo-luddites insisting that after fifty years we still don't know how the GM will impact the wild, so we should study it another fifty years.

      At no point in the past have we ever placed such a ridiculous burden upon any new technology...even the FDA doesn't mandate protocols that take more than about a decade -- and that's seen by many as egregious already. But no! You're suggesting we sit on this technology for half a century. And who pays for that research? Because no commercial interest will even glance at something with such a long-range pay-off. Right now, companies are spending millions on that research because they know they are only a few years away from realizing a huge profit. But if they are forced to sit on their results for as long as you suggest, virtually no work would be done unless it was funded by taxpayers. Great. There's another drain on my paycheck that some well-meaning, but shallow-thinker decided is best handled by the Federal government.

      And one last thing: We can ALL by no means survive without modern conveniences...particularly those which I cited and you appear to reference. Take away modern transportation, and all the infrastructure that assures you that food gets to your table, that electricity lights your room, and that heat warms your house in the winter will go away. And although you might view that as a convenience, modern agriculture would collapse completely without them. So in the end you would be left starving and huddled in your cold home waiting for an unpleasant and inevitable end.

    33. Re:GM food by MarkCollette · · Score: 1

      Oh, I assure you that I did read your post, and if you failed to adequately address anything but a neo-luddite approach to genetic engineering, then that is hardly anyone's fault but your own.

      Hehehe... Since I'm employed as a computer scientist, and I am really into technology, I find it amusing being called a neo-luddite. Especially since luddites were against technology because they thought they'd lose their jobs, whereas I am only advocating caution with GM foods because of the risks, and not because of a fear of losing my job.

      If you want GM to "be practiced in labs for another 50 years, and the results not be let out into the wild until we know exactly what all the primary, secondary and tertiary affects[sic] are", then what exactly is your motivation other than to assure the technology is safe, and thus to prove a negative?

      In most things in life, one can't prove something, but one can, through testing, experience, etc., reach a point of being relatively assured of the thing being true. You're wasting your time trying to make this a binary truth issue, and thereby make it sound like I'm falling into a logical fallacy. I think I've explained that sufficiently.

      Because I can assure you, after fifty years of study, there will be a fresh generation of neo-luddites insisting that after fifty years we still don't know how the GM will impact the wild, so we should study it another fifty years.

      At no point in the past have we ever placed such a ridiculous burden upon any new technology...even the FDA doesn't mandate protocols that take more than about a decade -- and that's seen by many as egregious already.


      I openly admit that the 50 year figure that I pulled out of my ass is excessive, and a hyperbole. The point I was trying to make was that, with most FDA approved products, one can simply incinerate the product and it's gone, so if they make a mistake, then they can recover from that mistake relatively easily. But, with GM crops grown in the wild, which are engineered to grow easier than native crops, and thus would displace the native crops, then if there's a mistake, it's quite hard, if not economically infeasible, to correct. I'm all for people like you being able to buy your labelled GM products in the store well before the 50 years. But, the point that I miscommunicated was, I simply don't want that food growing in the wild before that "50" year period. Maybe in isolated areas, greenhouses, islands, places surrounded by mountains, etc...

      But no! You're suggesting we sit on this technology for half a century. And who pays for that research? Because no commercial interest will even glance at something with such a long-range pay-off. Right now, companies are spending millions on that research because they know they are only a few years away from realizing a huge profit. But if they are forced to sit on their results for as long as you suggest, virtually no work would be done unless it was funded by taxpayers. Great. There's another drain on my paycheck that some well-meaning, but shallow-thinker decided is best handled by the Federal government.

      I think I've addressed the whole "50" year thing above. But, you did remind me of something else. Companies like Monsanto have gotten into trouble about the environmental and health affects of their products before. Are you in such a rush to hand control of your food supply to them, guided by the proft motive? Don't get me wrong, I'm a capitalist, but increasingly, corporations are taking the stance that if they err, then instead of coming clean and helping those affected, they should instead stonewall or fight you in court. And if they do control the food supply, it's not like we can avoid eating while we sorth the issue out.

      And one last thing: We can ALL by no means survive without modern conveniences...particularly those which I cited and you appear to reference. Take away modern transportation, and all the infrastructure that assures you that food gets to your

    34. Re:GM food by Psion · · Score: 1

      Alright, I'll cut you some slack then. But it was your initial "demand" that GM foods be contained for fifty years -- which you admit was hyperbole -- that triggered the neo-luddite detector. Especially since you picked a term that exceeded a human generation or two.

      But exactly what risks are you concerned about? You want a moratorium on exploitation of the research done to date, but what are you afraid might be missed? Certainly, as a "computer scientist" you must be familiar with the manipulation of public opinion that comes with FUD, so I'm sure you have something concrete upon which to base your restrictions. After all, we're not talking about a wholesale replacement of all agricultural products at once here. Certainly, the existing organic industry won't be hopping on the GM bandwagon anytime soon!

    35. Re:GM food by MarkCollette · · Score: 1

      Alright, I'll cut you some slack then. But it was your initial "demand" that GM foods be contained for fifty years -- which you admit was hyperbole -- that triggered the neo-luddite detector. Especially since you picked a term that exceeded a human generation or two.

      But exactly what risks are you concerned about? You want a moratorium on exploitation of the research done to date, but what are you afraid might be missed? Certainly, as a "computer scientist" you must be familiar with the manipulation of public opinion that comes with FUD, so I'm sure you have something concrete upon which to base your restrictions. After all, we're not talking about a wholesale replacement of all agricultural products at once here. Certainly, the existing organic industry won't be hopping on the GM bandwagon anytime soon!


      Part of the reason for a long duration, which is measured in generations, is to ensure that the changes don't cause problems in successive generations.

      When things like DDT went on the market it was initially deemed to be safe, but was later found to cause problems in people of all ages, but most particularly in newborns.

      And for a more relevant example, Nutrasweet has been shown to be carcinogenic. Hell, even that whole hoopla about trans fats, found in most processed snack foods, shows that just because something's thought to be safe, that might be refuted later. Nutrasweet and potato chips came onto the market and rapidly displaced previous snack options, to become the primary options in their categories. So yes, things can be missed, and they can propogate throughout the market rapidly, and have large effects. At least things like Nutrasweet and potato chips were thought of as kind of bad food anyway, so not everyone was having them all the time. But if we replace our staple dietary intakes with something that's toxic in some small way, then the affects would be much greater. And yes, that is a statement of fear, uncertainty, and doubt. But, the reprocussion isn't a few hundred dollars going to Redmond, but instead millions of people's health.

      So, I recommend a temporary moratorium on usage, while independent verification takes place. Then a mandatory labelling regime, so that consumers may choose for themselves what they prefer. And throughout, testing on a continuous basis.

      Then, if and when GM food vindicates itself, all humanity will reap the benefits, and have avoided the potential drawbacks that rushing in might have caused.

      See, I'm not a luddite, neo or otherwise, I'm simply a pessimist and a skeptic. Which I think are valuable traits for scientists to have.

  8. Just wait for the DMPA by Anonymous Coward · · Score: 2, Funny

    Digital Millenium Patent Act. Distributing anything that can circumvent patents will become a crime, so in this case, selling any sort of organism would be a crime.

    You think I'm kidding, don't you?

  9. Sigh... by InternationalCow · · Score: 5, Informative

    This article is quite typical of the conceptual problem that many people still have with breeding versus genetic "manipulation". Both methods are means to the same end, ergo the introduction of desired genes or variations thereof into an organism. Breeding takes longer and cannot be controlled to the same extent. And don't start about the dangers of vectors, unwanted integration and crap like that. Nature does that every single minute (ever heard of transposons?) and nobody is complaining about that. So, "Frankenfood"? I think not.

    --
    ----- One learns to itch where one can scratch.
    1. Re:Sigh... by Anonymous Coward · · Score: 1, Funny

      Nobody says "ergo" except fanboy geeks who watched too much Matrix Reloaded.

    2. Re:Sigh... by Anonymous Coward · · Score: 0

      Like Rene Descartes.

    3. Re:Sigh... by zors · · Score: 2, Insightful

      Did you even read the entire article?

      The genetic manipulation that they refer to in this article is the idea of taking a gene(s) from a completely different species, and putting it into whatever they are manipulating. The breeding they refer to is not the traditional breeding we've practiced for thousands of years, but rather looking at all the genes available for all possible breeds of a plant and tagging it. Then they do crossbreeds and check for the gene, and if it is present, then growing the plants outside of a lab. Because you arent actually changing the genes, just bringing out latent genes of the species, it is less likely there will be side effects. Because of this fact, its cheaper to do, quicker to produce, and easier to test than GM products.

      RTFA

    4. Re:Sigh... by StateOfTheUnion · · Score: 5, Informative
      Yes, natural transposons among other things are suspected spreading genes for antibiotic resistance in bacteria.

      In fact it is theorized that longterm use of antibiotics causes natural good bacteria found in the body that are selected for antibody resistance to pass this resistance on to infectious disease bacteria in the body through transposons.

      Transposons are natural . . . but that doesn't mean that they don't cause problems. Additionally transposons in multicellular organisms are limited to the same species and are subject to natural selection before a large population is released to the environment. This is a natural buffer that limits the ability of transposons to maniplulate a species' genotype. GM foods are not subject to these natural limits on transposons.

      Laboratory GM is not the same as the effect of transposons in nature. To say otherwise suggests a gross misunderstanding of transposons.

      Additionally, breeding is not the introduction of desired genes or variations thereof into an organism. Breeding does not introduce genes into a population. It also does not introduce variations of the gene into the population. This is the falacy that many GM fans seem to believe. They are convinced that breeding somehow creates genes or modifies them . . . this is absolutely untrue.

      Breeding selects for desirable genes that already exist in the population. Genetic modification introduces desired genes or variations thereof. Breeding and introducing genes into a population are not at all the same thing

    5. Re:Sigh... by arose · · Score: 1

      I'm not a GM fan of any sort, but mutations do happen and may be desireable for breeding. So while breeding does not always modify genes it does happen.

      --
      Analogies don't equal equalities, they are merely somewhat analogous.
    6. Re:Sigh... by StateOfTheUnion · · Score: 1

      Breeding does not modify genes . . . when genes mutate, that has nothing to do with the breeding. Breeding may select for a mutated gene, but that is independent of the cause of the mutation. When one breeds for a mutated gene, one increases the genotype (and hopefully phenotype) in a population. So breeding does not cause or create mutation, but it may select for them and increase the percentage of a population that carries the mutated gene.

    7. Re:Sigh... by Arker · · Score: 1

      There is a much bigger issue here, however - Monsanto has patents on genetic engineering. Using selective breeding informed by genetics is a way around this massive legal obstruction.

      --
      =-=-=-=-=-=-=-=-=-=-=-=-=-=-
      Friends don't let friends enable ecmascript.
    8. Re:Sigh... by JDevers · · Score: 1

      Yes, but the ACT OF BREEDING didn't introduce a mutation. It simply allowed the selector to introduce a force which didn't exist in nature, in other words selecting "not necessarily the fittest" but the best from the selector point of view.

    9. Re:Sigh... by DarkOx · · Score: 1

      Transposons are natural . . . but that doesn't mean that they don't cause problems.

      Very true but They do lots of good things as well sometimes its important to migrate genes form one species to another. It can prevent mass extinctions. The issue is as the parent poster points out is nature has a system that is very very complex and over the long haull it never has failed, which is not to say there are no short term problems. There are extinctions all the time there is also speciation happening all the time. Transgenics reak of all of humanities biggest bungles when tinkering with nature. It operates outside the system and thats bad because when the system is as complex as it is we are not equiped to understand it, so its best to leave the rules in force.

      Look at the problems we have had with damns and oxygen content, we changed something we did not understand in a way that could not happen naturally. We thought though what we did know and planed for the negative impacts for things like silting, but when large resevars casued the water to cool, it held less oxygen and its really changed the fish populations in some rivers, we were caught with our pants down.

      I am all for research, and development of gene technology, but I think tech like what is being discuesed in this artice is the way to go because it still holds us within natures restraints. We could still screw up but the conseqenses will be limmited and changes are the natural system has a play for dealing with them. Transgenics creats stuff that could never otherwise happen and that is far more risky.

      --
      Repeal the 17th Amendment TODAY! Also Please Read http://www.gnu.org/philosophy/right-to-read.html
    10. Re:Sigh... by ajs · · Score: 1

      The "end of the world" crowd will, of course, latch on to genetically engineered food as a bane of all humanity, but that doesn't mean that there aren't serious problems.

      The most pronounced revolve around the idea that we're introducing traits from wildly different species into eachother with little or no knowledge of what that will do to the immediate environment. If a strain of wheat is particularly good at resisting bugs and it starts growing in the wild... will it supplant other grasses? What will that impact?

      What you really need is a larger model than we can currently manage in order to understand what the impact of these large, and yet subtle changes will have. Until then, caution is wise. Of course, the concerns over eating such foods are somewhat silly, but concerns over supporting ill-researched efforts by buying the foods are not.

    11. Re:Sigh... by solanum · · Score: 1

      Everyone wants to simplify this argument (on both sides), GM can be used for exactly the same process as breeding & vice versa eg, introducing more copies of a gene for a vitamin producing protein into a crop or for purposes which breeding cannot do, eg introducing genes from a totally different organism with no natural contact. You can't give a simple argument which covers all possibilities, some uses of GM are low risk and some are high whatever your opinion on the ethics.

      --
      Si hoc legere scis nimium eruditionis habes.
    12. Re:Sigh... by CharlesEGrant · · Score: 1
      Breeding does not modify genes . . .
      Breeding doesn't modify genes per se, but to make breeding fruitful (pun intended) you must have a source of novel genes. Some of the mutations may have taken place a long time ago, but the desireable alleles certainly came from somewhere.

      There seems to be an undercurrent that novel genes introduced by a random process are "good" while novel genes introduced by design are "evil". While I can understand the mistrust of design, I don't understand why people assume a random process is begign.
    13. Re:Sigh... by Lectrik · · Score: 1
      The genetic manipulation that they refer to in this article is the idea of taking a gene(s) from a completely different species, and putting it into whatever they are manipulating.


      It's the farmers, they never had the time to take the jellyfish around to stud for all the tomatoes. Not to mention the speakers and amps large enough to play Barry White at a volume that causes this to work have only recently been invented
      --
      --- As to make my comment seem, by comparison, more intelegent... doodie doodie doodie poop poop poop!
  10. Pizza flavored brocolli? by bobsled · · Score: 5, Funny

    If they can get my kids to eat those veggies I can't seem to get them to eat...

    "Dad, can you please pass the Rocky Road Brussel Sprouts?"

    --
    Life would be so much easier if we could just look at the source code...
    1. Re:Pizza flavored brocolli? by vena · · Score: 1

      Life would be so much easier if we could just look at the source code...

      by some miracle of chance, your sig works perfectly with your post :)

  11. Hrm... by nuclear305 · · Score: 0, Troll

    Call me when this new veggie can make my penis bigger.

    Although, you'll have to prove to me that it works better than the few dozen brands of pills and creams that I get offered to me daily in my inbox.

  12. Can someone list the danagers by genner · · Score: 4, Interesting

    Can someone list any meaningfull danagers of GM food, preferably with something that resembles proof. I'm not trolling for either side here I'm simply curious.

    1. Re:Can someone list the danagers by Anonymous Coward · · Score: 1, Funny

      Can someone list any meaningfull danagers of GM food

      I havve been eatting genetically enngineered foed for months and have had no reall problems.

    2. Re:Can someone list the danagers by Number_1_Bigg$ · · Score: 1
      People seem to be afriad that GM food will lead to "Frankenfood", which isn't usually very well defined. My favorite example of these people are Greenpeace (www.greenpeace.com) especially read weblog.reenpeace.org/ge where it states:

      Twenty Greenpeace activists today presented EU Agriculture Ministers in Luxembourg with the clear message that: "Europe says No to GMOs". However despite our presence the EU Agriculture Council decided not to block the approval of genetically engineered sweet corn (Bt-11 maize) imports for human consumption.


      wow, 20 whole people, i wouldn't call that everyone....

      I don't have any links available for the "pro" side of the Genetically modified food, but I think taking a look at people like greenpace is enough to make a person feel that GM food is perfectally fine.

      Full disclosure: My mother used to work for Genentech before it was bought by Monsanto
    3. Re:Can someone list the danagers by xxdinkxx · · Score: 3, Informative
      Can someone list any meaningfull danagers of GM food, preferably with something that resembles proof. I'm not trolling for either side here I'm simply curious.

      Yes I can infact list the dangers of genetically modified food. and they are as follows:



      Genetically modified foods have not been around long enough yet to have any long term effects on humans scientifically confirmed... would you randomly go to a chemlab and mix a bunch of vials together and drink it?
      Whereas we know the long term effects on un modified foods.

      Genetic engineering is not sustainable--especially with technology like the terminator technology--which if ever got let out into the wild, or even on to other's farms via bird poop or wind would wipe out entire species of plants( terminator technology is the technology that grows a fruit or vegetable without producing fertile seeds).

      then there is intelectual headaches involved.
      even if genetically modified foods do turn out to be ok; Why should we let a few small corporations be able to patent life?

      further more, why should poor farmers be sued for having "illegal seeds" thanks to the wind. It is virtually impossible to grow,certified organic, canola rape seeds ( yes I know they were not "natural" to begin with) but there is also issues with some variants of I believe corn,tomatoes, and wheat in canada and in parts of ca.

      Also, organic food simply taste better. Try it. go buy some gmo fruit and then some natural organic of the same, and do a blind taste test with your friends.

      the list is far greater then this, but these are a few issues that encumber the world of gmos.

      hope this helps.
    4. Re:Can someone list the danagers by Xeo+024 · · Score: 5, Informative
      According to this article which is about a 1998 experiment done on rats, the rats suffered from the following affects from eating transgenic potatoes:
      • organ damage
      • thickening of the small intestine
      • poor brain development

      Other dangers from this this article come to include:

      • New toxins and allergens in foods
      • Other damaging effects on health caused by unnatural foods
      • Increased use of chemicals on crops, resulting in increased contamination of our water supply and food
      • The creation of herbicide-resistant weeds
      • The spread of diseases across species barriers
      • Loss of bio-diversity in crops
      • The disturbance of ecological balance
      • Artificially induced characteristics and inevitable side-effects will be passed on to all subsequent generations and to other related organisms. Once released, they can never be recalled or contained. The consequences of this are incalculable.

      Here is yet another article that you can read on this topic.

    5. Re:Can someone list the danagers by wobblie · · Score: 2, Interesting

      They contaminate organic crops. In one case this happened and Monsanto tried to sue the farmers because they weren't paying royalties on the contaminated crops.

      They're patented, and usually barren. This is the biggest problem. If you think software patents are bad, well bio patents are a million times worse.

    6. Re:Can someone list the danagers by Christopher+Thomas · · Score: 5, Insightful

      Can someone list any meaningfull danagers of GM food, preferably with something that resembles proof. I'm not trolling for either side here I'm simply curious.

      The main reasonable objection I've heard is that, because you're splicing genes from wherever you please, you can no longer tell by inspection whether or not you'll be allergic to any given food. While the "splicing fish genes into vegetables" is an extreme example, it gets the concept across. IMO, this isn't likely to occur accidentally (you know what genes you're copying, and so would know when you're copying something that codes for an allergen). However, it would still occur, and so presents a concern.

      A secondary objection is that it's very difficult to grow samples of an engineered crop without it spreading out of the controlled area or cross-pollinating with other nearby compatible plants. This means that if you do, for instance, engineer a strain of wheat that makes anyone with a peanut allergy keel over and die, there's a significant risk of that strain propagating into mundane wheat fields, with un-fun results. Engineered strains are usually specifically designed to be hardier than normal strains (that's why we're engineering them), so they will be competitive with normal strains in the field.

      That having been said, I think that genetically engineered crops are inevitable, and mostly beneficial. When this becomes a tried-and-true technology instead of an experimental one, the fuss should die down.

    7. Re:Can someone list the danagers by forevermore · · Score: 1
      Can someone list any meaningfull danagers of GM food

      Well, other than the supposed health fears, most of the controversy I hear about over GM crops is the concern of cross breeding with non-GM crops or weeds. In the case of the weeds article, the that pesticide-resistant genes manage to make it into weeds, which farmers obviously do not want resistant to weed killers.

      For another argument, just do a quick search on "sterile genetically-modified" to find a whole bunch of stuff. The main concern I've read about on this is that pollen from sterile GM crops will infect fertile non-GM crops and prevent them from propogating (I don't have a link, but I remember an issue about this dealing with orange trees a couple of years back - farmers suing other nearby farmers because of lost crop fertility, or something like that).

      --
      Do you really need reason for beer? Wingman Brewers
    8. Re:Can someone list the danagers by lacheur · · Score: 1

      A couple of the main concerns often cited are that GM crops will interbreed with native plants, possibly creating environmental problems. Another concern is that it is possible that there might health risks associated. The last especially is used to create (possibly) unnecessary fear of GM crops.

      That said, the real problem with GM food is that we don't know what the problems are. There is essentially no research done by agribusiness into possible health/environmental problems caused by it. This is why, while I'm very excited about the wonderful possibilities that GM food could bring, I really think there needs to be some money for independant, unbiased research before it is (more) widely used.

      The one that really pisses me off, however, is that instead of using GM to create plants more resistant to insects, for example, companies like Monsanto are using is to create crops with more resistance to pesticides! This means that we can keep dumping chemicals with known health risks at greater and greater concentrations onto our food and into our water supplies. All the amazing possibilities for GM, and they use it for something as stupid as that. Yeesh.

    9. Re:Can someone list the danagers by Saeger · · Score: 4, Insightful
      even if genetically modified foods do turn out to be ok; Why should we let a few small corporations be able to patent life?

      And that is my #1 issue with GM foods: not the frankenfood FUD, but instead the excessively greedy corps like Monsanto who would be able to concentrate wealth & power like you wouldn't believe.

      Also, organic food simply taste better.

      Organic food also isn't sustainable; organic food can't feed the world.

      --

      --
      Power to the Peaceful
    10. Re:Can someone list the danagers by cyril3 · · Score: 1
      wow, 20 whole people, i wouldn't call that everyone....

      When George Bush says America wants X we don't say "wow, almost one whole person, I wouldn't call that everyone". You want they should all turn up. I don't think they'd all fit in the cab.

      but I think taking a look at people like greenpace is enough to make a person feel that GM food is perfectally fine.

      Yeah, that's logical. But I'm sure some of our smarter readers will find some flaw in your argument.

      My mother used to work for Genentech before it was bought by Monsanto

      You don't have to apologize for your parents. But at least she would have first hand knowledge of how wonderful Monsanto is with its desire to supply every poor farmer around the developing world with fresh seed every year (and at such reasonable prices too) instead of that old stale seed from last years crop. You wonder how they survived for all those thousands of years really without crops that produce sterile seeds each year.

      Evolution hasn't stopped. It's just become optional. Your problem is that you think it's your option.

    11. Re:Can someone list the danagers by Milo+Fungus · · Score: 1

      There is an article at Wikipedia on this subject which lists some of the arguements given for and against the agricultural use of genetic engineering. In a nutshell, those opposed to the practice worry about engineered plants escaping the field and growing in the wild and becoming a sort of noxious weed. Advocates of the practice say that the genomic changes made to plants are relatively small, and are comparable to traditional breeding methods.

      I'm graduating next week with a bachelor's in biology. The real take-home message from all of my ecology courses is that arms-races are very common in natural systems when interactions take place between predator/prey, herbivore/plant, parasite/host, etc. Most of the efforts at genetic engineering are meant to tip the balance in favor of the organism we are interested in. This will need to be repeated ad infinitum through evolutionary time (assuming we survive for much longer as a species) as the other organism co-evolves in response to our tweakings.

      I'm not too worried about genetic engineering. I think there are more dangerous and fundamental problems to worry about, like the fact that modern agriculture is based on the use of fossil fuel energy, and thus is not sustainable. Another big problem is antibiotic resistance and our behaviors which tend to select for resistant microbes (STOP using antibacterial soaps, for starters).

    12. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Say for instance, some traits of a peanut are used to some effect in an olive. At the same time whatever it is that makes an individual allergic to peanuts (I've known people who are deathly allergic to peanuts) could be transferred to this new olive. There's no way to know if you're about to consume food that you may be allergic to.

    13. Re:Can someone list the danagers by Requiem+Aristos · · Score: 1

      > Full disclosure: My mother used to work for Genentech before it was bought by Monsanto

      That's nice, but Genentech was never bought by Monsanto. It was held by Roche for a time, but that's about it.

    14. Re:Can someone list the danagers by cyril3 · · Score: 2, Insightful
      I agree with most of what you said but as for

      go buy some gmo fruit and then some natural organic of the same

      well in the US at least it's not labled so how do you tell.

      Actually I don't agree with this one

      would you randomly go to a chemlab and mix a bunch of vials together and drink it?

      If you think that's how genetic modifications are arrived at and released into the food chain then you really need to ask why it costs so much to develop and test the stuff. Just zap a few dozen chickens with ionizing radiation or mutagenic drugs and let out the ones that don't die to see what they do special, like laser eyes for defence against predators (birds and aircraft) then sell it before it dies. I don't think so.

    15. Re:Can someone list the danagers by bugnuts · · Score: 5, Informative

      Here are a couple meaningful dangers, just off the top of my head.

      1) Crossbreeding into non-GE crops.
      This is extremely common with wind-pollenated crops such as corn and other grasses. A recent example was a cross of a GE crop for feedstock crossing into corn for human consumption, was known to produce an allergic reaction in humans. This got into Taco Bell foods. Additionally, it is a pollutant to the gene pool, and the farmers and companies are not responsible for keeping it under control.

      2) Effects on the environment
      A recent GE corn, designed to resist insects, dropped pollen on nearby milkweed plants. The pollen was poisonous to insects and ended up wiping out the monarch butterfly population in that small area. It could end up an environmental nightmare, but the companies producing this have no idea of the impact. A plant could potentially end up contaminating all crops, especially if it grew as a weed and could outcompete all untainted crops. Pollen is tiny and potent, and can travel thousands of miles over wind or animals.

      3) Effects on others
      As stated, GE crops pollute the environment because they are not controlled. Produced in a sealed lab, it has little chance of escaping. But all GE crops should be viewed as potential pollution, simply because their pollen can blow into your yard, and contaminate your crops.

      4) Legal issues
      If your crops become contaminated through no fault of your own, it's very possible -- even likely -- that you'll have to destroy your crops for violating patents or pay license fees, or be basically shut down from legal suits. In other words, everytime a gene is spliced in, that food item is patented and any violation of that patent can be prosecuted. This violation can even happen if your plants happened to crossbreed and incorporate that gene. Intent is not figured into patents... if you invent something completely on your own that is patented, you lose. If you grow something without a license that's patented, you lose.

      5) Social issues
      Other issues are social, such as the painful idea of corporations owning the rights to grow food. But let's say you practice vegetarianism because you happen to believe in it (for whatever reason). What if GE tomatoes incorporate a fish gene? Is that tomato suddenly non-vegetarian? Let's say you know that GE tomatoes might have fish genes so you avoid them and look for items marked "organic". WHOA THERE... the corporations have lobbied congress to bastardize the concept of "organic" (to make it meaningless, basically allowing full use of pesticides, etc) and even pressed the FDA to disallow labelling things as organic or produced without pesticides. This last part is one of the worst things about patenting foodstuffs -- the corporations want their actions hidden, and will pay lobbiests millions to get laws passed protecting them from people that simply want to know what their eating.

    16. Re:Can someone list the danagers by archen · · Score: 1

      Also, organic food simply taste better

      Yeah, that's the biggest point for me. I could really care less about GM food, but on average it tastes like crap. Just look at the strawberries in stores. They're GIGANTIC and red... and have absolutely no flavor whatsoever. In fact most produce now days is garbage. I count the days until the local farmers market opens and I can get something with flavor.

    17. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Then when you want a conflicting view about the ACSH, read this. I'm not siding with one or the other. But you should see what kind of mud both sides are slinging before you step in it.

    18. Re:Can someone list the danagers by Oligonicella · · Score: 1

      Those are not GM'd strawberries, they're bred. Flavor has been lost through breeding to get hardier, prettier strains, not GM'ing.

    19. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      you know what genes you're copying, and so would know when you're copying something that codes for an allergen

      The exact causes behind allergic reactions are still not fully understood. I don't think they're at the state where they actually know a given gene causes a given allergic reaction.

    20. Re:Can someone list the danagers by Deagol · · Score: 1
      That having been said, I think that genetically engineered crops are inevitable, and mostly beneficial.

      Some believe that engineered crops are only beneficial to the corps that create and patent them. Most debates I've heard on the issue center around the facts that (1) we have enough food-growing capacity to feed everyone; and (2) people starve in the world due to lack of money to buy food and/or that delivery of said food is fouled up by political hindrances.

      I suppose that capitalists would argue that if McDonald's can increase the profit on an extra-large order of fries by $0.005 by using potatoes spliced with sea urchins which increases yield and is hardier against blight, then everybody wins. I, however, am not comforrable with this assertion. The costs to society (unknown safety and "ownership" of a food crop by a multinational corp) seem to big for me to find this acceptable.

    21. Re:Can someone list the danagers by Oligonicella · · Score: 1

      "Genetically modified foods have not been around..."

      Ummm, not a danger, nor a proof. Try again.

      "Genetic engineering is not sustainable"

      Hysterical and inaccurate. A terminator gene, BY DEFINITION cannot yield a next generation. One season. HIGHLY doubtful EVERY other plant would be pollinated. No real danger, bad logical proof. Try again.

      "then there is intelectual headaches involved"

      Neither a danger, nor a proof. Try again.

      "further more,... "

      Well, finally a danger, albeit not a natural one. I believe the questioner was referring to the danger of EATING the GM.

      "Also, organic food simply taste better. "

      A subjective statement, and AGAIN, neither a danger nor a proof.

      So, you're answer is "No, I can't think of any reasons GM food is dangerous other than a lawsuit."

      Why didn't you just say so?

    22. Re:Can someone list the danagers by Oligonicella · · Score: 1

      Apparently you're unfamilar with Bt.

    23. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      "" So even if manure were the better fertilizer, the quantities of manure necessary to provide plants with enough nitrogen severely limit its usefulness in feeding the world's population: Transportation costs would be prohibitive. And replacing artificial-fertilizer nitrogen ? which now provides more than twice as much nitrogen for agriculture worldwide than manure provides ? with the nitrogen in manure would require a three- to fourfold increase in world animal production and concomitant increases in feed production. Yet many proponents of organic agriculture would have us minimize or stop eating meat, indicting cattle-raising and meat consumption for every environmental and health problem imaginable.""

      shit. now I cant be both a vegetarian and be pro-organics at the same time because we would need a hell of a lot more cows to make the natural fertilizer.. and the what do we do with all those cows? bury them? feed them back to the new cows? Im going mad cow thinking about this.

    24. Re:Can someone list the danagers by Oligonicella · · Score: 1

      Straw bullshit. The genes that are move are known for their function. They won't be moving the allergen (we know where it is). Aside from that, GM'd foods are *tested*, that's right *tested*.

      Oh, by the way. Organic foods are not tested for edibility, it's assumed. The organic folk are about 50/50 on testing for organic compliance.

    25. Re:Can someone list the danagers by JivanMukti · · Score: 1

      When this becomes a tried-and-true technology instead of an experimental one, the fuss should die down.

      Wow! Do you really think at some point they'll be able to engineer food that kills those of us opposed to GM 'food'? That would be impressive. Not surprising, but impressive. ;-)

    26. Re:Can someone list the danagers by Oligonicella · · Score: 1

      "The pollen was poisonous to insects and ended up wiping out the monarch butterfly population in that small area. "

      Bullshit. Provide a link.

      The Bt gene introduced into the corn is not expressed in the corn-head, but in the stalk and leaves, where the caterpillars attack.

    27. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Apparently.

      Ass master.

    28. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      They won't be moving the allergen (we know where it is).

      No, we don't. The exact cause of an allergen is unknown.

    29. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      What happens when the terminator gene infects the entire species?

    30. Re:Can someone list the danagers by Anonymous Coward · · Score: 0
      Can someone list any meaningfull danagers of GM food, preferably with something that resembles proof.

      Monsanto is involved. That company is pure evil, very irresponsible and they are fucking with the food chain. Google for Monsanto and dioxin contamination, terminator genes, cross-pollation contamination with RoundUp resistant genes, RoundUp and RoundUp resistant plants in general.
    31. Re:Can someone list the danagers by demo9orgon · · Score: 1

      You're asking for a list of the dangers for Genetically Modified/Transgenic foods?

      I wish it were that simple. I'll check back here to see if some enterprising person finds such an animal, but my first thought is "Not no, but hell no."

      Any well funded, independent lab worthy of such a study will cost $$$$.

      Such a lab will be "liable", so if their findings can be used to hurt the business interests of a large agriculture corp. an army of lawyers will descend upon them with such fervor that collapsars will psuedo-color green with envy. Not a peep will reach the press.

      Any findings will be buried under a forced agreement, or the study will be purchased in leiu of legal fees and NDA's will smother everything.

      Here's something that I'm aware of, as a layman.
      Complex products have a miscibility. The more complicated and artificial they are, the more sublte and chronic the effects are bound to be.
      Long term interactions are not always apparent, and unlike testing software, testing vegware/meatware can be a horrifying process. Imagine if you eat some kind of transgenic food, grown or processed, which interacts with something made by another company...and say it only happens in people who have a peanut allergy. If the consumer is lucky, it will just give them a headache, a histamine reaction, or the runs. What if it happens in people with an "egg" allergies? Or how about people who get headaches from synthetic perfumes? Something we should be asking ourselves might be, "What percentage of the population are developing food allergies per year?".

      With animals, the possibilities are interesting too, however, when y ou're dealing with animal protiens, things like a prion-cascade become possible. Compromise of our cellular systems wouldn't be a direct result of any one single product, but the miscibility between products and intake combinations over a long period of time could lead to changes with nightmarish outcomes.

      I think it's chilling that laws are being passed which further abstract food-sources from the consumers. Without requirements for GM labeling, origination, or clearly explaining the sources of additives (LAKE food coloring for example), the market is creating a vector for anything.

      Imagine what will be the marketplace norms when radio and television are cluttered with wonderful "fluff" commercials with people walking in the park, waving at other happy-joy people while music graces the idyllic scene and a voice over goes,
      "Ask your grocer for brocolli-G27..." and in some kind of Anne Heche moment the voice launches into a rumble of "contraindicated's", and "procscribed for...", and "consumers under 12 yrs shouldn't 's" legalese filled with clinician-speak and easily search for terms.

      I'm not looking forward to that world. But until it arrives I'm happily waiting for thousands to die sometime before then, so all the crap laws can be repealed and the pigopolists properly heeled. It's sad, but that's exactly what's going to happen. Not today, maybe not even in this decade, but it will happen. Greed always wins over logic in the first round.

      --
      Every new form of media has it's own Requirimento
    32. Re:Can someone list the danagers by 777333ddd · · Score: 1

      So in other words, there is no proof.

    33. Re:Can someone list the danagers by Number_1_Bigg$ · · Score: 1

      You are correct, that's my bad. She did at one time work for Genentech, but she also worked for Calgene, which was actually bought by Monsanto. That's what i meant, and I apologize

    34. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Strawberries are still a young food crop. They were one of the last edible crops to be domesticated.

      Until someone got the bright idea to put nets over the plants to fence out the birds (and breed stawberries for size), the evolutionary pressure selected for small berries, since that's what birds prefered and the birdshit scattered the seeds for the small-berry strawberries everywhere. A classic example of punctated equilibrium. ;)

      Anyway, we haven't been crossbreeding strawberries anywhere near as long as barley and bulgar wheat (probably the two first crops domesticated). Now if we can just get sumpweed to not stink so bad while retaining the great nutritional value of its seeds, that would be cool.

    35. Re:Can someone list the danagers by roystgnr · · Score: 1

      That having been said, I think that genetically engineered crops are inevitable, and mostly beneficial. When this becomes a tried-and-true technology instead of an experimental one, the fuss should die down.

      Right. After a few decades of use, I'm sure genetically engineered crops will be as uncontroversial in the future as nuclear energy is today. ;-)

    36. Re:Can someone list the danagers by obey13 · · Score: 1
      Genetic engineering is not sustainable--especially with technology like the terminator technology--which if ever got let out into the wild, or even on to other's farms via bird poop or wind would wipe out entire species of plants( terminator technology is the technology that grows a fruit or vegetable without producing fertile seeds).
      The terminator gene is not the only problem in the case of GM foods. Another real issue is the shallowing of the gene pool. What happens, as we become increasingly dependent on GM foods, when some plant disease sweeps through and destroys the years worth of crops?

      I understand this is an extreme example, but there is diversity in nature for a reason.

      --
      Oh my, I think Dave just turned into a bear.
    37. Re:Can someone list the danagers by Azghoul · · Score: 1

      I like how you quote "food", as if GM crops aren't food. What are they then?

    38. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      The odds of the terminator gene "infecting" an entire species are worse than the odds of buying a winning lottery ticket while being struck by lightning on a date with a supermodel at an underwater hotel.

    39. Re:Can someone list the danagers by qtp · · Score: 1

      Organic food also isn't sustainable; organic food can't feed the world

      Bullshit.

      We now are, and have been for a very long time, producing more than enough high quality food to feed all of the worlds poor. There are problems with distribution of the available food, but the truth is that much of the world's food is destroyed in order to keep prices up. the only solution to those two problems is not going to be found in patent-burdened trans-genic crops, but through programs like the one written about in the article, that allow greater localization of food production without creating indebtedness of local farmers to a US agro-giant like Monsanto.

      --
      Read, L
    40. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      http://www.google.com/search?hl=en&ie=UTF-8&oe=UTF -8&q=corn+pollen+butterfly&btnG=Google+Sea rch

    41. Re:Can someone list the danagers by qtp · · Score: 1

      The linked article is political bullcrap (maybe they're trying to help).

      As anyone who has even a little familiarity with horticulture knows, the problem lies not with the type of fertilizer being spread, but with lack of sane agricultural practices that large (corporate) farming and chemical fertilizer use encourages.

      The best method of obtaining well fertilized soil in one's feilds is not through the use of high-nitrogen fertilizer, but through the ocasional cultivation of crops that form a symbiotic relationship with nitrogen fixing bacteria. these crops can be food crops such as legumes (peas, lentils, various beans including soy, and others), or fallow crops that can be used as animal feed (such as clover or alfalfa).

      The accusations that promoters of organic farming practices wish to ban meat are fud (I like my organic, anti-biotic free, black angus steaks), but are easy to beleive because the most vocal proponents do tend to come from the vegi-nazi school of ignorance.

      Traditional farming is organic farming, all else is an aberration.

      --
      Read, L
    42. Re:Can someone list the danagers by Anonymous Coward · · Score: 0
    43. Re:Can someone list the danagers by h4rm0ny · · Score: 1

      and (2) people starve in the world due to lack of money to buy food and/or that delivery of said food is fouled up by political hindrances.

      Here's an economic one - many people in poorer parts of the world now suffer malnutrition of various forms because where once they grew a variety of staple foods to provide them with a balanced diet, they now grow only the current cash crop for export. So for a common example, this means rice for breakfast, rice for lunch, rice for everything really.

      Why don't they mix in growing something else too? Because they can't afford to - that's global economics.

      And do you want to know what's really ironic? Monsanto (again) has patented something they call Golden Rice - rice with that produces additional Vitamin D. The idea is to [partially] solve the malnutrition issues that companies such as themselves have been creating.

      Of course they don't go into quite as much detail in their marketing on that side of things.

      --

      Aide-toi, le Ciel t'aidera - Jeanne D'Arc.
    44. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      On the other hand, can anyone list any meaningful study that GM foods are safe for human consumption?
      Something remotely resembling proof would be good.

      Some folks claim that GM foods are same as natural foods. Anybody seen "terminator technology" (genetically switch off a plant's ability to germinate a second time) crop up in nature?

    45. Re:Can someone list the danagers by corngrower · · Score: 1
      Organic food also isn't sustainable;

      Yes, bullshit.
      organic food can't feed the world
      I'ld probably have to agree with this one.
      Corn (maize) yields are dramatically improved through the use of artificial nitrogen fertilizers, like a factor of 2 or 3 over natural fertilizers. Other crops not so much.


      The use of modern herbicides and pesticides reduces or eliminates the number of times that farmers have to pull tillage implements through the fields with their tractors to cut out weeds and grasses. This saves fuel.


      I am however, not like the author of the web article totally opposed to organic farming practices. They do have their place. But when we no longer have cheap fossil fuels from which to make economical agricultural fertilizers, production will fall.

    46. Re:Can someone list the danagers by disntrstd · · Score: 0

      Isn't it common sense that by throwing something into a delicate system maintained by cause and effect might have consequences (e.g. wise spread anti-biotic use selectively breeding resistant strains of bacteria)? Nature tends to adjust over time to new problems by the typically slow process of evolution (with the exception to simple organism like bacteria). What happens when you change things so quickly that nature just cannot adjust? Isn't it rather unethical to push something like G.M. foods onto the market before it is understood well enough? http://www.cdc.gov/drugresistance/community/#backg round

    47. Re:Can someone list the danagers by Tackhead · · Score: 1
      > Genetic engineering is not sustainable--especially with technology like the terminator technology--which if ever got let out into the wild, or even on to other's farms via bird poop or wind would wipe out entire species of plants( terminator technology is the technology that grows a fruit or vegetable without producing fertile seeds).

      Let me get this straight. You're saying that if you have a population of natural plants that fertile seeds (that's a hint, by the way), and a crop of Monsanto Terminators leaks some genes into it, producing a GM-mutated population that produces no fertile seeds (that's another hint), and yet, somehow outcompetes the natural plants, thereby "wiping out entire species of plants".

      That knocking sound is Charles Darwin tapping on your head with a ClueBat. Behind him are his parents - who produced him because they had fertile seeds. Behind them are their parents, who did the same thing. And so on, all the way back in an unbroken line of organisms that goes back 4.5 billion years, all of whom beg to differ with your innovative interpretation of the theory of natural selection.

    48. Re:Can someone list the danagers by Epistax · · Score: 1

      The only dangers I've heard of that I can agree with is when the plants get into the regular environment. Just like planting something that doesn't belong, it could completely take over acres of area, especially if they are bug resistant.

      As for human health, the body doesn't care what the DNA is of anything it eats. All that matters is the final chemical composition. It might be dangerous to mix proteins of different foods for allergy reasons, however I think those would be avoided anyway (such as peanut). Alternatively peanuts and such could be made so that they no longer cause reactions. All that would really be required is a list of banned proteins/allergens by the FDA which are absolutely not allowed to be added to a food.
      Now to go against what I just said slightly, some allergies are very rare. I know someone who is allergic to chicken, beef, wheat, and soy. It's nothing but fish and rice for him. However it's a huge advantage to the world in general to get soy protein in as much food as possible. "Natural" foods (that is, foods genetically modified only by breeding) will always be around.

      I really wouldn't mind genetically altered foods, but I'd keep it primarily away from meats. It'd also be nice (if mandatory) if they only sold sterile fruits and vegatables.

    49. Re:Can someone list the danagers by danharan · · Score: 1

      The nastier problem is with using Bt. It is an approved organic method of pest-control, something you can spray on plants and disappears in a few days.

      But putting it in the plant is just begging for trouble. Just like good antibiotics become ineffective due to overuse, persistent Bt is sure to create resistant bugs- and farmers lose a last line of defense against many bugs.

      --
      Information: "I want to be anthropomorphized"
    50. Re:Can someone list the danagers by Belzu · · Score: 1

      So we are basically in FDA land.

      All of these things you have quoted are, in essence, side effects of a drug.
      And here is the rub: Will the powers that be actually go ahead and regulate GM food as a drug, the way it ought to be?

      I am sugesting that it be regulated in that sense not on the basis of some therapeutic effect that the GM food may have, but, rather, on the potential for side effects that it might cause in the public that consumes it. This matter alone is enough to warrant additional governmental regulation.

      There are instances left and right of drugs being safe for the US populace at large, only to find out that there was some kind of a lethal interaction with a strange recessive trait of people with weird asian tribe ascendancy.
      This points at the number one reason why GM is, in general, a bad thing: That, in introducing strange genetic sequences into the food chain, you might end up with far more than you initially bargained for.

      Frankly, we don't understand the mechanisms of life so well that we can go about getting all entrepeneurial with what little we do know.

    51. Re:Can someone list the danagers by Idarubicin · · Score: 1
      According to this article which is about a 1998 experiment done on rats, the rats suffered from the following affects from eating transgenic potatoes: ...

      The 1998 study was highly controversial. Arpad Pusztai prematurely released results without verification or the support of his colleagues. Subsequent expert review by Tom Sanders (a University of London toxicologist) suggested that Pusztai's work failed to account for a number of factors. The symptoms described may also be caused by protein deficiency--which in turn would be expected in rats fed a diet solely of potatoes. There's a good timeline here.

      Note also that the alarmist account linked by the parent poster is the work of Joseph Mercola, who seems more intent on selling his books than on presenting balanced information.

      New toxins and allergens in foods Potentially, though unlikely. Geneticists aren't dumb enough to introduce genes from known allergens--a transgenic potato that contained genes from the peanut would be a risky proposition, but it would never get off the drawing board. The company lawyers would chew it to shreds first for fear of a lawsuit.
      Whenever you buy food items in the supermarket, there's a small risk that there has been some cross-contamination with another food product, genetic modification or not. The produce guy crushed a tomato under some beets. The stock clerk dropped a jar of peanut butter.

      Other damaging effects on health caused by unnatural foods This is rather a red herring. Be more specific. What effects? What does 'unnatural' mean?

      Increased use of chemicals on crops, resulting in increased contamination of our water supply and food Yeah, I'm concerned about this one, too. Genes for pesticide resistance are troubling in this way, and I agree that we should discourage their use as much as possible. Trying to beat back nature with increasing doses of chemicals never works in the long term.

      The creation of herbicide-resistant weeds Perhaps. On the other hand, if these genes already exist in the wild in other organisms, they might get into weeds on their own. Also, this might discourage pesticide use and ultimately lead to crop choices better suited for competition with weeds, if the pesticides did stop working.

      The spread of diseases across species barriers This is pretty unlikely, unless one is deliberately introducing vulnerabilities to diseases. Further, 'conventional' agriculture is occasionally affected by a new disease; it's inconvenient and costly but not the end of the world. The notion of a disease spreading from corn to humans merits no discussion.

      Loss of bio-diversity in crops Too late. We've already got a problem with monocultures in farming. Genetic modification just supplies us with a different monoculture. It's no more or less vulnerable to disease or other problems than non-GM crops.

      The disturbance of ecological balance What does that mean? If clearcutting forest and planting freakishly inbred corn and heavily sprayed cotton and millions of acres of wheat didn't already disturb the 'ecological balance' then inserting the odd transgene here or there isn't going to push us over the top.

      Artificially induced characteristics and inevitable side-effects will be passed on to all subsequent generations and to other related organisms. Once released, they can never be recalled or contained. The consequences of this are incalculable. Well, yes and no. Many GM crops are engineered to be infertile, both as a safety mechanism and as a way for Monsanto to control their intellectual property. (That last bothers me a great deal.) If a field of GM crops doesn't behave the way you expect it to, plough it under and try again. There don't have to be subseque

      --
      ~Idarubicin
    52. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Yes, one scenario that I think would suck would be GM'd artichoke genes (like Roundup-ready) being passed on to Canadian and Bull thistles...

      Of more fun for people who raise animals though are tall fescue, perennial ryegrass and endophytes, especiall in Oregon (where a good chunk of the US' seed stock for these grasses is grown. Lawn and turf seed makes a bunch more money, methinks, than forage seed).

      At least ryegrass endophyte poisoning isn't as bad as tall fescue endophyte poisoning...

    53. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      Apparantly, so are you.

      It is possible to create Bt-resistant pests with Bt-enhanced plants. Why is this? What is added to the plant's genes are the stuff from the Bt (Bacillus thuringensis, I think. there are many varieties of this, with a few that are essentially broad spectrum, but many that are very narrow spectrum) genes that make the plant secrete the chemicals that Bt secretes when ingested into an insect.

      Like any pesticide, a Bt-resistant aphid, boll weevil, white fly, gypsy moth, etc., will eventually be naturally selected for, because the Bt sequences added to the plant are essentially static (until Monsanto utilizes different Bt genes and compounds).

    54. Re:Can someone list the danagers by Anonymous Coward · · Score: 0

      I can't speak for the health-related dangers, but as a foreigner now living in North America, I can attest that the food here (namely meat, fruits, and vegetables) have NO TASTE compared to what I ate in the Mediterranean.

      When I was a kid I used to ask my parents why the fruits here weren't delicious like the ones we had back home...why they didn't melt in the mouth in a sea of sweet taste. Seriously even a peach could be almost like an orgasm. Whenever my father comes to visit us, he mainly brings fruits in his suitcase (leading to cracks on behalf of the airport guards like "is there famine in Canada?").

      In a way, the trade-off of exquisite taste for the sake of quicker production/higher profits makes a nice parallel to the way your society is run (and unfortunately us Canadians are bound to US economic culture). I hope Europe never removes the ban on GM food, I intend to go live there at some point.

    55. Re:Can someone list the danagers by gnu-generation-one · · Score: 1

      "Can someone list any meaningfull danagers of GM food"

      One danger would be that of allowing food to be patented.

    56. Re:Can someone list the danagers by volgers · · Score: 1
      The main reasonable objection I've heard is that, because you're splicing genes from wherever you please, you can no longer tell by inspection whether or not you'll be allergic to any given food.

      A case in point: people allergic to peanuts. This is already problematic, as they are used in many sorts of food. By introducing their genes into other types of food, it can cause the GM food to trigger the allergy, with potential deadly concequences.

    57. Re:Can someone list the danagers by bugnuts · · Score: 1

      Sorry, the cornell study was a lab study which tried to simulate the BT corn in the outdoors. As I said, that list was off the top of my head.

      GIS for "corn pollen monarch butterfly" and you'll get all the links you need which shows that it significantly increases mortality to the larvae.

      The point is that it is an unknown evironmental effect. When you use pesticides, you know that you're putting poison on something, and even then it has unknown effects (such as DDT on eagle eggs). But this merely emphasizes that you have no frikking clue what you're doing when you plant GE crops. No clue whatsoever of the fallout, and it might end up way too late when it's discovered.

    58. Re:Can someone list the danagers by JivanMukti · · Score: 1

      Well, I'm vegetarian and don't consider animal flesh to be food. So when animal parts end up in vegetables I don't consider it food. For me though, the more important issue is one where a few large corpoations control (or are trying to control) and own the food supply.

      On both counts I found the article interesting and enheartening that there are people working on improving the food supply in a way that keeps vegetables as vegetables, and control out of the hands of the corps.

      BTW, how are things in Buffalo? I grew-up in a suburb (Elma) and have great memories of Western NY.

  13. Hooray to getting round Monsanto's patents. by rokzy · · Score: 0, Offtopic

    Monsanto is worse than a billion SCOs.

    I hope people who work for or invest in Monsanto live miserable lives followed by extremely painful deaths.

    1. Re:Hooray to getting round Monsanto's patents. by king-manic · · Score: 1

      SCO= Dumb Annoyance.
      Monsanto = ELDER EVIL.

      --
      "There are more things in heaven and earth, Horatio, than are dreamt of in your philosophy."
    2. Re:Hooray to getting round Monsanto's patents. by Paulrothrock · · Score: 1

      Wow. Harsh. I hope people who work for or invest in Monsanto see the error of their ways and release documents that bring Monsanto down, and start a new wave of food labeling and production regulations.

      --
      I'm in the hole of the broadband donut.
  14. For those who won't RTFA by Guru1 · · Score: 4, Informative

    There's a very nice summary at the bottom of page 4. I will karma-whore it for you, since I know most people won't be able to maintain their concentration for so many pages.

    How Smart Breeding Works

    The mission: Develop rice that's resistant to bacterial blight and will thrive around the globe.

    SEARCH Food scientists scour the rice gene bank, consisting of 84,000 seed types, in search of varieties with blight immunity.

    INSERT MARKER Scientists extract DNA from selected varieties and tag the blight-immunity gene - previously identified by researchers - with a chemical dye.

    CROSSBREED A network of researchers around the world cross disease-resistant varieties with thousands of local versions. With some plants, this means merely putting two varieties in a room. Self-pollinating rice requires manual pollen insertion.

    ANALYZE The offspring are analyzed to detect the presence of the immunity gene. Those containing the gene are planted in a field.

    TEST Mature plants are exposed to bacterial blight to confirm resistance. Those that don't die, and maintain desired traits from the local variety, are distributed. Unless

    REPEAT Sometimes, the process reveals several genes responsible for a trait. Three genes confer resistance to different blight strains. In such cases, breeders repeat the crossbreeding until all genes are turned on.

    END RESULT A rice plant with broad resistance to bacterial blight that will thrive in local conditions.

    1. Re:For those who won't RTFA by SoSueMe · · Score: 1

      So it's just cross-pollination gone hi-tech.

      No, I didn't RTFA

    2. Re:For those who won't RTFA by Necromancyr · · Score: 1
      Just to add a bit to this:

      If one FORCED these genes on without the years of breeding the above takes, it's considered GM. Yes, even if the genes are already present in the genome...it's still evil evil GM food.

      So...time saved? Years to decades. Outcome? Essentially the same. But it's not evil evil 'GM Food'. The main difference is one is most likely going to be corp. patented and one will be done at a University.

      Lastly, the 'network of researchers around the world' isn't something that's easily achieved. As much as scientists want to simply help the world they are all fighting for grants just to feed themselves and keep their labs going. Until the world as a whole realizes they need to invest in science and allow scientists to not have to do 'hot/popular' science, everyone's just going to have to deal with corporations.

      Sorry....but as a graduate student I get tired of hearing people bitch about the science that corporations pump out, but then not want to pay tax dollars to NIH or other similar gov. agencies that would have the research be released no-patent/etc.

  15. Technology has gone full circle by StateOfTheUnion · · Score: 2, Insightful
    Didn't mendel do this 150 years ago?

    150 years later and we have a new fancy name for selective breeding and we've gone full circle . . .

    Deja vu

    1. Re:Technology has gone full circle by dustmite · · Score: 1

      Nobody claimed selective breeding was new, RTFA, the whole point is that these old techniques have successfully beaten modern GM techniques in some cases (i.e. created better market solutions to problems). Not that someone just "invented" selective breeding.

  16. What did the carrot say to the cucumber? by bl8n8r · · Score: 0

    My mothers brother's uncle is me.

    --
    boycott slashdot February 10th - 17th check out: altSlashdot.org
  17. Heh... by Anonymous Coward · · Score: 0

    What about us breeding mares?

  18. Patents by clifflynch · · Score: 1

    Who is this patent holder? I smell get-rich-quick schemes circumventing free science.

  19. hang on a second by Anonymous Coward · · Score: 0

    Could you define "professional geneticist"? It doesn't seem like she's published any research.

    1. Re:hang on a second by Stile+65 · · Score: 1

      She has a degree in genetics and breeds plants professionally... or something like that. She describes her experience in the book, which I've already had to lend out. :P

      --
      I claim first use of "Error No. 0B" - or "No. 0B error." It'll be the new ID 10T!
  20. A Good Thing by sssmashy · · Score: 4, Insightful

    This just reinforces the point that genetic engineering has existed on this earth from the first time our ancestors bred dogs for obedience or put the biggest bulls out to stud.

    The difference is that now, we have the advantage of looking under the hood at the genes themselves. This new data gives farmers and geneticists an unprecendented level of control in selecting for certain traits.

    So jokes about killer tomatoes aside, this is a positive development. I look forward to the day when we develop robust cereal crops that can thrive in the dry, nutrient-poor soils of East Africa. Without being encumbered by patents, of course.

    1. Re:A Good Thing by StateOfTheUnion · · Score: 4, Informative
      Though this is technically a form of genetic engineering, it is not a comprehensive description.

      What you describe is selective breeding . . . it has existed for a long time. But this is using naturally occuring genes in the genepool and selecting for them through mating within a species or closely related species.

      Taking a gene from a firefly and implanting it in a tobacco plant to create glowing tobacco, or creating a brand new modified gene that does not exist in the natural gene pool is also genetic engineering. The statement

      The difference is that now, we have the advantage of looking under the hood at the genes themselves. This new data gives farmers and geneticists an unprecendented level of control in selecting for certain traits.

      is true but not comprehensive. It ignore the concerns of the alarmists. We aren't just looking under the hood . . . to use your analogy, we are taking parts one vehicle and force fitting them into another. And we are coming up with new parts that don't exist yet and fitting them into our existing vehicles. The alarmists beleive that we don't know what effect these new vehicles will have on the environment

    2. Re:A Good Thing by dR.fuZZo · · Score: 1

      We aren't just looking under the hood . . . to use your analogy, we are taking parts one vehicle and force fitting them into another.

      However, "force fitting" genetic material is not what this article is about. But, of course, this is Slashdot, so I'm sure you've RTFA...

      --
      -- dR.fuZZo
    3. Re:A Good Thing by bugnuts · · Score: 1

      We aren't just looking under the hood . . . to use your analogy, we are taking parts one vehicle and force fitting them into another.

      uhhh rtfa? It's all about selective breeding.

      The parts are from the same model vehicle. From the article, the idea is to manipulate genes that already exist, by using very specific selective breeding. That's considerably different than making glowing tobacco, which is probably not possible using this technique unless the genes to glow somehow exist already.

  21. WOW! Imagine a Beowulf Cluster of Monsantos! by Anonymous Coward · · Score: 0

    Talk about your actual "Fast Food"!

  22. Traditional Inbreeding.. by MosesJones · · Score: 3, Insightful


    Where you take a mommy plant and a daddy plant and then make lots of baby plants. The you take the brother plant and the sister plant and create strange uncle Jethro who no-one in the family talks about much but HELL can he survive in hot weather.

    Uncle Jethro is currently serving 25 life sentences for a string of murders in Arkansas.

    I love it when people talk about "natural" a normal ways when talking about this stuff. Arsenic is a natural product... doesn't make it safe.

    The key is safe and not likely to go postal like Uncle Jethro, that means long term testing and genetic strength, something tradtional breeding often fails at (potato blight anyone ?). Equally genetic engineering is not tested in the long term and we have no clue to the effects (thalidomide(sp?) anyone ?).

    I want to eat a cow that is not pumped with hormones, wheat that isn't racked with chemicals... and a realisation that we can produce enough food for the world but the west subsidises farmers the way it never would do to steel (except in the US), coal, cars, manufacturing etc etc.

    Maybe the solution isn't more products, its a decent and fair economic policy. Shocking I know, but more expensive plants for the 3rd world might not be what they are after, fair access to our markets might just be a better bet.

    --
    An Eye for an Eye will make the whole world blind - Gandhi
    1. Re:Traditional Inbreeding.. by Anonymous Coward · · Score: 0

      good point.

    2. Re:Traditional Inbreeding.. by mooingyak · · Score: 1

      Where you take a mommy plant and a daddy plant and then make lots of baby plants. The you take the brother plant and the sister plant and create strange uncle Jethro who no-one in the family talks about much but HELL can he survive in hot weather.

      Uncle Jethro is currently serving 25 life sentences for a string of murders in Arkansas.


      The real problem here is that they named him Jethro. That's just asking him to become a criminal.

      --
      William of Ockham had no beard. The most likely explanation is that it was chewed off by squirrels every morning.
  23. Deseases (can) cross barriers by NoSuchGuy · · Score: 1, Interesting

    With gene manipulation for food we give anmimal and plant deseases a chance to infect mankind not only animals and plants. There is a barrier for these deseases. With GM this barrier may be torn down.

    Sadly the EU approved the sale of Monsanto's gene maniplulated corn

    If I can avoid GM food I avoid it because of the above reason!

    --
    Grundgesetz * 23. Mai 1949 - 30. November 2007 - http://www.vorratsdatenspeicherung.de/
    1. Re:Deseases (can) cross barriers by Anonymous Coward · · Score: 0

      My first issue with your statement is that it is spelled DISEASES!!!
      (everyone loves google, type in deseases and you get: "Did you mean: diseases".)

      Second, what is the above reason? The article says Europe doesn't want GM foods because they are scared due to mad cow and don't want to be controlled. It's the typical 'social' explanation given for europe and GM antagonism. There is nothing there about infections of mankind.

      Third, what kind of science are you basing the statement that genetic manipulation of food leads to opportunities for plant and animal deseases (oops I mean diseases) to infect mankind? There are some very wonderful scientific reasons to be cautious about GM foods but this one sounds like you haven't done any homework.

      IMHO here are my reasons for concern:

      1. genetic control by multinationals.
      2. introduction of potential unidentified allergens.
      3. many GM foods are made so that they are pesticide resistant and therefore you can spray even MORE pesticides.

      IMHO you can't make a sweeping statement that all GM's are bad or all GM's are good. It's a case by case kind of system.

      And if you are really worried about feeding the worlds poor, western diets are way too high in meat in the first place and it takes 1000 pounds of grain to make 1 pound of beef. And do all your apples need to look so perfect?

  24. So maybe Monsanto has done us all a favor? by CatGrep · · Score: 5, Interesting

    From the article:

    Opponents have found an ally in crop scientists who condemn the conglomerates behind transgenics, especially Monsanto. The company owns scores of patents covering its GM seeds and the entire development process that creates them. This gives Monsanto a virtual monopoly on GM seeds for mainline crops and stifles outside innovation. No one can gene-jockey without a tithe to the life sciences giant.

    Of course we /.'ers know that patents tend to stifle innovation. However, maybe this is an area where it's good to have the innovation stifled (or at least slowed down) for a while. Since we're not quite sure what will happen when many of the genes inserted via the Monsanto method will do when they get out into the gene pools of wild-plants, perhaps it's good that Monsanto has stifled innovation in this area. It has caused the search for alternatives such as the super breeding outlined in the article. Of course, the other thing that was happening was that Monsanto was basically making it illegal for farmers in 3rd world countries to reuse their seed because the M company claimed that each succeeding generation contained some of their IP.

    Interesting side effects of Patents... I recently took an algorithms class where we were discussing various optimization algorithms. A company patented a particular algorithm a few years ago which essentially stopped all research in that direction. So researchers started looking at different classes of alternative algorithms and now have come up with a much better class of algorithms than the patented one - basically nobody uses the patented one anymore. Now, had the company not been so greedy they could have seen further development of their (very promising at the time) algorithm, but now all development in that direction has basically been halted for several years.

    1. Re:So maybe Monsanto has done us all a favor? by iMaple · · Score: 1

      .... A company patented a particular algorithm a few years ago which essentially stopped all research in that direction. So researchers started looking at different classes of alternative algorithms and now have come up with a much better class of algorithms than the patented one - basically nobody uses the patented one anymore. Now, had the company not been so greedy they could have seen further development of their (very promising at the time) algorithm

      Though of course it wouldnt have remained their algorithm any more. (At least not in a money making sense ..which is the sense that stock holders care the most about)

    2. Re:So maybe Monsanto has done us all a favor? by nate1138 · · Score: 3, Informative

      Monsanto was basically making it illegal for farmers in 3rd world countries to reuse their seed because the M company claimed that each succeeding generation contained some of their IP.

      That's just the tip of the iceberg. Monsanto is pure, undiluted, genetically modified evil. They make Microsoft look like a playful puppy. Here' s an example:

      There is a dairy farm in Maine (or maybe Vermont, I don't remember), a decent place (as far as these things go). Now these farmers leaned a bit to the hippy side of the fence, and decided not to use the RBGH (Recombinant Bovine Growth Hormone), which is owned by Monsanto. It is used to boost milk output, and the FDA says that it is safe. As a matter of fact, there is no test that can distinguish between the milk of treated and untreated cows. Of course, these farmers were proud of their little hippy dairy, and righfully so. They made a good local product, delivered fresh, for a fair price. They decided to promote the fact that they did it all without hormones. So on their bottles, it says: "We do not use RBGH on our cows". That's it. Nothing saying that RGBH is bad, or that it will turn you into a tentacled monster. What does Monsanto do? They launch a legal campaign to make it illegal to state that you do not use RBGH. They claim that by pointing out that it is not used, you are claiming that it is bad. Now call me crazy, but I believe that I have a right to know what goes into my food.

      So yeah, fuck Monsanto. A multi-billion dollar corporation versus a handful of country farmers that just want to run their farm their way. Real fair fight, isn't it?

      --
      Where's my lobbyist? Right here.
    3. Re:So maybe Monsanto has done us all a favor? by crt · · Score: 1

      That's actually one of the main purposes of patents. Instead of someone inventing something and everyone copying it and saying "good enough", patents give incentive to look for alternative implementations that may be better that the initial solution. The patent process then rewards that second inventor for their work by protecting their invention, and encourages the first guy to go back and look for something even better.

    4. Re:So maybe Monsanto has done us all a favor? by Anonymous Coward · · Score: 0

      Actually, I live in NH, and if it's the same company you're talking aobut then the bottles say "Our farmers pledge not to use artifical groth hormones." Which is a whole different bottle of milk... Well, actually it's the same bottle of milk cause I just said so didn't I? Well then it's a whole different kettle of fish... Um.... Oh nevermind! Anyhow, I for one don't wish to come across any giant farmers.

    5. Re:So maybe Monsanto has done us all a favor? by CatGrep · · Score: 1

      Though of course it wouldnt have remained their algorithm any more. (At least not in a money making sense ..which is the sense that stock holders care the most about)

      Perhaps, but the effect would have been the same money-wise. In this case it was a fairly small company. While they did get some license fees early on in the life of the patent, my understanding is that nobody even wants to pay the fees anymore because there are free alternatives which are now better. Essentially, the patent drove innovation in a different direction completely. (so maybe there is something to patents and innovation afterall, but it's just not the effect that the IP boosters planned on).

  25. GM has more unexpected side effects by Ra5pu7in · · Score: 4, Interesting

    The reason there is such a backlash against GM is that it often involves inter-splicing pieces of gene THAT DID NOT EXIST BEFORE in this particular plant species. Careful breeding can only enhance or bring out pre-existing characteristics. The "Flavr Savr" bombed -- not just because it was genetically engineered, but because it didn't taste that great. Firm cardboard doesn't sell as tomatoes, no matter how bright red. The texture was an unexpected side effect. I am curious about one thing, however. I get the impression from these careful breeders that they are bringing out recessive traits. (Believers in evolution should have fun explaining why traits that are more pro-survival are recessive than those that are not.) Won't this result in plants that must be carefully prevented from pollinating with "mutts" - or less carefully bred varieties?

    --
    I was taking one day at a time, but then several days got together and ambushed me. (from a Rhymes with Orange comic)
    1. Re:GM has more unexpected side effects by ivan256 · · Score: 2, Insightful

      Firm cardboard doesn't sell as tomatoes, no matter how bright red.

      Yet it works for strawberries... I think that the lack of flavor is just an add on to an already sad story. They didn't succed because of the GM, and to make matters worse they didn't taste good. Hell, bigger and better looking sells every other thing in the produce department, why would tomatos be any different? Most people don't know what a fresh grown tomato tastes like anymore anyway.

    2. Re:GM has more unexpected side effects by StateOfTheUnion · · Score: 4, Insightful
      That's exactly why farmers don't use their own seeds for next year's crop. Hybrid varieties are bred in controlled in environments to maximize the recessive phenotype (the expression of the recessive trait). They are intentionally isolated from the wild type (the naturally occuring form of the same organism) so that your get more offspring with the desired recessive trait.

      This is why farmers (that can afford them) buy need seeds/seedlings from Monsanto and friends . . . to make sure that they have a type that is genetically predisposed to express certain desired but uncommon traits.

    3. Re:GM has more unexpected side effects by Anonymous Coward · · Score: 0

      Read the "Red Queen".

      I'll summarize for ya:

      Parasitism drives evolution. But evolution isn't linear, its circular.

      Lets say you have host population X and parasite population Y. X's resistance to infection by Y is controlled by the A gene. Lets say dominant expression (AA or Aa) is currently the most advantageous. Eventually (if not already), the population of X will express the dominant form of the gene. Once that happens, Y loses out. So it becomes to Y's advantage to exploit the new majority. So Y changes to exploit AA and Aa at the expense of being able to exploit aa's as well. Suddenly, the minority gene is the "most fit", and disease ravages the minority. Until the minority becomes the majority again, and the whole cycle starts afresh.

      That's why species extinction is a random walk. We aren't reaching genetic perfection, just responding genetically as a population to our (small) environment.

    4. Re:GM has more unexpected side effects by datababe72 · · Score: 3, Informative

      >(Believers in evolution should have fun >explaining why traits that are more pro-survival >are recessive than those that are not.)

      I'll bite:

      It doesn't have anything to do with evolution. Evolution works by natural selection. The breeding of crop plants works by "assisted selection": people set out to select for specific traits that make the plant more attractive as food.

      The traits that promote plant survival aren't necessarily the traits that promote plants people want to eat.

      In addition, as explained in the article, we have been breeding these things for years, essentially selecting for the traits we want without regard to whether they are good for plant survival. The trait we selected for decreases insect resistance? No problem, we'll just add more pesticides to the crops.

      Of course, I'm oversimplifying a bit. But it sounds like you have a bias against evolution anyway, so I don't think its worth my time to attempt a discussion of the interplay between natural selection and crop breeding.

    5. Re:GM has more unexpected side effects by bmw · · Score: 1

      Hell, bigger and better looking sells every other thing in the produce department, why would tomatos be any different? Most people don't know what a fresh grown tomato tastes like anymore anyway.

      This is so true. I'm lucky to live in an area where we have a great wealth of good, organic food but even here you mostly find conventional produce. We have large chain supermarkets like Safeway (isn't the name ironic?) that only carry conventional produce and the difference between the conventional and the organic stuff is very striking, both in looks and taste. The conventional fruit is always big, perfect and polished looking whereas organic fruit is usually imperfect with each piece being unique (like fruit is supposed to be). Then there's the texture and taste. Organic fruit is more often juicy and sweet and the conventional fruit is generally tougher with much less flavor. The difference is truly incredible.

      Needless to say, the food is one of the major reasons I stay in the area despite the rising costs of living and overcrowding.

    6. Re:GM has more unexpected side effects by bmw · · Score: 1

      Bleh. Guess I fired that one off a little bit too soon.

      My point was mostly that there is a very noticeable difference between organic and conventional (especially GM) food but somehow most of our country's population still thinks that it is the organic food that is bad for you. It's quite sad.

    7. Re:GM has more unexpected side effects by Sir+Nimrod · · Score: 1

      (Believers in evolution should have fun explaining why traits that are more pro-survival are recessive than those that are not.)

      Sounds like a troll, but I feel like stepping on a soapbox...

      Traits are "pro-survival" only in context. My awful vision would be an extreme deficit if I couldn't get corrective lenses. In 21st-century America, however, it's pretty well a null issue. Thanks to contact lenses, it isn't even a social issue. I can pass it along to my offspring without fear.

      Blight resistance sounds like a marvelous trait, but suppose it always expresses itself in concert with diminished yield? When there's blight, at least some of your crops can produce. Outside of blight, you want this to recede into the background.

      That's as close as I can come right now to a "why" explanation. The trouble with asking "why" is that evolution isn't required to have a purpose. It's a process that has produced good results throughout the life of our planet. (Good from our point of view, at any rate. Anaerobic bacteria might beg to differ, but they appear to have found niches of their own.)

      --
      The United States of America: We mean well.
    8. Re:GM has more unexpected side effects by Oligonicella · · Score: 1

      You do understand that those "perfect" apples, oranges, etc are bred, right? They are created from *one* found sport, which is cloned to multitudity.

      So "conventional" and "organic" are synonyms here.

      What you really mean here is not "organic", but traditional or heirloom.

    9. Re:GM has more unexpected side effects by mandolin · · Score: 1
      (Believers in evolution should have fun explaining why traits that are more pro-survival are recessive than those that are not.)

      Nothing (including evolution) prevents a less desired trait from being dominant. In fact it's quite common. Huntington's Disease and Marfan Syndrome for example are both autosomal dominant disorders.

      The question you're really trying to ask is: why are autosomal-dominant disorders as common as they are, since presumably, carriers would weed themselves out more quickly than carriers of autosomal-recessive disorders.

    10. Re:GM has more unexpected side effects by bmw · · Score: 1

      What you really mean here is not "organic", but traditional or heirloom.

      No, actually I did mean organic. I don't know that the way these terms are used is 100% technically correct but that is what they call it. Some supermarkets carry both and label them as such. I can go and buy conventional bananas or I can buy organic bananas and there is a huge difference between them.

      When I say organic, I'm referring to foods that are certified (California Organic Foods Act of 1990, CCOF, USDA organic, etc).

    11. Re: GM has more unexpected side effects by Frank+T.+Lofaro+Jr. · · Score: 1

      Anaerobic bacteria might beg to differ, but they appear to have found niches of their own.

      Such as Congress?

      --
      Just because it CAN be done, doesn't mean it should!
    12. Re:GM has more unexpected side effects by Anonymous Coward · · Score: 0

      From what I remember, the flavr Savr tomato did not introduce any foreign genes. It took the gene that was causing the tomatos to go ripe quickly and put in the 'backwards reverse' copy of the gene so that the RNA produced from the two genes would bind together and inhibit translation of the protein. Nothing in here about strange new genes from different species.

    13. Re:GM has more unexpected side effects by phossie · · Score: 1

      farmers can get extremely *well-adapted* seeds just by working with *local* seed companies and within our own communities. we can *select* the plants we save seed from.

      good farmers *do not* need, or want, monsanto. though there is one caveat: we must be working at a sane scale, we must care about what we're doing, and we must be good at it.

      i've never understood why the government insisted on propping up bad farmers. what a waste, and look at the results. sad.

      i'm sorry if i've offended anyone, but that's the way it is. if you can't grow food without a pile of toxic chemicals or dangerously novel genes, you shouldn't be farming. there are plenty of people that want to take your place and will do things right, but can't afford the land.

      --

      [|]
    14. Re:GM has more unexpected side effects by will_die · · Score: 1

      That the organic food is different shape, sizes and fresher is not a factor of it being organic it is because they come from local, smaller sources.
      Your conventional fruits usally have to be shipped long distances so they are picked sooner so they are not as ripe, so they can survive the trip.
      Also larger producers will grade thier products dividing based on size and color, so that they all look the same at the store. For instances with organges the ones you get the store are all the prettiest, since that is what people look at to purchase, while the smaller ones are made into juice. Since the smaller ones(provided it is ripe) is more likly to contain more sugar they taste the best.

      Now your "organic" are probably going to be from a local source who needs to sell all items grown so you have the mixture of sizes and since they were local were probably picked when closer to being ripe. If you havn't try checking out your local farmers market or road side seller; most will provide you will the riper product without the extra "organic" price tag.

    15. Re:GM has more unexpected side effects by Syberghost · · Score: 1

      The reason there is such a backlash against GM is that it often involves inter-splicing pieces of gene THAT DID NOT EXIST BEFORE in this particular plant species.

      I figured it was just because their cars suck.

  26. I for one by Anonymous Coward · · Score: 0

    Welcome our new Genetically-Engineered overlords.

    Oh wait... WE'RE going to be eating THEM?

  27. Sounds like a scam to me by Anonymous Coward · · Score: 0

    1) Get some plant seed
    2) Interbreed
    3) ????
    4) Profit

    1. Re:Sounds like a scam to me by Anonymous Coward · · Score: 0

      1. Hot sister
      2. ???
      3. Incest!!!!
      4. Goto 1.

  28. Until... by ivan256 · · Score: 4, Insightful

    This is all well and good untill somebody starts calling it "gene-laundering" or some other such unflattering name that implies that it's just sneaky GM, and nobody will eat this stuff either. Especially if it's essentially the same result. The real problem is that people oppose things they don't understand by default.

    1. Re:Until... by e9th · · Score: 1
      For some, any genetic engineering too closely resembles eugenics, which for them is too closely related to Nazi Germany's "racial purity" goals. It may be a stretch technologically, but it is an issue emotionally.

      Also, there is the 1950's sci-fi flick mutant spider factor.

    2. Re:Until... by Anonymous Coward · · Score: 0

      Emotion has nothing to do with science. What do you call selective breeding? Eugenics? Are you going to tell me that a weiner dog is the product of eugenics? Eugenics is a term refering to the selective breeding of human beings.

    3. Re:Until... by Anonymous Coward · · Score: 0

      You could say it's gene terrorism on Nature.

    4. Re:Until... by danharan · · Score: 2, Interesting

      Not from me it won't. I was active trying to get people to pay attention to the threat of GM foods more than 5 years ago, but whole-heartedly support this technology, and have for years (this is rather old news).

      Knowing many people in the "foodie" movement, and having heard organic famers describe their breeding programs, you'll find that most anti-GM activists will also support faster breeding, especially when it allows us to develop strains that are appropriate for local conditions and suitable for low-input, organic agriculture.

      The anti-GM movement is not anti-science or anti-progress. It emerged out of serious concerns with corporate control of our food supply and the poor quality of the gene-splicing "science" used.

      A big problem was found by Percy Schmeiser. He is one fine example of what happens when you get caught in Monsanto's lawyers cross-hairs. His crime? Monsanto's IP was in his field. No matter that they tresspassed to establish this, or that he didn't plant them, didn't want it, and viewed it as contamination of his crop... he lost his farm over this.

      But the problem that made me cry foul was far more frightening than a Microsoft of agriculture wanting to control most of our food supply's IP, scary as that is. It's that you can't "undo". When you put a fish gene in a tomato, you can't take the fish gene back. If pollen escapes - if the plant is crossed with others in the field - you can't selectively remove that genetic material.

      We could find a horrible allergy is introduced, a fatal toxin to some keystone critter, or a loss in yields. But once the open-pollinated strains are contaminated, how do you remove them? Go with all the commercially controlled hybrid varieties? hmm....

      Contrast this to the approach described in the article. We know these genes to be quite safe, as people have been eating and growing them for a very long time. We're just accelerating breeding. It may not be 100% safe, but it's as safe as anything can be. AND we don't have to worry about corporate control of a basic resource.

      When the topic of GM has come up on /. before, I have been surprised how easily, and I would say uncritically, people embrace the technology. Monsanto has the same ethics as Microsoft. They promise to end world hunger when all that matters is the bottom line.

      When it tries to use proprietary chemicals to allow seeds to germinate, we should be appalled - the same way we are appalled at DRM. When they patent genes that were bred through generations of farmers work, it should be seen as Sun trying to hijack GPL code.

      Anyhow, sorry for such a long post- the basic point being that no, most of us won't flip out and try to stop it if you call it gene-laundering :)

      --
      Information: "I want to be anthropomorphized"
    5. Re:Until... by ivan256 · · Score: 1

      I'd love to believe everything you've said, but I think you give people too much credit. Somebody called it "Frankenfood" and everybody ran away. They didn't know about or understand half that stuff you're talking about.

    6. Re:Until... by danharan · · Score: 1

      Methinks you underestimate some of those activists :)

      I assure you that the arguments I put forward are quite common in that movement. There are some idiots -like in any church, social movement, corporation or government- but the people driving the opposition are keenly aware of the political and environmental risks.

      --
      Information: "I want to be anthropomorphized"
    7. Re:Until... by AnotherBlackHat · · Score: 1

      The real problem is that people oppose things they don't understand by default.


      Seems pretty good to me - better than the "It's new, so it must be good..." philosophy.

      It would be better still to learn about stuff before promoting or opposing it, but who has time for that?

      -- this is not a .sig

  29. Just wondering by eclectro · · Score: 4, Funny

    From the article;

    [Richard Jefferson] is sowing the seeds of a revolt, citing the open source ethos of Linus Torvalds and Richard Stallman as inspiration.

    Does this mean we have to start calling it Gnu/tomato???

    --
    Take the cheese to sickbay, the doctor should see it as soon as possible - B'Elanna Torres, "Learning Curve"
    1. Re:Just wondering by ivern76 · · Score: 1

      Debian's way ahead of you...they released Potato long ago!

  30. Star Trek? by Anonymous Coward · · Score: 0, Interesting

    Remember, Khan and his followers were the products of the eugenics wars.

    Khannnnnnnnnnnnnnnnnnnnnnnnnnn!!!!

    Can you imagine if the Nazis were up & functioning today? Instead of comparing the results of comparing the reactions to one twin vs. nothing to the other (as a control group) or people in general, they'd be tinkering with bio-sciences. We've all heard the stories about how close they were to beating The Manhattan Project to finishing a bomb. Imagine their same efforts devoted to life sciences. We argue about whether laws are justified regarding whether to use embryo stem cells. If the opposition were living today, they'd do whatever they wanted without regard to these rules, making steroids in the Olympics look like drinking bottled water.

    Now, even though the Nazis got their clocks cleaned sixty years ago, ponder whether there are any other governments studying & building life sciences in the same fashion. It's such a new (and popular) topic it's no big deal for anyone to go to any school of choice. So we permit intentional, preplanned brain drain so they can go home, taking educational IP making a road trip to help some up-and-coming despot.

    How will we find out about this? When it's too late.

  31. Breeding in General.. by devphaeton · · Score: 4, Funny

    I for one will say that 7/10 geeks do not get their RDA of breeding. I highly recommend a government program to help furnish quality breeding partners for our Smart Masses.

    We can start with a gov't grant, and turn this into a whole industry. :oD

    --


    do() || do_not(); // try();
    1. Re:Breeding in General.. by Anonymous Coward · · Score: 0

      I tried patenting geekbreeding, but apparently there was prior art.

      Not a lot, though.

    2. Re:Breeding in General.. by Anonymous Coward · · Score: 0

      "I for one will say that 7/10 geeks do not get their RDA of breeding. I highly recommend a government program to help furnish quality breeding partners for our Smart Masses. We can start with a gov't grant, and turn this into a whole industry."

      How will this benefit society? More geeks unemployed because the whole tech industry outsourced coding to India. Think about it.

    3. Re:Breeding in General.. by MurphyZero · · Score: 1

      We'd need the gov't grant. Those version 2.0s are expensive, especially if you need to debug them. And beyond the expense, they require much of your time to keep running properly. And unlike the common trend, I do not like to outsource that requirement.

      --
      Our founding fathers removed the guys in charge. Be American. Vote incumbents out.
  32. Re:Interesting [fp] by Anonymous Coward · · Score: 0

    Dear sir,
    It is with regret I must inform you that you are a failure.

    Regards,
    Anonymous Coward

  33. One more reason to hate Monsanto. by r.future · · Score: 3, Informative

    I was able to find this link that talks about the Criminal Investigation of Monsanto Corporation for attempting to Cover up Dioxin Contamination in their Products. Here is a preview of the link

    "Monsanto covered-up the dioxin contamination of a wide range of its products. Monsanto either failed to report contamination, substituted false information purporting to show no contamination or submitted samples to the government for analysis which had been specially prepared so that dioxin contamination did not exist."

    "Another Monsanto study involved independent medical examinations of surviving employees by Monsanto physicians. Several hundred former Monsanto employees were too ill to travel to participate in the study. Monsanto refused to use the attending physicians reports of the illness as part of their study, saying that it would introduce inconsistencies. Thus, any critically ill dioxin-exposed workers with cancers such as Non-Hodgkins lymphoma (associated with dioxin exposures), were conveniently excluded from the Monsanto study."

    --
    Note: this has been posted by r.future (a person who spends way to much time on the internet!)
  34. So now we have... by Xhad · · Score: 1

    -Patent the human cloning process -Pass the DMPA -Outlaw birth control -PROFIT!

  35. Only one real danger by Chemisor · · Score: 2, Insightful

    There is only one real danger coming from GM food: the irrefutable proof of human capacity to tinker with life, the God-like power that religious fanatics are so afraid to admit to be attainable. Mediocrity hates achievement of any kind, and that hatred, the hatred of what is the best within us, is the root of all evil propagated by those who refuse to make the choice that makes such achievement possible: the choice to think.

    1. Re:Only one real danger by Anonymous Coward · · Score: 0

      A fun theory, but do you really believe it? If you did a study, do you think you'd find anti-GM sentiment to be related to pro-religious sentiment? My gut says no. If you asked someone for a stereotype of a anti-GM protestor, I think you'll be much more likely to get a godless hippy than a bible basher.

    2. Re:Only one real danger by Chemisor · · Score: 1

      > more likely to get a godless hippy than a bible basher.

      A godless hippy and a bible basher both have one thing in common - lack of a mind. Where the latter believes the universe is ruled by an invisible supreme entity and is thus beyond his control or understanding, the former accepts that the universe is beyond his control or understanding as his basic premise. The result is the same.

  36. Re:MY MOTHER'S MY SISTER by TastyWords · · Score: 0, Offtopic

    How about the oft-used phrase "Uncle Daddy"?

  37. Makes sense to me... by chadjg · · Score: 1

    Doesn't evolutionary biology say that animals will select mates that give them the best chance of passing on their genes? Or something like that?

    In today's world the ability to hunt, kill, & drag it home isn't as important as the ability to earn cash. Trump has cash and will almost certainly be able to make sure his kids live thru adolescence. Evolutionarily speaking, he's a good bet.

    Practically speaking, what I just said is a load of bull and everyone knows it. Oh well. I'm not bitter.

    --
    Why do I have this? I don't smoke.
  38. It makes me so mad... by Anonymous Coward · · Score: 0

    I become so angry when people think they should be believed because their word-a-day calendar told them to use "canard" in a sentence.

  39. All Seed and Trait Businesses already do this. by StickyWidget · · Score: 1
    Sorry gents, this isn't really a new development, but a new take on an old story. Monsanto and Pioneer , the two largest competitors in seeds and traits, have been selectively breeding plants like this for years. Just becuase they kept their traps shut about it doesn't mean it's a new development.

    Many plant genomes are also the equivalent of OpenSource, free for all in educational institutions to peruse. Google Cached Example

    OT: Patents may stifle innovation in a current field of study, like genetic manipulation of plants and animals, but leave the door wide open for smarter people to come in with smarter methods( and possibly patent them as well). Just becuase a patent lets a company to slack on R&D doesn't mean other companies have to. The entire computer industry is based on the idea that there is always a better way of doing something.

    1. Re:All Seed and Trait Businesses already do this. by eclectro · · Score: 1

      Many plant genomes are also the equivalent of OpenSource, free for all in educational institutions to peruse

      I would disagree that it is an example of opensource. The idea of traditional open source is that anybody has access to the source code. Not just educational institutions and/or somebody specifically registered with certain institutions such as the National Corn Growers Association.

      --
      Take the cheese to sickbay, the doctor should see it as soon as possible - B'Elanna Torres, "Learning Curve"
    2. Re:All Seed and Trait Businesses already do this. by Dr.Dubious+DDQ · · Score: 2, Informative
      The idea of traditional open source is that anybody has access to the source code. Not just educational institutions and/or somebody specifically registered with certain institutions such as the National Corn Growers Association.

      Agreed. How about anybody with a web browser? In true open-source fashion, you may need to compile the genome yourself from its components, but with over 2,000,000 nucleotide sequences, over 7,500 peptide sequences, the complete genome of Zea mays' chloroplasts, etc. to work with it should be possible...

    3. Re:All Seed and Trait Businesses already do this. by StickyWidget · · Score: 1
      The idea of traditional open source is that anybody has access to the source code.

      Not quite, the idea is that people have the freedom to copy, improve, and distribute. All bets are off if you can't get to the information. Both the GNU project and the GPLdon't say anything about any God given right to access free data if you don't have the means.

      In fact, the GPL states that any action beyond the Triad of Freedoms is "outside it's scope".

    4. Re:All Seed and Trait Businesses already do this. by eclectro · · Score: 1

      Ok. thanks for the clarification.

      However, in this instance (the corn genome) still fails the test as it's only allowed to be distributed to members of the Corn Growers Association or educational institutions.

      I believe the GPL says that you can not restrict who it is distributed to.

      --
      Take the cheese to sickbay, the doctor should see it as soon as possible - B'Elanna Torres, "Learning Curve"
    5. Re:All Seed and Trait Businesses already do this. by StickyWidget · · Score: 1
      Touche. However you can register with the Corn Growers Association at their website after paying a fee.

      The only non-GPL compatible ideas are that I don't think the scientists can distribute the genome themselves and monsanto and pioneer still have an option to license, which has to be the most unclear bit of legalese ever.

  40. Re:Can someone list the dangers by Whumpsnatz · · Score: 1

    To elaborate on the danger to the environment, look at this article (www.organicconsumers.org/patent/slowgrow.cfm) to see just how insane things are getting. The nutcases at Scotts have created a grass that can't be killed with most herbicides. Guess what happens when it spreads to "natural" areas (quotes needed because virtually everywhere has been polluted with alien species). Complex ecologies get converted to a golf green, thousands of animal and plant species go extinct, and the only way to get rid of it is with some highly toxic poison.

    All this so they can have a nice smooth green for their damned GOLF COURSE!

    This is criminally insane. For appropriate handling of such crazies, I'm reminded of the quote from Hitchhiker's Guide to the Universe: "a bunch of mindless jerks who were the first against the wall when the revolution came".

  41. question has already been answered by bodrell · · Score: 4, Informative
    Unfortunately, this very thing has already happened, and the farmer had to pay royalties to Monsanto.

    I personally think Monsanto is one of the most evil corporations on the planet. Besides their foray into genetically modified food (I have a problem with their patents more than the final products), they are the ones who invented Nutra Sweet (a.k.a aspartame, a tripeptide with who knows what kind of long-term effects). Of course there are many devoted and ethical scientists working there, too, but the corporation as a whole has an atrocious track record.

    The worst thing about the cross pollinated crops in this Canadian farmer's field was that he never had any intention of growing Monsanto's corn, but the wind blew pollen into his field, and somehow the courts decided he was responsible. How asinine.

    --
    Si la vida me da palo, yo la voy a soportar Si la vida me da palo, yo la voy a espabilar
    1. Re:question has already been answered by h4rm0ny · · Score: 1


      I know the case you refer to. Worse than Monsanto demanding payment for growing their crops, was that he was an organic farmer growing for the non-GM market and export (here in Europe we still refuse to import unapproved GM crops and there's F. all market for them with the public anyway).

      So in one strike he's losing his livelihood and being sued by a giant corporation.

      Monsanto is bad news.

      --

      Aide-toi, le Ciel t'aidera - Jeanne D'Arc.
    2. Re:question has already been answered by Anonymous Coward · · Score: 0

      Another similiar case involved canola. The farm had selectively bred their strain to be productive in their environment and resistant to their pests. After genetic pollution from RoundUp Ready (TM) canola a court ordered the farmer to destroy all his seed.

      We need to be collecting and preserving specimens of these micro-climate adaptions so that someday when we wake up* we will be able to reseed.

      *like after the worlds monocultured corn crop is decimated by a disease

    3. Re:question has already been answered by hashwolf · · Score: 0

      "they are the ones who invented Nutra Sweet (a.k.a aspartame, a tripeptide with who knows what kind of long-term effects)"

      THEY who?
      The scientists, the shareholders or the marketing/legal staff that finally decide what is to be done and what not?

      --
      - "They misunderestimated me."
    4. Re:question has already been answered by will_die · · Score: 1

      Do a little looking besides the site put up by this guy and anti-GM sites.
      The fields in question had around 95%-98% of these seeds, far more then by accident or by wind blowing. The numbers that say this is far less including all of the guys crops not the fields specified in the lawsuit.
      The charges of him stealing the seed from someone else was dropped because of lack of evidence; no picutres or evidence beside he was growning the seed makes it a little hard to prove thief.
      The guy had intentionally planned the seed and resonable research showed that it was more then the wind putting the round-up resistance seed in the ground.
      The guy was nothing but a thief.

  42. Smart breeding? by ahkbarr · · Score: 1

    I'm shocked! Where do I sign up to be part of this study?

    --
    Compared to war, all other forms of human endeavor shrink to insignificance. God, how I love it. - Gen. George Patton
  43. Response to the believers in Evolution question by StickyWidget · · Score: 1
    Pro survival in the wild, and pro survival in a carefully fertilized and maintained field are two different things.

    Look at dogs and wolves. Dogs evolved loyalty, obedience, and a more domesticated attitude becuase they were carefully maintained in a non-natural enviroment(non-natural in the way that humans were distinctly involved in the procedure). Wolf evolution favored being able to hunt and kill their own food becuase nobody was feeding them.

    It "could" be that the loyalty and obedience genes wanted by humans were mutually exclusive to the kill and eat in wolves, which is why it eventually died out in a lot of species of dogs(think poodle, I think you'll agree).

    This would also explain that while humans might want a crop to be resistant to a particular herbicide, a crop in the wild would be more concerned with drawing in as much nourishment as possible, regardless of what's in the soil.

  44. Re:Anti-Science hysteria by Whumpsnatz · · Score: 1

    Apparently, not that different. Haven't you read about African nations rejecting food aid because it was GM crops? (Of course, the people making the decision probably have Swiss bank accounts, and think less about being hungry than we do, but still....).

    And I certainly don't blame these nations for not trusting us. I recall a story (from Readers Digest, who'da thunk?), describing a food program for a famine in Iraq in the early 60s. The US shipped seed grain to Iraq. To ensure that the starving people wouldn't eat it rather than plant it, did they add something to make it taste bad? No. They added mercury. Mercury, a slow acting poison that destroys your nervous system. People ate the grain, and nothing happened! So they ate some more, and some more. Soon, there were countless people who were permanently fucked up, or dead.

    Yep, ain't we wonderful.

  45. Re:Anti-Science hysteria by Anonymous Coward · · Score: 0

    So what makes this post a troll? I guess you've never seen Penn and Teller's Bullshit...

  46. Related article by Manning by slashdaughter · · Score: 1

    The author of the Wired article, Richard Manning has an excellent new book out Against the Grain : How Agriculture Has Hijacked Civilization

    His recent piece in Harper's The Oil We Eat is highly recommended and can be found online here

    -this is a recording.-

    --
    "The U.S. Constitution - not perfect, but its better than what we have now"
  47. No differerence between GM and Breeding? NOT! by cwm9 · · Score: 5, Insightful

    My fiance is a Plant Breeder who graduated from Cornell and studied for a time under Susan McCouch. There is a lot of misunderstanding of traditional plant breeding, and while this article touches on some of the more non-scientific aspects of the field, it certainly is right about breeding.

    To those of you who think there is no difference between G.M.ed foods and bread foods, let me give you a /.ers analogy:

    Traditional plant breeding is a little bit like editing a makefile. The breeders job consists primarilly of decoding and understanding the contents of that makefile in order to eventually modify it to turn on and off certain features.


    MAKEFILE for peachtree.c

    # Make sure our peaches are large
    FRUITSIZE = HUGE
    # Make the shelf life long so
    ROTTIME = VERYLONG
    # Make the item pretty
    COLOR = PEACHY


    All of these traits already exist in the target species, or at least in a species closely related enough to cross with it. At one time or another, they've all been expressed, just not at the same time. If you have enough experience with the plant, and know the plant isn't dangerous, you know you can incorporate these traits together into single plants without much worry.

    Contrast this to G.M.ed food, which can best be described as a hack and slash modification to the actual source code.


    #include peachoptions.h

    peachcolor(fruit thisfruit) {

    #ifdef PEACHY
    thisfruit.color=PEACHY;
    thisfruit.stem=SHORT;
    #endif
    #ifdef PASTEY
    thisfruit.color=PASTEY;
    thisfruit.stem=LONGER;
    #endif // thisfsoidahu8903w //OWI%#H lkjh // HACK AND SLASH - INSERT RED TOMATO GENE HERE
    thisfruit.color=RED;
    thisfruit.nutrition=TOMATOE LIKE;
    thisfruit.stem=VERYLONG; // END HACK AND SLASH
    thisfruit.nutrition=LOW;
    if (thisfruit.color==PEACHY) thisfruit.nutrition=HIGHER;
    if (thisfruit.color==PASTEY) thisfruit.nutrition=HIGH;

    return;
    )


    OK, this is all fake, but the point is, just like sticking code in software at poorly controlled places can have unintended consequences, sticking genes in to a plant's genetic sequence can also have unintended side effects.

    As it turns out, nature can do something similar through the use of transposons: genes that randomly remove themselves from one part of a plant's genetic code and insert themselves elsewhere. However, the chance of producing a dramatic change is not as great, since the transposon gene is not being expressed in a completely different species from the one originating it.

    Most of the time, the results from GMing are positive. But occasionally the results are negative, and the real issue is that we must implement safeguards specific to GM crops in order to protect our food supply.

    Mother nature does not discriminate one corn plant from another, and many GM projects have the express purpose of introducing traits you would NOT want in your average corn field. Suppose he introduces a gene which turns the corn kernel flesh pink, making a great new popcorn for teens. Suppose this gene also turns out to cause the corn to be poisonous.

    Because corn pollen is capable of traveling impressive distances, that corn gene, if not sufficiently isolated, could contaminate a large portion of this year's corn crop. It is important to note that the gene would not cause irretrievable contamination, as today's seed corn is produced in carefully isolated conditions away from stray pollen (both GM and non-GM). But this sort of contamination would cause major headaches for one harvest season, as the StarLink episode in South America demonstrated. We might not know about a given instance until after you've already eaten Corn Flakes contaminated with birth control hormones.

    This contamination problem is similar to what would happen to Marijuana plants if industrial hemp were to

  48. Re:Anti-Science hysteria by Anonymous Coward · · Score: 0

    Well, if they ate the seed-corn, they were going to die anyway.

  49. kinda premature, statement, don't you think? by bodrell · · Score: 2, Insightful
    This article is quite typical of the conceptual problem that many people still have with breeding versus genetic "manipulation". Both methods are means to the same end, ergo the introduction of desired genes or variations thereof into an organism.

    What you're saying is true--that both breeding and inserting genes into an organism other ways both modify the genome, but that doesn't mean they have "the same end." We don't know nearly enough about genetics to say that. Look at the differences between cloned sheep and naturally-born sheep. They are genetically identical, yet the clones end up having all sorts of health problems. Now the health of the modified plant is unimportant with respect to human health, but it could be the tip of the iceberg. What if some of these modified foods produce poison, but only under stress? We wouldn't find out until there was a drought/freeze and suddenly a whole field of poisonous corn makes its way into the food supply.

    Breeding takes longer and cannot be controlled to the same extent.

    True. And all other concerns aside, this is a very good argument for genetically modified organisms.

    And don't start about the dangers of vectors, unwanted integration and crap like that. Nature does that every single minute (ever heard of transposons?) and nobody is complaining about that. So, "Frankenfood"? I think not.

    All right, I'm sorry, but this last part is utter bullshit. No one is complaining about vectors or unwanted integration? What about all those antibiotic-resistant bacteria that spread around their genes for beta-lactamases? Ever heard of methicillin-resistant-S.-aureus (MRSA)? It's fast becoming the major pathogen people get while in the hospital, and it's a bitch to cure. This is the "flesh-eating bacteria" you see on tv. And the dangers of vectors? There is a slim (but not nil) chance of vectors sticking around, and later integrating into the human genome. In the future that might be beneficial, but right now human gene therapy has had no successes. One prominent failure was the gene therapy for immunodeficient children who ended up contracting leukemia. I'd sure complain if my food gave me cancer.

    --
    Si la vida me da palo, yo la voy a soportar Si la vida me da palo, yo la voy a espabilar
    1. Re:kinda premature, statement, don't you think? by artson · · Score: 1
      " Ever heard of methicillin-resistant-S.-aureus (MRSA)? It's fast becoming the major pathogen people get while in the hospital, and it's a bitch to cure. This is the "flesh-eating bacteria" you see on tv."

      No, it isn't.

      Necrotizing Fasciitis is a form of staphylococcus infection, but it is not Methicillin Resistant Staphylococcus Aureaus (MRSA). It is true that Group A Staphylococcus can lead to the flesh eating syndrome though. See here for a description.

      --
      In times of trouble, the smell of frying onions usually gives confidence and comfort.
  50. Not to me by Anonymous Coward · · Score: 0

    We live in a welfare state. Hell, you could even raise a child as a burger flipper.

    Don't try to kid yourself. The women want to spend the money! Wouldn't a man not want to do the same thing if he had the chance?

  51. Biotech today = closed source. That's the problem. by geekotourist · · Score: 4, Interesting
    As I commented in an earlier story on gen-modded grass, the overall problem with current biotechnology is that it is proprietary / closed source / locked hood genetics. The applications might be wonderful, but the methodology and implementations leave a lot to be desired if you like open source science.

    Just like with proprietary software, if you see some nifty new feature you'd like to add you your own application, you can't. In proprietary software you can't just buy the algorithm: you have to buy the whole package (and perhaps the support package and perhaps the computer to run it on). In much of current biotechnology you can't just buy the nifty new gene, you have to buy the whole potato (and you only get a limited choice of potato types if any choice at all) *and* you're just leasing the potato *and* you have to keep buying the upgrades each year. Smart Breeding, in contrast, is a close equivalent of open source software.

    Some problems with the current methods of biotech - using software as the analogy / comparison - include:

    • Specific problems solved by genetic engineering can also be solved in other ways. Word isn't the only way to write a document. Golden rice isn't the only way to get more vitamin A to people.
    • Opportunity Costs- what do you lose if you spend a big chunk of money on a single proprietary solution? You lose flexibility. Continuing with Golden Rice: sure, its gets people more vitamin A. But if instead you spend the same money to give people wider access to vitamin-rich veggies you *also* give them more of the other vitamins and phytochemicals that we've selected for in those veggies for 3000+ years.
    • The food itself is secondary to locking you into a company's support products and support cycle. The problem that Montanto is trying to solve isn't "how can farmers improve crop yields and reduce weeds?" Monsanto's problem is "How can we lock farmers into using our weedkillers?"
    • The proprietary product is often based on (taken from / stolen from) older open source projects.
    • they're closed source, top-down implementations that lead to monocultures. For example: Andean potato farmers- they developed hundreds of different potato varieties over the years: buttery tasting ones, meaty tasting ones, ones that grow in drought / shade / various altitudes... and these potatoes could be susceptible to a particular pest (quite likely one or more of their varieties already had resistance: smart breeding is how you'd get that trait out from the one potato into the rest). A major North American company came in saying "Hey, our potato + pesticide combination is resistant to the pest. Buy both from us, then you'll have no problems. By the way our potato is patented- don't think about crossbreeding it." At the same time they launched a major advertising (FUD) campaign in major potato buying markets saying "Hey, our potato is the best most modern potato. Don't buy anything else." So farmers couldn't just patch their own potatoes- they had to buy into the product / product cycle upgrade of the NA company. Sounds familiar?
    • they have all or nothing security models (they focus on zero tolerance for weeds / pests: in the long run this will be more expensive than "accept a marginal and mildly fluctuating loss" as they learned with citrus pests in California and Florida)
    • They break standards. For example, BT is a bacteria /toxin used by organic farmers for decades to kill certain insect pests. At the previous rate of use- as a spray- there was a very, very low probability of insects developing resistance. Decades of use hadn't produced it. Now that BT has been spliced into crop plants, the widespread planting of monocultures of BT crops means BT resistance is increasingly likely. As this happens the non-organic farmers can mo
  52. Patent office snoffice by Tablizer · · Score: 1

    I bet the patent office will accept "Natural Selection" and "Aritifical Selection" as a new process, based on their history of not noticing prior art. And, the judge is probably anti-evolutionist.

  53. Best of breed? by cwm9 · · Score: 1

    Not true, actually. It's far more complicated that simply paring two plants with desireable characteristics, although this is how plant breeding WAS done for centuries.

    For example, breeding two tall related corn plants can cause inbreeding supressions, which results in a spindly, short, sad little plant.

    Plant breeding is a SCIENCE, despite popular misconceptions to the contrary.

  54. Re:Diseases (can) cross barriers by NoSuchGuy · · Score: 1

    Sorry it's "disease" - I wrote that it "can cross" and it "could be that"

    Of course Monsanto want's to establish an monopoly on crop. The farmers have to use their pesticides that is engineered for their crop...

    And if you are really worried about feeding the worlds poor, western diets are way too high in meat in the first place and it takes 1000 pounds of grain to make 1 pound of beef. And do all your apples need to look so perfect?
    There is no food shortage in the world. What's missing is a sufficent and steady distribution of the surplus of food to those who need it.

    The companies (crop and chemical) tell the world: "With our products we can ease the lack of food because we protect the crop with chemicals and GM crop is not affected by the local bugs.... "
    It's a business world out there!

    --
    Grundgesetz * 23. Mai 1949 - 30. November 2007 - http://www.vorratsdatenspeicherung.de/
  55. Re:Can someone list the dangers by Anonymous Coward · · Score: 0
    I'm reminded of the quote from Hitchhiker's Guide to the Universe: "a bunch of mindless jerks who were the first against the wall when the revolution came"
    In this particular reality, the work in question is called "The Hitchhiker's Guide to the Galaxy". The mindless jerks being referred to are the marketing department of the Sirius Cybernetic Corporation, inventors of Genuine People Personalities for robots, starships, and doors. Maybe marketing folk and lawyers should be executed when the revolution comes. Or maybe we should ship them off to colonize another world.

    But we mustn't forget one of the biggest lessons from Douglas Adams' work: The society that shipped all of its "useless" people (telephone sanitizers, middlemen of all sorts) was killed off by a deadly virus spread by telephone handsets. The surviving portion of the population (the ones that got shipped off) landed on Earth and displaced the true humans -- a.k.a. Neanderthal Man.

    The lesson? Deal with your own problems.
  56. From someone who has a doctorate in the field... by Jonathan · · Score: 5, Insightful

    This is just plain silly -- loose vs. well attached genes? How in the world did such nonsense get modded up? I have a doctorate in microbiology focussing on molecular evolution and it just irritates me how people are willing to believe any sort of pseudo-scientific notion if it agrees with their political agenda. Maybe you read something about it in a Greenpeace pamphlet, but that's not a good place to learn facts about science, any more than a Jehovah's Witness pamphlet.

    Perhaps, just maybe, you are recalling a half understood description of transposons, which are genes that can change position in the genome but even so, 1) transposons are found in nature -- Barbara McClintock got her Nobel for finding them in corn decades ago 2) only some GM techniques use transposons. So an attack on transposons, if indeed I'm not reading more into your notion of "loose genes" than is merited, makes no sense.

  57. why the hating on Monsanto? by sentientbrendan · · Score: 1

    Okay, I get that there is a certain slashdot kneejerk "patents/copyright bad, genetics should all be open source" attitude, but am I missing something? Normally there is at least some rational posts. I'll admit I haven't followed the Monsanto case very closely, but here is my take on the issue:
    Monsanto researched and developed many techniques and products related to genetic engineering and then applied for patents and copyright on them respectively. So what? They were the ones who did the hard work and it is now their IP. Noone has any ethical, legal, or otherwise obligation to give away the products of their work for free. It would be cool if they did that, but we don't have the right to dictate their business strategy. Besides, it not like the patents won't run out (although copyrights will probably last forever).
    Yeah, I do get that their work is highly derivative. So what? They used a lot of what I would assume is public domain information in their product. Obviously no one is paying them the big bucks for some bushels of corn seed though, they are paying to use the modifications to said corn. No one is stopping them from buying normal seed.
    That said, I would be worried if they did something to stop other people from competing in the same field. I am not referring to restrictive patents here, as patents run out relatively quickly. I would be a little worried if they found some way to copyright the *orginal* genetic code in various organisms. If they did that, it would effectively end competitive development forever. That said, I haven't heard that brought up, just a lot of whining about patents and franken-food.

  58. Re:dtawn? by Anonymous Coward · · Score: 0

    You mean those like Klerck?

  59. Other issues. by h4rm0ny · · Score: 2, Insightful


    Although I have concerns about splicing 'alien' genes into food crops, this isn't my main issue with GM crops.

    It is morally repugnant to me to allow the patenting of food. It is blindingly stupid in my opinion to allow patented foodstuff to become the main body of supply for us.

    Furthermore, the main advantage with many of the GM crops is not that they are in some way better for us, but that they are resistant to more powerful pesticides and herbicides than non-GM plants, enabling the fields to be blitzed with much stronger chemicals. What do you think that does to local wildlife? To the rivers and streams it runs off to? To the people who live next to the fields?

    And what do you think it does to biodiversity? Did you ever hear about the Irish Potato famine? Most of the population depended on a single food crop derived from a small number of imported ancestors. The potato blight came and they were all but wiped out in a stroke.

    --

    Aide-toi, le Ciel t'aidera - Jeanne D'Arc.
    1. Re:Other issues. by jcam2 · · Score: 1
      It is morally repugnant to me to allow the patenting of food. It is blindingly stupid in my opinion to allow patented foodstuff to become the main body of supply for us.

      How is it immoral for companies to benefit from new products that they have created? They are only patenting new creations, not existing crops, which will of course remain patent-free. If the company starts charging too much for its new crops, farmers can always switch back to the 'natural' variety.

      And what do you think it does to biodiversity? Did you ever hear about the Irish Potato famine? Most of the population depended on a single food crop derived from a small number of imported ancestors. The potato blight came and they were all but wiped out in a stroke.

      The potato famine was as much a political problem as an agricultural one. And if monoculture was the problem, why hasn't any similar famine occurred recently, when modern agriculture is far more dependent on single-species crops?

    2. Re:Other issues. by h4rm0ny · · Score: 2, Insightful


      How is it immoral for companies to benefit from new products that they have created? They are only patenting new creations, not existing crops, which will of course remain patent-free. If the company starts charging too much for its new crops, farmers can always switch back to the 'natural' variety.

      Food is a necessity of life, like water. I find it dubious in the extreme that a small group (in this case, certain companies) would be able to control the supply of a necessity of life. Farmers will not neccesarily be able to 'switch back.' if they later decide they don't like the version they licence from (e.g.) Monsanto. One reason for this is the creep of GM traits into existing crops rendering them (in the eyes of the law) no longer the existing crops. There is already a legal precedent for this in exactly this situation (the link is elsewhere in this story).

      Furthermore, the aim here is a monopoly. With a large enough market share, Monsanto can make it economically impossible to continue growing non-GM crops even if you have an untainted strain. ONE means by which they can accomplish this in the US is by the banning of labelling on food that would allow customers to choose between organic non-GM food and the rest. Economies of scale, such as leveraging better deals with the supermarkets is another. Because there is money to be made on patented food stuffs, and less on the non-licenced strains, they have enough investment to pull all sorts of nasty buisness tricks on their rivals.

      As I said, having a monopoly on a necessity of life is repugnant. It should be accessible to all equally.

      The potato famine was as much a political problem as an agricultural one. And if monoculture was the problem, why hasn't any similar famine occurred recently, when modern agriculture is far more dependent on single-species crops?

      I'd say it was an agricultural one, although of course the economic situation of the Irish and the attitude of the UK parliament did little to help solve it. Clearly monoculture was the problem since if they'd had a broader food base the blight would not have been as devastating as it was.

      As to why a similar famine hasn't occured recently? Well, knock on wood.

      --

      Aide-toi, le Ciel t'aidera - Jeanne D'Arc.
    3. Re:Other issues. by DrMrLordX · · Score: 1

      1). Most drinkable water supplies in the US(and possibly, even probably, in other countries) are controlled by private or government(municipal or otherwise)-owned utilities. This "necessity of life" is already controlled by "small groups".

      2). Agribusiness giants like ADM already control an enormous percentage of our food supply in the US(and, again, possibly in other countries).

      I don't particularly like Monsanto's approach to business, but you know that they really want the royalty payments from big agribusiness firms that nearly have a "monopoly on a necessity of life" already. I'm sure Monsanto could care less if little farms everywhere continue to grow heirloom crops. As long as they keep making the big bucks off ADM etc, they'll be happy(and wealthy).

      Natrually, Monsanto will make examples out of any small farmers that wind up deliberately or accidentally growing patented GM foods without paying the appropriate royalties, but I view this more as zealotry on the part of lawyers seeking to justify their own existence than anything else.

  60. Re:No differerence between GM and Breeding? NOT! by EmbeddedJanitor · · Score: 2, Insightful
    Great post.

    Pollen isolation is probably impossible, depending on plant breed etc. Some pollen is tiny, light, and can stay viable for quite a while. For pollen to blow thousands of miles is completely possible.

    --
    Engineering is the art of compromise.
  61. A real snake? by Atario · · Score: 1

    Think I'd be working in a place like this if I could afford a real snake?

    --
    "A great democracy must be progressive or it will soon cease to be a great democracy." --Theodore Roosevelt
  62. How Smart Breeding Really Works by APL+bigot · · Score: 1

    The mission: Develop cannabis with enhanced happiness and that will thrive around the globe.

    SEARCH Happiness scientists scour the cannabis gene bank, consisting of dozens of seed types, in search of varieties with enhanced happiness.

    INSERT MARKER Scientists extract DNA from selected varieties and tag the happiness gene - previously identified by researchers - with a chemical dye.

    CROSSBREED A network of researchers around the world cross happiness enhanced varieties with local versions. This means merely putting two cannabis varieties in a room.

    ANALYZE The offspring are analyzed to detect the presence of the enhanced happiness gene. Those containing the gene are planted in a field.

    TEST Mature plants are sampled to confirm enhanced happiness. Those that maintain desired traits from the local variety, are distributed. Unless

    REPEAT Sometimes, the process reveals several genes responsible for a trait. In such cases, breeders repeat the crossbreeding until all genes (and scientists) are turned on.

    END RESULT A cannabis plant with enhanced happiness that will thrive in local conditions.

    --
    Heisenberg may have been here.
  63. Re:From someone who has a doctorate in the field.. by Mr.+Slippery · · Score: 1
    This is just plain silly -- loose vs. well attached genes?

    I'm talking about horizontal gene tranfer. Transgenic technologies, by definition, use techniques that make it easier for genes to move from one species to another; I don't think it's silly to speak of that as "loose".

    --
    Tom Swiss | the infamous tms | my blog
    You cannot wash away blood with blood
  64. Re:No differerence between GM and Breeding? NOT! by Richie+Magoo · · Score: 1

    Excellent post! I've seen several so far. If I understand the point it's like editing a config file versus edit source code. Editing the config file might get you what you want with fewer complications. Editing the source code might introduce much unexpected results. Results you wanted and those you didn't. Given the complexity between a config file and source code.

    Essentially, if mother nature doesn't want something crossbred or developed in a plant species it probably wont happen. Versus GM, which directly modifies the genes and can most certainly produce unexpected results. Like a programmer who might understand the basics of coding but doesn't really understand the language.

    Richie

    --
    Sig? What Sig?
  65. You have to wonder. by m1chael · · Score: 0

    Why those genes are dormant. Either nobody told me or nobody knows.

    --
    I know you are psychotic, but please make an effort.
  66. GM vs Selective Breeding: a thought experiment by geekotourist · · Score: 1
    Rather than giving an example of plant breeding, I think a though experiment can be much more fun and provocative if we talk about us instead.

    Lets say that the state of California collectively wakes up and knows it should be strong like Schwarzenegger. Comparing the two methods:

    • For selective breeding, the state would set up tax breaks and other incentives to get as many people to use as many WWE members as egg and sperm donors as possible, and also to pay non-strong people to move to Nevada. After a few generations of intense ad campaigns about how great it is to use fertility clinics and how sexy it is to bench-press Mini Coopers: voila- stronger Californians.
    • For genetic engineering, we'd go out and find the different muscle gene that makes chimps 10x as strong as humans. Substitute that into all new CA embryos: voila- stronger Californians in one generation. Unless of course we accidentally spliced in multiple genes: dunno the results but hopefully they'd use Bonobo not troglodytes...
    Although perhaps chimps aren't the best example- we could probably use selective breeding for that as well- just a little tweaking needed on chromosome 23. (If Chimps and Humans were essays, the plagarism detector would spit back "98%+ similarity. Human has 23 paragraphs, Chimp has 24 paragraphs, but Human 23 is just Chimp 23 and 24 smashed together with a run-on sentence...")

    • Instead, for genetic engineering, we find the gene that makes tiger muscle much stronger than human muscle. We splice that into all new CA embryos: voila- stronger Californians in one generation. Unless of course we accidentally spliced in multiple genes: voila: a furry's dream of progressive, recycling, salad loving Kzin-people in one generation.

    In this thought experiment- are selective breeding and genetic engineering the same? Stronger humans through ad campaigns are the same as stronger humans through splicing Carnivora genes into primates? That because humans have already done a wonderful job of SB through sexual selection [especially wonderful given the low genetic diversity our species has overall (compared to most other mammals- even the 40k chimps have more diversity than all 6 billion humans)], we're not doing anything new by splicing genes from elsewhere?

    Sexual selection within humanity has resulted in both the !Kung and Watusi in the same geographic regions. If we really wanted to we could get all humans to looks far more !Kung or Watusi - using that massive ad campaign first developed in California- without any genetic engineering at all. But that's far different from bringing in genes from other orders/classes/phylums, isn't it? [Speaking of which, perhaps some rhodopsin could be nice for the days you want to work outside but you forgot your lunch. Any Genies (genetic engineers) out there wanting to give this a go?]

  67. Re:why the hating on Monsanto? You Bet! by manganese4 · · Score: 1

    The problem is that Companies have tried to patent genes, if not whole cells. While a year old, they are the top hits on google (so they must be right!) you should look at Organic Consumers Association and The Detroit News

    --
    I make my face look like this and concerned words come out.
  68. Come on by robogun · · Score: 4, Insightful
    WTF, every last damn thing you are eating has been carefully cultivated for 10,000 years. Do you actually think golden fields of grain stood here before man? Did you know thru artificial selection (Carl Sagan's term) corn (maize) ears have increased in size by a factor of 10? Do you actually think dairy cattle evolved naturally with such swollen, huge udders? Do you think the current population of the world including yourself would have anything to eat if this hadn't taken place?

    But I guess it has to stop now because some company is doing it. I know you retch at the fact Monsanto collects patent royalties and it makes me sick also, but it doesn't invalidate their work. Have a look at this page or read Sagan's books for more hints.

    1. Re:Come on by Deagol · · Score: 4, Insightful
      WTF, every last damn thing you are eating has been carefully cultivated for 10,000 years.

      Exactly. That's 10,000 years of nature at work, with a little guidance from us humans. If there was a cross of wheat strains that just wasn't "right" by nature's standards, it wouldn't even be propogated (though the cross might grow). That's why I like heirloom varieties, versus hybrids and GE varieties -- they've stood the test of time within Nature's machinery.

      I don't have a problem with "unnatural" food, in the sense that (as you correctly point out) that the chickens and cows we have today (of which we raise both, BTW) resemble very little of what their non-slective-bred ancestors from 10,000 years ago were like. Sure, a modern breed of chicken might not be able to survive in "the wild" (having bred out the traits that make survival easier), but those chickens can procreate with natural, sexual reproduction. That, in and of itself, is a validation by nature that what you have is still "right" in the biological sense.

      I do have a problem with the "unnatural" varieties that are simply not possible when left to natural procreation processes.

      I'll trust the milk of my family's Jersey cow, with a few hundred years of good old-fashioned breeding pedigee to back it up, whereas I won't trust milk from Super Cow v2.05 (Patent Pending) produced in a test tube in 1997 by some multinational agri-corp.

      Now do you understand my objection? One is relatively tested and blessed "safe" by nature, whereas the other hasn't.

    2. Re:Come on by Abcd1234 · · Score: 3, Insightful

      I still don't. You don't have a problem with humans manipulating genetics (which is what selective breeding is). And you don't have a problem with selective breeding produces something that wouldn't be successful in the wild. So, the only real objection I see is that you have an issue with things that can't self-procreate. But, what about, say, seedless grapes, or oranges, ro watermelon? They can't self-procreate. Are these things not "blessed 'safe' by nature"? Are they "unnatural"?

      The fact is, the whole argument about "natural" versus "unnatural" is really an emotional one. Yes, there are real, scientific concerns regarding some of this work (eg, plants which produce their own pesticides creeping into the wild fauna, or genetically engineered fish escaping and fscking up the ecosystem), but the idea that, somehow, "natural" seeds, milk, etc, are "better" is really just irrational fear (or a misplaced sense of superiority... which is, I suspect, the case here).

      I mean, what *actually* makes your family Jersey cow any more superior to Super Cow v2.05? What if the Super Cow produced milk that extended your life span by ten years, prevented cancer, and made your toast in the morning? Would you still argue that good ol' Bessy was superior just 'cuz of that precious "good old-fashioned pedigee (sic)"?

    3. Re:Come on by Deagol · · Score: 2, Insightful
      So, the only real objection I see is that you have an issue with things that can't self-procreate. But, what about, say, seedless grapes, or oranges, ro watermelon? They can't self-procreate. Are these things not "blessed 'safe' by nature"? Are they "unnatural"?

      Hybrids have a foot in both camps. The offspring of a hybrid can reach maturity, so it's okay in a sense. However, hybrids cannnot themselves procreate, which is nature's way of saying it wasn't really such a good idea after all.

      Take mules, a cross between donkeys and horses. Mules aren't "seedless" yet they are rarely viable reproducers. Same for the occasional dolphin/whale hybrid.

      I don't think GE is inherently evil -- but it lacks the QA of time that traditional breeding has under its belt. Sure, Super Cow's milk may up my life span by 10 years and prevent cancer, but can you tell me it won't cause sterility (random, bad problem unforseen by creators of Super Cow) after a few generations of people consuming it? No you can't, but you'd be hard pressed to argue that there's a risk like that in the traditionally bred milk cow after a couple of hundred years of selective breeding.

      You seem to be assuming that scientists can do better than nature at the genetic level. You have a lot more faith in modern science than I do. Sure, we can crank out specific traits better than nature can with GE, but it will take 'til the end of either of our lifetimes before we know whether or not it was a good idea back in 2004.

      How many substances were deemed safe, only to be found horribly toxic to people 50 years later? Lead. DDT. More than I can rattle off from memory. Yet chemicals are much simpler beasts than genetic engineering.

      If I existed 100 years from now, as I am today, and no major problem in GE foods had arrived, I'd probably be singing its praises. You're already singing the praises of GE, yet it hasn't left the starting gate yet. It's that same overly-eager optimism of the scientific community that worries me the most, not the potential benefits of GE.

    4. Re:Come on by Awptimus+Prime · · Score: 2, Insightful

      don't think GE is inherently evil -- but it lacks the QA of time that traditional breeding has under its belt. Sure, Super Cow's milk may up my life span by 10 years and prevent cancer, but can you tell me it won't cause sterility (random, bad problem unforseen by creators of Super Cow) after a few generations of people consuming it? No you can't, but you'd be hard pressed to argue that there's a risk like that in the traditionally bred milk cow after a couple of hundred years of selective breeding.


      You have a good point, but it has been accepted that we will have to deal with those problems as they pop up. Who knows? In a few generations we may be able to re-grow your replacement sexual organs in a small test tube. The fact is, people are starving right now and obese white people are making the decision not to take action while the majority of earth's inhabitants suffer**.

      All this dicking around and worrying about how things might go wrong is costing millions of people their lives. I cite the rugged GE corn that will grow in a desert. Who cares if it fucks up the local balance? Humans created that very desert many years ago, the balance was lost then.

      I'm sure megacows and super corn won't cause more harm than good. Not for many, many years. It's not like any evidence has shown any real evidence of a disaster in our future. But just like nuclear power, the masses have been cleansed in the media spin cycle. It doesn't take a disaster*, only the threat of one combined with technology the commoner doesn't understand.

      * Chernobyl doesn't count. They didn't even have a large mass of water around to cool the core down.

      ** The first step towards a peaceful world is getting everyone's belly full.

    5. Re:Come on by CharlesClarkson · · Score: 1
      Exactly. That's 10,000 years of nature at work, with a little guidance from us humans. If there was a cross of wheat strains that just wasn't "right" by nature's standards, it wouldn't even be propogated (though the cross might grow). That's why I like heirloom varieties, versus hybrids and GE varieties -- they've stood the test of time within Nature's machinery.

      Er, shouldn't that be several billion years of nature with ten thousand years of human guidance?

      Ten thousand years of unnatural selection which has led to very diverse group of crops and livestock and increasing levels of conrol. GM seeds and livestock are a "natural" progression of those levels of control.

      --

      Charles K. Clarkson
      Many people truly want to help. Unfortunately, many people truly suck at it.
    6. Re:Come on by eggstasy · · Score: 0, Flamebait

      Eh, sorry, africans are starving because they are dumb. We had nothing to do with it. The first step towards a peaceful world is to get those idiotic africans and indians to stop breeding like rabbits.
      If everyone in america had 18 kids you can sure as hell bet 15 of them would starve to death.

    7. Re:Come on by Abcd1234 · · Score: 2, Insightful

      Hybrids have a foot in both camps. The

      Who said anything about hybrids? AFAIK, most seedless species are just selectively bred regular varieties... correct me if I'm wrong.

      offspring of a hybrid can reach maturity, so it's okay in a sense. However, hybrids cannnot themselves procreate, which is nature's way of saying it wasn't really such a good idea after all.

      Oh please, Nature is not a thing. Things are either sterile or not. Their "value" as a species hardly has anything to do with it. What if you'd been born sterile. Does that mean you're not a "good idea"?

      I don't think GE is inherently evil -- but it lacks the QA of time that traditional breeding has under its belt. Sure, Super Cow's milk may up my life span by 10 years and prevent cancer, but can you tell me it won't cause sterility (random, bad problem unforseen by creators of Super Cow) after a few generations of people consuming it?

      Okay, now you're bringing up a completely difference issue.

      Issue 1: Some genetically engineered species are sterile, therefore not a "good idea".

      Issue 2: Genetically engineered foods may possess side effects that we're not immediately aware of.

      The first thing that should be clear is that Issue 2 does NOT follow from Issue 1! The viability of a species has absolutely *nothing* to do with it's value to human beings (take, oh, Zebra Mussels as an example).

      As for Issue 2, I completely agree, genetically engineered foods should be verified safe before being made available to the population at large. The advantage is, with science, we can do a pretty good job of verifying food as safe.

      You seem to be assuming that scientists can do better than nature at the genetic level. You have a lot more faith in modern science than I do. Sure, we can crank out specific traits better than nature can with GE, but it will take 'til the end of either of our lifetimes before we know whether or not it was a good idea back in 2004.

      Again, a "good idea"?

      How many substances were deemed safe, only to be found horribly toxic to people 50 years later? Lead. DDT. More than I can rattle off from memory. Yet chemicals are much simpler beasts than genetic engineering.

      How are they even the same?!? Good lord... okay, if you make a GE food X that produces untested substance Y, then your comparison holds. And in that case, I completely agree, care should be taken. But, again, this is a completely separate issue from this whole "mother nature knows best" crap. After all, mother nature "knew" to put cyanide in almonds.

      f I existed 100 years from now, as I am today, and no major problem in GE foods had arrived, I'd probably be singing its praises. You're already singing the praises of GE, yet it hasn't left the starting gate yet. It's that same overly-eager optimism of the scientific community that worries me the most, not the potential benefits of GE.

      I must point out, I'm not singing any praises. Frankly, I'm indifferent on the issue. What bugs me are people who use irrational, unfounded arguments as a basis for immediately disregarding useful technologies. This is also known as ludditism.

    8. Re:Come on by AnyNoMouse · · Score: 1
      The problem with that GE corn is that it is patented by a corporation that makes sure that they will not lose control of that strain. Smart breeding produces plants that can be shared by everyone.

      Which would you rather have or more to the point, which would you rather the poor nations have? GE corn that can grow in a desert, but is infertile so you have to buy seed every year because it's heavily protected by patents or a strain of corn that was bred to survive in a desert, can reproduce and is free to share with other people in other areas?

      Not possible? Try reading the article. If you believe what they're claiming, they seem to be having better success from breeding modern strains of plants with their older, wild counterparts and getting the traits they want than the GE groups are.

      Heh, if you want to get all cliche'-ish, you could say this was a closed-source VS open-source battle amoung the agriculturists...

      --
      -Redundancy Man strikes again!
    9. Re:Come on by Paulrothrock · · Score: 1

      They're not natural. There is no way a fish could breed with a cow. There is no way that a bacteria could breed with a plant. This isn't natural, it's artificial, and we don't know what effects it would have. Even the most pedigreed cow is still a cow.

      --
      I'm in the hole of the broadband donut.
    10. Re:Come on by Paulrothrock · · Score: 1

      How can the poor countries in the world expect to compete when they have Monsanto telling them they can't keep seeds to plant next year; that they have to renew their license on the code stored in the seed?

      I'm appalled that /.ers don't get this. DNA is the ultimate open source code. It is ultracompatible, editable, and self-copying. No one can patent it, because it not only wants to be free, it has the capability of being free on its own. Put the code in a seed and it will grow and reproduce. Trying to patent that is like trying to sell air; it can't be done, because it moves freely, without human control.

      Barring the ecological side effects, it isn't cost effective to buy seeds each year when free seeds are made by the crop every year.

      In simpler terms: Monsanto = Microsoft (closed source)
      Plain Artificial selection = Linux (open source, anyone can contribute, anyone can obtain it)

      I'm suprised no one is upset that they're trying to patent the very things that make life.

      --
      I'm in the hole of the broadband donut.
    11. Re:Come on by Coos · · Score: 2, Insightful
      You seem to be assuming that scientists can do better than nature at the genetic level. You have a lot more faith in modern science than I do.

      Nature does it's genetics by rolling dice with its eyes shut. Of course modern science has a better chance than that! We havent had to wait a million years between uncovering the tools for genetic modification and producing stable, benefical biological novelties, for a start

      Put another way, would you rather a software developer carefully choose relevant subroutines from her code library to incorporate into the product she was building for you, or would you prefer she just grabbed random chunks of code and hoped it all worked out somehow?

      Your argument seems to be that time has proved 'natural' developments to be 'safe'. Presumably you will wait a few thousand years while more adventurous cohorts (or the poor without the luxury of choice) do your testing for you, and only then adopt the benefits of GM

      There are those who would argue that however long such innovations are proved, they will always be a 'crime against nature' - a concept that tends to betray a certain ignorance of nature (Agrobacterium tunefaciens is doing 'natural' genetic engineering in your local park as we speak).

    12. Re:Come on by Psion · · Score: 1

      And to this date no fish has bred with a cow. Nor have any bacteria bred with any plants. What is happening is a snippet from (using your example) a fish's genetic code is being placed into that of a cow. With the result that a single, desirable trait possessed by the fish is now expressed by the cow. This isn't cat's sleeping with dogs, people!

      Try looking at it from a programming perspective -- after all, genes are basically protein programs -- if you see a function in a spreadsheet that would be useful in a 3D application, you could try coding the function on your own, or you could look at the source of the spreadsheet application (it's genetic code) and move the relevant subroutines over to the 3D application.

      It makes no difference if the code that went into the cow came from another cow, or from a fish, or from a dandelion. At the level of individual genes, there is nothing unique to a species that one could use to say "This gene came from a cow and should therefore stay out of my tomato!" Just as there are no individual CPU instructions unique to a spreadsheet that should stay out of other applications.

    13. Re:Come on by Abcd1234 · · Score: 1

      Who said they agreed with Monsanto's practices? No one. The point is that GM foods are a potential useful thing that shouldn't be disregarded on spurious grounds (e.g., they're not "natural"). The moral and legal issues regarding the patenting of genes is an entirely orthogonal issue.

    14. Re:Come on by Awptimus+Prime · · Score: 1

      If americans had lived through several generations of extreme poverty, they would be having masses of children too.

      I would use the word 'uneducated' instead of 'dumb'. You can have a 130 IQ, but your mind will never develop properly on a starvation diet. Also, if there is no educational system in place, then that just adds to the problem. Intelligent people do some of the stupidest things when left to their own thoughts and beliefs without any exposure to the world around them.

      I guess that makes us the smart ones for shouting our pseudo-standards in their direction. If you were unaware, many christians and catholic groups are against us giving aid to these nations even in the form of free condoms and sex education. Brilliant.

      Here's what you need to sit down and think about:

      The human race is globally connected. If you sit back and play the role of chickenhawk nationalist, then you are adding to the problem which will come back to sting your people later. It's not like the HIV spreading through africa isn't going to impact the US. It will just result in a far greater number of americans with HIV and much sooner. The borders are only invisible lines put in place by politicians, we are all in the same pool.

  69. for northeastern climates by phossie · · Score: 1

    For the Northeast, I recommend High Mowing Seeds in Vermont. Tom's a visionary, and he and his crew do great work. I took a seminar from him once: he's passionate about what he does and really knows his stuff. (No financial or personal interest involved.)

    --

    [|]
  70. Re:From someone who has a doctorate in the field.. by Jonathan · · Score: 4, Interesting

    Horizontal gene transfer is a completely natural phenomenon, which is actually one of the forces behind evolution at a molecular level, While it is certainly possible that an introduced gene could be horizontally transfered, there is no reason to assume it would happen more often than with any other gene in general.

    Saying, as the article you linked to says, that horizontal gene transfer of GM genes has been detected is a bit like saying people who eat carrots have been known to have strokes -- true, but deliberately misleading. But that's intentional -- The "Institute of Science in Society" isn't a real research institute, nor is the article, cleverly disguised as a real scientific publication (with references, even!) , a genuine peer reviewed piece of science.

  71. Agro Patents? by Anonymous Coward · · Score: 0

    New business plan, call my upstart ACO

    1.Buy patents involving using bacteria to insert foreign DNA into organisms
    2. Wait 10 years
    3. ?????
    4. Sue everyone in the whole goddamn world
    5. Profit!!!!

  72. planned obsolescence by phossie · · Score: 1


    it's not just for IT. Monsanto has openly admitted it's part of their strategy.

    --

    [|]
  73. tired = wired by sjs132 · · Score: 0, Offtopic

    Thats it... I'm not renewing my subscription to Wired anymore... I pay for pulp, but less than a week later, the stories are online... whats the point? Tired of it.... About the only thing I get for the pulp is more Ads that I cant avoid unlike web surfing with popup blocks enabled...
    I remember when Wired first came out, that was the Mag to read... ahhh.. the 90s... I miss them.

    -Steve

    --
    --- Relax, that mass muderer is just trying to reduce our carbon footprint, one fetus at a time...
  74. 'Let Them Eat Precaution' by bettiwettiwoo · · Score: 1
    According to UN Earthwatch:

    In the longer term perspective, a recent expert study estimated that the world is approaching the limits of global food production capacity based on present technologies. Its most optimistic projection suggests that a doubling of food production by 2050 might be technically feasible, and this could feed 7.8 billion people if grain is largely used as human food and not for animals. A likely higher level of population growth, or a failure of sufficient commitment to increase food supplies around the world, will create severe problems for a major part of the world population (Kendall and Pimentel, 1994). The pessimistic assumptions seem more likely, as present per capita food production is stagnating if not declining, and some crops may be close to biological and environmental limits. Already 700 million people experience endemic hunger, not counting those added by natural disasters (Serageldin, 1995).

    Further,

    The U.N. Food and Agriculture Organization (FAO) expects the world's population to grow to more than 8 billion by 2030. The FAO projects that global food production must increase by 60 percent to accommodate the estimated population growth, close nutrition gaps, and allow for dietary changes over the next three decades. Food charity alone simply cannot eradicate hunger. Increased supply--with the help of tools like bioengineering --is crucial.

    Last year Ethiopia's population grew by 2.7%; according to this article: 'Most years, Ethiopia has to depend on some level of food aid as it rarely grows enough to feed the whole population.' The reliefweb article also states: 'many impoverished rural families say they have no choice but to have large families to help raise their incomes.' This strongly suggests that poverty is a vicious circle: because people are poor and famine-stricken they have more children; which leads to even greater pressure on food production; which, at its non-GM present state, is unable to answer with requisite increases in the amount it yields; which leads to even greater poverty; and so on and on and on. A way to break that vicious circle would be to provide people with the means to farm their own food locally and with better chances of success. In their article Technology That Will Save Billions From Starvation Prakash and Conko write:

    The productivity gains from G.M. crops, as well as improved use of synthetic fertilizers and pesticides, allowed the world's farmers to double global food output during the last 50 years, on roughly the same amount of land, at a time when global population rose more than 80 percent. Without these improvements in plant and animal genetics and other scientific developments, known as the Green Revolution, we would today be farming on every square inch of arable land to produce the same amount of food, destroying hundreds of millions of acres of pristine wilderness in the process.

    It is estimated that Vitamin A deficiency leads to some 1,000,000 children dying and some additional 300,000 being struck by blindless every year. According to the WHO between 100 and 140 million children are vitamin A deficient and between 250,000 to 500,000 children per year become blind due to Vitamin A deficiency. If, as Patrick Moore says, 'adding a daffodil gene to rice in order to produce a genetically modified strain of rice can prevent half a million children from going

    --
    The liver is evil and must be punished.
    1. Re:'Let Them Eat Precaution' by Deagol · · Score: 1
      I see your point. And, if your sources are accurate, then there is indeed a problem.

      However, aren't we (the technologically advanced countries) going a little overboard? According to the current version of the USDA nutritional database (v16-1, as used in my handy copy of nut, 41.5g (1.46 ounces) of carrot is provides enough vitamin-A for your typical 2000-calorie diet per day.

      Carrot!

      Carrots are a fairly easy-to-grow, well-known crop. Judging by the bulk prices (pretty darned cheap, in my opinion) of carrots at every grocery store I've ever shopped at, they must be in surplus, easy to grow, and easy to ship (or all of the above). Anyone with knowledge of root cellars knows that carrots last a good long time under the right conditions.

      Wouldn't it be cheaper to simply ship every family in Ethiopia few pounds of bulk carrots ever month or so, than to spend the hundreds of millions (or even billions, perhaps?) to genetically engineer a strain of rice with bloody dandelion genes? It would also be immediately available, rather than the required wait for testing/approvla and whatnot required for GE foods? Hell, send 'em sun-dried carrots -- no refrigeration require and less shipping weight!

      Using the same software, and sorting foods by vitamin-A content, there are several hundred foods which, per 100g, exceed the daily vitamin-A recommendations. Many of those are considered weeds in the right context (and grow as such -- such as Lamb's Quarters). Surely there must be something that will grow (either naturally or in agriculture) in Ethiopia that will supply the majority indigent population with the needed vitamin-A it needs? Why not introduce dandelions themselves? They're (obviously) high in vit-A.

      I'm being a wise-ass on purpose, but I'm not trying to be insensitive to the plight of Ethiopian children. There are certainly logistical problems with sending carrots to (or even growing then in) Ethiopia. However, I believe there must be a better way to go about this than creating a Frankenstien variety of rice. We are far from the point where we need to muck with mother nature's dip switches in order to reliably feed the population now or in the future (this assertion is based on the assumption that the studies/reports in the parent post deal with standard agriculture practices).

      I'd go into a rant about how industrialized agriculture doesn't use sustainable methods, and how it can do much better with more natural methods vs methods which enrich companies and ruin farm land, but I've posted enough right now.

  75. Attacked by both sides. by Thinkit4 · · Score: 0

    Yes, this is the /. view! Technology good. Patents bad. But you got the artificial scarcity types on one side and the luddites on another.

    --
    -I am an elective eunuch.
  76. GM vs Breeding by Necromancyr · · Score: 1
    Here's an example of why calling everything that's modified 'bad' - even with the very good concerned that have been listed:

    Gene X is present in peas. It makes peas resistant to Pea Killing Disease. Unfortunately, the peas grow smaller when gene X is 'turned on' - so it has been bred out BY FARMERS over the years so they get bigger peas.

    Evil Corporation Y changes the genome of peas so that Gene X is always turned on. It takes them 1 year to do the changes, 1 year to test the plant. They own the patent.

    A university/gov. agency (no one else is EVER going to do research which can get them no patent) does smart breeding of peas. Say it takes a pea plant 4 months to grow to maturity. They know Gene X is what they need to have turned on. One-two labs get a grant for it (meaning they get paid to work on this. No grant = no research on the topic). They set up crossbreeding and allow the plants to grow to a testable age (4 months). Anyone with basic genetics background knows this will take 4-5 generations to get a 100% pure breeding strain. This strain will still revert to non-espressing (non turned on Gene X) if there are ANY of the non-gene X plants still in the population utilized to grow peas. After 4-10 years, they come out with a plant. It's non-GM. It may work as well as the corp. one, it might not. It's 'free' - as free as you can get since universities patent things as well now.

    Difference: 4-5 years. Millions starved in third world country.

    The point?: Unless your in a third world country and know what it's like to starve...don't push your feelings onto someone else. Let them grow food that will feed their people - or send them ALL of your food and starve yourself.

  77. An easier way to get good tomatoes... by bcboy · · Score: 2, Interesting

    ... join a CSA. Heirloom tomatoes delivered within hours of picking. After that experience store-bought tomatoes will always taste like cardboard.

  78. Re:Anti-Science hysteria by corngrower · · Score: 1
    They added mercury.

    As the grain was to be used for seed, it was probably coated with an inoculant containing mercury. This is done so the seed has a better chance to start growing and doesn't rot in the ground, or isn't eaten by insects and such.

  79. formulaic post by Anonymous Coward · · Score: 0



    I for one welcome our new improved traditionally interbreed overloards.

    ------

    in soviet russia, Monsanto interbreeds YOU!

    ------

    1. Improved Traditional Interbreeding
    2. ????
    3. Profit!

    did I miss any other lame formulaic slashdot jokes? ;-)

  80. Monsanto doing this too by solanum · · Score: 1

    Don't get too excited. Monsanto are using their data to do exactly this for exactly the same reasons and have been for years now. I used to work on potatoes and saw a Monsanto presentation at a conference several years ago where they were talking about this as a way around the misconceptions and occasional genuine fears of the EC (note I am a European).
    Who do you think is liekly to get the most profit from this? Monsanto with their breeding systems and 'closed source' knowledge or less well funded groups with access to less information?

    --
    Si hoc legere scis nimium eruditionis habes.
  81. Huh? by bezuwork's+friend · · Score: 3, Insightful
    Europe has all but outlawed transgenic crops, prompting a global trade war that's costing US farmers billions in lost exports.

    I hate such arguments. Sounds like M$ FUD. Well, if you don't produce what the EU wants, you can't complain that they won't buy it. And before you say that the whole point is that the EU isn't letting it's people have the choice - the actual point is that the people of the EU have spoken through their representative, and apparently they don't want GM foodstuffs.

    And I though America was all about the free market (as in if a product is not wanted ...) ...

    For myself, I do think choice is best, but I think people have the right to know everything. Thus products should be labeled if they contain GM foodstuffs. Similar to the BST situation with milk, where I believe Monsanto got it into a law that labels cannot mention BST content. There are people who want to know, so why shouldn't labeling laws enforce this?

    1. Re:Huh? by wintermind · · Score: 1

      I am a dairy scientist, so I know a little bit about this.

      The reason that most fluid milk labels do not mention rBST is that it is indistinguishable from BST naturally produced by the cow and present in milk. That is, there is no means of verifying or refuting any claim about rBST in milk in the laboratory. You will often see small producers, such as organic dairies, label their milk as rBST-free, but that claim depends upon teh honesty of the producer.

  82. Carrots Vs Rice by bettiwettiwoo · · Score: 1
    There are two problems, right?! (1) The food production itself and (2) food distribution.

    Concerning problem (1): There is only so much arable land available. From what I understand, we have more or less reached the limit as the area of land we can use for agricultural purposes. That means that each unit of land should produce as much food as possible and as nutritious food as possible. The problem with your example of carrots isn't that they don't contain a hell of a lot of vitamin A, nor that they aren't easy to grow just about anywhere; they might well be: the problem is do they contain very much else in terms of nutrition besides Vitamin A?

    Cf. these two tables with nutritional facts: rice and carrots. Judging by these, rice provides a better over-all nutritional option; in particular, it contains a not insubstantial amount of protein, which carrots do not contain at all, and which is also a priority in crops if you want to limit people's reliance on animal produce. (And you do want to limit people's reliance on animal produce.)

    Given the limitation of arable land, you might have to chose between growing either A or B; in other words, you're not able to grow both. If faced with such a choice -- and I would argue that in particular the developing world is faced with that choice -- you would want to grow as nutritious a crop as possible. I assume that it is easier to modify rice so that it contains Vitamin A than it is to modify carrots so that they contain protein.

    Concerning problem (2). Unless food is produced locally you have to distribute it. In order to distribute anything you need, among other things (in no particular order): (a) storage facilities; (b) infrastructure; (c) transport vehicles; (d) cold storage/freighters if you want to transport perishables; and (e) some form of law and order so that the food doesn't 'disappear' before reaching its destination. In too many developing countries all or most of these conditions are lacking. This means that you can have all the carrots you want, but if you can get them to people who starve what use are they?
    ... However, I believe there must be a better way to go about this than creating a Frankenstien variety of rice.
    God, I hate the expression 'Frankenstein food'. Ever since the creation of agriculture, human kind has tampered with the genetics of its food stuffs. Isn't the origin of what we today call tomatoes some poisonous fruit from Latin America? Corn some shitty little purple plant it's impossible to recognize as such? Almonds -- other than bitter almonds -- a complete aberration? Virtually all of our grown food has been developed and/or tampered with in some form or another. The fact that we can now do it in a laboratory instead of in/on the field does not fundamentally alter that fact. Calling the one kind 'Frankenstein' but not the other is merely trying to pervert discourse by calling forth an emotional rather than rational response.

    Finally: both problem (1) and (2) contain several 'sub'-problems; obviously, I haven't addressed all of them in this post.
    --
    The liver is evil and must be punished.
    1. Re:Carrots Vs Rice by Deagol · · Score: 1
      I concede to your primary conclusion: the total nutrition per unit of locally arable land must be increased.

      My simplistic solution doesn't address that. The total caloric value of carrots is horribly low by weight in it's raw form. Pumpkins and sweet potatoes are much better than carrots (both high in vitamin-A and other vitamins/nutrients), but still don't hold a candle to brown rice in terms of overall nutrition and caloric value.

      Various kinds of legumes and quinoa generally spank brown rice in terms of overall balance of nutrition per weight, but (like rice) totally lack vitamin-A. :) And all of these foods alone lack something critical for basic human health.

      So, we have 2 solutions for locally-grown food supply. (1) Grow multiple, complimenting crops (google "three sisters farming" for an example of early Native American cleverness); or (2) use GE to get the required nutrients we need in an already-near-ideal food such as rice.

      I still don't see how you can equate GE with selective farming/breeding, though. If you can get a rice plant and a dandelion to cross-polinate and have the result actually grow something edible, I'm all for it. The fact that we must shoehorn a trait into an unwilling species just doesn't sit well with me. If it can't be done within the bounds of reproduction that nature set forth for that species, I think there's an inherent gamble on our part to feel we can do better with no consequences down the road.

      So I guess we can just agree to disagree on that last point.

  83. Re:From someone who has a doctorate in the field.. by Anonymous Coward · · Score: 0
    I have a doctorate in microbiology focussing on molecular evolution and it just irritates me how people are willing to believe any sort of pseudo-scientific notion if it agrees with their political agenda.


    It's interesting that you had to mention your degree followed that it irritates you that people are willing to believe something that you don't agree with. It is possible to listen to opposing views and make ones own decision. Take a look at the court system. The members of the jury do not have a law degree yet after being presented with information they come to a conclusion. (I know - the opposing views are presented by lawers). What irritates me is that you dismiss other's opinion just because it's not inline with yours (and you don't even know that persons' credentials). And your political agenda is what???? Don't tell me - you can be objective (well, noone is)

  84. Cool - where can I get some of that GM seeds by Anonymous Coward · · Score: 0

    I want a few of those GM tomato seed (Flavr Savr tomato). Where can I get a few?

  85. We need BT tomato by Anonymous Coward · · Score: 0

    we need tomato with Bt gene

  86. Genetic engineering is selective mutation by Jim+McCoy · · Score: 1

    Would you care to check your logic on how a mutation is any different than the introduction of a trans-species gene sequence? Eventually, a single ear of corn out there would have mutated sufficiently to express the Bt protein (I will grant you that "eventually" here is a very unlikely probability, but do not dare deny the possiblity.) When this lucky mutation occurs our dilligent corn-breeding descendants will take these seeds and begin reproducing them.

    A GMO is just an organism that we have pushed to express a particular gene sequence that we did not feel like waiting for mutation to develop. If we were to hand someone an ear of modern hybrid corn (non-GMO) and an ear of that corn's ancient ancestor they would assume that the modern version was the result of genetic engineering. And they would be right (although they might be mistaken about the process.)

    1. Re:Genetic engineering is selective mutation by StateOfTheUnion · · Score: 1
      You speak of a near impossibility possible maybe, probable, depending on the specific case, possibly no. The number of mutations needed to create a gene that is not a modification of another existing gene is astronomical. The number of other statisically probable mutations (occuring in the rest of the genome) during the mutagenic evolutionary pathway that you propose would very likely change the species into something unrecognizable as corn.

      You also make the assumption that during the mutation process to arrive at a Bt expressing gene, there will not be a fatal mutation that would block the mutatgenic evolutionary pathway that you speak of. I've seen firsthand the effects of a single missense (very small mutation) mutation in a naturally occuring gene changing a normally expressed enzyme into the expression of a lethal protein.

      The postulate is perhaps possible but virtually improbable event. The argument smells a lot like the age old statement that if an infinite number of of monkeys banged on an infinite number of typewriters, eventually one would bang out the complete works of Shakespere . . . True but for the real world essentially irrelevent.

      Additioanlly,

      A GMO is just an organism that we have pushed to express a particular gene sequence that we did not feel like waiting for mutation to develop.

      That statement is based on the postulate that all possible mutations will eventually develop or express themselves. This is not true due to environmental selective pressures, evlolutionary pathways, fatal phenotypes, and also the fact that certain genes actually cannot be combined because one gene creates a protein or enzyme that attacks and destroys the protein expressed by another gene. This is one of the biggest challenges that genetic engineers face . . . is understanding how one gene can mask or block or otherwise interfere with the expression of another . . .

  87. Re:No differerence between GM and Breeding? NOT! by juhaz · · Score: 1

    transposon gene is not being expressed in a completely different species from the one originating it.

    Transposons may not jump into different species, but they are by no means the only mean of "mobile" genetic material, bacterial plasmids obviously cross species barriers, and some viruses are able to transfer DNA between their hosts.

    So there, nature has cross-species GM too.

  88. Re:Can someone list the dangers by juhaz · · Score: 1

    To elaborate on the danger to the environment, look at this article (www.organicconsumers.org/patent/slowgrow.cfm) to see just how insane things are getting.

    You are, indeed, very succesfully elaborating how insane anti-GM crowd is getting.

    The nutcases at Scotts have created a grass that can't be killed with most herbicides.

    Not most. Not many. Not even few. ONE, you read that right, ONE specific herbicide.

    Guess what happens when it spreads to "natural" areas (quotes needed because virtually everywhere has been polluted with alien species).

    Well, let me think... same thing that happens when regular grass does? I don't seem to remember seeing any news about golf course grasses almost succeeding in taking over the world and only stopped in last minute by timely dose of Roundup.

    Complex ecologies get converted to a golf green, thousands of animal and plant species go extinct

    Ow, wow, sounds bad. You might want to explain how exactly it does that. They did not convert it to superman-grass capable of outcompeting every other plant species on the planet, the only difference is the resistance to that one herbicide.

  89. GMO, Breeding: Difference of Degree by Vagary · · Score: 1

    You do realise that you're drawing an arbitrary line, right? Genetic modification is only a difference in degree from selective breeding. Terminator crops are just a higher-tech version of corn or seedless fruit. If a plant or animal naturally lived on your land then you wouldn't have had to introduce it, would you?

    Our continuing lives rely on much more of our technology than just the ability to genetically modify seeds. Chances are, any disaster great enough to remove the entire world's ability to reproduce Terminators would leave the world in such a different state that people like you and me wouldn't be able to survive in it even with pockets full of heritage seeds.

    We accepted thousands of years ago that humans would control and eventually replace "Nature", it's way too late to go back now. The only arbitrary point to draw a line on our use of technology is where other technology suggests that it is dangerous now, not in some anarcho-environmentalist fantasy.

  90. If you don't think they're evil, read Toxic Sludge by Serveert · · Score: 1

    Is Good For You.

    They(Monsanto) are willing to sink to any depth(subverting democracy, making people sick, etc) in order to increase profts. They are beyond vile.

    --
    2 years and no mod points. Join reddit. Because openness is good.
  91. Moxy Früvous strikes again! by SomeGuyFromCA · · Score: 1
    Moxy Früvous - The C Album - Guinea Pig:

    Don't tell me what you're putting in my lunch box
    Don't tell me what you're feeding me today,
    Don't fill my head with trouble while I'm scarfin' down a cheese soufflé

    I wanna be a new original creation:
    a cross between a moose, a monkey and a fig
    I'm ready Monsanto let me be your guinea pig

    'Cos the seed we sew ain't good enough
    the earth we plow it ain't good enough
    the food we grow, well it's never been up to scratch

    the geezer with the beard and all the angels
    made a few mistakes, I don't know why
    we don't need him anymore if we genetically modify

    so don't tell me what you're puttin in my lunch box
    I got a crazy pioneering attitude
    don't bother me with labels

    Gotta get a belly full of Frankenfood...
    Gotta get a belly full of Frankenfood...
    Gotta get a belly full of Frankenfood...
    --
    if the answer isn't violence, neither is your silence / freedom of expression doesn't make it alright
  92. NOT a credible source by clayski · · Score: 1

    This is typical anti-Biotech luddite FUD. The article drops a couple of names, even invokes the rice genome sequencing project (Biotechnology if there ever was), but in the end, not one verifiable statement in the whole article. Try and find ONE serious peer-reviewed work that suggests that "Most crop plants have latent resistance genes that can be activated." People scream because we can specifically insert a known gene, but have no problem with the idea of blindly crashing whole genomes together to see what drops out, just because "that's the way we've always done it."

    All crop plants have been genetically engineered by trial and error. None existed before we created them, and none of the "natural" organic strains could survive without human intervention.

  93. Re:Anti-Science hysteria by Anonymous Coward · · Score: 0

    Obviously the way to go here would have been to splice in some really orrible tasting genes.. That would have saved them!
    ..
    oh wait
    ..
    Thats the stupidest thing ive ever read.

  94. Risking the consquences by bettiwettiwoo · · Score: 1
    My simplistic solution doesn't address that.
    No, it doesn't. And from my point of view that means that it isn't a solution at all.

    In at least part of the world, very soon, if we are not there already, there isn't enough land to grow 'multiple, complimentary crops' (as you suggest in your solution (1)) that will feed at least its local population. That is the problem. (Or at least a large part of it.) That is my point. (Or at least a large part of it.)

    It is all well and fine to suggest that we feed the world on cake, or for that matter carrots and complimentary crops, but if that is not a real possibility, then you are effectively suggesting that we should simply give up the aspiration of feeding the entire world. Maybe we should. But then we should say so.
    still don't see how you can equate GE with selective farming/breeding, though.
    In what way does 'selective farming/breeding' not manipulate genes?

    I think there's an inherent gamble on our part to feel we can do better with no consequences down the road.
    Yes, of course it's a gamble. Yes, of course there is an amount of risk involved. But everything in life involves risk. That's why God invented trade-offs!

    You seem to forget that there are 'consquences down the road' even if we don't make use of GM technology to feed the world's hungry. Such a policy too carries risks. Just risks of a different kind. We risk condemning a large part of the population of the developing world to perpetual famish and starvation. I would say that it is at least a tad problematic to condemn a large part of the world's population to a state of 'have-nots', particularly since they seem to have little say-so in the matter, but there are other problems as well. Being starved will necessarily mean that people will be more susceptible to disease and plagues. Plagues spread. With today's increased globalization they spread rapidly. All over the globe. That's a risk. As people starve they are probably (I'm guessing) less content with their lives; thereby probably bringing about more volatile situations within their societies where people might start to fight for whatever arable land and whatever food there is. And people will try to control whatever food there is. Think Rwanda. Think Somalia. That's a risk. People who starve might want to emigrate to countries where starvation is not a problem. There are already signs that those countries are not particularly intested in accepting more immigrants from cultures usually vastly different to their own. This might mean more illegal immigration. More pressures on whatever welfare state there is. This might a more volatile political situation in such 'immigration' countries. Can you say Jean-Marie Le Pen? That's a risk.

    I am not so silly that I think GM crops will solve all the problems of the developing world. It won't. For one thing, GM technology won't solve over-population -- the one problem possibly feeding (pun not intended) into the other. However, neither am I silly enough to believe that all the world's problems will just go away if we don't make use of it.
    --
    The liver is evil and must be punished.
  95. Re:No differerence between GM and Breeding? NOT! by cwm9 · · Score: 1

    While this is true, the type of genetic material injected tends to be limited.

    Plasmids and viruses generally pick up and transmit genes which are beneficial to themselves. In addition to this, they are generally species specific.

    While there are some viruses which target different species, the odds of picking up a whole gene and transfering it to another species are very slight.

    Bacteria are generally even more species specific than viruses. Agrobacterium, a bacteria commonly used in genetic engineering, is highly species specific. White it occurs naturally, it must be maniuplated in the laboratory to move a gene from one plant to another.

    -Chiem

  96. The real question by ajs318 · · Score: 1

    is who the hell decided you could patent a living thing, and why haven't they had a DGK?

    If I were Prime Minister, the law would be clear-cut; any intellectual property that may be present in DNA belongs strictly to the living organism which contains that DNA and is absolutely non-transferrable.

    Unlike some of the watermelons {green on the outside, red on the inside} I've nothing against genetically modified foods per se {cabbages, cauliflowers, turnips, swedes, Brussels sprouts and broccoli are all genetically modified forms of a now-extinct wild plant Brassica sativa} but I have nothing but contempt for anyone who would seek to control agriculture by demanding payment for their seeds, attempting to restrict propagation, and so forth. Nothing would ever be worth that price.

    --
    Je fume. Tu fumes. Nous fûmes!
  97. "Nature" by RKBA · · Score: 1
    ... not to mention the fact that "Nature" would continue along very nicely even if the entire human race ceased to exist. Moreover, since mankind is a part of nature, then be definition anything we create is also natural (including the H-bomb, genetic-engineering, etc).

    When eco-nuts use the word "nature", what they really mean is the way they (the eco-nuts) think the world should be.

  98. Re:Can someone list the dangers by Anonymous Coward · · Score: 0

    But, if that grass is related to something like reed canarygrass, crabgrass or quackgrass, those genes could be passed on to these suckers. Wouldn't that be a joy? As most lawn maintainers will say, those grasses are difficult to get out of a lawn w/o Roundup or something of its power.

    And what if that pesticide is glyphosate (aka Roundup) or 2,4-D? Of course, diesel fuel sprayed on it will probably kill it quite good.

    The only good news is that to grow well, most turf-type grasses need pretty good fertilizers, and won't grow well in poorer quality soils...

  99. Re:From someone who has a doctorate in the field.. by Anonymous Coward · · Score: 0

    i thought most gene transfer occured through 'horizontal' methods...at least in this species

  100. what about a mule? by Anonymous Coward · · Score: 0

    its a horse-donkey hybrid. one that cannot reproduce.

    yet people have been making mules for thousands of years.

    i dont consider them 'unnatural'

  101. Need for change by BayBlade · · Score: 1
    well in the US at least it's not labled so how do you tell.

    Well, it seems to me you petition whatever branch of your american govenment that looks after this--to get off their fat asses and attach a simple sticker or label (not a "warning") about what is GM and what is not.

    I think while Greenpeace and other activist groups may or may not be trying to get this lable in place on the grounds of frankenfood FUD, (which I don't buy into much,) I still support them on this issue for exactly YOUR OWN reason.

    FUD aside, you should have a right to know what you're eating and be allowed to make choices about it and support what has more value to you. You should be allowed to take taste tests. You should be allowed to buy GM or non-GM food if that's what you want, and that's what you can afford.

    --

    The key difference between a Programmer and a Senior Programmer is that one of them is Mexican.

  102. Kinda by BayBlade · · Score: 1
    Yes, but in an effort to simplify its name, it will henceforth be referred to as...

    the GNUmato

    --

    The key difference between a Programmer and a Senior Programmer is that one of them is Mexican.

  103. Mod Parent Up by Paulrothrock · · Score: 1

    And read the link. Very nice.

    --
    I'm in the hole of the broadband donut.
  104. Re:From someone who has a doctorate in the field.. by Anonymous Coward · · Score: 0

    unless yr really kinky, like the above-mentioned farmer

  105. Whose decision is it what's ok for you to eat? by Anonymous Coward · · Score: 0
    The FDA is not your parent. They do not AFAIK have durable power of attorney to make decisions for your comatose or totally mentally incompetent body.

    So they get to slip you whatever mickey THEY think is safe.

    Well, they did that with GMO corn and soy. They decided that they were sure it was safe for you , so you didn't have to know what kind of corn went into your chips, what kind of soy goop was in your cookies and processed food slime.

    IOW, they highjacked your (and my) rightful decision. I don't know why the ACLU is not on this big time.

    When it comes to your body, you have the right to decide what is good enough science that you are persuaded. Or acceptably good voodoo. Or whatever criterion you choose.

    In a hospital, unless you have signed a waiver (which is why it's so hard to avoid), you could sue the heck out of them if they put something in your IV drip that you didn't know about).

    Why can the FDA practice medicine without a license and administer substances by stealth, via your soda pop, your snacks, even your basic food? Because they have decided that it's food not medicine, and it's safe for you. So if you want to practice zero risk tolerance with respect to johnny-come-lately food variants, that decision is denied you in this free country. The EU is trying against all odds to preserve rights of informed food choice for its people. But here, "we the people" don't seem to have that much leverage. If it's a matter of profit, to heck with labeling, ignore cross contaminating pollen drift, experiment with with making food crops produce medicine. Soon you'll have accidental prozac in your corn flakes, and you won't care. But what about accidental viagra in the eggos, causing problems in Sun City?

    You'd think they were engineering in stupefaction+admire-top-dog-strut hormonal activity in food, so we'll vote for Mr Mission-Accomplished. Maybe they have already succeeded by accident.

  106. Re:From someone who has a doctorate in the field.. by Anonymous Coward · · Score: 0

    Wow, a doctorate in microbiology *and* a four-digit uid. Truly an american icon.