Organ Damage In Rats From Monsanto GMO Corn
jenningsthecat writes "A study published in December 2009 in the International Journal of Biological Sciences found that three varieties of Monsanto genetically-modified corn caused damage to the liver, kidneys, and other organs of rats. One of the corn varieties was designed to tolerate broad-spectrum herbicides, (so-called 'Roundup-ready' corn), while the other two contain bacteria-derived proteins that have insecticide properties. The study made use of Monsanto's own raw data. Quoting from the study's 'Conclusions' section: 'Our analysis highlights that the kidneys and liver as particularly important on which to focus such research as there was a clear negative impact on the function of these organs in rats consuming GM maize varieties for just 90 days.' Given the very high prevalence of corn in processed foods, this could be a real ticking time bomb. And with food manufacturers not being required by law to declare GMO content, I think I'll do my best to avoid corn altogether. Pass the puffed rice and pour me a glass of fizzy water!"
If it's going to damage my liver, I'm switching to scotch. I'm sorry, Jack, but I just can't take the chance...
what's most disturbing about this is forbes magazine just named monsanto company of the year.
When you recognize love in another and realize how precious it is, everything else seems so insignificant.
Eat enough corn and... Roundup Ready people!! Mmmm Yummy Roundup.
Monsanto did the research in 2000 and 2001, and obviously knew the outcome. So how did they manage to suppress the data and results for 8 years?
John
Isn't there some person or group in government that will step in and protect us?
Corn is in every-fucken-thing. You cant avoid it.
Noooooooo really?
I thought everything made from corn would be good for you...
You want health... pay for it.
I'd wager the answer to that is probably $$$.
A shame that it only seems to count as a crime against the community to knowingly poison the water supply. Any other type of community poisoning seems to be A-OK.
The invisible hand of the free market made the data and research invisible.
You are welcome on my lawn.
http://video.google.com/videoplay?docid=-4867493254318912106&ei=QMpNS4XwGIa-wgP24rnvDg&q=world+according+to+monsanto&hl=en&view=3&dur=3#
...put these filthy pigs behind bars already?
From their conclusions:
This can be due to the new pesticides (herbicide or insecticide) present specifically in each type of GM maize, although unintended metabolic effects due to the mutagenic properties of the GM transformation process cannot be excluded. All three GM maize varieties contain a distinctly different pesticide residue associated with their particular GM event (glyphosate and AMPA in NK 603, modified Cry1Ab in MON 810, modified Cry3Bb1 in MON 863). These substances have never before been an integral part of the human or animal diet and therefore their health consequences for those who consume them, especially over long time periods are currently unknown
It sounds to me like the issue isn't the GM itself, but the over-use of novel pesticides that it permits.
No kidding!!! What do you say at this point?
I think the majority of "high prevalence of corn in processed foods" is HFCS - does this contain significant fractions of the proteins involved.
Not that I think HFCS is a health food. I'm so glad that Iowa corn lobby influence can't reach over here to the UK.
(I tell you, when I was about 1-2, that was the big treat: rice cakes. mmmm. we couldn't afford much else.)
The World Wide Web is dying. Soon, we shall have only the Internet.
I have no idea.
All you "free market" enthusiasts out there, answer this question for me:
How would the unencumbered "free market" handle a problem like this? Especially since none of us who eat corn are actually direct customers of Monsanto's GM corn?
Tell us how getting government out of business is going to prevent a little thing like people dying from organ failure for eating Monsanto's frankencorn?
You are welcome on my lawn.
you know, the 'hands off business', 'corporations regulate themselves better', 'trade secrets' shit.
now it has come to the point of damaging our kidneys, but there are still morons who are able to defend that kind of bullshit.
Read radical news here
There may be others, but those spring to mind...
What chemicals are in these plants that give them insecticide properties? Finding a chemical that harms insects but doesn't harm humans is a tricky problem and it's why fly spray companies and the like have R&D departments.
If they are releasing a new never before ingested product onto the market shouldn't they be forced into similar regulations as pharmaceuticals?
uggg, mod parent up..
Monsanto did the research in 2000 and 2001, and obviously knew the outcome.
You can't say "and obviously knew the outcome" unless you're Monsanto. I believe that GMO crops undergo far fewer tests for safety than pesticides. From the Wikipedia page on one of the three crops in question (MON 863):
In 1989 a 90-day rat-feeding trial done by the FDA, 40 rats that were fed the Bt corn developed multiple reactions typically found in response to allergies, infections, toxins and diseases. Gilles-Eric Seralini reviewed the study as part of the French Commission for Biomolecular Genetics and said that the response by the rats were similar to reactions caused by pesticides. Although the Bt-toxin is a pesticide, he points out that animal research on pesticide-producing corn is nowhere as thorough as that required for approval of pesticides. Follow-up studies on these serious findings were demanded from organisations worldwide. None were conducted and the corn was approved.
MON 863 is even approved for use in the EU which is surprising considering the long history of European countries denying crops imported from other countries like the US where GMO crops are allowed on the off chance that said crops were cross pollinated with GMO plants in other fields. Very recently I believe Germany banned cultivation of GMO plants. If you want your data don't look toward Monsanto or even the underfunded FDA. Look to the European Union, I hope more studies follow in the path of this research but unfortunately it's hard to think of a source for major funding if it's not our tax dollars.
My work here is dung.
Only if you think Forbes is for the kind of people who get all gooey over fluffy pink bunnies.
Deleted
as a scientist, it has two things I dislike listed on its webpage... 1. In a prominent position its "unofficial IMPACT FACTOR" ... ugh.
2. In a prominent position its "UNOFFICIAL impact factor" ... well, if TR/ISI can't find it important enough to tabulate (assuming this is what unofficial indicates), why should we care :(
in fact, this is the first time I have heard of the journal ... if the work is more widely useful, we not publish in a more widely-read journal?
We knew that insecticides are harmful. Now we have a GM crop that instead of being sprayed with them actually makes them. Is it a surprise that it's harmful? If you make a crop that produces cyanide, it's going to be poisonous.
This is not really related to GM technology (although TFA does not rule out mutagenic properties of the GM transformation process), rather content of toxic substances.
You have a food that kills rats. How can you possibly get angry about a food that kills rats? I mean, do you know how many people are starving because rats eat the food? This is absolutely a great thing.
This is my sig.
You know what? I don't believe this research is right. It may be correct and we're gonna learn of an interesting mechanism whereby this implementation actually allows a protein to avoid the digestive system and make it's way straight into the bloodstream. That would really be cool. But from what I know of the mechanisms of digestion and what types of molecules get through the whole process, I just don't believe this conclusion is correct. I suspect that it's bogus or a statistical fluke. As I said, there may be something here but my first inclination is to suspect something is wrong. Research has shown many mutually exclusive things to be "true" and so one has to have a mechanism that throws up a "bogus flag". This article does.
So I'm gonna call bogus for now.
If people don't drink soda, eat candy, or eat meat (fed on said corn), isn't there a sort of Darwinian solution to this? It seems like all you really need to do is not eat crap.
I want to delete my account but Slashdot doesn't allow it.
During the 19th century the issue was contaminated food produced by the new breed of large processed food manufacturers: in the early 20th it was the meat packing industry. Now it's Monsanto. In the first two cases it turned out industry was unfit to regulate itself, and bribery of Government officials was rife. But nowadays we regard processed food manufacturers as mostly benign (well, except for the junk food industry), and nobody worries about tinned meat. Regulation in the end was good for the industry. Monsanto needs to stop pissing on anyone who suggests it isn't perfect, and start to come clean. It would be in its long term benefit.
From scarped cliff or quarried stone she cries "A thousand types are gone, I care for nothing, no not one."
OK, I haven't read the paper in detail, but my initial impression is that, if academic researchers have found evidence that GM food damages your health, why haven't they put it in a really major journal--Nature, Science, PNAS, or something like PlosONE if the whole publication really had to be open access? I've got a degree in biology, and this is the first time I've ever come across the 'International Journal of Biological Sciences'.
Glancing at their results table, it doesn't seem clear cut overall. E.g. there are cases where rats fed 11% GM corn show a response, but rats fed 33% GM corn don't, cases where male rats are apparently affected, but not females, and vice versa. They also don't name the maize they used as a control, so we don't know how accurate it is.
All in all, it looks like they did a rather unconvincing study that prominent journals weren't prepared to accept, so they stuck it out there in this way. That doesn't mean it's wrong, but take it with a pinch of salt.
I think I'll do my best to avoid corn altogether
If anyone has ever read The Omnivore's Dilemma, you'll realize that in American culture, the only way to stay away from GMO corn is to stay completely away from processed foods - I'm not sure about the Organic brands.
But you just know that the GMO corn makers are just going to take the cigarette companies' play book and stall any legitimate inquiries and just poo-poo any facts and studies that that show their product in an unfavorable light..
gotta keep this short as I have to get to work, but something like 90% of the food products you buy at say, walmart, contains GM corn or soybeans.
It doesn't look like the 'impact factor' relates to anything. Its in the header whether you're looking at an article or their contact information. No explanation there.
This note on the front page: This Journal is ranked among the top 2.1% of journals (29/1380) according to SCImago in the area of Agricultural and Biological Sciences ...details
Indexed/covered by MEDLINE, PubMed, Science Citation Index (SCI) Expanded, Current Contents®/Life Sciences, EMBASE, CAS, CABI, Scopus
Plus there isn't much anti-GM crapvertising elsewhere on the website. I'm normally among the first to call bs, but this could very well be the ideal journal for the paper as it seems specifically dedicated to issues in the biological/agricultural sciences.
Anyone familiar with the journal or practices in submitting in the field?
When I first read the title, I thought this was some sort of intentional solution targeted at controlling rats in corn fields. They just need to tweak this to be more targeted.
Living in Chile
The study shows no organ damage. This is a lie by the esteemed Slashdot editor.
The study shows slight changes in some parameters which could be signs of damage. It could also not be. Eating sausages will give you different kidney readings from eating chicken, yet neither sausages nor chicken has been banned. Correspondingly the study says these are "signs of toxicity and not proof of toxicity". I would have expected KDawsons "organ damage" to imply that organ damage had been found.
Some data seems surprising - there is a significant effect for female rats consuming 11% Monsanto corn, but not male rats or female rats consuming 33%?
Although I agree that multiple year teasts should be performed, and organ damage checked for. Though it would be extremely surprising if this has not already been done by anyone.
Of course, since I write this I must be paid by Monsanto or just be evil, since all good-thinking progressives would never question criticism of an evil megacorp like Monsanto.
like it or not.
you can choose between keeping the human population to a constant (and already there are a lot of starving people), or change something to the food we eat.
I didn't do any research on the issue, but if a biologist says he wants funding to make food that grows faster and easier, I think he should get that funding. I would gladly have society give up on "new clothes every season, or you're a caveman/woman/person/thingie" and put more money into this kind of research.
but i'm just a geeky hippie, so i don't get a say in this.
on the other hand, if there are alternatives to gmo foods, let me know.
new sig
This is exactly right. The reason GMO corn exists and is widespread is that the gov't has incentivized corn production so much that it is practical to grow huge fields of it. This crop monoculture results in the excessive need of pesticides, hence the requirement of "Roundup-ready" crops in the first place.
That's the reason why it was accepted:
http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1178620772383.htm
"In conclusion, the Panel considers that the information available for MON 863 addresses the outstanding questions raised by the Member States and considers that MON 863 will not have an adverse effect on human and animal health or the environment in the context of its proposed use."
While I am not at all fan of Monsanto, I have to say that in the past research on GM crops has been highly polarized and there has been a lot of poor science from both sides. Let's wait and see how this study classifies.
but WTF Monsanto, FDA. This is bad for EVERYBODY. Especially considering Americans eat more corn than anyone on Earth, ever(except maybe the Hopi).
This is why you can't let lobbying continue as is. I don't think this out-and-out corruption through bribery, but I'd bet my bottom dollar Monsanto spent a lot of money wispering into ears that GMO posed no health risk and was a forgone conclusion. Hell, they didn't even need to check their own data, what could possibly go wrong? Besides that's the FDA's job right? Meanwhile the FDA hears all about how Monsanto wouldn't let any GMO through that would hurt their consumers. Of course they know the technology better, and their own analysis should be thorough enough to allow for FDA approval.
I'll take a Department of Redundancy Department that does its goddamn job over a regulatory body that doesn't.
I don't know enough about toxicity studies to analyze this too closely but then as I read it, there is some "fishy" stuff going on.. First off, though - these researchers did not set up these studies. They used lawyers to get data from some of these companies or something like that- it's kind of vague. I have NEVER seen a study where you report like you did the research but you actually didn't. You are just trying to take the numbers and draw your own conclusion.
They say in one part: "The most fundamental point to bear in mind from the outset is that a sample size of 10 for biochemical parameters measured two times in 90 days is largely insufficient to ensure an acceptable degree of power to the statistical analysis performed and presented by Monsanto. " They say that because they think Monsanto shouldn't say the corn is safe - but then they (these researchers) are using that same "Insufficient" data to say it's unsafe. That's the way this whole paper is- it just doesn't jive together.
They also note that the control corn fed the rats in these studies was not similar enough to the GM variety to be good controls.
OK - then why are they using these data at all - why not do their OWN study???!!! I"ll tell you why - because they found a way to skew this data for their own purposes. How can you pick apart an experimental design and then use that data and say YOUR conclusions are valid. This is insulting and I still do not believe this can be a legitimate journal (although I can't find much on it online).
Good luck avoiding corn-derived products.
Try reading "The Omnivore's Dilemma" to get a sense of how much of our food products come from subsidized corn (sugar? CITRIC ACID???!).
Correct, GM is truly a wonderful thing. But I do wonder if spot checks on produce wouldn't be advisable. Processed foods get spot checked, perhaps produce should as well. You can get a DNA sequencer on ebay for two grand now. Grabbing the sequence that produces abrin, or ricin from the rosary pea or castor bean respectively, and putting it in a couple corn plants, is within the ability of an undergrad certainly. The lab procedures are published out there, I saw them on the kindle store even. Corn is wind pollinated, so planting a few modified malcious plants upwind of a field could be really nasty. It is only going to get easier to do, and restricting the technology is the wrong way to try and prevent it. Spot checks of produce for common pathogens and dangerous chemicals would add to the price of food, so I wouldn't suggest they be mandatory. Might work kind of like an organic stamp, "Non-deadly GM" or somesuch.
refactor the law, its bloated, confusing and unmaintainable.
In addition, check out this documentary of The world according to monsanto... pretty eye opening.
If you are American, I hope your anti-French nationalism does not blind you while seeing this film.
They do it through lawsuits. They are a very litigious company as they sue their own customers for failing to disclose harvest data and seed information. Since they patended certain varieties of soybeans and corn, you cannot keep seed from one year to the next. Also, a neighboring farmer who has his own non-Monstanto crops contaminated by Monstanto crops are also being sued and asked to prove themselves innocent.
It's a travesty. I am not opposed to GM foods by any means, but this company's approach to solving problems with their products is completely unreasonable. A class-action suit seems to be the only answer.
Any person in any country in the world could buy a bag of Monsanto corn, feed it to rats and dissect them. Controlled experiments with rats are cheap. North Korea could do it. Cuba could do it. Venezuela could do it. The African Development Bank could do it. Why haven't they? Is the lack of evidence merely a sign that capitalists have sabotaged that evidence?
Given the number of self-hating Marxists and Socialists around I would have expected at least one report of organ damage, which this study, had you bothered to read it, and contrary to the idiotic KDawson's title, does neither show nor claim.
It was time somebody had to teach those rats a lesson for eating our food.
Does anyone know if it has a similar effect on cockroaches too?
I'm no Monsanto fan, but a lot of commenters on Boing Boing were questioning the methodology and validity of the study.
I taught at an Agricultural U. in China, where the government and University was all but openly encouraging students to take the untested GMO rice home to their rural families to plant. They were experimenting with all kinds of nasty pesticides and other things, and I would not exactly call the development they were doing "scientifically rigorous". The scientific method in China basically means at best copying things from other countries, and at worst just randomly trying things out. I never got the sense the grad students and such even really understood what it was they were doing, and the potential environmental impact or ethics of it was certainly not openly discussed.
Living in Chile
Wait...so the president's actions in 2009 is responsible for information remaining hidden from 2000 through 2008? For crying out loud, he didn't even make US Senate until 2004. But yes, I suppose the corruption of a member of the Illionois Senate has its reach all the way down into the state of Missouri (where Monsanto is based). Or maybe Obama has a time machine.
Are you sure about that? I'm not a farmer, and I don't know anyone who has had anything to do with Monsanto corn, but I wouldn't be surprised if there was a contract that you need to sign before buying Monsanto GM corn.
round up ready rice?
East Coast Brewers
Wow.. someone that RTFA?! You must be new here.
Mod parent up.
For the ADHD, you can skip to this:
http://www.biolsci.org/v05p0706.htm#headingA3
and
http://www.biolsci.org/v05p0706.htm#headingA4
----- The internet has given everyone the ability to have their voice heard equally as loud.. even if they shouldn't be
>>Monsanto did the research in 2000 and 2001, and obviously knew the outcome. So how did they manage to suppress the data and results for 8 years?
>The invisible hand of the free market made the data and research invisible.
While the visible hand of government was busy doing something else.
This is a video describing in detail many of the studies and issues discovered in GMO's. http://vimeo.com/6575475
If the GMO corn has been bred for high sugar, as we know that's the main focus, then the rats more than likely consumed more calories which I would expect to have a detrimental effect on most systems in the body. From the study: We note that these unrelated, different non-GM maize types were not shown to be substantially equivalent to the GMOs. The quantity of some sugars, ions, salts, and pesticide residues, do in fact differ from line to line, for example in the non-GM reference groups. This not only introduced unnecessary sources of variability but also increased considerably the number of rats fed a normal non-GM diet (320) compared to the GM-fed groups (80) per transformation event, which considerably unbalances the experimental design. A group consisting of the same number of animals fed a mixture of these test diets would have been a better and more appropriate control.
What, nobody ever explained lobbyests and corruption to you?
Only his tendency toward a dazed stupor prevented him from screaming aloud.
there is a better way... see here and scroll down to the non gmo corn at the bottom of the page.
Do you have any evidence to back this up? Again, I am not a fan of either monsanto or gm, I just want to know what's real.
And this one. And this one.
I am literally 3000 tokens away from the chaotic crossbow --Stephen
Comment removed based on user account deletion
So how did they manage to suppress the data and results for 8 years?
It's called "trade secrets". I hope it comes back and bites them in the ass; there will be lawsuits by people with liver damage, even if they're drinkers or use a lot of Tylenol. Win or lose it'll be expensive for Monsanto, and I for one will cheer the people suing them on.
Free Martian Whores!
Is it just me, or are all the replies to the GP missing the point? We already deliberately consume things such as booze and cooking oil that are bad for our livers. So what? People can do that all their lives (in moderation) and be perfectly normal. If some GM corn is a bit rough, is that the end of the world any more than olive oil or whiskey?
I support the Slashcott and will not be reading or commenting from 2/10/14 to 2/17/14. Beta is steaming pile of dog shit
Bodily damage isn't the only problem. Just look around for Monsanto's licencing agreements that it wants to be signed for people to use their product.
Here's a starter http://boingboing.net/2009/12/13/how-monsanto-owns-an.html
Yes, in areas such as supermarkets.
Problem is that it needs to be done further. Was the roundup ready corn grown in a controlled lab and the rats only ate that? Or is the study based on rats captured from fields planted with Roundup ready?
The difference is that the rats ate corn or corn+chemicals.
It needs to be researched fully so any real findings are solid and cant be refuted.
Do not look at laser with remaining good eye.
They want to own food and the IPs for any GMOs they make and them force them into countries an markets. While i usually try to avoid hype documentaries, I do recommend watching "Food, Inc." as a starting insight into the evil of Monsanto (as well as the meat industry) - maybe biased but still a GOOD watch. The find a French documentary (usually it is subtitled or dubbed) called "The World According to Monsanto" for more details on the companies practices. Remember, before food, they created Agent Orange (as well as all the other "rainbow" Agent herbicides). Because of these shows, I have tried to buy my food from local source, and try to buy (unsuccessfully) in season (when i do buy out of season, I try Whole Foods, dunno if they are THAT better, but the one in Tulsa is good) - all my meat comes from a local butcher now and local livestock feed in conventional ways.
Exactly.
I'm not worried about the process of genetically modifying food anymore than I am using nuclear energy for power. In both cases, I'm worried about how these tools are used by the corporations that are centered on short-term profit.
GM is an accelerated version of what happens in nature. We need it to feed our billions. Unfortunately, lack of corporate imagination and long-term thinking might produce a backlash that makes it untenable for years.
most plants produce their own insecticides (and other chemicals) when under stress, to defend against insects and other attackers.
we haven't even begun to understand the chemical makeup of ordinary vegetables in the environment.
not that I think GM corn is a good idea. im just saying.
I'll never understand why so many people here blame so many ills on the free market when we currently do not even have a free market.
Isn't this more of a failing of the the FDA? (government)
"There are safe GM foods that have been feeding people for hundreds of years"
What GM food for hundreds of years?
It's kind of hard when GM foods require genetic knowledge that is not hundreds of years old and medical techniques that are only decades old, along with specific genetic information that is likewise only decades old.
So I call "bollocks" on your statement there.
Just like the rest of your rant against the people.
And bt is organic WHEN PRODUCED BY THE NATURAL ORGANISM!!! Not fecking plants.
Bollocks. There is no GM in the history of agriculture.
There was directed evolution, but until you can tell me how to get an ear of corn impregnated by the seed of an insect and produce viable offspring, none of that was genetic modification as far as GM is concerned.
PS if you were right, how come Monsato can patent it: there's thousands of years of prior art...
Nothing that Monsanto does comes as a surprise to anyone who has seen "Food, Inc.". http://www.imdb.com/title/tt1286537/
the problem with GMO crops is that they can't be contained. a farmer doesn't have to plant monsanto's corn or soy beans for them to start growing in their fields.
and to anyone who says "i will just avoid eating corn and corn products".... good luck. almost every product in the grocery store either contains corn or ate corn.
stephen
I read about this a couple of days ago while looking into artificial flavouring actually.. the info is out there for people who care enough to look.
Having said that, just because food has one effect on rats, does not mean that it has the same effect on humans. I also found a couple of experiments on animals where they'd feed birds, pigs etc higher levels of protein in their diet and they'd end up with cancer.. I read a good book recently about studies of carbs and fat on humans, but it annoyingly didn't mention protein at all..
Anyway, processed corn based foods are just generally no good nutritionally.
which is totally what she said
I expect it to stop just after calling of Soviet Union or North Korea "socialist" (while totally ignoring, say, Nordic countries) stops.
One that hath name thou can not otter
Sings of organ damage in rats it's most likely to be just the precedent of a lot of evidence yet to come on this field. Just a bit of common sense. If you are Monsanto, you produce a plant (food) in a way that you just want to maximize volume of your plant and don't want any other living thing in the agricultural environment, and you do this just for the sake profitability... then that food can't possibly be good for humans, nor even for rats. Try giving a rat the chance to choose between two types of food, organic corn and gm corn, which one chooses?
Peace, land and open source.
If you want to see a documentary, looking at the actual details, and without being as annoying as Michael Moore ;), this one is really nice:
IMO, Haliburton, Microsoft, RIAA/MPAA, and the weapons industry are all freakin’ jokes compared to these guys... :/ (Only Eli Lily might come close.)
Any sufficiently advanced intelligence is indistinguishable from stupidity.
Currently, GMO corn is only in animal feed. But the problem is that you cannot simply go to the elevator and request "GMO Free" corn. Feed corn is feed corn, whether it's GMO or not. That was the big coup that Monsanto pulled off a few years back. It took a lot of lobbying, I'm sure.
I raise "all natural" free-range chickens and sell them to friends and neighbors. I wish that I could get corn that was GMO-free, but the only way is to purchase "organic" (TM) corn, at about 10 times the price. At that point, I'd have to sell the chickens for $5/lb and no one in their right mind would pay for it.
Monsanto knew that if their corn had to be silo'd separately from other varieties, that it would be worth a lot less, so they had to get it commoditized with the rest, or all of that R&D would have been wasted. Good for them. Bad for us.
Wait...so the president's actions in 2009 is responsible for information remaining hidden from 2000 through 2008? For crying out loud, he didn't even make US Senate until 2004. But yes, I suppose the corruption of a member of the Illionois Senate has its reach all the way down into the state of Missouri (where Monsanto is based). Or maybe Obama has a time machine.
You are missing the point. The point is the frequent cross-pollination between big agribusiness/GMO interests and public safety and regulation departments of the us govt. The revolving door between Monsanto and the USDA is one of many. The USDA is merely filling out its warped destiny however, seeing as even its mission statement clearly points out a conflict of interest. It is supposed to both regulate, and promote agribusiness.
Reply to That ||
Crotch.
Even the amish uses it
http://www.kk.org/thetechnium/archives/2009/02/amish_hackers_a.php
If you actually read the journal article, all you will find is a LOT of criticism of Monsanto's statistical methodology (which may be valid), but very little (if any) of any actual evidence of toxicity.
Basically , they claim (which may be correct): Monsanto didn't do their studies properly! They should've used more rats, for longer, and with more measured parameters !
And THEN they turn around and claim... even though the study is statistically unsound (according to their own argument), we're going to draw some conclusions that are weak to begin with, even within the weak frame of this supposedly faulty study !
It just doesn't make much sense.... from a professional scientists' standpoint (mine), this amounts to a lot of hemming and hawing about experimental methods, but absolutely nothing in the way of conclusions !
Dude, they have more revolving doors with the government, than Haliburton and Microsoft together!
For these cases, Monsanto IS the government. It is the one who defines the requirements.
I posted a documentary about this ealier.
Any sufficiently advanced intelligence is indistinguishable from stupidity.
My concern, which doesn't appear to have been raised yet, is this shit blows around in the wind and cross-breeds with non-GMO corn. I'm guessing nobody has any idea how badly this has happened yet. This stuff could be ending up in our food, making the most important and second largest cash crop (after marijuana) in the US poisonous to consumers. I wonder why that doesn't sit well with me.
The linked stories are not about your beloved president.
So relax.
Watch the documentary "Food, Inc". http://www.imdb.com/title/tt1286537/
It has an obvious slant and bias, but does a good job of explaining the tactics of Monsanto. It will also make you think twice about everything you buy in a grocery store...
The GMO corn is used because it maximizes yield per acre. We eat more corn than we would otherwise because of the subsidies, but that doesn't mean that we wouldn't eat corn at all without them. It remains a good animal feed, the base for an inexpensive sweetener, a good source of oil, an excellent base for fermented beverages, etc.
Unsubsidized corn would still be GMO, if available, so the farmers could maximize their profit.
SirWired
European sugar is traditionally made from Beetroot, but importation can have it be from Corn (US and etc.) or Sugar Cane (rest of the tropical world). Other sources exist.
Thanks to nanotechnology, cell gene manipulation is really getting closer to engineering. The 80's to mid-2k0's version was much closer to frankenstein sweepstakes with the equivalent of shotguns in the dark, and radioactive-poison roadblocks and traffic-lights.
Not that previous 'brute-forcce' genetic technology was much nicer (toxic chemicals and radiation). As in John Wyndham's "Triffids", for example :-P Or as per Kuru, and all the other traditional biowar
bogeys.
But this is just confirmation of really old news. Chek out references on the - previously - good, sane, stable and totally assimilated Dr. Árpád Pusztai. Before he suffered 'a breakdown' and 'went rogue', becoming a soppy greenhead, evidently...
Behold......DEATH!
In other news cavemen invent the wheel. I'm underwhelmed with surprise at this not shocking Revelation that Monsanto and GMO's suck.
,
That's the key: the problem is not the fact that this plant was genetically modified, but rather the specific proteins that it was engineered to produce.
This distinction will be lost on millions of reactionaries.
No the problem is not those facts but rather that people are stupid and therefore tend to do stupid things and of course do not realize that what they're doing is in fact stupid otherwise they hopefully wouldn't do it.
I say "they" but I'm included as well.
The problem gets worse by the following and excuse me but I'll bloody well scream it the loudest I can because so many people just do not want to acknowledge it:
ONE CANNOT ERADICATE STUPIDITY THROUGH EDUCATION OR KNOWLEDGE! ATTEMPTS TO DO SO WILL ONLY CREATE MORE ADVANCED STUPIDITY, NOT LESS STUPIDITY.
Humanity will evolve beyond the crawling toddler stage when it begins to seriously focus on systems and arrangements that work well and are stable for millennia despite the massive levels of stupidity inherent to every single human, we're nowhere close yet.
Any person in any country in the world could buy a bag of Monsanto corn, feed it to rats and dissect them. Controlled experiments with rats are cheap. North Korea could do it. Cuba could do it. Venezuela could do it. The African Development Bank could do it.
And who would give a fuck? Would you?
If you are American, I hope your anti-French nationalism does not blind you while seeing this film.
Don't worry. The typical anti-French bigot gets all his information from Fox News. He's not intelligent enough to understand a single word of your documentary. He'd call it all lies, anyway.
According to food, inc? I think.. if you keep seed you can get banned by monstanto from buying their corn.
Selective breeding is not the same thing as modern genetic modification. Mendel wasn't putting bacterial genes into corn. We've had thousands of years of testing selective breeding. We have had a decade or so of testing bacteria protein laced corn and other genetically modified foods. See the difference? The damn hippies were right: we should have tested this stuff more.
- None can love freedom heartily, but good men; the rest love not freedom, but license. -- John Milton
You entirely CAN produce dogs with poisonous bites by breeding. The likelihood of that mutation is incredibly small. IAAMB (I am a molecular biologist)
Think before you type.
I just watched a movie called Food Inc. It was disturbing / eye opening at the same time. Rather depressing actually. It goes over a brief overview of the US food industry and touches a little on the Monsanto company.
Please check it out http://www.imdb.com/title/tt1286537/
After watching it, I had to rewatch just to truly absorb all the info.
It';s not a study it;s a meta study. Not even a well written meta study.
After seeing some odd conclusions, and logical fallacies I decided to look up the authors. Yeah, huge anti-GM proponents.
So what we have is a metastudy - which are always questionable. They have a use, but it's a very narrow band use.
We have authors who are heavily biased.
All the data has been cherry picked.
This shows nothing. Please come back with good data.
For the record, I am pro good studies and scientific facts. Even when they may slay a sacred cow.
The Kruger Dunning explains most post on
Not like corn provides all its nutritional value unless its treated with a relatively strong-ish base anyways... lime is what's mostly used to break up the proteins on the kernel to produce vitamin B12...
Corn can't produce vitamin B12. The components to do so exist, to modern scientific knowledge, in certain bacterial species (I am a nutritional biochemist). B12 is only used by bacteria and animals (no known usage or presence in plants, only bacterial contamination of said plants), and requires cobalt. To my knowledge, corn does not use, absorb or store cobalt under normal conditions.
While the rest of your post may have merit, the final paragraph is not scientifically accurate.
It is true, however, that genetic modification can make a plant toxic to humans, and should be thoroughly tested before use, though we could say the same thing about novel cross-breeds of plants as well.
to insert a gene which somehow prevented the genetically modified corn from bearing small corn babies either alone or with normal corn. That way if you left it for some time it would all die by itself.
Oh wait, they did that but it was evil.
Theya re like 99% against GM on the other side of the ocean. You cant get a pro-GM result published in a European-based journal.
So it might be money, as others have said.
But I have some other questions.
1) Why hasn't this fairly simple experiment been done before?
2) Why do three types of corn with fairly different modifications have very similar toxicities?
I find it interesting that this popped up the day after I watched the movie "Food Inc." If you think this is disturbing, you NEED to watch the movie ...
http://www.foodincmovie.com/
I can't speak for Monsanto brand GM corn but I can speak for a range of other GM products and terminator type seed stock.
You DO sign a contract, its part of the purchase. It's mostly about retaining their IP rights if you manage to breed down from there stock. Really in commercial farming these days you don't buy seed you buy a contract to plant XXXXX acres in YYYYY crop.
I will keep my backyard garden and my chickens you GMO fanbois can have the liver disease.
I've seen this a lot on this site (unfortunately). Luddite is tossed around as a swear word to ridicule those who don't understand or see any benefits of modern tech. The opposite exists but we don't have a single word for it, people who automatically trust any new tech to be safe, without any evidence that it is safe, other than the inventor's and corporation's word for it. There's a word used that is close, but doesn't specify "as regards newer tech", that is a "pollyanna". We really need a new word for those who blindly "trust" but never "verify" all new high tech advances.
This issue with some of the GM corn mods has been known for years now, and dismissed by the big business sycophants/pollyannas. The largest misconception I have seen is equating *cross species modification* with naturally occurring or man made same species hybrids. These get equated all the freaking time by alleged tech savvy people as the excuse to just "trust". The "tech pollyannas" knee jerk automatically trust, based on a starting point of falsehood belief. It's just as loony and stupid as being a luddite based on erroneous or even zero knowledge of the subject.
I am a farmer and I will say I do NOT trust corporate big ag business (nor ag college academia that relies on the same big business for funding and has tame scientists in and out of the same big business) to be self regulating as to safety concerns nor do I trust the governmental regulators because of the revolving door "jobs" aspect that occur. (exactly the same as occurs with Wall Street/Federal Reserve/Treasury/SEC revolving door jobs). There's WAY too much money involved for there not to be corruption. Just human nature. Just because some person has many letters next to their name, or some official government title, is not any guarantee they are trustworthy as to being non corrupt or "bought off". They are just as likely or not as likely as anyone else, and as the currency units involved go up in number..we should take closer and closer looks as to this trust and verify business.
It would be nice to trust the system, but I can't the way it is set up now.
Here's an interesting video on this food subject, on how much trust we should place in huge global ag business and regulations as they exist now.
http://video.google.com/videoplay?docid=6262083407501596844
Look at software code. A chunk can be written, looked at, have other people look at it, vetted..few months later they missed something and there is an 0-day.
Well, that can be patched.
Can't say the same thing for food stuff once it is planted all over. Won't be any patches once it is out in the wild and air pollination starts spreading it. We are already seeing some of the first minor examples with canola/rapeseed "superweeds". Just wait until there are major examples.
It isn't a matter of if, it is a matter of when. There will be a hugemongous "whoops..heh heh heh, guess we missed that" excuse mumbling major screwup, by guys in black suits and white lab coats at some news conference, with the global food supply. This corn might be it, who knows, but it is coming.
Like the farmers before them , whose grasses were allegedly pollinated merely by the wind from so called G Modified stuff, they may go ahead and Sue the rats who are just as Dumbfounded . ,. Knowing full well that the rats cant pay and can in no way be held legally liable due to a raisin sized brain . This gives the rats a mentally incapable obvious defense.
The rats having taken no action they can control and yet being held liable and falsely outrageously Blamed for nothing they did or had any control over .
Albeit twisted, Such a lawsuit might nonetheless be accepted in the USA by some Jackass liberal Judge hypothetical named Judge Jerk'
it was necessary to regulate it. Without limited effective regulation, such as requiring this stuff to be labeled, it can be hard to conduct fair, non-coerced, transactions. I am not saying we should outright ban the stuff -- what if somebody is in a situation where the choice is grow this, because nothing else will? But it would be nice to make an informed decision.
Either regulations, or de-regulation, can go overboard. What was right 10 or 20 years ago may be too much or too little now.
Any sufficiently advanced monopoly is indistinguishable from communism. Some guys in a room on the central planning committee decide production for an entire industry, and see to it that there are no questions from the populace.
Yow! I'm supposed to have a plan?
Here's a three generation feeding study that showed no adverse affect for rats fed Bt producing GMO corn, but did detect minor biochemical changes. I just skimmed it, so it may not be perfect, but it is well written and doesn't reek of significance inflation and data mining for a desired outcome like the cited study does. #2 hit on google for "Bt Rat Feeding Studies" so there is no reason for the authors not to have cited it except that it contradicts their conclusions with better data.
http://www.somloquesembrem.org/img_editor/file/Kilic&Akay08BtMaizeFeedingStudy.pdf
Aysun Kilic, M. Turan Akay, A three generation study with genetically modified Bt corn in rats: Biochemical and histopathological investigation, Food and Chemical Toxicology, Volume 46, Issue 3, March 2008, Pages 1164-1170, ISSN 0278-6915, DOI: 10.1016/j.fct.2007.11.016.
Keywords: Transgenic Bt corn; Three generation study; Histopathology; Biochemical analysis; Wistar albino rat
Hmm did you hear the rest of the story on that one ?
They refused "free" gm crops seed and food, worked hand in hand with ONU to alleviate the food crisis and started sowing "normal" traditionnal seeds that were acclimated to their country.
And now they have almost reached food production independence.
Can you remind me what happened to the neighboring countries that accepted ?
They actually sowed some of the grains and now pay the "Monsanto Tax"...and even if short term they solved the problem, they now are in a problematic situation for years (possibly decades) to come.
Have a look at a documentary called "the world according to Monsanto" and what happened to some south american countries that are now paying millions, if not billions to Monsanto each year. Also have a look at Indian (like in India) cotton farmers and their suicide rates since they switched to GM cotton. One of the worst human tragedy of the decade, because they had to buy fertiliser and RoundUp, got more heavilly in debt and commited suicide when they couldn't repay it all.
And I'm not even a green activist. I just despise the bastards from Monsanto...
It takes 40+ muscles to frown, but only four to extend your arm and bitchslap the motherfucker
> lime is what's mostly used to break up the proteins on the kernel to produce vitamin B12.
Only bacteria have the biochemical apparatus to produce B12. I call bullshit.
It's not even anything which would be produced by the reaction of a base with protein. You'd just get amino acids...
The invisible hand of the free market made the data and research invisible.
Just like climate data, right?
I'm going to wish them into the cornfield too!
... but I wouldn't be surprised if there was a contract that you need to sign before buying Monsanto GM corn.
I grew up on a dairy farm, and I've been home to help with the planting and harvesting this past (2009) season. You DON'T need to sign any contract to buy genetically modified corn. You just buy it.
Are we learning something about health, or are we just illustrating the perils of data dredging?
There's a reason this is appearing in a fourth rate journal. There are no control experiments. How do you know that soybeans or some other food substance won't do the same thing to rats. The rat intestinal system isn't exactly identical to humans'. For example, here's a rodenticide made exclusively from corn cellulose that's supposed to be non-toxic to humans: http://www.freshpatents.com/Rodenticide-dt20070816ptan20070190098.php
"Companies must tell you if a food they sell contains grapes, raisins or hemlock, but if a food contains corn, they're not forced to tell you if it's "natural" or GM."
I think they do in the UK and the rest of the EU. Would be interested if anybody can provide references. A lot of resistance to GM food here so you certainly notice ingredients lists on tins etc noting "modified" . Not sure if it's a legal requirement but wouldn't be surprised, there was quite a fuss here when GM corn started appearing, a lot of resistance against it. I think governments still have a slight edge over companies here in terms of power compared to the USA.
their editorial board is a bunch of slackers from the likes of Georgeton, (...) Vancerbilt, Nortwestern, UC, etc.
Panaphonics? Magnetbox? Sorny?
[UID-HeinzIntel]
Some of the stuff has been engineered to express Bt (Bacillus thuringiensis, or more specifically, the insecticidal compound that Bt produces). So in that case, yes, the plant produces its own insecticide. In other cases, the plants are engineered for resistance to glyphosate (aka "Roundup"), a commonly used herbicide. In that case, the plant doesn't produce any pesticidal chemicals, but the farmer can feel free to use much more Roundup on his plants.
Link or it didn't happen.
I recall a story years ago about a farmer who supposedly had his crops "accidently" contaminated being hassled by Monsanto. Turns out when they tested his crop, almost 99% of it was Monsanto variety. Oops.
Monsanto and The Law in this case are completely overbearing, but don't just make shit up. It just hurts your cause.
You're proposing he should have used a control group to make sure the effect wasn't due to the potato diet. He did. Your suspicion is incorrect.
[citation needed]. In fact, there are tons of products made from ground corn, at least here in the US. Many, many breakfast cereals and snack foods are corn-based. Also, most livestock eat tons of corn, so there's certainly a chance that any problematic substances in the corn would build up in their bodies before you eat the meat.
Once again, another problem caused by government subsidised industry.
We've got the same problem with petroleum-oil verse algae-oil. Oil prices should really be 2x what they currently are but they are back door subsidised due to the military industrial complex protecting them. If a truly free market existed, we could farm an area the size of Vermont in one of those mostly empty square desert states and tell the gulf desert states to pound our sand. ;)
And they would know which corn products were Monsanto-ized, how, exactly? Giving up corn products altogether is a pretty giant step.
First of all, I don't like Monsanto, they do some real b.s. stunts.
Also, that article used a number of terms I am not familiar with, mostly specific tests or specific data manipulation techniques.
A few things bother me.
Each test group was apparently 10 rats.
The results in that article include nothing from the control group(s).
Some of their raw data was obtained via lawsuit.
The testing was also done by two different groups in different locations and different times.
I'm somewhat suspicious of this.
If I were paranoid, I'd say they just took someone elses experimental data and manipulated it to show what they wanted.
Since the IJoBS is peer reviewed, let's see what the peers have to say about this article, especially after some of the peers do their own testing.
I'll never understand why so many people here blame so many ills on the free market when we currently do not even have a free market.
Because we vainly hope to educate the brainwashed morons who think it actually exists.
It is difficult to get a man to understand something when his job depends on not understanding it.
... some are engineered to be resistant to the effects of glyphosate (aka "Roundup"), an herbicide - so you can spray for weeds around your corn without killing the corn in the process. But the insecticidal ones have genes built in for Bt - Bacillus thuringiensis - a naturally occuring bacterium that produces compounds fatal to a number bugs... especially bugs in the butterfly/moth family. Corn borers are susceptible to it - at least for now. There have already been instances of resistance developing both the GM-introduced Bt and regular old Bt sprays (which have been in common use for decades as an organic insecticide - I use it in my garden).
In a recent radio interview, the CEO of Monsanto (a Scott named Hugh Grant, weirdly enough) admitted to eating organic food himself. I guess he knows something we don't (or didn't until recently).
Ryssdal: Do you ever buy organic food yourself?
Grant: Yeah, I do. Yeah.
What the transcript doesn't capture is the way he says it. He chuckles quietly, and answers softly, as if to say "Yeah, yeah, ok. You got me. But shhh..."
http://marketplace.publicradio.org/display/web/2008/08/20/corner_office_grant_transcript/
... that these compounds are known to be toxic to various other organisms. Rather than blindly trust the company who's making a profit selling the stuff, perhaps we ought to test whether they're toxic to us too. Sure, insects are different from humans. But rats are considerably closer to us in their anatomy and physiology, and it looks like there's evidence that it's harmful to them too. And your response is that we should just take Monsanto's word that there's nothing to see here?
Actually, they only sue those who knowingly raise a new generation of seed from purchased seeds in violation of their contract. Most of those caught doing so simply admit it and pay a fine. The myth that farmers with cross-field-pollinated fields get sued likely got started by farmers who violated their contract and then lied about it when caught. The anti-monsanto crowd does little fact checking in this aera.
... maybe Monsanto could quit withholding the data that would be required to, you know, actually have said rational discussion. Yes, there is a lot of hysteria on this subject. But the cause of the hysteria is stonewalling on the part of the GM companies.
I have no idea.
So, Obama's appointments in 2009 allowed Monsanto to hide this information from 2001 to the present?
Where's the link about the time machine?
"I know together we'll make the possible totally impossible" - Homme
You don't know the history of the "domestication" of tomatoes, do you? What makes you so certain that process couldn't happen in reverse and produce something poisonous?
To do it BEFORE the world's crops are contaminated permanently with this GMO rubbish?
Does anyone in the mainstream not wonder why and how investigation was either not done, or hushed up, before these products were approved for environmental release, not to mention sale as food?
Oh well. Keep drinking your Aspartame laced sodas and eating your GMO corn chips, everyone. Somebody's making a...killing on it.
you had me at #!
Of *course* the people hugely profiting from this crime eat good, healthy food themselves. They can afford to. Cheap corn products are meant for the disposable, obese, and sick masses.
you had me at #!
But is it really a stretch that if an insect won't eat it, _maybe_ we shouldn't?
There is - you have to sign a technology agreement.
In addition, if you don't buy Monsanto corn, you are likely to be investigated. If your field is even partially pollinated by Roundup Ready® corn, and it's probably a virtual certainty by now, they'll set the lawyers on you. Since Monsanto can afford more lawyers than you, and your farm is likely to represent your family livelihood, most people cave in and settle out of court rather than lose their family inheritance. And I'm willing to bet that some of them start buying Monsanto just to avoid it happening again... maybe it even gets written into the settlements.
That's right, Monsanto now makes money out of farmers for NOT buying Monsanto products. The best thing for them about this business model is that it spreads itself - literally, with pollen - across national borders, regardless of consent or trade agreement.
Nature evolves providing diversity and that is its best defense. From the beginning of farming we have been fighting diversity therefore becoming vulnerable to pests. We develop a pesticide to control this pest and after a while the pest evolves becoming resistant to it....
Homogenization makes business sense but is not the way of nature. We would like to produce one kind of corn, soybean, potato, apple, etc... the one that yields us more profit. In pursuing this we are creating a single point of failure. All we need is for a pest to become round-up resistant and all our soybean/corn produce goes to hell.
Remember that pests are also fighting for survival and having more of the same just make it easier for them to figure out a resistance. If we had diversity, some of the crop would die but the rest will survive. Not as profitable but way safer.
HTML is obsolete. It's time for a new, simpler and richer markup language.
..we shouldn't either.
PLUS 5 for being funny!
That was HILLARIOUS!
How much is your data worth? Back it up now.
For us Europeans and Americans, this may just seem a serious but easily solvable problem. They will replace the crops, they will pay something to the affected people and in the end all the Monsanto CEO's will be happy and rich as usual (remember, the China milk problem? As much as you can say they are evil as opposed to USA, at least they made the guilty people pay ... which obviously will not happen here with Monsanto. They are just too rich and powerfull).
Anyway, for the West this will not be such a big problem, we will just eat other stuff while the crops get replaced. But now, think about all those 3rd world countries, that are using this to survive, do you really think they can afford to eat "other stuff" while they wait?
So now we have deadly innovations lobbied to death worldwide (even the EU simplifies the number of desks to visit for Mansanto), news about shortcomings is of course supporessed or denied and the public is kept in the unknown, all in the name of corporatism which originated in the USA, land of the not so free....
If you would actually read the article their conclusion states that it is probably remainders of the toxin itself rather than the modified protein inside the plant that is responsible for the effects.
If an experiment works, something has gone wrong.
Fruit-bearing plants like the tomato need completely non-toxic (at least to its target symbiant) to spread its seed, so the fruit wouldn't have been poisonous. However, the rest of the tomato plant is inedible; many plants are like that.
The tomato's fruit never was poisonous, but people thought it was.
Free Martian Whores!
The GM corn has been proven effective at pest control, since it kills rats! This presents an exiting new marketing opportunity for Monsanto!
I've abandoned my search for truth; now I'm just looking for some useful delusions.
As if we needed any more reasons to put Monsanto out of business. This has got to be one of the most foul organizations on the planet.
I hold very few opinions. I hold information based on observation and fact. If you wish to disagree, please use facts.
So when you try to put a medicine on the market, that only a small handful of people will take, you have to test it, test it again, then in other animals, then finally in people with controlled trials. When you modify a food, that almost everybody will take, you are allowed to on your say so, or perhaps on the looks of the thing "Hey, its maize, old and good, you know it cannot harm anybody".
I wonder if a medicine that showed this effects on rats would have been allowed even to be tested on humans, much less to be ever released to general consumption.
Rome taught me patience and assiduous application to detail. Virtues which temper the boldness of great, general views.
Considering the many ways in which genes can be expressed, particularly foreign genes, I doubt that we're remotely smart enough to engineer food safely. I even think it will be several decades before we are, and by then, it will be too late.
If Monsanto were willing to label their food and accept liability, that would make things a bit better. But they just want the royalties and vendor lock-in that GMOs produce. Remember how these guys fought tooth and nail to prevent labeling here and in Europe? Now we know why.
The diversity and expression of human opinion is essential to human survival.
And how are you supposed to know which corn in the supermarket is Monsanto GM corn unless you have the government regulations requiring labeling?
You are welcome on my lawn.
That's right, you don't have to "sign" a contract, there's an end-user agreement that is binding as soon as you plant their corn.
They've become so powerful that they don't need you to actually sign a contract for you to be bound by one.
You are welcome on my lawn.
I may also be having a problem reading the article carefully. We should both look closely at this particular sentence:
MON 810 and MON 863 are engineered to synthesize two different Bt toxins used as insecticides.
Actually, after a bit of perusing, I feel quite confident that it's not about spraying.
Now, that said, Bt toxins are supposed to be not so toxic to humans. At least when sprayed.
A lot of comments are mentioning processed foods, and the large amount of corn in them.
While there are many good reasons to stay away from processed foods (read "The Omnivore's Dilemma" or "In Defense of Food" by Michael Pollan for details), you can't necessarily apply the cited study to processed foods, precisely because they are processed. The processing might well break down or remove the chemicals that are causing the organ damage.
The major problem that hasn't really been addressed is civil and criminal liability for mistakes that can wipe out entire food chains. If you make a mistake with a car, you can stop replication, change the design and restart. No way you can do that with GMO crops. Once they get going, they can be very hard to stop.
The seed becomes the bomb.
The diversity and expression of human opinion is essential to human survival.
That's right. We currently do not have a "free market". We have never had a "free market" and no "free market" has ever existed in human history. Further, there will never, ever be a "free market".
Yet, we have people who base their entire socio-political view on the desirability of this impossible fantasy.
And let me tell you, the downside to having an "almost free market" where government plays no part in being a counterbalance to corporate power, you get a situation that's much much worse than a reasonable regulatory system in an open society.
But you don't hear free market nutjobs talking about a "reasonable regulatory system". You hear them talking about how "any government regulation of the marketplace is a bad thing".
That's why they're wrong and dangerous.
You are welcome on my lawn.
Nice straw man, troll.
Especially since it turns out that the whole climate-gate "scandal" was nothing but FUD.
You are welcome on my lawn.
Frankly, I am a bit worried by the mindless chatter from many people on both sides of the debate here. I trust you read the article ? It is freely accessible. Noticed how they blast the miniscule amount of data not allowing the critically important dose-response relationship ? Then go ahead and talk of an 'obvious dose-response' using the same data ? With their ciritcal point being one mean value ? (Oh, please notice that it is perfectly fine to replace the used statistics with their own take on it, which really seems superior. But they still do not have enough data for any dose-response-relationship, which makes everything else interesting but meaningless. To the pro-GMO crowd - please ignore the rather worrisome, agressive style of the text and instead notice the valid criticism of the lack of data. Keep in mind that while they do slightly exaggerate to make a point, the same point would stand without exaggeration).
Things to take away from this (in my opinion):
a) If third parties call someone 'independent' - check to see if true (hint: these researchers are not). But please keep in mind that being dependent on a source of money does not automatically mean someone is wrong.
b) Commercially motivated animal testing has to be subject to far better statistical analysis. The authors are mostly right - not nearly enough data.
c) Calling data insufficient for a specific analysis and then using it to prrof your own agenda ? .... not so good
d) Do not automatically trust a study or an organization just because they seem to be on your side.
Two more things to mention:
1) Even if this would be proof that one GMO is dangerous (not convincing, which is a pity - that would have been interesting, to say the least), it would not follow that it ios ok to generalize to all GMOs. But it would be good incitement to ask for better controls (which everyone one should anyways)
2) Sorry to everyone who feels offended. Please take a deep breath and remember that I certainly did not mean you. You are a rational, critical thinker, after all !
Cheers.
Yes. Thanks for pointing that out. The current /. crowd would never pick up on sarcasm, subtlety, innuendo or implication.
http://www.foodstandards.gov.au/educationalmaterial/factsheets/factsheets2009/fsanzresponsetoseral4647.cfm
Executive, slightly hyperbolic summary: these guys do crappy statistics, don't listen to scientific consensus, and are repeat offenders.
No, you can't make corn that sings in any reasonable time frame, nor with any certainty, using selective breeding. With selective breeding, you must rely on the traits already present within the genome, or you must wait for the proper random mutation, which may never come.
You are confusing bacteria with viruses. Bacteria do not transfer genes horizontally. And in general, genes transferred this way are not active.
Given that the data came from Monsanto itself, I'd say I trust this study. It's the first of it's kind. You are basically saying, let anyone do anything they like until it is proven conclusively, without a doubt, that it causes harm. I say, if you want to do new things, you must at least label your products as untested. Let consumers make the choice as to what they trust.
The site, truthabouttrade.org, is an agribusiness advocacy site. I find it amazing that you would trust such an obviously biased web site, but not trust a scientific paper published in a respected peer-review journal.
- None can love freedom heartily, but good men; the rest love not freedom, but license. -- John Milton
Less than 7% of corn consumed in the US is directly ingested, the rest being used for animal feed, high-fructose corn syrup, starch, and other products. As such, the issue is probably not a great concern (although, if it hurts Monsanto and breaks the stranglehold this company has on the corn industry, it's a good idea). Also, since the whole point of the RR trait is to allow farmers to douse their fields in Roundup, I'd also check to see how of the stuff the corn has absorbed.
That is all.
What a coincidence. Nearly a decade ago I started to get blinding migraines in 5 minutes flat from eating corn.
I'm against genetically modified ANYTHING. Why? Because I can't verify the effects are negative. We're toddlers, playing with genomes. We need to study this shit for decades(lifetimes) before we put it out in the wild - lest we damage ourselves irreparably.
No, really, brilliant! How do we make this happen? I can't think of a better way of waking up the USian public to the wondrous joys of our modern GM food!
Now back to your regularly scheduled problem...
Cheers,
"What in the name of Fats Waller is that?"
"A four-foot prune."
Of course it matters what you put into the animal feed...
Phillip.
Property for sale in Nice, France
Usually pointy haired bosses are mid level though. These big decisions are made by the muckety mucks at the top.
I think that if it can be proved that research studies were obfuscated to hide the negative, or fudged..purely for economic gain, or that an official regulator used their authority position to further that shady goal, that it should be treated as a crime against humanity, like attempted genocide, along those levels. As in major criminal felony, not some white collar BS civil matter where they might get some joke fine either.
There are normal accidental mistakes, then there are deliberate decisions made to go ahead and issue some governmental stamp of approval and then produce and sell something that they know has questionable and dangerous traits. The latter non accidental occurrence should be a serious criminal violation. And repeated occurrences within the same corporation should result in a corporate death sentence, disallowal of corporate charter, declaring all outstanding stock to be worthless and untradeable. If they can do it to poor people with normal crimes, "three strikes" laws, they should apply the same thing to corporations. Three major criminal foulups-out ya go, dissolved, physical plant and other assets seized and auctioned off.
"Maximizing shareholder value" should not be the only criteria for allowing corporate charters. Just screw that and that mindset and belief. I like what the original design had, corporations had to prove to be of the public benefit to retain their charters. Now it is..they can do anything crooked sleazy or illegal they want and if they can afford to eat the fines if they are caught..they keep doing it. Nuts. Whack a few dozen of the top infringers down. Shareholders would *finally* get the message that they better be watching over their employees conduct a little better, that there's no such thing as a free lunch, and with profits come duties and responsibilities.
And with that, we need some whistleblower protections with big sharp teeth in them. It's still a joke and lower level employees in government and business are still afraid of getting the word out on malfeasance and unethical or illegal behavior they are aware of. That should just not be.
It's a brand new bouncing baby word!
Some of this stuff now it is *both*. They are adding in genes/whatnot to make normal food crops also produce strong medicines.
well..it's neat they can do that..cheaper and better and more effective medicines is a worthy goal...but if this stuff escapes and crosses over with the "regular" food....eventually you'll have little choice, eat said and consume a dose of medicine, or no eat. Yes, that would be a choice, Hobson's choice.
The WTO will eventually even the playing field out to the most stupid and corrupt will be the law of the globalist land. Europe is holding out on some things, but eventually they will succumb to software patents, food patents, acceptance of GMO foods, etc. As more and more of the wealth production shifts elsewhere, the suits will insist that "IP" is the way to make money, to "save" the economy. When it comes to food, no patents on open pollinated heriloom seeds are possible, so out they go! They've been on a buying binge to aquire existing seed companies then trash them, dropping diversity and honest choice. And with the so called "law" saying that GM pollen crossing over into your non-GM field means you have "stolen their intellectual property"..well...ain't that special. There ain't gonna be no winnin' there. All they do is get enough of their crap planted in every county, eventually everyone who doesn't pay the yearly patent seed ripoff price is now a criminal, legally, as it becomes impossible to grow non GM patented stuff, the wind takes care of that. Check out that vid I posted in my original post, quite the eye opener. With corn, it pretty much is too late, so much cross pollination now with patented GM seeds that it is near impossible to try and grow "pure". Look at the refs in the vid to the poor campesinos in Mexico who grew nutritious specialized for their locale corn for like many generations, now it is crap, and isn't near as good to eat, because it got cross contaminated.
Of course this is rubbish, but that is what they have done to the US now, they *looted* the place, not only with the food supply but with any number of things, and got away with it promising us the magic beans for the cow, and it eventually will be all over, because of these globalist treaties that place international corporate profits over everything else. The farmers are screwed, do it their way and make some pitiful profit, or try to fight them and go bust. The options are limited.
Some day, one of these things is going to slip through our bribed or non-existent regulatory structures. And when it does, we're fucked.
Lol, I live in ag land and can drive 2 miles down the road and buy as much GM corn as I want. Stop talking out your ass.
This is in order with the Codex Alimentarius to poison the food supply to significantly reduce the world's population. The Codex Alimentarius is now being used by individual countries to reduce the nutritional value of all foods, and to allow dangerous chemicals to be introduced into the food supply. Monsato significantly profits from all this, while at the same time poisoning the food supply. Demand from your representative that GM foods be labeled and identified, making it harder for companies like Monsato to continue to poison us.
There, fixed that for you...
Ask Me About... The 80's!
They sell you the disease and the cure, brilliant!
Now that there is research out there showing that Monsanto corn is bad for our health, I'm wondering how long until they start getting sued
How many of us consume unprocessed GM corn as 11% or 33% of our daily diets? I can't eat that many tortillas or muffins, I like a little variety in my menu.
Couple that to an army of lawyers to sue the environmentally consious people and innocent bystanders who had their natural crop infected with blown-over genetically modified seeds from Monsanto, and anyone can conclude that Monsanto is EVIL.
If I was granted 1 wish, I wish that Monsanto would stop operating and invest their accumulated profits into undoing the damage that they did worldwide.
Good question. This will really affect low income people, as corn and other grains are cheap and filling. In lots of cases processed corn cereals such as breakfast cereals serve as whole meals, and make up a sizable fraction of a person's diet. Many snack foods are corn based, and there are many people who will eat this kind of "junk food" for one of their meals.
Some of the states' low income food programs try to provide some balance to their clients. Texas WIC is computerized, and you can redeem only so much of your benefit for certain foods. You can't spend 100% of it on Fritos, for example. But other states simply provide a fixed amount of benefit, and you can choose to spend all of it on tortillas if that's what you desire.
John
Sorry if someone else posted this: The World According To Monsanto
Only his tendency toward a dazed stupor prevented him from screaming aloud.
> I am the poster you responded to.
Ooooops. We pedantic mathematicians are not well-known for our social skills, sorry.
I'm sorry if I flamed you a bit badly, there. I guess I was having a hard day....
Anyway, thanks for the pointer to interesting info. "Nixtamalization" has such a nice woody sound!